Dry dates pickle is a savory and flavorful pickle made with khajoo or dried dates. Spiced with aniseeds, coriander powder and cumin to taste, the dry dates pickle is sealed with lemon juice and is set to mature for a week. - 29.3819

Guests coming in the last minute? Want to make a dessert, then these are the best things to make which is full of protein and full of some wholesome goodness! Watch the video on making this raw dessert! - 78.0521

1. Stone the dates, cut them into 4 lengthwise pieces, and put them into a jar or bottle. 2. To the hot spiced vinegar, add salt, mix, and pour this into jar. See that all the pieces are immersed in vinegar. Cover and seal. - 24.5576

Partially cook prunes as directed on pack age; reserve juice. Cool. Remove pits; insert a walnut half. Press cut edges together. Com bine vinegar, 1/3 cup prune juice and sugar. Boil for 5 minutes. Add cinnamon, cloves and prunes. Simmer until prunes are... - 31.525

Mix peanut butter with chopped nuts and fill cavity of dates. - 17.6486

In a meat grinder or food processor, chop all ingredients, except cherries, to a sticky, granular paste. Shape into small balls. Press a half cherry into each ball. Roll in sugar. - 25.7262

These are great if you would like a healthy chocolate-craving type of snack. These granola bars are great for pre/post workout snacks. This is a base recipe that is full of nutrient rich ingredients but yet is not overly sweet. The result is a chewy, almost... -

Melt the butter and honey in a saucepan on low heat. Add the chopped dates. Cook, stirring constantly, until the dates almost dissolve. Remove the date mix from heat. Stir in the granola. When cool enough to handle, roll the mixture into small balls. Roll in... - 30.1367

Blend first four ingredients thoroughly; add dates and nuts. Spread in a greased 8-inch square baking pan. Bake for 30 minutes at 350° F. Cool in pan, cut into 18 bars and sprinkle with confectioners' sugar. - 24.7244

Chop dates; combine dates, sugar, and butter in a medium saucepan. Bring to a boil; cook, stirring constantly, 1 minute. Stir in cereal and pecans; cool mixture to touch. Shape into 1 inch balls, and roll balls in coconut or powdered sugar. - 26.0072

1. Beat butter or margarine in a large bowl with an electric mixer at high speed; gradually add sugar and continue beating until well blended. Beat in egg; and vanilla. 2. Add whole wheat flour, baking soda and salt to butter mixture; mix well. Stir in dates.... - 28.0585

Blue Cheese And Sun Dried Tomato Slice - 38.5674

This turnip pickle or shalgam ka achar is a spiced vegetable pickle. Made with garlic, chili powder, cumin and onion seeds, the turnip pickle is made with added dry dates and set in the sun to mature before it is used. - 38.4232

The sweet turnip and carrot pickle is a vegetable pickle. Made with shalgam and gajar, as popularly known in India, the sweet turnip and carrot pickle is a cooked pickle and is flavored with spices like ginger, garlic, cumin and chili peppers along with... - 37.7898

Combine first 5 ingredients in a large saucepan; cook over low heat 10 minutes, stirring constantly. Remove mixture from heat; add rice cereal and pecans, stirring well. Shape into two 11 inch logs, and roll each in coconut. Cool and slice thinly. - 25.2451

1. Cream butter, then cream in sugar, milk and vanilla. 2. Gradually stir in flour and salt. 3. Blend in nuts and dates. 4. Roll into small balls (1") and place on ungreased cookie sheet (3" apart) 5. Bake at 300° for 20 minutes. 6. While still warm, roll in... - 33.652

Date And Cream Cheese has a two dimensional taste. Date And Cream Cheese gets its taste from oats and cheese topped with dates. Date And Cream Cheese is cherished by many across the world. - 34.6327

Date Pudding has a finger licking taste. The Sugar cane syrup and almonds gives the Date Pudding a wonderful taste. - 46.1763

Coconut Frosted Date Cake has a fine taste. Zucchini Cake gets its taste from coconut mixed with dates and eggs. Coconut Frosted Date Cake is inspired by many bakeries around the world. - 43.3118

Remove core from cabbage and shred. Remove core from apples and grate. Combine cabbage, apples and dates. In a bowl, combine mayonnaise, yogurt, honey, lemon juice. Toss salad in the dressing. Add salt to taste. - 32.3665

Mix dates, pecans, coconut, salt and milk. Make into balls or shape with spoon, and place on slightly greased cookie sheet. Bake at 325° for 15-20 minutes. Remove from pan while hot. - 24.8655

Date & Sesame Won Ton has a grand taste. Date & Sesame Won Ton gets its taste from dates mixed with eggs and sesame seeds, topped with sugar powder. Date & Sesame Won Ton is loved by many people around the world. - 37.6949

These Whole Wheat Date bars make wholesome sumptuous breakfast. Try out these ready to eat breakfasts and tell me if you like them. Your suggestions for these Whole Wheat Date bars are welcome. - 42.352

Combine first 5 ingredients in a medium bowl. Cut in shortening with pastry blender until mixture resembles coarse meal. Reserve 1 cup crumb mixture for topping. Press remaining mixture into an ungreased 13 x 9 x 2 inch pan. Chop dates. Combine dates, water,... - 39.0843

Spread mixture in greased 9" square pan. Bake 25-27 minutes at 350°. Cool on rack 15 minutes before removing from pan. Cut into small bars and roll in powdered sugar. Cool. - 31.3375

Mix the flour and dates in a saucepan. Add the eggs, milk, and honey. Cook over medium heat, stirring, until thick. Stir in the nuts. Pour half of the mixture into an oiled, 1 1/2 quart, deep baking dish. Cover with a layer of granola, about 1/4 inch... - 37.5938

Chop the dates and put in a small bowl. Sprinkle with baking soda, then pour on the boiling water. Leave to cool. Cream the butter with the sugar until light and fluffy. Beat in the molasses (treacle) and syrup. Add the eggs one at a time, beating well. Sift... - 43.0995

Blend the dates with a small amount of the milk until smooth. Add the rest of the ingredients. Blend. - 24.8958

Lightly grease two baking trays. Sift the flour into a bowl. Rub in the butter until the mixture resembles fine breadcrumbs. Stir in the caster sugar and lemon rind, then bind the mixture to a soft dough with the egg. Knead lightly, then wrap the dough in... - 40.3424

1. Combine the cauliflower, onions, tomatoes, cucumbers and peppers in a large glass or ceramic bowl. Sprinkle with salt; stir to blend. 2. Cover bowl with plastic wrap; let stand 12 to 18 hours; pour off brine; put vegetables in kettle. 3. Add sugar,... - 31.7146

1. Wash cauliflower; trim leaves; and core; separate into tiny flowerets (you should have about 5 cups). Cook in boiling salted water in a large saucepan 1 minute; drain. 2. Boil carrots in salted water in large saucepan 3 minutes; drain. 3. Pour boiling... - 39.6972

1. Wash cucumbers well; drain on paper toweling. Combine 16 cups water and salt in a very large glass or ceramic bowl; add cucumbers. 2. Cover the container with plastic wrap; let stand 12 to 18 hours. 3. Next day, pour off brine; drain well. Combine vinegar... - 27.5995

1. Place the grated carrots, sugar jaggery and one bottle vinegar in a heavy bottomed pan and allow to cook over a slow fire. When soft add the sliced ginger and garlic and salt to taste. 2. When the carrots are cooked and you have a nice sticky syrup add the... - 26.5401

1. Boil together ten minutes all the ingredients except the eggs. 2. Place the peeled eggs in ajar and cover with the spiced vinegar. Refrigerate twenty-four hours before using. If desired, the eggs may be colored with pure vegetable dye added to the liquid;... - 31.103

Cut the peaches in half and remove the stones, but do not peel. Cut each half into three or four segments and prick all over with a skewer or fork. Heat the vinegar with the sugar, pickling spice and cinnamon. Simmer together for 10 minutes, then add the... - 37.4197

Dal chawal is everyone's favorite and combine it with dill pickle to make excellent platter. Bhal Dave shows quick recipes of dill pickle and moong dal. Now you no more have to miss home cooked food! - 87.3634

Drain liquid from beets into 1-quart measure. Set beets aside. Add equal amount of water to beet juice. MICROWAVE 1 to 2 MINUTES on HIGH, or until boiling. Stir in sugar, salt, celery seed, cloves and cinnamon. MICROWAVE 1 MINUTE on HIGH, or until sugar is... - 40.761

1. Steam lime for 5 minutes. Spread on a tray to cool and wipe dry. 2. Heat oil, splutter mustard seeds and add fenugreek seeds. Lower the flame and add turmeric powder. 3. Add the garlic, ginger and green chillies and saute till the colour changes. 4. Remove... - 42.1892

Wash the oranges and cut into fairly thick slices, discarding the ends. Put into a saucepan and cover with water. Simmer gently until the fruit is tender (about 2 hours), then drain. Warm the sugar in the vinegar in the pan, stirring until it dissolves, then... - 40.9434

1. Select firm, slightly underripe cantaloupe. Cut in half, remove the seeds and rind and cut into one-inch squares. 2. Combine one quart cold water and the salt and stir to dissolve. Pour over the cantaloupe, cover and let stand three hours. Drain. 3. Add... - 33.973

Crunchy date rounds are cookie like snacks which are prepared with a egg and sugar batter flavored with vanilla. Filled with nuts and dates, the crunchy date rounds are like little balls that are rolled in cereal flakes for making them crispy and crunchy.... - 40.3448

If you are looking for an easy cookie recipe, stop looking because you won't get an easier recipe than this homemade date cookie recipe. It is not only easy to make, it is toothful and its filled with date energy bomb. Watch this video clip to know more about... - 115.479

wash and dry lemons. Squeeze juice from 5 lemons. Cut the remaining 15 lemons. (each lemon into 16 pieces). Place it in a bowl and keep aside. Dry roast all the spices one by one. First dry roast dry red chillies till crisp over a low heat. Then dry roast... - 40.7242

You will understand why Chinese pickles are so addictive once you get a taste of them! Chinese Pickles have got a divine taste about them. Prepare some for your family! - 31.3597

Combine vegetables. Cover vegetables with a brine allowing 1 cup salt to 4 quarts water. Let stand overnight in the brine. Drain and soak vegetables in clear water 3 hours. Drain. Combine vinegar and water and pour over vegetables, let stand 1 hour, then heat... - 40.7436

Want a tasty addition to you meal? Pickles are great to jazz up a simple Indian meal. Manjula is going to show cauliflower pickle recipe in a very simple way. It has goy a strong delicious taste like any other Indian pickle. This winter buy the best... - 122.797

wash and dry lemons. Squeeze juice from 5 lemons. Cut the remaining 15 lemons. (each lemon into 16 pieces). Plce the lemons and lemon juice together in a air tight glass container. Add salt and mix well. Keep covered with a lid for 2-3 weeks. Make sure to mix... - 35.1503

Gajar Meva Nu Acinar has a great taste. The dates and chilli powder gives the Gajar Meva Nu Acinar a two dimensional taste. Must catch it. - 39.1791

Gajar Lagannu Acinar has a two taste in one. The malt vinegar, chilli powder with seedless dates gives the Gajar Lagannu Acinar a two dimensional taste. Must catch it. - 44.2675

Wash and dry the cucumbers and place them in a large sterilised jar with the hot pepper. Cover with the pickling solution and add the olive oil. Seal with an airtight lid and set aside for at least 7 days before eating. - 18.6421

This plain lemon pickle recipe is a simple recipe. Dried with a rub of salt, the plain lemon pickle is sharp and tangy to taste and can be used with homely meals. - 19.4976

Select thin cucumbers, wash and dry. Dissolve 1 cup salt in 4 quarts water, add cucumbers and let stand 12 hours. All cucumbers must be under the brine. It may be necessary to prepare more brine. Drain and wipe dry. Place in sterilized jars with layers of... - 36.8626

Wash cucumbers and chill in ice water. Sterilize jars, tongs, a cup and a funnel. Bring water, alum, vinegar and salt to a boil. Reduce heat and keep liquid simmering. Drain and dry cucumbers. Drain jars. Put a sprig of dill and a clove of garlic in each... - 33.3607

The stuffed lemon pickle is a spicy and peppy lemon pickle. Made with fresh lemons stuffed with a medley of spices like chili peppers, coriander powder, ginger, cinnamon and cardamoms, the stuffed lemon pickle is a cooked pickle. Sealed and set to mature in... - 36.502

1. Wash, wipe and cut the mangoes into 8-10 pieces each. Discard the seeds. 2. Scrape the ginger, wash thoroughly, and wipe dry. Peel the garlic and grind both together to a paste. 3. Heat the oil, add the mustard and fenugreek seeds, and when done add the... - 39.0131

Rinse apricots. In saucepan, cover apricots with 1 -inch water. Cover and simmer gently for 15 minutes. Drain, reserving 3/4 cup apricot liquid. In saucepan, combine reserved apricot liquid, brown sugar, vinegar, stick cinnamon, and whole cloves. Stir in... - 33.3731

Lemon pickle in oil is a cooked lemon pickle prepared with added spices. Flavored wuth asafoetida, red chili pepper, ginger, methi seeds and seasoned with salt, the lemon pickle in oil is peppy and savory with meals of all sorts. - 39.6793

This stuffed sour mango pickle or khatte aam ka achar is a special pickle made with raw mangoes. Popular throughout the Northern India, the stuffed sour mango pickle is prepared with a spice mix of fenugreek, red chili pepper, turmeric, and aniseeds. sealed... - 42.1436

Wash freshly picked firm cucumbers of uniform size, scrubbing them if necessary to remove any soil. Cover with ice-cold water, and leave overnight; then drain. Drop 1/2 clove of garlic or 1/2 teaspoon minced garlic in each clean sealer, and add a sprig of... - 28.7238

Fried Dill Pickles In Beer Batter is an amazingly easy to prepare fried recipe which cannot just escape your guest's attention in any party. Serve this delicious recipe to them, I bet everyone will praise for your creativity. - 38.9677

Dice cucumbers into 1-inch cubes without peeling to make 2 quarts, and cut cauliflowers into small flowerets. Peel onions. Mix all together, and cover with cold water. Sprinkle with 3/4 cup salt, stir well and leave overnight. In morning scald by bringing to... - 40.8779

1 Divide the corianderseeds, turmeric, onion, carrot, and dill equally between 2 clean 1-quart canningjars, then add 4 cucumbers to each. 2 Meanwhile, in a medium-size enameled or stainless steel saucepan, bring the water and vinegar to a boil over high... - 33.2375

1. Boil the tamarind in a little water, and take out thick extract, removing the seeds and pips. Pass through a strainer, and set aside. 2. Wash and wipe dry the chillies thoroughly. There should be absolutely no traces of water. Slit each chilly into two,... - 39.4995

Vegetable Pickles is served as side dish. Vegetable Pickles gets its taste from vegetables mixed in vinegar and hot Chili pepper. Vegetable Pickles is inspired by many food joints across world. - 37.6366

Dave demos Pickled Vidalia Onions, a super-simple BBQ condiment for hamburgers and hot dogs for grill season, on Special Fork Video Friday. - 28.6079

These date delights are date and nut cookie like snacks. made with graham cracker and chopped marshmallows, with vanilla and milk mixed together, these date delights are dried and can be stored. - 29.2028

Pour boiling water over the dates. Allow to plump for 10 minutes. Drain and dry dates thoroughly. Place each date in a decorative petit-four case. Arrange on a small dessert plate. - 22.6306

Just like it sounds, this Braised Soy Fish With Red Dates is indeed good and simple. This Braised Soy Fish With Red Dates is a No-fail recipe if you have got fish, red dates and of course soy sauce with you. You ought to try this today itself. - 36.5567

Nothing is better than a delicious snack filled with nutrition and that is what this dates and walnut cake is all about. It doesn't get better than this as it is very easy to prepare; take a look for yourself. - 121.15

Stuff dates with nut halves. Thoroughly cream shortening, sugar; beat in egg. Sift together dry ingredients; add alternately with sour cream to creamed mixture. Stir in dates. Drop onto greased cooky sheet (one date per cooky). Bake at 400° 8 to 10... - 39.0137

Mix first three ingredients in a 10 inch skillet. Heat to boiling point. Simmer, Sift flour, baking powder and salt. Cream margarine and sugar. Add egg and beat well. Add dry ingredients alternately with milk. Add vanilla and dates. Drop pudding batter by... - 39.5546

Combine dates with water; cool to room temperature. Stir shortening to soften. Gradually add sugar; cream thoroughly. Add vanilla and egg; beat well. Sift flour, soda, and salt together 2 times; add to creamed mixture alternately with date mixture, beating... - 39.3476

Thoroughly cream together butter and sugars. Add egg and vanilla; beat well. Sift together dry ingredients; stir into creamed mixture.Chill. Divide dough in half. On lightly floured surface, roll one part in 12x8 inch rectangle, about 1/4 inch thick. Spread... - 35.9424

Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless date fingers. This recipe for date fingers has never failed me. Let me know how it turned out for you? - 37.7763

Date Perfections are an easy to make sweet dish. I have a sweet tooth and a weakness fro fruits so its no wonder tha this dessert pleases me plenty! Try this Date Perfections recipe and you will understand why. - 36.1856

Beat the first 4 ingredients together; then stir in sifted dry ingredients alternately with milk. Add the oats, and chill until firm enough to roll. Roll out on a floured board to 3/8-inch thickness, and cut into circles, 3—4 inches in... - 40.8147

To make dough: In large bowl, combine 1 cup flour, granulated sugar, undissolved yeast and salt. Heat water, milk and 1/3 cup butter until very warm (120 to 130ºF). Butter does not need to melt. Gradually add to dry ingredients; beat 2 minutes at medium... - 38.626

Using an electric mixer, cream together butter and 2 cups sugar. Continue beating until mixture is light and fluffy. Add eggs one at a time, beating well after each addition. In a cup, combine baking soda and water. Mix well to break up any lumps. Pour into... - 36.3354

For those of you who like dates, here is a wonderful video that shows a great way to use your dates. Simply prepare a sweet version and a savory version too of this stuffed dates to bring a special touch to your Ramadan table or enjoy on any other special... - 120.869

Want to save time on cooking? Try stir fried cabbage with green onions and spices and serve with rice. US chef Bhal Dave gives the taste of India in every bite. Very simple but delicious, you can churn out this quick meal in minutes. - 71.8446

Put sweetbreads into a heavy casserole. Cover with water. Add wine, pickling spices, onion, eelery, and salt. Poach gently until quite firm, about 1 1/2 hours. Chill. Separate sweetbreads into bite-size pieces, dust with flour, salt, and pepper, and saute in... - 36.6351

1. Wash, wipe dry and slit each lemon into fours, without breaking it at the centre. 2. Mix together all the powdered ingredients with some of the lemon juice, stuff the lemons with this, and put them in a clean jar. 3. Scrape, wash, dry the ginger... - 34.6034

Cook beans in boiling, salted water until almost tender. Mix dry ingredients with 1/2 cup vinegar to make a paste. Stir in remaining 3 cups vinegar. Cook stirring constantly until thick. Add beans. Cool slightly and seal in sterilized pint jars with paraffin. - 30.1504

Blend 3/4 cup mustard-pickle relish with 1/4 cup chopped olives, 1 tablespoon chili sauce and 1 teaspoon dry mustard. - 12.8738

Grind together or finely chop in blender or food processor the diced carrots and chopped dates. Add orange juice and orange peel. Mix well. Cover and store in refrigerator. Spread on buttered toast or thinly sliced dark nut bread, with cream cheese, if you... - 28.5953

Amla or gooseberry pickle/achar is a simple pickle. Prepared with green chilies, cumin and mustard seeds along with lemon, the amla pickle or amla achar is a cooked pickle and can be sealed and stored for later use. - 30.0982

Zucchini Pickles is a delicious side dish recipe. Try this effortlessly prepared mouth watering Zucchini Pickles; you would always love to serve to your loved ones. - 33.2221

Preparation Combine salt, peppercorns, chili peppers, and boiling water in a large bowl; stir until salt dissolves. Stir in cold water, ginger, and wine. Add vegetables and mix well. Transfer to a large glass jar or ceramic pot, cover, and refrigerate for at... - 27.6662

This garlic pickle or lehsun ka aachar is one of my favorite pickles of choice. Made with red chilies and spices like turmeric, cumin, fenigreek and mustard, the garlic pickle is a cooked pickle and can be stored for a long time for use. - 39.7015

1. Peel the onions, then place in a bowl. 2. Mix 1/3 c. salt well, through the onions. 3. Pour over the boiling water to cover, and let stand overnight. 4. Drain the brine from the onions. 5. Wipe onions dry by rubbing gently in a clean towel. Wipe out the... - 39.0907

Soak prunes in cold water several hours, and drain; pick over cherries, and wash. Combine next 3 ingredients in large kettle; tie spices in cheesecloth bag, and add. Bring to boil, and simmer 5 minutes. Add all fruit to kettle; simmer gently 15... - 38.0398

Kachalu pickle is called a taro pickle in english. Spiced with garlic, ajwain and chili pepper, the kachalu pickle or taro pickle is simple and savory and goes well with all sorts of meals. - 27.922

Wash cucumbers carefully, one at a time; any sediment left on can spoil entire batch. Place in large stoneware crock. Break up dill; place among cucumbers. Make brine of water, salt, garlic, and spices. Add to cucumbers; they must be entirely covered with... - 34.6779

Lotus stem pickle or kamal kakri ka achar is a spiced pickle made from fresh lotus stems. Spiced with red chili pepper, mustard, turmeric and sealed with oil, the lotus stem pickles are quite exotic and peppy. - 25.7187

Add the onions to a large saucepan of boiling water, bring the water back to the boil, and boil 1 minute. Drain and peel the onions, sprinkle with the salt and chill, covered, overnight. Rinse and drain. In an enameled or stainless steel saucepan combine the... - 28.0708

Combine oil, lime juice, vinegar, chives, salt, dill, hot pepper sauce, and capers. Add shrimp; toss. Chill several hours, stirring occasionally. Drain and serve with wooden picks. - 33.3825

Combine mustard, flour, sugar, salt and turmeric in a small bowl. Add water, a little at a time, mixing to make a smooth paste. Heat vinegar and celery seed to boiling. Add about 1/2 cup of hot vinegar to mustard mixture gradually. Stir mustard mixture into... - 40.2487

1. Heat the oil, add the garlic cloves and saute on low heat along with the turmeric powder until they turn soft. 2. Add the lemon juice and simmer gently. 3. When the garlic is done, add the chilly powder, jaggery and salt, and allow to simmer. 4. Lastly add... - 36.8216

Brown the roast well in the oil (be sure that pan is hot before you put in the oil or the meat). Place the meat in a covered casserole, and add all the remaining ingredients except the sour cream. Simmer for about 2 hours, or until the meat is very... - 33.9469

Wash and dry cucumbers, and cut in half lengthwise. Set aside. Bring 4 cups water to a boil in a large saucepan. Tie spices in a cheesecloth bag. Add sugar, salt, vinegar, and spice bag to boiling water. Return water to boil slowly; reduce heat and simmer 15... - 31.7335

Combine tamari, vinegar, mustard seeds, chili pepper, ginger, and garlic in a small bowl. Place zucchini and carrots in a shallow dish or bowl and pour marinade over them. Cover and chill at least overnight, stirring occasionally. - 20.5724

1. Wash beans and cut into 1" pieces. 2. Cover with boiling water and 3 tbsp. salt, and cook 1/2 hour. 3. Drain very well. 4. In another large saucepan, mix vinegar and sugar, and bring to a boil. 5. In a small bowl, mix flour, mustard and turmeric. 6. Add... - 39.8211

The cauliflower carrots and turnip pickle is a mixed vegetable pickle recipe. Prepared with spices like ginger, mustard and garlic along with chili pepper amonst others, the cauliflower, carrots and turnip pickle is a cooked pickle and is great with almost... - 43.0084

Mixed Vegetable Pickle has a divine taste. I have listed Mixed Vegetable Pickle among the top of my favourite pickle list. The malt vinegar and garam masala powder gives the Mixed Vegetable Pickle a different taste. Must catch it. - 47.6132

This Pickled Mustard Greens With Pork makes an awesome combination with rice or noodles ! Try out this spciy pork dish and tell me if you like it ! Your suggestions for this Pickled Mustard Greens With Pork are welcome ! - 44.2195

1. Wash, wipe dry and cut the mangoes into 6-8 pieces each. Put them into a large mixing bowl, sprinkle half the salt and turmeric powder, mix well, and set aside. 2. Broil salt in a kadai on low heat, and remove. 3. Into the same kadai pour one tablespoon of... - 40.2212

Wash the beans, and trim off the tops and tips; then cut diagonally into 1-inch pieces. Dice the peppers. Cook the beans in boiling salted water until barely tender. Stir in diced pepper, and cover. Cook 1 minute. Drain. Mix the next 7 ingredients together in... - 40.7146

Soak in large container overnight; cucumbers, onions, peppers, salt, and 3 qt. water. Drain, rinse and drain again. Set aside. Combine remaining ingredients and boil 1 minute. Add cucumber mixture, return to boil and remove from heat. Seal in jars and process... - 41.9303

Sift dry ingredients into bowl; stir in dates. Make well in center. Combine egg, milk, and salad oil; add all at once to dry ingredients. Stir quickly only till dry ingredients are moistened. Fill greased muffin pans 2/3 full. Bake in hot oven (400°) about... - 28.8077

Pare cucumbers; cut lengthwise, then into 1 inch pieces. Place in a large crock. Add salt onions, peppers, and water. Let stand at least 3 hours, preferably overnight. Drain well. In a saucepan, combine dry ingredients and gradually stir in vinegar. Cook over... - 41.2667

1. Clean and peel the mangoes. Cut into thin slices. 2. Chop the chillies. 3. Season the mustard and curry leaves in hot oil. Add the chopped chillies and mango slices, and fry on low heat until the mangoes turn soft. Add the chilly powder, turmeric and salt... - 39.2597

1. Heat a kadai, dry roast the fenugreek seeds to dark brown, and remove. Add one teaspoon of oil to the kadai, fry the asafoetida, remove. Add the chillies, saute one to two 2 minutes, and remove. Cool and powder all the three together. Set aside. 2. Heat... - 32.3583

With the chilly season upon us it is always nice to have warm comforting drinks to fall back on in the evening to warm your toes up. This Korean tea made of dates, ginger, honey, and pine nuts is a divine therapeutic combination to boost good health and drive... - 131.269

Subtle mango flavoured dry pickle which uses minimal amount of oil. This tempered pickle is mostly had with curd rice. But since it is low on calories, it can also be had as an accompaniment to rotis/ brown bread etc when on a diet. - 45.7822

1. Wash the vegetables. Break the cauliflower into florets, cut the carrots into inch long pieces, peel and cut the turnips into thick slices. If you are using knol-kohl, peel and cut into thick cubes. 2. Tie the vegetables in a clean muslin cloth. Boil some... - 41.317

1. Combine flours in a large bowl, and stir well. Remove 2 cups flour mixture, and place in a large bowl of a heavy-duty stand mixer. Add yeast; stir well, and set aside. 2. Combine chopped dill pickles and next 8 ingredients in a medium saucepan. Place over... - 36.8385

1. Combine rice, stuffing croutons, orange sections, onions, cranberries, pickles and liquid, butter, and brown sugar in a large bowl; toss lightly until blended. 2. Rinse goose and remove any large layers of fat from the body cavity. Pat dry with absorbent... - 38.0006

Sherry Date Loaf is an amazingly delicious recipe. An easy to prepare recipe, the Sherry Date Loaf is a dish that you will surely love to talk about with us. - 40.7296

Dave demos Pickled Vidalia Onions, a super-simple BBQ condiment for hamburgers and hot dogs for grill season, on Special Fork Video Friday. - 28.3083

Sift the flour and the baking powder together into a mixing bowl; set aside. Place water, egg, salad oil, sugar, instant coffee powder, salt, and dates in blender container. Blend till ingredients are mixed and the dates are coarsely chopped. Pour date... - 41.1236

This lime pickle goes well with curd rice and other rice varities... - 49.6945

Combine first 5 ingredients; let cool completely. Sift together dry ingredients. Add egg to cooled date mixture; then stir into dry ingredients. Stir in nuts. Bake in well-greased and floured 9 1/2 x 5 x 3-inch loaf pan at 350° for 55 to 65 minutes. Cool. - 33.8918

Pour enough boiling water over the dates and apricots to cover them. Let them stand for 15 minutes. Drain in a colander. Heat the oven to 325 degrees. Butter an 8-inch-square pan and dust it lightly with flour or matzoh meal, shaking out the excess. Beat the... - 36.1697

The Date And Nut Meringue Kisses are simply yummy! This amazingly delicious candy is just so addictive! Try it! I am sure you will love the Date And Nut Meringue Kisses! - 46.3475

Chop dates, melt butter in boiling water, dissolve soda in milk. Sift dry ingredients into basin, add dates, water and milk, stir until smooth. Pour into 2 1/2-pint greased pudding basin, cover, steam 2 hours. - 27.9606

Heat a thick bottomed pan (medium heat) , add all the above said ingredients and keep stirring until the mix leaves bottom of the pan. Allow it to cool. Then make the mix into sized balls. Dates laddus are ready to eat .Dates laddu are delicious as well as... - 26.3711

Add sugar to beaten egg yolks, combine with butter, milk, and dry ingredients; add nuts. Fold in stiffly beaten egg whites. Pour into shallow square baking pan, greased. Bake slowly (325 degrees) for 30 minutes. Cut into oblong sticks and roll in powdered... - 26.9378

The Date and Nut Bread is a tasty bread that everyone in my family loves. This is often served on Sundays at home. Try this wonderful Date And Nut Bread recipe! - 41.3654

–  Preheat oven to 350 °F (175 °C). –  Cook dates with sugar and water. –  Add vanilla extract, stir and cool. –  Meanwhile, sift the dry pastry ingredients. –  Cut the shortening into small pieces and blend into the dry ingredients. Knead... - 38.2427

1. Place the dates, tamarind paste, tomato puree, sugar, ginger, ground coriander, chilli powder, salt, vinegar and water in a saucepan and bring to the boil over a medium high heat. Reduce the heat to low and cook for 7-10 minutes. Remove from the heat and... - 33.8996

Cream butter and sugar. Add honey, eggs, and orange juice; beat well. Stir in orange rind and vanilla. Stir together flours, dry milk, salt, and baking powder in separate bowl. Add to butter mixture; beat until smooth. Stir in granola and dates. Pour into... - 39.3629

Line a 12-cup muffin pan with paper liners. Preheat the oven to 400° F. Sift the flour, baking powder, and salt into a large bowl. In a food processor, puree the bananas (or mash them by hand). Blend in the eggs and sugar. Blend in the milk, oil, wheat germ,... - 42.6993

Mix flour, sugar, baking powder, and salt. Stir in oats and dates. Add shortening, egg and milk. Stir only until dry ingredients are moistened. Fill greased muffin cups 2/3 full. Place a half date on batter in each muffin cup. Bake in preheated 425° oven... - 39.9106

Cook dates with water and butter over low heat until caramel colored and thickened. Refrigerate to cool completely. Stir together dry ingredients and add date mixture. Add eggs and vanilla; stirring until well-blended. Pour batter into greased and sugared... - 37.483