Cabbage In White Wine is a delicious easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Cabbage In White Wine dish. - 33.6957

Tie peppercorns, allspice and peels in small cheesecloth bag. Transfer to heavy large saucepan. Add remaining ingredients and bring to boil over medium heat, stirring occasionally. Cover, reduce heat and simmer gently until fruit is nearly tender, about 4 to... - 34.0046

This Crab dry curry is a spicy and mouth-watering dish. All my family members love this dish very much. Try and enjoy! - 46.7719

Assemble Mixer. Add all ingredients except beef and mix at LOW then MEDIUM-LOW until well mixed. Spread about 1 teaspoon (5 ml) cheese mixture on each slice of beef and roll up. Put into pan and cover. Chill thoroughly. - 27.4959

Stir the gin, dry vermouth and sweet vermouth with ice. Strain into a chilled glass - 18.4088

I love this Stuffed Cucumbers. They are the perfect dish for a weekend luncheon! My family loves anything to do with pork and shrimp stuffing so it is no wonder that the Stuffed Cucumbers is in high demand! Try it! - 44.4341

Combine ice, gin and vermouth in a mixing jug and stir gently. Strain into a martini glass. - 13.685

Stir the pre-chilled gin and vermouth with ice. Strain into a chilled glass. May be served over ice cubes with a twist of lemon or an olive. - 18.8892

Stir the gin and the vermouth with ice. Strain into a chilled glass and garnish with pickled onion. - 20.3789

Combine all ingredients in medium saucepan. Bring to a boil over high heat. Reduce heat to low; simmer, uncovered, 12 to 15 minutes or until fruit is tender. Cool. Discard cinnamon sticks and cloves. - 25.8827

Shake the vermouth and gin together with some cracked ice in a shaker. Strain into a glass and add a stuffed olive or a curl of lemon rind. (The proportions of a martini are a matter of personal taste. Some people prefer two parts of gin to one of vermouth;... - 18.3045

Scrambled Eggs With Dried Shrimps is an amazingly delicious side dish recipe. A delicious Scrambled Eggs With Dried Shrimps will surely tempt you to serve to your loved ones. - 36.7871

If you are a fan of whiskey, you are absolutely going to fall for this cocktail. Get rye, sweet vermouth and bitters together and you have the old-fashioned, manly Manhattan ready to swig. Derrick Schommer's recipe of dry Manhattan whomps up the magic of this... - 83.7419

Rinse the long beans and then cut them into 3 inch long (7.5 cm) pieces. Marinate the ground pork with the soy sauce, wine, salt, and sugar, and set aside. Heat the oil in the wok; deep fry the green beans until they are wrinkled (about 3 minutes). Remove... - 41.6886

Pour 2/3 cup wine in each wine glass. Add 3/4 teaspoon Chambord to each one, and stir well. - 17.303

Combine all ingredients in crock pot; stir well. Cover and cook on low setting for 4 to 12 hours (on high setting for 1 to 2 hours). - 23.7108

Bring chicken broth to a boil in a saucepan. Reduce heat, and add brussels sprouts, simmer 10 minutes. Stir in wine, butter, and pepper, simmer 5 minutes. Drain well. - 21.8109

Mix all ingredients and, if possible, let stand 1 hour or longer to blend flavors - 24.7616

Core, peel and quarter apples. Combine wine and sugar in crock pot; stir well. Add apple quarters. Stir well to coat apples with wine mixture. Add nutmeg and lemon slices. Cover and cook on low setting for 8 to 12 hours (on high setting for 2 to 3... - 29.0216

Chicken In Wine In No Time is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this Chicken In Wine In No Time! - 34.8975

Pears Poached In Red Wine is a simply delicious dessert recipe. Try this amazingly tempting fruit recipe; I am sure you will get a lot of compliments for this. - 36.5328

Place butter, wine, parsley and garlic salt in a 2 qt.glass casserole dish. Cover and microwave 2 to 3 minutes. Add shrimp and toss to coat all pieces. Microwave 4 to 6 minutes or just until shrimp turn pink. Stir twice during cooking. Garnish with lemon... - 28.4106

Red Wine Marinade is an irresistible side dish which you would surely love to serve to your friends. Enjoy this delicious Red Wine Marinade; I am sure you would love to try this marinade again-n-again. - 26.7279

Pat halibut steaks dry; place in crock pot. Combine flour, sugar and salt. In saucepan, melt butter; stir in flour mixture. When well blended, add wine and milk and cook over medium heat until thickened, stirring constantly. Allow sauce to boil 1 minute while... - 33.4776

In large non aluminum saucepan, combine wine, sherry, cloves, cinnamon and orange slices. Heat over medium high heat until steaming (do not boil). Reduce heat to medium low; heat, uncovered, 10 to 15 minutes to allow flavors to blend. Add honey to... - 24.9574

Remove and discard any excess fat from cutlet. Place cutlet between 2 sheets of waxed paper, and flatten to 1/8-inch thickness using a meat mallet or rolling pin. Combine flour and seasonings, mix well. Dredge veal cutlet in flour mixture. Set aside. Place... - 40.848

Beef In Wine is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this Beef In Wine! - 34.3031

Cook macaroni according to package directions, omitting salt, then drain and set aside. Saute onion in butter in a heavy saucepan, add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk and wine; cook over medium heat,... - 41.6042

Trim excess fat from veal, cut veal into 1-inch strips, and dredge in flour. Saute veal in butter and olive oil in a large skillet until lightly browned. Remove veal to a 13- x 9- x 2-inch baking dish, sprinkle with salt and pepper. Saute green onions in pan... - 34.4466

Thaw frozen fillets. Skin fillets; sprinkle both sides with 1 1/2 teaspoons salt and dash of pepper. Place in single layer in greased baking dish, 12 x 8 x 2 inches. Arrange tomatoes over fillets. Sprinkle with 1/2 teaspoon salt and dash of pepper. Blend... - 42.229

Saute potatoes and salt in butter in a large skillet for 10 minutes, turning occasionally with a spatula. Place remaining ingredients except wine in container of an electric blender, process until smooth. Pour mixture over potatoes in skillet, cover and cook... - 32.3937

Saute mushrooms in 2 tablespoons butter until tender, set aside. Melt 3 tablespoons butter in saucepan over low heat, add flour, stirring until smooth. Cook 1 minute, stir constantly. Stir in milk and wine, cook, stirring constantly, until thick and... - 27.6

Soften gelatin in cold water and dissolve in boiling water. Add lemon juice, sugar, and wine. Spoon a layer of gelatin into the bottom of a chilled 9 inch mold. Press peach halves around bottom and place a small cluster of grapes in center. Chill until almost... - 35.7286

Luchow's May Wine Bowl is simply an irresistible alcoholic drink. Try this amazingly delicious Luchow's May Wine Bowl; I am sure you will always tempt to prepare this for every party! - 23.5288

Pierce with a clove the blossom end of each pear. Put pears in a deep casserole (fruit may be placed on sides); add wine, water, and sugar. Cover and bake in a hot oven (400°) for about 30 minutes; baste occasionally. Uncover and continue cooking 15 to 20... - 26.7745

Try this alluring Quail In Wine-Herb Sauce recipe. An easily prepared recipe, this Quail In Wine-Herb Sauce is a dish which you will always love to serve to your friends on a get together. - 37.2217

Spray large non-stick pot or Dutch oven with cooking spray for no-fat frying. Place chicken skin-side-down. Brown slowly over moderate heat until skin is crisp and well-rendered of fat. Remove chicken; discard melted fat. Put diced Canadian bacon in pot;... - 42.1886

Spread half the mushrooms in bottom of 2-quart casserole. Cover with celery. Top with remaining mushrooms. Pour wine over vegetables. Sprinkle with instant bouillon, lemon juice, butter, salt, pepper and parsley flakes. Cover. MICROWAVE 6 to 8 MINUTES on... - 41.2755

Garlic Wine Pot Roast gives a pleasant taste. The toppings of the beef bouillon adds a good taste to Garlic Wine Pot Roast. Garlic Wine Pot Roast is an easy to make dish. - 41.6254

Soften gelatine in half of the sherry and heat over boiling water until gelatine dissolves. Remove from heat and stir in remaining sherry, sugar, vanilla and salt. Cool and stir in the milk. Mixture may curdle but will not affect the delicate texture. Chill... - 34.9639

Clean smelts and remove heads and tails. Sprinkle celery, carrot, and parsley flakes in a greased baking dish. Lay smelts on top. Add wine, then bread crumbs, salt, and pepper. Dot with butter. Bake at 475°F about 12 minutes, basting several times with the... - 33.6169

You'll simply love this Prune Whip With Port Wine recipe. Try this amazingly delicious Prune Whip With Port Wine; I bet, you would love to prepare this recipe again and again. - 30.8999

Arrange chicken in baking dish, skin side down, with meatiest pieces toward outside of dish. Sprinkle with seasonings. Cover dish with wax paper. Cook on high (9) for 10 minutes. Turn pieces over. Combine soup, wine, and mushrooms; pour over chicken. Continue... - 29.041

Chicken recipes are extremely popular in the home kitchen. Today, we have one of the popular Italian recipe made with White wine. chicken breasts are cooked in a rich Marsala wine which gives its authentic flavour. Definitely something simple to get your... - 129.786

Who said restaurant style dishes were complicated and intimidating? This one has to be the easiest dish that is great to entertain with. It is a super simple yet elegant recipe that should be pulled out when you have sudden company and no time to prepare.... - 113.536

Place butter, onion, parsley, basil and lemon juice in (8 x 8-inch) baking dish. MICROWAVE 40 SECONDS on HIGH. Salt and pepper fillets; arrange in dish, turning to coat with butter. Sprinkle with white wine. Cover with plastic wrap. MICROWAVE 3 MINUTES on... - 39.8233

Would you like to have a delicious Chicken dish that you can spice up to suit your taste. This is an attractive and zesty all in one dish. It's full of spices ,wine and chicken loaded with flavour. A quick fix for a long day. It's definitely going to make its... - 125.961

This okra roast is a very tasty snack. Simple with okra in onion and cashew crispy bites are a definite try. Enjoy!!! - 49.8937

This Egg roast is a very spicy and tasty dish to be tried and enjoyed! - 48.6595

In a glass, ceramic, or stainless steel container, combine dried fruit, wine, brandy, and sugar. Stir well. Cover tightly and set aside at room temperature for at least a week to allow flavors to develop. Stir occasionally for the first few days until sugar... - 22.5761

Soak the dried shrimps in rice wine for at least 30 minutes. Remove shrimp to a small plate and reserve the wine. Soak the bean threads in hot water for about 10 minutes. Drain and cut into 4 inch long (10 cm) pieces. Heat the oil in the wok, add the drained... - 39.4317

In a medium bowl, combine cherries, red wine vinegar and balsamic vinegar. Let soak 30 minutes. Heat butter in a large skillet. Add onion; cook 5 minutes, or until onion is soft. Add sugar; mix well. Cook, stirring occasionally, over low heat 10 minutes.... - 30.5718

This just might become your favorite chicken dish! It's tangy, it's creamy and it's super easy. There is a little bit of cream in this dish, but if you prefer to make a lower fat version, substitute the cream with non-fat plain yogurt. - 35.4356

Bring a large pot of water to the boil for the pasta. Add salt and the ravioli and cook according to package directions. Drain well and return to the cooking pot to keep warm. Meanwhile, make the sauce. Heat the oil in a large skillet or saucepan and cook the... - 39.7473

Make the shell: Prepare pastry as for Lemon Meringue Pie, fitting it into a 10 inch square or round tart pan with removable bottom. Bake and let cool. In separate bowls soak the apricots with the wine, 1/2 cup water, 1/4 cup of the sugar and 1/2 teaspoon... - 42.0313

Devein the shrimps; wash and drain. Mix the catsup, soy sauce, sugar, wine, tapioca starch, ginger, hot bean sauce and sesame oil to form the combined seasoning sauce. Heat oil in the wok. Fry the shrimps about 5 minutes on each side. When done, scoop in two... - 36.6577

Prepare the pasta according to package directions.Meanwhile, place the tomatoes in a deep skillet over medium-high heat. Add the shrimp and garlic and cook, stirring, for 5 minutes, or until the shrimp are opaque. Add the broth, wine, and basil and bring to a... - 37.3104

Heat water, broth, or wine in a large saucepan. Add garlic and cauliflower. Cook and stir for 2 minutes. Add more water if necessary during this process. Add 1 cup each chicken broth and white wine and bring to a boil. Add sun-dried tomatoes, basil, thyme,... - 44.9016

Cut the fillet into 1 1/2 inch long (4 cm) julienne strips. Combine the cut fish with the rest of the filling ingredients and mix. Refrigerate for 30 minutes. Handling the dried bean curd skin carefully, place each sheet between damp cloths. Set aside for 15... - 41.7808

Making this Smoked Mozzarella And Sun Dried Tomatoes is so easy a task that even a novice can find it too simple! Richly flavored with herbs, white wine and topped with cheese, I am sure smoked vegetables cannot come any better than this Smoked Mozzarella And... - 39.82

Marinated Goat Cheese With Sun Dried Tomatoes has an Incredible taste. The tomatoes and white wine gives the Marinated Goat Cheese With Sun Dried Tomatoes Exhilarating taste. - 32.4058

Put the prunes and apricots in a mixing bowl. Sprinkle with the spice, orange juice and rind, lemon juice and rind and half the wine. Cover and leave to soak overnight. Rub the pork with salt and pepper and the sage. Melt the butter in a flameproof... - 42.0665

Wash equipment and sterilize by rinsing with a solution of 5 Campden tablets crushed into 1 pint of warm water. Heat sugar and 10 cups water together until sugar is melted. Pour into the pail and stir in orange juice, coarsely chopped raisins, yeast nutrient,... - 37.3451

1. Combine vinegar and cherries in a jar; cover tightly. Let stand at room temperature 2 days. 2. Pour vinaigrette into a small saucepan; bring just to a boil. Strain vinegar mixture through a sieve into a small bowl; discard solids. Cool completely. Pour... - 15.5456

Combine dried fruits, pineapple chunks and juice, red wine and water in 3-quart casserole. Spread cherry pie filling over mixture. Sprinkle with chopped walnuts. Cover. Microwave 20 to 25 minutes on HIGH, or until fruits are tender. Serve warm or... - 35.7375

Risotto With Dried Mushrooms has a grand taste. Risotto With Dried Mushrooms gets its taste from rice mixed with chicken broth and served with mushrooms. Risotto With Dried Mushrooms is loved by vegetable lovers worldwide. - 46.2966

1. In a 5- to 6-quart pan over medium-high heat, stir olive oil and garlic until garlic is limp but not browned, 2 to 3 minutes. Add lemon juice, wine, broth, and tomatoes. 2. Turn heat to high and stir often until sauce boils, about 2 minutes. Add pasta,... - 26.8683

Soak the fruit in cold water to cover for 12 hours or overnight. Drain well and discard the water in which the fruit was soaked. Set aside. Put the water, wine, sugar, cinnamon and lemon rind in a saucepan and heat gently, stirring to dissolve the... - 36.306

1. Combine the water, apple juice, or wine, brown sugar, lemon juice, ginger, cinnamon, pears, peaches, apricots, and prunes in a microwave-safe casserole. 2. Cover tightly and microwave on high for 7 minutes. Stir. Microwave for 8 additional minutes. 3. Let... - 30.9288

Beef And Broccoli With Sun-Dried Tomatoes is a must try dish. I often prepare this beef variety and prefer to serve over rice. This Beef And Broccoli With Sun-Dried Tomatoes will sure be a yummy addition to your menu, just check it out. - 42.5267

Fish is one of my favorite fast foods. It's healthy and cooks quickly, plus its natural flavor allows it to pair with a range of different ingredients from mild to strong. Living in Miami, I'm lucky enough to have access to pristine, just-off-the-boat,... - 33.9126

In small bowl, soak dried mushrooms in 3/4 cup boiling water 30 minutes. Meanwhile, cut off and discard stems from shiitake mushrooms; trim stem ends from white mushrooms. Wipe both kinds of mushrooms to remove any sand. With slotted spoon, remove porcini... - 40.9363

If you love garlicky and salty additions to your rice or noodles, here is a stir fry that gives your taste buds a unique experience and keeps your cold hand and feet warm during the winter! Unlike normal chives, garlic chives have a very strong and pungent... - 139.752

Sun Dried Tomatoes In Oil is a classic accompaniment which can enhance the taste of your meal manifold. Sun Dried Tomatoes In Oil is an easy to make recipe and goes excellent with Bread And Cheese. Believe me, you will certainly have your guests calling up... - 47.7916

This Orzo With Sun Dried Tomato tastes terrific ! This barley and vegetable dish with irresistible herbs and seasonings makes a mind blowing accompaniment to pasta or meat dishes. Just try this Orzo With Sun Dried Tomato and let me know if you like it ! - 35.6169

Stuffed Bean Curd is an uncomplicated dish that is both easy to prepare and filling! They are perfect for your weekend luncheon with families and relatives! Don't miss out on this wonderful Stuffed Bean Curd recipe. - 44.5489

Boil the fettucine in a large saucepan of salted boiling water. Cook till tender and then drain and set aside. Take a non-stick frying pan. Add the olive oil and place over medium heat. Put in the dried tomatoes, celery, parsley, green chillis and spring... - 29.0143

In a primary fermentor mix concentrate with 4 gallons (8 of the concentrate cans) warm water. Stir in all remaining ingredients except yeast. Stir well to dissolve sugar. Cover with plastic and tie down. When the temperature of the mixture is 70 to 75 degrees... - 32.3383

Cut ribs apart and put into large pot. Cover with water. Bring to a boil. Simmer, covered, for 30 minutes until partially cooked. Drain. Put soy sauce, apple juice, vinegar, ginger, garlic powder and pepper sauce into bowl. Stir well. Add ribs. Cover and... - 44.5864

Combine all ingredients and chill. Carry in a vacuum jug. Just before serving, add ice. - 27.8117

Combine all ingredients in the processor bowl and process with the metal blade until light. Serve with poultry, steaks, or fish. - 17.8987

Combine the rosemary with the wine and store, tightly sealed, in a cool, dark corner of the pantry. Do not refrigerate. Let stand one week, then strain through a clean filter paper. Use for basting broiled fish or in any recipe for chicken, veal or lamb... - 19.5799

Add the white wine first and simmer for 5 minutes, then place in work bowl, add the mustard and process for 5 seconds. Do not boil again. - 16.4745

Sangria made with white wine.It is made just the same way as the other Sangria that I have made but here I have used dry white wine. - 28.0428

Combine consomme and wine. Chill and serve with a slice of lemon. - 15.4094

Combine all ingredients in small saucepan over low heat, stirring until butter is melted. - 18.7745

Combine wine and Fruit Syrup, stirring well. Serve cooler over ice, if desired. - 15.8424

This Fruited Wine Bowl is excellent to serve for cocktail parties. A great mix of variety of fruits in dry white wine, this Fruited Wine Bowl is definitely worth your try! - 29.749

Place all ingredients in processor bowl and process with metal blade until smooth. Serve with beef, pork, fish, or with seafood or beef fondue. - 20.1668

Chop shallots in the work bowl. In a saucepan combine the shallots, the wine, the vinegar, the herbs and the pepper. Cook rapidly until a tablespoon of liquid is left. Strain the liquid into the Hollandaise Sauce and run the processor for 3 seconds. - 25.8141

Put fillets into a greased shallow 2 quart casserole. Mix wine, onion, butter, and dry seasonings. Pour over fish. Cover casserole. Bake at 375°F 25 minutes, or until fish flakes easily when tested with a fork. - 30.6215

Jellies have always been the kid's favorite and now here is a jelly recipe that is sure to win adult hearts! Yeah, this Red Wine Jelly is so deliciously made - I have used dry red wine, but you may even substitute it with white wine to make your own white... - 33.5828

Stir together ingredients in small bowl until well blended. - 15.0754

Combine ginger slices and wine in an air tight bottle. - 13.6687

Dissolve gelatin and sugar in boiling water. Add cold water and wine. Pour into individual molds. Chill until firm at least 3 hours. Unmold. - 24.1962

Combine all ingredients except wine in 2-quart saucepan. Heat slowly, stirring occasionally, until sugar is dissolved. Stir in wine and continue heating until mixture is just below boiling point. Strain into 6 heated mugs. - 29.6668

Put the wine, lemon rind and juice, grated nutmeg, cinnamon stick and sugar in a saucepan. Stir over gentle heat to dissolve the sugar. Heat through without boiling, then strain into a jug. Garnish with the lemon slices and serve. - 26.9566

1. Boil the wine with the shallot until reduced by one-half. Strain. 2. Add a little wine to each shell, insert a snail and cover the opening with snail butter. Bake in a preheated hot oven (450° F.) ten minutes. - 22.2296

Combine all ingredients in a large saucepan; cook over medium heat 20 minutes or just until mixture begins to simmer, stirring occasionally. Remove and discard spices. Serve warm. - 26.8908

Heat butter or margarine in a 325° electric skillet. Flour fish and brown 5 minutes on each side. Add lemon juice and wine. Cover and cook 5 minutes. - 21.515

In saucepan heat cranberry-apple drink, sugar, and spices to boiling; simmer 10 minutes. Strain spices. Stir in wine; cover and chill. Garnish with orange slices. - 28.7321

Mulled Wine is a unique drink that is perfect for parties and festive occasions. I am sure that once you have tasted Mulled Wine you will get hooked to it in no time! - 21.9711

Put half of berries in a bowl. Sprinkle with half of sugar. Repeat layers. Pour wine over. Chill very well, stirring lightly occasionally. - 25.5749

Cheese Fondue is a mouth watering recipe. I am sure this tasty and irresistible Cheese Fondue will get you a lot of compliments! - 36.7646

Combine wine and water in a medium saucepan, bring to a boil. Add scallops, and cook 3 to 5 minutes. Drain and let cool. Combine scallops, red pepper, celery, green onions, lemon juice, and white pepper in a shallow dish. Cover and chill scallop mixture 3 to... - 32.891

Simmer the pipis in the fish stock and white wine until all shells have opened, but not longer than 5-8 minutes. Take the pipis out of shells and return them to stock. Place in the work bowl, 2 cups at a time and puree until very fine. Strain through a fine... - 31.7842

Place cut-up rabbit in flat refrigerator container. In bowl, combine remaining ingredients; pour over rabbit. Marinate overnight in refrigerator. Place marinated rabbit in crock pot. Add 1 1/2 cups marinade. Cover and cook on low setting for 8 to 10... - 33.9008

In a stock pot combine the fish bones, the water and the white wine and bring to the boil In the meantime, roughly chop vegetables and herbs. Place into the work bowl 2 cups at a time and process until finely cut. Add the vegetables, herb mixture and the rest... - 31.9853

Cut off top of pineapple and discard. Cut pineapple lengthwise into quarters. Slice fruit from rind and cut off core of each quarter. Cut crosswise into 1/4 inch slices. Arrange pineapple slices, tangerines and prunes in a shallow 3-quart baking dish. Pour... - 40.932

SAUCE Melt the butter and with the flour make a roux, cook for 5 minutes. Heat wine and milk and add to the roux. In the work bowl combine the egg yolks, the cream and the lemon juice, process for 5 seconds. Gradually add the yolk cream mixture to the sauce,... - 37.0149

Melt the margarine in a saucepan and braise the turkey, along with the onion, for 3 minutes on each side. Deglaze with the white wine and add the beef broth. Stir in the tomato paste and the thyme. Let simmer for 45 minutes on low heat. Add the sauce... - 34.9856

Fresh in season. Preheat oven to 300°F. Beat egg with egg yolks until light. Stir in cream and chestnut puree. Add nutmeg, sugar and salt. Turn into a shallow greased baking dish. Set in pan of hot water and bake until custard is firm. Cool. Cut the cooled... - 41.7108

Sprinkle tomatoes with sugar; set aside. Melt 2 tablespoons butter in small saucepan; add onion and garlic. Cover; cook 2 to 3 minutes. Add wine; cook, stirring constantly, until liquid is slightly reduced. Add tomatoes and remaining ingredients; heat,... - 33.9028