Make your holidays special with some simple super delicious decadent chocolate cup cakes. Watch this impressive video that shares this unique recipe. The crust here is made with pecans and raisins then filled with a creamy avocado filling. Take a look to... - 150.329

Double Oat Muffins is an easy to prepare side dish. The delicious Double Oat Muffins wont let you to miss out to prepare this. - 41.2965

Double chocolate muffins are chocolate muffins baked along with coffee crystals for a dark and sensuously lingering taste. A favorite muffin recipe of mine, this little bake is good for serving anytime. - 42.336

Prepare cake mix according to package directions, stirring in 1 cup chocolate morsels. Pour batter into 2 greased and floured 9-inch round cakepans. Bake at 350° for 30 minutes or until a wooden pick inserted in center comes out clean. Cool in pans 10... - 35.2168

Preheat the oven to 350° F. Butter and flour a 10-inch round cake pan. For the cake: Melt the chocolate and butter in a double boiler (or in a bowl or smaller saucepan placed over a saucepan of boiling water). Set aside to cool. Beat the egg yolks until... - 40.3738

Looking for a perfect chocolaty treat to impress your beau? Then you surely can't go wrong with chocolate volcano cake that oozes with decadence. Betty shows how to create her perfect version of chocolate lava cake in a few simple and easy steps. Just follow... - 106.928

1. In a double boiler, melt chocolate, butter and coffee until smooth (do not boil), stir frequently. Remove from heat. 2. Meanwhile. Separate eggs. Lightly beat egg yolks with sweeteners. Mix egg yolks into chocolate. 3. Whip egg whites until they peak. Fold... - 36.2043

Preheat oven to 350°. Grease a 9" glass pie dish with 1 tablespoon butter. Dust with bread crumbs. In the top of a double boiler over hot, not boiling water, combine coffee, water, and chocolate. Stir with a wooden spoon until chocolate is melted and mixture... - 40.2863

Double Cheese Muffins has a grand taste. Double Cheese Muffins gets its taste from flour mixed with eggs and cheese. Double Cheese Muffins is served as snacks in many parts of world. - 38.0246

double corn muffins are amade with whole kernal corn and cornmeal. Baked with deviled ham, these double corn muffins are really savory and and filling. Serve these muffins along with your meals and enjoy a filling and delicious dinner or lunch. - 26.3075

1. Preheat oven to 425° F. 2. Combine dry ingredients. 3. Combine oil, milk, and egg. 4. Add liquid to dry ingredients, mixing only enough to dampen flour. Fold in corn. 5. Spray muffin pan with vegetable pan spray. Fill muffin wells two-thirds full with... - 24.5892

Double Ginger Pumpkin Muffins is easy to make. The pumpkin and walnuts gives the Double Ginger Pumpkin Muffins a two dimensional taste. - 42.0457

Break the chocolate into small pieces and melt gently over a saucepan. Remove from the heat and stir in the remaining ingredients. With an electric whisk beat thoroughly together then spoon the mixture into the paper cases. Spoon into large muffin cases and... - 39.5118

Double cheese bran muffins balance the health quotient with the taste quotient by paring bran cereal along with parmesan and cheddar cheese. You can vary the amount of cheese in these muffins and add something exrta just to make it more interesting. - 44.2609

Double Bran Lemon Muffins is a very tempting side dish that you must try out. Prepare the Double Bran Lemon Muffins effortlessly in a jiffy and let us know after you've enjoyed it ! - 41.0924

Double chocolate puffins or double chocolate muffins are heaped with the indulgence of chocolate. Try this recipe for a sweet treat that can be enjoyed as such or with a dollop of whipped cream on top - 40.5241

Spread muffin halves evenly with cream cheese; place in 13 x 9 x 2-inch baking pan. Top each with a tomato slice and 3 asparagus spears. Combine seasonings; sprinkle over asparagus. Cover pan with foil; bake in moderate oven (375°) for 25 minutes. Uncover... - 41.8018

The double quick dinner rolls are plain dinner rolls made with eggs, flour and sugar and leavened with yeast. Prepared with a little sugar in the batter, the double quick dinner rolls are baked in muffin tins and can be served with meals. - 43.1139

Dissolve yeast in warm water in a large bowl. Add sugar, salt, Egg Beaters, Butter Buds, and one cup of the flour. Beat until smooth. Stir in the rest of the flour and continue stirring until smooth. Cover and let rise in a warm place until it doubles in size... - 31.888

Preheat oven to 400°F. Line a 6-cup muffin pan (2 1/2-inch-diameter cups) with paper baking cups and set aside. In bowl combine flour, sugar, and baking powder; stir in cheese until coated with flour mixture. In 1-cup measure combine milk, egg, and... - 31.4349

1. Preheat oven to 375°F. Spray twelve 2 1/2-inch nonstick muffin cups with nonstick cooking spray, or line with paper liners; set aside. 2. In large bowl, sift 1 cup plus 2 tablespoons of the flour, the sugar, baking powder, and salt. In medium bowl,... - 33.8517

Vegetable corn muffins spiced up with garlic powder and Italian seasoning are not only tasty but nutritous. This vegetable corn muffin recipe calls for fine bits of green peppers and onions along with corn kernals that blend in tastefully with the milk and... - 41.4547

Preheat oven to 425°F. In bowl combine flour, 2 tablespoons sugar, and the baking powder; with a pastry blender, or 2 knives used scissors-fashion, cut in 2 tablespoons plus 1 teaspoon margarine until mixture resembles coarse meal. In small bowl combine... - 34.9865

Prepare the yeast liquid: mix the compressed yeast with the warm water or dissolve the sugar in the warm water and sprinkle in the dry yeast. Allow to stand until frothy, about 10 minutes. Mix the flour and salt together. Add the yeast liquid and mix to form... - 33.1478

Preheat oven to 425°F. Spray a 12-cup muffin pan that has 2 1/2-inch-diameter cups with nonstick cooking spray; set aside. In bowl combine flour, cornmeal, sugar, baking powder, and salt. In separate bowl combine milk, margarine (or oil), and egg; pour... - 31.8822

Preheat oven to 400°F. In medium bowl, using a fork, combine cereal, flour, sugar, and baking powder. In 2-cup measure thoroughly blend milk, margarine, and egg; add milk mixture to dry mixture and, using a fork, stir to combine [do not overmix or... - 29.5664

Preheat oven to 425°F. Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups; set aside. In medium mixing bowl combine flour, oats, 1/3 cup sugar, and the baking powder and salt. In small bowl, using a fork, combine milk, egg, and oil; add... - 35.4232

In large bowl, combine 3 cups flour, bran, undissolved yeast, sugar, salt and baking soda. Heat milk and water until very warm (125 to 130ºF). Stir liquid into dry ingredients. Mix in remaining flour to make smooth batter. Grease two 8 1/2- × 4 1/2- × 2... - 30.6203

1. Preheat oven to 400°F. Spray twelve 2 1/2-inch nonstick muffin cups with nonstick cooking spray, or line with paper liners; set aside. 2. In medium bowl, whisk together flour, baking powder, and salt. In another medium bowl, combine remaining ingredients;... - 31.3242

1. Preheat oven to 400°F. Spray twelve 2 1/2-inch nonstick muffin cups with nonstick cooking spray, or line with paper liners; set aside. 2. In large bowl, whisk together flour, sugar, baking powder, baking soda, and salt; cut in margarine until mixture... - 36.3465

1. Preheat oven to 400°F. Spray six 2 1/2-inch nonstick muffin cups with nonstick cooking spray, or line with paper liners; set aside. 2. In medium bowl, combine flour, sugar, baking powder, and spices. In another medium bowl, stir together all remaining... - 34.3867

Pineapple carrots nutty muffins are perhaps the king of healthy and delicious muffins. The shredded carrots and pineapple adds dollops of flavor and texture to these whole wheat muffins. The grape nuts and brown sugar give it an unforgettable taste when baked... - 41.0743

Bran English Muffins is a very tempting cake recipe that you must try out. Bran English Muffins is enjoyed on many ocassions. Prepare the baked Bran English Muffins effort in a jiffy and let us know after you've enjoyed it ! - 41.1943

all spicy muffins have it all in the name. Flavored with nutmeg, coriander, cinnamon and allspice, this muffin recipe produces individual pieces of baked heavenly comfort. Bake it up to experience the exotic blend of the fresh natural spices in these all... - 46.9581

In a bowl whisk together the flour, the cornmeal, the baking powder, and the salt. In a small bowl whisk together the butter, the egg, the honey, the sugar, and the milk, stir the butter mixture into the flour mixture, stirring until the batter is just co - 27.077

kernal krunch corn muffins are made from whole corn kernals and corn meal for a sunshine like muffin. Wholesome, with a great texture, this chewy muffin recipe is healthy and simple. - 41.2461

Mix 2 3/4 cups flour, sugar, salt, and undissolved yeast thoroughly in a large mixer bowl. Put milk and shortening into a saucepan. Set over low heat until very warm (120-130°F). Add liquid mixture gradually to dry ingredients while mixing until... - 40.3085

This all round muffin mix is a handy muffin mix recipe that can be baked anytime for a quick snack. Mix this recipe up and store it for an anytime bake. It is both convenient, quick and easy. - 25.008

Combine flour, baking powder, salt, and baking soda. Set aside. Combine oil, orange juice, orange rind, cranberries, and honey. Pour all at once into the flour mixture. Stir just to moisten. Quickly spoon into well-greased muffin tins. Combine sunflower... - 40.2325

Scald milk in a saucepan; add butter, sugar and salt. Stir until butter melts; cool to lukewarm. In a small bowl, dissolve yeast in warm water; add to milk mixture. Stir in all-purpose flour and 1 cup whole wheat flour until smooth. Add sesame seeds, poppy... - 40.1241

these morning glory corn muffins are perfect for breakfast. Simply baked with cornmeal and milk along with sugar, these muffins are easy to prepare and will keep you full for a long time. - 37.2364

1. Preheat oven to 375°F. Spray twelve 2 1/2-inch nonstick muffin cups with nonstick cooking spray, or line with paper liners; set aside. 2. In large bowl, whisk together flour, oatmeal, baking powder, cinnamon, salt, nutmeg, and ginger. 3. In food... - 37.6128

1. Mix 1 cup whole wheat flour, the yeast, salt, and brown sugar together in large bowl. 2. Heat the milk, water, and oil until very warm. Stir into the first mixture. Then beat with an electric mixer at medium speed for 2 minutes. 3. Stir in the remaining... - 34.7581

1. Preheat oven to 375°F. In medium mixing bowl combine first 9 ingredients; stir to combine and set aside. 2. In blender combine remaining ingredients and process until smooth. Pour into dry ingredients and stir until moistened {do not beat or overmix). 3.... - 32.7156

A real delight for muffin lovers! This video shows how to prepare the perfect blueberry muffins. It is simple to prepare with a rich taste of cinnamon, light, fluffy and full of berries. The glazed, crunch topping makes it a fine option for breakfast or just... - 128.404

1. Start heating oven to 375°F. Grease well 12 2 1/4-inch muffin-pan cups. 2. Pat cherries dry on paper towels. 3. Sift together 2 cups flour, baking powder, sugar, and salt. 4. Beat egg with milk; add to flour mixture, stirring until just blended. Now... - 31.4439

GETTING READY 1.Start by preheating the oven to 425F degrees MAKING 2.First prepare batter as for hot cross buns 3.In a bowl, pour water and soften the yeast in it 4.In a mixing bowl, place the sugar, salt and shortening and pour milk over it 5.When the... - 36.5682

Preheat oven to 375°F. Into small bowl sift together flour, baking powder, cinnamon, baking soda, salt, nutmeg, and cloves; stir in milk powder and set aside. In mixing bowl cream margarine with sugar; add egg yolk and, using electric mixer on medium speed,... - 36.3798

Coffee Muffins are simply delicious and can be certainly eaten for breakfast. The Chef shows an easy way to make them. You can also have it as a dessert if you like. - 127.469

simple and healthy corn muffins mix, is a dry, ready to be thrown together batter mix for a quick bake. Just mix the ingredients up and keep them in an airtight jar. Mix them up evevrytime you want to bake without hunting for ingredients on your shelf. - 30.7759

Preheat oven to 425°F. In bowl combine flour, 2 tablespoons sugar, and the baking powder; with a pastry blender, or 2 knives used scissors-fashion, cut in 2 tablespoons plus 1 teaspoon margarine until mixture resembles coarse meal. In small bowl combine... - 34.1463

Preheat oven to 400°F. In medium bowl, using a fork, combine cereal, flour, sugar, and baking powder. In 2-cup measure thoroughly blend milk, margarine, and egg; add milk mixture to dry mixture and, using a fork, stir to combine (do not overmix or... - 28.4613

Batter: Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups and set aside. Preheat oven to 400°F. In mixing bowl combine first 4 ingredients. In 2-cup measure or bowl combine milk, apple, margarine, and egg; pour into dry ingredients and... - 43.0183

Butter or line a microwave safe muffin pan with doubled paper cups. Set aside. In a large bowl, mix dry ingredients. In a second bowl, beat egg, oil, margarine, molasses and orange juice. Fold in orange peel and carrots. Mix into dry ingredients. Fill cups to... - 38.1084

1. Split the muffins and toast on both sides. Keep warm. 2. Cook the eggs in a poaching pan over hot water, for about 4 minutes. Alternatively pour water into a large saucepan to a depth of 5cm (2 inches). Add the vinegar and bring to the boil, then lower the... - 32.869

1. Preheat oven to 400°F. Line a 6-cup muffin pan (2 1/2-inch-diameter cups) with paper baking cups and set aside. 2. In bowl combine flour, sugar, and baking powder; stir in cheese until coated with flour mixture. 3. In 1-cup measure combine milk, egg, and... - 25.69

1. Preheat oven to 425°F. Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups; set aside. 2. In medium mixing bowl combine flour, oats, 1/3 cup sugar, and the baking powder and salt. 3. In small bowl, using a fork, combine milk, egg, and... - 35.1962

1. Sprinkle yeast over warm milk. Set aside for 5 minutes. 2. Add oil and egg whites to yeast mixture. 3. Beat in salt, sugar, and 1 cup flour until smooth. 4. Stir in enough flour to make a soft dough. Knead 10 minutes on a floured surface. Cover; let rest... - 31.6871

Cream the yeast with the water. Combine the milk, egg and butter. Sift flour and salt into a warmed bowl and make a well in the centre. Pour in the yeast liquid and milk mixture. Beat until smooth. Turn onto a floured surface and knead for 8 minutes to give a... - 37.9103

1. Preheat oven to 400°F. Spray twelve 2 1/2-inch. nonstick muffin cups with nonstick cooking spray, or line with paper liners; set aside. 2. In medium bowl, sift flour, baking powder, fructose, and salt. Using pastry blender or 2 knives, cut in margarine... - 31.7287

1. Preheat the oven to 350°F/180°C/ Gas 4. Grease a 12-cup muffin pan or use paper cases. 2. Melt the butter with the chocolate in the top of a double boiler or in a heatproof bowl set over a pan of hot water. Transfer to a large mixing bowl. 3. Stir both... - 39.5228

Mix the sugar, yeast and water to a paste. Set aside in a warm place for 15 minutes or until the mixture is frothy. Sift the flour and salt into a large, wanned bowl. Gradually add the yeast mixture, milk, egg and butter and mix to a soft dough. Knead for... - 34.897

In large mixing bowl, combine 3 cups flour, yeast, sugar and salt. In 4-cup measure, heat milk until warm, about 2 minutes. Add milk to flour mixture. Beat by hand or mixer until smooth. Stir in remaining flour to make a stiff batter. Cover; let rise in warm... - 35.0319

In a large bowl, dissolve yeast in water. Stir in starter, honey, salt, dry milk, wheat germ, cracked wheat (or other cereal), whole wheat or graham flour, and 1 cup of the all-purpose flour. Beat well for 5 minutes. Gradually mix in 1 1/2 cups of the... - 42.5277

Thoroughly mix cornmeal in cold stock. Combine with hot stock Cover and cook over hot water in double boiler until it is consistency of cornmeal mush. Remove from heat and allow cooling. Blend with remaining ingredients. Turn into oiled muffin pans. Bake at... - 32.7551

Scald milk, add shortening, salt, and sugar, and stir until shortening is melted. Soften the yeast cake in the lukewarm water. When milk mixture is lukewarm, add yeast, egg, and 2 c of the flour. Beat with a hand or electric beater until thoroughly combined,... - 39.6532

This English Muffin Bread Corn, Wheat is yummy ! Try out the English Muffin Bread Corn, Wheat for breakfast tomorrow and tell me if you liked it - 35.8053

In large mixer bowl combine yeast and 2 1/4 cups flour. Heat milk, shortening, sugar, and salt just till warm, stirring occasionally to melt shortening. Add to dry mixture in mixing bowl. Beat at low speed with electric mixer for 1/2 minute, scraping sides of... - 38.3414

Melt first three ingredients (chocolates and butter) in a double boiler. Whisk the liquid ingredients (sour cream, sugar, syrup, egg and vanilla) in a small bowl. Put remaining ingredients in large bowl and stir thoroughly. Add melted chocolate to liquid... - 40.4701

Melt first three ingredients (chocolates and butter) in a double boiler. Whisk sour cream, sugar, syrup, egg and vanilla in a small bowl. Put remaining ingredients in large bowl with two-thirds cup chocolate chips and stir thoroughly. Add melted chocolate to... - 36.595

In a large mixing bowl, combine 2 cups flour, yeast, sugar, salt and baking soda. Add warm milk and water; beat on low speed for 30 seconds, scraping bowl occasionally. Beat on high for 3 minutes. Stir in remaining flour (batter will be stiff) Do not... - 38.2031

Soften yeast in water. Combine next 4 ingredients; cool to lukewarm. Stir in 2 cups flour; beat well. Add yeast; mix. Add enough of remaining flour to make moderately stiff dough. Turn out on a lightly floured surface; knead till smooth (8 to 10... - 36.161

Place 2 cups of the flour and dry yeast in blender container. Switch on and off to combine. Heat milk, shortening, sugar, and salt just till warm, stirring to melt shortening. Add to flour and yeast in blender container. Blend on low speed till... - 42.0225

1. Preheat oven to 425°F. In small mixing bowl combine sugar, 2 tablespoons water, and the apple juice concentrate, stirring to dissolve sugar. Add cranberries and raisins; stir to combine and set aside. 2. Using a fork, in separate small mixing bowl beat... - 33.0749

Soften yeast in 1 cup milk. Let stand for about 10 minutes. Add remaining ingredients, using enough flour to form soft dough. Knead on lightly floured board until smooth and elastic. Place in an oiled bowl. Cover. Let rise in warm place 1 to 1 1/2 hours,... - 29.013

In large mixer bowl combine 7 cup of the flour and the yeast. In saucepan heat 1 1/4 cups water, sugar, and 3/4 teaspoon salt till warm (115-120°), stirring to dissolve sugar. Add to dry mixture in bowl. Beat at low speed with electric mixer for 1/2 minute,... - 32.7552

In a large bowl, combine 3 cups flour, yeast, sugar and salt. In a 4-cup measure, heat milk 2 minutes. Add milk to flour, beating with mixer until smooth. Stir in remaining flour. Cover and place in a warm spot for 1 hour or until doubled in bulk. Dissolve... - 35.3379

Add margarine to hot milk, then add salt and sugar; cook to lukewarm. Beat eggs; add yeast, then milk mixture and flour. Let rise and beat down 3-4 times. Spoon into well greased muffin tins, let rise until double and bake in 350° to 375° oven for 10-12... - 26.5797

In a bowl, combine 3 cups flour, yeast, sugar, salt and baking soda. Stir in milk and water; mix well. Stir in remaining flour (batter will be soft). Do not knead. Spray three 13-oz. coffee cans or 8-1/2-in.x 4-in.x 2-in.loaf pans with nonstick cooking... - 36.5093

Pour 1/4 cup warm water into a small bowl; stir in yeast and sugar until dissolved. Set aside until foamy, about 15 minutes. Heat milk in a small saucepan until small bubbles form around edge of pan. Pour milk into a large bowl. Cool to 105F (40C) or until a... - 36.1883

In a large bowl, combine the milk, water, and honey. Microwave on high for 1 to 1 1/2 minutes, or until quite warm (about 110°). Stir in the yeast and let stand for 3 minutes, or until the mixture starts to bubble. Stir in the potatoes, baking soda, and 1... - 38.6933

Wheat germ cornmeal muffins is a healthy muffin recipe that is specially leavened with yeast for the perfect bake. Soft and buttery, they are filled with currants and nutritious. They are so special, I had to give them a special name- wheat germ cornmeal... - 44.4577

In a large bowl, combine baking soda, granulated sugar, salt, yeast, and 1 cup of the flour. Place buttermilk and oil in a pan over medium-low heat until warm (about 120°); add to flour mixture and beat with an electric mixer, on high, for about 2... - 41.7774

Melt butter with chocolate in top of double boiler over warm water. In large mixing bowl combine sugar replacement, flour and salt; stir in melted chocolate mixture. Add eggs and vanilla extract. Stir just until moistened and blended. Spoon batter into muffin... - 29.9915

Combine and heat first four ingredients in top of double boiler. Spread on muffin halves. Broil until brown (Careful! It takes just a minute). Serve with a fruit salad or tossed vegetable salad at a ladies' luncheon. - 20.4566

In a large mixing bowl combine 2 cups of the flour and the yeast; set aside. In a medium saucepan heat and stir milk, sugar, shortening, and salt just until warm (120°F to 130°F) and shortening is almost melted. Add milk mixture to flour mixture; add... - 41.0112

Blend Worcestershire sauce, mustard, paprika, salt and cayenne in top of double boiler; stir in milk. Cook over boiling water about 3 minutes, or until milk is hot. Add grated cheese and cook over simmering water, stirring constantly, until cheese melts and... - 33.8694

Caraway rye muffins recipe is a healthy snack made with rye flour and caraway seeds. These muffins are special as they are leavened with yeast. Baked with a egg white glaze, these gourmet muffins are lovingly called buffins! - 44.0417

1. Combine 1 cup flour, the sugar, salt, and yeast in a large bowl. Stir in the bran. 2. Combine the milk, water, honey, and butter in a saucepan and heat until warm, 120 to 130 degrees. Pour into the dry ingredients and beat at medium speed with an electric... - 40.2931

whole wheat mix is a healthy and filling mix recipe that can be used for muffins or cakes and even cupcakes. With wheat germ, wheat flour and non fat milk, this is a ready to be used mix that you can prepare and put away for an anytime baking need. - 32.5288

This rolled oats mix is high in fibre and low in fat and filled with the natural goodness of whole grains. Thorw this mix together and store it for a healthy oat bake recipe for cake, muffins or cookies. - 28.6625

1. Mix the white flour, yeast, and salt together. 2. Heat the milk, water, and sweet potato until very warm. 3. Add to the dry ingredients and beat with electric mixer at medium speed for 2 minutes. 4. Stir in the oil and wheat germ, then add enough whole... - 44.0535

Sweet chocolate muffins or cuffins as I call them are special chocolate muffin treats. Made from chocolate and baked with the yummy blend of sugar and vanilla, these little muffins are especially dedicated to the kids. Bake them up and the requests for encore... - 44.1383

Grease two 9x5x3-inch loaf pans. Combine muffin mix, contents of crumb topping from Mix, flour and yeast in large bowl; set aside. Combine contents of swirl packet from Mix, eggs, 1/4 cup melted butter and 1/2 cup hot water in medium bowl. Stir well. Add... - 39.6378

Grease 2 large baking sheets. For rolls, combine muffin mix, flour and yeast in large bowl; set aside. Combine contents of swirl packet from Mix, egg, hot water and melted butter in medium bowl. Stir until thoroughly blended. Pour into flour mixture; stir... - 40.8491

Microwave muffin pan, double paper-lined In a large bowl, mix together all-purpose flour, whole-wheat flour,... - 41.7952

I served this creamy chocolate frosting to guests the last day and everyone loved it. This chocolate frosting recipe has an irresistable combination of chocolate and cream. Truly decadent! - 22.7741

For all those who think they are kitchen challenged, here is a recipe for simple chocolate souffle which is so easy that anyone who can spell kitchen can cook. In this video you will find the simplest steps of making the world's most famous hot, chocolate... - 121.035

Place bacon on triple thickness of paper towels. Cover with paper towel. Microwave at HIGH (100%) until bacon is evenly browned, 3 to 4 minutes; set aside. Mix cheese, mayonnaise, onion, milk, Worcestershire sauce, and mustard, paprika and garlic... - 39.8924

Mix catsup, oregano, vinegar, onion powder, sugar and pepper. Spread one-fourth on each muffin half. Top each with one-fourth of the pepperoni. Place 1 tablespoon mozzarella on each muffin half; sprinkle with Parmesan. Place on single layer of paper towels on... - 34.4466

Prepare dough as for Parker House Rolls. When double in bulk, shape into balls about 1 inch in diameter. Drop 3 into each section of greased muffin pan. Brush with melted butter, let rise and bake like Parker House Rolls. - 20.6533

Preheat oven to 325F degrees. Lightly butter each cup of 12 cup mini muffin tin. If your mini muffin pan does NOT have removable bottoms, I would recommend using paper cups in each cup. Put all gingersnap crust ingredients (except butter) into food... - 30.4392

Line a 12-cup muffin tin with paper liners. In top of a double boiler set over hot water, melt together carob chips and butter. Cool slightly. While carob mixture is cooling, cut cupcakes in thirds crosswise. Place about 2 1/2 tablespoons of softened ice... - 26.2033

You don't always need a dollop of chocolate ice cream to stave off your craving. Sometimes something as delicious and utterly chocolaty like marshmallows and crunch squares would make for equally heavenly indulgence. Betty whomps up a rich rice crispy treat... - 90.0855

The sweet aroma of freshly baked Spanish Cinnamon Muffins is irresistible. These are one of my favorite muffins. Try this wonderful Spanish Cinnamon Muffin recipe! - 32.4122

Shape pieces of 1 part Potato Refrigerator Dough into 2 inch balls. Place each ball in greased muffin cup. Snip each ball in half, then in half in opposite direction with scissors. Brush with butter. Let rise until double, about 1 1/2 hours. Heat oven to... - 21.1641

I was asked to give this recipe a try – super quick sticky toffee pudding. All you need is 50g of butter, currants, and muscavado sugar respectively, 4 choclate muffins and 75ml double cream. It actually turned out fantastic and is perfect for an emergency,... - 19.8884

Parties cannot be complete without appetizing desserts and here is a simple recipe to make one. Watch Chef Aarsi showing how to make Chocolate Fondue with lots of chocolate, fruits and flavors. Great to have with loved ones! - 114.733

This is an amazing Puerto Rican Corn Muffins recipe. This delicious muffin is sure to win you some fans. Try this Puerto Rican Corn Muffins if you were looking for a tasty and unique muffin! - 41.155

Deep down, we are all chocolate lovers and few things appeal to chocolate lovers more than chocolate posts. Watch Sue McMohan as she shares a simple yet amazing recipe to combine rich chocolate and orange to make mouth water chocolate posts. - 119.836

This decadent Chocolate Torte is so rich and utterly sinful! It is flourless, of course! You can make this recipe you own by adding a lot of interesting twists to it. Have fun baking it! Watch and learn the recipe from the Frugal Chef. - 142.267

Dissolve yeast in warm water. Add sugar, salt, caraway seed, sage, nutmeg, lukewarm water and one half the flour. Beat until smooth; add egg, shortening and remaining flour. Beat until smooth. Cover with damp cloth and let rise in warm place until doubled in... - 37.2724

Wash fresh asparagus. Snap off heavy woody ends; discard. Cut into 2- to 3-inch spears. Cook asparagus in a saucepan in a small amount of water until barely tender, 10 to 15 minutes. If using canned asparagus, warm in a saucepan in aparagus liquid, 5... - 42.128

Mix all ingredients. Pour on ham. Enough sauce for 2 frozen dinners. Variations or Substitutions If you are using large trays, you may have space to try some special treats or you may substitute them for potatoes or meat accompaniments. For a change of pace,... - 19.8018

Double recipe for Pastry. Roll pastry 1/8 inch thick. Cut pastry into rounds, using 2 1/2-inch round cutter. Place one pastry round in bottom of each 2 3/4-inch muffin-pan well. Fit 5 pastry rounds around inside of each well, overlapping edges. Press... - 28.6763

Mix cornmeal, flour, baking powder and salt. Pour in milk and oil; mix well. Pour in greased baking pan or 12 muffin pan. Bake 25 minutes in 425° oven or until good and brown or you may spoon into a frying pan with hot cooking oil (deep) and have fried... - 29.3924

In the top of a double boiler over boiling water, melt butter. Stir in sugar, eggs, lemon juice and peel. Cook over simmering water for 1 hour or until thickened, stirring occasionally. Pour into containers. Store in the refrigerator. Use over angel food or... - 27.473

Line muffin tin with double paper liners. Place one Nabisco Nilla vanilla wafer in bottom of each liner. Beat cream cheese, sugar, eggs, and vanilla until smooth. Fill liners 3/4 full. Bake 10-15 min at 375°. Top should lose the shiny appearance, but not... - 33.1538

Dissolve the yeast in the water in a bowl. Add flour and salt and beat well. Cover and let rise in a warm place for about 1 hour or until doubled in bulk. Beat well. Fill greased muffin tins 1/2 full. Place on a griddle over medium heat and cook until bubbles... - 32.8485

Soften yeast in 1 cup of milk with honey. Stir. Let stand for 10 minutes. Add remaining milk, only 3 cups of flour and other ingredients. Beat until smooth. Gradually blend in enough of remaining flour to form soft dough. Knead on lightly floured board until... - 34.4712

Dissolve the yeast in a cup of warm water. Combine the vegetable oil, sugar, salt, eggs and flour in a large bowl. Stir in the yeast mixture. Stir in 13/4 cups warm water. If dough is sticky, add more water. Knead on a floured surface until smooth and... - 34.535

Cut the bread dough lengthwise in half. Cut each half lengthwise in half. Cut each quarter strip in 4 equal pieces. Roll each piece into a ball. Flatten in the palm of the hand. Place balls in a well-greased baking sheet with the sides of the balls... - 23.9424

Dissolve yeast in warm water in large bowl. Microwave cottage cheese at HIGH (100%) until cheese is lukewarm, about 20 seconds; add to yeast mixture. Stir in sugar, caraway seed, salt, soda and egg. Slowly add flour, mixing until dough cleans bowl. Cover with... - 32.6228

Make Rich Roll Dough according to directions. After dough has risen until double in bulk, turn out on lightly floured board, quickly round up in a ball, cover with a bowl and let rest 10 minutes. Roll out in a rectangle (15 x 12 inches) about 1/2 inch... - 27.3074

Following package directions, cook macaroni in a large kettle of boiling salted water until al dente; drain thoroughly. Meanwhile, in a wide frying pan over medium heat, cook pine nuts, stirring, until golden (about 5 minutes); remove from pan and set... - 42.4202

Once in a while you find a recipe that is too good to let go without a try. This real chocolate brownies recipe is one such dish that you would love to try as it uses nice real chocolate which gives it a wonderful rich taste. Watch the recipe video for the... - 101.517

Miniature Strawberry Cheesecakes is a delicious ipebaked dessert rec which I always crave for. Try this Miniature Strawberry Cheesecakes; I bet, you will surely get a lot of compliments for this. - 41.8521

1. Place filour in a medium-size bowl; cut in the 1/2 cup butter or margarine and cream cheese with a pastry blender until crumbly. Work into a ball with hands. Divide into 24 parts. 2. Press one ball into each of 24 tiny muffin cups; chill while mixing... - 28.447