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Dump Dip Recipes
Enjoy our collection of dump dip recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for dump dip recipes.
Delicious Kale Almond Pesto
If you thought pesto was all about fresh basil and pine nuts, think again! Chef Keith Snow brings to you a simple pesto recipe that is refreshingly different and anything but ordinary. Healthy kale blended with almonds makes a sauce that can amp up any recipe... - 102.176
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Crispy Chicken Fingers With Three Different (great-tasting) Dips
This crispy chicken fingers is definitely for you if you’re having trouble weaning your kids away from the neighborhood fast-food joint, or if you’d simply like to offer a delish-dish to the kids that will help them to sit happily at the table. And, just... - 48.4305
Baked Chicken Wings
For cravings of chicken with a longing for having it breaded, here is one just right for you. Watch as Chef Stacey makes chicken wings with a few simple ingredients and flavors. Served with sauces and great for surprise guests or to please the younger lot of... - 94.6559
Crispy Parmesan Chicken Strips
1. Preheat the oven to 450°F.
2. Place the croutons in a zip lock plastic bag.
3. Use a rolling pin to lightly crush the croutons to get course bread crumbs.
4. In a mixing bowl, combine crouton crumbs, cheese, parsley and garlic... - 42.1961
Easy Poached Egg
Eggs make a super breakfast and if you are one of them who like them in any form, here is a video for you. Watch the video to learn how to perfectly poach an egg. Also take some tips from the chef while poaching the egg. I am sure the breakfast will be more... - 134.116
Chicken Tenders With Almond
Next time when planning to order a takeout, try experimenting with this recipe first. This is one crowd-pleaser that will satisfy even the pickiest palate. Chef Keith Snow tells you how to prepare this crisp and delicious treat at home with a few simple tips. - 109.118
Betty's Thumbprint Cookies
How to make three types of Thumbprint Cookies part of the Christmas Cookie series. Demonstrated by cooking teacher and former caterer, Betty Bannerman Busciglio. - 0