Drop Biscuit Small Batch Recipes

Enjoy our collection of drop biscuit small batch recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for drop biscuit small batch recipes.
SL: 276
Cornmeal Drop Biscuits

In a large bowl stir together flour, cornmeal, baking powder, baking soda, and salt. Using a pastry blender, cut in butter until the mixture resembles coarse crumbs. Stir in cheese. Make a well in the center. In a small bowl combine buttermilk and undrained... - 33.3244

Marmalade Drop Biscuits

Marmalade Drop Biscuits is an amazingly yummy biscuit. Just thinking about biting into the biscuit and tasting the marmalade makes my mouth water! The Marmalade Drop Biscuits is a favorite amongst children. Who love trying to lick of the marmalade first! Try... - 22.7762

Bacon Drop Biscuits

Cut 2 to 3 strips of bacon in small pieces. Pan fry. Drain. Add to dry ingredients of Baking Powder Drop Biscuit recipe before blending in milk. - 18.3491

Dijon Cracked Pepper Drop Biscuits

1. Preheat oven to 450°. 2. Combine first 4 ingredients in a small bowl, stirring just until moist. Drop dough evenly into 6 mounds on a baking sheet coated with cooking spray. 3. Bake at 450° for 11 minutes or until lightly browned. Drizzle extravirgin... - 21.5187

Sultana Drops

Line two baking trays with non stick baking parchment. Place the sultanas and brandy in a small saucepan and heat gently until the fruit becomes plump and the brandy has been absorbed. Leave on one side to cool. Put the eggs, egg yolk and sugar in a basin... - 35.9462

Pfeffernuss Drops

1. Sift flour, cinnamon, baking soda, salt, nutmeg, cloves and pepper into a medium-size bowl; stir in anise seeds, cardamom, citron and orange rind until well mixed. 2. Beat butter or margarine and 1 cup of the 10X sugar until well mixed in medium-size bowl... - 35.4923

Date Biscuits

Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless date biscuits. This recipe for date biscuits has never failed me. Let me know how it turned out for you? - 33.5804

Red Lobster Cheese Garlic Biscuits

Heat oven to 450°. In large bowl, combine baking mix, milk and cheese. Stir until soft dough forms. Beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes. In a small bowl, mix margarine and garlic... - 34.218

Mango Pineapple Shortcakes With Gingerbread Biscuits

To Make Filling: Peel mangoes with vegetable peeler. Cut off fruit, removing as much from around the pit as possible, and place in food processor with the metal blade. Process until pureed. Remove to a small bowl and stir in remaining ingredients. Refrigerate... - 41.7064

Coconut Drops

GETTING READY 1. Remove butter in a bowl and allow it to soften 15 minutes before making the biscuits. 2. Line a baking tray with greaseproof paper. 3. Preheat the oven to 375° F, 190° C. MAKING 4. Into a large mixing bowl, sift the flour. 5. Add... - 38.6986

Red Lobster Biscuit

Are you looking for Red Lobster Biscuit Recipe? I have a authentic Red Lobster Biscuit Recipe. I got this Red Lobster Biscuit Recipe from one of my friend’s mother. She has treasured thousands of authentic recipes. This recipe is supposed to be similar to... - 42.2542

Biscuit Tortoni

If you are looking for a very different take on cookies, then this Biscuit Tortoni is sure to satisfy you! Yes, a fine amalgum of nuts, cherries and heavy cream flavored with vanilla, this Biscuit Tortoni is gonna be everyone's favorite! Give it a try and... - 39.7849

Anzac Biscuits

Traditional biscuit recipe from Australia and New Zealand. Associated with the joint public holiday (ANZAC Day) to commemorate the Gallipoli landings during WW1. - 43.3188

Magic Biscuits

Put the syrup, butter and sugar into a small saucepan and put over a low heat to melt and dissolve the sugar. Put the remaining ingredients into a mixing bowl. Pour the butter mixture into the dry ingredients in the bowl and stir well with a wooden... - 39.7509

Cheesy Sausage Biscuits

GETTING READY 1) Set the oven at 425 degrees. MAKING 2) In a large skillet, crumble the sausage. 3) Mix in the onion. 4) Cook the ingredients on a medium flame until the sausage becomes brown. 5) Drain the sausage well on paper towels. 6) Mix together all... - 37.4687

Baking Powder Biscuits

My Baking Powder Biscuits are very popular among my friends. You will love these biscuits for its simplicity and also for the variety of cookies you can preparer. Among the Baking Powder Biscuits the Marmalade Biscuits are my favorite! . I often pamper myself... - 37.869

Flaky Buttermilk Biscuits With Homemade Fig Jam

Those looking for a breakfast treat on the weekend, here is one! These buttermilk biscuits are so flaky and buttery they will warm your heart. Enjoying them, especially right out of the oven is one of life's simple pleasures. The warm, buttery layers... - 130.169

Anzac Biscuits

MAKING 1) In a small glass dish, melt the butter or margarine and golden syrup in the microwave for 2 minutes. 2) Blend the bicarbonate of soda and boiling water and stir into the melted mixture. 3) In a mixing bowl, mix rest of the dry ingredients together,... - 45.5595

Slivered Country Ham With Finger Biscuits

For biscuits: Preheat oven to 425°F. Grease baking sheet. Combine dry ingredients in deep bowl. Using pastry blender, cut in butter until mixture resembles coarse meal. With fork, add milk and toss gently; do not overmix (use only enough milk to make dough... - 42.4132

Ginger Biscuits

Ginger Biscuits is a delicious snack recipe that is simply easy-to-prepare. Once you have this Ginger Biscuits, I am sure you will always crave for it. - 35.8648

Bite Size Biscuits

MAKING 1) Combine the biscuit mix, milk and dill weed, then beat together for 30 seconds. 2) On an ungreased 12-inch pizza pan or a foil wrapped rack, drop very small spoonful of the mixture. 3) Press a cheese cube into each biscuit and cover with the... - 31.9833

Holiday Special Sweet Potato Biscuits

Have you been looking for some special vegan recipes specially for the holidays? This video has a fabulous, handcrafted Holiday Special Sweet Potato Biscuits recipe. Treat your family to these biscuits and we guarantee you will bag a lot of appreciation. - 101.008

Hungry Jack® Biscuits With Nuts

Heat oven to 375°F. In small bowl, combine bacon, cheese, eggs, sunflower nuts, onion, salt, milk and hot pepper sauce. Separate dough into 10 biscuits. On 1 large or 2 small ungreased cookie sheets, press or roll 5 biscuits to 5-inch circles. Spoon... - 42.1973

Hors D'oeuvre Biscuits

Preheat oven to 450°F. Grease large baking sheet. Sift flour, baking powder and salt into large bowl. Cut in butter and lard until mixture resembles coarse meal. Make well in center. Pour in 2/3 cup half and half, then gradually incorporate flour mixture... - 36.9732

Berry Lemon Cornmeal Biscuits

Coat a large baking sheet with cooking spray; set aside. In a large bowl stir together .flour, cornmeal, sugar, lemon peel, baking powder, baking soda, and salt. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Make a well in the... - 37.6792

Hoosier Fried Biscuits

Dissolve yeast in warm water. Add sugar and stir thoroughly. Heat milk slightly. Put milk and yeast mixture in a large mixing bowl or bowl of an electric mixer. Stir to mix. Stir salt, if used, into 1 cup of the flour. Gradually add flour mixture to yeast... - 36.5093

Spicy Cornmeal Biscuits

1. Preheat oven to 450°F. In medium mixing bowl combine flour, cornmeal, cheese, baking soda, and pepper; set aside. 2. In small mixing bowl combine buttermilk and margarine; pour into flour mixture and stir to combine (mixture will be sticky). 3. Onto... - 25.1264

Jelly Bean Biscuits

1. Place flour, sugar, vanilla essence, coconut and butter in a food processor and process until mixture resembles fine breadcrumbs. With machine running, slowly add milk and process to form a soft dough. Transfer to a bowl, stir jelly beans into mixture. 2.... - 28.0093

Beef With Olive Biscuits

1. Place beans, onion and oil in 2-quart casserole. Cover tightly and microwave on high (100%) 2 minutes; stir. Cover and microwave until hot, 2 minutes longer. 2. Stir in beef, gravy, water and chilies. Cover tightly and microwave on high (100%) 5 minutes;... - 22.5296

Biscuit Dough:

This recipe for biscuit dough is easy and simple and can be baked for any homemade pie. Prepared with flour, salt, milk and baking agents, the biscuit dough is quite light. - 25.2067

Chicken And Biscuit Pie

Skin chicken. In a 4-quart Dutch oven combine chicken, water, and bay leaf. Bring to boiling; reduce heat. Cover and simmer for 20 to 25 minutes or until chicken is no longer pink (170°). Drain, reserving cooking liquid. Discard bay leaf. Cool chicken... - 46.2213

Honey And Spice Biscuits

MAKING 1) In a large bowl, sift the flour and bicarbonate of soda ; stir in the sugar, rolled oats and mixed spice, blend well. 2) In a small pan, add the butter or margarine, honey and milk, melt on a gentle heat, stir in the dry ingredients. 3)On well... - 38.6629

Face Biscuits

1. Beat butter and sugar in bowl until light and creamy. Add egg and vanilla essence, beat. Sift flour into mixture. Mix. 2. Turn dough onto a lightly floured surface. Knead for 3-4 minutes or until dough is smooth. 3. Divide dough into two portions. Roll... - 37.2251

Pumpkin Praline Brunch Biscuits

1. Grease a baking sheet; set aside. In a large mixing bowl combine flour, baking powder, the 1 teaspoon pumpkin pie spice, soda, and 1/8 teaspoon salt. Using a pastry blender, cut in the 1/2 cup butter or margarine till mixture resembles coarse crumbs. Stir... - 36.5665

Anzac Biscuit Dessert With Icecream, Cream And Raspberries

Looking for a dessert that contains the goodness of berries, the creaminess of ice cream and cream, the crunchiness of biscuits and the taste of chocolate? If yes, then you got to try out this supremely simple yet wonderfully delicious Anzac biscuit dessert!... - 113.696

Karachi Biscuits

Make the filling first by braising the ingredients together on a low heat on the cooker. Keep stirring until the coconut has changed to a light golden colour. Remove from the stove and allow to cool. Make the dough by rubbing the butter into the sifted flour... - 45.2065

French Honey And Fruit Biscuits

Soak the fruit in the rum for at least 30 minutes. Sift the flour into a bowl and add the butter. Mix together quickly by hand and make a well in the centre. Add the egg, sugar and vanilla essence and blend the ingredients together. Roll into a smooth ball,... - 43.2167

Cheese Nibbles

Lightly grease two baking trays. Sift together the flour and salt, then stir in the ground almonds. Rub in the butter or margarine until the mixture resembles fine breadcrumbs. Stir in the cheese, then add the beaten egg and mix well to make a pliable... - 40.944

Light Viennese Finger Munchies

Want something different and yummy to nibble during the snack or movie time? Here's an awesome video recipe of Viennese finger munchies which you can make with a few simple ingredients. Easy to make snacks indeed! - 105.01

Super Duper Oatmeal Cookies

Cream shortening and peanut butter until fluffy, add sugar gradually. Beat eggs and add to mixture. Add milk and vanilla, beat well. Add flour, salt, cinnamon, and soda, mix well. Stir in raisins or dates or both, chocolate chips, walnuts, and oats. Mix... - 40.9409

Easy Dumplings

Lightly blend biscuit mix and milk. Drop small amounts of dough from tip of a teaspoon into simmering chunky turkey or condensed vegetable beef soup. Cook for 5 minutes; cover and cook another 5 minutes. - 18.0089

Ginger Nuts

Grease two baking trays. Sift the flour, bicarbonate of soda and spices into a bowl and make a well in the centre. Melt the butter or margarine, sugar and syrup in a saucepan over a low heat. Do not allow to boil. Pour the hot mixture into the well in the dry... - 38.5091

Penny Wafers

1. Combine currants, hot water, and rum extract in small bowl; let stand about 1 hour to blend flavors. 2. Beat butter or margarine until soft in medium-size bowl with electric mixer at high speed; beat in sugar, then egg, beating until fluffy; stir in flour... - 27.9412

Easter Bonnets

Lightly grease two baking trays and make two greaseproof paper piping bags. Rub the butter or margarine into the flour until the mixture resembles fine breadcrumbs. Stir in the sugar, then add the egg and mix well to make a firm dough. Knead lightly, then... - 43.3286

Australian Brandy Snaps

Preheat oven to 375°F. Generously grease both baking sheet and handle of wooden spoon. Combine butter, syrup and brown sugar in small saucepan. Place over medium heat and stir until butter melts. Mix in flour. Bring to boil, stirring constantly. Remove from... - 35.8558

Walnut Wafers

Drop from spoon in small portions and bake as a drop cake, 375° F. for about 15 minutes. - 23.6039

Cherry And Coconut Cookies

Sift the flour, baking powder and bicarbonate of soda into a bowl. Stir in the sugar, oats, coconut and quartered glace cherries. Make a well in the centre of the dry ingredients and add the oil, egg, milk and vanilla essence. Gradually beat the liquids into... - 39.8924

Chocolate Sour Cream Cookies

Use a vegetable spray to lightly grease the cookie sheets. Combine cake mix, sour cream, and water in a small bowl. Beat thoroughly. Drop from a teaspoon onto the greased cookie sheets. Bake at 350°F (175°C) for 9 to 10 minutes. - 25.6675

Merry Cutouts

1. Measure flour, baking powder and salt into sifter. 2. Beat butter or margarine with sugar until fluffy in large bowl with an electric mixsr at high speed; beat in eggs and vanilla. 3. Sift in flour mixture, a third at a time, blending well to make a stiff... - 35.5354

Tart Lemon Cookies

Use a vegetable spray to lightly grease the cookie sheets. Combine milk and vinegar in a small bowl. Stir to blend. Stir in lemon cake mix and lemon peel. Drop from a teaspoon about 2 in. (5 cm) apart onto the greased cookie sheets. Bake at 350°F (175°C)... - 31.2952

Great Pumpkin Cookies

Use a vegetable spray to grease the cookie sheets. Combine carrot cake mix and pumpkin puree in a small bowl. Beat to blend. Drop from a teaspoon about 2 in. (5 cm) apart onto the greased cookie sheets. Sprinkle with a little nutmeg. Bake at 350°F... - 27.5538

Pistachio Cookies

Use a vegetable spray to lightly grease the cookie sheets. Combine all ingredients in a small bowl. Beat at low speed until mixture is thoroughly blended. Drop by teaspoonfuls about 2 in. (5 cm) apart onto the greased cookie sheets. Bake at 350°F (175°C)... - 24.8801

Japanese Cakes

Line a shallow 23 cm/9 in square cake tin with non stick baking parchment. Whisk the egg whites until stiff but not dry. Whisk in half the sugar, then fold in the remainder, together with the ground almonds and almond essence. Spread the mixture evenly in the... - 37.8608

Clove Cookies

Melt butter in a small pan over medium heat. Remove from heat and stir in sugar until well com bined; then stir in vanilla. Add egg and beat until mixture is smooth. In a small bowl, stir together flour and cloves; gradually add to butter mixture, blending... - 30.3064

Crunch Candy

Break shredded wheat biscuits into small pieces. Set aside. Soak gelatin in 1/4 cup (60 mL) of the cold milk; set aside. Combine peanut butter and remaining milk in top of a double boiler and place over hot (not boiling) water. Cook and stir until smooth. Add... - 32.2394

Chocolate Chewies

Melt chocolate and butter in top of double boiler over simmering water. In a small bowl, pour boiling water over raisins. Set aside and Stir occasionally to plump the raisins. Beat eggs and sugar replacement until light and fluffy; add chocolate mixture. Sift... - 39.0248

Chocolate Cherry Cookies

Use a vegetable spray to lightly grease the cookie sheets. Cut thawed cherries into three or four pieces. Combine chocolate cake mix and cherry drink mix in a small bowl. Add cherries with their juice and the water. Use a fork to thoroughly mix the... - 34.8213

Sweet Squash Cookies

Combine oil, egg, and squash in a mixing bowl. Beat until thoroughly blended. Add flour, baking powder, and allspice. Beat well. Grease cookie sheet with a vegetable-oil spray. Drop cookie dough onto cookie sheet. If desired, sprinkle each cookie with a small... - 37.6189

Star Jewels

1. Prepare and chill heirloom sugar cookies through Step 3. 2. Roll ou!t dough, a quarter at a time, to a 1/8-inch thickness on a lightly floured pastry cloth or board. Cut into stars with a floured 3-inch star cutter; cut out centers of half the stars with a... - 19.6641

Whole Wheat Cookies

1. Melt butter or margarine with sugar and molasses in small saucepan over low heat. Cool. 2. Combine salt, baking soda, ginger, cinnamon and cloves with whole wheat flour in a large bowl. Stir in butter-molasses mixture. Mix in vinegar. Drop by teaspoonfuls... - 31.505

Orange Wafers

1. Preheat oven to 400° F. 2. Using electric mixer at high speed, beat together butter or margarine, sugar, orange juice and orange rind in medium bowl until light and fluffy. With mixer at low speed, gently stir in flour alternately with unbeaten egg... - 25.0809

Rum Walnut Cookies

1. Place cookies, right-side up, On wire rack. 2. Combine caramels and butter or margarine in small saucepan; heat slowly, stirring constantly, until caramels melt; stir in rum. 3. Spoon warm caramel over cookies; allow to set 10 minutes. 4. Combine... - 30.0404

Parisienne Cookies

1. Beat egg whites with salt and cream of tartar in a small deep bowl with electric mixer at high speed, until foamy white and double in volume; add sugar, 1 tablespoon at a time, beating until meringue stands in firm peaks, gently fold in grated chocolate... - 29.4232

Cheddar Pear Cobbler

Mix 4 tablespoons of the sugar, cornstarch and nutmeg in a medium size saucepan. Drain syrup from pears into a small bowl; stir into cornstarch mixture with lemon juice. Cook, stirring constantly, until mixture thickens and boils minute; add pears. Heat very... - 38.1305

Double Stars

1. Prepare HEIRLOOM SUGAR COOKIES to Step 3. Divide dough in half; tint one-half yellow with a few drops yellow food coloring. Wrap each dough separately in wax paper and chill 3 hours, or overnight. 2. Roll out white dough, half at a time, on a lightly... - 21.128

Button Macaroons

1. Beat egg white until foamy-white and double in volume in small bowl with electric mixer at high speed; beat in 3 tablespoons of the sugar, 1 tablespoon at a time, until meringue stands in firm peaks. 2. Beat egg yolk well in a medium-size bowl with... - 31.1619

Aftep School Cookies

1. Melt chocolate pieces in a small metal bowl placed in a skillet of hot (not boiling) water; remove from skillet and let cool. 2. Sift flour, baking powder, salt and baking soda onto wax paper. 3. Beat shortening and brown sugar until fluffy in a large bowl... - 34.2548

Chocolate Tuiles

Combine egg whites, sugar replacement, and fructose in a medium-size mixing bowl. Beat until foamy and well blended. Combine margarine and chocolate in a small cup; melt in microwave. Stir flour, melted margarine, chocolate mixture, and chocolate flavoring... - 39.2375

Frosted Orange Cookies

Combine cake mix and 1/3 c. (90 mL) of the orange juice concentrate in a medium-size bowl. Stir to blend completely. (Mix will seem sticky.) Drop on a cool, greased cookie sheet. Bake at 375°F (190°C) for 12 to 15 minutes or until golden brown. Move to... - 34.5047

Kraemmerhuse

Krammerhuse are delicious and addictive cookies. These are my children's favorite tea time snack. They are just too yummy. Try this Krammerhuse recipe and you will understand. - 43.7027

Europe S Classics

1. Beat egg whites until they stand in firm peaks in a small bowl with electric mixer at high speed. 2. Beat butter or margarine with sugar until fluffy in a medium-size bowl. Stir in flour, then fold in beaten egg whites, a third at a time, until no streaks... - 29.9929

Miniature Lemon Sugar Loaves

MAKING 1. On a wax paper or foil or even a small bowl, mix sugar and the lemon rind 2. In a pie plate, place melted butter or margarine. 3. Separate the 12 biscuits. 4. Dip each biscuit into the butter or margarine. Then coat the biscuit with the sugar-rind.... - 34.7068

Smoked Lobster Canapes

Cream the first five ingredients together thoroughly. Swirl in the centre of each canaped biscuit and top with a slice of pickled onion. - 19.0442

Petit Fours

Preheat oven to 350°F. Butter and flour 2 8 X 8 X 2-inch pans. In a small saucepan, melt butter. Set aside to cool slightly. In a large bowl, beat together egg yolks, honey, and vanilla for 5 minutes. In a medium-size bowl, sift together whole wheat pastry... - 39.7077

Mint Dumplings

Cut crusts off bread; crumble bread into bowl, and add milk and mint. Stir in enough biscuit mix (as it comes from package) to make soft drop dough. Shape lightly into small balls. - 18.3913

Lime And Raspberry Cheesecakes

Divide the biscuits among 4 small glass dishes. In a bowl mix together the cream cheese, fromage frais, vanilla extract, sugar and the lime rind and juice. Spoon the mixture over the biscuits. Top with the raspberries and serve immediately, garnished with a... - 33.2218

Breezers

Blend the cheeses, add the next 4 ingredients and mix well. Spread about 1 teaspoonful of mixture on top of each biscuit. Cut 3 to 4 crosswise slices of carrot about 1/16 inch thick. Cut each slice into 6 to 8 pie-shaped pieces, depending on size of... - 26.8216

Creamy Cheese Fritters

Mix egg, milk, Worcestershire sauce, onion, pepper, and prepared biscuit mix in bowl; blend well. Stir in cheese. Preheat fat in skillet; drop mixture by teas-poonfuls into hot fat. Fry until golden brown; drain on paper towels. - 29.8251

American Cheese Fritters

Mix first 5 ingredients and add to biscuit mix. Mix well and stir in cheese. Drop by tablespoons into hot deep fat (365° F. on a frying thermometer) and fry until golden brown. Drain on absorbent paper. Serve with jelly. - 39.5269

Nutty Chicken

GETTING READY 1. In a deep fat fryer or a deep frying pan or skillet, pour the corn oil, (about 3-inches) 2. Heat the oil to 375 degree F. Alternatively, preheat the oven to 350°F if you want to bake the chicken. MAKING 3. Season the chicken well, to... - 40.5091

Lemon Cream Melting Moments

1. Have butter at room temperature. Combine butter and sifted icing sugar in small bowl, beat with electric mixer until light and fluffy. Stir in combined sifted flours in 2 batches. 2. Place mixture into large piping bag fitted with fluted tube. Pipe mixture... - 40.7973

Asian Style Stir Fried Vegetables

Place a wok or large frying pan over high heat. Add a little canola oil. Add the vegetables in small batches and cook quickly so the wok stays hot. As each batch is cooked, reserve vegetables on a platter until all are cooked (tender when poked with a fork,... - 30.6871

Raspberry Almond Bites

1. Whisk the egg whites in a large, clean bowl until soft peaks form. Whisk in the icing sugar in 3 or 4 batches, whisking well between each addition. Add a couple of drops of colouring with the final addition of sugar. Keep whisking until the mixture is... - 29.1978

Creamy Baked Chicken

Cut away small bones from chicken breasts; remove all skin if you prefer chicken cooked without it. Arrange chicken pieces in buttered 12 cup casserole; combine the cream of mushroom soup, 1/2 can (1/2 cup plus 2 tablespoons) cream of chicken soup (save the... - 34.9016

Puri (indian Bread)

Mix all ingredients together well, except the oil. Have the oil 1 inch deep in a small but fairly deep saucepan. Heat on medium heat until a small piece of dough dropped in sizzles quickly. Roll the dough out 1/8 inch thick or even a little thinner. Cut with... - 36.1509

Turkey Pot Pie

In a small mixing bowl stir together 2 tablespoons of the vegetable juice cocktail and cornstarch; set aside. In a large saucepan mix zucchini/or summer squash, tomatoes, onion, Italian seasoning, garlic powder, pepper, and remaining vegetable juice... - 38.6217

Trifle

MAKING 1. Split the cakes into layers and cover one side of each layer with jam. Use apricot and raspberry jam alternately on the cake layers. 2. Cut these cake pieces into small pieces and then place them neatly in a glass trifle dish. Pour the fruit syrup... - 45.3618

Crowd Size Hungry Boys' Casserole

Sprinkle celery, onion, green pepper and garlic in 13x9-inch baking dish or 3-quart casserole. Crumble ground beef on top. Bake uncovered at 425° for 20 minutes. Remove from oven. Stir in beans, tomato sauce, olives, catsup, water and salt until well... - 37.7201

Playing Card House

Preheat the oven to Gas 4, 350°F, 180°C, 10 mins before baking biscuits. Sieve flour into a bowl, then rub in fat until mixture resembles breadcrumbs. Stir in the ground almonds, sugar, beaten egg and enough water to form a firm dough. Knead on a lightly... - 38.6189

Cheese Steak Casserole

baking diPlace meat in 8 or 9-inch square sh. Sprinkle flour, salt and pepper over meat. Mix to coat meat with flour. Bake at 350° for 30 minutes. Remove from oven. Stir in onion soup mix, mushrooms and water. Cover and bake 1 1/2 hours or until meat is... - 40.8125

Cinnamon Crisps

MAKING 1. Pre heat an oven at 190 C (380 F). 2. Grease a baking tray with oil. 3. Grease two wooden spoon handles with oil and keep aside. 4. In a medium sized bowl, place egg whites. Beat well till stiff peak stage. Keep aside. 5. In a medium sized sauce... - 44.9152

Yankee Fruit Cobbler

MAKING 1 In a shallow 8-cup baking dish,arrange the apples after they have been pared, cored,quartered and sliced. 2 In a small bowl, combine 1 1/4 cups of the sugar, flour, and nutmeg.Stir in cranberry juice until smooth.Pour over apples and cover. 3 Bake in... - 42.9712

Spring Rhubarb Cobbler

In small saucepan, combine sugar and cinnamon. Add rhubarb, 1/2 cup water, and food coloring. Cook and stir till mixture boils; cook 2 minutes more. Stir in butter. Pour rhubarb sauce into 2 cup baking dish or 2 individual casseroles. Spoon Biscuit Topper... - 30.5649

Cheese Fritters

This Cheese fritter recipe is simply wonderful. I love making the cheese fritters as it is not only my children's favorite but mine too. You really should try some of these cheese fritters! - 35.6146

Easy Fruit Cobbler

In 8-inch round glass dish spread fruit evenly on bottom. In small mixing bowl blend biscuit mix, 2 Tbsp. sugar, almond and milk; drop evenly over fruit. Dice butter on top. Combine cinnamon, 1 Tbsp. sugar and nuts. Sprinkle on top. Microwave (high) 5-6... - 30.1722

Dumpling Soup

In slow-cooking pot, sprinkle beef with dry onion soup mix. Pour hot water over meat. Stir in carrots, celery and tomato. Cover and cook on low for 4 to 6 hours or until meat is tender. Turn control on high. In small bowl, combine biscuit mix with... - 45.3973

Stewed Chicken With Dumplings

Stewed Chicken With Dumplings has a lovely taste. Stewed Chicken With Dumplings gets its taste from chicken mixed with soup and milk. Stewed Chicken With Dumplings is inspired by many food chains worldwide. - 34.4365

Stewed Chicken With Dumplings

In large heavy pan, brown chicken in shortening; pour off fat. Add soup, water, vegetables, and pepper. Cover; cook over low heat 30 minutes. Stir occassionally. Meanwhile, combine biscuit mix and milk with fork. Drop by spoonfuls onto pieces of chicken. Cook... - 36.5319

Potato Soup With Dumplings

Scrape potatoes and put whole into water. Boil until almost done. Add milk, butter, salt, and pepper. Make dumplings of stiff dough as for biscuit; roll very thin and cut into 1-inch strips. Drop into soup while boiling rapidly. (Let cook until dumplings are... - 26.0443

Guacamole

MAKING 1) Cut the avocados into half. 2) Discard the stones i.e. the seeds. 3) Next, scoop out the avocado flesh. 4) Mash the flesh with the rest of the ingredients. SERVING 5) Serve the guacamole accompanied by raw vegetables, crisps (potato chips) and... - 39.4581

Amaretto Dreams

In a small saucepan, melt the margarine; stir in the Amaretto and almond extract. Set aside to cool. In a medium bowl, beat the egg whites until soft peaks form; beat in the fructose, then fold in the flour; beat in the margarine mixture. Mix the almonds into... - 35.1524

Microwave Cheesy Snacks

MAKING 1) Take a small bowl and combine together flour, cheese, garlic salt, curry and wine in it. 2) Take another small bowl and beat egg whites in it. Fold into the cheese mixture. 3) Drop the mixture by teaspoons on wax paper. 4) Take a roasting pan and... - 38.4958

Creamy Baked Chicken

Cut away small bones from chicken breasts; remove all skin if you prefer chicken cooked without it. Arrange chicken pieces in buttered 12-cup casserole; combine cream-of-mushroom soup, 1/2 can (1/2 cup plus 2 tablespoons) cream-of-chicken soup (save the rest... - 34.3731

Crispy Chicken & Ginger Casseroles

1. Cut away small bones from chicken breasts; remove all skin if you prefer chicken cooked without it. 2. Arrange chicken pieces in buttered 12-cup casserole; combine the cream-of-mushroom soup, 1/2 can (1/2 cup plus 2 tablespoons) cream-of-chicken soup (save... - 31.0974

Hawaiian Dessert Pancakes

Combine all ingredients except topping until just blended. Preheat a lightly greased 10-inch skillet until small drops of water "sizzle." Drop pancake batter from spoon into skillet to make silver dollar-size pancakes. Cook until golden brown, about 3 minutes... - 27.5456

A Turkey Surprise

GETTING READY 1. Break lettuce into small salad bowl. 2. Wash tomato and cut into wedges. 3. Sprinkle with cracked pepper and add to lettuce 4. Preheat the oven to 450 degree F. 5. Grease a 3-cup, round casserole. MAKING 6. To make the biscuits, in small... - 44.1944

Quick Coffee Cake

1. Combine all coffee cake ingredients, except 1 tablespoon sugar and cinnamon, in medium mixing bowl; mix well. Divide dough in half; spread half in 9-inch round glass baking dish. Sprinkle Filling overtop. Drop remaining dough by teaspoonfuls over Filling... - 33.4148

Chicken & Herb Dumplings

Sprinkle chicken with salt and pepper; place in slow-cooking pot. Insert cloves in one onion. Put all onions in pot. Add garlic, marjoram, thyme, bay leaf, and wine. Cover and cook on low 5 to 6 hours. Remove bay leaf and cloves. Stir in sour cream. Turn... - 45.6326

Quick Coffee Cake

1 Combine all coffee cake ingredients, except 1 tablespoon sugar and cinnamon, in medium mixing bowl; mix well. Divide dough in half; spread half in 9-inch round glass baking dish. Sprinkle Filling over top. Drop remaining dough by teaspoonfuls over Filling... - 36.7712

Apple Islands

Apple Islands are a great mid-day snack. - 45.1815

Almond Lace Wafers

Preheat oven to 375F. Grease generously and flour well 2 cookie sheets. Combine all ingredients in a small saucepan. Cook, stirring and over low heat, until butter melts. Drop by teaspoonfuls, 4 inches apart, onto cookie sheets. (Bake only 4 or 5 at a time.)... - 31.5552

Souffle Fritters

Make choux pastry: sift the flour and salt. Put the water and fat in a saucepan and when the fat has melted bring to boiling-point. Add the sifted flour all at once and beat well over the heat until the mixture leaves the sides of the pan —about 1 min Allow... - 37.2153

Meethi Boondi

Mix the flour and a pinch of soda bicarbonate and make into a thick batter adding water. Leave aside for 20 minutes. Heat a heavy pan and make a syrup of sugar with 1 cup water of one-thread consistency, and reserve. Heat ghee and fry the boondis, dropping... - 34.1463

Lamb Delights

Sift the flour together with the salt, herbs and baking powder. Beat the egg yolks until creamy then beat in the milk and sherry. Slowly beat the flour into the liquid. Beat the egg whites until they are stiff and fold into the batter. Fold in the lamb and... - 41.8908

Chicken Fritters Grand'mere

Sift the flour together with the salt, herbs and baking powder. Beat the egg yolks until creamy then beat in the milk and sherry. Slowly beat the flour into the liquid. Beat the egg whites until they are stiff and fold into the batter. Fold in the chicken and... - 42.154

Corn Oysters

Try this Corn Oysters recipe. I am sure this tasty and irresistible mouth watering Corn Oysters will surely give you a huge fan following! - 34.1033

Greek Almond Fritters

Mix the almonds, sugar and cinnamon. Add the lemon juice and mix together well. Roll out the pastry very thinly and cut into 3 inch squares. Put a small piece of filling in the center of each square, dampen the edges and fold over into triangles; press edges... - 39.6974

Cobb Salad Sandwich

Cook 5 bacon slices in a skillet over low heat until browned, about 10 minutes. Drain on paper towels. Drop the shallot through the feed tube of a food processor with the metal blade in place and the motor running and chop finely, about 5 seconds. Add the... - 43.486

Hush Puppies

GETTING READY 1. In a deep fat fryer or in a large deep frying pan, heat 1-inch of oil to about 375°F MAKING 2. In a batter bowl, combine the dry ingredients. 3. Blend milk, egg and onion. 4. Add the liquid to the dry ingredients and mix quickly to... - 42.5492

Calas

Cook rice with water, salt and butter or margarine according to package directions. Cool. Beat eggs, half and half and 2 tablespoons sugar together. Stir in rice and 2 teaspoons orange peel. Stir in biscuit mix until all dry particles are moistened. Pour... - 40.4437

Khoya Phoolvadi

Sift together flour and soda. Combine flour, khoya and cardamom. Add water and make thick batter. Combine sugar and water in a pan and place on fire. Stir till sugar dissolves. When it comes to a boil add milk and clarify syrup. Strain syrup. Bring it to boil... - 38.8474

Oyster Fritters

In a small mixing bowl, combine flour, baking powder, salt, and pepper. Gradually add eggs and milk, alternating the two and mixing well after each addition. Stir in 2 tablespoons of the reserved oyster liquor and the 2 tablespoons oil. The batter should be... - 36.397

Maple Baked Beans

Soak beans separately overnight in 1 quart of water for each batch. In the morning, add enough fresh water to cover the beans and sprinkle each with 1 teaspoon salt. Bring to a boil separately and cover. Turn heat low and cook until beans are barely tender,... - 35.4219

Mayonnaise Dressing

This homemade mayonnaise dressing makes a fresh and delicious salad dressing that can be stored in the fridge. Seasoned with salt and pepper along with paprika, the mayonnaise dressing is made savory with mustard in it. I often prepare a batch of these for... - 43.5504

Khatte Meethe Baingan

Slice the brinjal in rings. You should get 9-11. Lay them on a large plate or chopping board and sprinkle with salt on both sides. Leave for 20 minutes. Wash the brinjal slices well and pat dry with a clean cloth. Heat the oil in the skillet or pan. You... - 42.2291

Beef Stew With Dumplings

Combine first 3 ingredients; dredge meat in flour mixture, and brown in hot oil in a large Dutch oven. Stir in the next 7 ingredients; cover, reduce heat, and simmer 2 hours. Add potatoes, carrots, onions, and celery; cover and cook over low heat 15... - 31.4899

Spring Lamb Stew With Mint Dumplings

1 Trim meat; brown, a few pieces at a time, in large heavy kettle or Dutch oven, using a few fat trimmings, if needed. Remove meat and set aside. Stir in onion; saute until golden in same kettle. Return meat to kettle; add boiling water, celery tops,... - 38.3331

Lima Beef Stew

In large saucepan or Dutch oven cook beef cubes half at a time in hot cooking oil till browned. Return all the meat cubes to pan. Stir in undrained carrots, undrained lima beans, and frozen or drained canned onions. Stir in tomato soup, brown sugar, and... - 40.9057

Sundown Stew

Heat the oil in a large saucepan over moderate heat for 1 minute. Add the steak and brown well on all sides about 10 minutes. Combine the gravy mix and water in a small bowl or by shaking in a self sealing plastic food storage bag. Stir into the saucepan and... - 37.3751

Chicken With Herb Dumplings

Wash chicken and pat dry on paper towels. Season with salt and pepper. Brown in butter in Dutch oven, or any heavy roasting pan having a tight-fitting cover. Stick cloves in one onion. Add vegetables, mushrooms, garlic, and seasonings to Chicken. Pour in... - 44.8221

Shortcake

Preheat oven to 425-degrees. Measure flour, baking powder, salt and sugar into small bowl. Mix with pastry blender. Add shortening; cut in with pastry blender. When like fine crumbs, add milk; mix lightly with fork until it comes together (it will be a sticky... - 41.956

Spring Lamb Stew With Mint Dumplings

MAKING 1. Trim the meat. 2. Take a large heavy kettle or Dutch oven, brown a few pieces of meat at a time in few fat trimmings. 3. Remove meat from the heat and keep it aside. 4. Add onion and sauté until golden. Return meat to kettle and add boiling... - 44.4548

Deep Dish Apple Pie

MAKING 1. In a microwave proof 12x8-inch glass dish, place the apples, sugar, water, flour, cinnamon, allspice, cloves and lemon juice and mix well. Microwave this on (high), covered for 4-5 minutes until apples are crisp-tender. Stir only once during the... - 42.1572

Diplomate Pudding

Place the sponge finger biscuit [cookie] crumbs, sultanas and raisins in a shallow dish. Pour over the kirsch. Leave the crumbs and fruit to soak for 1 hour. Using a pastry brush, grease a 2 1/2 pint [1 1/2 quart] mould with the vegetable oil. Place the mould... - 44.2834

Cheese Aigrettes

GETTING READY 1. On a square piece of greaseproof paper, sift flour and keep aside. MAKING 2. Into a small saucepan, measure and add butter and water, and bring up to the boil. 3. Remove the pan from heat. 4. Immediately add sieved flour to the saucepan and... - 47.779

Patchwork Cookies

1. In a medium bowl, beat butter and sugar with an electric mixer on medium speed until well blended. Beat in egg and vanilla until light and fluffy. Add flour mixed with baking powder and salt and beat on low speed until dough is smooth, scraping down side... - 36.9929

Histulas

GETTING READY 1. Collect and measure all the ingredients as required. 2. Into a basin, sift together the measured flour and salt. 3. Heat fat in a deep fat fryer or frying pan to 325°F MAKING 4. In a large batter bowl, add the egg yolks and sugar. 5. Whisk... - 47.1104

Dumplings For Stew

Sift flour, baking powder, and salt together. Combine butter and milk, and add to flour mixture, stirring lightly just until all flour is dampened (add a little more milk, if necessary, to form a soft but not runny dough). Drop small amounts from spoon onto... - 14.9808

Chapati

Pinch off a golf-ball-sized piece of the bread dough. Roll it out very thin on a well-floured surface. Cook over low heat in skillet (try cast iron with no oil) until browned. Turn and cook the other side. Refrigerate the dough so you can make just as many... - 27.7937

Tuna Fish Canapes

Drain tuna thoroughly, flake fine and combine with celery, lemon and onion juice and all but 2 tablespoons of the mayonnaise. Mix well. Using a 2-inch biscuit cutter, cut 28 rounds from slices of bread. Toast on both sides and spread each toast round with... - 32.0035

Peppered Hush Puppies

1. In a mixing bowl, combine the cornmeal, flour, salt, black pepper, cayenne pepper, and baking powder. 2. In a small bowl, beat the egg with 1/2 cup of the water, and stir it into the cornmeal mixture. Stir in the onion and just enough of the remaining... - 31.9059

Classic Hush Puppies

Begin heating fat in a deep fat fryer; use a deep fat thermometer. Stir corn meal, sugar, soda, and salt together to mix. Place onion in a small bowl, add egg and buttermilk, and beat until frothy; pour all at once into meal and stir lightly to mix. Add just... - 35.9929

Lamb Ragout With Dumplings

Cut lamb into 2-inch pieces. Brown in lamb fat in heavy pan. Remove lamb. Add onion and celery; cook for 3 minutes. Pour off fat. Return lamb to pan. Add 2 cups water, bay leaf, salt, marjoram, gar- lic salt, basil and rosemary. Simmer for 1 hour. Add onions... - 42.6066

Cheese Fritters

Here's a lovely Cheese Fritters dish that you can try out for your evening snack! These Cheese Fritters make a hit combination with any jelly or jam. I think you can also try them out with some sweet sauces. What do you say? - 36.7206

Raspberry Cobbler

Thaw berries, if frozen; do not drain. In a medium saucepan combine berries, the 1/3 cup sugar, and the cornstarch. Cook and stir over medium heat till thickened and bubbly. Keep hot. For topping, in a small mixing bowl combine the biscuit mix, walnuts, brown... - 40.1486

Spinach Dumplings In Cheese Sauce

Cook spinach and drain well. Chop fine. Whisk soup and 1 1/2 cups milk together in the top of a double boiler. Stir in a smooth mixture of butter and flour. Cook and stir until thickened. Add the next four ingredients. When cheese melts, taste for... - 37.8381

Lamb Ragout With Dumplings

Cut lamb into 2-inch pieces. Brown in lamb fat in heavy pan. Remove lamb. Add onion and celery; cook for 3 minutes. Pour off fat. Return lamb to pan. Add 2 cups water, bay leaf, salt, marjoram, garlic salt, basil and rosemary. Simmer for 1 hour. Add onions... - 39.5501

Pizza Mix

In an ungreased 15 1/2 x 10 1/2 x 2-inch baking pan combine oyster crackers, wheat biscuits, and oat cereal. Set cereal mixture aside. In a small saucepan combine oil, garlic salt, oregano, basil, and hot pepper sauce. Heat over low heat for 2 minutes. Stir... - 30.3712

Traditional Deep Dish Apple Pie

In 12x8-inch glass dish combine apples, sugar, water, flour, cinnamon, allspice, cloves and lemon juice. Microwave (high), covered, 4-5 minutes until apples are crisp-tender, stirring once. Prepare topping by combining lightly biscuit mix, sugar and... - 39.6986

Coffee Crown Cake

1. Heat milk in small saucepan; stir in sugar; cool to lukewarm. 2. Dissolve yeast in very warm water in large bowl. ("Very warm" water should feel comfortably warm when dropped on wrist.) Stir in cooled milk mixture and beaten eggs. 3. Beat in 2 cups biscuit... - 36.4094

Moussaka

In the pressure cooker, heat the oil. Drop in the onions and garlic. Stir and cook till the onions are softened, pinkish but not brown. Add the green chillies, oregano and mince. Fry till the meat is lightly brown. Add the tomatoes, sauce, salt and... - 42.0269

Liver Aleti Paleti

1. Grind the masala in vinegar. Clean and skin the gizzards, wash and cut into small pieces. Apply salt and set aside. Clean the livers and cut each into two pieces. Wash, salt and set aside. 2. Cook the gizzards in a pressure cooker with two cups of water... - 29.8016

Scallops With Ginger Soy Sauce

1. Blend all the sauce ingredients together and place in a small serving bowl or ramekin. 2. If using fresh scallops, loosen from the shell and trim away any chewy muscle, if necessary. Rinse to remove any grit and return to the shells. Season lightly with... - 34.6973

Roasted Turkey

1. Heat oven to 325°. Make turkey giblet broth by placing turkey giblets, neck, and liver in pot with 5 cups water and boiling for 30 minutes until tender. Season turkey liberally inside and out with 2 teaspoons salt and 1 teaspoon pepper. Rub the skin with... - 30.8071

Raspberry And Rose Charlotte

GETTING READY 1. Prepare a 15 cm (6 inch) round spring-form or loose-bottom cake or charlotte tin by greasing it and then line it with tin foil 2. Lightly oil the sides and the bottom of the pan. MAKING 3. In a shallow heatproof bowl, set out the raspberry... - 46.72

Zucchini Pancakes

Scrub zucchini and trim off ends. Shred coarsely in food processor or by hand. Let stand for 30 minutes in strainer. Place small amounts of drained zucchini in cloth kitchen towel and twist to squeeze out excess moisture. Meanwhile beat together cream cheese,... - 41.6244

New England Boiled Dinner

New England boiled dinner is corned beef and vegetables recipe. Cooked with a medley of veggies like cabbage, squash, carrots and turnips for flavor, the new england boiled dinner is flavored with the meat and vegetables and simply seasoned to taste for a... - 33.6915

Orange Tea Cookies

In a small saucepan, melt the margarine; then stir in the orange extract, Grand Marnier, and butter extract. Set aside to cool. In a medium bowl, beat the egg whites until soft peaks form. Add the fructose. Fold in the flour, then beat in the margarine... - 37.5181

Liver Dumplings As Rothschild Ate Them

In a mixing bowl, mix the chopped liver, suet, squeezed rolls, eggs and flour. Season with salt and pepper and a large pinch each of grated nutmeg and dried marjoram. Refrigerate the mixture for at least one hour. Bring a large pan of salted water to a... - 42.6161

Dauphine Potatoes

GETTING READY 1. In a large mixing bowl, combine potatoes, pastry mixture, salt, pepper and nutmeg and beat with a wooden spoon until well blended and smooth. MAKING 2. Cover the bowl and place in the refrigerator for 1 hour to chill. 3. In a deep fat fryer... - 42.273

Cape Cod Fish Balls

MAKING 1. In a large saucepan, place codfish and cover with cold water. 2. Bring water to a boil, cover pan and simmer fish for 10 minutes until it is cooked and flakes easily with a fork. 3. Drain and let fish cool until easy to handle. 4. Flake fish into... - 37.553

Fried Polenta With Gorgonzola

1. In a medium saucepan, bring 3 cups of water to a boil over high heat. Add the salt. Gradually stir in the polenta and cook, stirring constantly, for 10 minutes. Pour the polenta onto a lightly greased baking sheet and shape it into a square about 1 inch... - 32.9977

Sweetheart Soup

MAKING 1) In a 3-quart saucepan, heat oil and saute the shallots, ginger, garlic, peppers and celery for about 5 minutes. 2) Add in the chicken stock, lime juice, coriander and ginger powder. Turn down the flame and allow the mixture to cook on simmer for... - 44.4094

Kadhi

Mix together the water and curds. Beat the curds lightly before you do this. You can use the egg beater or wooden spoon. Now mix the gramflour into the curds-water mixture. This is how you should doit so you have a smooth, and not lumpy mixture. Put the... - 42.5067

Meatball Stew With Dumplings

Mix ground beef lightly with chopped onion, 4 tablespoons parsley, egg, bread crumbs, 1 teaspoon salt, 1/8 teaspoon pepper and mustard until well blended. Shape into 36 meatballs. Brown half at a time in salad oil in a kettle or Dutch oven; remove with a... - 40.0974

Chicken And Dumplings

Wash chicken and pat dry. Place chicken, the 2 cups water, peppercorns, bay leaves and salt in a deep, 2 1/2 to 3 quart, heat-resistant, non-metallic cas serole. Heat, covered, on full power 10 minutes. Stir. Heat, covered, on full power an additional 5... - 44.4074

Meat Ball Stew With Dumplings

1. Mix ground beef lightly with chopped onion, 4 tablespoons of the parsley, egg, bread crumbs, 1 teaspoon of the salt, 1/8 teaspoon of the pepper and mustard until well-blended; shape into 36 balls. 2. Brown, half at a time, in hot oil in a kettle or Dutch... - 31.3048

Blueberry Buckwheat Pancakes

Mix first 6 ingredients in large bowl. Stir in buttermilk, oil and egg yolks. Using electric mixer, beat egg whites in medium bowl until medium firm peaks form. Gently fold whites into batter. Heat heavy large skillet over medium high heat; lightly brush... - 39.7616

Golden Tomato Soup

Melt margarine in large Dutch oven over medium-high heat. Add onion and garlic; cook and stir 1 to 2 minutes or until tender. Add carrots and celery; cook 7 to 9 minutes or until tender, stirring frequently. Stir in tomatoes, broth, rice, tomato paste,... - 42.2551

Scallop Fritters

1. In a large saucepan, heat 2 inches of oil to 350°. Meanwhile, in a medium bowl, whisk the all-purpose flour with the corn-meal, baking powder, 1 1/4 teaspoons of salt and a pinch of pepper. Add the eggs, clam broth and beer and whisk until the batter is... - 26.4475

Colocasia Stems Cooked In Tomato Gravy

Clean the colocasia stems by removing their thin skin. Then boil some salted water, add the lime juice and drop in the stems which had been cut into 1 1/2 inch piece. Cook till tender but not mushy, and drain. Heat 2 tablespoons of ghee, add the curry leaves... - 34.7103

Chesapeake Bay Crab Cakes With Tarragon Sauce

1. Sauce: In small bowl combine mayonnaise, relish, milk, mustard, tarragon, and parsley. Cover and refrigerate until ready to use. 2. Crab cakes: In medium bowl combine crabmeat, mayonnaise, 1/4 cup bread crumbs, green onion, mustard, egg white, and pepper... - 32.5007

Deep Fried Deviled Whitebait

GETTING READY 1)Bake potatoes in hot oven. 2)When potatoes are almost done, wash the whitebait with cold water and place them in milk. 3)In a small bowl, mix together, flour, mustard powder, cayenne pepper, ground ginger, salt and pepper and sieve to remove... - 44.8514

Cheese Potato Pancakes

MAKING 1. In large bowl combine all ingredients except oil and apple sauce. 2. Mix thoroughly with a wooden spoon. FINALIZING 3. In large flat frying pan, heat about 1 inch of oil. 4. Use a 1/4 cup measuring cup or spoon to drop the batter, in batches,... - 42.6596

Almond Lace Wafers

GETTING READY 1 Preheat the oven to 375 degrees fahrenheit. 2 Prepare two cookie sheets by greasing generously. 3 In a food processor, grind the almonds until fine. MAKING 4 In a small saucepan, mix all the ingredients. 5 Cook stirring constantly,... - 38.4363

Chili Meatballs

MAKING 1) In a bowl, mix beef, bread crumbs, onion, egg, 1/2 teaspoon chili powder, and salt. 2) Mix thoroughly and shape into 16 meatballs. 3) In skillet heat fat and drop meatballs in batches. 4) Brown the meatballs in the fat. Pour off fat. 5) In the same... - 42.4531

Almond Lace Cookies

Almond lace cookies….yumm. A delicious batch of cookies straight out of your kitchen oven. Yes, you can treat your family and friends to tasty crunchy freshly baked cookies with this simple and easy recipe. - 38.9633

Basic Wholemeal Pancake

MAKING 1. Add egg, milk, and oil to a blender or food processor and pulse for half a minute. 2. Stir in salt and flour and blend again until the mixture turns smooth. 3. Take a small non-stick pan, and heat little oil, and when pan starts smoking, drop 2 tbsp... - 40.1351

Golden Tomato Soup

Melt margarine in large Dutch oven over medium-high heat. Add onion and garlic; cook and stir 1 to 2 minutes or until onion is tender. Add carrots and celery; cook and stir 7 to 9 minutes or until tender, stirring frequendy. Stir in tomatoes, broth, rice,... - 38.3864

Layered Gnocchi

Preheat oven to 375°F (190°C). Place ricotta, eggs, Parmesan, salt and pepper in blender; mix 1 minute. Add flour and mix 1 minute; transfer dough to bowl, cover and refrigerate 1 hour. Bring plenty of salted water to boiling point. Drop in small pieces of... - 39.8738

Premium Florentines

In a medium saucepan combine butter or margarine, milk, sugar, and honey. Bring to a full rolling boil, stirring occasionally. Remove from the heat. Stir in almonds and candied fruits and peels. Stir in flour. • Drop by level tablespoons at least 3 inches... - 29.3655

Parsi Style Fried Bananas In Curd Gravy

• Take bananas which have black skins on them. This is the sign that they are ripe. Roll each one on a wooden board and peel and cut into 5-6 pieces each. • Heat a karahi half full of pure ghee, vanaspati or refined oil. Place on medium heat. Fry the... - 34.5086

Potato Pancakes

1. Combine the potatoes with the onion and set aside. Beat together the egg, flour, and salt. Heat 3 tablespoons of the oil in a 12-inch skillet. 2. Quickly mix the potatoes and onion with the egg mixture to form a batter. Drop the batter by rounded... - 29.5274

Scallop Fritters

1. In a large saucepan, heat 2 inches of vegetable oil to 350°. Meanwhile, in a medium bowl, whisk the all-purpose flour with the cornmeal, baking powder, salt and a pinch of pepper. Add the eggs, clam broth and beer and whisk until the batter is smooth.... - 33.3954

Chocolate And Cherry Cookies

GETTING READY 1. Line a baking sheet with grease proof paper. 2. Preheat the oven to 350° F, 180° C. MAKING 3. Into a bowl, sift the flour and mix in the chocolate chips and cherries. 4. In a large basin, combine the margarine, sugar and honey. Using... - 40.7508

Game Day Snacks - Part 1: Onion Rings

One way to make any game day fun is to munch on yummy snacks while the sport is on. Want to learn how to make the perfect onion rings that are definitely one of the most loved sports snacks? Then watch this 2 part video. In part 1, you will learn to make... - 40.9461

Chunky Gazpacho And Guacamole

Have you ever tried a gazpacho soup? Gazpacho is a soup normally served cold and made using cucumber. Here is a modified gazpacho altered to be more healthy and nutritious. Watch the video to know more about the soup and how to make it. - 117.411

Blueberry Hot Cakes

These are so quick and easy to mix together that they needn’t be kept just for a special breakfast, try as a quick fruity pud too. - 26.7632

Fried Eggplants With Sour Green Chutney

FOR THE CHUTNEY Put parsley and chili in blender with 3 tablespoons water and blend until smooth paste (about 1 minute). You may need to push parsley down a couple of times. In a bowl, combine yogurt, salt, roasted ground cumin seeds, lemon juice, and the... - 46.7241

Corn Fritters With Caramelized Onion Jam

In a small skillet, saute onion in oil until golden brown. Add vinegar; cook and stir for 2-3 minutes. Set aside. In a small saucepan, combine jelly, tomatoes, tomato paste, curry, cinnamon, salt and pepper. Cook over medium heat for 5-7 minutes or until... - 43.1892

Spooky Spider Cakes

GETTING READY 1. Preheat the oven to 350 degree F or 180 degree C 2. Line a muffin tray with 12 paper cases and grease the cases with butter. MAKING 3. In a basin, sift together the flour and baking powder. 4. In a large mixing bowl, combine the butter and... - 45.9914

Bread Pakora

How about using bread for making a delicious Indian snack? Indian home chef Manjula makes bread pakoda using gram flour and Indian Spices. This snack is best enjoyed with tea during evening. As usual Chef manjula has the detailed recipe with instructions. - 125.351

Fig And Pineapple Fritters

1. Drain the syrup from the figs and the juice from the pineapple into a measuring jug and make up to 300 ml/1/2 pint, if necessary, with cold water. Reserve for the sauce. 2. Pat the figs and pineapple rings dry on absorbent paper, then set them aside on a... - 41.0009

Curried Chicken With Dumplings

In large frying pan, in hot oil, cook chicken pieces until browned on all sides. Remove chicken. In drippings remaining in pan, cook onions until browned. Stir in curry powder; cook 1 minute. Return chicken pieces to pan; add raisins, salt, brown sugar, and... - 22.9373

Chicken And Dumplings

In large Dutch oven add enough water to chicken to cover. Add celery, carrot, onion, 2 sprigs parsley, bay leaf, salt, and 1/4 teaspoon pepper. Cover; bring to boiling. Simmer till done, 1 1/2 to 1 3/4 hours. In mixing bowl combine Basic Biscuit Mix, snipped... - 45.6741

White Chocolate Berry Cheesecake

1. Break the chocolate into a glass bowl, then put it over a pan of just simmering water to melt, making sure the bottom of the bowl doesn't touch the water. Line a lightly oiled 900g loaf tin with cling film. 2. Whisk the cheese, cream and sugar together,... - 39.9335

Polka Dot Raisin Log

GETTING READY 1. To make the glaze for the loaf, combine 10x sugar, vanilla and 2 tablespoons water. Mix well. Keep aside MAKING 2. In a large bowl combine biscuit mix, brown sugar and orange rind. 3. Using a small wired whisk, stir in vigorously the eggs... - 46.7907

Orange Shortcakes

GETTING READY 1) Preheat oven to temperature of 450 degrees. MAKING 2) From the fruit salad, drain the syrup into a 2-cup measure. If required, add water to make 1 ½ cups. Cut the fruits and put them in a medium-sized bowl. 3) In a small saucepan, mix... - 41.7969

Tostada Grande

GETTING READY 1) Preheat oven to 375°F before baking. MAKING 2) Take a large skillet and brown ground beef in it, draining well when done. 3) Mix in seasoning mix, tomato sauce, chilies and hot pepper sauce and cook the mixture until hot and bubbly. 4)... - 44.3201

Pear Tatin

To make pear topping: Place rack in the lower third of the oven; preheat to 425 degrees F. Heat oil in a 7- or 8-inch nonstick, ovenproof skillet over medium heat. Add brown sugar and cook, stirring, for 1 to 2 minutes, or until the sugar has partially... - 41.3892

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