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Dry Mint Recipes
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Mint Jelly Glaze For Lamb
Spoon mint jelly into a 2-cup measure.
MICROWAVE 3 MINUTES, 30 SECONDS to 4 MINUTES on HIGH. - 20.9527
Skewered Minted Lamb
1.Take a sauce pan and put dry mint leaves, tarragon leaves, vinegar, brown sugar, dry mustard, salt, butter, lemon and its grated peel.
2.Cook the ingredients and let them boil.
3.Once done, turn off the heat and let the ingredients settle for hlf an... - 39.4972
Prawns And Cucumber In Mint Cream Sauce
Peel the cucumber thinly then cut in half lengthwise and scoop out the seeds.
Cut across into half-moons about 1 cm/1/2 inch wide.
Blanch in boiling water for about 4 minutes, but do not let the colour start to fade.
Drain and put into cold running water,... - 40.306
Lime Mint Dressing
Mix all the ingredients, place a cube of ice in the dressing and beat until the mixture thickens to the consistency of medium cream sauce.
Use for tossed greens or coleslaw. - 33.5379
Aubergines With Mint
Peel the aubergines, cut them into even-sized cubes and place in a colander.
Sprinkle with salt and allow them to drain for about 30 minutes, rinse, then pat dry.
Heat olive oil in a frying-pan and brown the aubergines lightly; cook for about 15 minutes but... - 38.9148
1) In a saucepan, boil water, green peas and salt.
2) Lower the flame and cover the pan once the water comes to a rapid boil.
3) After 5 minutes, add margarine and crème de menthe.
4) Plate the Minted Peas and serve as a side dish along with... - 33.2493
Spaghetti With Pea And Mint Pesto
1. Cook peas in boiling water for 2-3 mins until just tender. Drain, refresh them in cold water, then pat dry.
2. Tip the peas into a food processor. Add the garlic, pine nuts, cheese, mint and olive oil. Season, then pulse very briefly until the ingredients... - 35.7463
Mint Yogurt Soup
Mint Yogurt Soup are simply out of the world!. This yummy mint yogurt soup have no equals at all. Try this Mint Yogurt Soup to understand what I am talking about. - 42.9552
Mint Coriander And Coconut Chutney
1.Take a food processor.
2.Add all the ingredients in it.
3.Blend well to make a smooth mix.
4.Serve with chicken - 41.4239
Place butter in 1-cup measure.
MICROWAVE on HIGH until butter melts.
Stir in mint leaves and sugar.
Place frozen peas in 1 -quart casserole.
Sprinkle with salt.
Pour minted butter over peas.
MICROWAVE 3 to 5 MINUTES on HIGH, or until peas are... - 39.0873
Smoke Barbecued Leg Of Lamb With Mint Barbecue Sauce
1)Using a heavy duty aluminum foil, make a pan wide enough to hold a roast lamb in it. Miter the edges, making it firm.
2)As usual, prepare the lamb for roasting.
3)To make the barbecue sauce: In a saucepan, heat the olive oil.
4)Stir the garlic... - 46.2739
Dried Navy Bean Salad
Dried Bean Salad is a delicious side dish recipe that you would love to prepare on a get together. Try this Dried Bean Salad; I am sure you will have a huge fan following for this! - 31.5016
Mint Vinegar Or Bottled Mint Sauce
Make this exactly like mint sauce, omitting any water and drying the mint leaves completely before chopping them.
The mint should be young and fresh.
The vinegar may be strained and used for salad dressings, the mint in vinegar will keep through the winter... - 20.2372
Orange-glazed Lamb Chops With Mint And Raisin Pilaf
Sprinkle lamb chops lightly with salt, rosemary and pepper, then brush with melted butter; arrange in a single layer on a broiler pan so that curved ribs all face the same way.
Broil 5 inches from the heat for 3 to 4 minutes until nicely browned.
Meanwhile,... - 42.1519
Candied Mint Leaves
Remove mint leaves from stems; coat both sides with slightly beaten egg white.
Combine sugar and pepper- mint oil; dip leaves in sugar, coating well.
Place on waxed paper-lined cookie sheet.
Bake in 300-degree oven until dry.
Use as garnish for fruit salads... - 26.8485
Cold Split Pea Soup With Mint
Cold Split Pea Soup With Mint is a mouth watering appetizer recipe. Try this Cold Split Pea Soup With Mint; I am sure you will get a lot of compliments for this one! - 48.5376
Candied Mint Leaves
Wash and dry large fresh mint leaves.
Brush with lightly beaten egg whites and dip in fine sugar to coat both sides.
Let dry on waxed paper.
Store in a cool place. - 21.2292
Mary's Minted Lamb Chops
In a 1 to 1 1/2-quart pan, stir jelly over low heat just until melted, about 3 minutes.
Remove from heat and stir in vinegar, soy sauce, oil, minced mint, mustard, pepper, and garlic.
Set lamb chops on a rack in a 12 by 14-inch broiler pan.
Generously brush... - 43.7654
Rack Of Lamb With Pistachio Mint Crumb Crust And Tangy Mint Sauce
Rack Of Lamb With Pistachio Mint Crumb Crust And Tangy Mint Sauce is a unique and tasty lamb preparation that you simply shouldn€™t miss. This tasty Rack Of Lamb With Pistachio Mint Crumb Crust And Tangy Mint Sauce helped me score a few points with my... - 43.633
Currant Mint Sauce
Break up the jelly but do not beat it.
Add the mint leaves and orange rind.
Serve with roast lamb or lamb chops. - 21.1164
Currant Mint Sauce
Break up the jelly with a fork.
Add the orange rind and mint leaves, and mix well.
Serve; with roast lamb or'lamb chops. - 20.2601
Currant Mint Sauce
1.Start by separating the jelly into pieces
2.Make sure not to beat the jelly pieces
3.Now add chopped mint leaves and orange rind shavings to the jelly pieces
4.Mix well together
5.Serve with any kind of meat - 31.5236
Quick Mint Sauce
Bring the water to boil in a saucepan and add the dried mint, then the sugar until dissolved.
Remove from the heat and add the vinegar. If too strong or too weak add less or more vinegar. - 27.0598
Mint Lima Beans
The Mint Lima Beans sauteed with tomatoes make a delicious wholesome breakfast ! You can try the Mint Lima Beans with rice or noodles during lunch and let me know whether you'd like to have it for breakfast or lunch ! - 30.7922
Mint Lima Beans
Mint Lima Beans! Were you looking for a yummy vegetable preparation that you can serve for a dinner party? Then Mint Lima Beans is definitely the recipe for you and trust me your guests will love it. - 31.8472
Tomato Mint Dip
This tomato mint dip is a saucy and peppy dip herbed with dried mint for flavor. This homemade dip is easily prepared with canned tomato sauce spiced with a dash of allspice and heated together in a saucepan to blend flavors. - 23.5712
Easy Mint Sauce
Wash the mint and pick the leaves from the stems.
Add sugar to the vinegar.
Pour over the mint leaves.
Let stand 1 hour. - 21.6379
In a 2 quart saucepan, melt butter over medium heat.
Saute' onion until golden.
Add water, garbanzos or chick peas, bouillon cubes, salt, garlic salt, mint leaves and pepper.
Bring to a boil.
Stir in macaroni.
Cover and simmer 20 minutes.
Serve... - 42.1348
Wash and dry mint, remove stalks, chop finely.
Boil sugar and water 1 minute, add vinegar, pour over mint; stand 15 minutes.
Stir well - 25.6262
Peas With Oregano And Mint
Bring a half cup of water to a boil and drop in peas, cover and cook about 5 minutes until peas are tender.
Toss with the pinch of salt, the mint and oregano. - 24.6073
Green Peas With Mint
Cook the green peas according to package directions and do not overcook.
Season with butter and sprinkle with the mint. - 21.4787
Put all 4 ingredients into small saucepan.
Bring to a boil.
Simmer about 2 minutes.
Serve hot with lamb. - 25.6111
Dried Beans With Onions
In a large saucepan fry the onions in half the oil until dark brown.
Add the remainder of oil, the beans, salt, pepper and mixed spices.
Saute for a few minutes.
Mix in the water, bring to a boil and boil vigorously for 10 minutes.
Turn down the... - 38.0948
Aloo Pudina Sabji
My friend gave me this Aloo Pudina Sabji Recipe. This is a simple and easy vegetable recipe. It is included as a side dish in Indian lunch and dinner menu. It goes well with plain rice, but it can also be eaten with paratha or poori. Cook, share and enjoy... - 32.9665
Cream butter and sugar; add egg and mint and mix well.
Mix in sifted dry ingredients and drop by teaspoons onto ungreased cookie sheets.
Bake in preheated moderate oven (375°F.) for 10 minutes. - 33.8999
Minted Melon Balls
Boil sugar and water 5 minutes.
Stir in chopped mint and let stand until cool.
Spoon over melon balls in small dishes at serving time.
Garnish with sprigs of mint. - 27.9834
Irish Minted Peas
Irish minted peas is a cooked green peas recipe made with dried mint to taste. flavored with added butter and seasoned to taste, this simple minted peas recipe can be served over grilled meats for a good flavor combination. - 25.5646
Chilled Minted Pea Soup
1. Take a bowl and combine condensed green pea soup, milk, light cream and dried mint flakes.
2. Chill the soup for about 4 hours before serving.
3. The dish is served after garnishing with a dollop of minced mint leaves, dollop of yogurt,... - 33.8685
Lemon-mint Green Beans
Bring 1 inch of water to a boil in a steamer.
Place beans in a steamer basket or colander.
Cover and steam for 12 minutes or until tender.
Combine green beans, lemon juice, dry mustard, dried mint leaves, garlic, black pepper, and yogurt.
Toss beans with... - 36.0735
Minted Lamb Patties
Mix all ingredients thoroughly and shape into 4 patties.
Spray broiler pan with nonstick cooking spray.
Broil patties about 3 inches from heat for about 8 to 10 minutes or until no longer pink inside, turning once. - 21.2562
Minted Pea Soup
1) In a pan, combine the water, dried mint and stock cube together.
2) Simmer over a low heat for about 5 minutes.
3) Add the fresh peas, bring to a boil and simmer for another 7 minutes.
4) Press through a sieve and return the mixture into the pan,... - 39.3423
Cucumber Mint Sauce
In a medium bowl, combine all ingredients; blend well.
Season to taste. - 23.3862
Drop by teaspoonfuls onto ungreased baking sheets and bake in preheated moderate oven (375°F.) for 10 minutes. - 35.8459
Microwaved Mint Sauce
Combine all ingredients in 2-cup measure.
Microwave at High 1 1/2 to 2 1/2 minutes, or until boiling.
Reduce power to 50% (Medium).
Microwave 5 minutes, or until flavors blend.
Use immediately or cover and refrigerate.
Serve with lamb, pork, or vegetables. - 31.7415
Minted Glazed Carrots
Melt sugar and butter.
Cook slowly until glazed, but do not brown.
Sprinkle with mint when almost ready to serve. - 23.3033
Combine all ingredients in a saucepan.
Heat to steaming, and strain into mugs. - 31.8761
Mint Rubbed Leg Of Lamb
1. Trim excess fat from meat. Cut 1/2-inch-wide slits into lamb leg in 16 different places. Cut the garlic cloves in half lengthwise and insert each half-clove deep into each slit.
2. Combine the dried mint, pepper, and salt; rub mixture over entire surface... - 33.1585
1) Rinse the mint leaves and dry them.
2) On a board, put the dried mint leaves, sprinkle sugar all over and chop the leaves finely.
3) In a bowl, place the chopped mint leaves and stir in 2 tablespoons of boiling water.
4) Add the vinegar. Allow the... - 31.9648
Dill Mint Dressing
In bowl, whisk together oil, lemon juice, dry mustard and hot pepper sauce.
Mix in parsley, dill, mint and salt and cayenne pepper to taste. - 26.9906
Chilled Minted Pea Soup
Chilled Minted Pea Soup has a yummy taste. Chilled Minted Pea Soup gets its taste from soup mixed with milk and cream. Chilled Minted Pea Soup is inspired by many food joints across the world. - 23.3492
Blend in mixer the cream cheese, powdered sugar, flavoring and color to the consistency of pastry dough.
Roll into marble size balls, about 1/4 teaspoon.
Flatten and decorate with tines of fork or a nut.
May also be molded.
Let stand until dry.
Store in... - 32.9783
Yogurt & Honey Mint Dressing
In a container, stir together yogurt, honey, mint, and lemon juice.
Cover and chill for at least 1 hour to allow flavors to blend.
If made ahead, store for as long as 5 days. - 23.3317
In a medium saucepan combine rice, parsley, mint, and salt.
Cook, stirring constantly, until heated through.
Add a little water if necessary to prevent sticking.
Remove from heat, stir in margarine.
Divide evenly. - 30.279
Minted Carrots is an amazingly delicious side dish recipe. Try this delicious Minted Carrots; I am sure you and your loved ones will always crave for more. - 28.578
Cook carrots, covered, in boiling salted water until almost tender.
Remove cover and cook rapidly until all liquid is absorbed.
Add butter or margarine and salt, and heat until butter melts.
Add mint; mix lightly. - 25.6837
Minted Cucumber And Yogurt Salad
Mix all ingredients except cucumber; cover and refrigerate.
Just before serving, stir in cucumber.
Place in serving dish; garnish with additional mint if desired. - 21.4726
Minted Lamb Casserole
1) Thaw the lamb casserole.
2) Reheat the casserole and just before 30 minutes before the end of the reheating time, add mint, beans and tomatoes.
3) Serve the minted lamb casserole as a... - 30.8848
Combine vinegar, 1/2 cup water, and 2 tablespoons mint in a saucepan.
Simmer 5 minutes; strain.
Add remaining water and mint, lemon juice, sugar, and salt; bring to boiling over low heat. - 23.6757
Peas And Mint Soup
Melt butter in a saucepan.
Add onion, garlic, mint, peas and stock.
Bring to a boil, cover and simmer for 15 mins.
Allow to cool and liquidise.
Add cream & lemon juice gradually.
Season and chill or serve hot. - 35.6644
Peas With Mint
1) Cook the peas as per the package directions; drain well.
2) In a small skillet, saute the onions in the butter until tender, avoid browning.
3) Stir in the onion and mint into the cooked peas; heat well.
4) Serve in a nice plate. - 27.6572
Minted Orange Peas
Cook peas as directed on package; drain.
Lightly stir in remaining ingredients.
If desired, garnish with orange slices. - 27.644
In the top of a double boiler combine yogurt, lemon juice, mint, basil, garlic, salt and sugar; mix well.
In the bottom of the double boiler place a small amount of water.
Heat over low heat until hot.
Over the hot water place the top of the double... - 36.3256
Flavorsome and interesting with the ingredients you like, this Mint Chutney goes pretty much with any meal of the day. Quick and easy, try out this wonderful recipe for Mint Chutney to fall in love with your meal everytime you have it! - 35.5686
Turnip Slaw With Pineapple And Fresh Mint
The turnips and fresh pineapple are most easily prepared with a food processor.
Combine all the ingredients, tossing well, and chill at least 1 hour to blend flavors.
Garnish with fresh mint sprigs. - 27.6902
Mint Glazed Lamb Chops
For glaze, in saucepan combine water and cornstarch, Add mint, corn syrup, lemon peel, and salt.
Cook and stirtill thickened and bubbly.
Place lamb chops on unheated rack of broiler pan, Broil 3 to 4 inches from heat for 5 minutes.
Brush some glaze over... - 26.0751
Minted Lettuce & Peas
Set aside 6 large lettuce leaves; cut remaining lettuce into thin strips.
Melt butter in a wide frying pan over medium-high heat.
Add peas and lettuce strips; cook, stirring, until lettuce is wilted about 2 minutes.
Stir in mint and lemon peel.
Season to... - 30.65
Apple Mint Chutney
In medium saucepan, combine all ingredients; mix well.
Bring to a rolling boil over medium heat, stirring frequently.
Boil 4 to 5 minutes or until apples are softened and begin to break apart.
Ladle into 2 clean, hot 8 oz. jars; screw lids on... - 33.9552
Heat oil in a medium saucepan over medium heat until hot.
Add onion and mint; saute until onion is tender.
Stir in rice.
Add chicken broth, and bring to a boil.
Cover, reduce heat, and simmer 20 minutes or until liquid is absorbed.
Remove from heat; stir in... - 30.6638
Minted Leg Of Lamb
Place Iamb on rack in shallow baking pan, fat side up.
Roast at 325 °F.
2 hours 20 minutes or until done (35 to 40 minutes per pound or 175°F.on meat thermometer).
Spread marmalade on meat last 30 minutes of roasting.
Remove meat from pan.
Spoon off excess... - 28.8166
Peas With Orange And Mint
1. Grate the rind from both oranges and squeeze the juice of one.
2. Melt the butter in a 2-quart saucepan, add the orange juice and peas, and cook, covered, over moderate heat for 5 minutes.
3. Add the orange rind, green onions, and mint, and continue... - 30.4048
Combine fondant, flavoring and food coloring; mix until color is completely blended in fondant.
Cover a 1/2 tsp (2 mL) spoon with plastic wrap, press a small amount of fondant mixture into plastic on spoon to make a mound.
Remove and place on plate.
Repeat... - 33.4482
Fresh Mint Sauce
Fresh Mint Sauce is easy to make. The blend of kiwifruit, mint leaves, sugar, and lime juice gives the Fresh Mint Sauce a bracing taste. - 24.0381
Minted Green Beans
1) Put green beans in glass measuring cup with water.
2) Microwave on high for 5-8 minutes.
3) Drain thoroughly.
4) Stir in mint, butter, salt and pepper.
5) Serve warm or cold. - 35.4987
Wash and dry the mint leaves.
Chop them very finely or puree them in a mortar.
Put the pureed mint into a bowl, pour in the boiling water to "set" the color.
Stir in the vinegar, salt and sugar. - 29.0941
Marinated Artichokes With Mint
Cook artichokes according to package directions; drain.
In a small bowl, combine oil, vinegar, mustard, sugar, salt, pepper, and mint; blend well.
Pour over artichokes.
Cover and refrigerate for at least 4 hours or until next day. - 33.0198
Chicken Pilaf With Lemon And Mint
1) Cut the chicken breasts into strips as required.
2) In a pan, saute the onion, garlic and chicken in the butter until golden; stir in the turmeric and cumin and cook for further 3 min, stirring at intervals.
3) In a pan, place the rice, add the... - 37.7441
Mediterranean Minted Eggplant
1) The oven is pre-heated to 450 degrees.
2) Cubed eggplant is tossed in olive oil.
3) They are placed on a cookie sheet and baked.
4) The cubes are turned once in a while, till they are tender and brown (it takes about 15 to 20... - 44.8584
Asparagus With Lemon Mint Sauce
Wash fresh asparagus; cut off and discard woody base of stalks.
Cook asparagus in small amount boiling water with 1/2 teaspoon salt.
Cook, covered, till tender, 10 to 15 minutes.
Meanwhile, in small saucepan combine the cream, butter, dried mint, and... - 38.1414
Apple Mint Lamb Chop Broil
Put chops in shallow baking dish.
Mix remaining ingredients, except sauce, and pour over chops.
Let stand, turning occasionally, at least 1 hour.
Then broil chops about 6 inches from source of heat 6 minutes on each side, or until desired doneness.
Put on hot... - 27.6118
Chicken With Mint
1) Cut chicken into bite size peices and rub salt and monosodium glutamate on it.
2) In a heavy skillet heat olive oil and brown chicken.
3) Mix onion and bell pepper and cook covered.
4) Cook on simmering heat till chicken is cooked.
5) Add soy sauce... - 46.9081
Minted Lamb Chops
The end product of this wonderful Minted Lamb Chops recipe is an exquisite and well flavored lamb dish. Trust me the Minted Lamb Chops is a winning dish that will be the pride of your dinner spread, you just cant miss it! - 30.9891
Minted Rice Stuffed Tomatoes
Peel tomatoes, if desired, and remove stems.
Cut a thin slice from the top of each tomato, chop, and set aside.
Scoop out pulp and seeds (reserve for other uses); invert shells to drain. In a bowl, mix together chopped tomato, rice, raisins, green pepper,... - 33.517
Orange Mint Chicken
Orange Mint Chicken is an irresistible mouth watering side dish recipe which you would love to serve to your loved ones. Try this Orange Mint Chicken; I bet you will have a huge fan following for this. - 28.2521
Mackerel With Rhubarb And Mint Sauce
1) Fillet and gut the mackerel by cutting down through their bodies either side of the backbone, initiating from behind the head and ending near the tail. (Retain the backbones, but discard the guts.)
2) Snip off the bone at each end with... - 44.2799
Place mint leaves into a small saucepan, and pour boiling water over them.
Simmer over very low heat for 5 minutes.
Remove from heat, cover, and let steep for 1 hour.
Drain off liquid and reserve it.
Combine mint liquid and honey in a large... - 27.6546
Mint Flavored Greek Meatballs
Mix all ingredients.
Shape mixture into 1-inch balls.
Place meat balls in ungreased jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, or oblong pan, 13 x 9 x 2 inches.
Cook uncovered in 350° oven until light brown, about 25 minutes. - 30.3019
Meatballs With Mint
1. Mix all ingredients except Mint Sauce. Shape mixture by tablespoonfuls into 1 1/2-inch balls. Arrange, sides not touching, in square dish, 8x8x2 inches.
2. Cover with waxed paper and microwave on high 6 to 8 minutes, rearranging meatballs after 3 minutes,... - 23.9831
Minted Lamb Shanks
Cook lamb in oil in 4-quart Dutch oven, turning occasionally, until brown; drain.
Add onion, wine and instant bouillon.
Heat to boiling; reduce heat.
Cover and simmer, turning occasionally, until tender, about 2 hours.
Cover and refrigerate lamb and broth... - 35.7409
Apple Mint Jelly
This Apple Mint Jelly is a desire ! Try this refreshing fruity green jelly with mint flavoring with mutton or lamb or in your unique creative way. Tell me what you liked this Apple Mint Jelly best with. - 29.9123
Peas With Cream And Mint
Heat the butter in a heavy saucepan.
Add the peas, water, salt (no pepper is needed) and mint.
Simmer covered over low heat for about 10 minutes or until tender.
If the peas look soupy, cook without a cover to allow the pan liquid to evaporate.
Remove the... - 38.049
Leg Of Lamb With Mint
1. Place lamb roast in water-soaked clay pot. Add onion and garlic; sprinkle with seasonings. Cover with water-soaked lid.
2. Microwave for 15 minutes on HIGH. Turn roast over; recover.
3. Microwave for 50 minutes on MEDIUM (Simmer). Turn roast; baste with... - 28.1193
Carrots With Mint Butter
Put carrots in heavy saucepan with 1/2 inch boiling water, salt and sugar.
Cover and cook until crisp tender.
Drain if necessary or uncover last few minutes to evaporate liquid.
Add butter to pan, stir over low heat until butter melts, then add chopped... - 30.4027
Jeweled Minted Fruit
In a 1 1/2-quart casserole, combine the peaches, plums, grapes, juice, tapioca, mint, and maple syrup.
Cover with a lid and microwave on high for a total of 15 to 20 minutes, stirring twice during this time, until the tapioca is translucent and the fruit is... - 27.404
Minted Carrot Puree
In a 1-quart casserole combine carrots and water.
Micro-cook, covered, on 100% power (HIGH) for 8 to 10 minutes or till very tender, stirring once.
In a food processor bowl or blender container combine the carrots, milk, mint, and salt.
Cover and... - 35.8343
Minted Green Peas
1. Half-fill a large saucepan with cold water and bring to a boil over high heat. Add the peas, lower the heat, and cook for 8 minutes or just until tender. Drain well and place in a medium-size serving bowl, then stir in all of the remaining ingredients.... - 26.4742
Lobster With Mint Vinaigrette
1) In a large bowl, combine together the lime juice, oil, carrots, celery, shallots and mint.
2) Add the lobster and papayas to the vegetable mixture and mix well.
3) Chill in the refrigerator.
4) In a shallow salad bowl, arrange the... - 39.7619