Double Boiler Custard Recipes

Pour milk into a small saucepan. Cook over medium heat to scald, but do not boil. Remove from heat and stir in vanilla. Set aside. In a bowl, whisk flour and sugar substitute together. Blend well. Add the egg yolks and beat thoroughly with an electric... - 29.0574

The caramel custard cups is a versatile desert that can be served hot or cold and are baked in custad cups with a caramel sauce base. The eggs, vanilla, milk and sugar makes the custard before it is baked or chilled. The chilled caramel custard cups are... - 23.2911

Blend egg, sugar, flour and salt in top of double boiler; stir in milk. Cook, stirring constantly, over hot water until thickened; stir in vanilla. - 21.8923

Stirred custard is cooked in a broiler and prepared with sugar, eggs, and milk. Flavored with a dash of vanilla, the stirred custard is chilled before serving and can be served with fresh fruits or just plain. - 19.175

In the top of a double boiler placed directly over medium heat, scald milk (heat until small bubbles appear); remove from heat and stir in sugar until dissolved. Gradually add yolks to milk mixture while stirring constantly. Pour hot water into bottom of... - 25.9275

Blend eggs, sugar and salt in top of double boiler. Gradually stir in milk. Place enough hot water in bottom of double boiler so that top part does not touch water. Cook over medium heat, stirring constantly, about 20 minutes or until mixture just coats a... - 29.2935

Blend eggs, sugar and salt in top of double boiler. Gradually stir in milk. Place enough hot water in bottom part of double boiler so that top part does not touch water. Cook over medium heat, stirring constantly, until mixture just coats a metal spoon, about... - 30.364

Add sugar and salt to beaten eggs and beat just until blended. Stirring constantly, gradually add scalded milk. Strain mixture into a double-boiler top and cook, stirring constantly, over simmering water until custard coats a metal spoon. Remove from heat and... - 27.377

Combine milk and vanilla pod in small saucepan. Cook over medium heat to just below boiling. Combine flour and sugar in medium mixing bowl, blending well. Add egg yolks; beat thoroughly with electric mixer. Remove vanilla pod from milk (dry pod; store for... - 30.0639

Why not try this very simpe yet delicious Custard Sauce to pep up your desserts. Quite versatile, I have flavored this Custard Sauce vanilla. Do give it a try! - 25.3508

Beat eggs until frothy in a small bowl odd sugar, beating until thick and lemon colored. Set mixture aside. Scald milk in top of a double boiler over simmering water, stir in cocoa. Gradually stir one fourth of hot milk mixture into egg mixture; add to... - 31.0899

Beat eggs until lemon colored. Combine eggs, milk and sugar in top of double boiler. Cook, stirring, over boiling water until thickened. Remove from heat; add vanilla and nutmeg. Add whipped cream to custard; chill. Serve cold in small glasses. - 29.4216

Slightly beat egg yolks, sugar, and salt in the top of a double boiler. Gradually add milk, stirring constantly. Cook over simmering water, stirring constantly, until mixture coats a metal spoon. Remove from heat. Cool slightly; blend in orange juice... - 31.5904

1. Beat egg. Add sugar and salt. 2. Pour hot milk over. Stir well. 3. Pour into a double boiler and cook till thick. - 29.8875

Old Fashioned Stirred Custard is yummy in taste. I had made this recipe in my brother birthday bash, and it turned out to be very great. If you like custard with milk and eggs flavored with vanilla extracts then go for this Old Fashioned Stirred Custard... - 28.5982

Blend egg, milk, sugar, and salt in the top of a double boiler. Cook, stirring constantly, over hot water until the custard coats a metal spoon. Remove from heat and flavor with vanilla or other flavoring. Cool quickly. - 22.2178

1. Combine all ingredients except vanilla. 2. Cook in double boiler over hot, not boiling, water, stirring constantly. When custard coats a silver spoon, remove from heat. 3. Cool at once by placing pan in bowl of ice water. Stir in vanilla. - 22.8967

Combine eggs, sugar, and milk in top of a double boiler, mixing well. Bring water to boil in bottom of double boiler. Reduce heat to low; cook custard over hot water, stirring occasionally, until custard thickens and coats a metal spoon. Remove from heat;... - 28.838

Scald milk in top of double boiler over direct heat. Beat egg yolks in small bowl. Blend in sugar and salt. Gradually stir in scalded milk. Return to top of double boiler and set over simmering water. Cook, stirring constantly, until mixture coats a silve - 25.5914

Scald milk in top of double boiler over direct heat. Beat egg yolks in small bowl. Blend in sugar and salt. Gradually stir in scalded milk. Return to double boiler. Cook over simmering (not boiling) water, stirring constantly. When custard coats silver spoon... - 30.0985

Beat together thoroughly egg yolks, cream, sugar, and salt. Place in top of double boiler, and cook over hot water, stirring until mixture coats a silver spoon. Strain custard, add vanilla and instant coffee powder, and allow to cool - 22.1389

Break the eggs in a bowl. Use cooking chopsticks to lift up the egg whites 3 or 4 times. This mixes the eggs without beating air into them. Add the remaining ingredients for the custard and mix well. Strain. Steamer set-up: Fill a double boiler with water and... - 41.7183

Use a double-boiler and be sure that water in the lower part does not boil. Beat egg-yolks and add sugar and salt. Pour the hot milk on this mixture and stir until the sugar is dissolved.Return to the double-boiler and cook stirring constantly until the... - 22.2489

Combine cornstarch, honey and salt in top of double boiler. Add slightly beaten egg yolks and blend together. Mix skim milk powder and water using wire whisk. Gradually stir in the milk mixture, blending until smooth. Bring water to a boil in lower part of... - 36.0933

1. Melt the butter or margarine in the upper part of a double boiler, blend in the flour, slowly add the milk. Cook over direct heat, stirring constantly until the mixture boils. 2. Add the sugar and salt. Remove from the heat and pour this mixture into the... - 26.6048

Mix sugar, salt and cornstarch in top of double boiler. Stir in milk gradually. Set over simmering water and cook, stir, until slightly thickened. Add at least half of hot mixture gradually to egg yolks. Return mixture to double boiler and set over simmering... - 34.4204

Combine sugar, flour, and salt in the top of a double boiler. Add the eggs and egg yolk; mix thoroughly. Blend in 1/4 cup of the milk. Heat remaining milk just until hot. Blend into mixture in double-boiler top. Stirring constantly, cook over simmering water... - 34.9507

1. Combine the sugar, flour, and salt in the top of a double boiler. Add eggs and egg yolk; mix thoroughly. Blend in 1/4 cup of the milk. 2. Heat remaining milk just until hot. Blend into mixture in double-boiler top. Stirring constantly, cook over simmering... - 23.7397

MAKING 1.Scald the milk in the top of the double boiler. 2.Beat together slightly the eggs, sugar and salt. 3.Add the hot milk to the egg mixture, mix thoroughly and return to the top of the double boiler. 4.Cook over hot water, stirring constantly until the... - 30.2809

In top of double boiler combine eggs, sugar, milk, and dash salt. Cook and stir over hot (not boiling) water till mixture coats a metal spoon. Remove from heat and cool slightly. Stir in vanilla. Cool completely. Turn into dessert dishes. Cover and chill. - 28.2355

1. Beat the egg and sugar together. 2. Pour in the milk. 3. Cook in a double boiler or in a basin over hot water. Cook very gently until the mixture just coats the back of a wooden spoon. 4. Cool and add the vanilla essence. - 26.0842

Put 2 egg yolks with the contents of 2 whole eggs together in a basin and mix to a smooth, but not frothy, consistency. Arrange a basin over a pan of boiling water, or use a double boiler pan for your ingredients. Rinse the basin or top part of the boiler... - 30.0024

Custard Sauce is a delicious and addictive side dish. My daughter who hates custard in any form actually licks this off the bowl. Try this Custard Sauce recipe for yourself! - 27.5962

The custard sauce is a sweet and delicious dessert sauce made with egg yolks and scalded milk along with sugar. The custard sauce is flavored with vanilla and can be used for any dessert. - 26.8218

This marsala custard is a wonderful dessert custard made with marsala wine and eggs. Simple and easy, the custard is made with added sugar and salt and cooked. Served chilled, this is one of the easiert desserts to make when guests arrive on short notice! - 26.1008