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Dry Biscuit Recipes
Enjoy our collection of dry biscuit recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for dry biscuit recipes.
SL: 1142
Dried Fruit Compote With Sweet Biscuits
Snip dried fruit into bite-size pieces.
Combine fruit, apple juice, and nutmeg in a medium saucepan.
Bring to boiling; reduce heat.
Cover and simmer 10 minutes or until fruit is softened.
Stir together cornstarch and 2 tablespoons cold water.
Add to fruit... - 42.5754
Dried Fruit Cookies
Mix oil and honey until well blended, by beating with a whisk.
Add eggs and vanilla and mix well.
Combine and sift soy flour, oat flour, skim milk powder, and salt.
Add chopped fruit to flour and mix it, separating fruit.
Add wheat germ.
Add flour fruit... - 42.4393
Biscuit Centre
Combine icing sugar and milk powder in a bowl.
Add essence and enough water to make a stiff paste.
Make 30 balls of the paste.
Press one biscuit between two balls.
Dry them for 24 hours before dipping in chocolate paste. - 22.5586
Mace 'n' Cheese Biscuits
Separate biscuits into halves; put bottom halves on ungreased baking sheet.
Top each biscuit half with a square of cheese.
Blend the butter, mace, and dry mustard; spread on both sides of the remaining biscuit halves and place onto cheese squares.
Sprinkle... - 26.9742
Double Onion Biscuits
Separate and slightly flatten biscuits.
Spread half of them with a mixture of the remaining ingredients.
Top with remaining biscuits.
Cut center from each double biscuit with a doughnut cutter.
Gently stretch and twist each ring into a figure eight and place... - 25.9776
Raisin Drop Biscuits
Thoroughly stir together the flour, 1/2 cup sugar, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Stir in raisins and peel.
Combine eggs and milk; add all at once to dry mixture.
Stir quickly just till dough clings... - 39.7201
Chicken Biscuit Bake
An irresistible chicken biscuit bake recipe you can't keep your hand away from. The chicken biscuit recipe has everything that makes an irresistible combo. Why not try out the result of this one? - 40.0718
Hamburger Biscuit Bake
Soak 1 tablespoon instant minced onion in 2/3 cup milk.
Prepare biscuit mix for rolled biscuits, using milk-onion mixture for the liquid.
Roll in two 8-inch circles, about 1/4 inch thick.
Press one circle into well-greased 8-inch shallow round baking... - 47.3929
Tuna Biscuit Bake
1. Melt the butter or margarine in medium-size saucepan; add onion and celery; saute 5 minutes, or just until tender.
2. Blend in flour, salt, curry powder and pepper; cook, stirring constantly, until bubbly; slowly stir in milk.
3. Cook and stir till sauce... - 35.6353
Hamburger Biscuit Bake
Sift the flour, baking powder and 3/4 teaspoon salt together, then cut in the shortening.
Add egg and milk and mix well.
Roll out into two 8-inch squares.
Brown the beef and onion in 1 tablespoon hot fat.
Add the remaining salt and remaining... - 40.4259
Basic Biscuits
Why not try this Basic Biscuits? I am sure that you'll soon get hooked to it, just as I did. Try out this quick and simple recipe for Basic Biscuits to believe it! - 36.4527
Spicy Biscuits
This easy to make recipe for spicy biscuits is guaranteed to come out great by BakingMama. Enjoy spicy biscuits yourself or share with friends and family. Make sure to let me know. - 36.7599
Mocca Biscuits
You'll simply love this mocca biscuits, if you are a true coffee lover! With the scent and flavor of instant coffee and cocoa, mocca biscuits are deliciously irresistible. - 31.3146
Water Biscuits
These delicious paper-thin wafer biscuits are perfect crunchy-partner to go with tea or coffee. Quick and easy to make, try this wonderful recipe today! - 25.0173
Soft-as-a-cloud Sour Cream Biscuits
Combine flour, baking powder, sugar, soda, and salt, stir well.
Combine sour cream and half-and-half, add to flour mixture, stirring with a fork until dry ingredients are moistened.
Turn dough out onto a lightly floured surface, and knead lightly 4 or 5... - 30.5059
Sour Cream Biscuits
In bowl, stir together flour, baking powder, salt and baking soda.
In small bowl, combine sour cream and light cream.
Make a well in center of dry ingredients; add sour cream mixture.
Stir just until dough clings together and forms a ball.
Knead dough gently... - 31.5907
Rolled Biscuits
Are you craving for rolled biscuits? Baby this recipe for rolled biscuits is going to make your day that too without killing any chicken babies.Live, let live and enjoy rolled biscuits. - 37.5706
Peanut Butter Biscuits
Snacks are a must for me to nibble on during my leisure and I have found this Peanut Butter Biscuits as a great way to indulge myself. You too would want to try this wonderful and extremely delicious Peanut Butter Biscuits; use this simple recipe then! - 34.6737
Whole Wheat Biscuits
Heat oven to 400°F.
Combine all-purpose flour, whole wheat flour, sugar, baking powder and salt (if used) in medium bowl.
Mix well.
Cut in with pastry blender (or 2 knives) to form coarse crumbs.
Add milk.
Stir until dry ingredients are just moistened.
Place... - 34.3031
Beaten Biscuits
Combine flour and salt, mix well.
Cut in shortening with a pastry blender until mixture resembles coarse meal.
Add milk and ice water, stirring until dry ingredients are moistened.
Turn dough out onto a lightly floured surface.
Beat with a rolling pin or... - 31.236
Cranberry Biscuits
Blend biscuit mix and milk with fork in medium-size bowl just until dry ingredients are dampened.
Drop in 6 mounds onto buttered cooky sheet; make a depression on top of each mound of dough with back of teaspoon.
Bake in hot oven (450°) 10 to 15 minutes,... - 19.4164
Biscuits
In bowl, stir dry ingredients together.
Cut in shortening.
Gradually stir in milk to make soft dough.
Roll out on floured board and cut.
Bake at 450° for 10 to 15 minutes. - 24.4412
Lemon Blueberry Biscuits
In a large bowl, combine dry ingredients.
Combine yogurt, egg, butter and lemon peel; stir into dry ingredients just until moistened.
Fold in blueberries.
Drop by tablespoonfuls onto a greased baking sheet.
Bake at 400° for 15-18 minutes or until lightly... - 39.4828
Cheese-peanut Biscuits
These cheese peanut biscuits are a great way to relish as tea-time snacks. Throw in your favorite nuts to make it even more delicious! - 34.8005
Custard Powder Biscuits
Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless custard powder biscuits. This recipe for custard powder biscuits has never failed me. Let me know how it turned out for you? - 32.14
Coconut Biscuits
Amazingly delicious coconut biscuits guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 37.1747
Easter Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Beat in the egg yolk.
Sift together the flour and spice, then gradually work these dry ingredients into the creamed mixture, together with the... - 37.9134
Chocolate Shortbread Biscuits
Did you know that you can make chocolate shortbread biscuits without using eggs? Why clog your arteries with cholestrol when you can enjoy even better taste of chocolate shortbread biscuits without egg? Let me know how it turned out for ya. - 32.4642
Sweet Potato Biscuits
Preheat oven to 450°F.
Combine flour, sugar, baking powder, salt, cinnamon, ginger and allspice in medium bowl.
Cut in shortening with pastry blender or 2 knives until mixture resembles coarse crumbs.
Stir in pecans.
Combine sweet potatoes and milk in medium... - 42.8698
Tea Biscuits Supreme
1. In a large bowl, combine the flour, sugar and baking powder.
2. Using a pastry cutter, cut in the shortening to coarse crumbs.
3. In a cup, mix the egg and milk.
4. Add milk mixture all at once to the dry ingredients, and combine.
5. Place on a floured... - 35.4527
Penny Wafers
1. Combine currants, hot water, and rum extract in small bowl; let stand about 1 hour to blend flavors.
2. Beat butter or margarine until soft in medium-size bowl with electric mixer at high speed; beat in sugar, then egg, beating until fluffy; stir in flour... - 27.9412
Oriental Fingers
1. Sieve the flour.
2. Cut 85 grams (3 oz.) of the margarine with a knife into the flour.
3. Rub with finger tips and add 55 grams (2 oz.) of sugar.
4. Add milk and make a dough.
5. Divide the dough into 2 parts.
6. Roll out each part of the dough into... - 39.9173
Sweet Potato Biscuits
Sift dry ingredients together.
Combine sweet potatoes, melted margarine and beaten egg.
Add dry ingredients.
Mix lightly just to blend.
Drop biscuits from spoon onto top of meat mixture. - 28.3339
Soda Biscuits
In the Bosch bowl blend together the whole wheat flour, salt, soda, and shortening until mixture resembles coarse meal.
Gently stir in sour milk with a fork, mixing only until all the dry ingredients are moistened.
Turn out onto a floured board.
Knead two to... - 29.8277
Whole Wheat Biscuit Crackers
In bowl combine dry ingredients; cut in butter till mixture resembles coarse crumbs.
Add buttermilk.
Stir with fork just till dough follows fork around bowl.
On floured surface roll out to 1/4-inch thickness.
Using floured 2 1/2-inch biscuit cutter, cut dough... - 39.262
Herbed Biscuit Ring
Preheat oven to 400°.
Blend first 6 ingredients.
Separate biscuits; spread tops with butter mixture.
In 8x1 1/2 inch round baking pan, arrange biscuits, buttered side up, to form ring; overlap slightly.
Bake at 400° for 15 to 18 minutes.
Serves 10. - 29.3918
Cranberry Biscuits
I love this Cranberry Biscuits, not just for their taste but I love them even more for the fact that they can be made fast. In fact, this Cranberry Biscuits is one aming the very easy and simple fruit biscuits to try! - 23.277
Shrewsbury Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar and lemon rind until light and fluffy.
Gradually add the egg, beating continuously, then work in the flour with the back of a wooden spoon.
Knead the mixture gently, then roll it... - 33.317
Red White And Blueberry Shortcakes With Chocolate Biscuits
To Make Biscuits: Place rack in upper third of oven and preheat to 425°F.
Combine flour, baking powder, soda, cocoa, salt, and sugar in a food processor with the metal blade or in a medium bowl with a fork.
Add shortening and pulse or cut in until the... - 40.9225
Tomato Biscuits
Combine dry ingredients, stir well.
Cut in shortening with a pastry blender until mixture resembles coarse meal.
Stir in cheese, add juice, stirring until dry ingredients are moistened.
Turn dough out onto floured surface, knead lightly 3 or 4 times.
Roll... - 34.628
Ranch Biscuits
In large bowl, dissolve dry yeast in warm water.
Add oil, then add other ingredients as listed.
Mix well.
Dough will be soft.
Knead on floured board or surface.
Cut into biscuits.
Bake at 350° for about 15 minutes.
This dough will keep in the refrigerator... - 34.6958
Basic Mix Biscuits
Use this basic mix biscuits to make any variation of biscuits. Quick and easy to make, this is a savory mix for any biscuit snack. - 25.0828
Pimiento Biscuits
Mix biscuit mix, cornmeal, melted butter or margarine, and pimiento with a fork in a medium-size bowl; stir in milk just until no dry mix appears; spoon in 12 mounds onto ungreased cooky sheet.
Bake in hot oven (400°) 10 minutes, or until golden. - 20.3088
Angel Biscuits
Dissolve yeast in warm water.
Sift dry ingredients together.
Cut in shortening; add buttermilk and yeast.
Work until well moistened.
You can keep in the refrigerator in a tightly sealed container and use as needed.
Bake like biscuits at 400" for 12 minutes or... - 30.9681
Baking Powder Biscuits
Cut shortening into sifted dry ingredients.
Add liquid to make a soft dough.
Roll lightly or pat into a sheet about 1/2 to 1 inch thick, cut into rounds and place on greased baking sheet.
Bake in a hot oven of 450° F. for 12-15 mins. - 25.5313
Cattail Whole Wheat Biscuits
Sift together dry ingredients.
Cut in margarine with pastry cutter until the consistency of cornmeal.
Stir in milk, beat vigorously until dough leaves sides of bowl.
Knead a few minutes on lightly floured board.
Roll dough to 1/2 thickness.
Cut into rounds... - 28.1496
Basil Parmesan Biscuits
1 Preheat the oven to 450° F.
In a large bowl, stir togetherthe all-purpose and whole-wheat flours, baking powder, baking soda, salt, and 2 tablespoons of the cheese.
2 In small skillet, heat 1 tablespoon of the oil over moderate heat.
Add the basil and cook... - 38.8427
Sourdough Biscuits
Dissolve yeast in hot water.
Add sugar, oil and milk.
Sift flour with salt, soda and baking powder and add to liquid mixture.
Add more flour if needed to make a smooth dough.
Mix well.
Keep in tightly covered bowl in refrigerator and use as needed.
When ready... - 38.3649
Beaten Biscuits
Beaten biscuits are homemade biscuits made with flour and milk. Sweetened with sugar and baked in the oven, these beaten biscuits are great when they come out nice and brown. - 28.921
Wheat Germ Biscuits
Combine flour, wheat germ, baking powder, and salt in a medium bowl, cut in shortening with a pastry blender until mixture resembles coarse meal.
Add milk, stir until dry ingredients are moistened.
Turn dough out onto a well floured surface, and knead 5 to 6... - 28.637
Angel Biscuits
Preheat oven to 450°.
Pour water into small bowl.
Sprinkle water on yeast and stir until dissolved.
Add buttermilk.
In large bowl, combine flour, sugar, baking powder, soda and salt.
With pastry blender or two knives used scissor fashion, cut in shortening... - 38.3245
Triticale Banana Biscuits
In a mixing bowl stir together the unbleached flour, the triticale flour, sugar, baking powder, baking soda, and salt.
Cut in butter or margarine till mixture resembles coarse crumbs.
In another bowl combine the milk, banana, and vanilla; add all at once to... - 33.0708
Sour Cream N Chive Biscuits
In a bowl, combine dry ingredients.
Cut in shortening until mixture resembles coarse crumbs.
With a fork, stir in sour cream, milk and chives until the mixture forms a ball.
On a lightly floured surface, knead five to six times.
Roll to 3/4-in.thickness; cut... - 33.7394
Sweet Potato Biscuits
In mixing bowl stir together the flour, baking powder, brown sugar, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Combine egg, mashed sweet potato, and milk; add all at once to dry mixture.
Stir just till dough clings together.
Knead... - 36.2712
Biscuits Supreme
In mixing bowl stir together the flour, baking powder, sugar, cream of tartar, and salt.
Cut in the shortening till mixture resembles coarse crumbs.
Make a well in center of dry mixture; add the milk all at once.
Stir with a fork just till dough clings... - 35.8707
Corn Meal Biscuits
Mix dry ingredients, and cut in shortening until well-blended.
Add egg and enough milk to hold mixture together.
Sprinkle corn meal on board, and roll dough 1/2 inch thick.
Cut with biscuit cutter, and brush with butter.
Fold over.
Place on greased baking... - 34.7027
Coconut Biscuits
In mixing bowl stir together the flour, coconut, sugar, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Combine milk and vanilla.
Make a well in the center of the dry ingredients; add milk mixture all at once.
Stir just till... - 36.7204
Italian Biscuit Tortoni
1. In a dry medium frying pan, toast almonds over medium heat 2 to 3 minutes, or until lightly browned, shaking pan frequently. Coarsely grind nuts in a food processor; set aside to cool.
2. In a medium bowl, mix macaroons and almonds with sugar and 1 cup... - 24.3721
Buttermilk Biscuits For Breakfast
Quick and delicious breakfast? Buttermilk biscuits are the best part of breakfast. This recipe is so easy to prepare that it bakes the right kind of light, fluffy, golden, buttery biscuits. It is simple and flavorful and perhaps the right way to start your... - 140.494
Carrot Ginger Biscuits
1 Preheat the oven to 450° F.
In a large bowl, stir together the all-purpose and whole-wheat flours, baking powder, baking soda, ginger, and salt.
In a small bowl, stir together the carrot, yogurt, oil, and honey.
Add carrot mixture to dry ingredients and... - 37.6195
Baking Powder Biscuits
Heat oven to 450°F.
Combine flour, sugar, baking powder and salt (if used) in medium bowl.
Cut in with pastry blender (or 2 knives) to form coarse crumbs.
Add milk.
Stir until dry ingredients are just moistened.
Place on floured surface.
Pat or roll into... - 36.4225
Low Fat Baking Powder Biscuits
1. Preheat oven to 450° F.
2. Mix dry ingredients in large bowl.
3. Cut in shortening with pastry blender until mixture resembles coarse crumbs.
4. Add milk; mix quickly.
5. Turn dough onto lightly floured surface. Knead 6 to 8 strokes to mix thoroughly.... - 24.6269
Gorgonzola Biscuits
In a medium sized mixing bowl, cream the butter with a wooden spoon until it is soft.
Add the cheese and mash it into the butter.
Cream well.
Blend in the flour, egg, salt and pepper.
Knead the mixture lightly to form a smooth dough.
If the dough is too dry,... - 39.9729
Pecan Petal Biscuits
Stir together the flour, granulated sugar, baking powder, soda, cream of tartar, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Stir in pecans.
Combine egg and buttermilk; add all at once to dry mixture.
Stir just till dough clings... - 44.2465
Orange Spice Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually add the egg, beating continuously, then beat in the orange rind.
Sift together the flour and cumin, then work these dry ingredients into... - 35.8396
Hot Biscuits
Combine flour, baking powder, soda, and salt, mix well.
Cut in shortening with a pastry blender until mixture resembles coarse meal.
Combine milk and lemon juice; add to flour mixture, stirring just until dry ingredients are moistened.
Turn dough out onto a... - 33.8932
Whole Wheat Biscuit Buns
In a large bowl, dissolve yeast in 1/2 cup of the water.
Add oil, molasses, honey, salt, sesame seed, sunflower seeds, wheat germ, and 4 cups of the flour.
Beat to blend well.
Stir in remaining 1 1/2 cups water.
Beat in about 2 more cups flour to form a stiff... - 34.6871
Bran-buttermilk Biscuits
Try out the easy-to-make Bran-Buttermilk Biscuits recipe. Enjoy the Bran-Buttermilk Biscuits with any suitable favorite and let us know how you liked it! - 39.5516
Garibaldi Biscuits
Lightly grease two baking trays.
Sift the flour and icing sugar into a bowl and make a well in the centre.
Cut the butter or margarine into small pieces and place in the well in the dry ingredients, together with the egg.
Using your fingertips, gradually work... - 36.332
Vegan Anzac Biscuits
Vegan Anzac Biscuits is a traditional recipe for ANZAC biscuits but vegan. The biscuits are delicious, crunchy and patriotic. They are perfect for afternoon tea on ANZAC day (25th April) or anyday for that matter. Try out the Vegan Anzac Biscuits and enjoy! - 40.6932
Anzac Biscuits
Traditional biscuit recipe from Australia and New Zealand. Associated with the joint public holiday (ANZAC Day) to commemorate the Gallipoli landings during WW1. - 43.3188
Walnut Wafers
Drop from spoon in small portions and bake as a drop cake, 375° F. for about 15 minutes. - 23.6039
Waffles
Sift dry ingredients together.
Combine buttermilk and eggs.
Add dry ingredients.
Beat with hand or electric beater.
Stir in butter. - 27.7661
Vanilla Wafers
1. Preheat oven to 350°F. In medium-sized bowl, with mixer at low speed, beat all ingredients until blended, occasionally scraping bowl with rubber spatula.
2. Drop dough by 2 teaspoonfuls, about 2 inches apart, onto ungreased cookie sheet. Bake cookies 10... - 26.9085
Wheat Germ Wafers
1. Preheat the oven to 350 degrees.
2. Sift the flour, baking powder, and salt into a bowl. Add 1/2 cup of the wheat germ. Using two knives, cut in the butter until it is well distributed.
3. Stir in water quickly but gently. Gather dough into a ball and put... - 22.8517
Graham Wafer Squares
Toast almonds.
Line 12x8-inch dish with brown paper.
Cover with sectioned cracker squares.
In 2 cup glass measure microwave (high) butter and sugar 3-4 minutes until boiling, stirring every minute until boiling.
Sprinkle nuts on crackers; cover evenly with... - 28.8953
Ginger Wafers
1. Sift flour, ginger, soda, cinnamon and salt onto wax paper.
2. Beat butter or margarine with the 1 cup sugar until fluffy in medium size bowl with electric mixer at high speed; beat in egg and molasses.
3. Stir in flour mixture, a third at a time, until... - 33.9283
Lemon Currant Bars
1. Beat butter or margarine, sugar and eggs in bowl with electric mixer at high speed, until fluffy.
2. Sift flour with baking powder and salt; add to egg mixture. Stir in cereal with lemon rind and juice. Add cur rants; mix well.
3. Spread mixture in a... - 32.4028
Graham Cake Roll
Preheat oven to 375°.
Prepare a 15 x 10-inch jelly roll pan; butter pan, line with waxed paper, butter paper.
Combine crumbs, sprouts and baking powder in bowl.
In mixing bowl beat yolks, gradually adding sugar, until light.
Beat in vanilla and almond... - 42.2973
Sesame Wafers
1. Sift flour, soda and salt onto wax paper.
2. Beat butter or margarine with sugar until fluffy in a large bowl with electric mixer at high speed; beat in egg and vanilla.
3. Stir in flour mixture, half at a time, blending well to make a soft dough. Chill... - 31.3995
Europe S Classics
1. Beat egg whites until they stand in firm peaks in a small bowl with electric mixer at high speed.
2. Beat butter or margarine with sugar until fluffy in a medium-size bowl. Stir in flour, then fold in beaten egg whites, a third at a time, until no streaks... - 29.9929
Pear Lemon Wafers
1. Drain pear syrup into a 1-cup measure, adding water to make 3/4 cup. Chop pears into tiny pieces.
2. Combine sugar and cornstarch in a small saucepan; stir in pears, pear syrup and egg yolks.
3. Cook over low heat, stirring constantly, until mixture... - 36.1587
Onion Cheese Sticks
Measure biscuit mix into 1-quart bowl.
Stir in milk to make soft dough.
Mix in cheese.
Turn out on lightly floured pastry cloth.
Knead lightly several times.
Pinch off 1 -inch balls of dough.
Roll into sticks.
Roll sticks in soup mix to coat.
Arrange 6 to 8... - 26.0708
Date Cookies
Mix dates, pecans, coconut, salt and milk.
Make into balls or shape with spoon, and place on slightly greased cookie sheet.
Bake at 325° for 15-20 minutes.
Remove from pan while hot. - 24.8655
Groundnutters
1. Make dough: Beat butter or margarine until fluffy in medium-size bowl with electric mixer at high speed; gradually add 10X sugar, then vanilla and aromatic bitters to blend.
2. Sift in flour, cocoa, salt, baking powder and baking soda, beating just until... - 33.1535
Currant Spice Drops
1. Sift flour, baking powder, salt, baking soda and allspice together onto wax paper.
2. Beat shortening and sugar until fluffy in a large bowl with electric mixer at high speed; beat in eggs, milk and vanilla until well blended. Stir in flour mixture, a... - 31.1886
Date Mates
1. Beat butter or margarine in a large bowl with an electric mixer at high speed; gradually add sugar and continue beating until well blended. Beat in egg; and vanilla.
2. Add whole wheat flour, baking soda and salt to butter mixture; mix well. Stir in dates.... - 28.0585
Papaya Sugar Slices
Sift together the 1 3/4 c. (440 mL) of flour and the baking soda; set aside.
Using an electric mixer on Medium, beat the margarine, sugar replacement, and fructose until well blended.
Add eggs, one at a time, beating well after each addition.
Stir in... - 41.7476
Kitchen Sink Whole Wheat Cookies
Combine whole wheat flour, baking powder, baking soda, and salt in a sifter.
Sift together into a bowl.
Stir in oatmeal.
Set aside.
Using an electric mixer, cream margarine.
Gradually add granulated sugar replacement and fructose.
Add eggs, one at a time, and... - 42.5342
Chocolate Lattice Box Cake
Chocolate Lattice Box Cake is quite a treat in itself. This bake is packed with the flavors of digestive biscuits, cherries, almond paste and other yummy seasonings. Just give this Chocolate Lattice Box Cake a try. - 41.1117
Apricot And Date Rolls
Lightly grease two baking trays.
Sift the flour into a bowl.
Rub in the butter until the mixture resembles fine breadcrumbs.
Stir in the caster sugar and lemon rind, then bind the mixture to a soft dough with the egg.
Knead lightly, then wrap the dough in... - 40.3424
Homemade Cheese Biscuits
Combine cheese with dry biscuit mix first, and then add liquid, according to package directions.
Bake according to package directions. - 17.9434
Creamed Dried Beef
Saute dried beef slices in fat until crisp, then remove beef from fat.
Sift flour into.fat, add milk, and .cook, stirring constantly, until mixture thickens.
Boil hard for 3-5 minutes.
Serve hot on toast or biscuits. - 24.5059
Quick Biscuit Braid
Cut each biscuit into thirds.
Roll each piece into a 6-inch rope.
Make a braid using 3 ropes; seal ends.
Place on a greased cookie sheet.
Brush with milk; sprinkle with dillweed or poppy seeds.
Place on lightly greased cookie sheet; bake at 350° for 8 to 10... - 24.8924
Bacon Drop Biscuits
Cut 2 to 3 strips of bacon in small pieces.
Pan fry.
Drain.
Add to dry ingredients of Baking Powder Drop Biscuit recipe before blending in milk. - 18.3491
Orange Drop Biscuits
Orange Drop Biscuits is an irresistible biscuit that brings out the flavor of oranges wonderfully! These delicious Orange Drop Biscuits is sure to win you some fans. Try it! - 23.1969
Cheese Biscuits
These Cheese Biscuits are incredible! They are a hit combination with your evening tea. Try out these Cheese Biscuits and tell me if you liked them ! - 18.078
Almond Biscuits
Combine all ingredients, mix well, place in piping bag fitted with small fluted tube.
Pipe biscuits 5cm (2in) long onto greased trays about 2.5cm (1 in) apart, cover loosely with aluminium foil, stand overnight to dry out.
Biscuits must feel firm and dry to... - 30.6396
Biscuits
Mix dry ingredients thoroughly.
Mix in shortening only until mixture is crumbly.
Add most of milk; stir to mix.
Add more milk as needed to make dough that is soft but not too sticky to knead.
Knead dough gently on lightly floured surface 10 to 12 times.
Form... - 32.3424
Riz Biscuits
Sift together flour, soda and sugar.
Dissolve yeast in lukewarm buttermilk.
Cut shortening into flour mixture, stir buttermilk into dry ingredients quickly.
Turn dough out onto floured cloth or board and knead just until smooth.
Roll into 1/4 inch thickness... - 32.0988
Cheese Topped Biscuits
Arrange 15 biscuits, overlapping, around edge of well greased 9xl 1/2 inch round pan.
Overlap remaining biscuits in center.
Combine remaining ingredients; crumble atop biscuits.
Bake at 425° for 15 minutes.
Remove from pan immediately. - 26.1396
Biscuits
Combine dry ingredients in mixing bowl.
Add oil and milk; stir until moistened. - 16.6635
Baking Powder Biscuits
Heat oven to 450°.
Cut shortening into flour, baking powder and salt with pastry blender until mixture resembles fine crumbs.
Stir in just enough milk so dough leaves side of bowl and rounds up into a ball. (Too much milk makes dough sticky; not enough milk... - 32.126
Chicken A La King Over Biscuits
Mix all ingredients except Baking Powder Biscuits in 1-quart casserole.
Cover tightly and microwave on high (100%) until hot and bubbly, 5 to 7 minutes; stir.
Serve over Baking Powder Biscuits. - 28.145
Drop Biscuits
Preheat oven to 450° F.
Lightly spray a cookie sheet with vegetable oil.
In a bowl, combine dry ingredients.
Cut in margarine with two knives or a pastry blender.
Stir in milk.
Drop batter by teaspoonfuls, 1 inch apart, onto prepared cookie sheet.
Bake 10 to... - 26.8079
Onion Biscuits
Combine biscuit mix, onion and parsley; add sau-terne and 1/4 cup mayonnaise.
Stir to form soft dough.
Turn out on floured board; roll to 1/2-inch thickness.
Cut with small cutter; place on ungreased baking sheet.
Blend 2 tablespoons mayonnaise with cheese;... - 25.7054
Cheese Topped Biscuits
Arrange 15 biscuits, overlapping, around outside edge of a well-greased 9 x 1 1/2-inch round cake pan.
Use remaining 5 biscuits to make inner circle of overlapping biscuits.
Combine cheese, cream, poppy seed, and mustard; crumble evenly over top of... - 31.8188
Ham 'n Biscuit Supper
In 2-quart casserole combine ham, corn, potato soup, celery flakes, sugar, onion, mustard and milk.
Cover and bake at 400° for 30 minutes.
Remove from oven.
Drop Biscuits by tablespoonfuls on top of ham mixture.
Bake at 400° for 15 to 18 minutes.
Drop... - 37.5693
Angel Biscuits
Angel Biscuits are loved by many cookies. Angel Biscuits gets its desired taste from butter milk mixed with dry yeast flavored by shortening. - 38.4732
Sweet Potato Biscuits Or Buns
GETTING READY
1. Preheat the oven to 400 degree F
MAKING
2. Into a large bowl, sift the dry ingredients.
3. Cut the shortening into bead size pieces and add to the flour mixture.
4. Cut in or rub in the shortening using a pastry blender or your... - 42.1575
Apricot Biscuit Ring
Combine sugar, apricots, water and butter in cake dish.
MICROWAVE 1 MINUTE on HIGH or until butter melts.
Stir in nuts.
Cut each biscuit into quarters.
Stir biscuits and apricot mixture together in cake pan until biscuit pieces are coated.
MICROWAVE 3 to 4... - 36.8996
Sausage Biscuits
Preheat oven to 400°F (200°C).
Assemble Food Grinder with Fine Disc.
Toss pork with salt, pepper, fennel seed, and Italian seasoning.
Grind into large mixer bowl.
Add biscuit mix and water; mix well.
Drop by teaspoonfuls onto greased cookie sheets.
Bake in... - 35.8085
Rise And Shine Biscuits
Combine first 3 ingredients in a medium bowl; add biscuit mix, stirring with a fork just until dry ingredients are moistened.
Turn dough out onto a lightly floured surface, and knead lightly 10 to 12 times.
Shape dough into 6 (1-inch-thick) biscuits.
Place 1... - 24.0045
Baking Powder Biscuits
1. Cut shortening into flour, baking powder and salt with pastry blender until mixture resembles fine crumbs. Stir in just enough milk so dough leaves side of bowl and rounds up into a ball. (Too much milk makes dough sticky, not enough makes biscuits... - 18.8929
Creamed Dried Beef On Toast
1. Melt the butter in a 12-inch skillet over moderate heat. Add the green pepper and onion, and cook uncovered, for 5 minutes, or until the onion is tender. Add the mushrooms and cook for 3 minutes. Blend in the flour.
2. Gradually add the milk, stirring... - 26.7043
Herbed Biscuit Ring
Preheat oven to 400°.
Blend first 6 ingredients.
Separate biscuits; spread tops with butter mixture.
In 8 x 1 1/2-inch round baking pan, arrange biscuits, buttered side up, to form ring; overlap slightly.
Bake at 400° for 15 to 18 minutes. - 27.6405
Baking-powder Biscuits
Preheat oven to 450F.
Sift flour with baking powder and salt into medium bowl.
Cut shortening into flour mixture, with a pastry blender or 2 knives (used scissors-fashion), until mixture resembles coarse cornmeal.
Make a well in the center.
Pour in 2/3 cup... - 31.5479
Oatmeal Biscuits
GETTING READY
1 Preheat the oven.
MAKING
2 In a bowl, combine all the ingredients, except the milk.
3 Gently rub the fat evenly into the ingredients.
4 Add in just enough milk for a slightly wetter dough than you would require normally;this... - 40.6439
Suet Biscuits
Blend suet into sifted dry ingredients. Add milk. Mix until you have sticky dough that drops from a spoon. Drop biscuits onto a greased baking sheet or close together in pan; bake 12 to 15 minutes. They will bake crusty if separated, or into a light, fluffy... - 13.0464
Apricot Biscuit Ring
GETTING READY
1. Pre heat an oven at 187.5 C (375 F).
2. Grease a baking tray or an 8 inch ring mould and keep aside.
MAKING
3. In a medium sized bowl, combine biscuit mix, 2 tablespoons sugar and nuts. Mix well.
4. Add milk and knead into dough.
5. On a... - 45.4407
Confetti Biscuits
Combine in mixing bowl flour, baking powder and salt.
Add eggs, milk, peppers and cheese; mix just until blended.
Bake. - 29.3153
Pepper Biscuit Pull Apart
Preheat oven in Convection Bake to 400°F (*375°F).
In small bowl, combine garlic powder, salt, basil and oregano. Blend well and side aside.
Separate dough into 10 biscuits. Place 1 biscuit in center of ungreased cookie sheet. Arrange remaining biscuits... - 31.982
Biscuit Tortoni
Fold sugar, sherry, and 1/2 cup macaroon crumbs into whipped cream until well blended.
Beat egg white until stiff, not dry, peaks are formed.
Fold into whipped cream mixture.
Divide mixture equally into ten 2 inch heavy paper baking cups and sprinkle with the... - 24.2421
Honey Biscuits
GETTING READY
1. Grease a baking sheet with oil or butter
2. Preheat the oven to 300° F, 150° C
MAKING
3. Into a large basin, sift flour with salt.
4. Cut fat into small cubes and add to the flour, using your finger tips, rub it into the flour until it... - 37.9083
Wheat Biscuits
In medium mixing bowl combine flours, baking powder and salt.
Cut in margarine until particles are fine.
Add milk and stir until dough clings together.
Knead on lightly floured surface 12 times.
Pat out to 3/4-in thickness.
Top with poppy seed and wheat... - 39.8707
Secret Sourdough Biscuits
Secret Sourdough Biscuits is soo tasty that you will feel like you have been transported to a magic world. This Secret Sourdough Biscuits recipe made me remember my mom's wonderful Sourdough starter which helped churn out tasty breads and other baked... - 43.0733
Flaky Biscuits
Sift together flour, baking powder and salt.
Cut in shortening.
Add milk and work dough until all dry ingredients are well-moistened.
Roll out, not too thick, and cut biscuits.
Bake on ungreased baking sheet at 400 degrees for about 15 minutes or until... - 33.888
Onion Biscuits
MAKING
1) In a bowl, add the biscuit mix, onion and parsley
2) Tip in the sauterne and the mayonnaise and stir to form a dough
3) Onto a floured board, turn out the dough and roll to ½ in thickness
4) Using a small biscuit cutter, cut out the biscuits and... - 40.4379
Biscuit Mix
Need a to make biscuits in a jiffy? Try this biscuit mix recipe! Just mix all the ingredioents together and store in an airtight container. Use this easy and convenient biscuit mix whenever you need some homemade snacky biscuits in a hurry. - 25.8599
Pork Filled Dijon Pepper Biscuits
Trim fat from pork.
Combine pork, water, and next 5 ingredients in a large heavy-duty, zip-top plastic bag.
Seal and marinate in refrigerator 2 1/2 hours.
Preheat oven to 350°.
Remove pork from bag; discard marinade.
Pat pork dry with a paper towel.
Combine... - 37.9424
Biscuit Topped Hearty Steak Pie
Preheat oven to 375°F. Spray 2-quart casserole with nonstick cooking spray.
Combine steak, frozen vegetables and potato in prepared dish. Stir in gravy, thyme and pepper.
Bake, uncovered, 40 minutes. Remove from oven. Increase oven temperature to 400°F. Top... - 30.3781
Biscuit Pastry
Sift dry ingredients together.
Rub in butter until like crumbs.
Mix with enough milk or water to form a nice Tollable dough. - 25.5001
Biscuit Tortoni
This Biscuit Tortoni is an excellent do ahead dessert to make. Sherry flavoring makes this Biscuit Tortoni taste even more exciting! Go give it a try and be sure of loving it! - 28.4006
Bacon And Chive Biscuits
Heat oven to 450°.
Mix all ingredients until dough forms.
Beat 30 seconds.
If dough is too sticky, gradually mix in enough baking mix (up to 1/2 cup) to make dough easy to handle.
Turn dough onto surface well dusted with baking mix.
Gently roll into baking... - 31.9548
Whole Wheat Biscuits With Honey
Dissolve yeast in warm water, and set aside.
Combine dry ingredients; cut in margarine until mixture resembles coarse meal.
Add yeast mixture, honey, and buttermilk, mixing well.
Turn dough out onto a floured surface.
Roll dough to 1/2-inch thickness; cut... - 34.7407
Whole Wheat Biscuits
GETTING READY
1.Preheat the oven to 450 degrees.
MAKING
2.Combine whole wheat flour with bran, baking powder, non instant dry milk and salt.
3.Add safflower oil and milk to it and knead into dough for a minute.
4.Take a floured cloth and roll the dough onto... - 36.6429
Cornmeal Drop Biscuits
Combine first 7 ingredients in a large bowl; make a well in center of mixture.
Combine milk, oil, honey, and egg; add to dry ingredients, stirring just until dry ingredients are moistened.
Drop dough by heaping tablespoonfuls, 2 inches apart, onto baking... - 31.6654
Basil Biscuits
GETTING READY:
1) Preheat the oven to 450 degrees C.
2) Keep an ungreased baking sheet ready.
MAKING:
3) Dry process the flour, salt and baking powder in a food processor, by turning the steel blade and couple of times.
4) Butter too is chopped coarsely with... - 39.5816
Tartan Biscuit Topping
In mixing bowl, combine flour, corn meal, baking powder and salt.
Cut in butter until particles are fine.
Combine egg and milk.
Add all at once to dry ingredients, stirring until dough clings together.
Knead on floured surface 5 to 8 times.
Roll out to a 10... - 25.5456
Finlandia Swiss Cheese Biscuit
GETTING READY
1. Preheat the oven to 400 degree F
MAKING
2. In a large bowl, add butter or margarine.
3. Beat the fat with a spatula or an electric mixture until it is light and creamy.
4. Add egg yolks, one at a time, beating into the fat until well... - 41.3451
Sweet Potato Biscuits
Sift dry ingredients; cut in shortening.
Add potatoes with enough water to obtain consis tency of dough; shape into biscuits.
Bake at 400 degrees until done. - 22.6733
Biscuits Supreme
Sift dry ingredients together, cut in the butter.
Mix egg and milk together and add all at once.
Mix until it just holds together.
Turn on floured board and knead slightly.
Cut in desired shape and bake at 400° for 10 to 12 minutes. - 28.2024
Cheese Drop Biscuits
Combine flour, salt, and baking powder; cut in cheese and shortening.
Add milk all at once and stir carefully until dry ingredients are damp.
Stir vigorously until mixture forms soft dough that clings to bowl.
Drop from teaspoon onto greased baking sheet. - 23.9484
Easy Sweet Potato Biscuits
Combine dry ingredients; cut in butter until mixture resembles coarse meal.
Add sweet potatoes and mix well.
Gradually add enough milk to make soft dough.
Turn dough out onto floured surface, and knead lightly 3 or 4 times.
Roll dough to 1/3-inch thicknes - 25.1173
Sherry Flavored Biscuit Tortoni
Soak the ground macaroons in the light cream for 30 minutes.
Add sugar and sherry; freeze until mushy.
Fold in whipped cream and pack into eight 1/4 cup paper or foil cups.
Sprinkle with the almonds and freeze until firm.
Makes 8 servings. - 32.2207
Biscuit Tortoni
Whip cream with sugar and vanilla until soft peaks form.
Beat egg white to soft peaks and fold into cream along with rum and macaroons.
Spoon into paper cups, sprinkle with almonds, cover with foil circles, and freeze until firm. - 30.5697
Chili Biscuits
My Favorite! Chili Biscuits!. Who doesn’t like these yummy chili flavored biscuits! This super delicious Chili Biscuits recipe shouldn’t be missed at any cost. Try it and you will believe me when I say its addictive!!! - 39.4585
Sweet Potato Biscuits
1. Preheat the oven to 450°.
2. Cut the margarine into small pieces. Combine 1 cup of flour, the sugar, baking powder and salt in a food processor. Add the margarine while pulsing the machine on and off 5 to 10 seconds, or until the mixture resembles coarse... - 29.6353
Cheesy Chive Biscuits
Combine first 6 ingredients in a large bowl; cut in margarine with a pastry blender until mixture resembles coarse meal.
Add cottage cheese and egg whites, stirring just until dry ingredients are moistened.
Sprinkle 1 tablespoon flour evenly over work... - 36.1657
Whole Wheat Biscuits
GETTING READY
1. In a large basin, sift together the dry ingredients.
2. Preheat the oven to 450°F
MAKING
3. Make a well in the center of the flour mixture and add liquid all at once.
4. Combine with dinner fork to form a stiff dough.
5. Add a little more... - 39.3298
Dude Ranch Whole Wheat Biscuits
GETTING READY
1) Preheat the oven to 450°F. Spray a 9-inch square baking
MAKING
2) In a bowl, combine flour, wheat flour, baking powder and salt.
3) Transfer the dry mix to a pastry blender. Add in the margarine. Blend to get a coarse mixture.
4) Pour in... - 40.9657
Buttermilk Biscuits
Cream shortening and sugar; sift flour, baking powder, salt and cream of tartar together.
Blend buttermilk and soda.
Add dry ingredients alternately with buttermilk mixture to creamed mixture.
Blend well.
Roll out on lightly floured board; cut with biscuit... - 34.8033
Flaky Baking Powder Biscuits
Sift dry ingredients together.
Rub in the oil.
Add the milk.
Stir until dough cleans the bowl.
Knead lightly 15 times.
Roll out 1/2 inch thick on floured board.
Cut with biscuit cutter.
Place the biscuits touching each other on an oiled cookie sheet.
Bake 12... - 33.3494
Cornmeal Biscuit Topping
Cornmeal Biscuit Topping recipe is a extremely tasty. My children love it when I add this toping. Try this Cornmeal Biscuit Topping: recipe for yourself. - 29.5347
Barley Flour Drop Biscuits
1. Preheat the oven to 425 degrees.
2. Sift the barley flour, salt, and baking powder into a bowl.
3. With a pastry blender or two knives, cut the butter into the dry ingredients.
4. With a fork, beat 1/3 cup buttermilk and the egg together and stir into the... - 28.3707
Barley Biscuits
Combine the dry ingredients in Bosch bowl.
Add butter or margarine, and mix until mixture resembles cornmeal.
Stir in buttermilk to form a soft dough, and pour out onto a lightly floured surface.
Sprinkle additional barley flour on top of dough, and press... - 27.2518
Easy Baking Powder Biscuits
In bowl stir together flour, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Make a well in dry mixture; add milk all at once.
Stir with fork just till dough clings together.
Knead gently on lightly floured surface (10 to 12... - 31.4506
Cornmeal Biscuits
In mixing bowl stir together flour, cornmeal, baking powder, and salt.
Cut in the shortening till mixture resembles coarse crumbs.
Make a well in center of dry mixture; add milk all at once.
Stir with a fork just till dough clings together.
Knead gently on... - 34.2463
Sweet Potato Biscuits
Combine first 4 ingredients; cut in shortening until mixture resembles coarse meal.
Add sweet potatoes, and stir until evenly distributed.
Sprinkle milk over flour mixture; stir until dry ingredients are moistened.
Turn dough out onto a heavily floured... - 28.4103
Whipping Cream Biscuits
Combine first 4 ingredients in a medium bowl; cut in butter with a pastry blender until mixture resembles coarse meal.
Add whipping cream, stirring just until dry ingredients are moistened.
Sprinkle 1 1/2 teaspoons flour evenly over work surface.
Turn dough... - 28.5103
Anzac Biscuits
1.
Combine oats, sifted flour, sugar and coconut in large bowl.
Combine butter, golden syrup and water in small saucepan, stir constantly over medium heat until butter is melted; stir in soda (or combine butter, golden syrup and water in microwave-proof jug,... - 35.1051
Sweet Biscuits Amandine
Cream butter and beat in sugar gradually.
Beat in beaten eggs and nuts.
Sift dry ingredients together and mix into butter mixture gradually.
Add salad oil.
Pat into 3 loaves about 1 inch thick.
Place loaves on baking sheet and bake in a 350 degree oven for 30... - 33.6408
Peanut Butter Biscuits
GETTING READY
1. Preheat oven to 450° F before baking.
MAKING
2. Sieve in all the dry ingredients. Rub in peanut butter and shortening till mixture is similar to coarse cornmeal. Mix milk and stir to forma soft dough. Transfer to a floured board and pat or... - 35.2803
Easy Biscuit Tortoni
Beat whipping cream and sugar in chilled bowl until stiff.
Reserve 1/4 cup macaroon crumbs; fold remaining ingredients into whipped cream.
Divide among 12 small dessert dishes or paper-lined medium muffin cups, 2 1/2 x 1 1/4 inches.
Sprinkle with reserved... - 28.761
Anzac Biscuits
1. Preheat oven to 325°.
2. Lightly spoon flour into a dry measuring cup,- level with a knife. Combine flour, oats, sugar, coconut, and baking soda,- stir well. Add butter, water, and syrup,- stir well. Drop by level tablespoons 2 inches apart onto baking... - 24.5719
Anzac Biscuits
Combine rolled oats, sifted flour, sugar, and coconut.
Combine butter and golden syrup (cornsyrup), stir over gentle heat until melted.
Mix soda with boiling water, add to melted butter mixture, stir into dry ingredients.
Spoon dessertspoonfuls of mixture... - 27.2291
Cornmeal Drop Biscuits
In a large bowl stir together flour, cornmeal, baking powder, baking soda, and salt.
Using a pastry blender, cut in butter until the mixture resembles coarse crumbs.
Stir in cheese.
Make a well in the center.
In a small bowl combine buttermilk and undrained... - 33.3244
Tortoni Biscuit
In a large bowl beat egg yolks and sugar until mixture is pale yellow.
Stir in 1/2 cup of the Italian macaroons, rum and vanilla extract.
In a medium bowl beat egg whites until stiff peaks form.
Fold egg whites and whipped cream into macaroon mixture.
Spoon... - 31.5219
Cranberry Tea Biscuits
Sift the dry ingredients together into a bowl and cut in shortening.
Mash the cranberry sauce in a bowl.
Add the egg and sour cream and mix well.
Add to flour mixture and mix well.
Roll out on floured board to a rectangle and cut in small squares.
Sprinkle... - 38.9739
Hearty Biscuit Topped Steak Pie
PREHEAT oven to 375°F.
Spray 11x7-inch baking dish with nonstick cooking spray.
COMBINE steak, frozen vegetables and potato in prepared dish.
Stir in gravy, thyme and pepper.
BAKE, uncovered, 40 minutes.
Remove from oven.
Increase oven temperature to... - 35.5764
Freezer Biscuits
Dissolve yeast in warm water.
Sift dry ingredients and cut in shortening.
Add yeast and buttermilk to dry ingredients, mixing well.
Knead quickly 20 to 30 times.
Cover and let rise in a warm place free from drafts for 2 hours.
Punch down, roll 1/2 inch thick,... - 38.2027
Flaky Biscuits
MAKING
1. Mix the first 3 ingredients very well. Stir to combine.
2. Add oil and milk. Add the mixture to the dry ingredients. Stir quickly using a dry fork so that all the dry ingredients are well moistened.
3. Knead the dough in a lightly floured surface.... - 30.3355
Buttermilk Biscuits
Combine dry ingredients.
Cut in shortening until mixture resembles coarse crumbs.
Dissolve yeast in warm water.
Add dissolved yeast and buttermilk to dry ingredients; mix well.
Roll out desired amount on lightly floured surface to a little over 1/4 inch... - 33.768
Flaky Biscuits
Combine first 3 ingredients; stir well.
Combine milk and oil; add to dry ingredients, stirring quickly with a fork until dry ingredients are moistened.
Turn dough out onto a lightly floured surface, and knead lightly 4 or 5 times.
Roll dough to 1/2-inch... - 22.5364
Barley Buttermilk Biscuits
Soften dry yeast in lukewarm water, add honey and allow mixture to set for approximately 15 minutes, or until frothy.
Combine barley flour and salt and, with two knives or pastry blender, cut butter into the dry ingredients.
Combine buttermilk and egg and... - 33.861
Cornmeal Cheddar Biscuits
Cornmeal Cheddar Biscuits are my favorite brunch items. My friend introduced me to these utterly delicious crispy golden brown sweet baked biscuits. I haven't found another biscuit like this since then. Try these Cornmeal Cheddar Biscuits and find out if... - 36.819
Bran-orange Biscuits
Bran-Orange Biscuits is a delicious snack recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 42.0962
Buttermilk Drop Biscuits
Buttermilk drop biscuits are crispy and light biscuits baked with buttermilk and flour. Filled with cherries, or raisins, the buttermilk drop biscuits are snacky and can be quickly baked up, anytime. - 35.1762
Pants Biscuits
Cream shortening and the 1/2 cup sugar until fluffy.
Stir together flour, baking powder, and salt.
Gradually add dry ingredients to creamed mixture alternately with milk, mixing until blended.
Roll out dough on lightly floured board to 1/4-inch... - 36.9277
Herbed Buttermilk Biscuits
1 Preheat the oven to 450° F.
Lightly grease a baking sheetand set aside.
In a large bowl, stirtogetherthe flour, wheat germ, sugar, baking powder, baking soda, and salt.
Stir in the dill, parsley, and chives.
2 Usinga pastry blender or 2 knives, cut in the... - 39.4457
Raises Buttermilk Biscuits
In a small bowl, combine yeast, sugar, and water; let stand until bubbly (about 15 minutes).
In a large bowl, stir together 2 cups of the flour, baking powder, and salt until well mixed.
With a pastry cutter or 2 knives, cut in firm butter or margarine to... - 36.8469
Sweet Potato Biscuits
Sweet Potato Biscuits are lovely in taste. If you like vegetable mixed biscuits then try this Sweet Potato Biscuits. You will just love it. - 31.8664
Whole Wheat Biscuits
GETTING READY
1. Heat oven to 400°F.
MAKING
2. In a medium bowl combine all-purpose flour, whole wheat flour, sugar, baking powder and salt (if used) and mix well.
3. Using pastry blender (or 2 knives) cut in CRISCO to form coarse crumbs.
4. Put in milk and... - 39.9775
Healthy Whole Wheat Biscuits
Combine first 6 ingredients in a medium bowl; cut in margarine using a pastry blender until mixture resembles coarse meal.
Dissolve yeast in warm water.
Combine yeast mixture and buttermilk; add to flour mixture, stirring until moistened.
Cover and... - 38.4956
Sweet Potato Biscuits
In mixing bowl stir together the flour, baking powder, brown sugar, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Combine egg, mashed sweet potato, and milk; add all at once to dry mixture.
Stir just till dough clings together.
Knead... - 37.8813
Beaten Biscuits
GETTING READY
1. Preheat the oven to 450° F
2. Line a baking tray with grease proof paper.
MAKING
3. In a large basin, sift together the flour, salt and baking powder.
4. Stir in the sugar.
5. Cut in the shortening with a spatula or use your fingertips to... - 36.2364
Healthy Whole Wheat Biscuits
GETTING READY
1. Dissolve the yeast in warm water
2. Preheat the oven to 425°
3. Prepare a baking sheet coated with cooking spray.
MAKING
4. In a large bowl, tip in the first 6 ingredients and mix well. Cut the margarine into the bowl till the mixture... - 42.5663
Hot Water Biscuits
Sift together dry ingredients.
Rub in butter.
Add beaten eggs and milk.
Work up into a firm dough; turn onto a well floured board.
Roll out dough to desired thickness; cut into rounds.
Drop a round into a saucepan three quarters full of boiling water; leave... - 36.8559
Anzac Biscuits
MAKING
1) In a small glass dish, melt the butter or margarine and golden syrup in the microwave for 2 minutes.
2) Blend the bicarbonate of soda and boiling water and stir into the melted mixture.
3) In a mixing bowl, mix rest of the dry ingredients together,... - 45.5595
Honey Flavored Biscuit Tortoni
In a small saucepan, combine honey and water.
Bring to a boil, stir to dissolve honey, then cook over high heat, uncovered, for about 5 minutes until consistency of syrup.
Cool slightly.
In the top of a double boiler, beat egg yolks with electric beater at... - 33.9052
Biscuit Tortoni
MAKING
1. Set the refrigerator on coldest setting.
2. Take a bowl and add creams, pinch of salt and sugar and whip it until the mixture turns firm but not very stiff.
3. Take a 9-inch loaf pan or plastic box and spread the mixture over it and cover it with... - 40.9484
Biscuit Topping
Mix dry ingredients.
Cut in shortening until mixture resembles coarse cornmeal.
Add milk all at one time; stir well.
Pat out on floured board; roll out to cover baking dish. - 20.2197
Drop Cornmeal Biscuits
Combine Cornmeal Mix and water; stir just enough to moisten dry ingredients.
Drop dough by spoonfuls onto greased pan.
Bake at 425° for 10 to 12 minutes or until brown. - 20.8286
Georgia Raised Biscuits
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water.
Let stand for a few minutes; then stir until dissolved.
Sift dry ingredients into large bowl.
Cut in 1/2 cup... - 40.9219
Lollipop Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually add the egg, beating continuously.
Sift the flour with the cornflour, then work these dry ingredients into the creamed mixture to make a... - 41.9083
Up & Down Biscuits
1 Grease twelve 2 1/2-inch muffin cups. Set aside.
2 In a medium mixing bowl stir together flour, the 3 tablespoons sugar, baking powder, cream of tartar, and salt. Cut in shortening until mixture resembles coarse crumbs. Make a well in the center of dry... - 34.4437
Holiday Special Sweet Potato Biscuits
Have you been looking for some special vegan recipes specially for the holidays? This video has a fabulous, handcrafted Holiday Special Sweet Potato Biscuits recipe. Treat your family to these biscuits and we guarantee you will bag a lot of appreciation. - 101.008
Jellied Drop Biscuits
Sift flour, baking powder, sugar, salt, and cream of tartar into mixing bowl.
Cut in shortening till mixture resembles coarse crumbs.
Make a well in dry ingredients; add milk all at once.
Stir quickly with a fork just till mixed.
Drop biscuit dough from... - 31.6228
Cumin Biscuits
Combine the flour, sugar, salt and grated lemon zest in a mixing bowl.
Whisk the eggs with the smaller quantity of ouzo (you can use more later if the dough seems dry).
Beat this into the dry ingredients until well absorbed.
Add the baking powder to the... - 47.2024
Mustard Flavored Cheese Biscuits
Stir together flour and mustard; cut in shortening with a pastry blender until mixture is crumbly.
Stir in cheese.
Add buttermilk, stirring until dry ingredients are moistened.
Turn dough out onto a lightly floured surface, and knead 3 or 4 times.
Roll dough... - 27.7078