Double Cheese Bread Recipes

Soften yeast in water in large mixing bowl. Add undiluted soup and dry salad dressing mix. Gradually add flour to form a stiff dough, beating well after each addition. Knead on floured surface until smooth and elastic, about 5 minutes. Place in greased... - 33.2963

Dissolve yeast in warm water. Sift flour, sugar and salt. Combine potatoes, butter, cheese, eggs and milk and beat until well blended; add yeast mixture and dry ingre dients. Turn dough onto well floured surface; knead for 8 minutes or until smooth and... - 42.3797

Dissolve 2 tsp sugar in water. Sprinkle yeast over and let stand 10 minutes. Stir well. Add 2 tbsp sugar, shortening and salt to hot milk and stir to dissolve. Pour into large mixing bowl. Add cheese and cool to lukewarm. Stir in yeast mixture. Sift about... - 43.7879

Dissolve yeast in water. Stir in sugar, liquid nonfat milk, butter, and salt. Stir in 3 1/4 cups flour. Knead on floured board until smooth and elastic; work in additional flour, about 8 minutes. Place in buttered bowl; brush with butter. Cover; let rise in... - 41.1217

In large mixer bowl combine 2 cups flour and yeast. In small saucepan combine milk, butter, sugar, pepper and salt. Cook and stir until warm (115° to 120°F) and butter is almost melted. Add to flour mixture. Add eggs. Beat with electric mixer on low speed... - 44.3778

Scald milk; stir in butter or margarine, 2 tea-spoons sugar and salt. Cool to lukewarm. Mean-while, measure lukewarm water into large bowl; stir in 1 teaspoon sugar. Sprinkle with yeast. Let stand 10 minutes; then stir. Stir in lukewarm milk mixture, eggs and... - 41.248

Dissolve the yeast in the stock. Add the remaining ingredients in the order given after stirring the whole wheat flour and milk powder together. Knead the dough until smooth and elastic, let rise until double, punch it down, shape into a loaf, place in an... - 32.035

Soften yeast in 1 cup milk, with honey and salt. Stir. Let rise for 10 minutes. Add remaining milk and other ingredients. Blend. Turn dough onto lightly floured board. Knead, adding more flour if necessary, until dough is smooth and elastic. Oil. Place in... - 37.1225

Dissolve yeast in warm water in large mixing bowl. Stir in milk, margarine, eggs, salt and 1 cup of the flour. Beat on low speed, scraping bowl constantly, 30 seconds. Beat on medium speed, scraping bowl occasionally, 2 minutes. Stir in remaining flour, 1/2... - 42.7587

Tomato Cheese Bread has a yummy taste. Tomato Cheese Bread gets its taste from flour mixed with dry yeast and tomato juice. Tomato Cheese Bread is inspired by many restaurants across the globe. - 39.2783

In large bowl of electric mixer combine 2 1/2 cups flour, sugar, onion, salt, yeast and caraway seeds. In small saucepan combine milk, water and butter. Heat milk mixture until very warm (120° to 130°F); stir in TABASCO sauce. With mixer at medium speed... - 45.4852

In mixer bowl, blend 1 cup flour, sugar, salt, and yeast. Heat water, milk, and butter until lukewarm. Add to dry ingredients and beat 2 minutes at medium speed. Add egg, 1/2 cup cheese, and 1/2 cup flour. Beat 2 minutes at high speed. Stir in enough... - 41.9691

In large bowl, combine 2 cups of the flour, yeast and salt; set aside. In small saucepan over medium heat, heat V8 juice, water and butter until warm (115° to 120°E). Stir V8 mixture into flour mixture. With mixer at low speed, beat 30 seconds. Add cheese... - 38.0325

Prepare hot-roll dough using package directions; add cheese and poppy seed. After dough rises, divide in half. On lightly floured surface, roll each half to 10 x 6 inch rectangle, 1/2 inch thick. Cut each in twenty 6-inch long sticks. Place on greased baking... - 28.9659

1 ln a large bowl, stir together the yeast, water, and honey. Let stand for 5 minutes or until foamy. Stir in 1 1/4 cups of the all-purpose flour, all of the whole-wheat flour, the milk, oil, pepper, and salt. With a wooden spoon or an electric mixer set on... - 42.7156

These Parmesan Topped Loaves make a sumptuous meal . I love this bread with some savory sauces poured over the cheese topping. Try out these Parmesan Topped Loaves and tell me if you like them ! - 38.9087

In a large bowl, dissolve yeast in warm water. Stir in sour cream, butter, sugar, eggs and salt. Add flour; stir until smooth. Cover and refrigerate overnight. The next morning, combine all filling ingredients and set aside. Meanwhile, punch dough down and... - 41.9416

Place warm orange juice in a large warm bowl. Sprinkle yeast over orange juice; stir until yeast dissolves. Heat cottage cheese just until lukewarm in a small saucepan; stir into yeast mixture, then stir in remaining ingredients except flour; mix well. Beat... - 42.2222

In large mixer bowl soften yeast in warm water. Stir in 2 cups of the flour, the Sourdough Starter, sugar, softened butter, egg, and salt. Beat 3 to 4 minutes with electric mixer. Combine 1 cup of the flour and the baking soda; stir into flour-yeast... - 42.5391

In large bowl, combine 2 cups of the flour, yeast and salt; set aside. In small saucepan over medium heat, heat V8 juice, water and butter until warm (115° to 120°F.) 2. Stir V8 mixture into flour mixture. With mixer at low speed, beat 30 seconds. Add... - 40.0002

Place milk in top of a double boiler over boiling water, cook until hot. Stir in cornmeal, cook, stirring until thickened. Remove from heat, stir in butter, cheese, egg yolks, and salt. Stir mixture until cheese melts. Beat egg whites (at room temperature)... - 28.466

Dissolve the yeast in one-quarter cup of the water with one teaspoon of the sugar. Mix the remaining sugar, the salt, pepper, basil, dry milk and one and one half cups of the flour. Add the remaining one and one-half cups water, the butter and egg. Add the... - 45.0871

Combine yeast and honey in 1/4 cup warm water, stirring well. Set aside. Position knife blade in food processor bowl, add flour, dry milk powder, butter, and salt. Top with cover and process until well blended. Add yeast mixture and 1 egg to flour mixture,... - 38.2385

In a large bowl, dissolve yeast in water and let stand until bubbly . Stir in sugar, salt, and 1/4 cup of the oil. Add 2 cups of the flour, and, with a wooden spoon or heavy duty electric mixer at medium speed, beat until batter is elastic and pulls away from... - 42.4502

Cheese bread or cheese buns are cheese baked buns which are quite tasty and savory. Prepared with a batter of flour, grated cheese, eggs and sugar, the cheese bread is leavened with yeast and baked in the oven as a snacky bread. - 41.6368

Heat milk just until bubbles form around edge of pan. Add sugar and salt; stir until dissolved. Cool to lukewarm. Place warm water in large bowl, sprinkle yeast over and stir until dissolved. Stir in milk mixture, cheese, herbs, and 2 cups of the flour. Beat... - 41.724

1 Generously grease a 1 1/2-quart souffle dish or casserole or a 9x1 1/2-inch round baking pan. In a large mixing bowl combine 3/4 cup of the flour, the yeast, dillseed, and baking soda. Set aside. 2 In a medium saucepan cook onion in the margarine or butter... - 33.8921

In a large bowl, dissolve yeast in the warm water. Stir in sugar, the 4 tablespoons melted butter, hot pepper seasoning, wheat germ, and 2 cups of the flour. Beat, scraping bowl often for 4 minutes (at medium speed if using electric mixer). Add 1 more cup of... - 45.3888

1 Combine 2 cups flour, cheeses, salt, and pepper in large mixing bowl. Heat butter and milk to warm (105°-115°F). 2 Dissolve yeast in warm water. Set aside for 5 minutes. 3 Add milk mixture, yeast mixture, oil, and eggs to flour and cheese. Mix... - 41.4195

Prepare the hot roll mix according to package directions, adding cheese and poppy seed. Let rise until doubled in bulk, then divide in half. Roll out each half on a lightly floured surface to a 10 x 6-inch rectangle and cut in twenty 6-inch long strips. Roll... - 27.2352

In large mixer bowl combine 1 1/2 cups of the flour, yeast, onion, and dillseed. In saucepan heat cottage cheese, water, sugar, butter, and salt just till warm (115° to 120°) and butter is almost melted; stir constantly. Add to flour mixture; add egg. Beat... - 43.8573

In a mixing bowl, dissolve the yeast and sugar in water. Combine milk, shortening and salt; stir into yeast mixture. Add enough flour to make a soft dough. Turn onto a floured board; knead until smooth and elastic, about 3 minutes. Place in a greased bowl,... - 41.6737

Mix the milk, sugar, salt and butter in a bowl and cool to lukewarm. Dissolve the yeast in the warm water, then stir into milk mixture. Add the cheese and flour and stir until well blended. Cover and let rise in a warm place for about 45 minutes or until... - 33.3175

This savory loaf — with its nutty crunch and excellent flavor — is good sliced and made into cheese and celery or fresh tomato sandwiches; if you like radishes, try radish and gruyere sandwiches. It is also nice toasted. - 33.4067

Combine beer and margarine in a small saucepan; place over medium-low heat until very warm (120° to 130°). Combine 1 1/2 cups flour and next 5 ingredients in a large bowl. Add beer mixture and egg; beat at medium speed of an electric mixer 2 minutes or... - 39.2744

In large mixer bowl, combine 2 cups flour and the yeast. In saucepan, heat milk, cheese, sugar, butter, and salt just until warm (115 to 120 degrees), stirring constantly until butter almost melts. Add to dry mixture in mixer bowl; add egg. Beat at low speed... - 44.0991

In large mixer bowl combine 1 cup of the flour, Parmesan, parsley, yeast, and soda. Heat together the cottage cheese, water, and butter just till warm (115-120°), stirring constantly to melt butter. Add to dry mixture; add egg. Beat at low speed with... - 42.4544

In large bowl, combine milk and yeast; stir to dissolve yeast. Add sugar, butter and salt; stir until butter is melted. Stir in 3 cups of the flour; beat until smooth. Stir in remaining flour and cheese; mix well. Pour batter into well-buttered 1 1/2-quart... - 39.3931

Soften yeast in water. Heat soup to lukewarm; add shortening, sugar, salt, eggs, and yeast mixture. Stir in 2 cups flour; beat well. Add enough of remaining flour to make a moderately stiff dough. Turn out on lightly floured surface and knead in remaining... - 39.8423

1. Combine the buttermilk, lemon juice and margarine in a small skillet over medium heat, and warm the mixture just until tepid; remove from the heat and set aside. 2. Place the yeast in a small bowl and add 1/3 cup of warm water (105-115°); set aside 5... - 39.1652

Sprinkle yeast over lukewarm water and add 1 teaspoon sugar. Let stand until dissolved. Melt butter in a saucepan. Add 3 tablespoons all-purpose flour. Stir till blended. Add 1 tablespoon sugar, salt and milk and cook until thick and smooth. Stir in cheese... - 39.4456

In a large bowl, dissolve yeast in water. Stir together milk, sugar, and salt. Pour into yeast mixture. Stir in one half of the flour, then add the cheese. Mix thoroughly and add remaining flour. Knead dough on a floured surface for about 10 minutes or until... - 32.5561

1. Sift flour in a bowl. Make a well in the centre. Pour yeast mixture. Cover with a dry cloth leave aside for 20 minutes. 2. Mix well and gently add the milk mixture. Knead well and add egg and cheese. Knead again, make a smooth dough. Cover and let it rise... - 36.0871

Combine yeast, water and sugar in a large bowl, stirring until yeast and sugar are dissolved. Stir in yogurt, milk, olive oil, onion, herbs, salt, pepper and Parmesan cheese. Mix well. Stir in flour. Knead dough on floured surface, or in bowl if desired,... - 41.5589

Combine -the hot water with 1/4 c sugar and the salt. Cool until-lukewarm. Meanwhile, soften yeast cake in the lukewarm water; add the 1 teasp sugar, and: add to first mixture. Next, add, the beaten egg, grated cheese, and as much of the flour, as can be... - 37.6874

In a large bowl cream together the butter and the sugar and beat in the honey and the eggs. Into the butter mixture sift together the flours, the baking powder, the baking soda, and the salt, stir the mixture until it is combined well, and stir in the app - 30.3293

Dissolve yeast in warm water in large mixer bowl. Add milk, 1/3 cup butter, the egg, salt, pepper, cheese and 1/2 cup of the flour; mix on low speed, scraping bowl constantly, 1/2 minute. Beat on medium speed, scraping bowl occasionally, 2 minutes. Stir in... - 40.7624

Soften the yeast in lukewarm milk, to which honey has been added. Let stand for approximately 5 minutes. Add the remaining ingredients in the order given, then knead the dough until smooth and elastic, using more flour if necessary. Cover bowl, set in a warm,... - 37.4723

Prepare roll dough according to package directions; add cheese and poppy seed. After dough has risen, divide in half. On lightly floured surface, roll each half to 10x6 inch rectangle. Cut each rectangle in twenty 6-inch-long sticks. Place on greased cookie... - 29.1891

Prepare hot-roll dough according to package directions; add cheese and poppy seed. After dough has risen, divide in half. On lightly floured surface, roll each half to a 10x6-inch rectangle, about 1/2 inches thick. Cut in twenty 6-inch-long sticks. Place on... - 28.2421

Stir the yeast and sugar into the warm water in a 2-cup [480ml] liquid measure. Let stand until foamy, about 10 minutes. Chop the Parmesan finely with the metal blade of a food processor, about 30 seconds. Add the flour and salt and process until combined,... - 44.9578

Georgian Cheese Bread! Who doesn€™t love a little bit of cheese with their bread? If you are a cheese lover then this yummy Georgian Cheese Bread is your kind of bread!! Check it out! - 47.8469

Dissolve the yeast in warm water. Cool the milk to lukewarm. Sift the flour, sugar and salt into a mixing bowl and cut in the butter until mixture resembles coarse meal. Add the egg, yeast and milk and beat well. Stir in the cheese and parsley and turn into a... - 39.1986

Pour 1/4 cup warm water into a small bowl; stir in yeast and sugar until dissolved. Set aside until foamy, about 15 minutes. Pour 2 cups warm water into a large bowl. Stir in milk powder, oil and salt until milk powder dissolves. Add yeast mixture and 3 cups... - 37.0178

In large mixer bowl, dissolve yeast in warm water. Add milk, 1/3 cup butter, the egg, salt, pepper, cheese and 1/2 cup of the flour. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 2 minutes medium speed, scraping bowl occasionally. Stir in... - 39.6087

Prepare roll dough according to package directions; add cheese and poppy seed. After dough has risen, divide in half. On lightly floured surface, roll each half to 10x6 inch rectangle. Cut each rectangle in twenty 6 inch long sticks. Place on greased cooky... - 27.8335

Make the bread dough. Put the dried yeast in a cup with 125 ml (4 fl oz) hot water (just above body temperature, to your finger). Stir in the sugar and leave in a warm, undisturbed spot to 'prove'. Mix the semolina flour or strong unbleached flour with the... - 42.1255

Combine water, shortening, sugar, and salt in a large glass bowl; micro wave at HIGH for 2 1/2 minutes or until shortening melts. Cool to lukewarm (105° to 115°). Add yeast, cheese spread, 1 cup flour, and egg to liquid mixture; beat 30 seconds at low... - 36.4925

Dissolve yeast in warm water in large mixer bowl. Stir in milk, sugar, salt, oil, eggs and 1 1/2 cups of the flour. Beat on medium speed, scraping bowl occasionally, 10 minutes. Stir in remaining flour with spoon until smooth. Cover; let rise in warm place... - 41.3016

Pour the water into a large warm bowl. Sprinkle or crumble in yeast; stir until dissolved. Add sugar, salt, cheese, and enough flour to make a soft dough. Turn out on a lightly floured board; knead until smooth and elastic, about 10 minutes. Place in an oiled... - 43.4381

Using an electric mixer combine 2 1/2 cups flour, sugar, onion, salt, yeast and caraway seeds. In small saucepan combine milk, water and butter. Heat milk mixture until very warm (120°F. to 130°F); stir in Tabasco® sauce. With mixer at medium speed... - 42.6971

Mix 1 1/2 cups flour, sugar, salt, and undissolved yeast thoroughly in a large mixer bowl. Combine yogurt, water, and margarine in a saucepan. Set over low heat until very warm (120 - 130°F); margarine does not need to melt. Add liquid mixture gradually to... - 43.7748

Dissolve yeast in warm water; let stand 5 minutes. Combine flour and salt in work bowl of food processor. Stir in yeast mixture and 3 tablespoons oil. Process until ingredients form a ball. Process 1 minute more. Turn out onto lightly floured surface. Knead... - 42.2819

Dissolve yeast in warm water in a large bowl, let stand 5 minutes. Add biscuit mix, egg, and 1 tablespoon sugar, stir well. Turn dough out onto a floured surface; knead until smooth (about 1 minute). Place dough on a large greased cookie sheet, roll into a... - 40.9682

MAKING 1) In a mixing bowl, dissolve yeast in water. Add sugar and salt. 2) In another bowl, mix cottage cheese, 3 tablespoons margarine, onion, dill weed, egg, soda, and half of the flour until smooth. 3) To make stiff dough, add remaining flour. Cover it... - 44.2398

In large mixer bowl combine 1 1/2 cups of the flour, rolled oats, and yeast. Heat milk, brown sugar, butter, and 2 teaspoons salt till warm (115-120°), stirring constantly to melt butter. Add to dry mixture. Beat at low speed with mixer for 1/2 minute,... - 37.6519