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Drumstick Rice Recipes
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Chicken Drumstick And Rice Bake
As always Microdac Chef David Paul experiments with chicken drumsticks and his leftover rice. This time, he shows us his microdac sauce recipe and applies on the drumsticks and bakes them over a bed of pre-cooked rice. Unfortunately the rice us bad but the... - 101.448
Drumstick And Rice Bake
1 In a skillet, heat oil over high heat until hot.
2 Add in the chicken and cook for 6 minutes or until lightly browned on all sides.
3 Add in the onion and bell pepper.
4 Cook, stirring for 2 minutes.
5 Stir in the turmeric, rice, contents of... - 43.0657
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Santa Fe Chicken Drumsticks With Rice
Rinse chicken, pat dry, and set aside.
Combine butter and oil in a shallow rimmed baking pan.
Set in a 400° oven until butter is melted.
Meanwhile, combine flour, chili powder, paprika, and pepper in a small bag.
Add chicken to bag, about half at a time;... - 39.9912
Chili Drumsticks On Rice
GETTING READY 1) Arrange the ingredients and the utensiles required for the cooking. MAKING 2) In a bowl, combine orange juice concentrate,... - 27.7143
Curried Chicken Drumsticks With Rice
1) Arrange the ingredients.
2) Heat the butter or margarine in the base of the cooker.
3) Fry the onion until lightly coloured.
4) Stir in the curry powder, ginger and chilli powder.
5) Remove the cooker from the heat and gradually stir... - 45.5034
Drumstick Leaves Fry (muringa Ila Thoran)
This is a healthy dish made out of drumstick leaves.
Moringa oleifera, commonly referred to simply as Moringa, is the most widely cultivated variety of the genus Moringa. The leaves are highly nutritious, being a significant source of beta-carotene, Vitamin... - 43.7128
Pineapple Braised Drumsticks
In large skillet, brown drumsticks slowly in shortening.
Drain off fat.
Season with salt and pepper and pour on 1 cup pineapple juice.
Cover tightly; simmer 2 to 21/2 hours or until tender, turning occasionally.
Remove drumsticks and keep warm.
In tightly... - 36.7111
Boil the drumsticks in salted water and cook till firm. Remove from the fire and drain. The drumsticks must not become mushy.
Place a vessel on the fire with 2 tablespoons of oil. When hot, add the curry leaves and deseeded chillies and allow them to turn... - 32.6756
Apricot Cardamom Drumsticks
Drain apricots, reserving 1/4 cup of the liquid.
Cut apricots into 1/2-inch pieces.
In a 10-inch skillet brown chicken on all sides in hot cooking oil.
Add reserved apricot juice, water, onion, cardamom or coriander, bouillon granules, salt, garlic... - 41.5877
Bengali Sajne Sorse Or Drumsticks Cooked With Mustard Sauce
Wash the drumsticks and set aside.
Grind the spices and collect the water with which you wash your grinding stone or mixie.
Place the oil in a flat bottomed vessel. Heat it over a medium flame and when hot, add the green chillies, the onion seeds or kalonji,... - 30.1038
Golden Coated Chicken Drumsticks
To make coating, combine rice bran, breadcrumbs, rosemary and Parmesan cheese.
Coat drumsticks with flour, dip in egg and coat well with crumb mixture.
Brush bakingdish with oil.
Addchicken and bake at 180°C for 1 hour, turning and basting frequently. - 33.573
Chicken Drumstick Casserole
Heat the oil and butter together in a large saucepan and gently fry the chicken drumsticks for 8 to 10 minutes until lightly browned all over.
Drain off the fat and add the Curry Cook-in-Sauce.
Stir in the raisins and almonds.
Bring to the boil.
Cover and... - 32.0438
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