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Drop Sugar Cake Recipes
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Powdered Sugar Pound Cake
Insert metal blade.
Place flour in work bowl; process for 5 seconds to sift.
With motor running, drop butter, one chunk at a time, through feed tube.
Continue processing until soft and smooth.
Add sugar to work bowl and process continuously... - 38.0809
Preheat oven to 375°.
In a food processor, cream together shortening and sugar. Add eggs and sour cream. Process. Add baking soda, cream of tartar, vanilla, and flour. Process until well combined.
Drop by teaspoonsful on ungreased cookie sheets. Bake at... - 32.4848
Coconut Sugar Cakes
1) In a saucepan, gently boil together sugar and milk.
2) Whisk slowly until all the sugar is dissolved.
3) Take the pan off the heat and stir in the coconut and a dash of ginger.
4) Whisk well until the mixture is well blended.
5) In the baking tray,... - 37.4343
Sour Cream Sugar Cakes
Cream shortening and butter with sugar.
Add eggs, one at a time, mixing thoroughly.
Add sour cream alternately with last 4 ingredients mixed together.
Drop by tablespoons onto greased and floured cookie sheets.
Sprinkle lightly with sugar.
Bake in preheated... - 35.7416
Sugar Loaf Spicy Cake
Grease and flour a 9 inch x 9 inch x 1 3/4 inch square cake tin.
Sift together flour, sugar, baking powder and powdered spices.
Rub in butter.
Soak dry fruits in water for half an hour.
Add to the flour mixture.
Pour milk till it reaches dropping... - 45.1553
First Mystery Cake
1) Take a bowl and cream the butter into it.
2) Add sugar and cocoa gradually mixing thoroughly until fluffy and light.
3) Add coffee along with the vanilla slowly drop by drop.
4) Make mixture soft so that it can be spread.
5) Serve as... - 36.1082
Caramel Ring Cake
Preheat oven to 350°.
Cream butter with sugar; beat in eggs and corn syrup.
Sift in flour, cinnamon and salt and beat well.
Mix soda with milk and a few drops of vanilla and add to mixture.
Place in a greased and floured 9 1/2 inch ring mold and bake for... - 47.2394
Put the icing sugar into a bowl and gradually beat in the warm water or syrup until the icing is smooth and coats the back of the spoon.
Spoon over the cake and spread evenly using a palette knife dipped in a jug of hot water.
To coat the sides as well, stand... - 31.134