Doubanjiang, douban, or chili bean paste is a Chinese condiment prepared from soy beans, broad beans, rice, salt and spices that are popularly used in the Sichuan region in a large variety of dishes.
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Love tofu?? then this one is a must try. Mapo Tofu is a dish of Chinese origin which is equally popular in Japan. The delectable taste of tofu blended with other authentic oriental ingredients make this dish irresistible. Watch the chef prepare the Oriental... - 144.944
Looking for some great summer cooking ideas?? An absolute summer delight , this Oriental Hiyashi Chuka Noodles is specially served during the summer season. This dish can be served along with two different kind of sauce. Learn this delicacy right here. - 146.311
