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Donvier Yogurt Maker Recipes
Enjoy our collection of Donvier Yogurt Maker recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Donvier Yogurt Maker recipes.
SL: 41
Homemade Frozen Yogurt
Summer is right around the corner and this sweet treat is perfect for that hot summer day. A healthier alternative to ice cream and kids will love this one too. -
Home Made Yogurt
GETTING READY
1. Using boiling water, rinse a yogurt maker or a wide-necked vacuum flask with boiling water to sterilizing.
MAKING
2. In a saucepan, boil water and measure 1 pint and let it cool to about 115° Fahrenheit or until lukewarm.
3. Stir in Marvel... - 34.0456
Thick Vanilla Yogurt
Bring milk to a boil, then cool to lukewarm.
Make a paste with the yogurt and a little lukewarm milk.
Soften gelatin in some of the lukewarm milk and warm it over low heat to dissolve gelatin.
Add honey, vanilla, then stir in remaining milk and then (when... - 28.191
Frozen Yogurt
Put the raspberries in a food-processor and whizz to a smooth puree (around 1 minute).
Add the sugar and whizz for a further 30 seconds.
Put the raspberry mixture in a medium-size mixing bowl and fold in the yogurt.
Transfer to an ice-cream maker and freeze... - 26.9232
Basic Vanilla Non Fat Frozen Yogurt
In a medium saucepan, combine sugar and cornstarch.
Stir in milk, beaten Egg Beater, and corn syrup.
Cook, stirring, over low heat until mixture thickens and coats a metal spoon.
Remove from heat; cool.
Stir in vanilla and yogurt.
Freeze in ice cream maker... - 27.4106
Homemade Yogurt
In a large saucepan, heat milk to 110°-115°F.
(or lukewarm) over direct heat.
(For better control, use the top of a double boiler over boiling water.) Add yogurt and mix very well with a wire whisk.
Divide evenly into yogurt-maker containers and process,... - 23.2667
Yogurt Cheese
MAKING
1) Drain yogurt using any one of the following methods:
(a) Spoon yogurt in a large strainer lined with either cheesecloth or coffee filters and refrigerate. Take a large bowl or jar and drain the freezed yogurt into it. (b) Drain yogurt in the same... - 22.919
Apple Pumpkin Frozen Yogurt
MAKING
1. In a saucepan, add apple concentrate and sprinkle gelatin and allow it to stand for a minute. Add sugar, stir and heat moderately to set. Continue to stir occasionally until sugar and gelatin have dissolved.
2. Allow to cool and thus thickened,... - 35.2168
Homemade Yogurt
Put the yogurt in a bowl and slowly add the liquid skim milk, stirring until it is smooth.
Stir in the dried milk a little at a time, then add the water, which should test "warm" on your wrist.
Strain the mixture through a sieve to remove any lumps.
If you... - 30.56
Low Fat Chocolate Yogurt
Heat yogurt on low heat.
Whisk in egg yolks, sugar substitute, and No-Cal syrup.
Stir until mixture begins to thicken.
Remove from heat and cool to room temperature.
Place in ice cream maker and churn according to manufacturer's directions. - 30.1258
Peaches And Cream Frozen Yogurt
MAKING
1) In a blender or food processor, add peaches, cream sherry and honey to make a puree.
2) Add yogurt and evaporated milk to stir in.
3) Place into ice-cream maker to freeze according to manufacturer's directions.
SERVING
4) Garnish with strawberries... - 36.6236
Thick Yogurt
MAKING
1) In a large bowl, put the milk and on high power, cook for 2 minutes.
2) Stir once and cook again for 2 to 3 minutes or until the milk starts boiling.
3) Over Defrost/Low setting, cook for 8 minutes, stirring in between. By now the milk will be... - 31.8625
Frozen Raspberry-yogurt Cream
Yearning for a frozen treat, try this Frozen Raspberry-Yogurt Cream recipe. This was the first time I made Frozen Raspberry-Yogurt Cream and it was excellent. Do make it! - 25.6151
Apricot Yogurt Ice
Apricot Yogurt Ice is a mouth watering dessert recipe. I am sure this tasty and irresistible Apricot Yogurt Ice will get you a lot of compliments! - 35.5464
Strawberry Frozen Yogurt
MAKING
1. In a saucepan, add milk and sprinkle gelatin and allow it to stand for a minute. Add sugar, stir and heat moderately to set. Continue to stir occasionally until sugar and gelatin have dissolved.
2. Allow to cool and thus thickened, stirring... - 34.2508
Chocolate Buttermilk Frozen Yogurt
MAKING
1. In a saucepan, add buttermilk and sprinkle gelatin and allow it to stand for a minute. Add sugar, stir and heat moderately to set. Continue to stir occasionally until sugar and gelatin have dissolved.
2. Allow to cool and thus thickened, stirring... - 34.7574
Strawberry Frozen Yogurt
In food processor, puree 2 cups (500 mL) whole strawberries with 1/3 cup (75 mL) instant dissolving (fruit/berry) sugar.
Blend in 1/2 cup (125 mL) plain yogurt and 1 tbsp (15 mL) orange juice.
Freeze in ice-cream maker following manufacturer's... - 21.9059
French Vanilla Frozen Yogurt With Cherry Sauce
In small heavy saucepan, stir milk with sugar; heat just until bubbles appear around edge of pan.
Gradually whisk into egg yolks; return egg yolk mixture to saucepan.
Cook over medium heat, stirring constantly, for 3 to 5 minutes or just until steaming and... - 35.2514
Creamy Chocolate Frozen Yogurt
In a medium saucepan, combine cornstarch and sugar.
Stir in milk and Egg Beater.
Cook and stir over low heat for 6-8 minutes or until mixture coats a metal spoon.
Remove from heat.
Add chocolate syrup and cool.
Stir in vanilla and yogurt.
Freeze in ice cream... - 29.6883
Frozen Fruit Yogurt
Working with ingredients listed under fruit flavor of your choice, combine fruit and sugar (plus honey, if used) in a 3- to 4-quart pan.
Bring to a boil, stirring, over high heat.
Reduce heat to medium and cook, stirring constantly, until fruit softens and... - 31.053
Vanilla Yogurt Ice With Honeyed Pink Grapefruit
GETTING READY
1) Line a 1 kg loaf tin with a piece of cling film.
2) Segment the grapefruit and accumulate about 200 ml juice in a bowl.
MAKING
3) In a bowl, rub the vanilla seeds with sugar until evenly mixed.
4) Stir in the yogurt until the sugar is... - 42.4877
Peach Yogurt Freeze With Raspberry Swirl
Drain peaches, reserving liquid for another use.
Place peaches in food processor or blender; process until smooth.
Beat egg substitute in large bowl with electric mixer until light yellow and thick.
Gradually add sugar, mixing well.
Blend in cream, peach... - 34.7651
Papaya Yogurt Ice
Papaya Yogurt Ice is a delicious dessert recipe that is simply easy-to-prepare. Once you have this Papaya Yogurt Ice recipe, I am sure you will always crave for it. - 43.545
Vanilla Frozen Yogurt
Frozen yogurt, a deservedly popular summer dessert, is as luscious as it is light and cool.
To make it lighter still, prepare it with egg whites instead of whole eggs.
In a small pan, combine gelatin and milk; let stand until softened (about 5 minutes).
Place... - 33.2651
Avocado Yogurt Breeze
Combine cream, sugar and salt in saucepan.
Heat to just below boiling.
Soften gelatin in water and add to hot cream mixture.
Beat egg yolks and stir into mixture.
Cool.
Puree avocado in blender or processor.
Beat avocado, yogurt and lime juice into cool cream... - 41.4777
Zucchini Chocolate Cake
Preheat oven to 325°F (160°C).
Assemble Salad Maker with Shredder Disc and large bowl.
Process zucchini (you should have 2 cups or 500 ml); set aside.
Assemble Mixer.
In large mixer bowl, cream butter, oil, and sugar at MEDIUM-LOW.
Add eggs, vanilla... - 43.2995
Basic Vanilla Ice Cream
What do you think about the idea of making ice cream at home? It's quite an interesting project, specially you have kids at home. They would love to watch the ice cream making procedure. So, watch the video and before you start prepare of your own, get the... - 147.277
Strawberry Sundaes
Place the apple juice in a custard cup.
Sprinkle with the gelatin.
Let stand for a few minutes to soften.
Stir well, then microwave on high for 30 seconds, or until the gelatin has dissolved.
Puree 2 cups strawberries in a food processor.
With the motor... - 41.577
Peach Ice Cream
Chop enough peaches to measure 1 cup.
Place remaining peaches in blender or food processor; blend until smooth.
Measure 2 1/2 cups peach puree; set aside.
Combine milk and gelatin in medium saucepan; let stand 1 minute to soften.
Stir over medium heat until... - 32.5399
Peaches And Cream Frozen
MAKING
1) In a blender or food processor, puree peaches by adding cream sherry and honey.
2) Add yogurt and evaporated milk to stir in.
3) Use ice-cream maker to freeze into ice-cream as per the manufacturer's directions.
SERVING
4) Serve cold with garnish... - 36.3618
Date And Pecan Waffles
GETTING READY
1. Preheat the waffle maker.
MAKING
2. In a large mixing bowl, combine flour, oats, wheat germ, sugar, baking powder, and salt and mix well.
3. Make a well in the center of these ingredients and pour in milk and yogurt
4. Use an electric... - 45.3251
Banana Coconut Ice Milk
MAKING
1 Cut the bananas into chunks.
2 In the food processor jar, add the chunks and process until poreed.
3 Add in water, skim milk, nonfat dry milk, maple syrup, vanilla, and lemon juice and process until smooth.
4 Mix in yogurt and process to... - 39.2803
Very Berry Smoothie
When we first opened Inn Serendipity Bed & Breakfast, finding a breakfast drink option proved a bit of a challenge as we aspired to keep our meals both seasonal and local. Our solution to a glass of juice at breakfast came in the form of an inherited 1970s... - 31.3204
Strawberry Sundaes
MAKING
1) In a custard cup, put the apples juice and sprinkle with the gelatine.
2) Allow to stand for a few minutes so that it softens.
3) Stir well and then microwave on high for about 30 seconds or till the gelatine has dissolved completely.
4) In a food... - 35.1112
Toasted Almond And Fig Ice Cream
Preheat oven to 350°F.
Spread almonds in single layer on baking sheet.
Toast in oven 5 to 8 minutes until browned, stirring occasionally.
Coarsely chop almonds; set aside.
Sprinkle Marsala over figs in small bowl.
Cover and marinate 2 hours.
Bring milk to a... - 34.39
Vanilla Tofulato
This happy meeting of Oriental tofu and Italian gelato results in a delicious, smooth-textured frozen dessert that's light and lean.
Besides vanilla, we offer a wide range of flavors.
Our calorie count is for a half-cup serving of vanilla tofulato made with... - 33.9308
Black Gram Sprouts
Clean and wash the whole black gram thoroughly.
Soak it for about 12 hours in lots of water.
Change the water as often as you can (at least twice in 12 hours), since the protein in the gram starts giving off an odour when it breaks up into monocorts and... - 39.3777
Vanilla Ice Cream
Vanilla Ice Cream doesn't have to be so...uhm....Vanilla. This recipe makes a very cream and tasty vanilla ice cream. - 30.6247
Vanilla Tofulato
If using gelatin, sprinkle over water in a 1- to 2-cup pan and let stand for 5 minutes to soften.
Add sugar; stir over medium heat until gelatin is completely dissolved.
In a food processor or blender, whirl gelatin-sugar mixture (or just sugar, if not using... - 35.9683
Avocado Ice Cream
Avocado Ice Cream Recipe: The direct translation for avocado in Burmese is butter fruit. Avocados always reminds me of a treat we used to eat in Burma and one that I particularly enjoy, an avocado shake. It was simply made with ripe avocado, milk, a little... - 39.6295
Banana/pineapple Tropical Sorbet
Because this sorbet is frozen in the pineapple shell, you must cut out the flesh according to the following special method.
First, slice off the top, just at the point where the edges begin to straighten.
Now stand the pineapple up on its bottom end.
Insert a... - 37.0183
