Dutch Apple Pannekoeken Recipes

Enjoy our collection of dutch apple pannekoeken recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for dutch apple pannekoeken recipes.
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Dutch Apple Pie

Cooking for family is so eternally satisfying, specially when you know that they are enjoying the food. This simple and easy Dutch apple pie will add on to your list. Check out the recipe and let this simple and luscious dessert speak about your love for your... - 128.9

Dutch Apple Pie

This is a great tasting Dutch Apple Pie with low sugar.The ingredients used in Dutch Apple pie will give you the same taste but at a low cal scale.For all those who fear eating too much of sweet on festivals should try this Dutch Apple Pie. - 46.6222

Dutch Apple Pie

Mix apples with sugar and cinnamon and pile in pie shell. Mix flour, brown sugar and butter; press this topping on top of apples. Bake at 375 degrees, 35-40 minutes. - 29.103

Dutch Apple Pie

Wash, quarter, core, pare, and thinly slice apples. Turn slices into unbaked pie shell. Blend the egg, cream, and extract. Gradually add a mixture of sugar, flour, salt, cinnamon, and nutmeg, mixing well. Pour over apples in pie shell. Dot with... - 43.6108

Dutch Apple Cake

To make pastry, sift flour and salt into a large bowl. Using a pastry blendbr or 2 knives, cut in butter evenly. With a fork, mix in sugar and egg yolks to make a dough. Wrap in foil and refrigerate 30 minutes. Preheat oven to 400°F (205°C). On a floured... - 42.4883

Dutch Apple Yogurt

In small bowl combine 1/2 cup plain low-fat yogurt, 1/2 cup applesauce (no sugar added), 1 tablespoon chunky Dutch apple jam, and dash ground cinnamon; cover and refrigerate until chilled. - 13.3828

Dutch Apple Muffins

Mix apples and raisins with lemon juice and spice. Set aside. In a large bowl, stir the dry ingredients together well. In another bowl lightly beat the eggs with the cream and butter. Add to dry ingredients along with the apples. Stir only until dry... - 40.6321

Dutch Apple Kuchen

Mix together the flour, sugar, baking powder, butter and salt. Pat mixture into a buttered 7" x 11" baking dish. Set aside. Mix together almonds, egg yolks, sugar and sour cream, blending well. Stir in apples. Pour apple mixture onto the unbaked crust. Bake... - 37.1258

Mrs. Van's Dutch Apple Cake

Sift together dry ingredients; blend in butter. Add egg yolk and brandy. Press dough with the fingers into a 9-inch layer-cake pan. Cover with apples that have been peeled, cored, and cut into eighths. Sprinkle with a few currants. Cover with Cinnamon... - 41.0357

Dutch Apple Cake

1. Stir margarine and sugar until creamy and light. 2. Add eggs, one at a time and mix well. 3. Add sifted dry ingredients and beat well. 4. Add lemon extract. 5. Pour batter in a greased and floured spring form. 6. Place apple slices neatly in rows on top,... - 39.2639

Classic Dutch Apple Cake

Mix first 4 ingredients and 2 tablespoons sugar. Cut in 1/3 cup butter. Add combined egg and milk and blend well. Spread in greased 10 x 6 x 2-inch glass baking dish. Arrange apple wedges in rows in batter. Brush with 2 tablespoons melted butter and sprinkle... - 39.4581

Dutch Apple Tart

This scrumptious Dutch apple tart is quite satisfying and fun to make. Decorate it generously and delight in the delicious bite! - 32.7815

Dutch Apple Cake

1. Make white cake using standard method. 2. Pour into greased paper lined pan. 3. Peel and core apple and cut into sections. 4. Place in rows on the batter, pressing the sharp edges in slightly. 5. Sprinkle with sugar and cinnamon and bake. - 25.5329

Dutch Apple Pie

The dutch apple pie is a spiced and richly flavored apple pie made with apples and molasses. Made with a dough base, the dutch apple pie is baked in the oven with cinnamon for flavor. Sprinkled with added sugar on top, this dessert apple pie is worth a try... - 49.2621

Dutch Apple Cake

Set your taste-buds reeling with delight with this enticingly delicious Dutch Apple Cake. Also, you might find it hard to believe, how easy it is to make this Dutch Apple Cake. So don't miss it! - 48.1209

Dutch Apple Pie

Make crumb mixture by combining sugar, butter, flour and cinnamon. Place sliced apples in unbaked pie shell. Sprinkle crumb mixture over top. Add milk. Put tin foil or a damp strip of cotton around edge. Bake in a 450 degree oven for thirty minutes. Reduce... - 32.2609

Pennsylvania Dutch Apple Butter

Boil cider for 15 minutes. Add apples, cut into eighths. Cook until very tender. Force through a sieve to remove peels and seeds. Return to kettle; add sugar, spices, and salt. Simmer slowly until thick, stirring frequently to prevent burning. Pour into jars... - 34.0773

Dutch Apple Cake

1. Sift flour, baking powder, 1/3 cup of the sugar and salt into a large bowl. Cut in the 3/4 cup butter or margarine with pastry blender until crumbly. 2. Beat egg in a medium-size bowl with a wire whip. Add nonfat dry milk and apple juice. Beat until... - 35.4161

Dutch Apple Cake

Preheat oven to 350° F. and grease a deep 9-inch pie pan or casserole. Sift flour, soda, and salt. Cut in butter with 2 knives, sharp spoon, or pastry blender. Beat egg, honey, and buttermilk; stir lightly into flour mixture. Place apples in baking pan,... - 41.2473

Dutch Apple Cake

In large mixing bowl, melt 1/4 cup butter (30 sec). By hand, stir in dry cake mix and egg until mix is moistened. Pat into 1 1/2-quart (8-inch round) baking dish. Top with drained apples. In same mxing bowl, melt 2 tablespoons butter (20 sec). Stir in... - 30.7168

Dutch Apple Pie

Prepare pastry pie crust and refrigerate until ready to use. Make topping: Combine flour and sugar in a medium bowl. With a fork, blend Promise Ultra or liquid Butter Buds into mixture until it resembles the consistency of coarse... - 42.6122

Dutch Apple Doughnuts

These Dutch Apple Doughnuts easily finds their way to the top of my favorite list! Indulge in this delicious snack. Enjoy these topped with whipped cream, chocolate sauce, or any of your favorite toppings. Filled with the goodness of apples and raisins, this... - 47.5034

Dutch Apple Pie

On lightly floured surface, roll out pastry and fit into 10-inch (25 cm) pie plate; trim and flute edges. Peel and core apples; cut each into 6 wedges. Arrange wedges snugly in single layer in pie shell; drizzle with half of the cream. In small bowl, combine... - 37.6958

Dutch Apple Cake

Preheat the oven to 375 degrees. Sift together the flour, three tablespoons of the sugar, the baking powder and the salt. Cut in the shortening with two knives or a pastry blender. Combine the egg and milk and add to the dry ingredients. Mix to a soft... - 45.9556

Coconut Dutch Apple Pie

Combine 2 tablespoons flour, 1/2 cup sugar, the salt, and cinnamon. Place a layer of apples in pie shell and sprinkle with part of flour-sugar mixture. Layer remaining apples alternately with flour-sugar mixture. Sprinkle lemon juice over pie and dot with 1... - 41.5899

Classic Dutch Apple Cake

Sift together the flour, baking powder, salt, and 1 tablesp of the sugar. Cut in shortening with two knives or a pastry blender until the mixture is like coarse corn meal. Stir in combined egg and milk with a fork. Spread in a greased or oiled pan about 10" x... - 38.4507

Dutch Apple Cake

GETTING READY 1) Preheat oven hot to 400°F, 200°C or Gas No. 6. 2) Peel, core and thinly slice the apples. MAKING 3) In a bowl sift flour and baking powder. Add sugar and mix. 4) Add egg, milk and melted butter. 5) Add to the flour and with a wooden spoon... - 48.1847

Dutch Apple Cake

Peel, core, and finely chop apples. In large mixer bowl combine eggs and vanilla. Beat at high speed of electric mixer for 2 minutes or till light. Gradually add oil, beating for 2 minutes or till thick. Gradually beat in sugar. Stir together flour, baking... - 44.0683

Dutch Apple Cream Pie

1. For topping: Combine 1 cup flour, brown sugar, and 1 teaspoon cinnamon. Cut in butter, until mixture is crumbly. Stir in nuts. Set aside. 2. For filling: Combine sour cream, sugar, egg, flour, and cinnamon. Stir in apples. 3. Add filling to baked pie... - 33.2639

Dutch Apple Cake

Preheat the oven to 375° F. Generously butter a 10-inch cast-iron skillet. (If you don't have such a skillet, use a 10-inch-wide, 2-inch-deep flan pan lined with buttered parchment paper, but an iron skillet is much better.) Core and peel apples; drop them... - 43.5018

Dutch Apple Cake

GETTING READY 1. Heat milk to scalding point and stir in sugar and shortening. Keep aside to cool to lukewarm 2. Grease two 8-inch baking pans with oil or butter. 3. Preheat the oven to 350°F 15 minutes before baking time. MAKING 4. In a large mixing bowl,... - 48.086

Traditional Dutch Apple Cake

Heat oven to 400 degrees. Grease 13 x 9 1/2 x 2-inch baking pan. Sift flour, baking powder, salt and 1/4 cup sugar into mixing bowl. Add 1/2 cup butter and cut in with pastry blender or 2 knives. Stir in lemon rind with fork. Add eggs to milk and beat... - 42.8153

Dutch Apple Cake

Sift flour, measure, and resift 3 times with salt, baking powder and 1/4 cup of the sugar. Add melted shortening to egg and milk which have been beaten together, and immediately add all at once to the dry ingredients. Stir quickly until flour mixture is just... - 39.8607

Classic Dutch Apple Pie

GETTING STARTED 1. Preheat the oven to 425°F (215°C). MAKING 2. Fit the pastry into 9" (23 cm) pie plate by rolling it over it. 3. Flute it through edges. 4. In a bowl combine butter, apples, sugar and cinnamon and spread it over the pastry. 5. Take a... - 48.2835

Dutch Apple Cake

Sift together the flour, salt, baking powder, and sugar into a large bowl. Work in the butter with a pastry blender until the mixture is crumbly. Beat the egg and milk together and add them to the mixture, stirring with a fork to form a dough. Don't... - 47.4016

Dutch Apple Pie

GETTING READY 1. Place the pastry lined flan tin on a baking sheet. 2. Preheat the oven to 400°F, 200°C 3. Dice the apples and keep aside. 4. In a medium mixing bowl, combine ingredients for spicy topping. Rub the flour with the butter till it resembles... - 47.9693

Dutch Apple Cake

Lightly grease a 10-inch microwave fluted tube pan. Sprinkle walnuts on bottom and sides of the pan. In a large mixing bowl stir together flours, baking powder, cinnamon, baking soda, and 1/2 teaspoon salt. Set aside. In a large mixer bowl combine eggs and... - 44.9997

Dutch Apple Flan

Dutch Apple Flan has a Terrific taste. The Sugar and vanilla extracts gives the Dutch Apple Flan Cool taste. - 40.917

Golden Dutch Apple And Lemon Cake

Golden Dutch Apple And Lemon Cake is just the right pick to try out for parties. It is the flavors of apples, lemon, butter together with milk that add to the yumminess of this cake. Just give this Golden Dutch Apple and Lemon Cake a try. - 44.4504

Dutch Apple Pie

This Dutch Apple Pie is a desire ! Try this fruity creamy spiced pie bake for your next dessert ! Tell me if you've liked this Dutch Apple Pie. - 35.019

Dutch Apple Cake

Dutch Apple Cake has a fine taste. The cream and butter gives the Dutch Apple Cake a delightful taste. Must catch it. - 43.2622

Dutch Apple Pie

Line a 9 inch pan with plain pastry. Pare and core apples, cut in eighths and arrange in the pie pan. Mix together brown sugar, flour, spices, and butter. Sprinkle over apples. Pour sweet cream over this. Bake at 450F until it begins to brown (about 20... - 37.6418

Dutch Mulberry & Apple Flan

This scrumptious Dutch mulberry and apple flan is indeed a great way to treat your taste-buds. Perfect to go for special occasions, devour in this recipe! - 35.1462

Dutch Apple Tart

This is a classic Dutch Apple Tart made with butter,apple & Nutmeg.Originated in Netherlands,the Dutch Apple pie is now served across the world for it's taste & richness. - 37.8934

Dutch Oven Apple Crisp

It's time to share a dessert with all you lovely people out there. Check out the yummy and delicious Dutch Oven Apple Crisp. A great dessert recipe which can be served with whipped cream or vanilla ice cream. - 80.2513

Dutch Apple Coffee Cake

Soften active dry yeast in warm water. Combine scalded milk, shortening, sugar, and salt; cool to lukewarm. Stir in 1 cup of the flour. Add softened yeast and eggs; beat well. Add the raisins and remaining flour; beat thoroughly. Cover and let rise in a warm... - 41.983

Dutch Apple Coffee Cake

Mix the coffee cake mix according to package directions, using 1 cup water. Stir in the butter and egg. Let rise in a warm place for about 1 hour or until doubled in bulk. Spoon into a greased 13 x 9 x 2-inch baking pan and spoon apple pie filling over... - 37.8874

Dutch Apple Raisin Cake

Preheat oven to 375°. Oil a 9 x 9 x 2-inch baking pan. In a large bowl, whisk together the flour, salt, baking powder, sugar substitute, and apple pie spice. In a medium bowl, beat together egg substitute, juice concentrate, and margarine. Add milk and... - 38.8869

Dutch Apple Raisin Pie

In large saucepan over low heat, simmer raisins in water until liquid is almost absorbed, 5 to 7 minutes. Meanwhile, in small bowl, mix sugar, flour, cinnamon and salt. Stir into raisin mixture along with lemon juice and apples. Turn into pastry-lined 9-inch... - 42.9061

Pennsylvania Dutch Sauerkraut & Apple Stuffing

In 12 inch skillet, melt margarine or butter over medium high heat. Add celery and onion and cook about 15 minutes or until golden, stirring occasionally. Add apples and cook 5 minutes longer. Stir in sauerkraut, broth, caraway seeds, thyme, salt, pepper, and... - 34.9594

Dutch Country Stuffing

In saucepan, combine all ingredients except bread cubes; simmer 10 minutes. Pour over bread cubes a little at a time, mixing well after each addition. - 26.4219

Dutch Country Stuffing

MAKING 1. In a large bowl, place all the ingredients except the bread crumbs and mix well 2. Simmer this for 10 minutes and then add the bread crumbs and mix well SERVING 3. Use as a stuffing for a pork shoulder roast, or chicken or turkey - 33.2666

Dutch Doughnuts

Don't have eggs in your pantry and you wann make dutch doughnuts? Welcome to BakingMama collection of eggless recipes. This recipe of dutch doughnuts will guide you to prepare even more flavorful dutch doughnuts without eggs for you and your loved ones. - 36.0621

Outdoor Cast Iron Apple Cobbler With Vanilla Cream Cheese And Batter

Desserts are mandatory needs for a party or get-together meals with family. Check out the video showing how to make Cobbler with apple filling, vanilla cream cheese and batter. Great when served with vanilla ice cream! - 121.463

Dutch Pear Pie

Substitute firm, just-ripe Bosc pears for the apples. Increase flour to 1/3 cup (75 mL), sprinkling 2 tbsp (25 mL) over pears and adding remainder to brown sugar. - 12.9212

Dutch Doughnuts

Dutch Doughnuts is a very tempting snack recipe that you must try out. Prepare the Dutch Doughnuts effortlessly in a jiffy and let us know after you've enjoyed it ! - 38.7375

Pennsylvania Dutch Cake

1. Grease bottom of three 8-inch layer cake pans; line pans with wax paper; grease paper. 2. Measure flour, baking soda, salt, cinnamon and nutmeg into sifter. Stir vinegar into milk in 2-cup measure. 3. Beat shortening and sugar until fluffy in large bowl of... - 39.3451

Dutch Avocado

1. Halve and stone the avocado; score the flesh into small squares, cutting through almost to the skin, and scoop it out into a bowl; sprinkle with 1/2 tablespoon lemon juice. 2. Peel and core the apple and cut into cubes the same size as the avocado. Soak... - 27.0678

Dutch Pork Chop

MAKING 1) In a bowl, add the apple, sultanas, cinnamon, salt and pepper, blend well. 2) Make a deep horizontal cut in the pork chop and stuff with the apple mixture; insert a cocktail stick in the chop to secure the stuffing. 3) In a small frying... - 37.5219

Dutch Red Cabbage

Dutch Red Cabbage is a tasty easy meal in a crock pot. My family loves this Dutch Red Cabbage, so thought to share. Nice one! - 26.5398

Dutch Oven Baked Beans

If you have never heard of Dutch oven baked beans, the you should be watching this video. I bet you will fall in love with the cooking method at the end of the video. Dave choose to cook with dried baked beans and the outcome is a superbly looking delicious... - 106.623

Dutch Cheese Salad

Cut the cheese into strips. Seed and dice the peppers; chop the pickle, dice the cucumber, and chop the apple. Mix together the prepared cheese, ham, peppers, pickle and apple. Blend together the yogurt, sour cream, lemon juice and horseradish. Add the dill... - 41.2712

Plate Size Dutch Pancakes

In a blender, whirl eggs, milk, and salt, then add flour and whirl until smooth. Melt 1 teaspoon of the butter in a 10 to 12-inch frying pan over medium heat; swirl to coat. Pour 1/2 cup batter into pan; tilt pan to spread batter evenly over bottom. Cook... - 31.9975

Dutch Spareribs

1 Trim excess fat from spareribs; place in an electric slow cooker. Wash sauerkraut under running water; drain very well; place over ribs with apple wedges and onion; sprinkle with seasoned salt, seasoned pepper and caraway seeds; cover. 2 Cook on low... - 38.5684

Pennsylvania Dutch Pot Roast

GETTING READY 1. Preheat the oven to 350 °F MAKING 2. Place meat on a large piece of aluminum foil. 3. Sprinkle the meat with Pot Roast Seasoning Mix, rubbing it into the meat. 4. Arrange a layer of onion rings and apples over the steak. 5. Pour water over... - 38.8251

Dutch Vegetable Salad

GETTING READY 1) Prepare the ingredients. MAKING 2) In a medium-size bowl, combine beets, potatoes, beans or peas, apples, oil, and vinegar. 3) Toss everything gently to mix. SERVING 4) On a platter, onto a bed of lettuce, spoon the mixture. 5) Pour... - 42.3954

Dutch Potatoes

Scrub medium sized potatoes; pare or leave the skins on as preferred. With an apple corer cut a tunnel through the center of each, lengthwise. Draw through each cavity one of the frankfurters. Place in a dripping pan and lay a blanket of fat salt pork or a... - 25.707

Red Cabbage With Apples

Cook and stir apples in margarine in Dutch oven over medium heat 5 minutes. Stir in remaining ingredients. Heat to boiling; reduce heat. Cover and simmer until cabbage is tender, 35 to 40 minutes. - 29.1621

Dutch Muesli

GETTING READY 1.Break the soy flakes in a blender. MAKING 2.Take a large bowl and put bran, rolled oats, wheat germ, soy flakes, lecithin granules, sunflower seeds, brewers yeasr and bone meal. 3.Put the bowl in the refrigerator after stirring the... - 39.7803

Apple Crisp

An apple a day is no problem with these tasty Apple Crisp dessert. This is sweet, crunchy and is the ultimate comfort food. A perfect way to finish dinner. Or have after lunch. Or as a snack. Or anytime really. - 76.0022

Schnitz Un Gnepp

Cover dried apples with water and soak overnight. Place apples and water in large saucepan. Add ham and cook slowly until apples are tender, adding additional water to keep level of liquid. Add brown sugar. Stir until dissolved. Sift flour with baking powder... - 34.2239

Oliebollen

Olibollen are traditional dutch food that are eaten around new year's eve. Olibollen mean 'oil balls' and are fried balls prepared with milk, eggs and vanilla along with flour and has apples and raisins in them. raised with yeast, the olibollen are fried and... - 48.2365

Chilled Cole Slaw

For all those who are looking for an easy and quick side dish, you should try this chilled cole slaw recipe. The chef here has made it superbly easy to make cole slaw with mayonnaise and apple cider vinegar. It takes only few minutes to put together the... - 121.788

Curried Veal With Rice

In a Dutch oven, heat 2 tsp (30 mL) of the oil over medium-high heat. Add veal, half at a time and cook, turning occasionally, about 5 minutes or until brown. Remove. Heat remaining oil and add next 6 ingredients. Cook, stirring, 2 minutes or until onion is... - 39.0031

Oliebollen

Cream the yeast with 3 tablespoons (1/4 cup) of the milk. Sift flour and salt into a warmed bowl and form a well in the centre. Pour in the yeast liquid, remaining milk and the beaten eggs. Draw the ingredients together and beat until the dough comes cleanly... - 43.777

Classic Oliebollen

1 Combine 2 cups flour, yeast, sugar, salt, and lemon peel in mixing bowl. Heat milk, cream, and butter to hot (120°-130°F). 2 Combine flour mixture, cream mixture, and egg yolks. Mix thoroughly. Add apples, raisins, and candied lemon peel. 3 Add enough... - 37.8726

Individual Baked Apples

Wash and core the apples but do not cut completely through the bottom. Fill the cavity with a mixture of the remaining ingredients. Place the apples in the greased pan. Pour water in the pan to a depth of 1/4 to 1/2 inch. Place pebbles in the bottom of the... - 33.4011

Chilled Poached Lemon Apples

Combine water, sugar, lemon, and lemon juice in a large Dutch oven; bring to a boil. Add apples, and return to boil. Cover, reduce heat, and simmer 12 minutes or until apples are tender, turning once. Transfer apples to a 2-quart casserole, using a slotted... - 28.0862

Cinnamon Apple Rings

Cinnamon Apple Rings has a fine taste. Cinnamon Apple Rings gets its taste from apple mixed in citric mixture and flavored by cinnamon. Cinnamon Apple Rings is inspired by many food joints across world. - 35.9116

Red Cabbage With Apple

In a Dutch oven, cook the bacon over medium heat until crisp. Using a slotted spoon, remove the bacon to paper towels to drain. In the drippings, saute onion and apple until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and... - 36.777

Beet Apple Relish

Put beets, apples, and onions through food grinder, using coarse blade. In large kettle or Dutch oven mix ground mixture, cinnamon, sugar, vinegar, salt, and 1/2 cup water. Bring to boiling. Cover; simmer 20 minutes, stirring often. Remove cinnamon. Ladle hot... - 36.8244

Cinnamon Apple Butter

Core and thickly slice the apples. (Measure 30 cups sliced.) Place apple slices in 10-quart kettle or Dutch oven. Add apple cider or water. Bring mixture to boiling; reduce heat. Cover and simmer till apples are tender, about 30 minutes, stirring... - 36.8063

Beet Apple Relish

Put beets, apples, and onions through a food grinder, using coarse blade. In large kettle or Dutch oven combine ground mixture, cinnamon, sugar, vinegar, water, and salt. Bring to boiling; reduce heat. Cover and simmer 20 minutes, stirring often. Remove... - 38.3529

Beet Apple Relish

Put beets, apples, and onions through a food grinder, using coarse blade. In large kettle or Dutch oven combine ground mixture, cinnamon, sugar, vinegar, water, and salt. Bring to boiling; reduce heat. Cover and simmer 20 minutes, stirring often. Remove... - 39.7155

Tomato Apple Relish

Place steel blade in work bowl; add 2 cups of the peppers. Process till chopped; transfer to 10-quart kettle or Dutch oven. Repeat with remaining peppers, onions, apples, and then tomatoes, processing 2 cups at a time. Stir in the sugar, vinegar, salt, and... - 36.7155

Apple Barbecued Ribs

GETTING READY 1. Slice the ribs into pieces appropriate for serving. MAKING 2. Take a Dutch oven and place the ribs in it. 3. Put water and let the ribs cook for 30 minutes. 4. In a pan, heat oil and add onions to it. 5. Sauté the onions well. 6. Put... - 44.6091

Apple Stuffed Veal Roast

Unroll roast, and trim excess fat from roast. Lay roast flar on wax paper. From center, slice horizontally through thickest part of each side of roast almost to outer edge; unfold cut pieces to enlarge roast. Combine breadcrumbs, chopped apple, onion, 2... - 37.8925

Holiday Wassail

Peel orange and lemon, keeping rinds intact. Insert cloves into strips of rind. Combine rinds, cinnamon sticks, sugar, and cider in a large Dutch oven. Bring to a boil; cover, reduce heat, and simmer 10 minutes. Cool completely. Add orange and lemon juices to... - 40.6716

Hot Spiced Apple Cider

Place apple cider and cinnamon sticks in a large Dutch oven. Stud apples with cloves, and add to cider. Bring mixture to a boil; reduce heat and simmer, uncovered, 30 minutes. Serve hot. - 18.2263

Chicken With Cabbage And Apples

If you love experimenting in your kitchen try Chicken With Cabbage And Apples and hit the jackpot. Prepare it with broiler-fryer, red cooking apples, green cabbage, green pepper and the taste will left you crave for more. Try this Chicken With Cabbage And... - 34.1407

Apple Plum Cups

Core apple and slice into bite-size chunks. Cut plums in half, remove seed, and cut into bite-size chunks. Combine apple and plum chunks in a glass bowl. Add Dutch Apple Dessert and toss gently to mix. Divide mixture between six cups or cup-type... - 30.9603

All Season Apple Jelly

1. Prepare glasses and lids, and melt paraffin 2. In 6-quart Dutch oven or heavy saucepot, mix apple juice and fruit pectin. Over high heat, heat mixture to boiling, stirring constantly. Immediately stir in sugar. Stirring constantly, heat until mixture... - 25.2117

Apple Grape Spread

ln 4- to 5-quart Dutch oven combine apples and grape juice. Simmer, covered, 15 to 20 minutes or til! very soft. Place steel blade in work bowl; add 2 cups apple mixture. Process till nearly smooth; remove to bowl. Repeat with remaining, processing 2 cups at... - 35.4843

Hot Apple Punch

Prepare apple juice according to directions on can; pour into a large Dutch oven, and add next 4 ingredients. Bring to a boil; cover, reduce heat, and simmer 30 minutes. Strain mixture, discarding cranberries and spices. - 18.6486

Hot Apple Juice

Mix all ingredients except nutmeg in a Dutch oven, simmer 20 minutes. Remove and discard spices. To serve, pour into individual mugs, and sprinkle each serving with nutmeg. - 24.1175

Spiced Apple Cider

Cut a 6-inch square of cheesecloth; place first 3 ingredients in center, and tie with string. Combine spice bag, cider, and brown sugar in a Dutch oven. Bring to a boil; reduce heat, and simmer 5 minutes. Remove and discard spice bag. Serve warm with... - 32.2436

Pumpkin Apple Butter

In a large saucepan or Dutch oven, combine all ingredients. Simmer, uncovered, for 2 hours, stirring occasionally, until thickened. Pour into freezer containers. Refrigerate up to 1 month or freeze. - 26.5175

Spiced Apple Butter

Preparation: In kettle or Dutch oven combine apples, cider, and vinegar. Bring to boil. Cover; simmer for 30 minutes, stirring occasionally. Press through food mill or sieve. Measure 16 cups pulp. Return pulp to kettle or Dutch oven. Stir in remaining... - 37.1575

Cranberry Apple Jelly

1. With small, sharp knife, remove and discard stem and blossom end of apples (do not core or peel apples). Cut apples into bite-sized pieces. In 5-quart Dutch oven or heavy saucepot over high heat, heat apples and water to boiling. Reduce heat to low; cover... - 36.9651

Apple Porridge

GETTING READY 1) In a medium saucepan, boil water and add diced apples in it. 2) Boil apple and reduce heat. 3) Let it simmer for 2 minutes. MAKING 4) Combine museli and oats with the apples and cook until creamy. SERVING 5) Serve the porridge with milk in... - 32.995

Cornish Game Hens With Apples

Season birds inside and out with salt, pepper, and the celery salt. Brown on all sides in hot butter and oil in heavy skillet or Dutch oven. Remove birds and cook apples in remaining fat until softened. Arrange birds on the apples. Sprinkle with cream. Cover... - 23.8568

Fried Apple Pies

Combine apples and water in a Dutch oven, bring to a boil. Reduce heat, and cook, uncovered, until mixture thickens. Stir in 1/2 cup plus 2 tablespoons sugar and cinnamon. Refrigerate overnight. Roll pastry onto a lightly floured surface to 1/4-inch... - 36.3125

Pork With Apples And Yams

MAKING 1) In a Dutch oven or casserole, add oil and heat. 2) Mix in garlic and rosemary. 3) Add the pork and brown well. 4) Take out the pork and place in layers, alternating between yams, apples, and onion. 5) Arrange pork on top and add the wine. 6) Place... - 38.2836

Chicken With Broccoli Rabe And Apple

1 Heat the oil in a nonstick Dutch oven over medium-high heat. Add the onion and garlic; cook, stirring frequently, until golden, 7-10 minutes. 2 Add the chicken and cook, turning occasionally, until lightly browned, about 3 minutes. Add the broccoli rabe and... - 28.2463

Beet Apple Relish

Using food grinder with coarse blade, grind beets, apples, and onions. In large kettle or Dutch oven combine ground mixture, sugar, vinegar, water, cinnamon, and salt. Bring to boiling. Cover; simmer for 20 minutes, stirring often. Remove cinnamon. Ladle hot... - 37.7155

Apple Stew With Cider

Cut meat into 1-inch cubes. In plastic bag combine flour, salt, pepper, and thyme. Add meat cubes a few at a time, shaking to coat well. In Dutch oven cook coated meat cubes 1/3 at a time, in hot oil; turn to brown evenly on all sides. Return all meat to... - 40.6567

Swedish Baked Apple Dessert

Melt 6 tablespoons of the margarine in Dutch oven or large skillet over medium heat. Add cookie crumbs, 1/2 cup sugar and cinnamon; stir over heat for 3 minutes. Transfer crumbs to bowl; set aside. Add remaining 2 tablespoons margarine, sliced apples, 1... - 37.1258

Steamed Apple Ginger Pudding

Grease ten 6-ounce custard cups or three 2 1/2-cup cans. Blend gingerbread mix (dry), applesauce and water in large mixer bowl. Beat 2 minutes on medium speed, scraping bowl frequently. Stir in raisins. Pour batter into cups. Place rack in Dutch oven or... - 33.5663

Apple Marmalade

Quarter unpeeled orange. Remove seeds. Thinly slice orange. In an 8- to 10-quart kettle or Dutch oven combine orange slices, apples, water, and lemon juice. Bring mixture to boiling. Reduce heat; simmer for about 10 minutes or till apples are tender. Add... - 36.5031

Cornish Game Hens With Wild Rice Apple

Preheat the oven to 375°F. Melt the margarine in a heavy 4 quart Dutch oven over moderate heat. Add the onion, celery, apple, sage, marjoram, and pepper. Cover and cook, stirring occasionally, until soft about 5 minutes. Transfer half the mixture to a bowl... - 41.185

Hot Mulled Apple Cider

MAKING 1. In a cheesecloth bag, tie cinnamon, cloves and all-spice and arrange in 5- quart Dutch electric oven with sugar and cider vinegar and cook at low heat for about 5 minutes. 2. Heat the cider by setting the control at WARM. 3. Take out the spice bag... - 30.6305

Blushing Apple Butter

This Blushing Apple Butter tastes incredible ! Try this fruity sweet spread over your breakfast bread and let me know if you like it ! Your suggestions for this Blushing Apple Butter are welcome ! - 33.2305

Apple Pie Filling

Apple Pie Filling, such as this, is a rage with my family. They simply love this sweet frozen lemony boiled apple with cinnamon and nutmeg flavorings as a stuffing for their pies. If you want to know why they like it so much, just make and eat this once !... - 42.8267

Pork Chops With Onions And Apples

Enjoy some tender and juicy pork chops with onions and apples for dinner on a cool fall evening! Look at this fantastic video that shares a super delicious recipe for a great meal. The video is interesting and the chef displays great apple dicing technique... - 117.177

Apple Yogurt Bread

GETTING READY 1. Preheat the oven to 350°F. 2. Coat an 8 1/2- x 4 1/2- x 3-inch loaf-pan with cooking spray. MAKING 3. In a large bowl combine first 6 ingredients and set aside. 4. In another bowl mix well combining yogurt, eggs, milk, sugar and oil. 5. Add... - 50.1773

Apple Blueberry Conserve

Peel, core, and finely chop apples. (Measure about 8 cups.) Sort, wash, and remove, stems from blueberries. Crush; measure 2 cups. Squeeze lemons to measure 1/2 cup juice; reserve peel from one lemon. Set juice aside: Remove excess white from reserved... - 35.7798

Red Cabbage With Apples

GETTING READY 1) Trim the cabbage and then core it. 2) Attach a slicing disc to the work bowl of a food processor and slice cabbage in it. 3) Skin, core and cut apples into quarter. 4) Slice the apples after stacking them into feed tube vertically. MAKING 5)... - 40.7529

Apple Yogurt Bread

Combine first 7 ingredients in a large bowl; stir well. Combine yogurt, egg substitute, oil, and milk; add to flour mixture, stirring just until dry ingredients are moistened. Spoon batter into an 8 1/2- x 4 1/2- x 3-inch loafpan coated with cooking... - 35.025

Lamb And Apples Indienne

Trim fat from lamb; cut lamb into 1-inch pieces. Coat a Dutch oven with cooking spray; place over medium-high heat until hot. Add lamb, and cook until browned on all sides, stirring occasionally. Drain and pat dry with paper towels. Wipe drippings from pan... - 42.7364

Pork And Apple Stew

In large bowl, toss pork cubes with flour, half of the salt and the pepper. Set aside. In large skillet, heat 1 tbsp (15 mL) of the oil over medium heat; cook prosciutto, onions and garlic for 5 minutes. Remove with slotted spoon to large Dutch oven or... - 134.726

Sauerbraten With Crab Apples

Drain apples, reserving 1 cup syrup. Return apples to jar, then cover and chill. For marinade, combine reserved syrup, vinegar, onion, cloves, bay leaf, and pepper. Bring to boiling; reduce heat. Cover and simmer for 10 minutes; cool. Place roast in a plastic... - 49.1335

Apple Time Pork Roast

1. Brown pork in its own fat in large heavy kettle or Dutch oven; remove from heat. Sprinkle meat with pumpkin-pie spice; pour cider over; cover. (If using a meat thermometer, insert in the roast so that the point reaches to the meaty center.) 2. Bake in a... - 30.8075

Tomato Apple Chutney

MAKING 1)In a large dutch oven mix tomatoes,apple ,onion,sweet red pepper,ground raisins,cucumber,brown sugar,hot red pepper,clove garlic,ground ginger,salt,ground cinnamon and vinegar,stir it well. 2)Cook it for 2 hours or until thickened, stirring... - 43.6348

Tomato Apple Chutney

Combine all ingredients in a large Dutch oven, stirring well. Cook, uncovered, over medium-high heat 2 hours or until thickened, stirring frequently. Remove red pepper. Quickly, spoon chutney into hot sterilized jars, leaving 1/4-inch headspace; cover at once... - 28.0051

Apple Yogurt Bread

1. Combine first 7 ingredients in a large bowl; stir well. 2. Combine yogurt, egg substitute, oil, and milk; add to flour mixture, stirring just until dry ingredients are moistened. 3. Spoon batter into an 8 1/2- x 4 1/2- x 3-inch loafpan coated with cooking... - 33.6074

Apple Rice Pancakes

GETTING READY 1) Place an electric griddle at a temperature of 375°F or heat a regular griddle until drops of cold water bounce on the surface. MAKING 2) Take a bowl and combine egg, yogurt, milk and oil in it. 3) Mix in rest of the ingredients until large... - 44.718

Apple Grape Juice

Wash, core, and coarsely chop apples. Wash and stem grapes. Measure 8 cups grapes. In 4-to 6-quart kettle or Dutch oven combine fruit and water. Bring to boiling; reduce heat. Cover; simmer 5 minutes. Mash fruit. Cook 5 minutes more. Strain through clean... - 36.8958

On The Go Apple Breakfast Bars

GETTING READY 1. Line the bottom and the sides of an 8-inch square pan with foil paper 2. Spray the paper with cooking spray 3. Sprinkle the foil paper with ½ cup of the apples and ¼ cup of the pecans. Set aside. 4. Place the cereal in a food grade bag and... - 45.4176

Apple Cranberry Sauce

1. Wash cranberries; drain and re move stems. 2. Turn into 3 1/2-quart saucepan; add 1 1/2 cups water; cook, covered, over medium heat, until soft—15 to 20 minutes. 3. Press cranberries and liquid through sieve, to remove skins and seeds. 4. In 5-quart... - 28.0637

Apple Beef Stew With Vegetables

Toss beef cubes a few at a time in seasoned flour. Brown on all sides in hot shortening in large kettle or Dutch oven. Add next 5 ingredients. Bring to boil, cover and simmer 1 1/2 to 2 hours. Add vegetables and simmer 1 hour longer, or until tender. - 32.664

Pork Crown Roast With Apple Stuffing

1. Rub pork rib crown roast with 1 teaspoon salt and 1/4 teaspoon pepper. Place roast, rib ends down, in open roasting pan. Roast in 325°F. oven 2 hours. 2. Meanwhile, in 5-quart Dutch oven over medium heat, in hot butter or margarine, cook celery and onion,... - 37.1034

Curried Acorn Squash, Red Lentil And Apple Soup

MAKING 1. In a saucepan place the lentils, in 2 cups of the water and bring to a boil. 2. Reducing the heat, simmer the lentils until they are tender but still whole, approximately 5 to 10 minutes and set the lentils aside. 3. In a Dutch oven heat the 1... - 47.1323

Apple Slump With Nutmeg Sauce

Combine first 5 ingredients; stir well. Add buttermilk and margarine, stirring just until dry ingredients are moistened. Set dough aside. Combine apple, 1/2 cup water, apple juice concentrate, and cinnamon in a large Dutch oven. Cover and cook over medium... - 41.7375

Pear Apple Mincemeat

Pear Apple Mincemeat is a meatless mincemeat recipe. Pear Apple Mincemeat gets its taste from fruits boiled with brown sugar, raisins, vinegar and spices. Pear Apple Mincemeat is cherished by many people. - 34.7123

Apple Pork Vegetable Stew

Melt margarine in heavy skillet or Dutch oven. Add meat and brown well. Add onions and seasonings. Bring to boil, cover and simmer while preparing potatoes and apples. Sprinkle meat and onions with flour. Add vegetable juice and bring to boil, stirring. Add... - 37.4161

Apple Cider Pork Roast

MAKING 1) Into kettle or dutch oven cook the meat till evenly browned 2) Sprinkle in the pumpkin pie spice, and pour over the meat the cider 3) Cover and bake in the oven for 3 hours till tender 4) Remove the meat and drain off the liquid into a measuring jar... - 40.7795

Curried Chicken And Apple Soup

MAKING 1) Spray the Dutch oven with cooking spray and heat it over medium heat. 2) Sauté the onion, carrot and celery to make them tender. 3) Put sliced apples along with hot water, bouillon granules and all-purpose flour. Mix them properly. 4) Add this... - 47.4856

Apple Butternut Soup

Coat a Dutch oven with cooking spray; add margarine. Place over medium heat until margarine melts. Add onion and garlic; saute 5 minutes or until tender. Add flour, stirring until smooth. Stir in chicken broth and next 4 ingredients; bring to a boil. Cover,... - 42.9424

Apple-barbecued Ribs

Cut ribs into serving-size pieces, and place in a large dutch oven. Add water to cover; bring to a boil. Cover, reduce heat, and simmer 30 minutes. Drain ribs, and set aside. Saute onion and garlic in oil in a medium saucepan until tender. Stir in remaining... - 39.3204

Apple Noodle Dessert

GETTING READY 1) Preheat oven hot to 350°F (180°C). MAKING 2) In uncovered Dutch oven boil water. Cook noodles, cooking oil and salt for about 5 to 7 minutes. 3) Drain out from water. 4) Run under cold water. 5) Drain well and keep aside. 6) In a frying... - 47.9827

Cider Stew

In paper or plastic bag combine flour, thyme, 2 teaspoons salt, and 1/4 teaspoon pepper. Add meat, 1/4 at a time; toss to coat. In Dutch oven brown meat in hot oil. Stir in apple juice or cider, water, and vinegar; cook and stir to boiling. Reduce heat;... - 37.6543

Fruited Pot Roast

Brown beef on all sides in 4-quart Dutch oven over high heat. Season with salt, pepper and sugar. Add cider and onion slices. Tie pickling spices in a cheesecloth bag and place in liquid in Dutch oven. Cover and simmer meat 3-3 1/2 hours over low heat or... - 36.5276

Bourbon Wassail

Combine orange rind and spices in a cheesecloth bag, set aside. Combine apple cider and orange juice in a large Dutch oven, add spice bag. Bring mixture to a boil. Cover, reduce heat, and simmer 15 minutes. Discard spice bag. Add bourbon to cider... - 32.1986

Fresh Applesauce

In large Dutch oven or kettle mix apples, sugar, and cinnamon. Let stand 30 minutes till juices start to form; stir once or twice. Cook, covered, over very low heat till quite juicy, about 10 minutes. Continue cooking over medium heat, to desired thickness,... - 21.1045

Non Alcoholic Wassail

MAKING 1) Take a Dutch oven and combine all ingredients in it. Bring the mixture to a boil. 2) Cover and reduce heat. Simmer for about 30 minutes. 3) Uncover and simmer for another 30 minutes. 4) Strain and discard spices. SERVING 5) Pour wassail in... - 36.8583

Schnitz Un Knepp

Cover the dried apples with water; soak overnight. Next day, cover smoked shoulder roll with water in a large Dutch oven or kettle, cover loosely, and simmer about 30 minutes. Add the apples and water in which they have been soaked and continue to simmer... - 37.7712

Frankfurter-fruit Pot

Saute onion in butter in Dutch oven until tender, stirring occasionally. Add sauerkraut; cook for sev- eral minutes. Trim any cores from dried fruit if nec- essary; cut large pieces of fruit in half. Add fruit to sauerkraut mixture. Cut frankfurters into... - 43.4915

Casserole Of Pork And Red Cabbage

Coat the pork cubes with the flour, shaking off any excess. Lightly coat a heavy 6 quart Dutch oven with the cooking spray, set over moderate heat for 30 seconds, and add the pork; brown the pork, uncovered, on all sides about 10 minutes. Transfer to a bowl... - 39.9328

Baked Applesauce

Preheat oven to 350 degrees. In 3-quart casserole, place apples; dot with marmalade; then pour orange juice over apples. Cover and bake 1 hour or until apples are soft. Stir until apples are chunky. To cook on range: Prepare ingredients as but place in... - 30.655

Fruited Pot Roast

Brown meat in margarine. Pour off the drippings. Season with salt and pepper. Cover and simmer in Dutch oven (or bake at 350 degrees) for 2-2-1/2 hours, or until tender. Turn meat over and add fruit. Continue cooking for 30 minutes or until apples are... - 39.0489

Brandied Applesauce

In 10-quart kettle or Dutch oven mix apples, oranges, and 1 cup water. Cover and simmer till very tender, about 40 minutes, stirring down fruit occasionally. Press fruit through a food mill. Discard peels left in mill. Return fruit to kettle. Add sugar, as... - 39.9624

Classic Curried Turkey

Coat turkey pieces with seasoned flour. Saute onions in hot oil in large frypan or Dutch oven until soft. Add turkey pieces; fry until golden brown. Stir in apple and curry powder; cook 2 minutes. Add broth, lemon juice, chutney, and tomatoes; mix... - 37.7773

Westphalian Cabbage

Shred cabbage. Heat oil in Dutch oven or heavy saucepan. Add cabbage; saute 5 minutes. Season with salt and caraway seeds. Pour in broth; cover. Simmer over low heat about 15 minutes. Meanwhile, peel, quarter, core, and cut apples into thin wedges. Add to... - 39.9731

Fruit And Pecan Dressing

MAKING 1) Into a Dutch oven, mix together the water and butter and heat till the butter is all melted 2) Add in the herb mix, apples, pecans, raisins, orange rind and mix well 3) Onto a greased baking dish of 13 x 9 x 2 inch, spoon in the mixture 4) Bake ar... - 39.7828

Buffet Wild Duck

Place apple wedges in cavities of ducks. Arrange ducks in a single or double layer in an extra-large roaster or two large Dutch ovens, pour Burgundy and water over ducks. Cover and bake at 350° for 3 hours or until ducks are very tender, basting... - 36.4956

Spiced Red Cabbage

Spiced red cabbage is a flavorful cabbage recipe fruited with apples and raisins. Cooked along with onions for flavor, the red cabbage is spiced with cloves and allspice. Stirred and slow cooked, the spiced red cabbage is soured with a dash of vinegar and... - 38.9539

Sausage With Red Cabbage

Cook chopped onion in 1 tablespoon of butter in Dutch oven for 3 to 4 minutes or until tender. Add apple and cook 1 minute. Stir in cabbage, water, vinegar, sugar and salt. Stud onion with cloves and add to pan with bay leaf. Cover tightly and simmer 50 to 60... - 37.447

Fruit Cider Roast

1. Trim fat from roast. Sprinkle salt and pepper evenly over roast. Coat a large Dutch oven with cooking spray; place over medium-high heat until hot. Add roast; cook until browned on all sides. 2. Pour cider and vinegar over roast. Bring to a boil; cover,... - 27.0433

Creamy Parsnip Soup

1 ln a large heavy saucepan or 5-quart Dutch oven, heat the oil over low heat. Add the onion and cook, stirring frequently, for 5 minutes or until soft. Add the garlic and ginger and cook for 2 minutes. Add the apple and cook, stir ring frequently, for 5... - 32.5725

St Hubertus Pannenkoeken

GETTING READY 1) In a bowl, combine flour, baking powder and salt. 2) Slightly beat eggs by adding milk. 3) In the center of dry ingredients, prepare a hole to add milk mixture. 4) Stir to blend all together, not bothering about the lumps. Keep it aside 30... - 36.6291

Wassail

Combine first 3 ingredients in a large Dutch oven. Stud oranges with cloves, and add to cider mixture. Bring mixture to a boil; reduce heat and simmer, uncovered, 1 hour. Serve hot. - 19.8161

Christmas Carol Punch

Core apples; slice into 1/2-inch rings. In Dutch oven, combine cider, cinnamon, cloves, apple rings and raisins. Bring to boil over high heat; reduce heat to low and simmer 5 to 8 minutes or until apples are just tender. Remove cloves; add orange and lemon... - 35.6488

Christmas Carol Punch

Core apples; slice into 1/2-inch rings. In Dutch oven, combine cider, cinnamon, cloves, apple rings and raisins. Bring to boil over high heat; reduce heat to low and simmer 5 to 8 minutes or until apples are just tender. Remove cloves; add orange and lemon... - 37.8796

Christmas Carol Punch

Core apples; slice into 1/2-inch rings. In Dutch oven, combine cider, apple rings, raisins, cinnamon and cloves. Bring to boil over high heat; reduce heat to low and simmer 5 to 8 minutes or until apples are just tender. Remove cloves; add orange and lemon... - 30.0711

Waldorf Rice

Saute onion in butter in a Dutch oven until tender. Add apple juice, water, and salt; bring to a boil. Stir in rice; cover, reduce heat, and simmer 20 minutes. Add remaining ingredients; remove from heat, and let stand 5 minutes - 28.0538

Pork Harvest Dinner

Spray a Dutch oven with nonstick coating. Brown meat in the Dutch oven. Add apple juice concentrate, onion, celery, bouillon granules, allspice, peppercorns, and bay leaf. Bring to boiling, then reduce heat. Cover and simmer about 1 hour or until meat is... - 46.7552

Pot Roast In Foil

Line a dutch oven with aluminum foil - 2 layers best, so it won't leak. Place roast in dutch oven, add wine and sprinkle with soup mix and seasonings. Close foil tightly all around the meat and cook 3 hours at 325°. To make gravy, thicken the pan juices with... - 22.492

Pheasant With Calvados

Preheat the oven to 350°F (180°C). Rub the pheasant all over with salt and pepper. Melt half the butter in a Dutch oven and brown the birds on all sides. Add the bacon and marjoram and cook gently for 5 minutes. Remove the birds and bacon and set... - 42.2973

Pork Rib Dinner

1. On waxed paper, coat pork loin country-style ribs with flour; reserve remaining flour. In 8-quart Dutch oven with oven-safe handles over medium-high heat, in hot salad oil, cook ribs, a few pieces at a time, until well browned on all sides, removing pieces... - 33.49

Wassail

Combine all ingredients in a Dutch oven; bring to a boil. Cover, reduce heat, and simmer 30 minutes. Uncover and simmer an additional 30 minutes. Strain and discard the spices. Serve hot. - 25.0146

Chicken In A Pot

Heat oven to 375°. Place apple in cavity of chicken. Fold wings across back with tips touching. Place chicken breast side up in small Dutch oven or clay pot. (If using clay pot, line with parchment.) Brush chicken with lemon juice; season with remaining... - 29.312

Burgundy Sunset

Tie cardamom and cinnamon in a cheesecloth bag; place in a Dutch oven. Add water. Bring to boiling; reduce heat. Cover and simmer for 10 minutes. Remove spice bag; discard. Add apple juice concentrate to saucepan; bring just to boiling. Add burgundy; heat... - 29.2089

Chicken Mulligatawny Soup

1 Cook carrots and celery in 1 cup stock in a medium-size saucepan 20 minutes, or until tender. Add chicken; heat just until hot; cover, keep warm. 2 Saute onion until soft in butter or margarine in Dutch oven; stir in apple, curry powder and salt; saute - 26.0183

Ribs And Kraut

In Dutch oven, mix kraut, apples, sugar, and caraway seed. Season ribs with the salt and pepper; place meaty side up over kraut. Bake covered at 300° for 4 to 5 hours. - 23.4974

Olympic Wine Torch

Combine apple juice, lemon zest, cloves and cinnamon sticks in 6- to 8-quart kettle or Dutch oven and simmer 15 minutes. Strain. Add lemon juice and wines and bring to simmer . Heat brandy briefly ignite and ladle slowly into hot wine. - 30.4837

Country Dinner

Place the pork shoulder roll in a 5-quart Dutch oven; add drained sauerkraut, apple juice, and bay leaf. Cover; simmer 1 hour. Add the potatoes, onions, and carrots. Simmer, covered, till tender, about 1 hour more. Remove meat and vegetables to warm serving... - 31.1578

Buffalo Mincemeat

Cook the buffalo in the suet. Cool and remove all the fat. Mix all the remaining ingredients with the meat in a Dutch oven. Cook gently for 2 hours. Cool and use in pies or tartlets. - 34.453

Choucroute Garni

Trim fat from pork chop. Cut into 4 equal pieces. Set aside. In a Dutch oven stir together the 1 cup apple juice, the onion, and garlic. Bring to boiling; reduce heat. Cover and simmer about 5 minutes or till the onion is tender. Meanwhile, in a large mixing... - 35.7391

Pork Chop N Stuffing Bake

Trim excess fat from chops. Slowly brown in small amount hot fat. Season. In 3-quart casserole, or Dutch oven, combine next 8 ingredients. Add beef broth; toss lightly to moisten. Place browned chops in ring atop dressing. Cover and bake in moderate oven... - 36.8576

Spiced Red Cabbage

MAKING 1. In a heavy bottomed pan/ Dutch oven or casserole pot, combine all the ingredients (apart from apples and vinegar) and mix well. Bring to a boil. 2. Once boiled, reduce flame, cover with lid and simmer for 20 minutes. 3. Add remaining ingredients,... - 39.9451

Waldorf Rice

MAKING 1) Take a Dutch oven and saute onion in it until tender. 2) Add water, apple juice and salt. Bring the mixture to a boil. 3) Add rice and cover. Reduce heat and simmer for about 20 minutes. 4) Stir in all the remaining ingredients and remove from heat.... - 41.4042

Squash Bisque

Combine first 9 ingredients in a large Dutch oven; cover and simmer 20 to 30 minutes or until vegetables are tender. Spoon half of vegetable mixture into container of electric blender, and process until smooth. Repeat procedure with remaining vegetable... - 29.7103

Classic Curried Butternut Squash Soup

MAKING 1) Coat the Dutch oven with cooking spray and heat it over medium heat. 2) Put the onion and sauté until tender. 3) Add the squash and next four ingredients. 4) Reduce the heat and simmer for 30 minutes. 5) Remove from heat and pour the mixture... - 45.6084

Chicken And Cabbage In Mustard Sauce

Heat the butter and oil in a 4-quart Dutch oven over moderate heat for 1 minute. Sprinkle the chicken breasts on both sides with the salt and pepper, add to the Dutch oven, and saute for 2 minutes on each side. Transfer to a plate. Add the onion to the Dutch... - 42.1982

Chicken Tablecloth Stainer

The chicken table coth stainer is a savory chicken recipe with gravy. I gave this recipe a fun name, as it can realy stain your table linen if you have small kids eating this on their own! Flavored with a beautiful sauce made with a medley of spices along and... - 44.5183

Pork Ribs With Vegetables

Why don't you try these Pork Ribs With Vegetables for your lunch this weekend ? Your family will surely love this utterly delicious browned pork ribs soaked in apple juice and baked with cabbage, potatoes and carrots with onion seasonings. If there is a Pork... - 37.953

Spicy Chicken Stew With Fruit

Heat oil in Dutch oven or 12-inch skillet until hot. Cook chicken over medium heat until brown on all sides, about 15 minutes. Remove chicken. Cook and stir pork until brown, about 10 minutes. Remove pork. Cook and stir onion, green pepper and almonds until... - 41.343

Spiced Cider Punch

Combine cider, cinnamon, and cloves in a Dutch oven; bring to a boil. Cover, reduce heat, and simmer 15 minutes. Strain cider to remove cinnamon and cloves; chill. Combine cider and juice. Just before serving, combine juice mixture and ginger ale in a punch... - 24.0189

Fruit And Pecan Dressing

Combine water and butter in a large Dutch oven; heat until butter melts. Stir in next 5 ingredients. Spoon into a lightly greased 13- x 9- x 2-inch baking dish; bake at 350° for 30 minutes. Garnish with parsley and cherry tomatoes, if desired. - 22.8879

Spiced Cranberry Cider

Combine first 6 ingredients in a Dutch oven; bring to a boil. Reduce heat and simmer 15 to 20 minutes. Strain cider, discarding spices and lemon. Serve hot with additional cinnamon sticks' if desired. - 22.3972

Cranberry Orange Mulled Cider

1. Combine all ingredients in a Dutch oven; bring to a boil. Cover, reduce heat, and simmer 20 minutes. Strain cider through a sieve into a bowl; discard solids. - 23.8731

Hocks And Beans

Place hocks in Dutch oven. Combine remaining ingredients. Pour over hocks. Bake, uncovered, at 325° till tender, about 2 hours; stir occasionally. - 28.2739

Hot Spiced Wine

Place first 3 ingredients on an 8" square of cheesecloth; tie with string. Place spice bag in a Dutch oven. Add red wine and remaining 5 ingredients; bring to a simmer over low heat (do not boil). Keep at a simmer while serving. Ladle into mugs. - 32.2622

Fruit Warmed

In 6-quart Dutch oven, combine "V8" juice, cider, tea, apricot nectar and sugar. Over high heat, heat to boiling. Reduce heat to low. Cover; heat 10 minutes. Ladle into mugs. - 27.8032

Spiced Wassail

Core apples; peel a strip around the top of each. Place apples in a 10x6x2-inch baking dish. In saucepan combine brown sugar and brandy. Bring to boiling. Pour over apples. Cover with foil. Bake in 350°F oven for 35 to 40 minutes or till tender. Drain,... - 40.2108

Chicken In Cider

Melt the butter in a Dutch oven. Add the chicken pieces and brown them on all sides. Season well with salt and pepper. Add the onions, 2 apples, the carrots, bay leaf and thyme. Cook for one minute before adding the cider. Bring the cider to a boil, cover the... - 42.2886

Smoked Pork Hocks With Sauerkraut

Place meat, water, onion and marjoram leaves in large kettle or Dutch oven. Heat to boiling. Reduce heat; cover tightly and simmer 1 1/2 hours. Drain liquid from kettle, reserving 1 cup. Add reserved liquid, sauerkraut and celery seed to meat in... - 31.94

Hot Cider Punch

Hot Cider Punch is one of the recipes I am known for. I kept this secret recipe to myself till this day and is sharing now for my friends. The Hot Cider Punch is unique with a spicy twist and is easy to prepare too. Check out the recipe of Hot Cider Punch. - 30.0174

Hot Mulled Wine

Hot Mulled Wine is a spiced flavored cocktail. If you like wine flavored with spices then try this lovely Hot Mulled Wine cocktail. Hot Mulled Wine is served warm across the world. - 30.2667

Curried Cod

1. Spray a 2-quart nonstick saucepan or a small Dutch oven with nonstick spray and set over medium heat. Add the onion and cook, stirring frequently, until softened, about 3 minutes. Add the apple, raisins, and curry powder; cook, stirring constantly, until... - 24.2349

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