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Diwali Rich Recipes
Enjoy our collection of diwali rich recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for diwali rich recipes.
Easy Coconut Burfi
Coconut fan??…here is something for you – A quick and easy fix for your cravings. The best thing about it is that it has a long refrigerator shelf life. So, when that sweet craving hits you, you know in which direction to head. - 131.851
Traditional Potato Halwa
This rather uncommon but authentic and traditional halwa is commonly prepared by south Indian Hindus during fasts and for puja’s. This is a really simple recipe, using ordinary boiled potatoes. You can substitute them with sweet potatoes if you like. This... - 116.365
Diwali Coconut Barfi
Like coconut fudge? Then try this homemade Indian fudge. It’s actually a version of the typical coconut barfi but a little less crumbly. And fudge sounds better than barfi doesn’t it? All you need is 5 basic ingredients, cooked in a large wok on low heat... - 110.798
Motichoor Laddu or MANRAJ BHOGAL is a sweet delicacy made from grilled gram flour flakes which are sweetened, mixed with almonds, pressed into balls and fried in ghee. - 52.9287
Would you like to try kaju curry at home? This recipe is just the way it is prepared in Indian restaurants. It is a delicious Indian Curry. It is included as a main dish in Indian lunch and dinner menu . Kaju Curry goes well with Pulao, but it can also be... - 51.2858
Kaju Katli - Cashewnut-almond Barfi
If you thought Kaju Katli is something exotic that is hard to make at home, I bet this recipe will prove it wrong! Effortlessly simple and with a set of ingredients that you will always have in your kitchen cabinet, this kaju katli recipe is sure going to... - 50.0853
Diwali Special Basundi - Maharashtrian Rabri
Basundi a very popular Indian dessert is made in Bihar, Maharashtra, Gujarat and Karnataka during the festive occasions of Dussehra, Diwali, Kali Chaudas and Bhaibeej.This creamy sweetened dense milk dessert is similar to the North Indian Rabri or Rabdi. It... - 49.1994
Cabbage Kofta Curry
Would you like to try Cabbage Kofta Curry at home? This Cabbage Kofta Curry recipe is just the way it is prepared in Indian homes. This is a traditional recipe from Mughlai Cuisine. Cabbage Kofta Curry is a very delicious Indian curry . It is included as a... - 49.0713
1)In a saucepan, heat ghee and fry the semolina until golden.
2)Add sugar and milk and cook in low heat until semolina is cooked.
3)Then, add khoya and mix until well incorporated.
4)Add remaining ingredients and turn off heat.
5)Decorate... - 48.3116
1)Put the yogurt in a clean muslin cloth, fold it up into a loose bundle and hang for a couple of hours or until excess moisture drips through.
2)Take a large bowl, and put the yogurt and add sugar. Beat until sugar dissolves and mixture is... - 47.7307
Recipe a combination of Paalak and Paneer - 46.6829
Indian gourd (Parwal) with potatoes cooked with spices. Use canned if fresh not available. Very tasty. - 46.6218
An easy to make date pancake recipe just for you. The date stuffed deep fried pancake is sure to be a hot favorite at your place. This simple date pancake recipe is one that your kids too would love. Try the melt these date pancakes in your mouth and do let... - 46.4642
Besan Ka Halwa
1)In a wok, heat ghee and roast besan until light golden on low heat. Stir constantly.
2)Add water and stir constantly, until water is fully absorbed.
3)Fold in sugar and nuts. Mix well.
4)Cook until mixture is thick. Remove from heat and add... - 46.3312
If you love tomatoes...........if you love rice.......if you love spicy food........just go for this recipe........you are sure to enjoy!!! - 45.4947
This is a traditional Navratan Korma recipe from Mughlai Cuisine. Navratan Korma is a very delicious Indian curry . It is included as a main dish in Indian lunch and dinner menu . It goes well with pulao , but it can also be eaten with plain rice or nan .... - 44.7173
Mix all the above ingredients in and bowl toegther to a thick batter .
First wash gobi and allow to become completely dry.
Then deep fry in a oil for 3mins and when it becomes cool,put inside the mixture and mix it with a hand nicely and keep marinate for an... - 43.7499
Quick Kalakand (milk Cakes)
Kalakand, is very popular Indian sweet made from reduced sweetened milk and cottage cheese, originated in Uttar Pradesh. The term Kand in Kalakand is originated from the Arabic language and means sweets - 43.6241
1- Peel and grate the carrots.
2- Fry the chopped nuts (cashew nuts, almonds, pistachio, etc.) in ghee and keep them aside.
3- Saute the grated carrots in the same ghee for a few seconds.
4- Add milk and sugar to the carrots.
5- Cook the mixture until all... - 42.1384
Made with healthy ingredients this recipe stocks up your body with lots of vitamins and minerals. It reduces the risk of disease, improves overall health, and rids the body of harmful substances. - 41.5686
Kesar Badam Burfi
Burfis, a traditional Indian sweet made with milk, khoya and flavoring comes in varieties of shapes and forms. Burfi has been a part of many festivals and has been relished by people of all ages. - 41.4088
The widely known condiment of India is the chutney which is served with other dishes. Chutney contained different fruits, spices, sugar, and vinegar that are cooked and mashed together. The earlier traditions of making this condiment were done with the use of... - 41.3732
A Diwali treat -- A special fudge made of figs, almonds, pistachios,and cashew nuts. - 41.2475
Approximate cook time &preparation time is mentioned.Servings too depends on the size of the ball prepared. - 39.7978
Gari Ke Laddu
1)In a saucepan, add khoya and roast it on low heat.
2)Add half each of the sugar and coconut. Mix well.
3)When khoya gets golden for about 10 minutes, remove from the heat.
4)Now, add the rest of the sugar and mix well.
5)In a small bowl, keep some... - 39.7846
1. Wash, mix and soak Dals overnight
2. Pressure cook Dals with 1 tbsp Ginger paste( approx 7 whistles and then on sim for about 10 minuets, 1 tsp Salt (or as per taste)
3. Mash the daal in the cooker and add some water.( Gas is on sim all this... - 39.3318
Coconut Burfi is a popular Indian sweet made of pure fresh coconut. It is easy to make and less expensive as it does not require much of ghee. This Burfi is made during Diwali "The Festival of Lights". - 38.4633
This is generally prepared on almost all festivals and by people of all communities.very easy and tasty dish - 37.5137
Aloo Pyaz Bhaji
My family loves this simple and easy Alu Pyaz Sabji Recipe.Alu Pyaz Sabji is a very popular vegetable dish in India. It is generally eaten during Lunch. Alu Pyaz Sabji goes well with paratha , but it can also be eaten with rice and dal . You should try this... - 36.5897
Smoked Salmon Roulade
1. Heat oven to 350ºF. Line jelly roll pan, 15 1/2x10 1/2x1 inch, with aluminum foil. Grease foil generously.
2. Beat flour, milk, dill weed, butter, salt, eggs and onions until well blended. Pour into pan. Sprinkle with salmon. Bake uncovered 15 to 18... - 34.1713
make smooth dough using the wheat flour and salt with few drops of oil.make small puris taking lemon size ball of the dough and rolling it out.
Pressure cook dal till soft and make paste out of it by grinding.Heat a heavy bottom pan add in the dal,jaggery... - 32.9671
Raw Banana Cutlet
Peel raw bananas and potatoes. Steam them in pressure cooker for about 5 minutes on low flame.
Cut green chilies in very small pieces. Mash steamed bananas and potatoes and add dry mango powder, salt and green chilies to it. Mix well.
Make small flat... - 32.4311
a very healthy drink tastes superb..Makes growing kids strong and sharp. - 30.3263
1. Soak the figs in the milk for 1 hour. Grind it into a paste. Keep aside.
2. Heat the ghee in a pan and add the condensed milk, fig paste and stir continuously till
it leaves the sides of the pan.
3. Serve hot garnished with silver leaf and cashews. - 26.0267
Dry Fruit Sojji Halwa
This sweet recipe is a regular for any special occasion, be it parties, birthdays or festivals. There are various kinds of halwa's,and sojji halwa is one of them and is quite a common sweet preparation in many households. The dry fruits give it a nice crunchy... - 0
Kalakand is a popular Indian milk cake which is soft and melts in the mouth. Rich in fat content, this cake is also rich in calcium. - 0
Rich Boondi Laddu
Boondi laddus need a bit of an effort to prepare but the end result is totally worth it. The trick in making the right laddus that are not too crumbly or hard. The trick lays in the preparation of sugar syrup. If the syrup consistency is right (one-string... - 0
Paneer Butter Masala- A Rich Party Dish
Paneer butter masala is a rich Indian dish made by placing cottage cheese pieces in tomato gravy prepared in a mix of clarified butter and butter. The detailed recipe follows hereunder. - 0
Sheera is an integral part of all the South Indian cuisines. It is the quickest dish to make to mark any kind of celebration. Do check out this recipe. - 0
Delicious Rich Chocolate Barfi
Chocolate barfi is a rich barfi made with cocoa and maida, milk and milk powder. Cocoa adds a wonderful chocolaty flavor to the barfi, because of which kids thoroughly enjoy it. Diwali is one such occasion when any kind of a sweet is to be totally enjoyed... - 0