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Drawn Butter Sauce Recipes
Enjoy our collection of drawn butter sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for drawn butter sauce recipes.
SL: 27599
Drawn Butter Sauce
Use 2 tbsp. flour, 4 tbsp. butter and 1 cup boiling water, and no milk.
Season with 1/4 tsp. salt and a dash of pepper.
Prepare like Medium White Sauce.
1/4 cup capers may be added if desired. - 17.7811
Drawn Butter Sauce
Melt butter and blend in flour with seasonings.
Add fish stock and cook slowly, stirring constantly, until thickened. - 24.2287
Drawn Butter Sauce
Melt butter, stir in flour.
Slowly add water, salt and pepper.
When thickened, add egg and chopped parsley. - 21.0296
Drawn Butter Sauce
1. Blend the flour into half the butter or margarine.
2. Gradually add the hot water, stir and cook 3 minutes or until a smooth, thickened sauce results. Add the salt.
3. Let the rest of the butter or margarine stand in a warm place until it separates, then... - 24.1101
Drawn Butter Sauce
MAKING
1. In a small saucepan, heat the butter on a low flame
2. Add the flour to it and blend it well
3. Add fish or vegetable stock to it and stir constantly to achieve a thick, smooth consistency
4. Now, add in the seasoning - salt, paprika and lemon... - 37.0522
Drawn Butter Sauce
MAKING
1.Prepare a roux of four tablespoons of the butter and all of the flour
2.Now gradually add the boiling water, keep stirring constantly over hot water, until the sauce comes to the boiling point
3.Simmer until it is thick and smooth
4.When ready to... - 30.4683
Classic Drawn Butter Sauce
MAKING
1.Heat 1/4 cup of butter and add flour to it.
Stir well.
2.Add broth to the flour mixture and cook on low flame until smooth and thick.
3.Keep stirring.
4.Put remaining butter and lemon juice and mix well.
5.Put salt and mix.
SERVING
6.Serve with... - 32.1124
Drawn Butter
Drawn Butter is simply an irresistible side dish recipe. Try this amazingly delicious Drawn Butter recipe; I am sure you will always tempt to prepare this for every party! - 25.1955
Boiled Lobster With Drawn Butter And Lemon
Bring to the boil two 8- or 10-quart pots of water large enough to cover the lobster.
Add the bay leaves, salt, and peppercorns.
Boil 5 minutes.
Plunge the lobsters headfirst into the boiling water.
Boil 15-20 minutes.
Serve with individual pots of melted... - 34.331
Tomato Sauce With Butter
1. If using fresh tomatoes, wash them well, cut each in half, and cook over low heat in a covered pan for 15 minutes. Put them through a food mill to have a fine puree. If using canned tomatoes, measure 2 cups into a food mill along with about 1/2 cup of... - 25.4566
Asparagus With Browned Butter Sauce
Cut off woody base of each asparagus spear.
Remove scales, if sandy, and wash thoroughly.
Cook, covered, in boiling salted water until tender.
Drain asparagus and arrange spears on heated serving dish.
Melt and lightly brown butter in small pan over low heat,... - 24.4729
Lemon Butter Sauce
Mix all ingredients together, and heat.
Serve over fish or seafood. - 19.5828
Pimento Butter Sauce
Melt butter.
Add chopped pimento and lemon juice.
Mix and serve.
Serve with broiled fish or may be used on asparagus or other vegetables. - 23.7655
Browned Garlic Butter Sauce
Browned garlic butter sauce is a flavorful and rich tasting sauce. Cooked with butter and minced garlic, the sauce is herbed with parsley. The sauce looks slightly browned when finished and hence the name. - 22.0275
Cranberry Cake Butter Sauce
MAKING
1) In a saucepan, combine all the ingredients.
2) Place over heat to boil for 3 or 4 minutes.
SERVING
3) Serve the sauce hot over warm cake. - 27.9684
Sherry Butter Sauce
GETTING READY
1) In a saucepan, add butter, sugar and water to combine.
2) Place over heat to cook until thick and blended, by continuous stirring.
3) Pour in lemon juice and rind, nutmeg and wine.
SERVING
4) Use the sauce to drizzle on cakes, pudding,... - 37.0388
Rosemary Butter Sauce
GETTING READY
1. In a large saucepan, tip in 25 g / 1 oz of butter
2. Add the rosemary, crushed peppercorns, and the garlic
3. Heat the sauce gently till it’s cooked through
4. Reduce the sauce till its thick enough to coat the back of the spoon
MAKING
5.... - 44.6759
Butter Brickle Ice Cream Sauce
Combine sugar, evaporated milk, corn syrup and butter in 1 1/2-qt. glass casserole.
Microwave at high setting 6 minutes, stirring every 2 minutes.
Stir almond brickie chips into syrup.
(Sauce is thin, but will thicken on standing.) Cool sauce to room... - 28.1578
Peanut Butter Ice Cream Sauce
Combine brown sugar, corn syrup, butter and salt in 1 1/2-qt.
glass casserole.
Microwave at high setting 4 minutes, or until mixture boils, stirring after 2 minutes.
Add peanut butter, stirring until mixture is smooth.
Stir in evaporated milk.
Serve warm over... - 31.279
Peanut Butter Sundae Sauce Superb
1. Combine the brown sugar, corn syrup, and water in a small heavy saucepan. Stir over low heat until sugar is dissolved.
2. Increase heat and bring mixture to boiling. Wash down crystals from sides of pan with a pastry brush dipped in warm water.
3. Set... - 25.5938
Cranberry Pudding With Butter Sauce
Sift the flour, sugar, and baking powder into a bowl.
Make a well in center and add the melted butter, cranberries, and milk.
Stir just until dry ingredients are moistened.
Turn mixture into a greased 1-quart casserole.
Bake at 350°F 55 minutes - 32.077
Fresh Brussels Sprouts In Almond Brown Butter Sauce
Wash Brussels sprouts; remove wilted leaves and soak in salted water for 20 minutes.
Rinse and place in a saucepan with 1 inch boiling salted water.
Bring to boiling point and boil, uncovered, for 5 minutes.
Cover and boil for 15 to 20 minutes or until... - 31.3174
Rum-butter Sauce
Combine first 4 ingredients in a small saucepan, mix well.
Bring to a boil, and cook 1 minute.
Stir in rum. - 22.5272
Peanut Butter Ice Cream Sauce
MAKING
1. In a medium size saucepan mix the first 4 ingredients.
2. Cook the ingredients on medium heat. Stir till all the sugar dissolves.
3. Remove the mixture from heat and add peanut butter.
SERVING
Serve peanut butter ice-cream sauce warm over ice-cream. - 32.9732
Peanut Butter Chocolate Sauce
Combine all ingredients in small bowl or 2-cup measure.
Microwave at High 1 to 3 minutes, or until chips are softened.
Stir until smooth - 23.1204
Peanut Butter Marshmallow Sauce
MAKING
1) Over low heat, melt the peanut butter pieces in light cream, constantly stirring.
2) Add the marshmallows and stir well till they have melted.
3) Take the mixture off the heat and add the vanilla.
SERVING
4) Serve the Peanut Butter Marshmallow... - 28.3248
Hot Fudge Peanut Butter Sauce
MAKING
1. In a small saucepan, mix together chocolate, milk and sugar; bring the mixture to a boil with constant stirring.
2. In a bowl, take peanut butter and gradually stir in warm chocolate mixture.
SERVING
3. Serve warm Hot Fudge Peanut Butter Sauce over... - 29.3088
Savory Peanut Butter Sauce
MAKING
1) Heat fat and gently brown onions and sugar in it.
2) Make a thick sauce by stirring in peanut butter, water, garlic, curry powder, yeast and lemon over low heat.
3) Else make a pouring sauce by pouring in water from cooked vegetables.
SERVING
4)... - 39.6697
Lime Butter Sauce
In a small bowl, beat butter, lime zest, and lime juice until fluffy.
Cover and let stand for up to 30 minutes.
To serve, top each steak with a pat of the butter mixture.
Garnish with lime slices and parsley. - 29.2115
Rock Lobster Tails With Orange Butter Sauce
Rock Lobster Tails With Orange Butter Sauce! My mouth waters with the mere mention of this amazing lobster preparation. A wonderfully tasty dish, it often becomes the centre piece of my dinner spread! You simply have to try the Rock Lobster Tails With Orange... - 36.3275
Butter Cheese And White Truffle Sauce
1. In a mixing bowl, cream the butter with a whisk until it is smooth and fluffy. Beat in 1/2 cup of cheese and then the cream, adding the cream about 1 tablespoon at a time and beating well after each addition.
2. Cook the pasta, drain it, and place it in a... - 19.9003
Pecan Butter Sauce
MAKING
1. Place pecans in a food processor or blender and finely chop, but do not chop powder fine or make a paste.
2. In a mixing bowl, cream the butter, add whipping cream and egg yolks and mix until smooth; add Parmesan cheese and garlic.
3. Add the... - 31.5538
Creamy Lemon Butter Sauce
MAKING
1. In top of double boiler place butter beaten with rotary beater until creamy before placing over hot water.
2. Mix well adding salt, cayenne and lemon peel.
3. Gradually add lemon juice and beat constantly.
4. Add egg yolks, one at a time, beating... - 33.8789
Nut-crusted Salmon With Ginger Butter Sauce
SAUCE: Boil first 6 ingredients in heavy medium saucepan until almost all liquid evaporates, about 4 minutes.
Add cream; bring to boil.
Strain into heavy small saucepan.
In processor until mixture resembles coarse breadcrumbs.
Heat large nonstick ovenproof... - 39.9277
Grilled Steak With Garden Butter Sauce
Place 4 pounds beef steak, such as sirloin, porterhouse, T-bone, or rib, cut 1 1/2 inches thick, on a lightly greased grill about 3 inches from coals.
Grill about 6 minutes, or until first side is browned.
Turn with tongs and season with salt and black... - 19.8459
Butter & Herb Sauce
Whisk all ingredients in a small bowl.Brush on chicken or turkey before grilling. - 19.5525
Cauliflower With Butter Crumb Sauce
Put cauliflowerets on rack in cooker, add salt and water.
Pressure cook at 15 lbs.pressure for 2 minutes.
Reduce pressure.
Drain and place the vegetable in serving dish.
Add crumbs to melted butter, brown slightly, and sprinkle on top of flowerets. - 25.2768
Vanilla Butter Sauce
In medium saucepan, combine flour, sugar, cocoa, corn syrup and milk.
Bring to a boil over medium heat, stirring constantly.
Boil 3 minutes.
Remove from heat.
Add butter and vanilla extract.
Cool slightly.
Pour over cake, spreading to within 3/4 inch of... - 38.8683
Chateaubriand Sauce With Matre'd Hotel Butter
1. Put the shallots, thyme, mushroom trimmings, bayleaf and wine into a pan and reduce to one-third.
2. Add the jus lie (veal gravy) and reduce to half again.
3. Strain through a muslin cloth.
4. Finish away from the heat, with maitre d'hotel butter. - 33.4786
Unsalted Butter And Tarragon Bernaise Sauce
Want to know of a simple recipe that will yield the perfect sauce for steaks and roasts? Then you must watch this video and learn more. The recipe will yield a healthy, tasty sauce that all your guests are sure to love and appreciate. - 84.1402
Chocolate Sauce And Peanut Butter Cups
Would you like to involve your kids to make a treat for their party? Watch this wonderful video which shows a delightful recipe for your kids. So get going with the kids to make such delicious dessert for a party or any other special occasion and enjoy! - 133.311
Lemon Beurre Blanc
This has to be the easiest “gourmet” method for serving fish or simply steamed artichokes or asparagus. Chef John makes a delicious versatile lemon beurre blanc sauce using three simple ingredients; lemon juice, capers and butter. This lemon butter sauce... - 87.6315
Butter Sauce
Butter sauce is a sweet and creamy dessert sauce made with butter, flour, sugar and fruit juice. Boiling water is often used instead of fruit juice. The butter sauce is flavored with vanilla and goes well with creamy desserts and pies. - 24.6354
Butter Sauce
Beat egg yolks lightly.
Blend in butter, icing sugar and vanilla. - 20.9062
Vegetable Butter Sauce
Heat butter in a small skillet over medium heat for 3 to 4 minutes or until butter begins to brown.
Stir butter, remove from heat, and stir in pepper.
Serve over cooked vegetables.
Yield: about 1/4 cup.
Herb Butter Sauce:
Add 1 tablespoon of one of the... - 26.6321
Butter Sauce
Combine all ingredients in a saucepan, heat thoroughly. - 18.4244
Chocolate Peanut Butter Sauce
Chocolate peanut butter sauce is an easy, make ahead sauce. This chocolate peanut butter sauce recipe is particularly elegant as well as luscious to serve. Try it! - 21.2907
Creamy Butter Sauce
Beat egg yolks until thick and lemon colored.
Gradually add sugar continuing to beat, add butter, lemon rind and juice.
Fold in cream and chill. - 25.0091
Lemon Butter Sauce
In 1-cup glass measure, place butter.
Microwave at high (10) 1/2 to 1 minute until melted.
Stir in lemon juice, parsley, lemon rind and lemon pepper. - 25.3642
Butter Sauce
How about a versatile, quick and easy sauce to use to cook chicken and cheese. Check out chef Aarsi showing how to cook Makhni Sauce or Butter Sauce with heavily whipped cream, Indian spices and seasonings. The true secret of delicious butter chicken! - 117.29
Lemon Butter Sauce
Cream butter and sugar together in top of double boiler.
Add eggs, one at a time, beating well after each addition.
Stir in water.
Set over simmering water and cook, stirring constantly, until mixture coats a metal spoon like a thin custard, about 15... - 31.6132
Cranberry Pudding With Butter Sauce
1. Sift the flour, sugar, and baking powder into a bowl. Make a well in center and add the melted butter, cranberries, and milk. Stir just until dry ingredients are moistened.
2. Turn mixture into a greased 1-quart casserole.
3. Bake at 350°F 55 minutes. - 28.5086
Mrs Beeton's Wine And Butter Sauce
Chop the butter into small pieces, put into a saucepan and sprinkle the flour over.
Add the milk or water and stir while bringing slowly to the boil, then stir in the sugar and wine.
As soon as it is well blended, add a little grated nutmeg and finely grated... - 36.1623
Tomato Basil Butter Sauce
Melt 1 tablespoon butter in small skillet. Add tomatoes, sugar and garlic. Cook over medium-low heat, stirring frequently, until liquid evaporates and mixture thickens. Remove pan from heat; stir in remaining butter until mixture has a saucelike consistency.... - 24.9094
Scampi In Butter Sauce
MAKING
1.In a small saucepan, melt the butter by placing pan over medium heat.
2.Add in the garlic and let butter brown.
3.In a separate bowl, combine together flour, parsley, clam juice and blend until smooth.
4.Transfer flour mixture into garlic butter and... - 44.7841
Walnut Butter Sauce
This walnut butter sauce is an easy homemade sauce that can be served with grilled or cooked fish. Prepared with chopped walnuts sauteed in butter and cooked till golden, it is finished with a dash of madeira wine. Flavorful and crunchy with the walnuts in... - 21.167
Peanut Butter Barbecue Sauce
Melt butter in a small saucepan over low heat.
Stir in remaining ingredients; bring to a boil.
Reduce heat, and simmer sauce, uncovered, 20 minutes, stirring occasionally.
Use sauce for basting, or serve with, chicken. - 25.5509
Orange Butter Sauce For French Pancakes
Put all ingredients except butter into Osterizer container, cover and process at MIX until blended.
Remove feeder cap and add melted butter in slow steady stream until mixture is creamy and slightly thick.
Spread on cooked pancake and roll.
Pour heated cognac... - 23.6685
Almondine Butter Sauce
In small skillet, over medium low heat, cook almonds in margarine until golden; remove from heat.
Stir in brand. - 16.6183
Brown Butter Hard Sauce
Soften the butter and beat in the sugar and rind; cream well together, then pile the butter into a small dish and chill.
Serve with suet puddings. - 26.6726
Butter In White Wine Sauce
MAKING
1) Take a glass dish and add the shallots, vinegar, salt, and pepper.
2) Cook for 3 minutes on power and then sieve.
3) Add dollops of butter and cook for 30 seconds.
4) Keep stirring frequently.
SERVING
5) Serve as required.
TIPS
Replace vinegar... - 36.4861
Hearts Of Palm With Butter Sauce
Place hearts of palm and liquid in saucepan.
If hearts are very thick, split lengthwise.
Add 1 tablespoon butter.
Simmer for 15 minutes.
Meanwhile, melt remaining butter in a small saucepan; continue to heat until butter is lightly browned.
Add lemon juice... - 33.2899
White Butter And Lemon Sauce For Fish
MAKING
1 In a saucepan, add the lemon juice or vinegar along with shallots.
2 Bring to a boil.
3 Let boil until reduced to just 2 tablespoons.
4 Gradually whisk the butter into the sauce, over low heat adding piece by piece.
5 If the butter... - 35.4288
Crayfish With Butter Sauce
Half fill a very large saucepan with court bouillon and bring to a boil.
Add the crayfish, one or two at a time so as not to let the liquid fall below boiling point.
Boil for 7 minutes.
Meanwhile, in a small sauce- pan melt the butter.
Stir in the dill weed... - 35.0534
Butter Cheese And Cream Sauce
1. In a heavy heatproof casserole, combine the butter and 1/2 cup of the cream. Simmer over low heat until the butter has melted; this should take less than 1 minute. Turn off the heat.
2. Prepare pasta, drain, then transfer to the casserole with the butter... - 24.3697
Salmon Steaks With Lemon Butter Sauce
Thaw frozen steaks.
Place fish in well-greased shallow pan or aluminum foil tray.
Brush with Sauce.
Place on cooking grill.
Cover kettle and cook about 7 minutes.
Carefully turn fish; baste with Sauce and cook 7 to 10 minutes longer or until fish flakes with... - 26.6045
Braised Celery With Peanut Butter Sauce
MAKING
1) In a saucepan, allow the celery, onion and 1/4 cup water to boil, then cover and simmer for 5-8 minutes.
2) Drain well and reserve the cooking liquid.
3) Remove the vegetables in a hot serving dish and return the liquid into the saucepan.
4) Stir... - 29.9874
Avocado And Shrimp In Butter Sauce
1. In 2-quart saucepan over high heat, heat water to boiling. Add shrimp; heat to boiling. Reduce heat to medium; cook shrimp 1 minute, until shrimp are tender and turn pink; drain and keep warm.
2. In same saucepan, combine white wine, wine vinegar, green... - 27.2654
Peanut Butter Ice Cream Sauce
Combine first 4 ingredients in a medium saucepan.
Cook over medium heat, stirring until sugar dissolves.
Remove from heat; add peanut butter, beating until smooth.
Serve warm over ice cream. - 19.9462
Butter And Egg Sauce
1. Cut the butter into small pieces and set aside.
2. Beat the eggs lightly in a small bowl. Add a pinch of salt and pepper, and set aside.
3. Cook the pasta al dente, drain thoroughly, and return to the pan in which it cooked. Add the butter pieces all at... - 23.9393
Grilled Swordf Ish With Cilantro Butter Sauce
In a glass bowl, marinate swordfish in lime, salt and pepper 2 hours.
Grill until just opaque, about 6 minutes per side.
Baste with cilantro butter.
Serve with lime wedges. - 35.1596
Chicken With Peanut Butter Sauce
Coat the chicken with flour, with mustard, salt and pepper added.
Shallow-fry in a covered pan for 30-40 min until tender.
Blend flour with peanut butter in a saucepan.
Add the stock gradually, stirring all the time.
Add Worcestershire sauce, lemon juice and... - 41.5546
White Sauce With Butter
MAKING
1. In a pot, pour water and boil it, leave it for boiling
2. In a saucepan, melt 1/3 of the butter and stir in the flour to mix properly, then remove the pan from the heat
3. Now whisk the ingredeints constantly, and pour boiling water to the... - 35.2222
Peanut Butter Fudge Sauce
Combine chocolate morsels, milk, peanut butter, and corn syrup in a saucepan; bring to a boil over medium heat, stirring constantly.
Stir in vanilla. - 19.9911
Apple Cake With Hot Butter Sauce
In a large bowl, combine flour, soda, salt, nutmeg, and cinnamon.
Add apples.
In a separate bowl, cream butter and sugar well; beat in eggs.
Add butter-and-sugar mixture to flour-and-apple mixture, stirring until flour is just moistened; do not overmix.
Pour... - 38.6892
Dill Fish With Lemon Butter Sauce
RINSE FISH under cold water.
1.Sprinkle pepper all over fillets and place in shallow non-metal dish.
Combine dill and lemon juice.
Pour over fish, cover and refrigerate several hours.
Prepare and heat barbecue 1 hour before cooking.
2.Cook fish on hot lightly... - 38.6152
Broccoli With Peanut Butter Sauce
MAKING
1. Drain the broccoli and tip into a warmed serving dish. Keep warm
2. In a saucepan, melt butter over medium low flame
3. Add and sauté peanuts for 2-3 minutes.
4. Stir in the peanut butter and heat through, stirring for 2 minutes.
SERVING
5. Spoon... - 33.2375
Broccoli In Lemon Butter Sauce
GETTING READY 1) Remove the heavy stalks from the broccoli florets. 2) Let the florets remain with the stem of 2-3 inches. 3) You may use the tsalks for... - 21.6089
Skewered Shrimp With Garlic Butter Sauce
Peel and devein shrimp; to devein without cutting, slip a thin wooden skewer through back of each shrimp.
Pull gently up through back, lifting and pulling out vein (if present, it can be seen).
Repeat along back in several spots if vein breaks.
Impale 8 to 10... - 35.4373
Asparagus With Orange Butter Sauce
Prepare asparagus, leaving spears whole; then boil, steam, or microwave.
Drain and keep warm.
Melt 1 tablespoon of the butter in a wide frying pan over medium heat.
Add shallots; cook, stirring, until soft.
Add mustard and orange juice.
Bring to a boil over... - 41.2842
Stuffed Salmon And Veggies In Lemon Butter Wine Sauce
1. Preheat oven to 350°F.
2. Place stuffed salmon on a baking sheet and bake for 30 minutes, or until done.
3. Melt 4 tablespoons butter in a saute pan over medium heat. Add onions, peppers and carrots. Cook, stirring, for 5 minutes, or until tender. Add - 23.2221
Half Baked Sweet Potatoes With Lemon Butter Sauce
Wash and dry sweet potatoes.
Cut in half lengthwise; prick each with fork.
Place cut side down in greased shallow baking pan.
Bake at 400° for 35 to 40 minutes or until soft.
Melt butter in a small saucepan; stir in lemon juice, parsley, and salt. - 26.7425
Cabbage With Mustard Butter Sauce
Shred the cabbage and cook as in Time Table; drain.
Meanwhile mix the mustard, sugar, and salt with the butter in a saucepan.
Heat slowly, stirring constantly.
When it is smooth, stir in the lemon juice.
Pour over the cabbage, mix with a fork; then serve. - 26.724
Asparagus With Orange Butter Sauce
In a wide frying pan, bring 1 1/2 inches water to a boil over high heat.
Add asparagus; reduce heat, cover, and boil gently just until tender when pierced 5 to 7 minutes.
Drain, place on a warm platter, and keep warm.
Melt 1 tablespoon of the butter in a 1-... - 38.4276
Salmon With Butter Sauce
Place salmon steaks in a shallow ovenproof dish, with white wine, onion, and seasonings.
Cook for about 15 min in a moderate oven, 180°C/Gas Mark 4/350°F.
When cooked, strain, and keep fish warm while preparing sauce.
Put shallots, vinegar, cold water,... - 38.4905
Chard Croquettes With Egg Yolk And Butter Sauce
MAKING
1) In a saucepan, saute the chard, scallion, marjoram, salt, almonds, pepper and cinnamon in the butter.
2) Stir in the milk and cook over a low heat, until almost all the liquid is absorbed.
3) Stir in about 1 tablespoon flour, half the beaten eggs... - 45.1845
Cranberry Streusel Cake With Orange Butter Sauce
Heat oven to 350°F.
Grease 13x9-inch pan.
Lightly spoon flour into measuring cup; level off.
In small bowl, combine flour and brown sugar.
Using pastry blender or fork, cut in 1/4 cup butter until crumbly.
Stir in nuts.
Set aside.
In large bowl, combine... - 43.5462
Fish In Butter Sauce
Place butter, lemon juice and dill weed in a 10x6x2 inch glass baking dish.
Microwave 2 to 3 minutes or until melted.
Place fish in butter and coat all sides.
Arrange fish so thicker parts are toward outside of dish.
Cover with plastic wrap.
Microwave 4 to 6... - 32.4622
Boiled Whole Lobster With Burned Butter Sauce
Fill 8-quart stockpot with enough water to cover lobsters.
Cover stockpot; bring water to a boil over high heat.
Meanwhile, to make Burned Butter Sauce, melt butter in medium saucepan over medium heat.
Cook and stir butter until it turns dark chocolate... - 35.8464
Asparagus With Orange Butter Sauce
In a 10- to 12-inch frying pan, melt 1 tablespoon of the butter over medium heat.
Add shallots and stir until soft.
Add mustard and orange juice.
Bring to a boil over high heat; boil, uncovered, until reduced to 2/3 cup, about 10 minutes.
Set aside.
Snap off... - 41.1074
Chili Pepper Pasta With Jalapeno Butter Sauce
GETTING READY
1) Follow the package direction to cook pasta.
MAKING
2) Use a large skillet, to melt butter over medium heat.
3) Add jalapenos, garlic and tomatillos to sauté for 3 to 4 minutes.
4) Fold in cilantro, wine, lime juice, salt and pepper.
5)... - 44.9681
Sole In Butter Sauce
1. Spread onions, carrots over bottom of 1 1/2 x 9 x 2-inch Bake & Roast Pan; arrange fish fillets on top; season with salt, pepper to taste; add wine, water; cover with aluminum foil.
2. Poach in oven 20-25 minutes at 350°F. or until fish flakes; remove... - 31.5841
Cranberry Dessert Cake With Butter Sauce
Heat oven to 375°F.
Grease and flour bottom only of 13x9-inch pan.
Lightly spoon flour into measuring cup; level off In large bowl, combine flour, 1 1/4 cups sugar, baking powder, baking soda and salt; mix well.
In medium bowl, beat sour cream, milk, oil,... - 42.2755
Easy Butter Rum Sauce
In saucepan brown the butter; remove from heat.
Blend in corn syrup and about half the frosting mix; add remaining mix and gradually stir in evaporated milk.
Heat through, stirring constantly.
Remove from heat; stir in rum and nuts. - 25.3646
Butter And Garlic Sauce
Melt butter in skillet.
Stir in garlic and cook slowly until slightly browned.
Remove from heat and cool slightly.
Slowly add water and parsley.
Cook about 10 minutes and serve over cooked spaghetti. - 22.1496
Filet Mignons With Butter Mustard Sauce
1. Microwave butter in glass dish for 20 to 30 seconds, on HIGH, or until softened. Beat in mustard, Worcestershire sauce and pepper. Let stand at room temperature.
2. Preheat microwave browning grill for 9 minutes.
3. Dip one side of each filet into seasoned... - 28.5506
Butter And Herb Sauce
MAKING
1.Take a small bowl and put in all the ingredients.
2. Whisk them well.
SERVING
3. The sauce can be brushed on chicken or turkey before grilling. - 35.5388
Butter Sauce With Sauterne
Melt butter in saucepan; blend in flour.
Add half and half gradually; cook until thick, stirring constantly.
Stir in seasonings; add sauterne.
Pour over oysters; sprinkle with olives.
Place lid on shell; wrap loaf in a damp cloth.
Place on baking sheet.
Bake... - 41.3187
No Butter Chocolate Sauce
MAKING
1) In a saucepan, add cocoa, sugar and water, and mix till smooth.
2) Slowly allow to boil, stirring regularly.
3) Gently simmer for 10 minutes.
4) Add vanilla essence to flavor.
SERVING
5) Serve over a scoop of ice cream. - 31.7351
Fried Coconut Shrimp With Peanut Butter Sauce
Here is an excellent appetizer, coconut shrimp with peanut butter sauce is an with a fantastic taste. The chef here has presented this wonderful crispy fried shrimp with a sauce prepared with peanut butter. This recipe is worth trying for a family get... - 79.2522
Chicken With Tomato Sauce And Butter
Place the garlic, ginger, onion, green chili, parsley, lemon juice, salt, and pepper in the container of an electric blender.
Add a tablespoon of water and blend at high speed until you have a smooth paste.
(You may need to stop the blender and scrape down... - 46.4059
Browned Garlic Butter Sauce
Melt butter in 1-quart saucepan over high heat until half melted, shaking pan almost constantly.
Add garlic and cook until butter is melted and foam on surface is barely browned, 2 to 3 minutes, shaking pan occasionally.
Stir in parsley and Tabasco sauce and... - 17.9516
Black Butter Sauce
Brown the butter in a saucepan without burning it.
Add other ingredients.this sauce is suitable for broiled or fried fish. - 22.122
Butter Sauce
Melt the butter over low heat.
Add the remaining ingredients and beat well with a fork.
Distribute among eight individual serving cups and serve with steamed hard-shell crabs, boiled lobster, etc. - 27.5796
Mustard Butter Sauce
MAKING
1) In a saucepan, heat the butter over a low heat until lightly browned.
2) Stir in the prepared mustard and lemon juice; blend thoroughly.
SERVING
3) Use the Mustard Butter Sauce as required. - 27.8654
Parsley Butter Sauce
MAKING
1) In a skillet, melt butter.
2) Add in the parsley and garlic. Saute over medium heat for a minute.
3) Next, add in the worcestershire sauce.
SERVING
4) Serve the Parsley Butter Sauce immediately after it is prepared, over grilled meat, vegetables or... - 30.7784
Sweetened Butter Sauce
GETTING READY
1) Arrange the ingredients.
MAKING
2) Take 1 cup glass measure combine butter, honey, soy sauce and raisins.
3) Microwave (high) for 1 minute.
4) Stir to blend the ingredients.
SERVING
5) Serve the sweetened butter sauce over pancakes or over... - 30.3507
Butter Sauce
This Butter Sauce recipe made from vegetable stock, butter and flour is quick to make. You can use this Butter Sauce to coat vegetable fries or even as a liquid gravy. - 29.5139
Artichokes With Lemon Butter Sauce
Prepare, cook, and drain artichokes.
Meanwhile, melt butter or margarine; stir in snipped parsley, lemon juice, and dash pepper.
Serve butter sauce with cooked artichokes.
Makes 1/3 cup sauce. - 22.2706
Parsley Butter Sauce
In a skillet add parsley and garlic to melted butter.
Cook for 1 minute over medium heat.
Add Worcestershire sauce.
Serve immediately.
(If you must reheat this sauce, use very low heat.) - 32.3474
Lemon Butter Sauce
In 2-cup glass measure, place butter, lemon juice, pepper and mustard.
Microwave at HIGH (10) 1 minute until butter melts.
With a wire whisk, blend in egg yolks.
Microwave at MEDIUM (5) 30 seconds to 1 minute.
Pour over chicken. - 24.6539
Butter Sauce
In 2-cup glass measure, place butter, lemon juice, pepper and mustard.
Microwave on HIGH for 1 minute until butter melts.
With a wire whisk, blend in egg yolks.
Microwave on MEDIUM for 30 seconds to 1 minute.
Pour over cooked chicken. - 24.4321
Vanilla Butter Sauce
Mix in pan.
Simmer, but do not boil, for 30 minutes.
Serve warm over pudding.
Serves 8. - 24.4562
Butter Sauce
Mix all together; boil for 10 to 15 minutes, stirring .constantly.
Serve over warm pudding. - 20.388
White Butter Sauce
Place the shallots, wine, and vinegar in a small saucepan.
Bring to a boil, turn the heat to medium, and reduce the contents of the pan to 2 tablespoons.
Turn the heat to low and, using a wire whisk, beat in the butter 2 tablespoons at a time.
Cook and whip... - 26.0806
Butter Sauce
Melt 1/2 cup butter in the top of a double boiler.
Gradually add 2 cups sugar and 3/4 cup light cream, stirring constantly.
Place over simmering water and cook, stirring frequently, until sugar is completely dissolved, about 15 minutes. - 16.8609
Artichokes With Lemon Butter Sauce
Prepare, cook, and drain artichokes as directed
Meanwhile, melt butter or margarine; stir in snipped parsley, lemon juice, and dash pepper. - 21.2625
Butter Sauce For Grilled Fruits
1. Combine butter and brown sugar in 4-cup glass measure.
2. Microwave for 30 to 60 seconds, on HIGH, or until butter is melted. Slowly stir in cream.
3. Microwave for 1 to 1 1/2 minutes, on HIGH, or until mixture just starts to bubble. Stir in brandy. - 27.0944
Herbed Butter Sauce
GETTING READY 1) Make the blender ready. MAKING 1) In a saucepan, melt the butter. ... - 28.061
Dill Butter Sauce
1. In a 2 cup bowl, melt butter or margarine at 100% (high) 45 seconds. Stir in lemon juice, dill weed, onion powder, celery salt and white pepper. Serve warm as an artichoke dipper or with other vegetables - 20.5841
Butter Sauce
1. Melt the butter or margarine in the upper part of a double boiler; add the flour and stir until well blended.
2. Gradually add the boiling water, stirring all the while; add the sugar and salt. Place over boiling water and cook about 15 minutes, stirring... - 25.6367
Chocolate Peanut Butter Sauce For Ice Cream Sundaes
Combine water, sugar, corn syrup, salt and chocolate cut into bits.
Place over moderate heat and boil slowly for 3 minutes.
Stir to blend the chocolate evenly and thoroughly.
Remove from heat, add vanilla and peanut butter and stir to blend.
Serve hot or cold... - 33.1972
Jet Flagship Steak Butter Sauce
Cream butter until soft; gradually stir in lemon juice.
Add salt and cayenne.
Form into roll about 1 inch in diameter; refrigerate until well chilled.
Serve, slice into 1/4 inch slices, place on hot steak. - 26.7565
Butter Sauce
Beat egg yolks until thick and lemon colored.
Add sugar, melted butter, lemon rind and juice.
Fold in cream and chill.
Serve on-Snow Squares.
Serves 8-10 - 29.7969
Herb Butter Sauce
MAKING
1. Combine vinegar and shallots in a saucepan and boil it
2. Add butter, chives, chervil or parsley, thyme and fennel seed in it
SERVING
3. Serve with cooked fish - 31.5178
Herb Butter Sauce
MAKING
1. First prepared Hollandaise sauce, take a saucepan, and in it, place the first 3 ingredeints and boil it till they are almost dry
2. In the same pan, add the cream and now boil it until the mixture's quantity decreases to 1-2 teaspoons
3. Place the... - 37.6439
Trout In Butter Sauce
Sprinkle fish inside and out with salt.
Roll in flour; shake off excess.
Heat 1/4 cup of the butter in a frying pan (use one that is large enough so that trout lie flat) and brown fish on both sides, taking care not to burn.
Transfer cooked fish to a warm... - 37.1753
Celery Butter Sauce
1. Put the celery into an ovenproof glass bowl with the milk. Three-quarters cover the bowl with cling film and microwave on HIGH for 4-5 minutes until the milk is boiling. Reduce the setting and microwave on LOW for 4-5 minutes until the celery is soft.
2.... - 28.8869
Vegetable Kabobs With Seasoned Butter Sauce
Cut off ends of zucchini; cut each zucchini into 6 slices.
Arrange tomatoes, zucchini, and mush rooms on 6 skewers.
Pour butter into small bowl.
Add parsley flakes, onion powder, garlic powder, and pepper; mix well.
Brush over kabobs.
Place on grill over hot... - 33.2029
White Butter Sauce
MAKING
1. In a saucepan, place the first 3 ingredeints and boil it till they are almost dry
2. In the same pan, add the cream and now boil it until the mixture's quantity decreases to 1-2 teaspoons
3. Place the saucepan over low heat, and whisk in the butter,... - 32.5195
Herb Butter Sauce
In a saucepan melt butter.
Stir in remaining ingredients.
Cook 1 to 2 minutes to blend flavors.
Serve with grilled fish or vegetables. - 25.6794
Peanut Butter Sundae Sauce Superb
Combine the brown sugar, corn syrup, and water in a small heavy saucepan.
Stir over low heat until sugar is dissolved.
Increase heat and bring mixture to boiling.
Wash down crystals from sides of pan with a pastry brush dipped in warm water.
Set candy... - 34.3558
Chocolate Peanut Butter Sauce
Combine water, sugar, chocolate, corn syrup, and salt in mediumsaucepan.
Bring to a boil over mediumheat, stirring constantly until sugar dissolves and chocolate melts.
Reduce heat to low and simmer 3 minutes.
Remove from heat and whisk in peanut butter and... - 33.3119
Rum Butter Sauce
1. Combine cornstarch, sugar, salt and water on top of double boiler. Cook over hot water until thick, stirring constantly.
2. Gradually add cornstarch mixture to beaten egg yolk. Return to pan and cook for 5 additional minutes, stirring constantly.
3. Remove... - 40.1233
Vegetable Melange In Peanut Butter Sauce
MAKING
1) In heavy skillet,saute the carrots, onion, celery, snap peas and bell pepper in oil for about 5 min; remove from the heat, cover the skillet and allow to stand.
2) In another pan, add the dried milk and peanut butter to the vegetable stock or... - 41.1631
Lobster-tails With Butter Sauce
Slit undershells of tails lengthwise with scissors; bend backwards to crack shells.
Brush melted butter on slit sides.
Grill, shell side down, 6 inches from source of heat for 15 minutes.
Brush slit sides with butter.
Turn; grill for 3 minutes longer or until... - 36.6157
Artichokes With Butter Sauce
Artichokes With Butter Sauce is a delicious side dish recipe that you would love to prepare on a get together. Try this Artichokes With Butter Sauce; I am sure you will have a huge fan following for this! - 41.5524
Asparagus With Butter Sauce
Pour the water into a large saucepan and add 1 tablespoon of the salt.
Place the pan over moderate heat and bring the water to the boil.
Drop the asparagus into the water.
When the water returns to the boil, boil rapidly for 4 to 6 minutes, or until the... - 28.3153
Poached Salmon Steaks With Rich Tomato And Basil Butter Sauce
1. Butter a deep skillet or similar pan large enough to hold the salmon steaks in a single layer without touching.
2. Pour enough of the Court Bouillon into the skillet so the fish will be just barely covered when added to the skillet. Bring the liquid to... - 29.2335
Brandy Butter Sauce
Have ready a large bowl three-fourths full with ice and a little water.
Pour water into a small saucepan to a depth of 1 inch (2.5 cm) and bring just to a simmer.
In a bowl (which will eventually rest over but not touch the simmering water) whisk together the... - 44.3118
Grilled Fish Steaks With Tomato Basil Butter Sauce
Prepare Tomato Basil Butter Sauce. Melt 1 tablespoon butter in a small skillet.
Add tomato, sugar and garlic.
Cook over medium-low heat, stirring frequently, until liquid evaporates and mixture thickens.
Remove pan from heat; stir in remaining butter until... - 45.3998
Cranberry Pudding With Butter Sauce
THE MICROWAVE DIRECTIONS: Grease bottom only of 4-cup microwave-safe measuring cup; line bottom with microwave-safe waxed paper and grease again.
In large bowl, combine bread crumbs, 1 cup sugar, flour, baking powder, salt, ginger, cinnamon and allspice.
Stir... - 43.9704
Hot Butter Sauce
Butter Sauce is one of the best recipes you can think of. Prepare the Butter Sauce easily and let us know after you fully enjoy the recipe. - 16.8511
Piquante Butter Sauce
Combine all ingredients and heat.
Dip broiled lamb chops in this sauce just before serving. - 16.9333
Light Butter Sauce
Combine all ingredients in small saucepan.
Simmer 15 minutes. - 14.9287
Butter Rum Sauce
MAKING
1) In a 4-cup microwave-safe measuring cup, mix together all ingredients.
2) Microwave the mixture for 2 minutes on medium-high power, until the butter melts.
SERVING
3) Mix well and use the sauce as required. - 25.4929
Brown Butter Sauce
Add Clarified Butter to butter in which supremes were sauteed.
Cook over moderately high heat until the butter has turned a very light golden brown, for 1-2 minutes.
Immediately remove from heat, stir in parsley and lemon juice and taste for seasoning.
Pour... - 16.8075
Herb Butter Sauce
Combine all ingredients; heat well and serve on broiled chicken, Enough for 2 broilers.
Or serve over broiled steak, chops, or fish. - 18.1248
Peanut Butter Sauce
Combine all ingredients in electric mixer or blender.
If necessary, add about 1/2 cup hot water to make the sauce the consistency of heavy cream.
Good over hamburgers, or with cooked rice or bulgur. - 27.1323
Garlic Butter Sauce
Add 1 clove garlic, quartered, and 1 tablespoon finely chopped chives.
Let stand 15 to 20 minutes then remove garlic. - 15.4436
Butter Sauce
In 2 cup glass measure, place butter, lemon juice, pepper and mustard.
Microwave at high (10) 1 minute until butter melts.
With a wire whisk, blend in egg yolks.
Microwave at medium (5) 30 seconds to 1 minute.
Pour over chicken. - 24.9909
Easy Peanut Butter Sundae Sauce
Have you ever tried replicating sundae sauces found in ice-cream parlors? If no, then you should try out this peanut butter sundae sauce which the chef instructs here, it is super easy to make and needs just 3 ingredients from your pantry. A great sundae... - 97.2495
Herrings In Butter Sauce
Mix together the flour with salt and pepper on a plate.
Dip the herrings in this seasoned flour to coat on both sides.
Melt the butter in a frying pan.
Add the herrings, in batches, and fry for 3 minutes on each side or until lightly browned and cooked.
Test... - 31.0797
Peas With Watercress Butter Sauce
Melt the butter in a 1-quart saucepan over moderate heat.
Add the watercress, onion, and salt.
Cover, and cook, for 5 minutes.
Add the peas and vinegar, and stir.
Cover, and cook for 2 minutes. - 28.1842
Cherry Tomatoes In Brown Butter Sauce
1. Melt the butter in a heavy 10-inch skillet and stir over low heat until the butter turns a deep golden brown. Stir in the lemon juice and parsley, and the tarragon if used.
2. Add the tomatoes, raise the heat to moderate, and cook, swirling the skillet... - 24.5074
Skate In Butter Sauce
1. Place the skate in one layer in a large, deep pan. Completely cover with water and add the onion, parsley stalks, salt and peppercorns. Bring gently to the boil with the pan uncovered. Allow to simmer 15-20 minutes, or until the skate is done.
2. Lift the... - 34.8031
Catfish With Triple Butter Sauce
Catfish With Three Butters has a Piquant taste.The White Pepper and Butter gives the Catfish With Three Butters Striking taste. - 31.5795
Choco Peanut Butter Sauce
In 4-cup glass measure, heat chocolate with milk on HI (max. power) 1 1/2 to 2 minutes, or until chocolate is melted.
Stir, then stir in sugar.
Cook on HI (max. power) 1 to 2 minutes, or until mixture boils.
Add peanut butter and vanilla.
Stir until... - 29.9396
Skate Wings With Orange Butter Sauce
Simmer the wings for about 15 minutes in a flavoured liquid (such as a court bouillon of wine and water).
Cook the rice and keep hot.
Remove flesh from the bones of the wings, and cut into bite-sized pieces.
Pare the orange rind very thinly, cut into julienne... - 45.4346
Sea Scallops With Cilantro Butter Sauce
Seafood can be great regardless of being cooked in simple or elaborate ways and here is a recipe to cook sea scallops. Check out chef Mike cooking blackened Sea Scallops with Cilantro Butter Sauce. Great when accompanied with wines like Savignon Bloc wine! - 98.6522
Mixed Vegetables In A Butter Sauce
Mix the yogurt, tomato puree, garam masala, ginger, chilli powder, cardamoms, garlic pulp, coriander, salt and pepper in a medium-size bowl and set aside.
Heat the butter and oil in a karahi or deep frying pan, add the onions, bay leaves and cinnamon bark and... - 43.1225
Lemon Butter Sauce
I made this Lemon Butter Sauce last weekend when I had some guests at home to serve with some cooked seafood! Believe me, they loved the sauce! Try this wonderful Lemon Butter Sauce recipe for yourself! - 19.543
Lemon Butter Sauce
MAKING
1. Take a small saucepan, and add lemon juice, butter, paprika, salt and pepper. Don-€™t brown the butter.
2. Stir in parsley and chives during the time of serving.
SERVING
3. Use this sauce as a basting sauce and for using it as a plain basting... - 32.1204
Peanut Butter Sauce
MAKING
1) Combine the creamy peanut butter and oriental sesame oil, then stir to blend well.
SERVING
2) Use as required. - 23.6681
Peanut Butter Sundae Sauce
Peanut Butter Sundae Sauce! I love having this yummy sauce with some delectable pancakes. I am sur you will become a fan of this yummy Peanut Butter Sundae Sauce with the first taste! - 22.1262
Red Butter Sauce
This Red butter Sauce is a delicious condiment made with red wine, cream and sweet red pepper. You'll love this Red Butter Sauce with broiled steak. Your suggestions for this Red butter Sauce are welcome. - 26.8034
White Butter Sauce
This White Butter Sauce is a tasty blend of white wine, herbs and butter. Try this dip with scallops and you'll simply love it. Tell me if you like this White Butter Sauce - 26.1262
Butter Rum Sauce
Butter Rum Sauce is a yummy and sumptuous addition to your cakes. This yummy sauce miraculously sauce heightens the delicious flavor of your cakes. You just have to try the Butter Rum Sauce! - 31.7488
Rutabagas With Soy Butter Sauce
GETTING READY
1) Wash the rutabagas and peel them.
2) Cut the rutabagas in half and apply little soft butter.
MAKING
3) Take each rutabagas and wrap in foil.
4) Bake in the oven for 1 hour at 400 degrees.
5) Take a pan and melt the butter into it. Put... - 39.6932
Classic Lemon Butter Sauce
Cream butter, sugar and cornstarch.
Blend in remaining ingredients.
Microwave at High 3 to 6 minutes, or until clear and thickened, stirring after 2 minutes, then every minute. (Sauce may be made ahead and reheated.)
Serve warm on gingerbread desserts,... - 29.0617
Chocolate Butter Sauce
Stir the chocolate pieces, water and, if using, the brandy or rum together in a saucepan over a low heat, until the chocolate melts and the mixture is smooth.
Remove from the heat and gradually stir in the butter, until it melts and the sauce is glossy.
Serve... - 24.8504
Normandy White Butter Sauce
MAKING
1.On a low flame simmer court bouillon and vinegar for 10 minutes.
2.Once 2/3 to 3/4 cup liquid is left, remove from the flame.
3.Add butter, one by one piece and stir.
4.Put salt and pepper.
SERVING
5.Serve in heated sauce boat. - 30.4057
Hot Butter Rum Sauce
Combine sugar, cornstarch and salt in medium saucepan.
Stir in water.
Heat over medium heat until mixture comes to a boil.
Boil 1 minute or until thickened.
Remove from heat.
Stir in rum and butter until butter is melted. - 26.5222
Pine Nut Butter Sauce
Melt butter in a medium-size frying pan over medium heat.
Add bell pepper and cook, stirring often, until limp but not brown (4 to 6 minutes).
Stir in pine nuts and cook until lightly - 19.8538
White Wine Butter Sauce
MAKING
1. In a saucepan, pour the white wine and stock, then boil it till they are almost dry
2. In the same pan, add the cream, and boil it until the mixture's quantity reduces
3. Place the saucepan over low heat, and whisk in the butter, now lift the pan a... - 33.4987
Peanut Butter Sauce
GETTING READY
1) Wash and cut the meat into small bite-size pieces.
2) In a non-stick pan, heat 1 tablespoon of oil and brown the meat.
3) Stir in the onion, salt, pepper, and other spices as desired.
MAKING
4) In a bowl , mix together tomato sauce with... - 38.9816
Butter Cheese And Garlic Sauce
1. Cream together the butter, garlic, and salt until the mixture is smooth.
2. When the pasta is cooked al dente, drain well and turn it into a warmed, buttered serving dish. Quickly mix. in garlic butter and grated cheese. - 20.0819
Butter Cream Sauce
Heat cream; stir in sugar, blended with cornstarch and salt, and cook, stirring, until smoothly thickened—about 5 min.
Add butter.
Serve warm with Apple Flake Crunch, or similar desserts. - 18.4373
Orange Butter Sauce
MAKING
1. In a medium sized sauce pan, place water for simmering.
2. In a medium sized bowl, combine egg yolks, 4 tablespoons orange juice, rind, saffron and garlic. Mix well and place over gently simmering water.
3. Keep stirring continuously using a wooden... - 39.8799
Red Butter Sauce
MAKING
1. In a saucepan, pour the red wine and place the shallots, then boil it till they are almost dry
2. In the same pan, add the cream, and boil it until the mixture's quantity reduces
3. Place the saucepan over low heat, and whisk in the butter, now lift... - 32.5241
Butter Rum Sauce
In heavy saucepan combine brown sugar, flour, and salt; stir in water.
Stir in evaporated milk and corn syrup.
Cook, stirring constantly, till thickened.
Stir in nuts, butter or margarine, and rum flavoring. - 30.1916
Fillets In Almond Butter Sauce
Cut fillets into 6 serving pieces.
Dip them in milk, then in seasoned flour (1/2 teaspoon mixed salt and pepper to 1/2 cup flour).
Heat 1/4 inch salad oil in a large skillet.
Add fillets.
Sauted quickly on both sides until lightly browned; do not... - 36.1543
Shrimp In Butter Sauce
Heat butter in blazer pan over moderate heat.
Add garlic and shrimp and cook and stir until shrimp is heated through.
Place over boiling water in pan and add remaining ingredients.
Let flavors blend a few minutes. - 26.0319
Scallops And Asparagus With Creamy Herbed Butter Sauce
Looking for a simple way to prepare scallops deliciously, here is a recipe just right for you. Watch Mike Monahan as he cooks asparagus and scallops in olive oil with some simple seasonings and then serves them with a topping of herbed butter sauce. Scallops... - 114.269
Steak With Honey And Butter Wine Sauce
Steaks cooked in wine are full of flavor and taste and here is a recipe to make one. Check out the chef cooking Blackened Steak as well as Honey Butter Wine Sauce to serve with in simple and clear steps. Great when accompanied with Cabernet Sauvignon. - 109.622