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Donburi Recipes
Enjoy our collection of donburi recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for donburi recipes.
SL: 12
Oyako Donburi
MAKING
1. In a saucepan or rice cooker cook rice in 2 cups water until rice is tender.
2. To prepare chicken breasts remove skin and bones.
3. To make stock, simmer bones in remaining 2 cups water for 30 minutes and strain to remove bones
4. Remove stems from... - 43.3932
Oyako Donburi
Cook the rice, following the instructions given in gohan.
Meanwhile, heat the oil in a frying-pan.
When it is hot, add the chicken pieces and fry until they are just cooked through.
Remove from the heat and, using a slotted spoon, transfer to a plate.
Combine... - 42.4494
Guu Donburi
Cook the rice, following the instructions given in gohan.
Meanwhile, combine the soy sauce, dashi and sugar together in a large shallow dish.
Add the beef slices and set aside to marinate at room temperature for 15 minutes, basting occasionally.
Remove from... - 39.5988
Kitsune Donburi
To make the bean curd, put the bean curd, dashi, soy sauce, mirin or sherry, sugar and monosodium glutamate into a saucepan and bring to the boil, stirring occasionally.
Reduce the heat to low and simmer for 20 to 25 minutes, or until the bean curd has... - 38.1042
Chicken And Egg Donburi
MAKING
1) Prepare ther ice the usual way.
2) In a saucepan, heat the ingredients for the broth, stir to dissolve the sugar.
3) In a frying pan, add 1/4 cup heated broth, 1/4 chicken and green onions, simmer on a low heat for 3 min; stir in the beaten egg,... - 41.1091
Pork Cutlet Donburi
MAKING
1) Prepare steamed rice.
2) In a frying pan or wok , heat sufficient quantity of vegetable oil to 340 Deg F.
3) chop off excess fat from the fillets, pat dry, and season with salt and pepper; dust the fillets with the flour, dip in the... - 44.6988
Three Colored Donburi
MAKING
1) Prepare steamed rice.
2) In a pan, saute ground meat with the ingredients for the seasoning , blend well.
3) Scramble the eggs adding the sugar.
4) In lightly salted water, boil the snow peas and drain well.
FINALIZING
5) Place the hot steamed... - 42.6917
Simple Oyster Egg-drop Donburi
This is simply a succulent Japanese rice dish that compromises of oysters and eggs. It is also called ‘Milk of the Ocean’. This can be served for lunch or dinner. This serves as a perfect meal which can be enjoyed with family. -
Japanese Oyakodon
Are you on a lookout for a great Japanese recipe? Here's a delicious recipe from the Japanese cuisine exclusively for you. Japanese Oyakodon which is a chicken and egg bowl is great blend of Japanese ingredients. This recipe is a must try do not give it a... - 111.539
Healthy Gyudon
Attention all the weight watchers!! Here's the traditional Gyudon recipe with a twist. The recipe has been modified to make it healthier and low on fat content. Watch the video now and avoid those extra calories. - 144.106
Delicious Tendon
There is no better way to include all your favorite vegetables in a single dish than to prepare this authentic Japanese Tendon. Watch the chef churn out this delicacy using vegetables and seafood. Surprise your family with this Delicious Tendon today. - 145.13
Japanese Oyako Don
Japanese Oyako Don is a traditional dish where a rice bowl is served with chicken and eggs simmered together. Watch this video to see how it is made traditionally. - 79.8329
