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Dried Tomato Garlic Bread Abm Recipes
Enjoy our collection of dried tomato garlic bread abm recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for dried tomato garlic bread abm recipes.
SL: 1289
Garlic Bread With Cheese And Sun Dried Tomatoes
Have you been looking for a great side dish to serve tonight? This video has just the right recipe for you. Watch the chef demonstrate an easy , step by step process to prepare Garlic Bread with Cheese and Sun Dried Tomatoes. The dish is very very impressive. - 79.3778
Roasted Garlic Pizza With Arugula And Sun Dried Tomatoes
To make the roasted garlic: Preheat the oven to 425°F.
Place the garlic in a small baking dish and toss with the oil.
Cover and bake for 15 minutes, or until the cloves are tender and just beginning to lightly brown.
Remove from the oven.
Cool the garlic... - 44.1917
Sun Dried Tomato Crostini With Goat Cheese
Place the bread slices on a large cookie sheet.
Lightly brush the tops with the oil and rub with the garlic.
Bake at 350° for 8 to 10 minutes or until golden.
Transfer the slices to a wire rack and cool.
Meanwhile, in a small bowl, cover the tomatoes with... - 38.595
Garlic Flat Bread With Smoked Mozzarella And Tomato Vinaigrette
1.
To prepare flatbreads, weigh or lightly spoon whole wheat flour into a dry measuring cup; level with a knife.
Combine whole wheat flour, 1/4 cup water, and yeast in a bowl; let stand 10 minutes.
2.
Weigh or lightly spoon all-purpose flour into dry... - 43.6661
Sun Dried Tomatoes In Oil
Sun Dried Tomatoes In Oil is a classic accompaniment which can enhance the taste of your meal manifold. Sun Dried Tomatoes In Oil is an easy to make recipe and goes excellent with Bread And Cheese. Believe me, you will certainly have your guests calling up... - 47.7916
Easy Focaccia With Sun Dried Tomatoes
GETTING READY
1. Preheat oven to 400° F.
2. In a small bowl, place the tomatoes and add enough warm water to cover them and keep aside for 2-3 minutes.
3. Drain the tomatoes and discarding the soaking water.
4. Slice tomatoes into thin strips.
MAKING
5.... - 39.9134
Herbed Meat Loaf With Sun Dried Tomato Gravy
Combine tomatoes and boiling water in a bowl; cover and let stand 15 minutes or until softened.
Drain well, and finely chop; set aside.
Preheat oven to 350°.
Coat a medium nonstick skillet with cooking spray, and place over medium-high heat until hot.
Add... - 40.1374
Happy Heart Garlic Cheese Pie With Garlic Tomato Sauce
GETTING READY
1) Preheat oven to 350 degrees and grease an 8-inch pie plate with a low-fat, no cholesterol baking spray.
2) In a large bowl, add in egg whites and beat till it becomes frothy. Add in lemon juice and mashed up tofu. Mix well and keep... - 43.7639
Tuna And Sun Dried Tomato Crostini
Spray both sides of each bread slice with cooking spray; arrange in a single layer on a baking sheet.
Bake at 300° for 15 minutes or until lightly browned.
Combine basil, mayonnaise, yogurt, and garlic; stir well.
Add tuna and next 3 ingredients; stir well. - 33.0225
Tuna And Sun Dried Tomato Crostini
1. Spray both sides of each bread slice with cooking spray; arrange in a single layer on a baking sheet. Bake at 300° for 15 minutes or until lightly browned.
2. Combine basil, mayonnaise, yogurt, and garlic; stir well. Add tuna and next 3 ingredients; stir... - 30.9417
Sun Dried Tomato/basil Stuffed Chicken Breast
This chicken breast recipe is chicken breast stuffed with sun dried tomatoes, fresh basil and herb ricotta cheese. The use of egg whites and cornmeal give a crispy crust to this dish which is served in a bed of vegetables and spinach. - 47.8878
Brie With Sun Dried Tomatoes
MAKING
1) Take off the rind from top and place cheese on serving platter.
2) In a bowl, place together parsley, cheese, oil, sun dried tomatoes, garlic and basil.
3) Stir the tomatoes mixture until well mixed and spread on top of cheese.
SERVING
4) Slice and... - 40.1396
Creamy Sun Dried Tomato Soup With Cheese Panini
1. In a large saucepan, melt the butter in the olive oil. Add the onion and garlic and cook over moderately high heat, stirring until softened, about 4 minutes. Add the sun-dried tomatoes, diced tomato, stock and thyme. Season with salt and pepper; bring to a... - 31.0719
Dried Tomato Pesto Spread
1. In a food processor bowl or mixing bowl, combine the cream cheese, feta cheese, 2 cloves garlic, and milk. Cover and process or beat with an electric mixer on medium speed till almost smooth.
2. For pesto, in a clean food processor bowl or blender... - 35.0907
Dried Tomato Spread
1. In a medium skillet cook garlic in oil till light brown. Add wine and dried tomatoes. Cook, uncovered, over low heat 15 minutes. Remove from heat; let stand 10 minutes. Drain liquid.
2. Meanwhile, in a food processor bowl or blender container, combine the... - 31.8468
Onion And Sun Dried Tomato Bruschella
In skillet, bring onions, chicken stock and tomatoes to boil; reduce heat to low and simmer for 45 minutes or until onions are tender and only 1 tbsp (15 mL) liquid remains.
Sprinkle with half of the Parmesan, the parsley, vinegar, and salt and pepper to... - 38.0988
Pizza With Artichokes And Sun Dried Tomatoes
1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough circles on cornmeal.
2. Spread tomatoes evenly over dough; sprinkle with salt, pepper, garlic,... - 33.4639
Sun Dried Tomato And Herb Stuffed Leg Of Lamb
1.
Combine 1 cup boiling water and 1/4 cup sun-dried tomatoes in a bowl; let stand for 30 minutes or until soft.
Drain and chop.
2.
Preheat oven to 425°.
3.
Heat a large nonstick skillet over medium-high heat.
Coat pan with cooking spray.
Add 1/4 cup... - 39.7616
Goat Cheese Toasties With Sun Dried Tomato And Basil
GETTING READY
1) Preheat broiler.
2) In a bowl of hot water soak the sun-dried tomatoes for about 20-30 minutes until soft.
3) Chop them.
MAKING
4) In a bowl mix sun-dried tomatoes with goat cheese and pesto until paste like consistency.
5) Cut baguette into... - 49.0953
Cheese Ravioli With Marinara Sauce And Garlic Bread
Chop up onions, garlic and carrots. Sauté on a medium high heat until the onions become translucent and the carrots are tender. Add a cup of merlot and reduce to about half which is 10-15 minutes. After wine reduces put in the tomatoes, bay leaves, oregano... - 38.4044
Spaghetti And Meatballs With Garlic Bread
To make the meatballs: Preheat the oven to 375°F.
Coat a 9" X 9" baking dish with no-stick spray.
Coat a small no-stick skillet with no-stick spray and place over medium heat.
Add the onions and cook for 3 to 4 minutes, or until lightly browned.
Add the... - 42.5938
Cioppino And Garlic Bread
This fish should be a firm-fleshed one, like sea bass, rockfish, or even shark.
Have it cut into good-size pieces.
Have shrimps shelled and cleaned, the crab cleaned and cracked, the clams scrubbed.
If there are no clams, use mussels, cockles, or oysters.
To... - 46.7508
Prawns With Garlic & Tomato
Prawns With Garlic & Tomato has a grand taste. Prawns With Garlic & Tomato gets its taste from seafood mixed with parsley and flavored with white wine, served with Italian bread. Prawns With Garlic & Tomato is inspired by many food joints worldwide. - 40.6157
Tempting Triangles Fabulous French Bread
Melt butter in skillet.
Saute the onions, parsley,celery and garlic until limp.
Stir in the sun-dried tomatoes, olives and Parmesan cheese.
Stir until well-combined.
Slice bread horizontally in half.
Spread each half with half of the vegetable... - 39.6944
Pork With Tomato And Garlic Sauce
GETTING READY
1) Arrange all the utensils and ingredients to be used in cooking.
MAKING
2) In a pan, heat 1 tbsp of oil.
3) Fry the chops until brown from all the sides for 3 minutes.
4) Remove the... - 43.1488
Lentils With Garlic And Tomatoes
MAKING
1. In a large (2 ½ -3 quart) skillet or heavy pan, heat the oil over a medium flame.
2. Add the garlic to the hot oil and sauté it just until soft and golden.
3. Tip in the tomatoes and sauté about 5 minutes until sauce like consistency.
4. Stir in... - 43.5468
Macaroni Pie With Garlic Tomato Sauce
1. Mix bread crumbs, Parmesan cheese and margarine in 2-cup measure. Microwave uncovered on high 1 to 2 minutes, stirring every 30 seconds, until light brown.
2. Grease pie plate, 9 x 1 1/4 inches. Mix hot macaroni, cottage cheese, Cheddar cheese, eggs and... - 29.1635
Clams In Tomato And Garlic Sauce
Separate the egg whites from the yolks.
Finely chop the whites.
Sieve the yolks.
Heat the oil in a frying pan.
Add the onion and garlic and fry until the onion is soft but not brown.
Stir in the bread-crumbs, tomatoes, egg yolks and salt and pepper to... - 40.6567
Garlic Wine Steamed Mussels
MAKING
1. In a large nonstick skillet, heat oil over medium to high heat and saute shallots and garlic in it for three minutes
2. Add wine, bay leaf, thyme, lemon juice and salt to it and allow it to come to a boil
3. Turn the heat down and simmer for ten... - 40.9701
Tomato Bacon Souffle
Tomato Bacon Souffle is a very easy to prepare recipe. Enjoy this amazingly delicious mouth watering Tomato Bacon Souffle dish; I am sure you would love to share your experience with me. - 43.87
Three Onion Garlic Soup With Garlic Gorgonzola Croutons
To make the Three Onion—Garlic Soup: Squeeze the roasted garlic pulp from the heads into a small bowl, taking care to remove any bits of skin from the pulp.
Set aside until needed.
In a very large, heavy-bottomed pot, saute the red, yellow, and white... - 45.8491
Tomato Bread
Prepare the yeast liquid as for Plain White Bread using only 3/4 cup of the warm water.
Blend the tomato paste with the remaining water.
Add the yeast liquid and tomato liquid to the dry ingredients and follow the method for Plain White Bread.
Shape into... - 39.1936
Meatball Stew
Combine ground beef with chopped onion, egg, bread crumbs, salt and pepper.
Shape mixture into about 24 meat balls, then brown in margarine; drain well.
Stir together tomatoes, water, beef base and seasonings.
Place carrots, potatoes and sliced onion in... - 39.473
Ground Beef Eggplant Casserole
Brown eggplant slices in a small amount of hot cooking oil in a large skillet.
Remove from skillet and set aside.
Mix the ground beef with salt, monosodium glutamate, and pepper; set aside.
Add about 2 tablespoons oil to the skillet.
Add onion, garlic, and... - 42.3277
Breaded Pumpkin Slices With Tomato Sauce
First make the sauce.
Heat the oil in a saucepan.
Add the onion and garlic aid fry until the onion is soft but not brown.
Stir in the remaining ingredients, with salt and pepper to taste, and simmer for 10 minutes.
Coat the pumpkin slices with the eggs, then... - 41.1623
Ripe Tomato And Bread Soup
1. Preheat oven to 350°. Plunge tomatoes into a large pot of boiling water for 30 seconds to 1 minute, until skins split. Drain immediately and cool under cold running water. Remove skins. Cut tomatoes in half and gently squeeze out seeds. Chop tomatoes.
2.... - 32.9663
Spinach Tomato Bread
1 In a small saucepan, combine the potatoes, garlic, cold water, and 1/4 teaspoon of the salt and bring to a boil over moderate heat.
Cook, uncovered, for 1 0 minutes or until the potatoes are tender.
Drain, reserving 1/4 cup of the cooking liquid.
Mash the... - 42.6883
Italian Garlic Crust Pizza
It's the end of a long week, so get yourself a good DVD and curl up on the couch with this lounge-friendly Italian garlic crust pizza. A garlicky side is a must with Italian pizza and this tomato and ham version ticks the box. Experiment with all your... - 150.161
Cheesy Artichoke Garlic Loaf
Carefully hollow out top and bottom of bread, leaving 1/4-in shells; set aside.
Cut removed bread into small cubes.
In a skillet, melt butter.
Add the bread cubes, garlic and sesame seeds; cook and stir until butter is absorbed.
Remove from the heat.
In a... - 48.5662
Old Fashioned Pork Stew With Whole Garlic Cloves
Preheat the oven to 350° F.
Heat 1 tablespoon of oil in a Dutch oven and sear the meat on all sides.
Remove the meat and fry the onion slices until they are golden.
Add the remaining 2 tablespoons of oil and the flour to the onions, and cook the roux over... - 44.7482
Italian Bread And Tomato Salad
Italian bread and tomato salad is an innovative and lovely salad made with fresh veggies and bread squares. Prepared with crusty bread and added cucumber and onions, the italian bread and tomato salad is flavored with garlic, basil and vinegar. - 33.1979
Steaks And Tomatoes With Basil-garuc Bread
Combine oil, basil and garlic powder; reserve.
Place beef steaks on grid over medium coals.
Grill steaks approximately 10-14 minutes for medium-rare to medium doneness, turning once.
Season with salt and pepper, if desired.
Meanwhile cut bread in half... - 35.7884
Italian Bread And Tomato Salad
1. In a large bowl, combine bread, tomatoes, cucumbers, and onion.
2. In a small bowl, combine garlic, olive oil, vinegar, oregano, salt, and pepper. Beat with a fork to blend. Pour half the dressing over tomato combination and toss together. Gradually add... - 28.8958
Veal And Orzo With A Garlic Crumb Crust
To Prepare Stew: Rinse meat, blot dry, trim fat, and sprinkle generously with salt and pepper.
Heat 1 tablespoon oil in a Dutch oven or wide saucepan over medium-high heat.
Saute the veal in batches until lightly browned, adding more oil as needed.
If the oil... - 39.7751
Tomato Confit On Toasted Bread With Pesto
GETTING READY
1. Start by preheating the oven to 375°F
MAKING
2. Start by pounding the garlic clove, in a mortar, add garlic and a pinch of salt, pestle till mixture becomes a smooth paste, also add the basil, keep adding a few tablespoons at a time, while... - 46.9284
Fusilli With Tomatoes And Bread Crumbs
1. Preheat the oven to 275 degrees F. Assemble the mise en place.
2. Cut the bread into pieces. In a food processor fitted with the metal blade, process the bread, in batches, to coarse crumbs. You will have about 6 cups of crumbs. Spread in a shallow baking... - 38.2008
Tomato French Bread Lasagna
In a skillet, brown beef, onion, celery and garlic; drain and set aside.
Toast bread; line the bottom of an ungreased 13-in.x 9-in.x 2-in.baking dish with 10 slices.
Top with half of the meat mixture and half of the tomatoes.
Combine seasonings; sprinkle half... - 43.8034
Double Bread And Chicken Salad With Tomatoes And Arugula
GETTING READY
1.Preheat oven to 400ºF (200°C).
MAKING
2.Evenly spread the bread cubes on baking sheet and drizzle with the olive oil.
3.Bake for 15 minutes until lightly golden.
4.Stir and bake until golden brown, about 10 minutes longer.
5.Let cool... - 45.0664
Tomato Soup Topped With Bread
If tomato soup is your ultimate soup, try this Tomato Soup Topped with Bread for some variation. This recipe makes a delicious appetizer which is more apt to serve during parties and get-together. The crunchy whole bread gives this soup an altogether new... - 27.1189
Ribollita Bean, Bread, And Tomato Soup
GETTING READY
1) Pre-heat the oven setting the temperature to 350°F.
MAKING
2) Take a pot and add the dried beans to it, adding water.
3) Heat until water starts boiling thereafter reduce heat and simmer until beans become soft.
4) Put 2 tablespoons of... - 47.1581
Curried Tomatoes
GETTING READY
1.Rinse the tomatoes.
2.Wipe them well and cut in quarters.
MAKING
3.In a skillet heat oil and cook the onions in it for 5 minutes.
4.Add garlic, salt and curry powder in the skillet.
5.Once mixed, put water and tomatoes and cook on low flame... - 39.918
Tomatoes Provencale
GETTING READY
1. Toast the bread lightly and then roughly break it into large chunks.
2. In a food processor, put together roasted break, garlic and parsley.
3. Pulse the machine on and off for about 15 seconds; just to get bread crumbs of medium size.
4.... - 44.8108
Tomato Bruschetta
Peel tomatoes with 3-inch Self-Sharpening Paring Knife, cut in half and gently squeeze out seeds.
Chop tomatoes and onion with Food Chopper; place in Batter Bowl.
Add basil to tomato-onion mixture.
Press garlic with Garlic Press.
Add garlic, salt and pepper... - 45.1309
Tapas Style Spicy Tomato Squid
GETTING READY
1. Under running water clean the squid, pulling away the tentacles and removing the quill and discard.
2. Cut the tentacles into slices and the rest into rings.
MAKING
3. In a skillet, warm the olive oil, add the garlic and saute until... - 44.4502
Dry Peas Curry
1. Pressure cook peas and potatoes upto 3 whistles.
2. Heat oil in a pan, add cumin seeds.
3. When they splutter, add onions and fry till golden brown.
4. Add ginger garlic paste and saute for few seconds.
5. Now add red chilli powder, coriander powder,... - 54.8459
Roast Goose With Dried Apple Stuffing
1. To prepare the stuffing: In a 12-inch nonstick skillet, melt the butter over moderately high heat. Add the onions, celery, garlic, marjoram, sage, and thyme and saute for 5 minutes or until tender. Transfer to a large bowl, and toss with the remaining... - 35.8598
Bread Salad With Diced Chicken
Preheat the oven to 350° F.
Spread the bread cubes in a large shallow baking pan; place, uncovered, in the oven and toast for 12 to 15 minutes or until crisp and pale golden.
Meanwhile, whirl the oil, vinegar, basil, garlic, anchovies, and salt in a food... - 36.473
Italian Focaccia Onion Bread
Place the water and yeast in a mixing bowl.
Add half the flour, 1/4 cup olive oil, the sugar, and salt, and mix with an electric mixer until smooth.
Add the remaining flour, and blend in by hand.
Place the dough on floured board, and knead for 5... - 45.7697
Italian Style Tomato Bruschetta
If Italian delights are your favorite but you have refrained from trying it at home, then now is the time. There can be no better opportunity than to start with easy to make and delicious bruschetta. Made with organic tomatoes and fresh cheese, it can be... - 102.877
Broiled Tomatoes
1 Preheat the broiler, setting the rack 6 inches from the heat. Line the broiler pan with a sheet of aluminum foil.
In a small bowl, stir together the basil, parsley, bread
crumbs, garlic, salt, and oil.
2 Place the tomato halves, cut sides up, on the... - 27.3216
Tomato Saute
Combine the bread crumbs, garlic, parsley, the 2 tablespoons olive oil, salt, pepper, and dry mustard.
Cut the tomatoes in half crosswise.
Heat the 3 tablespoons olive oil in a large frying pan.
Place tomato halves in the frying pan with cut sides down, and... - 34.8451
Herbed Spinach Tomato Rockefeller
1. Preheat oven to 350°F. In large bowl, combine spinach, egg substitute, bread crumbs, scallions, cheese, margarine, garlic, and thyme.
2. Spray 2-quart baking dish with nonstick cooking spray; arrange tomato slices in single layer. Sprinkle evenly with... - 31.9016
Broiled French Tomatoes
Slice the tomatoes in half, cutting across the grain.
Arrange on a baking sheet.
Add salt and pepper.
Mix the garlic, oil, and bread crumbs together, and spread a bit on the open face of each tomato half.
Sprinkle a bit of basil on each, and top with about 1... - 36.1451
Meat Balls In Tomato Sauce
Combine beef, lemon juice, bacon, and vinegar.
Mix well; mix together red pepper, garlic, thyme, onion, salt, and pepper.
Add to meat.
Mix soak bread in milk.
Squeeze dry.
Mix with meat shape into 1 1/4-iach balls.
Dredge with flour, brown in fat on all sides... - 37.3424
Tomato Fondue With Frankfurters
Rub inside of fondue pot with cut garlic clove.
Put in cheeses, soup, and Worcestershire sauce; stir continuously over low heat until cheese has melted and mixture is creamy.
Stir in sherry; cook 2 to 3 minutes.
Adjust seasoning before serving.
Frankfurters... - 29.1853
Spinach Balls In Tomato Sauce
Spinach balls in tomato sauce is a vegetable balls recipe. Combined with breadcrumbs and shaped into spinach balls, it is cooked with an herbed tomato sauce. The basil and garlic in the sauce adds the main flavor to this neat recipe. - 42.4684
Gratin Of Fennel And Tomato
In an 8-inch skillet over medium-high heat, toast the bread crumbs, stirring constantly, until golden brown, about 2 minutes.
Set aside to cool.
In a 12-inch saute pan, heat the oil over medium heat, and swirl to coat the pan.
Saute the garlic and onion until... - 43.1264
Grilled Cheese Tomato And Prosciutto Sandwiches
Mix sun dried tomatoes, thyme and garlic in bowl.
Place 4 bread slices on work surface.
Place 1 cheese slice atop each, folding to fit.
Top each with 1/4 of tomato mixture, then 1 prosciutto slice, folding to fit.
Arrange remaining cheese over and top with... - 34.3471
Zesty Italian Peasant Bread
1 Place bread shell on a lightly greased baking sheet. In a small mixing bowl stir together oil, garlic, and pepper; brush over bread shell. Sprinkle tomato, cheese, and snipped or crushed herb over bread shell. Bake in a 400° oven 10 to 15 minutes or until... - 26.3607
Zesty Italian Pheasant Bread
Lightly grease a baking sheet.
Place bread shell on the prepared baking sheet.
In a small bowl stir together oil, garlic, and pepper.
Brush over bread shell.
Sprinkle with tomato, crumbled cheese, and snipped fresh or dried herb.
Bake in a 400° oven for 10... - 41.3262
Italian Bread Salad Panzanella
Sprinkle the bread with water and let stand for 2 minutes.
Gently squeeze the bread dry and tear into 1-inch pieces.
Spread the pieces out on a kitchen towel and let dry slightly.
In a small bowl, whisk together the vinegar, garlic, oil, salt, and pepper.
In... - 37.8517
French Bread Pizza
This french bread pizza is prepared with tomatoes and cheese. Lovely, simple and flavorful, the french bread pizza is herbed with oregano. Made with mozzarella and parmesan cheese to taste, it is peppy and delicious. - 36.7164
Three Cheeseburger Bake
Put cheese and bread in blender.
Blend till chopped; reserve.
In skillet brown beef; pour off fat.
Put next 5 ingredients in blender; blend till onion is chopped.
Add to beef.
Add rice.
Put next 3 ingredients in blender; blend smooth.
Add pepper; blend till... - 46.7419
Garlic And Greens Pizza
Preheat the oven according to the directions for the pizza crust you are using.
If you are using the sun-dried tomatoes, place them in a heatproof bowl, cover with the boiling water, and set aside.
In a large skillet, saute the minced garlic in the oil for... - 44.115
Hearty Fish Soup With Garlic Sauce
Heat the olive oil in a large soup pot.
Add the onion, celery, carrot, leeks, and garlic, and saute 5 minutes.
Add the bay leaf, parsley, water, wine, tomatoes, and the liquid from the canned clams.
Bring to a boil, lower heat, simmer uncovered 30... - 41.2802
Avocado Pie With Garlic Crust
To make the crust, mix together the bread crumbs, almonds, thyme, butter, garlic and seasoning.
Press over the bottom and sides of a 9-inch flan or quiche dish.
Bake in a preheated 400° oven for 12-15 minutes, until golden brown and crisp-looking.
Allow to... - 41.8457
California Gourmet Garlic Loaf
GETTING READY
1) Preheat the oven to 350 degrees and aluminium-wrap a baking sheet.
2) Slice the French Bread into two long halves and place each half on the baking sheet. Scoop out the bread in chunks from the centre leaving only the crusts... - 45.2129
Garlic Wine Steamed Mussels
1. Heat oil in a large nonstick skillet over medium-high heat. Add shallots and garlic; saute 3 minutes. Add wine, thyme, lemon juice, salt, and bay leaf; bring to a boil. Reduce heat, and simmer 10 minutes. Return to a boil; add mussels and tomato. Cover and... - 26.4263
Bourride (fish Soup With Garlic Mayonnaise)
1 Peel and chop the onions. Wash and chop the tomatoes. Peel and chop the garlic. Wash and dry the herbs. Bring the water to a boil.
2 Put the onions, tomatoes, garlic, grated orange rind and herbs in a large, heavy-based saucepan. Season with salt and... - 39.69
Garlic Shrimp Marinara
This Shrimp Marinara is awesome! This is one of the best Seafood Marinara dishes that I've come across. Try it out with lobster or crab and let me know what you like it best with. - 38.6591
Green Beans And Tomato
1. Heat 3 tablespoons of the oil in a large heavy skillet and saute the onions until tender but not browned. Add the beans, red pepper, salt, oregano, thyme, and pepper and stir-fry until the beans are crisp-tender. Turn into an ovenproof baking dish.
2. Add... - 27.9752
Cheese Tomato Shortcake
Prepare and bake Corn Bread.
Meanwhile, cook celery and onion in margarine till tender; blend in flour.
Stir in the remaining ingredients except cheese.
Heat and stir till mixture is thickened and bubbly.
Remove from heat; add cheese.
Stir to melt.
To serve,... - 40.7196
Gilroy Garlic Confit Steaks With Artichoke Orzo Ragout
GETTING READY
1. Preheat the grill or broiler.
2. Rub the trimmed artichokes with the lemon halves to prevent discoloration.
MAKING
3. In a small saucepan, put together all the garlic confit ingredients.
4. Over low heat, bring it to simmer and cook gently... - 47.1236
Tomato And Cucumber Salata With Pita Croutons
To Make Croutons: Preheat oven to 325°F.
Cut the pita into 3/4-inch pieces.
Place on a rimmed baking sheet and bake, turning occasionally, for 18 to 20 minutes, or until golden brown and crisp.
Cool.
(Croutons may be stored in an airtight container up to 1... - 40.3639
Ratatouille With Dill Leaves
MAKING
1) In a skillet, heat olive oil over high flame.
2) When the oil is hot, add the onions and garlic and saute till they turn golden brown.
3) Further, add the eggplant, zucchini, green pepper and cook till they become soft and tender.
4) Add the... - 48.9726
Veal Parmesan
Mix crumbs, Parmesan cheese, salt, paprika, and pepper.
Dip chops in egg, then in crumb mixture.
Brown on both sides in hot olive oil.
Place a slice of Mozzarella cheese atop each chop.
Mix tomato sauce and garlic; pour over chops; sprinkle with... - 36.0928
Triple Cheese Patties
Triple Cheese Patties is a simple and easy to make recipe. It is diffiuclt to explain how delicious this patty is. The rich blend of mellowed flavors of the beef, cheese and herbs is simply heavenly! - 42.1026
Smooth And Soft Polenta
Smooth and soft polenta is one of the most popular Italian side dishes and it has become world famous for its simplicity and smoothness. It is so versatile that it gets the flavor any ingredient it is mixed with. Try Maria's version of this simple and elegant... - 101.586
Baked Veal Parmesan
Pound veal; season with salt and pepper.
Cut into serving-size pieces.
Beat egg and 1 tablespoon water.
Dip veal in egg mixture, then in bread crumbs.
In skillet, brown veal in shortening (use additional shortening if necessary).
Arrange veal in 2-quart... - 36.8997
Stuffed Flank Steak With Onion Mushroom Sauce
1To prepare the stuffing: In a 10-inch nonstick skillet, melt the butter over moderate heat. Add the onion, celery, and garlic and saute, stirring occasionally, for 5 minutes or until the onion is softened. Remove from the heat and let cool. When cool, add... - 31.0486
Marinated Eggplant Sandwiches
Marinated Eggplant Sandwiches is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this Marinated Eggplant Sandwiches, you will always crave for some more. - 44.5901
Bruschetta
This bruschetta is a flavorful tomato bruschetta herbed with basil. Prepared with sliced baguette, broiled to a lovely golden color, it is topped with the tomato mix and makes an excellent brunch addition! - 35.4107
Tuna Bruschetta
In medium bowl, combine cheese, tuna, tomatoes, onion, parsley and oregano.
Set aside.
Brush both sides of bread slices with olive oil and rub surfaces with cut sides of garlic.
In dry preheated skillet, grill bread until light golden brown.
Turn and top each... - 28.9552
Picardy Omelette
Mash tomatoes to a pulp in small bowl.
Melt butter in a skillet.
Add onions, garlic, bread crumbs, and green pepper.
Saute until brown.
Add tomatoes, salt, pepper and cayenne; simmer 15 to 20 minutes.
Beat egg yolks lightly.
Beat egg whites until stiff but... - 37.6962
Broiled Tomatoes
Preheat the broiler to moderate.
Cut the tops off the tomatoes and scoop the flesh into a bowl.
Turn the tomatoes upside down on paper towels to drain.
Mix the chopped tomato pulp with the bread crumbs, garlic, herbs, cheese and seasoning.
Mix in a little... - 34.4485
Tomato Fondue With Frankfurters
Rub the inside of the fondue pot with the cut clove of garlic.
Put in the cheeses, tomato soup and Worcestershire sauce, and stir continuously over a low heat until the cheese has melted and the mixture is creamy.
Stir in the sherry, and cook 2-3... - 30.1769
Simple Tomato Fondue
Rub the inside of the fondue pot with the cut garlic.
Put in the butter and when it has melted add the tomatoes, basil and oregano.
Cook for 6-8 minutes then add paprika and wine.
Heat, then gradually add the cheese and stir over low heat until it has mel - 28.4898
Herbed Tomatoes With Anchovies
Season tomatoes with salt and pepper; dust lightly with sugar.
Place close together in baking dish.
Combine bread crumbs, 2 tablespoons butter and remaining ingredients; mix well.
Spread over tomatoes; dot with butter.
Bake in 400-degree oven for 20... - 34.036
Stuffed Tomatoes
GETTING READY
1. Start by cutting the tomatoes in half crosswise and with a teaspoon scrape out the seeds
MAKING
2. In a bowl, combine the bread crumbs, garlic powder, dried basil, parsley, cheese, butter and stir, then take the tomato cavities and pack the... - 34.9657
Stuffed Tomatoes
Cut the tomatoes in half crosswise; scrape out the seeds with a teaspoon.
Combine the remaining ingredients; pack the mixture into the tomato cavities.
Serve with roasts or grilled meats, fish or poultry. - 27.1763
Tomato Wedges Provencal
Preheat oven to 425 degrees.
In a greased shallow baking dish arrange tomatoes.
In a small bowl combine bread crumbs, onion, parsley, garlic, margarine, basil, salt and pepper; mix well.
Sprinkle over tomatoes.
Bake for 8 to 10 minutes or until tender. - 32.6937
Baked Stuffed Tomatoes
1. Adjust the oven rack to the upper third of the oven and preheat the oven to 400°F.
2. Remove the stem ends from the tomatoes and cut the tomatoes in half crosswise. Remove the seeds from the tomatoes with your fingertip.
3. In a small bowl, mix together... - 34.3109
Baked Stuffed Tomatoes
GETTING READY
1. Preheat oven hot to 400° F.
2. Core and cut a slice from top.
3. Gently press out juice and seeds.
MAKING
4. Sprinkle salt and pepper over tomatoes.
5. In a bowl mix remaining ingredients.
6. Add a spoonful or two into the tomatoes.
7.... - 46.2712
Chili Pork Balls In Tomato Sauce
Mix all ingredients except Tomato Sauce until well blended.
Shape into 1 1/2-inch balls.
Brown in shortening.
Drop meat balls into simmering Tomato Sauce and simmer, covered, for 45 minutes.
Serve on rice. - 38.5216
Baked Sole With Tomato Sauce
Place fillets in greased baking dish; season with salt and pepper.
Melt butter in saucepan.
Add onion, green onions and garlic; saute for 5 minutes.
Stir in flour; add wine gradually.
Bring to a boil; add cream gradually, stirring constantly until... - 43.9349
Baked Stuffed Tomatoes
Cut the tops off the tomatoes and scoop out the centers.
Sprinkle the insides with a mixture of celery and garlic salts.
Turn upside down and leave to drain.
Soak the bread in hot water, squeeze dry and place in a bowl.
Mix in the grated cheese, parsley or... - 39.2146
Baked Stuffed Tomatoes
GETTING READY
1.Take off the tomato skin.
2.Chop the top 1 inch piece and take the pulp out.
3.Keep the tomatoes upside down to remove the liquid content.
4.Preheat the oven to 375 degree.
MAKING
5.In a skillet, heat margarine and cook onions ans mushrooms... - 47.1538
Eggplant And Tomato Casserole
GETTING READY
1. Preheat oven to 375 degrees Fahrenheit.
2. Lightly grease a 2-quart casserole.
3. Wash and peel eggplants; cut into 2 inch cubes.
MAKING
4. In a 6-quart saucepan, simmer eggplant in a little boiling salted water for 10 minutes; drain.
5.... - 47.1236
Baked Stuffed Tomatoes With Eggplant And Zucchini
GETTING READY
1) Preheat the oven to 350°.
2) Cut the top quarter from the stem end of each tomato. Trim, chop and reserve the tops.
3) With a spoon, scoop out the insides and reserve for some other purpose.
4) Season the tomato shells with 1/4 teaspoon of... - 48.8781
Snails In Tomato Sauce
Put dormant snails into a large pot, with a heavy top, and moisten with water.
Use enough water to waken the sleeping snails - about 250 ml (8 fl oz) - but not too much to drown them.
Cover and weight the lid well, to prevent finding snails crawling all over... - 49.1779
Angela's Milanese
MAKING
1) In a large bowl, beat egg along with water.
2) Dip the steak into the egg mixture and transfer to a plate containing bread crumbs, coating both sides well.
3) In a large skillet, heat oil and fry the steak till golden brown on both sides.
4) Dab... - 43.604
Stale Bread Soup
MAKING
1)In a saucepan, heat oil.
2) Add onion, pepper and garlic and saute for a minute.
3) Add tomatoes and cook further for atleast 5 minutes.
4)Stir in the bread, salt and water, and simmer for atleast... - 41.0316
Pizza Bread
In small bowl, blend butter and garlic.
In separate bowl, mix together tomato sauce, tomato paste, basil and oregano.
Spread garlic butter over loaf halves.
Top with tomato mixture, salami, mozzarella and Parmesan.
Place loaf halves on baking sheet; bake in... - 38.34
Zesty Spinach Bread
In medium skillet, cook onion and garlic in oil until tender, about 4 minutes, stirring frequently.
Add spinach, Worcestershire sauce and pepper; mix well.
Remove from heat and set aside.
Spread spinach mixture evenly over bread; top with tomato and sprin - 24.9796
French Bread Pizzas
French Bread Pizzas are a delicious home made pizza that my children are crazy about. Why order in pizza when you can make this unique and tasty French Bread Pizzas in no time. Try it! - 41.2379
Panzanella Or Bread Salad
Panzanella or Bread salad is made throughout Italy although it's most often found in the Tuscan region. This simple recipe will show you how to turn yesterday's bread into today's lunch in minutes! - 46.769
Sausage Bread
1. Preheat oven to 375°. Prick sausages all over with a fork. Place in a small pan and roast in oven, turning once, 15 to 18 minutes, or until no longer pink.
2. Meanwhile, in a large hying pan, over medium heat, cook onion and garlic in olive oil until... - 32.0806
Chili In Corn Bread Ring
In heavy saucepan, heat oil over medium heat; cook onion, garlic, cumin, oregano, 2 tsp (10 mL) chili powder and paprika for 5 minutes or until onion is softened.
Add meat and cook, stirring to break up, until no longer pink.
Add tomatoes and their juices,... - 34.8125
Bread Soup With Herbs
Do you love quick cooking? Try out Candra’s quick Tuscan bread soup. A super easy soup, well flavored with fresh herbs. A great option for a cold winter day! Watch the video and learn how its done! - 112.229
Spinach Basil Bread
If you are looking for a healthy way to have bread, here is one of the ways! Make your bread with spinach, basil and pine nuts and have a healthy and nutritious breakfast with every bite. This recipe video demonstrates the recipe step by step, watch it! - 14.2053
Turkey Kebabs In Pita Bread
1. Put the lemon juice, oil, onion, garlic, bay leaf, oregano, salt, and pepper hi a large heavy plastic bag. Mix well. Add the turkey cubes, eliminate as much air as possible, and close the bag. Set in a shallow pan hi the refrigerator for 4 to 24 hours.... - 27.4548
Pita Bread Pizza
Preheat the oven to 425° F.
Heat the oil in a 12-inch nonstick skillet over moderate heat for 1 minute.
Add the onion, pepper, salt, basil, and oregano, and saute, stirring often, for 2 minutes or until slightly softened.
Add the mushrooms and saute,... - 39.8071
Ribollita Bread Soup
MAKING
1. In a deep, heavy-bottomed pot over moderate heat season with salt and pepper and sauté garlic, onion, carrots, celery and bay leaf to pot such that veggies begin to soften, 5 to 7 minutes.
2. Adding beans, stock and tomato sauce, cover pot and... - 44.6539
Pizza Bread
GETTING READY
1) Set the oven to 400°.
2) Preheat the broiler to High.
3) Take 2 cookie sheets and lightly grease them.
MAKING
4) Take a saucepan and heat the oil and the butter in it.
5) Sauté the onions gently in it for about 5 minutes until translucent... - 47.306
Pita Bread Pizzas
1 Preheat the broiler, setting the rack 6 inches from the heat.
Arrange the pita rounds, cut sides up, on a baking sheet and toast for 1 to 2 minutes or until lightly golden.
2 Preheat the oven to 450° F.
In a 10-inch nonstick skillet, heat 2 teaspoons of... - 43.8205
The Big Bread Sandwich
The Big Bread Sandwich has a Distinctive taste.The Parsley and Eggs gives the The Big Bread Sandwich Great taste. - 42.6828
Pork Chops With Cornmeal Breading
Mix breading ingredients and place mixture on a flat plate.
Roll pork chops in cornmeal mixture.
Let chops stand for 10 minutes.
Preheat stovetop grill.
Brush grill surface lightly with olive oil.
Cook pork chops over medium-high heat for about 3 to 4... - 36.4059
Southwestern Chicken Bread Bowl
To Cook Chicken: Preheat coals or broiler.
Generously brush 1 side of chicken with jelly.
Grill, jelly side down, 3 to 4 inches from coals or broil as close to unit as possible for about 3 minutes.
Brush with jelly, turn, and cook for 3 to 5 minutes, or until... - 41.5315
Baked Beans On Dark Bread
Preheat the oven to 325°F.
In a heavy 4 quart Dutch oven, heat the peanut oil over moderately low heat for 1 minute; add the onions, garlic, red pepper, carrots, ginger, and red pepper flakes, and cook, covered, for 30 minutes or until the vegetables are... - 36.685
Pork Stew With Corn Bread Dumplings
In a large skillet over medium heat, brown pork in oil; drain.
Stir in tomatoes, 1 cup broth, onion and seasonings; bring to a boil.
Reduce heat; cover and simmer for 60-70 minutes or until pork is tender.
Combine flour and remaining broth until smooth;... - 41.6976
Baked Tuscan Vegetable And Bread Soup
In large saucepan, bring chicken stock, chicken breasts and bay leaves to boil; reduce heat, cover and simmer for about 20 minutes or until chicken is no longer pink inside.
Remove chicken and discard bones; dice meat and set aside.
Discard bay leaves.
Keep... - 44.9277
Chili And Beans With Corn Bread Topping
GETTING READY
1) Preheat oven to 375°F.
MAKING
2) Take a 2-quart casserole and blend in olive oil, beef cubes, onion and garlic.
3) Put in Microwave and cook at Power Hi for 4 minutes.
4) With a fork scramble the meat.
5) Dust with spices and herbs and mix... - 45.7117
Cioppino With Bread
MAKING
1 In a kettle or a Dutch oven add olive oil and saute onion, green pepper, celery, carrot and garlic until soft.
2 Stir in tomatoes, tomato sauce, basil, bay leaf, salt and pepper; heat to boiling.Reduce heat; cover and simmer for 2 hours. Discard the... - 44.1828
Ratatouille French Bread Pizzas
MAKING
1. In a skillet add olive oil and warm it.
2. Add garlic and onions. Saute for 5 minutes till they are completely soft.
3. Combine eggplant, bell pepper and zucchini. Saute 5 minutes.
4. Simmer the vegetables for 10 minutes till they are tender.
5. Add... - 45.8355
Lamb In Pita Bread
1. Place the lamb in a food processor and process just until ground. Set aside.
2. Preheat the oven to 300°.
3. Stack the pitas, wrap in foil and set aside.
4. In a medium-size nonstick skillet, brown the lamb, onion, bell pepper and garlic over medium-high... - 40.262
Bread Salad
Leftover bread suddenly becomes glamorous in this fresh veggie and vinaigrette salad. - 31.9786
French Beans With Tomato
Prepare and cook the beans in fast boiling salted water, then placed in a large frying pan and coat them with oil.
Skin and dice the tomatoes, chop the basil (or use dried), and the parsley and crush the garlic.
Add these ingredients to the beans and simmer... - 19.1125
Tomatoes Parmesan
Cut each tomato in half horizontally.
Arrange in a circle on a flat 10 inch plate.
In a small bowl, stir together cheese, bread crumbs, basil, garlic salt, and garlic powder.
Sprinkle mixture evenly over tomato halves.
Microwave, uncovered, on HIGH (100%) for... - 31.7234
Tomato Fondue
1. Rub inside of the fondue pot with garlic. Put butter and melt over low heat.
2. Dilute tomato paste with 1/2 cup water. Pour into the pot with basil and oregano.
3. Add chilli powder, salt and wine. Cook for 8 minutes. Gradually add grated cheese, stir... - 33.9502
Italian Tomato Bruschetta
Under broiler or in toaster oven, toast bread on both sides until brown.
Rub one side of hot toast with cut side of garlic.
While bread is toasting, heat oil in nonstick skillet over medium-high heat; add onion and cook, stirring, until tender.
Add tomato,... - 32.0451
The Papalia Tomato Salad
Put the sliced tomatoes and garlic in a flat serving dish.
Sprinkle with salt.
Add the olive oil and marjoram or oregano.
Stir gently with 2 forks.
Let the salad stand at room temperature, stirring occasionally, for 30 minutes.
You may remove the garlic... - 32.9352
Tomatoes A La Provencale
Preheat the oven to 400 degrees.
Wash the tomatoes and dry them.
Cut them in half horizontally and scoop out the seeds and juice with a small spoon or the fingers.
Sprinkle each half with salt and pepper and invert on a cake rack to drain.
Combine the basil,... - 37.1802
Garlicky Baked Tomatoes
Core tomatoes and cut in half horizontally.
Gently squeeze out juice and seeds
Arrange tomatoes, cut side up, in a 9 by 13-inch baking dish.
Drizzle with oil.
Bake, uncovered, in a 400° oven for 10 minutes.
Meanwhile, combine garlic, parsley, bread crumbs,... - 30.129
Tomatoes Au Gratin
Cut the tomatoes in half crosswise.
Gently squeeze the pieces to remove the seeds and excess juice.
Place, cut side up, in a small casserole dish.
Bake at 350° for 10 minutes.
In a small bowl, mix the bread crumbs, Parmesan, parsley, lemon juice, oil and... - 39.2835
Herbed Chevre And Tomato Pizza
Preheat the oven according to the directions for the pizza crust you are using.
In a large bowl, combine the chevre, ricotta, basil and/or tarragon, parsley, garlic, and optional olives.
Spread the herbed cheese topping on the pizza crust and top with the... - 36.6567
Spinach Topped Tomatoes
Cook washed spinach on HIGH 8 minutes.
Drain well and chop coarsely.
Combine with bread crumbs, green onions, beaten egg, salt and pepper and mix well.
Place tomatoes in a 9" x 13" (3 L) baking dish and sprinkle with garlic salt.
Top with a mound of spinach... - 39.7987
Quick Cheese Tomato Fondue
MAKING
1) In a heavy pot, add cheese, Worcestershire sauce, garlic, and tomato puree.
2) Place over low heat and slowly cook until the cheese is melted.
3) Occasionally stir to cook a smooth mixture.
4) Pour in sherry and stir well.
FINALIZING
5) Bake the... - 39.9134
Chicken With Tomato Olive Sauce
In a small bowl stir together egg and water.
In a shallow bowl or pie plate combine bread crumbs, parsley, and lemon-pepper seasoning.
Stir in melted butter.
Rinse chicken; pat dry with paper towels.
Dip chicken in egg mixture, and then roll in crumb mixture... - 32.0097
Baked Tomatoes With Savory Stuffing
Place bread in bowl, add milk and soak 15 minutes.
Preheat oven to 350 °F (180 °C).
Meanwhile, core tomatoes. Turn tomatoes upside-down. Use paring knife to cut out stem, angling knife towards bottom of tomato. Remove stem and scoop out 3/4 of flesh... - 36.0984
Cherry Tomato Gratin
Preheat oven to 425°F.
In small bowl, combine bread crumbs, Parmesan cheese, olive oil, pepper, and garlic.
Place cherry tomatoes in shallow 1 1/2 quart casserole or 9 1/2-'mch deep dish pie plate.
Top with breadcrumb mixture; sprinkle with parsley.
Bake 20... - 29.6886
Summertime Tomato Sandwich
1. Line a colander with a coffee filter or several layers of clean, dry cheesecloth. Place the yogurt in the colander in the sink and allow liquid to drain for 3 hours.
2. Combine drained yogurt, cream cheese, garlic, thyme, cilantro, chives, and basil.
3.... - 40.0296
Mock Bisque Or Tomato Bisque Soup
MAKING
1.In a bowl, scald milk with bread crumbs, onion, parsley and bay leaf
2.Then remove the onion and bay leaf from the bowl
3.Take a strainer and rub the onion and bay leaf through a sieve
4.In a pot, soil sugar and heat tomatoes with it, remove it and... - 42.391
Sweet Basil Broiled Tomatoes
Place tomato halves on an ovenproof baking dish.
Sprinkle with sugar, salt, pepper and sweet basil.
Crush garlic into melted butter.
Cook for 2 minutes.
Sprinkle bread crumbs over tomatoes and 1 1/2 teaspoons melted butter over each.
Put under broiler 4-5... - 30.0263
Baked Okra And Tomatoes
1. Preheat oven to 400°F.
2. Wash okra and cut off tip ends.
3. Heat oil in saucepan. When hot add okra, onion, tomatoes, pepper, and garlic powder.
4. Cover and simmer until okra is tender, about 15 minutes.
5. Turn into lightly oiled baking dish and top... - 30.3697
Zucchini And Tomato Casserole
Heat the olive oil in a frying pan.
Cook the onion and garlic in it, stirring constantly, for about 3 or 4 minutes or until the onion is soft.
Add the zucchini.
Cook over medium heat, stirring constantly with a fork, for about 3 to 5 minutes, or until the... - 46.4328
Cream Of Tomato Soup
In a 2-quart saucepan melt margarine; add flour, and blend. Add 1 1/2 cups water; stir, on medium heat, until thickened. Reduce heat to simmer. Add seasonings; cover and cook 5 minutes. Blend non-fat dry milk with remaining water; stir into thickened mixture.... - 19.2948
Eggs Baked In Tomatoes
GETTING READY
1) Wash tomatoes and wipe dry. With a knife remove the top.
2) With a spoon scoop out the pulp without damaging the shell.
3) Rub salt on the inside of the tomato. Turn upside for 30 minutes to drain liquid.
4) Skin and finely chop garlic. ... - 45.5667
Low-fat Chunky Cream Of Tomato Soup
Most of us grow up loving cream of tomato soup with a grilled cheese sandwich on a nice rainy day! What a great comfort food. Of course, it can be from a can or packet but why have those when you can make a much more delicious and healthier version with such... - 37.2412
Anchovy Stuffed Baked Tomatoes
Anchovy Stuffed Baked Tomatoes is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Anchovy Stuffed Baked Tomatoes both mouth-watering and amazingly tempting. - 35.4507
Cheese Crumb Baked Tomatoes
Cheese Crumb Baked Tomatoes ! Hey ! Try these irresistible tomatoes capped with cheese and seasoned bread crumbs ! Eat them as it is or with pasta or meat ! Try these good looking Cheese Crumb Baked Tomatoes and tell me if you like them ! - 32.1125
Tomato And Crispy Crumb Chicken
GETTING READY
1. Preheat the oven to 375F/190C
2. Using a meat knife, slice the chicken breasts, from the thick long side cutting almost to the other side but not all the way so that it opens out like a book. Keep aside until ready to cook
3. Arrange the thin... - 42.8595
Tomatoes A La Provencale
GETTING READY
1) Preheat the oven at 350 degrees for few minutes.
2) Take the tomatoes and cut a thin slice at the stem end and then cut into wedge-shaped pieces halfway down the tomato.
3) Take out the tomato juice by squeezing it.
4) Discard the... - 46.5001
Tomatoes Florentine
Preheat oven to 400 degrees.
Slice tops off tomatoes.
Scoop out half the pulp and reserve for sauce or soup.
In a skillet over medium heat melt margarine.
Add onion and garlic.
Saute until tender.
Add spinach, milk, salt and pepper; mix well.
Into tomato... - 42.2686
Baked Tomato Sauce
GETTING READY
1) Preheat the oven to 400°F (200°C).
MAKING
2) In an ovenproof dish, combine the tomatoes, garlic, onion, basil and olive oil and few chili flakes togetherl, mix thoroughly.
3) In a bowl, mix the bread crumbs and grated Parmesan cheese... - 39.7238
Turkey Filled Tomatoes
1. Rinse tomatoes; cut 1/2 inch horizontally off the top of each and save. With a spoon, scoop soft pulp and seeds from tomatoes, leaving a 1/4- to 1/3-inch-thick wall; save pulp mixture. Drain tomatoes, cut side down, on towels.
2. Chop enough pulp mixture... - 30.1552
Savory Beans & Tomatoes
Melt 1/4 cup of the butter in a 10- to 12-inch frying pan over medium heat.
Add onion, mushrooms, and 2/3 of the garlic.
Cook, stirring, until onion is lightly browned.
Stir in 1 teaspoon each of the basil and oregano.
Combine mushroom mixture, beans, and... - 37.8414
Savory Tomato Charlotte
GETTING READY
1) In a four 10-ounce custard cups (about 4 1/2 by 1 3/4 inches each), line the bottom with a round of bread.
2) Cut out 4 larger rounds of bread to fit the tops. Cut out 16 rectangles with the diemsion of 3 1/2 by 1 3/4 inches, from the bread.... - 47.0442
Tomato Marjoram Pizza
GETTING READY
1) Blanch, peel and roughly chop the tomatoes.
2) Peel and finely chop the onion.
3) Peel and crush the garlic.
4) Preheat the oven to 425°.
MAKING
5) In a saucepan, heat 3 tbsp of the oil and fry the onion till transparent.
6) Add the... - 45.6132
Tomato Pizza
GETTING READY
1) Blanch, peel and roughly chop the tomatoes.
2) Peel and finely chop the onion.
3) Peel and crush the garlic.
4) Preheat the oven to 425°.
MAKING
5) In a saucepan, heat 3 tbsp of the oil and fry the onion till transparent.
6) Add the... - 44.155
Mozzarella Tomato And Pesto Sandwich
1 To make the pesto: In a food processor or blender, whirl the basil, garlic, oil, and pepper for about 40 seconds or until smooth.
2 Cut each bread loaf in half horizontally.
Spread each bottom slice with half of the pesto; top with half of the tomatoes and... - 31.7625
Spaghetti With Tomato And Anchovy Sauce
Cook and stir onion and garlic in 2 tablespoons oil in 10-inch skillet until onion is tender.
Stir in tomato sauce, anchovies, pars ley, oregano, salt and pepper.
Heat to boiling; reduce heat.
Cover and simmer 15 minutes.
Cook and stir bread crumbs in 1... - 30.8816
Zesty Tomato Fondue
Melt butter in a 2-quart pan over medium heat.
Cook onion and garlic, stirring occasionally, until golden.
Add tomatoes (break up with a spoon), basil, oregano, and pepper.
Heat to simmering.
Meanwhile, combine Longhorn and Parmesan cheeses with... - 36.5183
Swordfish In Creamy Tomato Sauce
1. Preheat the oven to 325° In a large ovenproof skillet, flameproof clay pot or enameled cast-iron baking dish, melt the butter. Add thegarlic and poblano, season with salt and pepper and cook over moderate heat until the poblano starts to soften, about
5... - 29.3819
Herb Broth Tomato Soup
For those who want a quick and easy soup base, throw all the broth ingredients into a saucepan with 1.2 litres (2 pt) water and bring to the boil.
Simmer for 10-15 minutes, strain and use.
To make the soup, use a heavy-bottomed soup pot to fry the onion and... - 49.5546
Pesto Fillets With Tomato Relish
GETTING READY
1. In a small mixing bowl, toss the diced tomato and zucchini with 1 tablespoon of the basil, olive oil, lemon juice and pepper according to taste. Cover and set aside until serving time.
2. Preheat the broiler and place the rack 4 inches from... - 44.8932
Classic Tomato Sauce With Meatballs
1. Mix the beef with the eggs, bread crumbs, parsley, Parmesan cheese, 2 teaspoons basil, salt and pepper in a large bowl, just until blended. Shape the beef mixture into small meatballs, about 1 inch in diameter.
2. Heat the oil in a large kettle or... - 35.2465
Tomatoes Au Gratin
GETTING READY
1. Preheat the oven at 350˚F.
MAKING
2. Cut the tomatoes in half crosswise.
3. Gently crush the halves to bring out seeds and pulps and excess juice out of the pulps.
4. Place and cut side up in a small casserole dish.
5. Bake the tomatoes in... - 43.1351
Tomato Gratin
1. Preheat oven to 350°F. Heat 3 tablespoons olive oil in a large frying pan over medium heat. Add onions and brown slightly. Add peppers, eggplant, garlic, and salt and pepper to taste; cook gently, stirring occasionally, until softened.
2. Place the cooked... - 29.7943
Spaghetti With Spicy Tomato Sauce
For all the hot food lovers here is a spaghetti with spicy tomato sauce recipe that will tantalize your taste buds while warming your belly. Take a look at the video clip for this simple yet delightful dish. - 119.586
Tomato And Crispy Crumb Chicken
GETTING READY
1) Preheat the oven to 190°C/fan 170°C/gas mark 5.
2) Split the chicken breasts almost in half and open out the halves.
MAKING
3) In a non-stick roasting tin place the chicken breasts.
4) In a food processor, whizz the bread into crumbs,... - 43.8567
Tomato And Cardamom Soup
MAKING
1. In a large saucepan heat the oil and saute the onions for 2-3 minutes.
2. Add the garlic, potatoes, cardamoms, seasoning and the lemon juice and cook, stirring, for 1-2 minutes.
3. Add all the remaining ingredients, except the chives and... - 44.7848
Spinach Meatballs With Tomato Sauce
Defrost spinach, drain by pressing through a wire strainer; chop finely.
Combine spinach with onion, garlic, beef, cheese, bread crumbs, egg, salt, and pepper; mix until well blended.
Form into balls about the size of golf balls and arrange in a single layer... - 36.7349
Linguine With Meatballs And Tomato Sauce
1. To make the meatballs, combine all the meatball ingredients in a large bowl and mix well. With slightly damp hands, form the mixture into 30 (1 -inch) balls. Spray a large non-stick skillet with non-stick spray and heat over medium-high heat. In 2 batches,... - 33.4103
Baked Cod With Tomato Concasse And Basil
Preheat oven to 450°F (230°C).
Mix bread crumbs, cheese, and thyme together and set aside.
In a skillet, heat 1 tablespoon olive oil, slowly cook garlic and shallots until very soft, 7 to 10 minutes.
Remove and cool slightly.
Pour 2 tablespoons of olive oil... - 45.3339
Courgettes With Tomato And Mozzarella
MAKING
1) In a saucepan, heat 1 tablespoon of oil along with butter.
2) Saute the onions and garlic till they turn a golden brown.
3) Blanch the tomatoes. Peel and chop them fine. If using canned tomatoes, drain them and add into the pan.
4) Stir in the... - 49.1204
Stir Fried Beef And Tomatoes
GETTING READY
1) Using a sharp knife, slice the beef diagonally into 1/4 inch thick strips
MAKING
1) Combine the soy and the sherry
2) Finely chop the ginger and add to the soy and sherry
3) Chop the onions, finely
4) Mince the garlic well
5) Into a skillet,... - 40.8161
Italian Veal Chops With Tomato Salsa
Trim any excess fat from chops; set aside.
In shallow dish, beat egg.
In separate shallow dish, combine bread crumbs, Parmesan, parsley, garlic, lemon rind, basil, oregano, salt and pepper.
Dip chops in beaten egg to coat on both sides, then dip in bread... - 36.9591
Pine Kernel And Tomato Sauce
MAKING
1. In a wok, heat oil and add onions, and gently fry it for 3 minutes.
2. Add mushrooms and garlic and cook for about 3 minutes.
3. Take a blender, and add tomatoes and red pepper and puree it with parsley until smooth.
4. Add this mixture to the... - 43.0546
Stuffed Zucchini In Tomato Sauce
Wash the zucchini and cut off the tops, just below the stems.
Scoop out the pulp being careful not to break the skin: the other end must remain closed.
Rinse and drain the hollow zucchini.
Three-quarters fill each one with stuffing, allowing for rice... - 39.6258
Herbed Tomato Vegetable Soup
MAKING
1. In a saucepan cook onion in butter or margarine till tender and translucent but not brown.
2. Stir in water, un-drained tomatoes, carrots, celery, bouillon granules, sugar, basil, salt, thyme, savory, mace, pepper, and hot pepper sauce.
3. Cook for... - 45.7902
Tomato Anchovy Pizza
1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough circles on cornmeal.
2. Pat anchovies dry. In a small bowl, combine garlic, sauce, oregano, and... - 28.9241
White Bean Pate With Tomato Relish
1. Arrange bread slices in a single layer (overlapping as little as possible) in shallow 10- by 15-inch (25- by 38-cm) baking pans. Bake in a 325°F (165°C) oven until crisp and tinged with brown (15 to 20 minutes). Transfer toast to a rack to cool.
2. In a... - 34.5442
Braciole With Mushroom Tomato Gravy
MAKING
1) In a bowl add meat and season with salt and pepper.
2) Place each slice of meat and top with a slice of prosciutto.
3) In a medium bowl add bread crumbs with milk to moisten.
4) Mix grated cheese, onion, parsley, arugula, salt and pepper to the... - 45.2085
Sayal Onion And Tomato Curry
Sayal Onion and Tomato Curry is an addiction. What I call a typical fusion fare with inclusion of macaroni, this curry rich in seasonings will make a mind-blowing mate to your rice or Indian bread dishes. This Sayal Onion and Tomato Curry is a must try dish... - 45.1667