Do It Yourself Cake Recipes

A unique way of using up flour tortillas is to build up a delicious cake. Watch the video to know more about the recipe as demonstrated by Robin. All Mexican folks will be awed by how the flour tortillas are converted into a fine dessert. - 134.351

MAKING 1. Place a heavy bottomed saucepan on low flame, and add butter to it. 2. As soon as the butter starts melting, drop marshmallows. Stir constantly and let it melt. 3. In a large mixing bowl, drop popcorn and pour butter marshmallow mixture in it. Mix... - 98.1819

Taste this great Almond crumble cake with the dash of lemon flavor. The perfect sweet and soft companion to any occasion! - 50.4117

Looking for a great Jell-O Cake recipe, this Crown Jewel Cake is just the kind you are looking for! Made using various fruit flavored gelatins and fresh pineapple juice, I have given this Crown Jewel Cake an inviting whipped cream topping! This is a great... - 47.7044

Sieve flour, custard powder, baking powder and baking soda together. Beat eggs, sugar and butter till creamy in a large mixing bowl. Mix peels with flour mixture and add to egg mixture. Beat for 10-12 minutes till the batter is light in texture. Grease a... - 46.4969

Topping: In bowl, combine brown sugar, oats, flour and cinnamon; cut in butter until crumbly and set aside. Toss cranberries with granulated sugar; set aside. In large bowl, beat butter with sugar until fluffy. Beat in eggs, one at a time. Combine flour,... - 45.8633

Sprinkle 2/3 cup coconut in each of two 8 or 9-inch layer pans. Combine in mixing bowl flour, sugar, baking powder and salt. Add butter and milk. Blend well at lowest speed of mixer. Beat 1 1/2 minutes at a low speed or 225 strokes with a spoon. Add almond... - 44.1694

Cream together the butter and sugar with an electric mixer. Take two of the eggs and separate the yolks from the whites. Beat together the yolks and the other two eggs until frothy and light. Take two tbsp of flour and beat well with the eggs. Gradually add... - 44.04

1 Grease a 23 cm (9 in) square cake tin and line with greaseproof (parchment) paper. 2 Preheat the oven to 170°C, 325°F,gas3. 3 Sieve the flour and salt into a basin. Add the wholemeal flour and baking powder. Add the sugar and chopped dates. Warm the... - 43.957

Stir together first 4 ingredients. Cut in the 3 T. (45 mL) margarine until mixture is crumbly. Set aside to use as a topping. Crush the 1 c. (250 mL) cereal to 1/2 c. (125 mL). Stir in flour, baking powder and salt. Set aside. In a large mixing bowl, beat... - 43.9006

Place 1 quart mold or eight 4 ounce custard cups in oven. Preheat oven to 325°F. Grease baking sheet. Combine sugar and cream of tartar in heavy-bottomed saucepan. Pour in water to cover. Cook over low heat until sugar melts, shaking pan... - 43.2419

Apricot Chocolate Custard Cake is a delicious dessert recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 43.0416

This Banana Crunch Cake, as the name suggests is a compelling crunchy dessert fare. Try this crumbly, fruit and nut bake and let me know if you agree with me. Your suggestions for this Banana Crunch Cake are welcome. - 42.6335

Thoroughly mix the walnuts, melted butter, bread crumbs, brown sugar, and cinnamon. Turn mixture into a 9-inch tubed pan and press firmly into an even layer on bottom and sides of pan. Sift flour, baking powder, and salt together. Cream the 3/4 cup butter... - 42.4897

Combine cream cheese, margarine and granulated sugar, mixing at medium speed on electric mixer until well blended. Gradually add milk, mixing well after each addition. Blend in eggs and vanilla. Add combined dry ingredients to cream cheese mixture; mix... - 42.3799

In bowl, combine rolled oats, sugar, flour and cinnamon; cut in butter until crumbly. Press firmly into 11-inch (27 cm) flan pan with removable bottom or 10-inch (25 cm) pie plate. Bake in 375°F (190°C) oven for 10 to 12 minutes or until... - 42.379

Combine flours, baking powder, soda, salt, and apple-pie spice. Add granulated and brown sugars, oil, and eggs; mix with electric beater 2 minutes. Add carrots, pineapple, and nuts; stir in. Pour into 2 greased and floured 9-inch cake pans. Bake at 350°F... - 41.3872

Combine bread crumbs, ground nuts and cinnamon in a medium-size bowl. Combine melted butter, oil, honey and pour into crumb mixture, working it with your fingers until all ingredients are well blended. Press on the bottom and around the sides of a 9-inch... - 41.3604

Grease a 9-inch (23-cm) springform cake pan. Preheat oven to 350°F (175°C). Finely chop dates. Cream margarine, sugar and vanilla in a medium bowl until pale and fluffy. Gradually add flour, salt and oats; mix with fingertips until crumbly. Spread half the... - 41.193

Drain pineapple thoroughly, reserving 1/2 cup syrup. Thoroughly cream shortening, granulated sugar, and vanilla. Add egg; beat well. Sift together dry ingredients; add to creamed mixture alternately with reserved syrup, beating after each addition. Spread... - 39.828

Preheat oven to 325°. Butter a 9-inch cake pan. In a bowl, mix flour, baking powder, and cornstarch. Whisk together and sift twice. In a bowl, mix egg substitute, ricotta cheese, fructose, and water. Using an electric mixer, beat until frothy. Gradually... - 39.4139

Sift the flour and salt into bowl. Add the sugar and dates. Put the treacle and cider into a saucepan and heat until they are well blended. Gradually beat the cider mixture into the flour, then stir in the eggs. Spoon the batter into a well-greased 23 cm./ 9... - 38.5339

Combine sugar, water, and corn syrup in a heavy saucepan. Cook over moderate heat, stirring occasionally, until syrup reaches very hard-crack stage (300° on candy thermometer). Remove from heat at once and quickly stir in soda and oil of lemon or... - 38.4852

Give this Queen Of Hearts Crown Cake; way good to be served as a centerpiece of any celebration! Made on basic white cake layer with cherry pie filling and toasted almonds, this Queen Of Hearts Crown Cake is such an exciting treat for all. - 38.18

Prepare mix according to package directions. Pour half the batter into a greased 8 x 8 x 2-inch baking pan. Spoon pineapple over. Top with remaining batter. Combine remaining ingredients. Spread over batter. Bake at 350° for 30 to 35 minutes. - 37.2563

In a heavy 3- to 4-quart pan, combine granulated sugar, water, and corn syrup. Cook over medium-high heat, stirring occasionally, until syrup registers 300°F on a candy thermometer. Remove from heat immediately; quickly stir in baking soda and oil of... - 36.5494

1. Heat milk in small saucepan; stir in sugar; cool to lukewarm. 2. Dissolve yeast in very warm water in large bowl. ("Very warm" water should feel comfortably warm when dropped on wrist.) Stir in cooled milk mixture and beaten eggs. 3. Beat in 2 cups biscuit... - 36.4049