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Dry Biscuit Mix Recipes
Enjoy our collection of dry biscuit mix recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for dry biscuit mix recipes.
SL: 42200
Basic Mix Biscuits
Use this basic mix biscuits to make any variation of biscuits. Quick and easy to make, this is a savory mix for any biscuit snack. - 25.0828
Dried Fruit Compote With Sweet Biscuits
Snip dried fruit into bite-size pieces.
Combine fruit, apple juice, and nutmeg in a medium saucepan.
Bring to boiling; reduce heat.
Cover and simmer 10 minutes or until fruit is softened.
Stir together cornstarch and 2 tablespoons cold water.
Add to fruit... - 42.5754
Biscuit Mix
Need a to make biscuits in a jiffy? Try this biscuit mix recipe! Just mix all the ingredioents together and store in an airtight container. Use this easy and convenient biscuit mix whenever you need some homemade snacky biscuits in a hurry. - 25.8599
Whole Wheat Honey Biscuit Mix
This Whole Wheat Honey Biscuit Mix tastes amazing ! I use it for making really delicious crumbly cakes ! Just try this Whole Wheat Honey Biscuit Mix and let me know if you like it ! - 38.9523
Ever Ready Biscuit Mix
Sift flour, 3 cups at a time, adding 1 tablespoon baking powder and 1 1/2 teaspoons salt for each 3-cup amount, into a large bowl.
Cut in the shortening with a pastry blender or 2 knives until mixture resembles coarse meal.
Place in a glass jar and cover... - 25.6045
Basic Biscuit Mix
In large mixing bowl stir flour, dry milk powder, baking powder, and salt together thoroughly.
Cut shortening into dry ingredients till mixture resembles coarse cornmeal.
Store mix in a tightly covered container up to six weeks at room temperature.
For longer... - 22.7605
Ready Go Biscuit Mix
MAKING
1) In a food processor bowl fitted with a knife blade, add the flour, salt and baking powder together.
2) Then place the shortening pieces over the dry ingredients and process for about 10 seconds, until the mixture has fine particles.
3) Transfer into... - 25.1241
Biscuit Mix
Sift dry ingredients together three times; cut in shortening until thoroughly mixed.
Spoon mix lightly into 3-quart container.
Do not pack.
Close tightly and store on shelf.
Needs no refrigeration. - 24.1183
Homemade Biscuit Mix
This Homemade Biscuit Mix is really delicious and versatile ! I use it extravagantly in making my desserts. Try this Homemade Biscuit Mix yourself and let me know if you like it ! - 35.2722
Tea Biscuit Mix
Mix ingredients well.
The mix will keep, but can all be baked at once and the biscuits frozen until needed.
Just add water to mix to make a soft dough and bake it 450°F for approximately 20 minutes. - 29.7616
Homemade Biscuit Mix
MAKING
1. Into a large basin or wide vessel, sift together the dry ingredients.
2. Cut large into bead size pieces and add to the flour mixture.
3. Cut in or rub in the lard using a pastry blender or your fingertips, until the mixture resembles crumbs and all... - 28.8675
Double Onion Biscuits
Separate and slightly flatten biscuits.
Spread half of them with a mixture of the remaining ingredients.
Top with remaining biscuits.
Cut center from each double biscuit with a doughnut cutter.
Gently stretch and twist each ring into a figure eight and place... - 25.9776
Dried Fruit Cookies
Mix oil and honey until well blended, by beating with a whisk.
Add eggs and vanilla and mix well.
Combine and sift soy flour, oat flour, skim milk powder, and salt.
Add chopped fruit to flour and mix it, separating fruit.
Add wheat germ.
Add flour fruit... - 42.4393
Easter Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Beat in the egg yolk.
Sift together the flour and spice, then gradually work these dry ingredients into the creamed mixture, together with the... - 37.9134
Chicken Biscuit Bake
An irresistible chicken biscuit bake recipe you can't keep your hand away from. The chicken biscuit recipe has everything that makes an irresistible combo. Why not try out the result of this one? - 40.0718
Hamburger Biscuit Bake
Soak 1 tablespoon instant minced onion in 2/3 cup milk.
Prepare biscuit mix for rolled biscuits, using milk-onion mixture for the liquid.
Roll in two 8-inch circles, about 1/4 inch thick.
Press one circle into well-greased 8-inch shallow round baking... - 47.3929
Hamburger Biscuit Bake
Sift the flour, baking powder and 3/4 teaspoon salt together, then cut in the shortening.
Add egg and milk and mix well.
Roll out into two 8-inch squares.
Brown the beef and onion in 1 tablespoon hot fat.
Add the remaining salt and remaining... - 40.4259
Spicy Biscuits
This easy to make recipe for spicy biscuits is guaranteed to come out great by BakingMama. Enjoy spicy biscuits yourself or share with friends and family. Make sure to let me know. - 36.7599
Mocca Biscuits
You'll simply love this mocca biscuits, if you are a true coffee lover! With the scent and flavor of instant coffee and cocoa, mocca biscuits are deliciously irresistible. - 31.3146
Rolled Biscuits
Are you craving for rolled biscuits? Baby this recipe for rolled biscuits is going to make your day that too without killing any chicken babies.Live, let live and enjoy rolled biscuits. - 37.5706
Whole Wheat Biscuits
Heat oven to 400°F.
Combine all-purpose flour, whole wheat flour, sugar, baking powder and salt (if used) in medium bowl.
Mix well.
Cut in with pastry blender (or 2 knives) to form coarse crumbs.
Add milk.
Stir until dry ingredients are just moistened.
Place... - 34.3031
Beaten Biscuits
Combine flour and salt, mix well.
Cut in shortening with a pastry blender until mixture resembles coarse meal.
Add milk and ice water, stirring until dry ingredients are moistened.
Turn dough out onto a lightly floured surface.
Beat with a rolling pin or... - 31.236
Onion Cheese Sticks
Measure biscuit mix into 1-quart bowl.
Stir in milk to make soft dough.
Mix in cheese.
Turn out on lightly floured pastry cloth.
Knead lightly several times.
Pinch off 1 -inch balls of dough.
Roll into sticks.
Roll sticks in soup mix to coat.
Arrange 6 to 8... - 26.0708
Cranberry Biscuits
Blend biscuit mix and milk with fork in medium-size bowl just until dry ingredients are dampened.
Drop in 6 mounds onto buttered cooky sheet; make a depression on top of each mound of dough with back of teaspoon.
Bake in hot oven (450°) 10 to 15 minutes,... - 19.4164
Cheese-peanut Biscuits
These cheese peanut biscuits are a great way to relish as tea-time snacks. Throw in your favorite nuts to make it even more delicious! - 34.8005
Chocolate Shortbread Biscuits
Did you know that you can make chocolate shortbread biscuits without using eggs? Why clog your arteries with cholestrol when you can enjoy even better taste of chocolate shortbread biscuits without egg? Let me know how it turned out for ya. - 32.4642
Tea Biscuits Supreme
1. In a large bowl, combine the flour, sugar and baking powder.
2. Using a pastry cutter, cut in the shortening to coarse crumbs.
3. In a cup, mix the egg and milk.
4. Add milk mixture all at once to the dry ingredients, and combine.
5. Place on a floured... - 35.4527
Easy Homemade Biscuit Mix
Blend the mix and milk together in a bowl.
Knead very lightly for 2 minutes.
Roll out on a lightly floured board 1/2 inch thick.
Cut into 1 1/2 inch rounds.
Place on greased baking sheet.
Bake at 425° F for 15 minutes. - 25.3998
Biscuit Mix
In a large bowl, sift together flour, baking powder and salt 2 or 3 times to distribute evenly.
Cut in shortening until mixture resembles coarse crumbs.
Store mix in an airtight tin or jar.
Makes about 7 1/2 to 8 cups (1.875 to 2 L) and will keep 4 to 6 weeks... - 29.4642
Biscuit Mix Coffee Cake
Combine 2 cup biscuit mix, sugar, water and egg in medium mixing bowl; mix well.
Spread in 9-inch round glass baking dish.
Sprinkle with Topping.
Microwave on low for 7 minutes.
Microwave on high for 4 to 4 1/2 minutes or until toothpick inserted near center... - 26.864
Mixed Dried'fruit Stuffing
Add 1 cup assorted dried fruit, coarsely chopped with the metal blade, and 1/2 cup chopped nuts to the Basic Bread Stuffing - 11.2207
Exotic Dried Fruit Mix
Exotic Dried Fruit Mix is a truly delicious mix. This Exotic Dried Fruit Mix has all my favorite fruits and I simply love the thought of churning it up in a minute. All you have to do is to get the ingrediants ready. - 20.8662
Dried Mixed Fruit
1. Place fruit in a deep 1 quart casserole with lid. Add hot water to cover fruit. Cover and microwave at 100% (high) 3 to 4 minutes or until boiling. Stir and cover.
2. Microwave at 30% ( medium low ) 9 to 10 minutes or until nearly tender. Stir in sugar.... - 19.6895
Simple Homemade Biscuit Mix
Put flour and baking powder into a bowl.
Add the salt.
Cut in the shortening until mixture resembles cornmeal.
Store in a covered container.
It is not necessary to refrigerate, but I do.
To use this mix - 24.9687
Poached Mixed Dried Fruit
Place the fruit and water in the Slo cooker and soak overnight If apple slices float to the surface, hold in place with a prune.
Next day, add remaining ingredients and cook for the recommended time. - 22.9699
Scotch Coffee Cake With Biscuit Mix
Combine biscuit mix, sugar, salt, baking powder, raisins, and nuts.
Mix egg, melted shortening, milk, and rolled oats; add to biscuit mixture, mixing well.
Pour into greased 9-inch square pan.
Sprinkle with Topping.
Bake in preheated hot oven (425 °F.) for... - 39.8369
Basic Dry Soup Mix
This dry soup mix is a peas and grains soup mix. Made with dried lentils, rice and barley, this dry soup mix can be stored and prepared as desired. A healthy and nutritious mix of ingredients, this soup when prepared makes a filling side. - 24.2571
Dry Soup Mix
This dry soup mix is a split pea and grain soup made with added macaroni. Mixed together, this soup mix is a totally dry mix that can be stored and used as desired. - 27.157
Homemade Dry Soup Mix
Blend all ingredients.
Store in tightly covered jar.
In making soup, use 3 tablespoons of this mix to each cup of liquid.
If a home grinder is available, dried peas and beans, barley, lentils, or other dried legumes and cereals may also be ground to add to... - 22.013
Dry Mix For Burgers
MAKING
1) With a medium grater, grate the vegetable.
2) Mix all the dry ingredients together and stir in the fat.
3) Store the mixture in an airtight jar in a cool place for about a month.
4) When the mixture is to be used, stir in enough water to firm a... - 38.2625
Dried Mixed Fruit Wine
GETTING READY
1. Chop dried fruits into bite sized pieces.
MAKING
2. In a large bowl add fruits and sugar.
3. Pout boiling water over it and stir.
4. Let it cool.
5. Mix citrus fruit juices, yeast and nutrient.
6. Cover tightly with a lid and keep in a warm... - 42.4611
Dried Fruit And Nut Mix
MAKING
1. Heat a 9-inch nonstick skillet.
2. Add almonds and sunflower seed; stir constantly and toast over medium heat for about 2 minutes until almonds begin to turn golden.
3. Stir in coconut and cook for another 30 seconds.
FINALISING
4. Remove the... - 44.084
Dry Fruits Mix Bars
Down the trail of health ! A video which demonstrates how simple and easy it is to create the trail mix bars which all of us enjoy .. The blender is the secret which holds all the healthy goodies together for anytime bites ! - 116.162
Quick Mix Biscuits
Combine Quick Mix and water.
Stir until dough is soft.
Turn dough out onto a lightly floured surface and knead until smooth.
Roll dough to 1/2-inch thickness and cut with floured biscuit cutter.
Bake on ungreased baking sheet at 450° for 12 to 15 minutes or... - 19.0881
Sausage Balls With Biscuit Mix
Mix ingredients and roll into walnut sized balls.
Bake at 350 degrees for 12 to 15 min utes until brown.
Keep hot while serving in chafing dish or heated tray.
Very Spicy.
Makes 5 dozen. - 25.288
Quick Mix Biscuits
Preheat oven to 425°F.
In bowl, make a well in the Crisco Quick Bread Mix; add milk all at once.
Stir quickly with fork just till blended.
Transfer dough to a lightly floured surface.
Knead gently 8-10 times.
Roll dough 1/2-3/4 inch thick.
Cut with floured... - 28.7813
Master Mix Biscuits
1. Preheat oven to 425°F.
2. Add milk all at once to Master Mix, stirring until flour is moistened.
3. Knead 15 times on a lightly floured board.
4. Roll out 1/2 inch thick and cut with a 2-inch biscuit cutter.
5. Bake 10-12 minutes or until lightly browned. - 25.2751
Quick And Easy Chicken Pot Pie With Biscuit Mix Topping
Those of you who are single, bachelors and bachelorettes, here is the perfect recipe, a delicious and super easy way to make a cold winter night favorite, that will last you for days. You can get your chicken, veggies, bread and all, everything in one pot.... -
Homemade Biscuit Mix
GETTING READY
1) Sift the flour, salt and baking powder together.
MAKING
2) Cut in the shortening until the mixture has an even breadcrumb texture.
SERVING
3) Store this mixture in a covered container in the... - 28.9914
Master Mix Drop Biscuits
1. Preheat oven to 425°F.
2. Add milk all at once to the Master Mix, stirring only until flour is moistened.
3. Drop from a tablespoon onto an oiled baking sheet.
4. Bake 10-12 minutes. - 24.848
Packaged Dry Potato Mixes
Packaged Dry Potato Mixes is an amazingly delicious version. An easy to make recipe, you will simply find this Packaged Dry Potato Mixes recipe both mouth-watering and amazingly tempting. - 23.6205
Hearty Dry Soup Mix
Basic Recipe:
In a large soup pot combine 34 cup Hearty Dry Soup Mix (well rinsed), 6 cups water or vegetable stock, and 4 to 5 cups assorted chopped or shredded vegetables. (Saute vegetables in vegetable oil or butter first, if desired.)
Season to taste with... - 24.3782
Mixed Dried Fruit Medley
MAKING
1) In a slow cooker, put the dried fruit and pour in the water.
2) Add the honey, sugar, lemon peel, nutmeg and cinnamon and stir well.
3) Cover the cooker and cook over low heat for 2 to 3 hours. Turn the cook to high.
4) Into the water, mix the... - 44.3016
Dried Fruit Trail Mix
GETTING READY
1. Preheat oven to 200 degrees centigrade.
MAKING
2. In a baking pan, add walnuts, coconut and sunflower seeds.
FINALISING
3. In the preheated oven, bake the mixture for about 10 minutes, stirring twice, to allow even toasting. Allow to... - 39.505
Cooking Commercial Dry Pudding Mix
Empty pudding mix into 1-qt glass measure.
Add 1/2 cup milk and stir until all mix is moistened and blended.
Add 1 1/2 cups more milk and blend well.
Microwave at High (10) 6 to 8 Minutes, stirring thoroughly every 3 minutes.
Pour into 4 or 5 serving dishes,... - 30.6958
Dry Soup Mixes
Pour amount of water called for in package directions into a 2 qt.glass casserole dish.
Stir in soup mix.
Cover and microwave 10 to 13 minutes or until water comes to a full boil.
Stir, cover and let stand 3 to 5 minutes. - 19.6277
Mixed Dried Fruit Strudel
MAKING
1 In a food chopper, put the prunes, dates, candied fruit, lemon and walnuts.
2 Grind well.
3 Equally divide the strudel dough in two.
4 Spread the rolled dough with oil.
5 Use half the fruit mixture for each.
6 Carefully roll up.
7 ... - 41.5093
Chocolate Lattice Box Cake
Chocolate Lattice Box Cake is quite a treat in itself. This bake is packed with the flavors of digestive biscuits, cherries, almond paste and other yummy seasonings. Just give this Chocolate Lattice Box Cake a try. - 41.1117
Sausage Biscuits
Preheat oven to 400°F (200°C).
Assemble Food Grinder with Fine Disc.
Toss pork with salt, pepper, fennel seed, and Italian seasoning.
Grind into large mixer bowl.
Add biscuit mix and water; mix well.
Drop by teaspoonfuls onto greased cookie sheets.
Bake in... - 35.8085
Biscuits
Mix dry ingredients thoroughly.
Mix in shortening only until mixture is crumbly.
Add most of milk; stir to mix.
Add more milk as needed to make dough that is soft but not too sticky to knead.
Knead dough gently on lightly floured surface 10 to 12 times.
Form... - 32.3424
Sweet Potato Biscuits
Sweet Potato Biscuits are lovely in taste. If you like vegetable mixed biscuits then try this Sweet Potato Biscuits. You will just love it. - 31.8664
Biscuits
Mix and sift dry ingredients.
Cut fat in mixture, using 2 knives or pastry blender.
Add milk gradually to make soft dough.
Roll out lightly on floured board to 1/2 inch thickness.
Cut and place on greased sheet.
Grease slightly on top. - 28.4151
Southern Gal Biscuits
In a bowl, combine flour, sugar, baking powder, salt and cream of tartar.
Cut in shortening until mixture resembles fine crumbs.
In a small bowl, beat egg and milk; stir into dry ingredients just until moistened.
Turn onto a lightly floured surface; roll to... - 31.7089
Caraway Biscuit Crust
MAKING
1) In a large bowl, sift the flour, baking powder, salt and dry mustard together.
2) Cut in the shortening with a pastry blender or 2 knives, until the mixture resembles coarse cornmeal.
3) Add the caraway seed and milk, mix thoroughly and shape the... - 35.0291
Easy German Biscuits
Dissolve yeast in warm water.
In a large bowl, combine flour, sugar, baking powder, salt and baking soda.
Add yeast mixture, buttermilk and oil; stir well.
Cover and refrigerate at least 12 hours.
Punch down.Turn onto a floured board and roll out to 1... - 33.8469
Anchovy Biscuit Creams
MAKING
1. Take a bowl, sift flour and cayenne and spoon some butter.
2. Make stiff dough after adding anchovy essence, egg yolk, lemon juice and cold water. Add little cold water if dough seems dry.
3. Take lightly floured board and turn the dough over it.... - 44.4321
Sweet Potato Biscuits
Sift dry ingredients together.
Combine sweet potatoes, melted margarine and beaten egg.
Add dry ingredients.
Mix lightly just to blend.
Drop biscuits from spoon onto top of meat mixture. - 28.3339
Cranberry Biscuits
I love this Cranberry Biscuits, not just for their taste but I love them even more for the fact that they can be made fast. In fact, this Cranberry Biscuits is one aming the very easy and simple fruit biscuits to try! - 23.277
Pimiento Biscuits
Mix biscuit mix, cornmeal, melted butter or margarine, and pimiento with a fork in a medium-size bowl; stir in milk just until no dry mix appears; spoon in 12 mounds onto ungreased cooky sheet.
Bake in hot oven (400°) 10 minutes, or until golden. - 20.3088
Ranch Biscuits
In large bowl, dissolve dry yeast in warm water.
Add oil, then add other ingredients as listed.
Mix well.
Dough will be soft.
Knead on floured board or surface.
Cut into biscuits.
Bake at 350° for about 15 minutes.
This dough will keep in the refrigerator... - 34.6958
Low Fat Baking Powder Biscuits
1. Preheat oven to 450° F.
2. Mix dry ingredients in large bowl.
3. Cut in shortening with pastry blender until mixture resembles coarse crumbs.
4. Add milk; mix quickly.
5. Turn dough onto lightly floured surface. Knead 6 to 8 strokes to mix thoroughly.... - 24.6269
Sourdough Biscuits
Dissolve yeast in hot water.
Add sugar, oil and milk.
Sift flour with salt, soda and baking powder and add to liquid mixture.
Add more flour if needed to make a smooth dough.
Mix well.
Keep in tightly covered bowl in refrigerator and use as needed.
When ready... - 38.3649
Beaten Biscuits
Beaten biscuits are homemade biscuits made with flour and milk. Sweetened with sugar and baked in the oven, these beaten biscuits are great when they come out nice and brown. - 28.921
Soda Biscuits
In the Bosch bowl blend together the whole wheat flour, salt, soda, and shortening until mixture resembles coarse meal.
Gently stir in sour milk with a fork, mixing only until all the dry ingredients are moistened.
Turn out onto a floured board.
Knead two to... - 29.8277
Triticale Banana Biscuits
In a mixing bowl stir together the unbleached flour, the triticale flour, sugar, baking powder, baking soda, and salt.
Cut in butter or margarine till mixture resembles coarse crumbs.
In another bowl combine the milk, banana, and vanilla; add all at once to... - 33.0708
Sweet Potato Biscuits
In mixing bowl stir together the flour, baking powder, brown sugar, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Combine egg, mashed sweet potato, and milk; add all at once to dry mixture.
Stir just till dough clings together.
Knead... - 36.2712
Biscuits Supreme
In mixing bowl stir together the flour, baking powder, sugar, cream of tartar, and salt.
Cut in the shortening till mixture resembles coarse crumbs.
Make a well in center of dry mixture; add the milk all at once.
Stir with a fork just till dough clings... - 35.8707
Corn Meal Biscuits
Mix dry ingredients, and cut in shortening until well-blended.
Add egg and enough milk to hold mixture together.
Sprinkle corn meal on board, and roll dough 1/2 inch thick.
Cut with biscuit cutter, and brush with butter.
Fold over.
Place on greased baking... - 34.7027
Coconut Biscuits
In mixing bowl stir together the flour, coconut, sugar, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Combine milk and vanilla.
Make a well in the center of the dry ingredients; add milk mixture all at once.
Stir just till... - 36.7204
Italian Biscuit Tortoni
1. In a dry medium frying pan, toast almonds over medium heat 2 to 3 minutes, or until lightly browned, shaking pan frequently. Coarsely grind nuts in a food processor; set aside to cool.
2. In a medium bowl, mix macaroons and almonds with sugar and 1 cup... - 24.3721
Gorgonzola Biscuits
In a medium sized mixing bowl, cream the butter with a wooden spoon until it is soft.
Add the cheese and mash it into the butter.
Cream well.
Blend in the flour, egg, salt and pepper.
Knead the mixture lightly to form a smooth dough.
If the dough is too dry,... - 39.9729
Hot Biscuits
Combine flour, baking powder, soda, and salt, mix well.
Cut in shortening with a pastry blender until mixture resembles coarse meal.
Combine milk and lemon juice; add to flour mixture, stirring just until dry ingredients are moistened.
Turn dough out onto a... - 33.8932
Anzac Biscuits
Traditional biscuit recipe from Australia and New Zealand. Associated with the joint public holiday (ANZAC Day) to commemorate the Gallipoli landings during WW1. - 43.3188
Vegan Anzac Biscuits
Vegan Anzac Biscuits is a traditional recipe for ANZAC biscuits but vegan. The biscuits are delicious, crunchy and patriotic. They are perfect for afternoon tea on ANZAC day (25th April) or anyday for that matter. Try out the Vegan Anzac Biscuits and enjoy! - 40.6932
Homemade Cheese Biscuits
Combine cheese with dry biscuit mix first, and then add liquid, according to package directions.
Bake according to package directions. - 17.9434
Date Cookies
Mix dates, pecans, coconut, salt and milk.
Make into balls or shape with spoon, and place on slightly greased cookie sheet.
Bake at 325° for 15-20 minutes.
Remove from pan while hot. - 24.8655
Date Mates
1. Beat butter or margarine in a large bowl with an electric mixer at high speed; gradually add sugar and continue beating until well blended. Beat in egg; and vanilla.
2. Add whole wheat flour, baking soda and salt to butter mixture; mix well. Stir in dates.... - 28.0585
Barbecue Seasoning Mix
Place all the ingredients in a 1 pint jar, cover tightly, and shake well to mix.
Sprinkle about 1/4 teaspoon on each side of steaks, chops, chicken, or fish before grilling, broiling, or roasting.
Store the mix in a cool, dark, dry place for up to 6 months. - 21.0067
Taco Seasoning Mix
Place all the ingredients in a 1 pint jar, cover tightly, and shake well to mix.
Use to season ground beef or beans, allowing 2 to 3 tablespoons of the mix and 1/2 cup water for each pound of meat or beans.
Store the mix in a cool, dark, dry place for up to 2... - 21.0538
Graham Cake Roll
Preheat oven to 375°.
Prepare a 15 x 10-inch jelly roll pan; butter pan, line with waxed paper, butter paper.
Combine crumbs, sprouts and baking powder in bowl.
In mixing bowl beat yolks, gradually adding sugar, until light.
Beat in vanilla and almond... - 42.2973
Papaya Sugar Slices
Sift together the 1 3/4 c. (440 mL) of flour and the baking soda; set aside.
Using an electric mixer on Medium, beat the margarine, sugar replacement, and fructose until well blended.
Add eggs, one at a time, beating well after each addition.
Stir in... - 41.7476
Lemon Currant Bars
1. Beat butter or margarine, sugar and eggs in bowl with electric mixer at high speed, until fluffy.
2. Sift flour with baking powder and salt; add to egg mixture. Stir in cereal with lemon rind and juice. Add cur rants; mix well.
3. Spread mixture in a... - 32.4028
Groundnutters
1. Make dough: Beat butter or margarine until fluffy in medium-size bowl with electric mixer at high speed; gradually add 10X sugar, then vanilla and aromatic bitters to blend.
2. Sift in flour, cocoa, salt, baking powder and baking soda, beating just until... - 33.1535
Biscuits
Combine dry ingredients in mixing bowl.
Add oil and milk; stir until moistened. - 16.6635
Onion Biscuits
Combine biscuit mix, onion and parsley; add sau-terne and 1/4 cup mayonnaise.
Stir to form soft dough.
Turn out on floured board; roll to 1/2-inch thickness.
Cut with small cutter; place on ungreased baking sheet.
Blend 2 tablespoons mayonnaise with cheese;... - 25.7054
Chicken A La King Over Biscuits
Mix all ingredients except Baking Powder Biscuits in 1-quart casserole.
Cover tightly and microwave on high (100%) until hot and bubbly, 5 to 7 minutes; stir.
Serve over Baking Powder Biscuits. - 28.145
Rise And Shine Biscuits
Combine first 3 ingredients in a medium bowl; add biscuit mix, stirring with a fork just until dry ingredients are moistened.
Turn dough out onto a lightly floured surface, and knead lightly 10 to 12 times.
Shape dough into 6 (1-inch-thick) biscuits.
Place 1... - 24.0045
Suet Biscuits
Blend suet into sifted dry ingredients. Add milk. Mix until you have sticky dough that drops from a spoon. Drop biscuits onto a greased baking sheet or close together in pan; bake 12 to 15 minutes. They will bake crusty if separated, or into a light, fluffy... - 13.0464
Spinach Kale Cheddar Biscuits
Vegetable Mixture
Heat the oil in a large frying pan; add garlic. Stir. Add
Cookin’ Greens Chopped Kale and Spinach and sauté for
5 minutes or until just cooked. Season with salt. Set aside to
cool while preparing the biscuit mixture.
Egg Mixture
In a... - 42.4002
Apricot Biscuit Ring
GETTING READY
1. Pre heat an oven at 187.5 C (375 F).
2. Grease a baking tray or an 8 inch ring mould and keep aside.
MAKING
3. In a medium sized bowl, combine biscuit mix, 2 tablespoons sugar and nuts. Mix well.
4. Add milk and knead into dough.
5. On a... - 45.4407
Onion Biscuits
MAKING
1) In a bowl, add the biscuit mix, onion and parsley
2) Tip in the sauterne and the mayonnaise and stir to form a dough
3) Onto a floured board, turn out the dough and roll to ½ in thickness
4) Using a small biscuit cutter, cut out the biscuits and... - 40.4379
Bacon And Chive Biscuits
Heat oven to 450°.
Mix all ingredients until dough forms.
Beat 30 seconds.
If dough is too sticky, gradually mix in enough baking mix (up to 1/2 cup) to make dough easy to handle.
Turn dough onto surface well dusted with baking mix.
Gently roll into baking... - 31.9548
Angel Biscuits
Angel Biscuits are loved by many cookies. Angel Biscuits gets its desired taste from butter milk mixed with dry yeast flavored by shortening. - 38.4732
Confetti Biscuits
Combine in mixing bowl flour, baking powder and salt.
Add eggs, milk, peppers and cheese; mix just until blended.
Bake. - 29.3153
Biscuit Pastry
Sift dry ingredients together.
Rub in butter until like crumbs.
Mix with enough milk or water to form a nice Tollable dough. - 25.5001
Jellied Drop Biscuits
Sift flour, baking powder, sugar, salt, and cream of tartar into mixing bowl.
Cut in shortening till mixture resembles coarse crumbs.
Make a well in dry ingredients; add milk all at once.
Stir quickly with a fork just till mixed.
Drop biscuit dough from... - 31.6228
Biscuits Supreme
Sift dry ingredients together, cut in the butter.
Mix egg and milk together and add all at once.
Mix until it just holds together.
Turn on floured board and knead slightly.
Cut in desired shape and bake at 400° for 10 to 12 minutes. - 28.2024
Drop Cornmeal Biscuits
Combine Cornmeal Mix and water; stir just enough to moisten dry ingredients.
Drop dough by spoonfuls onto greased pan.
Bake at 425° for 10 to 12 minutes or until brown. - 20.8286
Date Biscuits
Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless date biscuits. This recipe for date biscuits has never failed me. Let me know how it turned out for you? - 33.5804
Whole Wheat Biscuits With Honey
Dissolve yeast in warm water, and set aside.
Combine dry ingredients; cut in margarine until mixture resembles coarse meal.
Add yeast mixture, honey, and buttermilk, mixing well.
Turn dough out onto a floured surface.
Roll dough to 1/2-inch thickness; cut... - 34.7407
Tartan Biscuit Topping
In mixing bowl, combine flour, corn meal, baking powder and salt.
Cut in butter until particles are fine.
Combine egg and milk.
Add all at once to dry ingredients, stirring until dough clings together.
Knead on floured surface 5 to 8 times.
Roll out to a 10... - 25.5456
Easy Sweet Potato Biscuits
Combine dry ingredients; cut in butter until mixture resembles coarse meal.
Add sweet potatoes and mix well.
Gradually add enough milk to make soft dough.
Turn dough out onto floured surface, and knead lightly 3 or 4 times.
Roll dough to 1/3-inch thicknes - 25.1173
Pimiento Biscuits
1 Mix biscuit mix, cornmeal, melted butter or margarine and pimiento with a fork in a medium-size bowl; stir in water just until no dry mix appears; spoon in 12 mounds onto ungreased cooky sheet.
2 Bake in hot oven (400°) 10 minutes, or until golden. - 17.8972
Cranberry Tea Biscuits
Sift the dry ingredients together into a bowl and cut in shortening.
Mash the cranberry sauce in a bowl.
Add the egg and sour cream and mix well.
Add to flour mixture and mix well.
Roll out on floured board to a rectangle and cut in small squares.
Sprinkle... - 38.9739
Biscuit Topping
Mix dry ingredients.
Cut in shortening until mixture resembles coarse cornmeal.
Add milk all at one time; stir well.
Pat out on floured board; roll out to cover baking dish. - 20.2197
Secret Sourdough Biscuits
Secret Sourdough Biscuits is soo tasty that you will feel like you have been transported to a magic world. This Secret Sourdough Biscuits recipe made me remember my mom's wonderful Sourdough starter which helped churn out tasty breads and other baked... - 43.0733
Anzac Biscuits
MAKING
1) In a small glass dish, melt the butter or margarine and golden syrup in the microwave for 2 minutes.
2) Blend the bicarbonate of soda and boiling water and stir into the melted mixture.
3) In a mixing bowl, mix rest of the dry ingredients together,... - 45.5595
Barley Biscuits
Combine the dry ingredients in Bosch bowl.
Add butter or margarine, and mix until mixture resembles cornmeal.
Stir in buttermilk to form a soft dough, and pour out onto a lightly floured surface.
Sprinkle additional barley flour on top of dough, and press... - 27.2518
Cornmeal Biscuits
In mixing bowl stir together flour, cornmeal, baking powder, and salt.
Cut in the shortening till mixture resembles coarse crumbs.
Make a well in center of dry mixture; add milk all at once.
Stir with a fork just till dough clings together.
Knead gently on... - 34.2463
Sweet Biscuits Amandine
Cream butter and beat in sugar gradually.
Beat in beaten eggs and nuts.
Sift dry ingredients together and mix into butter mixture gradually.
Add salad oil.
Pat into 3 loaves about 1 inch thick.
Place loaves on baking sheet and bake in a 350 degree oven for 30... - 33.6408
Sweet Potato Biscuits
1. Preheat the oven to 450°.
2. Cut the margarine into small pieces. Combine 1 cup of flour, the sugar, baking powder and salt in a food processor. Add the margarine while pulsing the machine on and off 5 to 10 seconds, or until the mixture resembles coarse... - 29.6353
Peanut Butter Biscuits
GETTING READY
1. Preheat oven to 450° F before baking.
MAKING
2. Sieve in all the dry ingredients. Rub in peanut butter and shortening till mixture is similar to coarse cornmeal. Mix milk and stir to forma soft dough. Transfer to a floured board and pat or... - 35.2803
Whole Wheat Biscuits
GETTING READY
1. In a large basin, sift together the dry ingredients.
2. Preheat the oven to 450°F
MAKING
3. Make a well in the center of the flour mixture and add liquid all at once.
4. Combine with dinner fork to form a stiff dough.
5. Add a little more... - 39.3298
Dude Ranch Whole Wheat Biscuits
GETTING READY
1) Preheat the oven to 450°F. Spray a 9-inch square baking
MAKING
2) In a bowl, combine flour, wheat flour, baking powder and salt.
3) Transfer the dry mix to a pastry blender. Add in the margarine. Blend to get a coarse mixture.
4) Pour in... - 40.9657
Anzac Biscuits
Combine rolled oats, sifted flour, sugar, and coconut.
Combine butter and golden syrup (cornsyrup), stir over gentle heat until melted.
Mix soda with boiling water, add to melted butter mixture, stir into dry ingredients.
Spoon dessertspoonfuls of mixture... - 27.2291
Pants Biscuits
Cream shortening and the 1/2 cup sugar until fluffy.
Stir together flour, baking powder, and salt.
Gradually add dry ingredients to creamed mixture alternately with milk, mixing until blended.
Roll out dough on lightly floured board to 1/4-inch... - 36.9277
Freezer Biscuits
Dissolve yeast in warm water.
Sift dry ingredients and cut in shortening.
Add yeast and buttermilk to dry ingredients, mixing well.
Knead quickly 20 to 30 times.
Cover and let rise in a warm place free from drafts for 2 hours.
Punch down, roll 1/2 inch thick,... - 38.2027
Flaky Biscuits
MAKING
1. Mix the first 3 ingredients very well. Stir to combine.
2. Add oil and milk. Add the mixture to the dry ingredients. Stir quickly using a dry fork so that all the dry ingredients are well moistened.
3. Knead the dough in a lightly floured surface.... - 30.3355
Buttermilk Biscuits
Combine dry ingredients.
Cut in shortening until mixture resembles coarse crumbs.
Dissolve yeast in warm water.
Add dissolved yeast and buttermilk to dry ingredients; mix well.
Roll out desired amount on lightly floured surface to a little over 1/4 inch... - 33.768
Barley Buttermilk Biscuits
Soften dry yeast in lukewarm water, add honey and allow mixture to set for approximately 15 minutes, or until frothy.
Combine barley flour and salt and, with two knives or pastry blender, cut butter into the dry ingredients.
Combine buttermilk and egg and... - 33.861
Cheddar Drop Biscuits
Combine baking mix and cheese in a bowl; make a well in center of mixture.
Add milk, stirring just until dry ingredients are moistened.
Drop dough by rounded tablespoonfuls, 2 inches apart, onto a baking sheet coated with cooking spray.
Bake at 450° for 8... - 29.4417
Golden Buttermilk Biscuits
Sift dry ingredients together twice and place in a mixing bowl.
Cut in the shortening until well mixed.
Add the buttermilk and stir well.
Drop by tablespoons onto greased cookie sheet and place a pat of butter on each biscuit.
Bake at 450 degrees for 10... - 31.1264
Sourdough Biscuits
Sift & mix dry ingredients, cut in shortening until crumbly.
Mix in sourdough starter with milk enough to make a dough of right consistency.
Place on dough board, and knead lightly but thoroughly.
Roll out, cut into biscuits, and place on pan.
Bake at 440... - 27.5625
Ginger Crunch Biscuits
Cream butter and sugar together.
Add sifted dry ingredients, mix well until thoroughly absorbed.
Spread into greased 11 in. x 7 in. tin and bake in moderate oven, Mark 4, 350°F., until lightly browned, approximately 15 to 20 minutes. - 19.308
Creamy Rosemary Biscuit Bites
These biscuit are extra special because they are seasoned with rosemary which adds that extra sweet and savory flavor to them. Watch this very well presented video to make creamy rosemary biscuit bites in no time and with just few ingredients. These biscuit... - 120.776
Angel Biscuits
GETTING READY
1) Preheat the oven to 400°.
2) Mix yeast with warm water and keep aside for 5 minutes or until bubbly.
3) To the yeast mixture, add buttermilk and keep aside.
MAKING
4) Take a large bowl and mix the dry ingredients in it.
5) Cut in shortening... - 44.3625
Bran-orange Biscuits
Bran-Orange Biscuits is a delicious snack recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 42.0962
Herbed Buttermilk Biscuits
1 Preheat the oven to 450° F.
Lightly grease a baking sheetand set aside.
In a large bowl, stirtogetherthe flour, wheat germ, sugar, baking powder, baking soda, and salt.
Stir in the dill, parsley, and chives.
2 Usinga pastry blender or 2 knives, cut in the... - 39.4457
Raises Buttermilk Biscuits
In a small bowl, combine yeast, sugar, and water; let stand until bubbly (about 15 minutes).
In a large bowl, stir together 2 cups of the flour, baking powder, and salt until well mixed.
With a pastry cutter or 2 knives, cut in firm butter or margarine to... - 36.8469
Whole Wheat Biscuits
GETTING READY
1. Heat oven to 400°F.
MAKING
2. In a medium bowl combine all-purpose flour, whole wheat flour, sugar, baking powder and salt (if used) and mix well.
3. Using pastry blender (or 2 knives) cut in CRISCO to form coarse crumbs.
4. Put in milk and... - 39.9775
Sweet Potato Biscuits
In mixing bowl stir together the flour, baking powder, brown sugar, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Combine egg, mashed sweet potato, and milk; add all at once to dry mixture.
Stir just till dough clings together.
Knead... - 37.8813
Healthy Whole Wheat Biscuits
GETTING READY
1. Dissolve the yeast in warm water
2. Preheat the oven to 425°
3. Prepare a baking sheet coated with cooking spray.
MAKING
4. In a large bowl, tip in the first 6 ingredients and mix well. Cut the margarine into the bowl till the mixture... - 42.5663
Cumin Biscuits
Combine the flour, sugar, salt and grated lemon zest in a mixing bowl.
Whisk the eggs with the smaller quantity of ouzo (you can use more later if the dough seems dry).
Beat this into the dry ingredients until well absorbed.
Add the baking powder to the... - 47.2024
Chewy Apple Dog Biscuits
Preheat oven to 350F
Mix all of the dry ingredients in a large bowl.
Separately mix all the wet ingredients in a small bowl.
Slowly add in the wet mixture into the dry as you’re mixing them together. Mix well.
Spoon mixture into mini muffin pan molds, or... - 38.3912
Blueberry Biscuits
Sift the flour, baking powder, salt and sugar together into a bowl.
Cut in the butter with 2 knives or a pastry blender.
Reserve 1 tablespoon unbeaten egg white.
Mix remaining egg and buttermilk.
Add to flour mixture and mix just enough to moisten dry... - 40.5506
Cheesy Sausage Biscuits
GETTING READY
1) Set the oven at 425 degrees.
MAKING
2) In a large skillet, crumble the sausage.
3) Mix in the onion.
4) Cook the ingredients on a medium flame until the sausage becomes brown.
5) Drain the sausage well on paper towels.
6) Mix together all... - 37.4687
Georgia Raised Biscuits
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water.
Let stand for a few minutes; then stir until dissolved.
Sift dry ingredients into large bowl.
Cut in 1/2 cup... - 40.9219
Almond Biscuits
Combine all ingredients, mix well, place in piping bag fitted with small fluted tube.
Pipe biscuits 5cm (2in) long onto greased trays about 2.5cm (1 in) apart, cover loosely with aluminium foil, stand overnight to dry out.
Biscuits must feel firm and dry to... - 30.6396
Kamut Biscuits
Stir together dry ingredients, add water and oil.
Stir until well mixed.
Knead in bowl 10-15 times.
Roll out to 3/4-inch thickness and cut into 2-inch squares or diamonds or cut with biscuit cutter.
Place 2 inches apart on baking sheet.
Bake at 450°F... - 28.1217
Raised Biscuits
Soften yeast in water; let stand for 5 minutes.
Sift dry ingredients into large bowl.
Cut in 1/2 cup soft butter.
Add yeast and mix well.
Roll about 1/4 inch thick on floured board and brush with melted butter.
Cut with floured 2-inch cutter and put on... - 27.554
Baking Powder Biscuits
1. Start oven, set at Hot, 425° F.
2. Sift the dry ingredients together. Cut in the shortening with 2 knives, a fork or pastry blender until the mixture looks like coarse corn meal.
3. Remove 1 cup of this mixture to a small bowl and blend with the milk to... - 22.7745
Up & Down Biscuits
1 Grease twelve 2 1/2-inch muffin cups. Set aside.
2 In a medium mixing bowl stir together flour, the 3 tablespoons sugar, baking powder, cream of tartar, and salt. Cut in shortening until mixture resembles coarse crumbs. Make a well in the center of dry... - 34.4437
Pepperoni Biscuits
Combine all ingredients; stir with a fork just until the dry ingredients are moistened.
Turn dough out onto a lightly floured surface; knead 5 times.
Roll dough to 1/2-inch thickness; cut with a 21/2-inch biscuit cutter.
Place biscuits on a lightly greased... - 18.511
Holiday Special Sweet Potato Biscuits
Have you been looking for some special vegan recipes specially for the holidays? This video has a fabulous, handcrafted Holiday Special Sweet Potato Biscuits recipe. Treat your family to these biscuits and we guarantee you will bag a lot of appreciation. - 101.008
Whole Grain Buttermilk Biscuits
GETTING READY
1) Preheat oven to 450 degrees.
MAKING
2) In a bowl, add all dry ingredients and mix.
3) Cut in the butter and mix well.
4) Add sour cream to the dry ingredients.
5) Mix in the buttermilk, stirring constantly till the dough is formed.
6)... - 43.8075
Best Baking Powder Biscuits
Mix and sift the dry ingredients.
Blend in the fat with a pastry blender or the tips of the fingers.
The mixture should resemble coarse cornmeal.
Add the milk, stirring with a fork.
Turn out onto a slightly floured board.
Knead lightly for about 1/2 minute... - 30.0408
Buttermilk Biscuits
Preheat oven to 400°.
Dissolve yeast in lukewarm water.
Combine flour, buttermilk, and yeast mixture in a large mixing bowl.
Add remaining ingredients.
Dough may be rolled out and cut with cutter, or biscuits may be dropped by heaping tablespoon onto the... - 36.6458
Tomato Cheese Biscuits
Sift flour, baking powder and salt; cut in shor tening.
Add cheese andparsley; mix well.
Add tomato juice.
Knead lightly on floured board for 30 seconds.
Roll l/2 inch thick; cut.
Bake at 450 degrees for 10 to 12 minutes. - 28.7926
Cheese Biscuits
Mix dry ingredients.
Cut in shortening and add cheese.
Add milk gradually.
Roll lightly 3/4 thick on floured board.
Cut with cookie cutter to desired size.
Bake on well greased cookie sheet at 425° for 10 minutes.
Freezes well. - 32.4777
Easy Buttermilk Biscuits
Combine dry ingredients; add butter and buttermilk.
Mix to make a sticky dough.
Knead just a little on a floured board.
Forma smooth ball.
Roll to 1/2 inch thickness and cut into 2 inch rounds.
Place on cookie sheet, greased with bacon drippings.
Bake at... - 31.7192
Baking Powder Biscuits
Sift dry ingredients into large bowl.
Cut in shortening until mixture resembles coarse meal.
Add milk and mix until soft dough is formed.
Turn out on lightly floured board and knead for 30 seconds.
Roll 1/2 inch thick; cut into 42 two-inch squares or 26 two... - 23.2818
Nest Biscuits
Cream the butter with the sugar until light and creamy.
Separate the egg and beat in the yolk then mix all the dry ingredients together.
Take a small piece of the dough and roll into a ball.
Continue doing this and then dip these balls into the beaten egg... - 32.1364
Biscuits
Sift dry ingredients into mixing bowl.
Cut in shortening and add buttermilk.
Turn onto floured board and knead a few times.
Roll or pat thin.
Cut with cutter and place on pan.
Brush each top with melted butter.
Bake at 425 degrees until brown. - 34.4909
Shortcake Biscuits
Sift dry ingredients together, cut in shortening with 2 knives or pastry blender.
Add milk, mix well and place on floured board.
Knead lightly, pat out to 1/2-inch thickness and cut with round cutter.
Place on greased baking sheet and chill until ready to... - 32.5002
Potato Biscuit
Sift & mix dry ingredients together, then fold in shortening & mashed potatos.
Use milk to make a soft dough.
Work out on floured board to 3/4 thickness; cut & place on a greased pan.
Brush tops with butter.
Bake about 15 minutes in a hot oven until brown. - 30.5678
Pepperoni Biscuits
GETTING READY
1 Preheat the oven to 450°F.
2 Lightly grease a baking sheet.
MAKING
3 In a bowl, mix all the ingredients.
4 Stir using a fork just until the dry ingredients are moistened.
5 Onto a lightly floured surface, turn out the dough and knead... - 32.568
Angel Biscuits
Sift sugar, flour, baking powder, baking soda and salt into a large mixing bowl.
Cut in shortening.
Dissolve yeast in warm water in a small bowl.
Add buttermilk and yeast mixture to flour mixture.
Mix well.
Knead mixture, adding more flour as needed.
Roll out... - 39.5728
Crunchy Buttermilk Biscuits
Sift flour, measure and resift 3 times with rest of dry ingredients, the third time into mixing bowl.
Cut in shortening with a pastry blender, or with two knives.
Stir in buttermilk with a fork.
When thoroughly mixed, turn onto lightly floured board, knead 8... - 32.8116
Banana Bran Biscuits
Mix flour, sugar, baking powder, baking soda, and salt in a bowl.
Stir in bran.
Add butter and cut in with pastry blender or 2 knives until pieces are fine.
Combine sour cream, banana, and milk.
Add to dry ingredients and mix lightly with a fork until flour... - 43.0142
Meatballs With Biscuit Topper
Meatballs With Biscuit Topper is a unique and sumptous dish. This dish is perfect for your dinner parties or even an informal get together at home. I am sure you will get hooked to this Meatballs With Biscuit Topper recipe. - 40.5617
Sour Dough Biscuits
Combine buttermilk, yeast water & shortening.
Sift & mix flour and other dry ingredients together, then blend slowly into liquid mixture, mix well.
Store in covered bowl in refrigerator; will keep 2-3 weeks.
Pinch off & bake as needed.
Before baking, make... - 34.6189
Hot Cheesy Biscuits
MAKING
1)In a bowl, mix together flour, baking powder, red pepper and salt.
2)Add the sortening and cheese into the flour mixture and mix well until mixture attains a coarse crumbly textrue.
3)Now, add 1 cup of buttermilk and moisten the dry... - 41.532
Ham 'n Biscuit Supper
In 2-quart casserole combine ham, corn, potato soup, celery flakes, sugar, onion, mustard and milk.
Cover and bake at 400° for 30 minutes.
Remove from oven.
Drop Biscuits by tablespoonfuls on top of ham mixture.
Bake at 400° for 15 to 18 minutes.
Drop... - 37.5693
Feather Biscuits
GETTING READY
1) Set the oven at 450 degrees.
MAKING
2) In warm water, mix the yeast.
3) Stir it into buttermilk, blend well and set the mixture aside.
4) Mix sugar and flour.
5) Cut in the shorting until the mixture becomes coarse.
6) Pour buttermilk... - 38.2192
Sausage Biscuit Bites
Cook sausage in a skillet until browned, stirring to crumble; drain well, and set aside.
Combine next 5 ingredients, mixing well; cut in shortening with a pastry blender until mixture resembles coarse meal.
Dissolve yeast in warm water; let stand 5... - 36.9566
Overnight Buttermilk Biscuits
Cream together the sugar and margarine.
Sift the remaining dry ingredients with the first two cups of flour just to get them all in and well mixed.
Alternately combine some flour and buttermilk to the sugar/margarine mix.
Use all the buttermilk and enough... - 37.5784
Shortcake Biscuits
In mixing bowl, combine Make-ahead Mix, sugar, egg and milk.
Stir only until dry particles are moistened.
If sticky, add 1 or 2 tablespoons mix.
Knead on floured surface 10 times.
Roll out or pat to 1/2-in thickness (no thinner).
Cut into 2 1/4-in rounds with... - 36.8655
Carrot Biscuits
Sieve flour and soda bicarb together in a large mixing bowl.
Add carrots and mix.
Sprinkle some water on the diced carrot and cook with 1 tbsp sugar at low heat till sugar dissolves and carrots are dry.
Cool them.
Mix butter, egg and ground sugar... - 40.8644
Rolled Biscuits
GETTING READY
1) Set the oven temperature to 400°F before baking.
MAKING
2) Take a bowl and mix together flour, baking powder, and salt in it.
3) Sift this dry ingredient mixture into mixing bowl.
4) Cut in margarine with a pastry blender, or 2 knives... - 36.2024
Spoon Dropped Biscuits
GETTING READY
1) Set the oven temperature to 450°F before baking.
MAKING
2) Take a bowl and mix together flour, baking soda, and salt in it.
3) Sift this dry ingredient mixture into a medium bowl.
4) Cut in margarine with a pastry blender, or 2 knives... - 36.154
Rye Biscuits
Combine the first 5 ingredients, and mix well; cut in shortening with a pastry blender until mixture resembles coarse meal.
Add milk, stirring until dry ingredients are moistened.
Turn dough out onto a lightly floured surface; knead lightly 8 to 10... - 31.3033
Quick Buttermilk Biscuits
Quick Buttermilk Biscuits is a tea time delicious biscuits. Quick Buttermilk Biscuits gets its taste from butter mixed with flour. Quick Buttermilk Biscuits is loved by kids across the world. - 29.6205
Cheese Biscuits
Cheese Biscuits are simply yummy. I use this Cheese Biscuits and they are very good with tea or coffee. Cheese Biscuits gets is desired taste from cheese mixed with milk and flour. - 27.9356
Fluffy Buttermilk Biscuits
Combine flour, baking powder, and sugar; mix well.
Cut in shortening with a pastry blender until mixture resembles coarse meal.
Add buttermilk, stirring until dry ingredients are moistened.
Turn dough out onto a floured surface; knead lightly 3 or 4... - 32.1635
Baking Powder Biscuits
Baking Powder Biscuits has a lovely taste. Baking Powder Biscuits gets its desired taste from milk mixed with flour and flavored shortening. - 27.2712
Old-fashioned Baking Powder Biscuits
Preheat oven to 450°F (230°C).
Mix dry ingredients together and cut margarine until mixture is the consistency of coarse cornmeal.
Add soy milk and stir just until dough comes free from sides of the bowl.
Turn the dough onto a floured board, shape into a... - 28.4204
Buttermilk Biscuits
1. Start oven, set at Hot, 450° F. Grease a baking sheet. Sprinkle the bread board lightly with flour.
2. Sift all the dry ingredients together. Cut in the butter, margarine or shortening with a pastry blender or 2 knives until mixture is crumbly. Add the... - 28.628
Magic Biscuits
Put the syrup, butter and sugar into a small saucepan and put over a low heat to melt and dissolve the sugar.
Put the remaining ingredients into a mixing bowl.
Pour the butter mixture into the dry ingredients in the bowl and stir well with a wooden... - 39.7509
Savory Meatball Casserole With Chili Cheese Biscuits
Meatballs: Mix well the first 7 ingredients.
Shape by tablespoonfuls into meatballs.
Brown in skillet.
Cover and cook 10 min.
Place in 2 1/2 quart casserole dish.
In the same skillet, combine the next 4 ingredients.
Heat until steaming.
Pour over... - 35.9627
Cornmeal Biscuits
1. Preheat the oven to 425°
2. In a medium-size bowl stir together 2 cups of the flour, the cornmeal, sugar, baking powder and salt; transfer the mixture to a food processor.
3. Cut the butter into small pieces, add it to the dry ingredients and process,... - 30.5525
Rolled Biscuits
Heat oven to 450° (hot).
Measure flour by dipping method (right) or by sifting.
Mix dry ingredients well in bowl.
Cut in shortening with pastry blender until mixture looks like "meal." Stir in milk.
Round up on lightly floured cloth-covered board.
Knead... - 33.8976
Muesli Biscuits
1. Cream the butter and sugar together until pale and fluffy. Add the honey, flour, muesli, apricots and egg and mix well together to form a firm dough.
2. Roll the dough into 16 smooth balls about the size of walnuts. Place them on large, flat, greased... - 28.9321
Golden Oat Biscuits
1. Place rolled oats, flour, coconut and sugar in a large bowl. Combine golden syrup, butter, water and bicarbonate of soda. Pour golden syrup mixture into dry ingredients and mix well to combine.
2. Drop teaspoons of mixture 3 cm / 1 1/4 in apart on greased... - 29.1045
Red Cherry Biscuits
In a large mixing bowl beat the butter and sugar until it is light and fluffy.
Rinse the cherries to take away the syrup, which will make them heavy, and dry on a kitchen towel.
Stir into the flour and form into a roll.
Cover well with cling film then chill... - 37.3064
Stir 'n Roll Biscuits
Mix flour, baking powder, and salt in bowl.
Pour oil and milk into measuring cup (do not stir together).
Pour all at once into dry ingredients.
Stir with fork until mixture cleans sides of bowl and forms a ball.
To knead: turn dough onto waxed paper; lift... - 26.1797
Buttermilk Biscuits
GETTING READY
1.Start by preheating the oven to 450F degrees.
MAKING
2.In a bowl, combine all the dry ingredients, place the shortening and cut it using a sharp knife
3.Now add milk to the bowl and start mixing quickly
4.On a lightly floured pastry... - 37.9335
Baking Powder Biscuits
GETTING READY
1.Start by preheating the oven to 450F degrees.
MAKING
2.In a bowl, combine all the dry ingredients, place the shortening and cut it using a sharp knife
3.Now add milk to the bowl and start mixing quickly
4.On a lightly floured pastry canvas,... - 35.4923
Orange Biscuit Shortcake
Sift dry ingredients into a bowl, then cut or rub in the shortening to form fine particles.
Stir in a mixture of the remaining ingredients, except orange syrup, with a fork.
Spread in a deep, greased, round 8-inch pan.
Drizzle with Orange Syrup and bake at... - 32.7481