Donair is a Turkish dish that is also referred to as doner, donner, donar, depending on regional influences. This dish is basically lamb meat that has been cooked over an open fire and cut into small pieces prior to ... More »
1. Preheat oven to 350°F.Toast pecans on a baking sheet for 5-10 minutes, or until fragrant.
2. Place cheesecake slice on a dessert plate.Top with banana slices, letting them cascade down the sides.
3. Spoon warm caramel sauce carefully over cheesecake and ..
1. In a large saucepan, combine water, sugar, vanilla, spices and salt. Bring to a boil. Reduce heat and continue to boil until sugar is dissolved and the mixture starts to thicken, approximately 5 minutes.
2. Add apples and return to a boil. Reduce heat
