Dried Tomato Garlic Bread Abm Recipes

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Garlic Bread With Cheese And Sun Dried Tomatoes

Have you been looking for a great side dish to serve tonight? This video has just the right recipe for you. Watch the chef demonstrate an easy , step by step process to prepare Garlic Bread with Cheese and Sun Dried Tomatoes. The dish is very very impressive. - 79.3778

Roasted Garlic Pizza With Arugula And Sun Dried Tomatoes

To make the roasted garlic: Preheat the oven to 425°F. Place the garlic in a small baking dish and toss with the oil. Cover and bake for 15 minutes, or until the cloves are tender and just beginning to lightly brown. Remove from the oven. Cool the garlic... - 44.1917

Sun Dried Tomato Crostini With Goat Cheese

Place the bread slices on a large cookie sheet. Lightly brush the tops with the oil and rub with the garlic. Bake at 350° for 8 to 10 minutes or until golden. Transfer the slices to a wire rack and cool. Meanwhile, in a small bowl, cover the tomatoes with... - 38.595

Garlic Flat Bread With Smoked Mozzarella And Tomato Vinaigrette

1. To prepare flatbreads, weigh or lightly spoon whole wheat flour into a dry measuring cup; level with a knife. Combine whole wheat flour, 1/4 cup water, and yeast in a bowl; let stand 10 minutes. 2. Weigh or lightly spoon all-purpose flour into dry... - 43.6661

Sun Dried Tomatoes In Oil

Sun Dried Tomatoes In Oil is a classic accompaniment which can enhance the taste of your meal manifold. Sun Dried Tomatoes In Oil is an easy to make recipe and goes excellent with Bread And Cheese. Believe me, you will certainly have your guests calling up... - 47.7916

Easy Focaccia With Sun Dried Tomatoes

GETTING READY 1. Preheat oven to 400° F. 2. In a small bowl, place the tomatoes and add enough warm water to cover them and keep aside for 2-3 minutes. 3. Drain the tomatoes and discarding the soaking water. 4. Slice tomatoes into thin strips. MAKING 5.... - 39.9134

Herbed Meat Loaf With Sun Dried Tomato Gravy

Combine tomatoes and boiling water in a bowl; cover and let stand 15 minutes or until softened. Drain well, and finely chop; set aside. Preheat oven to 350°. Coat a medium nonstick skillet with cooking spray, and place over medium-high heat until hot. Add... - 40.1374

Happy Heart Garlic Cheese Pie With Garlic Tomato Sauce

GETTING READY 1) Preheat oven to 350 degrees and grease an 8-inch pie plate with a low-fat, no cholesterol baking spray. 2) In a large bowl, add in egg whites and beat till it becomes frothy. Add in lemon juice and mashed up tofu. Mix well and keep... - 43.7639

Tuna And Sun Dried Tomato Crostini

Spray both sides of each bread slice with cooking spray; arrange in a single layer on a baking sheet. Bake at 300° for 15 minutes or until lightly browned. Combine basil, mayonnaise, yogurt, and garlic; stir well. Add tuna and next 3 ingredients; stir well. - 33.0225

Tuna And Sun Dried Tomato Crostini

1. Spray both sides of each bread slice with cooking spray; arrange in a single layer on a baking sheet. Bake at 300° for 15 minutes or until lightly browned. 2. Combine basil, mayonnaise, yogurt, and garlic; stir well. Add tuna and next 3 ingredients; stir... - 30.9417

Sun Dried Tomato/basil Stuffed Chicken Breast

This chicken breast recipe is chicken breast stuffed with sun dried tomatoes, fresh basil and herb ricotta cheese. The use of egg whites and cornmeal give a crispy crust to this dish which is served in a bed of vegetables and spinach. - 47.8878

Brie With Sun Dried Tomatoes

MAKING 1) Take off the rind from top and place cheese on serving platter. 2) In a bowl, place together parsley, cheese, oil, sun dried tomatoes, garlic and basil. 3) Stir the tomatoes mixture until well mixed and spread on top of cheese. SERVING 4) Slice and... - 40.1396

Creamy Sun Dried Tomato Soup With Cheese Panini

1. In a large saucepan, melt the butter in the olive oil. Add the onion and garlic and cook over moderately high heat, stirring until softened, about 4 minutes. Add the sun-dried tomatoes, diced tomato, stock and thyme. Season with salt and pepper; bring to a... - 31.0719

Dried Tomato Pesto Spread

1. In a food processor bowl or mixing bowl, combine the cream cheese, feta cheese, 2 cloves garlic, and milk. Cover and process or beat with an electric mixer on medium speed till almost smooth. 2. For pesto, in a clean food processor bowl or blender... - 35.0907

Dried Tomato Spread

1. In a medium skillet cook garlic in oil till light brown. Add wine and dried tomatoes. Cook, uncovered, over low heat 15 minutes. Remove from heat; let stand 10 minutes. Drain liquid. 2. Meanwhile, in a food processor bowl or blender container, combine the... - 31.8468

Onion And Sun Dried Tomato Bruschella

In skillet, bring onions, chicken stock and tomatoes to boil; reduce heat to low and simmer for 45 minutes or until onions are tender and only 1 tbsp (15 mL) liquid remains. Sprinkle with half of the Parmesan, the parsley, vinegar, and salt and pepper to... - 38.0988

Sliced Sirloin Steak With Sun Dried Tomatoes And California Goat Cheese, And A Napa Valley Mustard Sauce

GETTING READY 1. Preheat oven to 350 degrees. 2. Preheat grill or broiler. 3. In a mixing bowl, whip the cream until soft peaks are formed. 4. Add sour cream, horseradish, mustard, and salt; whisk until thoroughly blended; do not over mix. 5. Refrigerate the... - 46.1215

Pizza With Artichokes And Sun Dried Tomatoes

1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough circles on cornmeal. 2. Spread tomatoes evenly over dough; sprinkle with salt, pepper, garlic,... - 33.4639

Sun Dried Tomato And Herb Stuffed Leg Of Lamb

1. Combine 1 cup boiling water and 1/4 cup sun-dried tomatoes in a bowl; let stand for 30 minutes or until soft. Drain and chop. 2. Preheat oven to 425°. 3. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add 1/4 cup... - 39.7616

Goat Cheese Toasties With Sun Dried Tomato And Basil

GETTING READY 1) Preheat broiler. 2) In a bowl of hot water soak the sun-dried tomatoes for about 20-30 minutes until soft. 3) Chop them. MAKING 4) In a bowl mix sun-dried tomatoes with goat cheese and pesto until paste like consistency. 5) Cut baguette into... - 49.0953

Cheese Ravioli With Marinara Sauce And Garlic Bread

Chop up onions, garlic and carrots. Sauté on a medium high heat until the onions become translucent and the carrots are tender. Add a cup of merlot and reduce to about half which is 10-15 minutes. After wine reduces put in the tomatoes, bay leaves, oregano... - 38.4044

Spaghetti And Meatballs With Garlic Bread

To make the meatballs: Preheat the oven to 375°F. Coat a 9" X 9" baking dish with no-stick spray. Coat a small no-stick skillet with no-stick spray and place over medium heat. Add the onions and cook for 3 to 4 minutes, or until lightly browned. Add the... - 42.5938

Cioppino And Garlic Bread

This fish should be a firm-fleshed one, like sea bass, rockfish, or even shark. Have it cut into good-size pieces. Have shrimps shelled and cleaned, the crab cleaned and cracked, the clams scrubbed. If there are no clams, use mussels, cockles, or oysters. To... - 46.7508

Prawns With Garlic & Tomato

Prawns With Garlic & Tomato has a grand taste. Prawns With Garlic & Tomato gets its taste from seafood mixed with parsley and flavored with white wine, served with Italian bread. Prawns With Garlic & Tomato is inspired by many food joints worldwide. - 40.6157

Tempting Triangles Fabulous French Bread

Melt butter in skillet. Saute the onions, parsley,celery and garlic until limp. Stir in the sun-dried tomatoes, olives and Parmesan cheese. Stir until well-combined. Slice bread horizontally in half. Spread each half with half of the vegetable... - 39.6944

Pork With Tomato And Garlic Sauce

GETTING READY 1) Arrange all the utensils and ingredients to be used in cooking. MAKING 2) In a pan, heat 1 tbsp of oil. 3) Fry the chops until brown from all the sides for 3 minutes. 4) Remove the... - 43.1488

Lentils With Garlic And Tomatoes

MAKING 1. In a large (2 ½ -3 quart) skillet or heavy pan, heat the oil over a medium flame. 2. Add the garlic to the hot oil and sauté it just until soft and golden. 3. Tip in the tomatoes and sauté about 5 minutes until sauce like consistency. 4. Stir in... - 43.5468

Macaroni Pie With Garlic Tomato Sauce

1. Mix bread crumbs, Parmesan cheese and margarine in 2-cup measure. Microwave uncovered on high 1 to 2 minutes, stirring every 30 seconds, until light brown. 2. Grease pie plate, 9 x 1 1/4 inches. Mix hot macaroni, cottage cheese, Cheddar cheese, eggs and... - 29.1635

Clams In Tomato And Garlic Sauce

Separate the egg whites from the yolks. Finely chop the whites. Sieve the yolks. Heat the oil in a frying pan. Add the onion and garlic and fry until the onion is soft but not brown. Stir in the bread-crumbs, tomatoes, egg yolks and salt and pepper to... - 40.6567

Garlic Wine Steamed Mussels

MAKING 1. In a large nonstick skillet, heat oil over medium to high heat and saute shallots and garlic in it for three minutes 2. Add wine, bay leaf, thyme, lemon juice and salt to it and allow it to come to a boil 3. Turn the heat down and simmer for ten... - 40.9701

More Food! Episode 2 Part 3 Gazpacho

An easy look at how to use bread that is a little stale. It's garden fresh and a great way to use your tomatoes. - 45.4017

Tomato Bacon Souffle

Tomato Bacon Souffle is a very easy to prepare recipe. Enjoy this amazingly delicious mouth watering Tomato Bacon Souffle dish; I am sure you would love to share your experience with me. - 43.87

Three Onion Garlic Soup With Garlic Gorgonzola Croutons

To make the Three Onion—Garlic Soup: Squeeze the roasted garlic pulp from the heads into a small bowl, taking care to remove any bits of skin from the pulp. Set aside until needed. In a very large, heavy-bottomed pot, saute the red, yellow, and white... - 45.8491

Tomato Bread

Prepare the yeast liquid as for Plain White Bread using only 3/4 cup of the warm water. Blend the tomato paste with the remaining water. Add the yeast liquid and tomato liquid to the dry ingredients and follow the method for Plain White Bread. Shape into... - 39.1936

Meatball Stew

Combine ground beef with chopped onion, egg, bread crumbs, salt and pepper. Shape mixture into about 24 meat balls, then brown in margarine; drain well. Stir together tomatoes, water, beef base and seasonings. Place carrots, potatoes and sliced onion in... - 39.473

Ground Beef Eggplant Casserole

Brown eggplant slices in a small amount of hot cooking oil in a large skillet. Remove from skillet and set aside. Mix the ground beef with salt, monosodium glutamate, and pepper; set aside. Add about 2 tablespoons oil to the skillet. Add onion, garlic, and... - 42.3277

Breaded Pumpkin Slices With Tomato Sauce

First make the sauce. Heat the oil in a saucepan. Add the onion and garlic aid fry until the onion is soft but not brown. Stir in the remaining ingredients, with salt and pepper to taste, and simmer for 10 minutes. Coat the pumpkin slices with the eggs, then... - 41.1623

Ripe Tomato And Bread Soup

1. Preheat oven to 350°. Plunge tomatoes into a large pot of boiling water for 30 seconds to 1 minute, until skins split. Drain immediately and cool under cold running water. Remove skins. Cut tomatoes in half and gently squeeze out seeds. Chop tomatoes. 2.... - 32.9663

Spinach Tomato Bread

1 In a small saucepan, combine the potatoes, garlic, cold water, and 1/4 teaspoon of the salt and bring to a boil over moderate heat. Cook, uncovered, for 1 0 minutes or until the potatoes are tender. Drain, reserving 1/4 cup of the cooking liquid. Mash the... - 42.6883

Italian Garlic Crust Pizza

It's the end of a long week, so get yourself a good DVD and curl up on the couch with this lounge-friendly Italian garlic crust pizza. A garlicky side is a must with Italian pizza and this tomato and ham version ticks the box. Experiment with all your... - 150.161

Cheesy Artichoke Garlic Loaf

Carefully hollow out top and bottom of bread, leaving 1/4-in shells; set aside. Cut removed bread into small cubes. In a skillet, melt butter. Add the bread cubes, garlic and sesame seeds; cook and stir until butter is absorbed. Remove from the heat. In a... - 48.5662

Old Fashioned Pork Stew With Whole Garlic Cloves

Preheat the oven to 350° F. Heat 1 tablespoon of oil in a Dutch oven and sear the meat on all sides. Remove the meat and fry the onion slices until they are golden. Add the remaining 2 tablespoons of oil and the flour to the onions, and cook the roux over... - 44.7482

Italian Bread And Tomato Salad

Italian bread and tomato salad is an innovative and lovely salad made with fresh veggies and bread squares. Prepared with crusty bread and added cucumber and onions, the italian bread and tomato salad is flavored with garlic, basil and vinegar. - 33.1979

Steaks And Tomatoes With Basil-garuc Bread

Combine oil, basil and garlic powder; reserve. Place beef steaks on grid over medium coals. Grill steaks approximately 10-14 minutes for medium-rare to medium doneness, turning once. Season with salt and pepper, if desired. Meanwhile cut bread in half... - 35.7884

Italian Bread And Tomato Salad

1. In a large bowl, combine bread, tomatoes, cucumbers, and onion. 2. In a small bowl, combine garlic, olive oil, vinegar, oregano, salt, and pepper. Beat with a fork to blend. Pour half the dressing over tomato combination and toss together. Gradually add... - 28.8958

Veal And Orzo With A Garlic Crumb Crust

To Prepare Stew: Rinse meat, blot dry, trim fat, and sprinkle generously with salt and pepper. Heat 1 tablespoon oil in a Dutch oven or wide saucepan over medium-high heat. Saute the veal in batches until lightly browned, adding more oil as needed. If the oil... - 39.7751

Tomato Confit On Toasted Bread With Pesto

GETTING READY 1. Start by preheating the oven to 375°F MAKING 2. Start by pounding the garlic clove, in a mortar, add garlic and a pinch of salt, pestle till mixture becomes a smooth paste, also add the basil, keep adding a few tablespoons at a time, while... - 46.9284

Fusilli With Tomatoes And Bread Crumbs

1. Preheat the oven to 275 degrees F. Assemble the mise en place. 2. Cut the bread into pieces. In a food processor fitted with the metal blade, process the bread, in batches, to coarse crumbs. You will have about 6 cups of crumbs. Spread in a shallow baking... - 38.2008

Tomato French Bread Lasagna

In a skillet, brown beef, onion, celery and garlic; drain and set aside. Toast bread; line the bottom of an ungreased 13-in.x 9-in.x 2-in.baking dish with 10 slices. Top with half of the meat mixture and half of the tomatoes. Combine seasonings; sprinkle half... - 43.8034

Double Bread And Chicken Salad With Tomatoes And Arugula

GETTING READY 1.Preheat oven to 400ºF (200°C). MAKING 2.Evenly spread the bread cubes on baking sheet and drizzle with the olive oil. 3.Bake for 15 minutes until lightly golden. 4.Stir and bake until golden brown, about 10 minutes longer. 5.Let cool... - 45.0664

Tomato Soup Topped With Bread

If tomato soup is your ultimate soup, try this Tomato Soup Topped with Bread for some variation. This recipe makes a delicious appetizer which is more apt to serve during parties and get-together. The crunchy whole bread gives this soup an altogether new... - 27.1189

Ribollita Bean, Bread, And Tomato Soup

GETTING READY 1) Pre-heat the oven setting the temperature to 350°F. MAKING 2) Take a pot and add the dried beans to it, adding water. 3) Heat until water starts boiling thereafter reduce heat and simmer until beans become soft. 4) Put 2 tablespoons of... - 47.1581

Curried Tomatoes

GETTING READY 1.Rinse the tomatoes. 2.Wipe them well and cut in quarters. MAKING 3.In a skillet heat oil and cook the onions in it for 5 minutes. 4.Add garlic, salt and curry powder in the skillet. 5.Once mixed, put water and tomatoes and cook on low flame... - 39.918

Tomatoes Provencale

GETTING READY 1. Toast the bread lightly and then roughly break it into large chunks. 2. In a food processor, put together roasted break, garlic and parsley. 3. Pulse the machine on and off for about 15 seconds; just to get bread crumbs of medium size. 4.... - 44.8108

Tomato Bruschetta

Peel tomatoes with 3-inch Self-Sharpening Paring Knife, cut in half and gently squeeze out seeds. Chop tomatoes and onion with Food Chopper; place in Batter Bowl. Add basil to tomato-onion mixture. Press garlic with Garlic Press. Add garlic, salt and pepper... - 45.1309

Tapas Style Spicy Tomato Squid

GETTING READY 1. Under running water clean the squid, pulling away the tentacles and removing the quill and discard. 2. Cut the tentacles into slices and the rest into rings. MAKING 3. In a skillet, warm the olive oil, add the garlic and saute until... - 44.4502

Dry Peas Curry

1. Pressure cook peas and potatoes upto 3 whistles. 2. Heat oil in a pan, add cumin seeds. 3. When they splutter, add onions and fry till golden brown. 4. Add ginger garlic paste and saute for few seconds. 5. Now add red chilli powder, coriander powder,... - 54.8459

Roast Goose With Dried Apple Stuffing

1. To prepare the stuffing: In a 12-inch nonstick skillet, melt the butter over moderately high heat. Add the onions, celery, garlic, marjoram, sage, and thyme and saute for 5 minutes or until tender. Transfer to a large bowl, and toss with the remaining... - 35.8598

Bread Salad With Diced Chicken

Preheat the oven to 350° F. Spread the bread cubes in a large shallow baking pan; place, uncovered, in the oven and toast for 12 to 15 minutes or until crisp and pale golden. Meanwhile, whirl the oil, vinegar, basil, garlic, anchovies, and salt in a food... - 36.473

Italian Focaccia Onion Bread

Place the water and yeast in a mixing bowl. Add half the flour, 1/4 cup olive oil, the sugar, and salt, and mix with an electric mixer until smooth. Add the remaining flour, and blend in by hand. Place the dough on floured board, and knead for 5... - 45.7697

Italian Style Tomato Bruschetta

If Italian delights are your favorite but you have refrained from trying it at home, then now is the time. There can be no better opportunity than to start with easy to make and delicious bruschetta. Made with organic tomatoes and fresh cheese, it can be... - 102.877

Broiled Tomatoes

1 Preheat the broiler, setting the rack 6 inches from the heat. Line the broiler pan with a sheet of aluminum foil. In a small bowl, stir together the basil, parsley, bread crumbs, garlic, salt, and oil. 2 Place the tomato halves, cut sides up, on the... - 27.3216

Tomato Saute

Combine the bread crumbs, garlic, parsley, the 2 tablespoons olive oil, salt, pepper, and dry mustard. Cut the tomatoes in half crosswise. Heat the 3 tablespoons olive oil in a large frying pan. Place tomato halves in the frying pan with cut sides down, and... - 34.8451

Herbed Spinach Tomato Rockefeller

1. Preheat oven to 350°F. In large bowl, combine spinach, egg substitute, bread crumbs, scallions, cheese, margarine, garlic, and thyme. 2. Spray 2-quart baking dish with nonstick cooking spray; arrange tomato slices in single layer. Sprinkle evenly with... - 31.9016

Broiled French Tomatoes

Slice the tomatoes in half, cutting across the grain. Arrange on a baking sheet. Add salt and pepper. Mix the garlic, oil, and bread crumbs together, and spread a bit on the open face of each tomato half. Sprinkle a bit of basil on each, and top with about 1... - 36.1451

Meat Balls In Tomato Sauce

Combine beef, lemon juice, bacon, and vinegar. Mix well; mix together red pepper, garlic, thyme, onion, salt, and pepper. Add to meat. Mix soak bread in milk. Squeeze dry. Mix with meat shape into 1 1/4-iach balls. Dredge with flour, brown in fat on all sides... - 37.3424

Tomato Fondue With Frankfurters

Rub inside of fondue pot with cut garlic clove. Put in cheeses, soup, and Worcestershire sauce; stir continuously over low heat until cheese has melted and mixture is creamy. Stir in sherry; cook 2 to 3 minutes. Adjust seasoning before serving. Frankfurters... - 29.1853

Spinach Balls In Tomato Sauce

Spinach balls in tomato sauce is a vegetable balls recipe. Combined with breadcrumbs and shaped into spinach balls, it is cooked with an herbed tomato sauce. The basil and garlic in the sauce adds the main flavor to this neat recipe. - 42.4684

Gratin Of Fennel And Tomato

In an 8-inch skillet over medium-high heat, toast the bread crumbs, stirring constantly, until golden brown, about 2 minutes. Set aside to cool. In a 12-inch saute pan, heat the oil over medium heat, and swirl to coat the pan. Saute the garlic and onion until... - 43.1264

Grilled Cheese Tomato And Prosciutto Sandwiches

Mix sun dried tomatoes, thyme and garlic in bowl. Place 4 bread slices on work surface. Place 1 cheese slice atop each, folding to fit. Top each with 1/4 of tomato mixture, then 1 prosciutto slice, folding to fit. Arrange remaining cheese over and top with... - 34.3471

Zucchini Ravioli With Caramelized Union And Roasted Tomato Sauce

Zucchini Ravioli With Caramelized Union And Roasted Tomato Sauce is an amazingly delicious side dish which cannot just escape your guest's attention in any party. Serve this recipe to them, I bet everyone will praise for your creativity. - 48.2758

Zesty Italian Peasant Bread

1 Place bread shell on a lightly greased baking sheet. In a small mixing bowl stir together oil, garlic, and pepper; brush over bread shell. Sprinkle tomato, cheese, and snipped or crushed herb over bread shell. Bake in a 400° oven 10 to 15 minutes or until... - 26.3607

Zesty Italian Pheasant Bread

Lightly grease a baking sheet. Place bread shell on the prepared baking sheet. In a small bowl stir together oil, garlic, and pepper. Brush over bread shell. Sprinkle with tomato, crumbled cheese, and snipped fresh or dried herb. Bake in a 400° oven for 10... - 41.3262

Italian Bread Salad Panzanella

Sprinkle the bread with water and let stand for 2 minutes. Gently squeeze the bread dry and tear into 1-inch pieces. Spread the pieces out on a kitchen towel and let dry slightly. In a small bowl, whisk together the vinegar, garlic, oil, salt, and pepper. In... - 37.8517

French Bread Pizza

This french bread pizza is prepared with tomatoes and cheese. Lovely, simple and flavorful, the french bread pizza is herbed with oregano. Made with mozzarella and parmesan cheese to taste, it is peppy and delicious. - 36.7164

Three Cheeseburger Bake

Put cheese and bread in blender. Blend till chopped; reserve. In skillet brown beef; pour off fat. Put next 5 ingredients in blender; blend till onion is chopped. Add to beef. Add rice. Put next 3 ingredients in blender; blend smooth. Add pepper; blend till... - 46.7419

Garlic And Greens Pizza

Preheat the oven according to the directions for the pizza crust you are using. If you are using the sun-dried tomatoes, place them in a heatproof bowl, cover with the boiling water, and set aside. In a large skillet, saute the minced garlic in the oil for... - 44.115

Hearty Fish Soup With Garlic Sauce

Heat the olive oil in a large soup pot. Add the onion, celery, carrot, leeks, and garlic, and saute 5 minutes. Add the bay leaf, parsley, water, wine, tomatoes, and the liquid from the canned clams. Bring to a boil, lower heat, simmer uncovered 30... - 41.2802

Avocado Pie With Garlic Crust

To make the crust, mix together the bread crumbs, almonds, thyme, butter, garlic and seasoning. Press over the bottom and sides of a 9-inch flan or quiche dish. Bake in a preheated 400° oven for 12-15 minutes, until golden brown and crisp-looking. Allow to... - 41.8457

California Gourmet Garlic Loaf

GETTING READY 1) Preheat the oven to 350 degrees and aluminium-wrap a baking sheet. 2) Slice the French Bread into two long halves and place each half on the baking sheet. Scoop out the bread in chunks from the centre leaving only the crusts... - 45.2129

Garlic Wine Steamed Mussels

1. Heat oil in a large nonstick skillet over medium-high heat. Add shallots and garlic; saute 3 minutes. Add wine, thyme, lemon juice, salt, and bay leaf; bring to a boil. Reduce heat, and simmer 10 minutes. Return to a boil; add mussels and tomato. Cover and... - 26.4263

Bourride (fish Soup With Garlic Mayonnaise)

1 Peel and chop the onions. Wash and chop the tomatoes. Peel and chop the garlic. Wash and dry the herbs. Bring the water to a boil. 2 Put the onions, tomatoes, garlic, grated orange rind and herbs in a large, heavy-based saucepan. Season with salt and... - 39.69

Garlic Shrimp Marinara

This Shrimp Marinara is awesome! This is one of the best Seafood Marinara dishes that I've come across. Try it out with lobster or crab and let me know what you like it best with. - 38.6591

Green Beans And Tomato

1. Heat 3 tablespoons of the oil in a large heavy skillet and saute the onions until tender but not browned. Add the beans, red pepper, salt, oregano, thyme, and pepper and stir-fry until the beans are crisp-tender. Turn into an ovenproof baking dish. 2. Add... - 27.9752

Cheese Tomato Shortcake

Prepare and bake Corn Bread. Meanwhile, cook celery and onion in margarine till tender; blend in flour. Stir in the remaining ingredients except cheese. Heat and stir till mixture is thickened and bubbly. Remove from heat; add cheese. Stir to melt. To serve,... - 40.7196

Gilroy Garlic Confit Steaks With Artichoke Orzo Ragout

GETTING READY 1. Preheat the grill or broiler. 2. Rub the trimmed artichokes with the lemon halves to prevent discoloration. MAKING 3. In a small saucepan, put together all the garlic confit ingredients. 4. Over low heat, bring it to simmer and cook gently... - 47.1236

Tomato And Cucumber Salata With Pita Croutons

To Make Croutons: Preheat oven to 325°F. Cut the pita into 3/4-inch pieces. Place on a rimmed baking sheet and bake, turning occasionally, for 18 to 20 minutes, or until golden brown and crisp. Cool. (Croutons may be stored in an airtight container up to 1... - 40.3639

Ratatouille With Dill Leaves

MAKING 1) In a skillet, heat olive oil over high flame. 2) When the oil is hot, add the onions and garlic and saute till they turn golden brown. 3) Further, add the eggplant, zucchini, green pepper and cook till they become soft and tender. 4) Add the... - 48.9726

Veal Parmesan

Mix crumbs, Parmesan cheese, salt, paprika, and pepper. Dip chops in egg, then in crumb mixture. Brown on both sides in hot olive oil. Place a slice of Mozzarella cheese atop each chop. Mix tomato sauce and garlic; pour over chops; sprinkle with... - 36.0928

Triple Cheese Patties

Triple Cheese Patties is a simple and easy to make recipe. It is diffiuclt to explain how delicious this patty is. The rich blend of mellowed flavors of the beef, cheese and herbs is simply heavenly! - 42.1026

Smooth And Soft Polenta

Smooth and soft polenta is one of the most popular Italian side dishes and it has become world famous for its simplicity and smoothness. It is so versatile that it gets the flavor any ingredient it is mixed with. Try Maria's version of this simple and elegant... - 101.586

Baked Veal Parmesan

Pound veal; season with salt and pepper. Cut into serving-size pieces. Beat egg and 1 tablespoon water. Dip veal in egg mixture, then in bread crumbs. In skillet, brown veal in shortening (use additional shortening if necessary). Arrange veal in 2-quart... - 36.8997

Stuffed Flank Steak With Onion Mushroom Sauce

1To prepare the stuffing: In a 10-inch nonstick skillet, melt the butter over moderate heat. Add the onion, celery, and garlic and saute, stirring occasionally, for 5 minutes or until the onion is softened. Remove from the heat and let cool. When cool, add... - 31.0486

Marinated Eggplant Sandwiches

Marinated Eggplant Sandwiches is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this Marinated Eggplant Sandwiches, you will always crave for some more. - 44.5901

Bruschetta

This bruschetta is a flavorful tomato bruschetta herbed with basil. Prepared with sliced baguette, broiled to a lovely golden color, it is topped with the tomato mix and makes an excellent brunch addition! - 35.4107

Tuna Bruschetta

In medium bowl, combine cheese, tuna, tomatoes, onion, parsley and oregano. Set aside. Brush both sides of bread slices with olive oil and rub surfaces with cut sides of garlic. In dry preheated skillet, grill bread until light golden brown. Turn and top each... - 28.9552

Picardy Omelette

Mash tomatoes to a pulp in small bowl. Melt butter in a skillet. Add onions, garlic, bread crumbs, and green pepper. Saute until brown. Add tomatoes, salt, pepper and cayenne; simmer 15 to 20 minutes. Beat egg yolks lightly. Beat egg whites until stiff but... - 37.6962

Broiled Tomatoes

Preheat the broiler to moderate. Cut the tops off the tomatoes and scoop the flesh into a bowl. Turn the tomatoes upside down on paper towels to drain. Mix the chopped tomato pulp with the bread crumbs, garlic, herbs, cheese and seasoning. Mix in a little... - 34.4485

Tomato Fondue With Frankfurters

Rub the inside of the fondue pot with the cut clove of garlic. Put in the cheeses, tomato soup and Worcestershire sauce, and stir continuously over a low heat until the cheese has melted and the mixture is creamy. Stir in the sherry, and cook 2-3... - 30.1769

Simple Tomato Fondue

Rub the inside of the fondue pot with the cut garlic. Put in the butter and when it has melted add the tomatoes, basil and oregano. Cook for 6-8 minutes then add paprika and wine. Heat, then gradually add the cheese and stir over low heat until it has mel - 28.4898

Herbed Tomatoes With Anchovies

Season tomatoes with salt and pepper; dust lightly with sugar. Place close together in baking dish. Combine bread crumbs, 2 tablespoons butter and remaining ingredients; mix well. Spread over tomatoes; dot with butter. Bake in 400-degree oven for 20... - 34.036

Stuffed Tomatoes

GETTING READY 1. Start by cutting the tomatoes in half crosswise and with a teaspoon scrape out the seeds MAKING 2. In a bowl, combine the bread crumbs, garlic powder, dried basil, parsley, cheese, butter and stir, then take the tomato cavities and pack the... - 34.9657

Stuffed Tomatoes

Cut the tomatoes in half crosswise; scrape out the seeds with a teaspoon. Combine the remaining ingredients; pack the mixture into the tomato cavities. Serve with roasts or grilled meats, fish or poultry. - 27.1763

Tomato Wedges Provencal

Preheat oven to 425 degrees. In a greased shallow baking dish arrange tomatoes. In a small bowl combine bread crumbs, onion, parsley, garlic, margarine, basil, salt and pepper; mix well. Sprinkle over tomatoes. Bake for 8 to 10 minutes or until tender. - 32.6937

Baked Stuffed Tomatoes

1. Adjust the oven rack to the upper third of the oven and preheat the oven to 400°F. 2. Remove the stem ends from the tomatoes and cut the tomatoes in half crosswise. Remove the seeds from the tomatoes with your fingertip. 3. In a small bowl, mix together... - 34.3109

Baked Stuffed Tomatoes

GETTING READY 1. Preheat oven hot to 400° F. 2. Core and cut a slice from top. 3. Gently press out juice and seeds. MAKING 4. Sprinkle salt and pepper over tomatoes. 5. In a bowl mix remaining ingredients. 6. Add a spoonful or two into the tomatoes. 7.... - 46.2712

Chili Pork Balls In Tomato Sauce

Mix all ingredients except Tomato Sauce until well blended. Shape into 1 1/2-inch balls. Brown in shortening. Drop meat balls into simmering Tomato Sauce and simmer, covered, for 45 minutes. Serve on rice. - 38.5216

Baked Sole With Tomato Sauce

Place fillets in greased baking dish; season with salt and pepper. Melt butter in saucepan. Add onion, green onions and garlic; saute for 5 minutes. Stir in flour; add wine gradually. Bring to a boil; add cream gradually, stirring constantly until... - 43.9349

Baked Stuffed Tomatoes

Cut the tops off the tomatoes and scoop out the centers. Sprinkle the insides with a mixture of celery and garlic salts. Turn upside down and leave to drain. Soak the bread in hot water, squeeze dry and place in a bowl. Mix in the grated cheese, parsley or... - 39.2146

Baked Stuffed Tomatoes

GETTING READY 1.Take off the tomato skin. 2.Chop the top 1 inch piece and take the pulp out. 3.Keep the tomatoes upside down to remove the liquid content. 4.Preheat the oven to 375 degree. MAKING 5.In a skillet, heat margarine and cook onions ans mushrooms... - 47.1538

Eggplant And Tomato Casserole

GETTING READY 1. Preheat oven to 375 degrees Fahrenheit. 2. Lightly grease a 2-quart casserole. 3. Wash and peel eggplants; cut into 2 inch cubes. MAKING 4. In a 6-quart saucepan, simmer eggplant in a little boiling salted water for 10 minutes; drain. 5.... - 47.1236

Baked Stuffed Tomatoes With Eggplant And Zucchini

GETTING READY 1) Preheat the oven to 350°. 2) Cut the top quarter from the stem end of each tomato. Trim, chop and reserve the tops. 3) With a spoon, scoop out the insides and reserve for some other purpose. 4) Season the tomato shells with 1/4 teaspoon of... - 48.8781

Snails In Tomato Sauce

Put dormant snails into a large pot, with a heavy top, and moisten with water. Use enough water to waken the sleeping snails - about 250 ml (8 fl oz) - but not too much to drown them. Cover and weight the lid well, to prevent finding snails crawling all over... - 49.1779

Angela's Milanese

MAKING 1) In a large bowl, beat egg along with water. 2) Dip the steak into the egg mixture and transfer to a plate containing bread crumbs, coating both sides well. 3) In a large skillet, heat oil and fry the steak till golden brown on both sides. 4) Dab... - 43.604

Stale Bread Soup

MAKING 1)In a saucepan, heat oil. 2) Add onion, pepper and garlic and saute for a minute. 3) Add tomatoes and cook further for atleast 5 minutes. 4)Stir in the bread, salt and water, and simmer for atleast... - 41.0316

Pizza Bread

In small bowl, blend butter and garlic. In separate bowl, mix together tomato sauce, tomato paste, basil and oregano. Spread garlic butter over loaf halves. Top with tomato mixture, salami, mozzarella and Parmesan. Place loaf halves on baking sheet; bake in... - 38.34

Zesty Spinach Bread

In medium skillet, cook onion and garlic in oil until tender, about 4 minutes, stirring frequently. Add spinach, Worcestershire sauce and pepper; mix well. Remove from heat and set aside. Spread spinach mixture evenly over bread; top with tomato and sprin - 24.9796

French Bread Pizzas

French Bread Pizzas are a delicious home made pizza that my children are crazy about. Why order in pizza when you can make this unique and tasty French Bread Pizzas in no time. Try it! - 41.2379

Panzanella Or Bread Salad

Panzanella or Bread salad is made throughout Italy although it's most often found in the Tuscan region. This simple recipe will show you how to turn yesterday's bread into today's lunch in minutes! - 46.769

Sausage Bread

1. Preheat oven to 375°. Prick sausages all over with a fork. Place in a small pan and roast in oven, turning once, 15 to 18 minutes, or until no longer pink. 2. Meanwhile, in a large hying pan, over medium heat, cook onion and garlic in olive oil until... - 32.0806

Chili In Corn Bread Ring

In heavy saucepan, heat oil over medium heat; cook onion, garlic, cumin, oregano, 2 tsp (10 mL) chili powder and paprika for 5 minutes or until onion is softened. Add meat and cook, stirring to break up, until no longer pink. Add tomatoes and their juices,... - 34.8125

Bread Soup With Herbs

Do you love quick cooking? Try out Candra’s quick Tuscan bread soup. A super easy soup, well flavored with fresh herbs. A great option for a cold winter day! Watch the video and learn how its done! - 112.229

Spinach Basil Bread

If you are looking for a healthy way to have bread, here is one of the ways! Make your bread with spinach, basil and pine nuts and have a healthy and nutritious breakfast with every bite. This recipe video demonstrates the recipe step by step, watch it! - 14.2053

Turkey Kebabs In Pita Bread

1. Put the lemon juice, oil, onion, garlic, bay leaf, oregano, salt, and pepper hi a large heavy plastic bag. Mix well. Add the turkey cubes, eliminate as much air as possible, and close the bag. Set in a shallow pan hi the refrigerator for 4 to 24 hours.... - 27.4548

Pita Bread Pizza

Preheat the oven to 425° F. Heat the oil in a 12-inch nonstick skillet over moderate heat for 1 minute. Add the onion, pepper, salt, basil, and oregano, and saute, stirring often, for 2 minutes or until slightly softened. Add the mushrooms and saute,... - 39.8071

Ribollita Bread Soup

MAKING 1. In a deep, heavy-bottomed pot over moderate heat season with salt and pepper and sauté garlic, onion, carrots, celery and bay leaf to pot such that veggies begin to soften, 5 to 7 minutes. 2. Adding beans, stock and tomato sauce, cover pot and... - 44.6539

Pizza Bread

GETTING READY 1) Set the oven to 400°. 2) Preheat the broiler to High. 3) Take 2 cookie sheets and lightly grease them. MAKING 4) Take a saucepan and heat the oil and the butter in it. 5) Sauté the onions gently in it for about 5 minutes until translucent... - 47.306

Pita Bread Pizzas

1 Preheat the broiler, setting the rack 6 inches from the heat. Arrange the pita rounds, cut sides up, on a baking sheet and toast for 1 to 2 minutes or until lightly golden. 2 Preheat the oven to 450° F. In a 10-inch nonstick skillet, heat 2 teaspoons of... - 43.8205

The Big Bread Sandwich

The Big Bread Sandwich has a Distinctive taste.The Parsley and Eggs gives the The Big Bread Sandwich Great taste. - 42.6828

Pork Chops With Cornmeal Breading

Mix breading ingredients and place mixture on a flat plate. Roll pork chops in cornmeal mixture. Let chops stand for 10 minutes. Preheat stovetop grill. Brush grill surface lightly with olive oil. Cook pork chops over medium-high heat for about 3 to 4... - 36.4059

Southwestern Chicken Bread Bowl

To Cook Chicken: Preheat coals or broiler. Generously brush 1 side of chicken with jelly. Grill, jelly side down, 3 to 4 inches from coals or broil as close to unit as possible for about 3 minutes. Brush with jelly, turn, and cook for 3 to 5 minutes, or until... - 41.5315

Baked Beans On Dark Bread

Preheat the oven to 325°F. In a heavy 4 quart Dutch oven, heat the peanut oil over moderately low heat for 1 minute; add the onions, garlic, red pepper, carrots, ginger, and red pepper flakes, and cook, covered, for 30 minutes or until the vegetables are... - 36.685

Pork Stew With Corn Bread Dumplings

In a large skillet over medium heat, brown pork in oil; drain. Stir in tomatoes, 1 cup broth, onion and seasonings; bring to a boil. Reduce heat; cover and simmer for 60-70 minutes or until pork is tender. Combine flour and remaining broth until smooth;... - 41.6976

Baked Tuscan Vegetable And Bread Soup

In large saucepan, bring chicken stock, chicken breasts and bay leaves to boil; reduce heat, cover and simmer for about 20 minutes or until chicken is no longer pink inside. Remove chicken and discard bones; dice meat and set aside. Discard bay leaves. Keep... - 44.9277

Chili And Beans With Corn Bread Topping

GETTING READY 1) Preheat oven to 375°F. MAKING 2) Take a 2-quart casserole and blend in olive oil, beef cubes, onion and garlic. 3) Put in Microwave and cook at Power Hi for 4 minutes. 4) With a fork scramble the meat. 5) Dust with spices and herbs and mix... - 45.7117

Cioppino With Bread

MAKING 1 In a kettle or a Dutch oven add olive oil and saute onion, green pepper, celery, carrot and garlic until soft. 2 Stir in tomatoes, tomato sauce, basil, bay leaf, salt and pepper; heat to boiling.Reduce heat; cover and simmer for 2 hours. Discard the... - 44.1828

Ratatouille French Bread Pizzas

MAKING 1. In a skillet add olive oil and warm it. 2. Add garlic and onions. Saute for 5 minutes till they are completely soft. 3. Combine eggplant, bell pepper and zucchini. Saute 5 minutes. 4. Simmer the vegetables for 10 minutes till they are tender. 5. Add... - 45.8355

Lamb In Pita Bread

1. Place the lamb in a food processor and process just until ground. Set aside. 2. Preheat the oven to 300°. 3. Stack the pitas, wrap in foil and set aside. 4. In a medium-size nonstick skillet, brown the lamb, onion, bell pepper and garlic over medium-high... - 40.262

Bread Salad

Leftover bread suddenly becomes glamorous in this fresh veggie and vinaigrette salad. - 31.9786

Bread Pudding, Kentucky Hot Brown And Cranberry Whisky Slush With Holiday Leftovers

Are the holidays needing a little bit of extra cheer? Try these amazing Thanksgiving leftover recipes. Even if it’s not the Holiday’s, you can still give your family and friends a surprise with these fantastic recipes. Kentucky Hot Brown Sandwiches, a... -

French Beans With Tomato

Prepare and cook the beans in fast boiling salted water, then placed in a large frying pan and coat them with oil. Skin and dice the tomatoes, chop the basil (or use dried), and the parsley and crush the garlic. Add these ingredients to the beans and simmer... - 19.1125

Tomatoes Parmesan

Cut each tomato in half horizontally. Arrange in a circle on a flat 10 inch plate. In a small bowl, stir together cheese, bread crumbs, basil, garlic salt, and garlic powder. Sprinkle mixture evenly over tomato halves. Microwave, uncovered, on HIGH (100%) for... - 31.7234

Tomato Fondue

1. Rub inside of the fondue pot with garlic. Put butter and melt over low heat. 2. Dilute tomato paste with 1/2 cup water. Pour into the pot with basil and oregano. 3. Add chilli powder, salt and wine. Cook for 8 minutes. Gradually add grated cheese, stir... - 33.9502

Italian Tomato Bruschetta

Under broiler or in toaster oven, toast bread on both sides until brown. Rub one side of hot toast with cut side of garlic. While bread is toasting, heat oil in nonstick skillet over medium-high heat; add onion and cook, stirring, until tender. Add tomato,... - 32.0451

The Papalia Tomato Salad

Put the sliced tomatoes and garlic in a flat serving dish. Sprinkle with salt. Add the olive oil and marjoram or oregano. Stir gently with 2 forks. Let the salad stand at room temperature, stirring occasionally, for 30 minutes. You may remove the garlic... - 32.9352

Tomatoes A La Provencale

Preheat the oven to 400 degrees. Wash the tomatoes and dry them. Cut them in half horizontally and scoop out the seeds and juice with a small spoon or the fingers. Sprinkle each half with salt and pepper and invert on a cake rack to drain. Combine the basil,... - 37.1802

Garlicky Baked Tomatoes

Core tomatoes and cut in half horizontally. Gently squeeze out juice and seeds Arrange tomatoes, cut side up, in a 9 by 13-inch baking dish. Drizzle with oil. Bake, uncovered, in a 400° oven for 10 minutes. Meanwhile, combine garlic, parsley, bread crumbs,... - 30.129

Tomatoes Au Gratin

Cut the tomatoes in half crosswise. Gently squeeze the pieces to remove the seeds and excess juice. Place, cut side up, in a small casserole dish. Bake at 350° for 10 minutes. In a small bowl, mix the bread crumbs, Parmesan, parsley, lemon juice, oil and... - 39.2835

Herbed Chevre And Tomato Pizza

Preheat the oven according to the directions for the pizza crust you are using. In a large bowl, combine the chevre, ricotta, basil and/or tarragon, parsley, garlic, and optional olives. Spread the herbed cheese topping on the pizza crust and top with the... - 36.6567

Spinach Topped Tomatoes

Cook washed spinach on HIGH 8 minutes. Drain well and chop coarsely. Combine with bread crumbs, green onions, beaten egg, salt and pepper and mix well. Place tomatoes in a 9" x 13" (3 L) baking dish and sprinkle with garlic salt. Top with a mound of spinach... - 39.7987

Quick Cheese Tomato Fondue

MAKING 1) In a heavy pot, add cheese, Worcestershire sauce, garlic, and tomato puree. 2) Place over low heat and slowly cook until the cheese is melted. 3) Occasionally stir to cook a smooth mixture. 4) Pour in sherry and stir well. FINALIZING 5) Bake the... - 39.9134

Chicken With Tomato Olive Sauce

In a small bowl stir together egg and water. In a shallow bowl or pie plate combine bread crumbs, parsley, and lemon-pepper seasoning. Stir in melted butter. Rinse chicken; pat dry with paper towels. Dip chicken in egg mixture, and then roll in crumb mixture... - 32.0097

Baked Tomatoes With Savory Stuffing

Place bread in bowl, add milk and soak 15 minutes. Preheat oven to 350 °F (180 °C). Meanwhile, core tomatoes. Turn tomatoes upside-down. Use paring knife to cut out stem, angling knife towards bottom of tomato. Remove stem and scoop out 3/4 of flesh... - 36.0984

Cherry Tomato Gratin

Preheat oven to 425°F. In small bowl, combine bread crumbs, Parmesan cheese, olive oil, pepper, and garlic. Place cherry tomatoes in shallow 1 1/2 quart casserole or 9 1/2-'mch deep dish pie plate. Top with breadcrumb mixture; sprinkle with parsley. Bake 20... - 29.6886

Summertime Tomato Sandwich

1. Line a colander with a coffee filter or several layers of clean, dry cheesecloth. Place the yogurt in the colander in the sink and allow liquid to drain for 3 hours. 2. Combine drained yogurt, cream cheese, garlic, thyme, cilantro, chives, and basil. 3.... - 40.0296

Mock Bisque Or Tomato Bisque Soup

MAKING 1.In a bowl, scald milk with bread crumbs, onion, parsley and bay leaf 2.Then remove the onion and bay leaf from the bowl 3.Take a strainer and rub the onion and bay leaf through a sieve 4.In a pot, soil sugar and heat tomatoes with it, remove it and... - 42.391

Sweet Basil Broiled Tomatoes

Place tomato halves on an ovenproof baking dish. Sprinkle with sugar, salt, pepper and sweet basil. Crush garlic into melted butter. Cook for 2 minutes. Sprinkle bread crumbs over tomatoes and 1 1/2 teaspoons melted butter over each. Put under broiler 4-5... - 30.0263

Baked Okra And Tomatoes

1. Preheat oven to 400°F. 2. Wash okra and cut off tip ends. 3. Heat oil in saucepan. When hot add okra, onion, tomatoes, pepper, and garlic powder. 4. Cover and simmer until okra is tender, about 15 minutes. 5. Turn into lightly oiled baking dish and top... - 30.3697

Zucchini And Tomato Casserole

Heat the olive oil in a frying pan. Cook the onion and garlic in it, stirring constantly, for about 3 or 4 minutes or until the onion is soft. Add the zucchini. Cook over medium heat, stirring constantly with a fork, for about 3 to 5 minutes, or until the... - 46.4328

Cream Of Tomato Soup

In a 2-quart saucepan melt margarine; add flour, and blend. Add 1 1/2 cups water; stir, on medium heat, until thickened. Reduce heat to simmer. Add seasonings; cover and cook 5 minutes. Blend non-fat dry milk with remaining water; stir into thickened mixture.... - 19.2948

Eggs Baked In Tomatoes

GETTING READY 1) Wash tomatoes and wipe dry. With a knife remove the top. 2) With a spoon scoop out the pulp without damaging the shell. 3) Rub salt on the inside of the tomato. Turn upside for 30 minutes to drain liquid. 4) Skin and finely chop garlic. ... - 45.5667

Low-fat Chunky Cream Of Tomato Soup

Most of us grow up loving cream of tomato soup with a grilled cheese sandwich on a nice rainy day! What a great comfort food. Of course, it can be from a can or packet but why have those when you can make a much more delicious and healthier version with such... - 37.2412

Anchovy Stuffed Baked Tomatoes

Anchovy Stuffed Baked Tomatoes is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Anchovy Stuffed Baked Tomatoes both mouth-watering and amazingly tempting. - 35.4507

Cheese Crumb Baked Tomatoes

Cheese Crumb Baked Tomatoes ! Hey ! Try these irresistible tomatoes capped with cheese and seasoned bread crumbs ! Eat them as it is or with pasta or meat ! Try these good looking Cheese Crumb Baked Tomatoes and tell me if you like them ! - 32.1125

Tomato And Crispy Crumb Chicken

GETTING READY 1. Preheat the oven to 375F/190C 2. Using a meat knife, slice the chicken breasts, from the thick long side cutting almost to the other side but not all the way so that it opens out like a book. Keep aside until ready to cook 3. Arrange the thin... - 42.8595

Tomatoes A La Provencale

GETTING READY 1) Preheat the oven at 350 degrees for few minutes. 2) Take the tomatoes and cut a thin slice at the stem end and then cut into wedge-shaped pieces halfway down the tomato. 3) Take out the tomato juice by squeezing it. 4) Discard the... - 46.5001

Tomatoes Florentine

Preheat oven to 400 degrees. Slice tops off tomatoes. Scoop out half the pulp and reserve for sauce or soup. In a skillet over medium heat melt margarine. Add onion and garlic. Saute until tender. Add spinach, milk, salt and pepper; mix well. Into tomato... - 42.2686

Baked Tomato Sauce

GETTING READY 1) Preheat the oven to 400°F (200°C). MAKING 2) In an ovenproof dish, combine the tomatoes, garlic, onion, basil and olive oil and few chili flakes togetherl, mix thoroughly. 3) In a bowl, mix the bread crumbs and grated Parmesan cheese... - 39.7238

Turkey Filled Tomatoes

1. Rinse tomatoes; cut 1/2 inch horizontally off the top of each and save. With a spoon, scoop soft pulp and seeds from tomatoes, leaving a 1/4- to 1/3-inch-thick wall; save pulp mixture. Drain tomatoes, cut side down, on towels. 2. Chop enough pulp mixture... - 30.1552

Savory Beans & Tomatoes

Melt 1/4 cup of the butter in a 10- to 12-inch frying pan over medium heat. Add onion, mushrooms, and 2/3 of the garlic. Cook, stirring, until onion is lightly browned. Stir in 1 teaspoon each of the basil and oregano. Combine mushroom mixture, beans, and... - 37.8414

Savory Tomato Charlotte

GETTING READY 1) In a four 10-ounce custard cups (about 4 1/2 by 1 3/4 inches each), line the bottom with a round of bread. 2) Cut out 4 larger rounds of bread to fit the tops. Cut out 16 rectangles with the diemsion of 3 1/2 by 1 3/4 inches, from the bread.... - 47.0442

Tomato Marjoram Pizza

GETTING READY 1) Blanch, peel and roughly chop the tomatoes. 2) Peel and finely chop the onion. 3) Peel and crush the garlic. 4) Preheat the oven to 425°. MAKING 5) In a saucepan, heat 3 tbsp of the oil and fry the onion till transparent. 6) Add the... - 45.6132

Tomato Pizza

GETTING READY 1) Blanch, peel and roughly chop the tomatoes. 2) Peel and finely chop the onion. 3) Peel and crush the garlic. 4) Preheat the oven to 425°. MAKING 5) In a saucepan, heat 3 tbsp of the oil and fry the onion till transparent. 6) Add the... - 44.155

Mozzarella Tomato And Pesto Sandwich

1 To make the pesto: In a food processor or blender, whirl the basil, garlic, oil, and pepper for about 40 seconds or until smooth. 2 Cut each bread loaf in half horizontally. Spread each bottom slice with half of the pesto; top with half of the tomatoes and... - 31.7625

Spaghetti With Tomato And Anchovy Sauce

Cook and stir onion and garlic in 2 tablespoons oil in 10-inch skillet until onion is tender. Stir in tomato sauce, anchovies, pars ley, oregano, salt and pepper. Heat to boiling; reduce heat. Cover and simmer 15 minutes. Cook and stir bread crumbs in 1... - 30.8816

Squid In Tomato And Wine Sauce

Adapted from Sharp Microwave and Convection Cookbook. - 44.1107

Zesty Tomato Fondue

Melt butter in a 2-quart pan over medium heat. Cook onion and garlic, stirring occasionally, until golden. Add tomatoes (break up with a spoon), basil, oregano, and pepper. Heat to simmering. Meanwhile, combine Longhorn and Parmesan cheeses with... - 36.5183

Swordfish In Creamy Tomato Sauce

1. Preheat the oven to 325° In a large ovenproof skillet, flameproof clay pot or enameled cast-iron baking dish, melt the butter. Add thegarlic and poblano, season with salt and pepper and cook over moderate heat until the poblano starts to soften, about 5... - 29.3819

Herb Broth Tomato Soup

For those who want a quick and easy soup base, throw all the broth ingredients into a saucepan with 1.2 litres (2 pt) water and bring to the boil. Simmer for 10-15 minutes, strain and use. To make the soup, use a heavy-bottomed soup pot to fry the onion and... - 49.5546

Pesto Fillets With Tomato Relish

GETTING READY 1. In a small mixing bowl, toss the diced tomato and zucchini with 1 tablespoon of the basil, olive oil, lemon juice and pepper according to taste. Cover and set aside until serving time. 2. Preheat the broiler and place the rack 4 inches from... - 44.8932

Classic Tomato Sauce With Meatballs

1. Mix the beef with the eggs, bread crumbs, parsley, Parmesan cheese, 2 teaspoons basil, salt and pepper in a large bowl, just until blended. Shape the beef mixture into small meatballs, about 1 inch in diameter. 2. Heat the oil in a large kettle or... - 35.2465

Tomatoes Au Gratin

GETTING READY 1. Preheat the oven at 350˚F. MAKING 2. Cut the tomatoes in half crosswise. 3. Gently crush the halves to bring out seeds and pulps and excess juice out of the pulps. 4. Place and cut side up in a small casserole dish. 5. Bake the tomatoes in... - 43.1351

Tomato Gratin

1. Preheat oven to 350°F. Heat 3 tablespoons olive oil in a large frying pan over medium heat. Add onions and brown slightly. Add peppers, eggplant, garlic, and salt and pepper to taste; cook gently, stirring occasionally, until softened. 2. Place the cooked... - 29.7943

Spaghetti With Spicy Tomato Sauce

For all the hot food lovers here is a spaghetti with spicy tomato sauce recipe that will tantalize your taste buds while warming your belly. Take a look at the video clip for this simple yet delightful dish. - 119.586

Tomato And Crispy Crumb Chicken

GETTING READY 1) Preheat the oven to 190°C/fan 170°C/gas mark 5. 2) Split the chicken breasts almost in half and open out the halves. MAKING 3) In a non-stick roasting tin place the chicken breasts. 4) In a food processor, whizz the bread into crumbs,... - 43.8567

Tomato And Cardamom Soup

MAKING 1. In a large saucepan heat the oil and saute the onions for 2-3 minutes. 2. Add the garlic, potatoes, cardamoms, seasoning and the lemon juice and cook, stirring, for 1-2 minutes. 3. Add all the remaining ingredients, except the chives and... - 44.7848

Spinach Meatballs With Tomato Sauce

Defrost spinach, drain by pressing through a wire strainer; chop finely. Combine spinach with onion, garlic, beef, cheese, bread crumbs, egg, salt, and pepper; mix until well blended. Form into balls about the size of golf balls and arrange in a single layer... - 36.7349

Linguine With Meatballs And Tomato Sauce

1. To make the meatballs, combine all the meatball ingredients in a large bowl and mix well. With slightly damp hands, form the mixture into 30 (1 -inch) balls. Spray a large non-stick skillet with non-stick spray and heat over medium-high heat. In 2 batches,... - 33.4103

Baked Cod With Tomato Concasse And Basil

Preheat oven to 450°F (230°C). Mix bread crumbs, cheese, and thyme together and set aside. In a skillet, heat 1 tablespoon olive oil, slowly cook garlic and shallots until very soft, 7 to 10 minutes. Remove and cool slightly. Pour 2 tablespoons of olive oil... - 45.3339

Courgettes With Tomato And Mozzarella

MAKING 1) In a saucepan, heat 1 tablespoon of oil along with butter. 2) Saute the onions and garlic till they turn a golden brown. 3) Blanch the tomatoes. Peel and chop them fine. If using canned tomatoes, drain them and add into the pan. 4) Stir in the... - 49.1204

Stir Fried Beef And Tomatoes

GETTING READY 1) Using a sharp knife, slice the beef diagonally into 1/4 inch thick strips MAKING 1) Combine the soy and the sherry 2) Finely chop the ginger and add to the soy and sherry 3) Chop the onions, finely 4) Mince the garlic well 5) Into a skillet,... - 40.8161

Minty Peppery Tomato Soup

A MINT FLAVOURED PEPPERY SOUP - 37.8983

Italian Veal Chops With Tomato Salsa

Trim any excess fat from chops; set aside. In shallow dish, beat egg. In separate shallow dish, combine bread crumbs, Parmesan, parsley, garlic, lemon rind, basil, oregano, salt and pepper. Dip chops in beaten egg to coat on both sides, then dip in bread... - 36.9591

Pine Kernel And Tomato Sauce

MAKING 1. In a wok, heat oil and add onions, and gently fry it for 3 minutes. 2. Add mushrooms and garlic and cook for about 3 minutes. 3. Take a blender, and add tomatoes and red pepper and puree it with parsley until smooth. 4. Add this mixture to the... - 43.0546

Stuffed Zucchini In Tomato Sauce

Wash the zucchini and cut off the tops, just below the stems. Scoop out the pulp being careful not to break the skin: the other end must remain closed. Rinse and drain the hollow zucchini. Three-quarters fill each one with stuffing, allowing for rice... - 39.6258

Herbed Tomato Vegetable Soup

MAKING 1. In a saucepan cook onion in butter or margarine till tender and translucent but not brown. 2. Stir in water, un-drained tomatoes, carrots, celery, bouillon granules, sugar, basil, salt, thyme, savory, mace, pepper, and hot pepper sauce. 3. Cook for... - 45.7902

Tomato Anchovy Pizza

1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough circles on cornmeal. 2. Pat anchovies dry. In a small bowl, combine garlic, sauce, oregano, and... - 28.9241

White Bean Pate With Tomato Relish

1. Arrange bread slices in a single layer (overlapping as little as possible) in shallow 10- by 15-inch (25- by 38-cm) baking pans. Bake in a 325°F (165°C) oven until crisp and tinged with brown (15 to 20 minutes). Transfer toast to a rack to cool. 2. In a... - 34.5442

Braciole With Mushroom Tomato Gravy

MAKING 1) In a bowl add meat and season with salt and pepper. 2) Place each slice of meat and top with a slice of prosciutto. 3) In a medium bowl add bread crumbs with milk to moisten. 4) Mix grated cheese, onion, parsley, arugula, salt and pepper to the... - 45.2085

Sayal Onion And Tomato Curry

Sayal Onion and Tomato Curry is an addiction. What I call a typical fusion fare with inclusion of macaroni, this curry rich in seasonings will make a mind-blowing mate to your rice or Indian bread dishes. This Sayal Onion and Tomato Curry is a must try dish... - 45.1667

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