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Duck Gumbo Recipes
Duck gumbo is a unique dish to serve the wild bird. It is delightful and rich in flavor. This cut of meat is very tender yet non-greasy. Several spices are used to make this gumbo. The ingredients that are used for ... More »
Cajun Duck Gumbo
Lord have mercy, for this Cajun Duck Gumbo is way too delicious! Watch Chef John from Foodwishes making this excellent gumbo. This is apparently a New Orleans inspired dish for everyone to make and enjoy! Good luck! - 88.3114
Wild Duck Gumbo
In a Dutch oven over medium heat, brown duck in batches in oil.
Remove and set aside.
Discard all but 2/3 cup drippings.
Add flour to drippings; cook and stir over medium heat until brown, 12-14 minutes.
Add sausage, onion, green pepper, celery, parsley and... - 44.7102
Sausage And Duck Gumbo
1) In a skillet of 10-inches, cook the sausages till they have turned brown and then cut them neatly into bite sized pieces. Set aside.
2) In a stockpot of 16-quart, combine together the celery stalks, cut-up onion, parley and bay leaf with the duck... - 43.6322
Wild Duck Gumbo
Brown flour in bacon drippings in Dutch oven, blending well.
Cook until flour is rich brown.
Add onion and garlic; saute until tender.
Season duck well with red pepper and cayenne pepper; cook in onion mixture for about 5 minutes.
Add 2 quarts warm water;... - 40.3979
Smoked Duck Oyster And Andouille Gumbo
In a 2 gallon stockpot, heat oil over medium-high heat.
Once oil is hot, add flour and using a wire whisk, stir constantly until roux is golden brown.
Do not scorch.
Should black specks appear, discard and begin again.
Add onions, celery, bell pepper and... - 37.7101
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Andouille Sausage, Shrimp, And Oyster Gumbo
It’s hard to say how gumbo was invented, although its connection to Africa is not in doubt. One legend is that it came about when okra was introduced to Mobile, Alabama in 1704 by twenty-five French mademoiselles known as the “Cassette girls,” who... - 42.32
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