Dried Fruit Nut Bar Recipes

Enjoy our collection of dried fruit nut bar recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for dried fruit nut bar recipes.
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Dried Fruit & Nut Bars

In a medium sized bowl, beat eggs until foamy; then beat in sugar, vanilla, and butter. Stir in flour, baking powder, salt, and orange peel; then mix in nuts and fruit. Spread batter evenly in a 9 inch square baking dish. Shield each corner with a 2 inch... - 39.0306

Vegan Dried-fruit And Nut Health Bars

These are great if you would like a healthy chocolate-craving type of snack. These granola bars are great for pre/post workout snacks. This is a base recipe that is full of nutrient rich ingredients but yet is not overly sweet. The result is a chewy, almost... -

Dry Fruits Mix Bars

Down the trail of health ! A video which demonstrates how simple and easy it is to create the trail mix bars which all of us enjoy .. The blender is the secret which holds all the healthy goodies together for anytime bites ! - 116.162

Oatmeal Sweet Bars With Dried Fruits

Do you have any ready to eat breakfast snacks prepared and stored away? If not then, here is a really healthy video recipe for you to try out. Not only is this simple to make, it is also a great option for kids when they demand those midday snacks! Made with... - 124.447

Fruit Nuts Bars

Mix together margarine and sugar. Add 2 egg yolks. Add bananas and vanilla. Sift flour 2 times. Add soda. Add milk to dry ingredients. Add to banana mixture. Beat for 2 minutes. Add nuts; fold in. Bake in greased and floured 8 x 13 inch pan at 350 degrees F... - 39.7886

Dried Fruit Dream Bars

Cut butter into sugar and 1 cup of the flour until mixture is crumbly. Press firmly into bottom of greased 8 or 9-inch square pan. Bake in a 350° oven for 20 minutes, until lightly browned. Beat eggs thoroughly with vanilla; gradually beat in brown... - 39.8155

Chewy Dried Fruit Bars

In the large bowl of an electric mixer, beat butter, sugar, and molasses until smooth. Add egg and beat until well combined. Stir in cinnamon, soda, ginger, and cloves; then stir in all-purpose and whole-wheat flours, nuts, and dried fruit until evenly... - 32.7858

Fruit Bars

GETTING READY 1) Using a fine mincer, mince fruit and nuts. MAKING 2) Make a stiff paste by combining the minced fruit and nuts with almonds, milk and lemon juice. 3) If required, pour in more lemon juice. 4) Onto a sheet of rice paper, press the paste and... - 42.3599

Fruit-nut Crispy Bars

1. Measure cereal, apricots, cherries and nuts; set aside. 2. Butter an 8-inch-square baking dish. Place butter or margarine and marshmallows in a 2-quart bowl. Microwave at 100% (high) 1 minute or until melted; stir to blend. 3. Quickly stir in cereal,... - 26.2427

Spicy Uncooked Fruit Nut Bars

Put fruits and nuts through fine blade of meat grinder, mix in seasonings and just enough orange juice to make mixture hold together. Roll or pat out 1/4" thick, cut in squares or small circles, and dredge in confectioners' sugar. If you prefer, roll into... - 38.0047

Fruit And Nut Breakfast Bars

1. Preheat oven to 350°F. Spray 13 x 9 x 2-inch nonstick baking pan with nonstick cooking spray. Line pan with a sheet of wax paper over bottom and up sides of pan; set aside. 2. In medium mixing bowl combine raisins with flour, tossing to coat. Add oats,... - 38.1364

Nut And Fruit Bars

GETTING READY 1. Preheat the oven to 350°F. 2. Grease a baking pan. MAKING 3. In a bowl, combine eggs and vanilla. 4. Beat until well blended. 5. Add sugar slowly and blend well. 6. In a separate bowl, sift all the dry ingredients together. 7. Add the... - 46.5785

Nutty Apricot Bars

Cover apricots with water, and bring to a boil; reduce heat, and simmer, uncovered, 15 minutes or until tender. Drain, reserving 1/4 cup liquid. Coarsely chop apricots, and set aside. Combine reserved apricot liquid and 3/4 cup sugar in a saucepan; simmer 5... - 36.9406

Coconut Granola Bars

Combine oats, coconut, and wheat germ in a greased 9 inch square pan. Bake at 325° for 25 minutes, stirring occasionally. Set aside. Combine butter, sugar, and honey in a medium saucepan; cook over medium heat, stirring occasionally, until butter melts and... - 38.3908

Butterscotch Bars

In saucepan melt butter. Remove from heat; stir in brown sugar. Add eggs, one at a time; beat after each. Add vanilla. Stir together dry ingredients and 1/4 teaspoon salt. Stir flour mixture, coconut, and nuts into egg mixture. Spread in greased 15 1/2x10... - 38.8529

Easy Date Bars

Blend first four ingredients thoroughly; add dates and nuts. Spread in a greased 8-inch square baking pan. Bake for 30 minutes at 350° F. Cool in pan, cut into 18 bars and sprinkle with confectioners' sugar. - 24.7244

Energy Bars

Line a 13x9x2-inch baking pan with foil. Lightly coat foil with cooking spray; set .pan aside. In a large bowl stir together granola, dates, coconut, brown sugar, flour, and 'cinnamon. Stir in beans, raisins, and nuts. In a small bowl combine honey,... - 36.2031

Fruit Cake Bars

GETTING READY 1. Preheat oven to 375F. 2. Grease and flour 13- by- 9- by- 2-inch pan 3. Prepare the glaze by combining the confectioner-€™s sugar and milk. Stir till smooth. MAKING 4. In a large bowl, tip in the butter, granulated sugar, and eggs and... - 44.2192

Chewy Bran Bars

These Chewy Bran Bars taste incredible ! Try these irresistible cereal, nut and dry fruit bars for dessert or as a snack and let me know if you like them. Your suggestions for these Chewy Bran Bars are welcome ! - 40.4882

Fruit & Nut Snack Bars

Preheat oven to 350°. In large mixer bowl, beat margarine and granulated sugar until fluffy. Add eggs; beat well. Stir in mincemeat, chopped pecans, chocolate and salt; mix well. Stir in flour. Spread evenly into lightly greased 13x9-inch baking pan. Bake 30... - 42.0269

Date Nut Bars

In 2 L (2 quart) glass casserole, combine dates, water, sugar and lemon juice; cover with lid or waxed paper. Cook in microwave oven 6 minutes, stir twice. Stir until mixture thickens; add nuts; cool slightly. In large mixer bowl, sift flour, baking powder,... - 41.8204

Banana Nut Bars

Cream together shortening and sugar; add egg yolks and mashed banana. Sift together the flour, baking soda and salt and add alternately with sour cream and vanilla. Add nuts. Fold in stiffly-beaten egg whites last. Pour into greased 9" x 13" pan. Bake in slow... - 35.4322

Fruit And Nut Bars

Crush cereal finely. Beat egg whitest and salt until foamy throughout. Add 1/2 cup of the sugar, 2 tablespoons at a time beating after each addition until sugar is blended. Continue beating until stiff peaks will form. Fold in half of the cereal Beat egg... - 40.7683

Fruit And Nut Bars

Melt chocolate in water in saucepan over very low heat, stirring constantly. Add granulated sugar and stir until dissolved. Add dates. Cook and stir until mixture thickens, about 5 minutes. Remove from heat. Blend in 1/4 cup butter and the vanilla. Cool. Mix... - 45.3734

Fruit And Nut Bars

GETTING READY 1. Preheat oven to gas mark 4, 180°C (350°F). MAKING 2. Finely chop or mince fruit and nuts. 3. In a bowl combine with other ingredients. 4. Lightly grease an 18 cm x 18 cm (7 in x 7 in) square tin. 5. Press the mixture into it. 6. Bake for... - 46.152

Fruit Nut Bars

GETTING READY 1. Preheat oven to 350° F. MAKING 2. Sieve flour with baking soda, cinnamon, nutmeg, and salt. Add fruits and stir to be coated evenly. 3. Beat eggs with oil to a frothy mixture. Gradually, beat in marmalade and brown sugar. Add nuts and... - 44.233

Rice With Dried Fruits And Nuts

Combine broth and rice in large pot and bring to boil over high heat. Stir; reduce heat to simmer and cover pot. Cook about 20 minutes, until rice is tender and liquid has been absorbed. Melt 1 1/2 tablespoons butter in large skillet over low heat. Add... - 39.2886

Banana Blueberry Nut Muffin With Dry Fruit Compote

A little creativity can go a long way when it comes to making muffins - try these today and you won't hear any complaints. This video features an easy preparation of banana blueberry nut muffin with fruit compote. These muffins with compote are highly-rated... - 140.227

Dried Fruit And Nut

GETTING READY 1) Preheat oven moderately to 350°F (180°C). 2) Grease cookie sheets lightly with butter. MAKING 3) In a medium saucepan mix fruit and water. Boil for 3-5 minutes. 4) Strain and keep aside. 5) For the Electric Mixer Method cream butter in a... - 46.3969

Chocolate Nut And Dry Fruit Energy Snack

Ever wondered what to eat when the hunger pangs come? How about making your own energy pack of nuts and dry fruits so that your heart and brain are healthy! Its just a mix of ingredients! Watch the video and learn more! - 75.9947

Dry Fruit, Nuts And Chocolate Snack

On earth day, just to show how you appreciate the earth, you want to step on an adventure walk. So when you do what's the best snack to carry along! This video shows you what to carry and what to munch on! - 94.7407

Dried Fruit And Nut Toasts

MAKING 1. Set the wholemeal bread aside 2. Tip all the dried fruits and ingredients together into a blender and form a well mixed paste 3. Toast the bread. 4. Spread the paste on the toasts thickly. SERVING 5. Cut into triangles and serve hot or cold - 34.5943

Coconut Granola With Dried Fruits And Nuts

Often kids ask for some crunchy munchy snack, why not give them granola. Granola is a very health snack. You can make it with some dried fruits too. Watch this video for the recipe and enjoy. -

Dried Fruit And Nut Mix

MAKING 1. Heat a 9-inch nonstick skillet. 2. Add almonds and sunflower seed; stir constantly and toast over medium heat for about 2 minutes until almonds begin to turn golden. 3. Stir in coconut and cook for another 30 seconds. FINALISING 4. Remove the... - 44.084

Delectable Date Bars

Spread mixture in greased 9" square pan. Bake 25-27 minutes at 350°. Cool on rack 15 minutes before removing from pan. Cut into small bars and roll in powdered sugar. Cool. - 31.3375

Jumbo Fruit And Nut Chocolate Bar Muffles

Heat the oven to 375 degrees. Lightly butter six 3 1/4 by 1 3/8 inch (2/3 cup) muffin cups. Stir together the flour, sugars, baking powder and salt. In another bowl combine the milk, butter, eggs and vanilla. Make a well in the center of the flour mixture,... - 45.164

Whole Wheat Date Bars

These Whole Wheat Date bars make wholesome sumptuous breakfast. Try out these ready to eat breakfasts and tell me if you like them. Your suggestions for these Whole Wheat Date bars are welcome. - 42.352

Black Botttom Fruit And Nut Bars

GETTING READY 1) Heat oven to the temperature of 350°F. 2) Take a 13x9-inch pan and grease it well. MAKING 3) In small saucepan, melt chocolate chips and margarine over low heat, stirring occasionally. 4) At the bottom of greased pan, spread the heated... - 40.6274

Pineapple Dream Bars

Preheat oven to 350 °F. In medium mixer bowl, beat butter and 1/3 cup brown sugar. Blend in 1 cup flour until mixture is crumbly. Pat into bottom of 13x9-inch baking pan. Bake in preheated oven 10 to 15 minutes or until golden. Keep oven hot, but remove pan... - 42.5581

Delight Bar Cookies

Sift flour, baking powder, cloves and cocoa together. Gradually, beat brown sugar replacement and sorbitol into eggs. Add dry ingredients. Fold in apricots and walnuts. Spread in three, greased 9 in. (23 cm) sq. pans. Bake at 350°F (175°C) for 25 to 30... - 42.2662

Cranberry And Macadamia Nut Bark

Line cookie sheet with foil. Melt candy coating in medium saucepan over low heat, stirring constantly. Remove from heat. Stir in cranberries and nuts. Spread.on foil lined cookie sheet. Cool completely. Break into 1 1/2 inch pieces. Store in airtight... - 27.2654

Fruit Cake Bars

Heat oven to 350° Mix first four ingredients in saucepan and bring to a boil; remove from heat and cool. Measure flour by dipping method or by sifting. Blend dry ingredients; stir into cooled mixture. Mix in nuts. Spread dough evenly in greased pan (s). - 34.918

Apricot Butter Bars

First Part: Mix 1 cup flour with the sugar in a bowl. Cut in the butter with pastry blender or two knives until the particles formed are the size of small peas. Turn into a 9" x 9" x 2" baking pan and press firmly into an even layer over bottom of pan. Bake... - 37.8278

Honey Nut Bars

Butter an 8 x 8-inch pan. Grind together raisins and nuts. Mix with honey, and press into prepared pan. Cover with wax paper, then place a weight on top, and allow to stand for 24 hours. Cut into bars, then dip into ground nuts. Store in covered container in... - 28.095

Mixed Fruit Bars

1. Cook fruit according to package directions. Drain, cool, and chop. 2. Mix butter, granulated sugar, and 2 cups flour until mixture is crumbly. Press into a greased 13x9-inch baking pan. 3. Bake at 350°F 20 to 25 minutes. 4. Sift remaining 2/3 cup flour... - 35.7386

California Gold Bars

Soak apricots in water until soft. Drain well; cut into small pieces. Beat eggs well in large bowl. Gradually beat sugar and salt into eggs until light and foamy. Add orange rind. Sift together flour, baking powder and nutmeg; gradually blend into egg... - 37.6856

Cheddar French Toast With Dried Fruit Syrup

Combine syrup, fruit and walnuts; let stand overnight. Cut a slit in the crust of each slice of bread to form a pocket. Stuff each pocket with 2 tablespoons cheese. In a bowl, beat eggs, milk and salt; soak bread for 2 minutes per side. Cook on a greased hot... - 29.8954

Dried Fruit Pudding

1. Combine the butter, carob powder, and vanilla. 2. Put eggs in the container of an electric blender or food processor and blend or process until frothy. 3. Add the butter mixture and honey and blend or process until well mixed. 4. Add the ricotta and blend... - 29.6757

Date And Nut Bars

Date And Nut Bars is an irresistible mouth-watering snack recipe. Try this easy to prepare Date And Nut Bars, you will love to serve to your loved ones. - 33.1155

Coconut Nut Bars

Beat eggs, add sifted sugar gradually and blend thoroughly. Add vanilia and flour, baking powder and salt which have been sifted together. Add chopped coconut and nuts. Spread over the above, baked mixture and bake in a 325° F oven 20 minutes. Sprinkle top... - 35.5649

Plantation Fruit Bars

Heat oven to 350 ° Mix shortening, sugar, egg, and molasses thoroughly. Stir in milk. Measure flour by dipping method or by sifting. Blend dry ingredients; add to milk mixture. Stir in raisins and nuts. Spread in greased oblong pan, 13 x 9 1/2 x 2". Bake 25... - 36.1623

Fruited Molasses Bars

Cream butter, sugar, and molasses and add egg, beating until light. Add sifted dry ingredients, 3/4 cup of the nuts, the raisins, and dates; mix well. Bake in greased and floured 9-inch square pan in preheated moderate oven (350°F.) for about 35... - 38.7532

Fruit Oat And Seed Bars

GETTING READY 1) Pre- heat the oven to 160C/fan 140C/gas mark 3. MAKING 2) In a pan, gently melt the butter, the sugar and the golden syrup. Heat till a nice syrup is formed. 3) Add in the oats, raisins, walnuts, seeds and cranberries into the sugary butter... - 42.554

Fruit Bars

GETTING READY 1. Pre heat an oven at 200 C (400 F). 2. In a medium sized bowl, combine all the dry ingredients and sieve together. Keep aside. 3. Grease an 11 inch x 16 inch x 1 inch baking pan. Keep aside. 4. In a medium sized bowl, combine all the fruits,... - 48.8596

White Fruit Bars

Heat oven to 400° Mix together shortening, sugar, egg yolks, and flavoring until fluffy. Measure flour by dipping method or by sifting. Blend dry ingredients and add alternately with cream to the shortening mixture, starting and ending with dry... - 36.7241

Honey Toasted Oat And Fruit Bars

1. Combine oats, sesame seed, and almonds in a 10- by 15-inch rimmed pan. Bake in a 350° oven, stirring occasionally, until nuts begin to brown, about 20 minutes (about 15 minutes in a 325° convection oven). 2. In a 4- to 5-quart pan over low heat, melt %... - 27.5225

Chocolate Fruit Bars

Heat oven to 350° (mod.) Measure flour by dipping method or by sifting. Stir flour, baking powder, and salt together. Beat eggs until light; add sugar gradually, beating well after each addition. Stir in almond flavoring, then dry ingredients. Fold in... - 35.8407

Incredible Fruit And Cream Bars

Heat oven to 350°F. Lightly spoon flour into measuring cup; level off. In medium bowl, combine flour, 1/2 cup sugar and hazelnuts; mix well. With pastry blender or fork, cut in margarine until crumbly. Press in bottom of ungreased 9 inch square pan. Bake at... - 45.4393

Spiced Fruit Bars

Combine margarine and peanut butter in a medium-size mixing bowl. Beat to blend. Add half of the 1/4 cup (310 mL) of flour and the 1/4 cup (60 mL) of fructose. Beat well (mixture will stick to the beaters of the mixer). Push mixture from beaters, and add... - 40.9959

Wild Rice Stuffing With Pine Nuts, Dried Apricots, And Fresh Herbs

In a medium saucepan, combine the rice, stock, and 1/4 teaspoon of the salt, and add 2 cups of water. Bring to a boil over medium-high heat. Reduce the heat to a simmer, partially cover, and cook, stirring occasionally, until the rice is tender, about 40... - 35.2667

Dried Fruit Candy

In a meat grinder or food processor, chop all ingredients, except cherries, to a sticky, granular paste. Shape into small balls. Press a half cherry into each ball. Roll in sugar. - 25.7262

Dried Fruit Cake

MAKING 1. Take a mixing bowl, add dates, candied fruits, pecans, macadamia nuts and raisins. 2. Sieve flour, baking powder, salt and sugar. 3. Mix nuts and mixed fruits, vanilla and egg and mix well. 3. Take 2 baking dishes, long ones, prepare them and... - 49.0031

Dry Fruit Pie

Sieve flour, salt and soda bicarb together in a large mixing bowl. Mix seasame seeds to it. Put butter in the flour and mix for 10-12 minutes till it resembles bread crumbs. Knead the flour to a stiff dough with milk. Roll out the dough into 1/2 cm thick... - 45.6871

Holiday Plum And Dry Fruit Pudding

1. Butter a 10-cup mold; dust it evenly with granulated sugar, tapping out any excess. 2. Chop dates, figs, apricots and walnuts into small pieces. Combine with raisins and candied citron in a very large bowl. 3. Sift flour, pumpkin-pie spice and salt onto... - 43.4687

Coconut Almond Mound Bars

Preheat oven to 350°F. Lightly grease a 13 X 9 inch pan. Combine crumbs, butter and powdered sugar in large bowl until blended and smooth. Press on bottom of prepared pan. Bake 10 to 12 minutes or just until golden. Combine coconut and milk in small bowl;... - 37.6455

Apple —almond—rum Bars

Place eggs, sugar, and water in processor bowl. Process with the metal blade for 10 seconds. Add apple, flavoring, and spices; process 10 seconds. Add chocolate bits; proc ess 5 seconds. Add fruit and almonds; process 5 seconds. Stir together the flour and... - 38.7509

Chocolate Date And Nut Bars

Beat eggs thoroughly; gradually beat in sugar. Sift flour and baking powder; add to egg-sugar mixture; then add chocolate syrup, vanilla, nuts and dates. Beat mixture together; spread in a greased shallow 9x9-inch pan. Bake in a 350 F oven for 25... - 34.5665

Chocolate Chip Date Nut Bars

In a small bowl pour boiling water over chopped dates. Let cool. Lightly grease and flour an 8-inch square, heat-resistant, non-metallic baking dish. Set aside. Cream 1/2 cup sugar and 1/3 cup butter until light and fluffy. Add egg to creamed sugar... - 43.79

Peanut Butter-honey Bars

In a medium bowl, stir peanut butter, eggs and honey until smooth. Blend in milk powder. Add cereal and mix well. Spread in a greased 8-in.square baking pan. Bake at 325° for 20 minutes (mixture may look damp). Cool and cut into bars. Store in the... - 28.7849

No Bake Crispy Oat Bars

Want to keep your snacks healthy and yet easy - here is the perfect recipe which will guide you to prepare the healthy oat bar, without requiring any oven for baking. Watch the video and learn the secret of healthy living. It's all here. - 66.6869

Candied Fruit Bars

Beat eggs until they start to thicken; add sugar gradually while continuing to beat. Add vanilla and flour which has been combined with salt and baking powder. Fold in chopped nuts, candied fruits, and raisins. Spoon Into an 11-x 7-x 2-inch pan which has been... - 39.2683

Pineapple Raisin Bars

Pineapple Raisin Bars has a fine taste. Pineapple Raisin Bars gets its taste from pineapple mixed with raisin and nuts. Pineapple Raisin Bars is loved by kids. - 41.4513

Fruit And Nut Bread

Sprinkle dates with soda and add boiling water. Add remaining ingredients in order given. Blend well and pour into a greased loaf pan. Bake at 350F about 40 minutes. - 35.2238

Fruit And Nut Compote

Fruit And Nut Compote is a delicious fruit dessert with an unforgettable taste. The combination of fruits and nuts accentuates the wholesome taste of this dish. Try this Fruit And Nut Compote recipe! - 30.8639

Hungarian Fruit And Nut Slices

Heat oven to 375°F. Grease 13x9-inch pan. In small bowl, dissolve yeast in warm milk; add sugar. Let stand 3 minutes. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, margarine, lemon peel, egg and egg yolks with pastry... - 39.1274

Grape Nuts Fruit Cake

Line angel food tube pan with a heavy brown paper, (a grocery store bag will work). Spray with a non-fat cooking spray. Cut fruits into small pieces; mix with Grape-Nuts cereal. Sift dry ingredients together; mix with fruits and cereal. Beat Egg Beaters with... - 39.5864

Frosted Date Nut Bars

GETTING READY 1) Preheat oven at 350° F. 2) Sift flour, salt, baking soda and baking powder and keep aside. 3) Grease 2 13 x 9 x 2 inches baking dishes. MAKING 4) In a bowl, cream shortening and sugar. 5) Add eggs, syrup, and molasses and beat until... - 43.2386

Golden Nut Bars

Blend crumbs, pecans, sugar, and baking powder. Beat egg whites and salt until stiff, not dry, peaks are formed; fold in the crumb mixture, a small amount at a time. Turn into an ungreased 11 x 7 x 1 1/2 inch baking pan and spread evenly. Bake at 35°F 25... - 27.626

Date Nut Bars

GETTING READY 1. Preheat the oven to 325°F. MAKING 2. In a mixing bowl sift flour, salt and baking powder. 3. In a container of food processor, add nuts and coarsely chop one half cup of nuts at a time by running the PUREE blade for about 3-4 seconds. 4.... - 42.7915

Date Nut Bars

GETTING READY 1. Preheat the oven at 325°. MAKING 2. In a bowl beat well combining first 3 ingredients. 3. Sift dry ingredients and add to egg mixture. 4. Mix well and stir in dates, pecans and vanilla. 5. Pour into a greased 8-inch square pan and bake in... - 46.995

Scrumptious La Bohème Fruit And Nut Fantasy

Having lots of leftover dry fruits? Make this wonderful La Bohème Fruit and Nut Fantasy with those dry fruits mixing with some chocolates and nuts. Your family, especially the kids will love it. - 115.561

Date Nut Bars

Preheat oven to 350°. Cream sugar and margarine. Beat in eggs until light and fluffy. Stir dry ingredients together; add gradually to egg mixture, beating well. Stir in dates, nuts, and vanilla. Pour into well-greased 9 x 9-inch cake pan. Bake 30 minutes, or... - 45.1488

Nut And Tutti Fruit Centre

Combine all the above ingredients in a bowl. Add enough water to make a stiff paste. Make balls of about 3/4 inch diameter. Flatten the balls slightly. Allow them to dry for 24 hours before dipping in chocolate paste. - 28.5269

Date Bars

Assemble Blender. Put eggs, dates, and nuts into blender container. Cover and process 3 or 4 cycles at GRIND, or until dates and nuts are chopped. Assemble Mixer. In small mixer bowl, mix date mixture and remaining ingredients at LOW until dry ingredients are... - 39.5233

Swans Down Apricot Bars

Simmer apricots in water until liquid is absorbed, about 8 minutes. Cool. Sift flour, baking powder, and cinnamon together. Mix in crushed cereal. Cream butter and sugar together. Cut in dry ingredients to form a uniform crumb mixture. Mix in coconut. Press... - 42.2902

Church Delight Raisin Bars

These Church Delight Raisin Bars are the perfect breakfast bars that I can think of today. Start your day with all the goodness of raisins. Try these bars out and let me know if you liked them. Your suggestions for these Church Delight Raisin Bars are welcome. - 40.7097

Peanut Butter And Banana Bars

1. Preheat the oven to 350 degrees. 2. Combine all the ingredients and mix well. Turn into a buttered 8-inch square baking pan and bake for 15 minutes. 3. Cut into bars while still warm. - 27.7304

Jam Bars

Cream butter and sugar with electric mixer. Add eggs, flour, walnuts, lemon peel, cinnamon and salt. Mix well. Pat mixture into an 8-inch square dish. Cook at HIGH 2 1/2 to 3 1/2 minutes or until center is slightly firm. Meanwhile, mix together topping... - 39.7258

Pebble Top Chocolate Bars

In bottom of 9-inch square pan, combine coconut, melted butter, 2 tablespoons sugar and graham cracker crumbs. Mix well; spread evenly in bottom of pan. Pat down gently. In mixer bowl, combine butter, brown sugar, egg, vanilla extract, milk, flour, soda, salt... - 36.5687

Branapple Bars

Place dried apples in a medium-size bowl and pour boiling water over them. Let stand for 20 minutes. Meanwhile, in a wide frying pan over medium heat, toast sesame seeds, shaking pan frequently, until golden (about 2 minutes). Let cool; then place in a large... - 39.5728

Marble Bars

Soak raisins in half cup of rum. Set aside. Grease a rectangular (12 x 7 inches) baking dish with butter. Heat 40 seconds in microwave on high until butter melts. Sprinkle with cracker crumbs. Sprinkle rum raisins on cracker crumbs. Spread chocolate on... - 31.7572

Jungle Bars

Coarsely chop bananas, figs, apricots, dates, raisins and granola in food processor or run through food grinder. Stir in almonds. Press mixture into greased 13x9-inch baking dish. Sprinkle with coconut. Cover; refrigerate 24 hours to allow flavors to... - 34.9668

7 Layer Cookie Bars

Great for an after school or work snack. - 31.6945

Breakfast Treats With Whole Grain Energy Bars

If you are skipping breakfast often due to lack of time to prepare anything, try this! Quick and easy, delicious whole grain energy bar brings the convenience of a great breakfast option. Camilla sparks with her novel ideas to make cooking so easy. - 107.454

Brandied Cranberry Apricot Bars

GETTING READY 1. Preheat oven to 350°F. 2. In saucepan, combine raisins, cranberries, apricots, and brandy. Bring to boiling. Remove from heat. Let stand 20 minutes; drain. 3. Preheat the oven to 350 degree F. MAKING 4. For crust: In medium mixing bowl,... - 46.5954

Nutty Health Bars

Looking for a snack between meals that is healthy as well? You have landed on the correct page. Here's an interesting recipe of Nutty Health Bars which can even be stored in the refrigerator for up to 2 weeks. Packed with the goodness of nuts, it is sure to... - 113.711

Chocolate Chip And Almond Bar

Melt butter - remove from heat and add brown sugar. Beat the eggs, add vanilla, and add to sugar mixture. Add sifted dry ingredients and fold in almonds and chocolate chips. Pour into a greased 8x8 pan - sprinkle with some almonds and chocolate chips, and... - 33.299

Dried Apricot Jam

Rinse apricots. Combine with water in medium bowl. Cover and let stand at room temperature for 48 hours. Prepare jars. Turn undrained apricots into dutch oven or other large kettle and bring slowly to boil. Add sugar and stir until dissolved. Let boil until... - 35.0801

Apple Nut Bars

Sift dry ingredients into bowl. Add remaining ingredients except confectioners' sugar. Mix well and pour into buttered pan (13 x 9 x 2 inches). Bake in preheated moderate oven (350°F.) for about 25 minutes. While still warm, cut into 27 bars, 3 by 1 1/2... - 33.811

Layered Nut Bars

Layered Nut Bars is simply an irresistible snack recipe. Try this amazingly delicious Layered Nut Bars; I am sure you will always tempt to prepare this for every party! - 40.0378

Holiday Nut Bars

Preheat oven to 350°F. Grease 8x8x2 inch pan. Sift flour, salt and coffee. Beat eggs; beat in sugar and vanilla. Stir in flour, salt and coffee. Add margarine and nuts. Mix well. Spread in pan. Bake 25 to 30 minutes. Cut in bars, or squares, while warm. (For... - 43.3062

Brazil Nut Bars

GETTING READY 1. Pre heat an oven at 175 C (350 F). 2. Grease an 8 inch x 8 inch x 2 inch baking pan or 15 inch x 10 inch baking pan and keep aside. MAKING 3. In a medium sized bowl, combine dry ingredients. Sieve together. 4. In a medium sized bowl,... - 45.7849

Nut Chocolate Bars

Work shortening with a spoon until fluffy and creamy, then add sugar gradually, while continuing to work with a spoon until light. Add egg, vanilla, nuts, chocolate, and sifted dry ingredients, and mix thoroughly. Spread in a greased or oiled pan about 12"... - 32.5046

Winter Apple-nut Bars

Combine flour, wheat germ, baking soda, salt and spices. In a large bowl, combine remaining ingredients except for confectioner's sugar. Add dry ingredients; stir gently until mixed. Turn into two well-greased PYREX® 8-inch square baking dishes. Microwave,... - 38.2043

Swedish Nut Bars

1. Start heating oven to 325°F. 2. Beat egg yolks until thick and tripled in volume. Add sugar gradually, beating until thick — about 10 minutes. Gently fold in finely-ground walnuts and almond extract. 3. Beat egg whites until stiff but not dry;... - 28.2931

Homemade Pecan Nut Bars With Maple Syrup

Many people think that it’s not easy to make protein bars at home. After watching the video you will surely think different. The Chef shows this easy way to make them. These are a perfect healthy treat when you need a little sweet and they don’t need to... -

Date Bars

Mix all the ingredients together and spread in a greased tin about 9x6 inches (22 X 15 cm.). Cut into fingers while still hot. - 24.9283

Date Bars

In a small bowl pour boiling water over dates. Cover and let stand for 10 minutes. Drain liquid. Coat an 8x8x2-inch baking pan with cooking spray; set aside. Combine flour, baking powder, cinnamon, and baking soda; set aside. In a medium mixing bowl beat egg... - 41.6034

Cranberry Bars

Combine flour, cereal crumbs, and salt in mixing bowl. Cut in cold butter until mixture resembles cornmeal. Combine egg and 1 tsp (15 mL) of the sugar replacement. Toss with fork until well blended. Combine 1 cup (250 mL) of the crumb mixture with nuts;... - 44.1248

Popular Raspberry Bars

Beat margarine, sugar replacement, and fructose together until well blended. Beat in almond flavoring and egg. Mix together flour, oatmeal, baking powder, salt, and cloves. Stir into creamed mixture. Spread half of the mixture on the bottom of a greased 9 x 9... - 39.9288

Coconut Pecan Bars

Base: Cut margarine into flour in a bowl until mixture crumbles. Press crumb mixture into an ungreased 7x 11 in. (17x27 cm) baking pan. Bake at 350°F (175°C) for 12 to 15 minutes, or until lightly browned. Filling: Beat eggs in a bowl until light and... - 42.2291

Pineapple Coconut Bars

Combine margarine, sugar replacement, and fructose in a large mixing bowl. Beat until mixture is well blended and creamy. Add eggs and almond flavoring. Beat well. Combine flour and baking powder. Gradually beat flour mixture into margarine mixture. Drain... - 44.1002

Spumoni Bars

Preheat oven to 350°F Cream butter and sugar in large bowl until blended. Beat in egg yolks, vanilla, baking powder and salt until light. Stir in flour to make a stiff dough. Divide dough into 3 equal parts; place each part in small bowl. Add cherries and... - 42.897

White Raisin Filled Bars

Base: Combine flour, oatmeal, brown sugar replacement, and baking soda in a mixing bowl. Cut or work margarine into mixture until mixture is coarse crumbs. Reserve 1/2 cup (125 mL), and set aside for topping. Press remaining mixture into the bottom of an... - 42.7745

Applesauce Raisin Bars

Melt margarine over low heat in a medium-size saucepan. Stir in brown sugar replacement and fructose. Then stir in applesauce, egg, and vanilla. In a bowl, combine flour, baking powder, cinnamon, baking soda, and nutmeg. Stir to blend. Stir in applesauce... - 43.5551

Orange Glazed Date Bars

Sift flour, baking soda, and salt together. Combine brown sugar, dates, and water in a large saucepan. Cook over medium heat, stirring constantly until dates soften. Remove from heat and stir in butter. Add eggs and mix well. Add dry ingredients to date... - 42.7836

Sour Cream Banana Bars

Heat oven to 375°. Grease and flour jelly roll pan, 15 1/2 x 10 1/2 x 1 inch. Mix sugar, sour cream, margarine and eggs in large mixer bowl on low speed, scraping bowl occasionally, 1 minute. Beat in bananas and vanilla on low speed 30 seconds. Beat in... - 45.648

Plantation Fruit Bars

Making the perfect Plantation Fruit Bars has never been this easy. Give this relatively quick and simple recipe a try and delight in your own homemade Plantation Fruit Bars! - 40.0957

Fruit Candy Bars

Put fruit and ginger through grinder; it should be finely ground. Add 3/4 cup sugar, butter or margarine and orange juice, blending thoroughly. Gradually stir in enough wafer crumbs to make mixture sufficiently stiff to form into fingers. Coat fingers with... - 33.0724

Fruit Filled Bars

GETTING READY 1. Preheat oven to 375°F. MAKING 2. Take a saucepan and mix prunes, apricots, raisins, lemon juice and sugar. Keep on low heat and cook till mixture thickens. Allow to cool. 3. Cream the shortening and add vanilla and milk. Sift in flour,... - 43.9856

Frosted Fruit Cake Bars

1. For bars: Combine dates, candied fruit, raisins, and rum in small bowl. Set aside. 2. Cream together sugar, butter, and cream cheese in medium mixing bowl until fluffy. Beat in egg. 3. Combine dry ingredients. Thoroughly blend into creamed mixture. Stir in... - 36.0595

Fruit Filled Bars

A simple to make recipe, this Fruit Filled Bars are normally a big hit with kids and adults alike. Try out this deliciously different recipe for Fruit Filled Bars and serve it to your loved ones - they'll simply love it! - 48.4882

Date Almond Bars

Rub together, pat into 8"x8" pan and bake 10 minutes at 350° F. Cook together until dates are soft, then add 8 rolled graham wafers and 1 beaten egg, vanilla and salt. Pour filling over base. Bake 15 minutes at 350° F. When cool, iced with icing. Top with... - 36.4538

Almond Date Bars

1 Preheat the oven to 350°F. Grease a 9"x 9"x 2" baking pan. In a large bowl, combine the oats, all-purpose flour, whole-wheat flour, baking powder, salt, and cinnamon and milk. 2 In a perfectly clean large bowl, beat the egg whites with an electric mixer... - 32.1624

Date Bars

1. In 2-quart saucepan over high heat, heat dates, orange juice, sugar, and 1/4 teaspoon salt to boiling. Reduce heat to low; simmer 5 minutes, stirring occasionally, until mixture is very thick. Remove from heat; stir in almonds. 2. Preheat oven to 375°F.... - 29.9346

Apple Raisin Strudel With Nuts

Preheat oven to 375°. In a large bowl, mix apples, raisins, nuts, bread crumbs, lemon juice, and nutmeg. Set aside. Fold one thawed phyllo sheet in half crosswise and brush with melted margarine. Keep remaining phyllo covered with a damp, clean dish towel... - 35.1084

Apricot And Coconut Bars

Combine apricots, water, sugar and lemon juice in a 1 1/2 qt.glass casserole dish. Cover and microwave 6 to 8 minutes. Stir once during cooking. Mash apricots with the back of a spoon until mixture thickens. Stir in coconut. Combine dry ingredients in a small... - 40.6427

Mixed Dried'fruit Stuffing

Add 1 cup assorted dried fruit, coarsely chopped with the metal blade, and 1/2 cup chopped nuts to the Basic Bread Stuffing - 11.2207

Rice With Dried Fruit

Saute the chopped onion in butter until, glazed and add the fruit and nuts. Cook until onion is lightly golden. Remove from pan, drain out the butter and stir the cloves into the mixture. Save the butter. Crease a casserole and put in the plain boiled rice,... - 23.7299

Dried Fruit Conserve

Combine first 5 ingredients in a large sauce pot. Cover and cook until fruits are tender, about 15 to 20 minutes. Uncover and add remaining ingredients except nuts. Bring slowly to a boil, stirring until sugar dissolves. Cook rapidly, until thick, about 15... - 36.3925

Dried Fruit Pie

Bring the water and fruit to a boil. Reduce the heat. Simmer until very thick. Stir in the butter and flour. Remove from the heat. Blend half of mixture at a time in a blender. Stir in the chopped nuts. Fill the crust. Bake 20 minutes at 350 Degree. This pie... - 39.448

Dried Fruit And Melon Compote

Mix together the figs, dates, nuts, honey and Kirsch in a serving dish. Leave to soak for 3 hours, stirring occasionally. Cut the melon flesh into balls using a melon bailer, or cut into cubes. Add to the fruit mixture and stir well. Chill for about 1 hour... - 32.3843

Dried Fruit Delight

Dried Fruit Delight is an easy to make recipe. Dried Fruit Delight tastes simple. Dried Fruit Delight must be tried by fruit lovers. - 43.494

Chilled Dried Fruit Salad

Arrange the fruit in a flat, shallow dish and cover with the fruit juice. Add a few drops of almond essence and the orange-flower water. Cover and leave in the refrigerator for at least 48 hours, turning from time to time. The fruit should absorb most of the... - 33.0687

Dry Fruit Date Balls

Guests coming in the last minute? Want to make a dessert, then these are the best things to make which is full of protein and full of some wholesome goodness! Watch the video on making this raw dessert! - 78.0521

Banana Walnut Bars

Using an electric mixer, beat margarine, brown sugar replacement, and fructose until well blended. Beat in egg, vanilla, and mashed banana. Combine flour and baking powder in another bowl. Stir to mix. Beat into banana mixture, blending thoroughly. Stir in... - 40.676

West Haven Date Bars

Preheat oven to 350°F Lightly grease a 13 X 9-inch pan. Pour boiling water over dates in small bowl; let stand until cooled. Cream butter with sugar in large bowl. Add eggs and vanilla; beat until light. Blend in flour, cocoa and baking soda to make a smooth... - 40.9042

Persimmon Bars

Prepare persimmon puree; measure out 1 cup and stir in baking soda. Set aside. In a large bowl, lightly beat egg; then stir in sugar, oil, and dates. In another bowl, stir together flour, salt, cinnamon, nutmeg, and cloves; add to date mixture alternately... - 40.093

Kovai Banana Patties Stuffed With Dry Fruits

Roll the bananas, skin and cut vertically into four pieces from top to bottom. Remove the black veins from the centre of the bananas. Mash them and place them in a thick bottomed pan along with half the sugar, half the ghee and cook over a low fire stirring... - 31.895

Biscotti With Dried Fruits

To Make Dough: In a food processor with the metal blade, pulse apricots and figs until chopped. Transfer to an 8-cup (2-quart) microwavesafe bowl and stir in raisins, currants, and Marsala. Microwave, covered, on high (100%) for 2 to 4 minutes, or until hot... - 45.0219

Muesli With Dried Fruit

MAKING 1. In a bowl mix the chopped fruits, the peel, lemon juice, cereals and sugar and mix well. 4. Add enough water to cover and leave it over night. SERVING 3. Serve in the morning garnished with chopped nuts. - 30.3166

Dried Fruit Chocolate Clusters

Break the chocolate in several pieces. Melt in top of double boiler over warm water stirring occasionally until just melted. Do not overheat. Keep water at 185° F.; check with a thermometer. Remove from heat but let remain over warm water. Add nuts. Cool... - 25.5074

Keraisia Pattice Athwa Kervai ( Banana Pattice Stuffed With Dry Fruits )

1. Roll the bananas, skin and cut vertically into four pieces from top to bottom. Remove the black veins from the centre of the bananas. Mash them and place them in a thick bottomed pan along with half the sugar, half the ghee and cook over a low fire... - 28.2253

Chocolate Peanut Bars

Preheat oven to 350°F. Lightly grease a 13 X 9 inch pan. Cream butter, granulated sugar and 1/4 cup of the brown sugar in large bowl. Beat in egg yolks and vanilla. Combine flour, baking powder, baking soda and salt in small bowl. Blend into creamed... - 41.8687

Oatmeal Bars

Oatmeal Bars is a very delicious dessert. Along with it is related my childhood memories.When I returned home from school, my mother used to prepare this dessert and we enjoyed devouring it. So if you want to make your kids happy, try this oatmeal bars recipe. - 31.1222

Apricot-banana Bars

Apricot-Banana Bars is the favorite for the kiddies. You can however experiment this Apricot-Banana Bars by adding ingredients of your choice. Check out the recipe of the rich tasting Apricot-Banana Bars. - 39.1283

Cranberry Apricot Bars

1 Preheat the oven to 375° F. Lightly grease a 9" x 9" x 2" baking pan. To prepare the base: In a medium-size bowl, using an electric mixer set on medium speed, beat the cream cheese, oil, sugar, nutmeg, and salt for 1 minute or until smooth. Stir in the... - 41.9364

Candied Orange Date Bars

Combine orange slices, dates, sugar and flour in 2-quart bowl. Toss lightly to distribute sugar and flour. Pour boiling water over fruit. MICROWAVE 2 MINUTES, 30 SECONDS to 3 MINUTES on HIGH, or until thick. Set aside. Mix butter, sugar and eggs... - 39.0724

Apricot Almond Bars

Cream together butter or margarine, powdered sugar, and 1/4 teaspoon almond extract. Stir together flour, chopped nuts, and salt; add to creamed mixture. Mix till crumbly. Reserve 1 cup for topping; pat remaining into ungreased 13x9x2-inch baking pan. Combine... - 39.3672

Cornmeal Breakfast Bars With Apricots And Dates

Preheat the oven to 400°F. Grease or spray a 9 X 13-inch baking dish. To Make Batter: Place apricots and milk in a 4-cup microwavesafe measuring cup. Microwave, covered, on high (100%) for 3 to 4 minutes, or until very hot. Stir in the commeal until... - 43.2251

Fig Nut Confection

Soak figs in boiling water for about 10 minutes. Drain and dry on paper towels. Remove ends and put through food chopper, along with nuts, using medium blade. Mix figs and nuts and pat into an 8 x 8-inch square on a buttered pan or sheet. In a small saucepan,... - 35.7027

Apricot Nut Balls

Put apricots through grinder. Combine with honey, rind, and juice. Mix thoroughly. Cook 10 minutes, stirring constantly. Add nuts. Cool. Shape in small balls. Roll in more ground nuts. Store in refrigerator. - 34.9111

Breakfast Bars

Preheat the oven to 190°C/375°F/gas mark 5. Grease a 20 cm square shallow baking tray. Place the fruit in a blender and blend until roughly chopped. Add the sunflower seeds, cashew nuts, oats and flour and mix in well but do not blend. Now add the juice and... - 38.2788

Plantation Fruit Bars

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Blend shortening and sugar till creamy, fluffy and slight. Beat molasses and egg into the mixture. Sieve flour, soda, baking powder and salt and add to the creamed mixture and milk, taking turns. Add nuts... - 40.0905

Crumbly Apricot & Apple Bars

Preheat the oven to 180°C/350°F/Gas 4. Lightly grease a 23 x 28cm (9 x 11.in) shallow cake tin. Put the apricots and apples in a saucepan with the apple juice and the orange zest. Simmer gently for 10 minutes. Cool the mixture slightly and transfer it to a... - 42.5158

Pumpkin Spice Bars

Heat oven to 350°. Grease jelly roll pan, 15 1/2 X 10 1/2 X 1 inch. Beat eggs, sugar, oil and pumpkin. Stir in flour, baking powder, cinnamon, baking soda, salt, ginger and cloves. Mix in raisins. Pour batter into pan. Bake until light brown, 25 to 30... - 42.7882

Chewy Granola Bars

Make granolas as your favorite option for breakfast. They are power packed goodness in small packages! Watch Natalie bake these granolas in this video. - 116.619

Ginger Fruit Bars

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Mix egg, butter and brown sugar well. Add milk. 3. Sieve salt, flour, soda, cinnamon and sugar. Add to egg mixture. Mix nuts and fruits well. 4. Take a 9 inch greased, floured square pan and pour in the... - 42.4616

Raspberry Dream Bars

Preheat oven to 375° F. (moderate). Measure flour, soda and sugars into a bowl. Stir thoroughly to blend. Cut in butter. Beat egg and milk together. Make a well in dry ingredients, pour in liquid and mix into a dough. Press dough evenly into greased 9 inch... - 44.9465

Tropical Bars

Heat oven to 350 degrees. Lightly grease a 9-inch square cake pan. Sift 1 cup flour and 1/4 tsp.salt into bowl. Add 1/4 cup brown sugar and blend lightly. Add butter and work into dry ingredients first with a fork and then with fingers until mixture is... - 38.4574

Ginger Fruit Bars

These Ginger Fruit Bars are amazingly simple. This simple snack is a good option and a wonderful all-day treat. Richly seasoned and garnished, anyone will enjoy this. - 45.3492

Fruit Bars

Line a 10 1/2 x 15 x 3/4 inch baking pan with wax paper. Grease well. Cut citron into thick slices and grind with the rest of the fruit and nuts. Mix well with 1 cup of the flour. Sift remaining flour 3 times with baking powder, salt and spices. Cream butter,... - 36.2168

Butterscotch Fruit Bars

Cream butter and sugar together Add beaten eggs, vanilla and 1/2 cup flour. Blend well. Add remaining dry ingredients which have been sifted together. Chill. Divide dough into 2 parts and roll each part into sheets 1/8 inch thick of approximate size and... - 36.1892

Molasses Fruit Bars

Cream together first 4 ingredients with electric mixer or by hand until ingredients are well blended. Add dry ingredients and mix. It will be a moderately stiff dough. Add raisins. With floured fingers, press dough evenly into 2 - 9" x 9" x 1" greased and... - 37.5678

Granola Bars With Peanut Butter And Banana

Do you enjoy granola bars? If you do then here is a variation to these healthy snacks! This variation uses peanut butter and banana. Further filled with the goodness of dry fruits and oats, these are tasty and healthy! A great idea to keep these handy for a... - 120.675

Heavenly Fruit Bars-2nd Layer

Preheat oven to 350 °F (175 °C). In a large bowl, beat eggs, cream and vanilla extract. Fold in brown sugar. Mix in fruit and nuts. Pour over first mixture in pan. Bake in oven 12-15 minutes. - 31.2928

Fruit Bar Crunch

Snip the dried apricots or peaches into small pieces; drop them into about 1 1/2 cups boiling water. Simmer them about 20 minutes OR just until they're soft. While the apricots simmer, stir the wheat germ, soy flour, and 2/3 cup whole wheat flour together;... - 38.9065

Fruit Bars

GETTING READY 1) Preheat the oven to 350 degrees. 2) Cut the dried fruit into small cubes. 3) Grate lemon rind enough to make 1 tablespoon. 4) Cut and squeeze the lemon to make 1 tablespoon. 5) Take a baking pan and grease it. MAKING 6) Take a saucepan and... - 46.2892

Filled Fruit Bars

Cook figs, raisins, dates and apricots in water to cover for 15 to 20 minutes, stirring occasionally. Force fruit through food mill, or use blender to chop fruit. After fruit is chopped, add rind of 1 lemon and 1/2 teaspoon lemon juice and mix well. Set aside... - 44.0205

Streusel Fruit Bars

Grease a 33 X 23 cm/13 X 9 inch square tin. In a small saucepan combine the chopped fruits, orange juice, cinnamon, nutmeg and 1/4 teaspoon ginger. Simmer for 5 minutes, remove from the heat, stir in the bananas and cool. Beat the sugar and butter until light... - 42.5816

Breakfast Fruit Bars

1. Preheat oven to 350°F. 2. Mix together peanut butter, oil, honey, egg substitute, milk, raisins, banana, and vanilla. 3. Combine remaining ingredients in a separate bowl and add to wet ingredients 1/3 at a time, stirring well after each addition. 4. Pour... - 33.8026

Fruit-filled Crumb Bars

It is hard to stop drooling at the very mention of Fruit-Filled Crumb Bars!! Here's my Mama's recipe for this delicious snack. Not complicated to make, this is a good option to try out. - 41.4315

Polynesian Bars (sugar Free)

Polynesian Bars (Sugar Free) is an irresistible recipe that you simply can't resist. Try this Polynesian Bars dish; I am sure you will have a huge fan following for this one! - 42.3854

Apricot-cherry Bars

Heat oven to 375°. Crease and flour jelly roll pan, 15!6xl016x'l inch. Beat water, eggs, butter, brown sugar and half the cake mix (dry) until smooth. Stir in remaining cake mix, the cherries and apricots. Spread evenly in pan. Bake 20 to 25 minutes. Cool... - 37.4789

Apricot Bars

Filling: Drain 1/2 c. (125 mL) of the juice from the apricots into a small saucepan. Thoroughly drain remaining apricots. Reserve apricot halves. Add grape juice concentrate, sugar replacement, and cornstarch to saucepan. Stir to thoroughly dissolve... - 44.1378

Prune Bars

Beat margarine with an electric mixer on High for 30 seconds. Add 1/2 c. (125 mL) of the flour, cinnamon, fructose, sugar replacement, 1/4 c. (60 mL) of the orange juice, egg, baking powder, and baking soda; then continue beating for 1 minute more, or until... - 38.7341

Whole Wheat Pumpkin & Applesauce Bars With Toasted Almonds

Place almonds in a nonstick skillet. Place skillet over medium heat, and shake or stir almonds until lightly toasted. Pour almonds onto a cutting board and chop until coarse. Set aside. Combine pumpkin puree, applesauce, egg, apple-juice concentrate, sugar... - 40.8874

Currant Nut Whole-wheat

Microwave muffin pan, double paper-lined In a large bowl, mix together all-purpose flour, whole-wheat flour,... - 41.7952

Dollar Nut Pancakes

Mix ingredients in order given; beat in nuts after rest is smooth. Drop by teaspoons onto greased hot skillet or griddle. When pancake top is covered with bubbles and edges firm, turn to brown other side. Store on hot platter until ready to serve. - 27.2008

Orange Nut Muffins

In large mixing bowl, combine flour, sugar, baking powder, baking soda, salt, cereal and raisins. In small bowl, combine orange juice, oil and orange rind; add to dry ingredients. Stir until moistened. Fill paper-lined, microwave-safe muffin cups about half... - 36.4883

Cattail Wheat Nut Bread

Sift together pollen, flour, baking powder, soda and salt. Add sugar, nuts and milk. Mix well. Bake in 8" by 4" greased pan at 350°F. for 1 1/2 hours. - 26.4929

Curried Corn Nut And Sunflower Seed Nibble

Curried Corn Nut And Sunflower Seed Nibble! A yummy and addictive snack that my husband has fallen in love with. I made this easy to make Curried Corn Nut And Sunflower Seed Nibble last weekend when I had some unexpected guests. Believe me, I prepared it in... - 35.6403

Apricot Nut Bread

Apricot Nut Bread is easy to make tasty bread. If you like dried fruit mixed with nuts bread then try out this Apricot Nut Bread recipe. I bet you will love it. - 40.5227

Whole Wheat Nut Bread

Preheat oven to 350°. In large bowl mix together the flours and sprouts. Stir in soda and salt. Add honey and blend well. Fold in walnuts. Spoon into greased loaf pan. Bake for 1 hour until bread is firm and has pulled away from the sides of the pan. Turn... - 32.3873

Crunchy Nut Terrine

Crunchy Nut Terrine has a Uplifting taste.The Cashewnuts and Green Chilli gives the Crunchy Nut Terrine Uplifting taste. Must catch it - 38.5783

Two Nut Gateau

Set aside 6 walnuts and pulverize the rest in a food processor. Stir in the ground hazelnuts and yeast. Mix the instant coffee with 2 (1) tablespoons of water. Whisk the egg yolks in a bowl with the sugar. Stir in 3 (2) tablespoons of cognac, the instant... - 42.5067

Orange Nut Muffins

In large mixing bowl, combine flour, sugar, baking powder, baking soda, salt, cereal and raisins. In 2 cup glass measure, blend together orange juice, orange rind and vegetable oil; add to dry ingredients. Blend until moistened. Fill paper-lined,... - 42.2727

Date Nut Balls

Chop dates; combine dates, sugar, and butter in a medium saucepan. Bring to a boil; cook, stirring constantly, 1 minute. Stir in cereal and pecans; cool mixture to touch. Shape into 1 inch balls, and roll balls in coconut or powdered sugar. - 26.0072

Pineapple Yogurt Nut Loaf

In a bowl stir together whole wheat flour, bran flakes, wheat germ, baking soda, baking powder, and dash salf. In a second bowl combine egg, yogurt, milk, cooking oil, molasses, honey, and lemon juice; stir into dry ingredients just till moistened. Stir in... - 40.1443

Raisin Nut Party Mix

Raisin Nut Party Mix has a fine taste. Raisin Nut Party Mix gets its taste from roasted dry fruit and sauces. Raisin Nut Party Mix is like by many around the world. - 37.2599

Date Nut Logs

Combine first 5 ingredients in a large saucepan; cook over low heat 10 minutes, stirring constantly. Remove mixture from heat; add rice cereal and pecans, stirring well. Shape into two 11 inch logs, and roll each in coconut. Cool and slice thinly. - 25.2451

Cranberry Fruit Conserve

1. Cook the cranberries in the water until all the skins pop open. Add the sugar, raisins, apple, orange and lemon rind and juice. Boil together fifteen minutes. 2. Remove from the heat and add the walnuts. Pack in hot sterile jars and seal with melted... - 26.3206

Chewy Pecan Bars

Beat eggs until foamy. Add 2 cups sugar, 1/2 cup butter and 1 tea spoon vanilla. Beat until creamy. Mix in (with fork) 1 1/2 cups flour and all other dry ingredients. Add pecans; mix well. Spread into greased 13 x 9 x 2-inch pan. Bake at 350° for 25 to 30... - 32.6145

Dream Bars

In large bowl of an electric mixer, beat butter and 1/2 cup of the sugar until creamy. With a fork, blend in 1 cup of the flour until mixture resembles fine crumbs. Press mixture firmly over bottom of a greased 9 by 13-inch baking pan, forming an even... - 38.0501

Nutty Caramel Bars

Nutty Caramel Bars is a tasty Dessert. Nutty Caramel Bars gets its taste from eggs mixed with flour and flavored with vanilla. Nutty Caramel Bars inspired by many people during thanksgiving. - 38.8315

Old Fashioned Apple Bars

Sift together flour, baking powder, cinnamon, baking soda, nutmeg, and cloves; set aside. Cream margarine, sugar replacement, and fructose in a mixing bowl, using an electric mixer at Medium speed. Add eggs, one at a time, beating well after each... - 40.8342

Parisian Bars With Honey

Combine cereal, dates, and nuts and put through grinder, using finest blade. Add honey, butter, and lemon juice; blend thoroughly. Set aside about one-third of the mixture for topping. Press remaining two-thirds of mixture into one lightly greased 8-inch... - 39.2553

Zucchini Bars

Preheat oven to 350°. Cream together margarine and sugar. Add egg and vanilla and beat until light. Stir together flour, salt, and baking powder and add to creamed ingredients. Finally, add dried fruit and zucchini. Spoon into a greased 10 x 13-inch cake pan... - 50.5752

Sugar-dusted Bars

This extra sweet and crunchy Sugar Dusted Bars comes the way of those who love to indulge their sweet tooth in. Rich and healthy with a variety of nuts and fruits, this Sugar Dusted Bar is a good choice to start off your day well! - 42.9577

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