Soften gelatin in cold water. Drain cherries; reserve syrup. Add water to cherry syrup to make 1 cup. Cut cherries into small pieces. Combine cherry syrup and lemon juice in saucepan; bring to a boil. Remove from heat. Add gelatin; stir until dissolved. Chill... - 36.2688

Cream the butter and sugar together with a wooden spoon until very light and fluffy. Beat in the yolks and vanilla essence. Add the sifte:d flour and stir well, mixing everything well together. Turn the mixture into a 20 cm - 8" square baking tin and press... - 41.5899

In large bowl, beat sugar and egg until smooth and fluffy. Add honey, lemon peel and juice; beat well. In medium bowl, sift flour with nutmeg, cinnamon, cloves, baking soda and salt; gradually mix into egg-sugar mixture on low speed. Stir in fruits and... - 43.1802

Cream butter and sugar together until light; beat in egg yolk and vanilla. Sift flour and cinnamon together; stir into creamed mixture. Beat egg white lightly. Place dough in ungreased 15 1/2 x 10 1/2 x 1-inch baking pan; brush with egg white. Sprinkle with... - 29.0922

GETTING READY 1) Preheat oven to 350° F. MAKING 2) Cream sugar and butter until light. 3) Beat in vanilla and egg yolk until creamy. 4) Take a bowl and sift cinnamon and flour in it. Add to the creamed mixture. 5) Take a bowl and beat egg white in it. 6)... - 41.843

Cream butter and brown sugar together till light. Beat in egg yolk and vanilla. Sift together flour and cinnamon; stir into creamed mixture. Pat dough into ungreased 15 1/2xl01/2xl inch baking pan. Brush with egg white; sprinkle with nuts. Press nuts lightly... - 36.2089

This soft and nutty chocolate confection is served in paper cases. Beat the egg yolks with the sugar in a saucepan until light and pale. Add the butter, cream; orange juice and orange rind to the egg mixture. Stir the mixture over a medium heat until thick,... - 42.69

Layer 1. Cream together butter, 1/2 cup brown sugar, and 1/2 teaspoon salt. Stir in 1 cup flour. Pat dough into ungreased 13x9x2 inch pan. Bake in moderate oven (350°) 12 to 15 minutes or till lightly browned. Layer 2. Meanwhile beat egg slightly; add... - 39.4594

1. Melt chocolate with 1/2 cup butter over hot, but not boiling, water or over low heat, stirring constantly. Remove from heat; cool. 2. Sift together flour, baking powder and salt; set aside. 3. Stir sugar into chocolate mixture. Add eggs, one at a time,... - 31.788

The Cheesecake Diamonds is a yummy treat!. This is a surprise treat that I often prepare at home. Try the Cheesecake Diamonds at your place too, I am sure you will like it! - 43.9764

1. Cream butter, cheese and brown sugar in a bowl until light. Add 1 cup whole wheat flour and wheat germ and mix until smooth. Turn into a waxed-paper-lined 2-quart glass baking dish; spread evenly. 2. Cook uncovered in microwave oven 3 minutes at HIGH;... - 34.9455

To prepare Basic Loaf: In medium bowl, sift flour with sugar, baking powder and salt. In small bowl, beat egg; add milk, oil and vanilla. Stir into dry mixture, mixing just until all of flour is moistened. Stir in 1 cup chopped walnuts. Turn into... - 41.5046

In large bowl, combine 1 1/2 cups of the walnuts with remaining ingredients and mix well. Shape into 1-inch balls. Roll in remaining 1/2 cup walnuts. Store in tightly covered container with waxed paper between layers. - 24.7521

In medium skillet, melt butter over low heat. Cook and stir walnuts in butter 30 seconds. Add strawberries; simmer 30 seconds. Add liqueur, then raspberries and blueberries. Spoon warm berry mixture into large wine glasses. Top each serving with a small scoop... - 31.9712

In medium, heavy saucepan, melt chocolate and butter over low heat. Remove from heat and stir in sugar and salt, then gradually stir in cream. Cook and stir over medium-low heat 3 to 4 minutes or until sauce is smooth and satiny. Stir in vanilla and... - 28.5816

In medium bowl, combine cheese, parsley, herb seasoning, garlic salt and red pepper; set aside. In small bowl, beat egg white until frothy. Add walnuts; toss to coat. Stir walnuts into cheese mixture; mix thoroughly. Spread in single layer on lightly oiled... - 33.0711

Prepare Cranberry Filling and cool. In medium bowl, beat eggs, corn syrup, sugar, butter and orange peel. Mix in walnuts. Spread Cranberry Filling evenly in pie shell. Top with walnut mixture. Bake in preheated 350°F oven about 45 minutes or until filling... - 39.779

In large bowl, combine syrup, eggs, salt, sugar and vanilla. Stir briskly until well blended; do not beat because mixture should not become foamy. Stir in walnuts. Pour mixture into unbaked pie shell. Bake in preheated 400°F oven 10 minutes. Reduce heat to... - 37.4041

With vegetable peeler, remove the outer colored layer of oranges. Cut enough of orange peel into slivers with sharp-knife to measure 3 tablespoons. Squeeze juice from oranges to measure .1 cup. In small saucepan, simmer juice and slivers over low heat 5... - 30.0316

Grease 9-inch cast-iron skillet. Dust with cornmeal; set aside. In large bowl, beat butter, sugar and eggs. Add pumpkin and milk; mix to blend thoroughly. In medium bowl, combine flour, the 3/4 cup cornmeal, allspice, baking soda and baking powder. Add to wet... - 42.1455

In medium saucepan, stir gelatin into milk to soften. Let stand 5 minutes. Add 1 cup of the eggnog and heat over very low heat, just until gelatin melts. Stir in remaining 3 cups eggnog, the rum and salt. Cool until mixture begins to thicken. Meanwhile, in... - 40.4657

In large heavy saucepan, combine sugar, corn syrup, water, butter and salt. Cook over medium heat, stirring until sugar is dissolved. Cover and cook over medium-low heat 5 minutes. Uncover and cook, without stirring, over medium heat until 300°F registers... - 34.9364

In large bowl, combine walnuts, fruits and peels; mix well. In another large bowl, cream butter, sugar, salt and spices until fluffy. Beat in eggs. Add soda, molasses and flour; mix to moderately stiff batter. Stir in walnut-fruit mixture. Pack batter into... - 43.6453

Evenly layer 1 cup of the walnuts in 9-inch square pan; set aside. In small bowl, soften gelatin in 1/2 cup of the water; set aside. In large heavy saucepan, combine remaining 3/4 cup water and the sugar. Cook over medium heat until 234CF registers on candy... - 34.8712

In shallow 2-quart baking dish, combine apples with water and lemon juice. In large bowl, thoroughly mix sugar, flour, oats, cinnamon and salt. Cut in butter until mixture resembles coarse crumbs. Mix in walnuts. Crumble over apples to cover completely. Do... - 38.8529

Flour pie crust according to package directions. Line 9-inch Flan pan with pie crust, floured side down, pressing out any cracks. Line crust with heavy-duty foil. Bake in preheated 375°F oven 10 minutes. Carefully remove foil; bake pastry shell 10 minutes... - 37.4728

In small bowl, dissolve yeast from hot roll mix in warm water; let stand until bubbly. Meanwhile, in small saucepan, scald milk over low heat; set aside to cool to lukewarm. In medium bowl, cream butter and sugar until light. Beat in eggs, one at a... - 39.3141

In large bowl, combine fruits and bourbon; toss well to mix. Let stand, covered, 3 to 4 hours or overnight. In another large bowl, cream butter. Beat in sugar until fluffy. Beat in eggs, one at a time, until well blended. Stir in melted chocolate. (Mixture... - 42.6993

Coarsely chop 1 1/2 cups of the walnuts for toffee. Finely chop 3/4 cup of the walnuts for topping; set aside. In large heavy saucepan, combine sugar, water, corn syrup and butter. Heat to boiling over medium heat, stirring until sugar is dissolved. Cover and... - 37.067

In small bowl, combine raisins and rum; set aside. In another small bowl, mix crumbs, walnuts, sugar and butter; press firmly on bottom of 9-inch springform pan. In large bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until... - 42.5663

In medium bowl, cream butter, brown sugar, egg and orange peel. In small bowl, combine whole wheat flour, soda, salt and cinnamon; blend into creamed mixture. Stir in oats and 3/4 cup of the walnuts. Shape into 1-inch balls, and place on lightly greased... - 37.3512

In small saucepan, combine raisins, water and bourbon. Cover and bring to a boil over medium heat. Remove from heat and let stand, covered, 10 minutes. In medium bowl, cream butter; gradually add sugar, continuing to beat until light and fluffy. Beat in... - 43.4619

To prepare Crust: In medium bowl, cream butter and powdered sugar. At low speed, gradually add flour just until blended. With floured hands, pat dough into bottom of 9-inch springform pan. Prick with fork. Bake in preheated 350°F oven 10 minutes. Lower... - 42.4364

In medium bowl, combine 2 cups of the flour and the sugar; cut in butter to form fine crumbs. In small bowl, combine 3/4 cup of the crumbs and 1/4 cup of the walnuts; set aside. Into remaining crumb mixture, stir in remaining 1 cup flour, the baking powder,... - 39.0567

In large bowl, cream butter, brown sugar, egg yolk and maple extract. In medium bowl, sift flour with baking powder and salt. Stir about 1/2 of the flour mixture into creamed mixture. Add milk and remaining flour, mixing to a moderately stiff dough. Blend in... - 41.2893

In medium bowl, combine baking mix, milk and egg, stirring until soft dough is formed. Knead lightly on floured board. Roll out into 12x9-inch rectangle. In small bowl, mix butter, sugar and cinnamon; spread over dough. Sprinkle with candied fruits and... - 38.9899

In medium bowl, sift flour with baking powder; set aside. In large bowl, cream butter, sugar, egg, rum, vanilla and peel. Blend in flour mixture and milk to make a stiff dough. Divide into 4 equal portions and shape each into a roll about 12 inches... - 40.0752

In medium bowl, cut butter into flour until mixture resembles fine crumbs. Add sour cream and mix until stiff dough is formed. Divide evenly into 2 portions. Shape each into a ball, flatten slightly, wrap in waxed paper and chill well. Working with one... - 32.6933

In large heavy saucepan, combine sugar, water, corn syrup and salt. Cook and stir over medium heat until sugar dissolves. Cover and cook over medium-low heat 3 to 4 minutes. Uncover and cook, without stirring, over medium heat until 248°F registers on... - 37.4525

In medium bowl, cream butter, cream cheese, egg yolk, vanilla and lemon peel until well blended. Gradually mix in powdered sugar, then flour to make a stiff dough. Cover and chill dough about 1 hour for easier handling. When dough is chilled, shape into 30... - 42.4117

1. Put the flours in the bowl of a food mixer and stir in the yeast and salt. Add the water and molasses, set the mixer to low and work the ingredients together to form a slightly sticky dough. Increase the speed to high and knead for 8-10 minutes until the... - 33.3075

This baklava with walnuts has ruled the gulf for ages and now it has become world famous due to its amazing crisp and crunchy texture and mouth watering sweetness. Watch the video for detailed recipe. - 114.923

The walnut honey cake is a lovely dessert cake made with walnuts and orange peel. Baked along with sugar, eggs, flour and cinnamon, the walnut honey cake is served with the sugar, honey and lemon syrup. I bake this lovely dessert oten and it is perfect for... - 46.3777

Prepare the syrup by dissolving the sugar in water. Bring to boil over high heat. Reduce heat and simmer ten minutes. Add the lemon juice. Bring to boil again. Remove from heat and set aside to cool. Open out the filo dough. Place your baking pan over it and... - 37.0813

Preheat oven to 350° F.and butter a 12 x 8-inch stainless steel baking pan. Cut pastry sheets in half, making 20 12 x 8-inch sheets. Brush 7 pastry sheets with butter and layer the sheets into the pan. Combine walnuts, honey, and cinnamon. Spread one-quarter... - 39.4225

Heat oven to 350°. Grease and flour square pan, 9 x 9 x 2 inches. Beat all ingredients except walnuts and Honey Syrup in small mixer bowl on low speed, scraping bowl constantly, 30 seconds. Beat on high speed, scraping bowl occasionally, 1 minute. Stir in... - 42.3581

Place sheets of phyllo pastry in a 13x9X2 inch pan, brushing each second sheet evenly with butter. When 10 or 12 sheets are in place, combine walnuts, sugar, cinnamon, and clove, and spread one third of this mixture over the top sheet. Place another 5 or 6... - 34.4806

Manjula is making a popular Indian homemade dessert using coconut and walnuts. Traditionally, coconut burfi is made using coconut but she is giving a little twist to the dish by adding walnuts for some crunchiness. She is using cream instead of milk which... - 120.244

Beat cream cheese with sour cream, 2/3 cup sugar, vanilla extract and cinnamon until smooth. Fold in cherries, milk chocolate and walnuts. Beat cream until thick; blend in 1/3 cup sugar. Fold half of whipped cream into sour cream mixture. - 28.0063

Grease bottom of 9x9-inch pan. Cut 1/3 cup butter into 3/4 cup flour, brown sugar and cinnamon until particles are fine. Stir in walnuts. Sift 1 1/2 cups flour with baking powder, soda and salt. Cream 1/2 cup butter in large mixing bowl. Gradually add sugar;... - 41.051

Heavily grease 12 muffin cups with soft butter. Place 3 to 5 walnut halves in each cup. Combine melted butter, brown sugar and 1 tablespoon water in saucepan. Cook 1 minute over low heat. Place a tablespoonful in each cup. Combine flour with soda, salt and... - 42.6233

Cream butter. Add flour and brown sugar; mix to make a crumb mixture. Press into greased 15xl0-inch pan. Bake at 350° for 5 minutes. Cool. Combine remaining ingredients; mix until well blended. Spoon over baked crust; spread carefully to cover with buttered... - 34.9911

Interesting dish made fro parties, special meals, etc. Comes from the republic of Georgia. The accompanying phot is of a beet pkhali. - 45.7982

Combine the walnuts, ground cinnamon, ground cloves and allspice in a medium bowl and mix well. Layer 9 sheets of the phyllo dough in a buttered 11x15 inch baking dish, brushing each sheet with melted butter. Spread 1/3 of the walnut mixture over the top... - 36.8873

This baklava recipe is a spiced nut filled recipe that brings the taste of the mediterranean into your kitchen! Prepared with a spiced filling of sweetened walnuts and almonds, the phyllo pastries are baked to cook and are great for parties and occasions. - 40.9808

If you like to try something deliciously extraordinary then give this Baklava a try. Tasting just fabulous, this Baklava is also gonna amaze you with the ease involved! - 39.6784

Thaw pastry and separate sheets. Keep a damp cloth or foil over sheets to prevent drying. Place half of sheets in a greased 15xl0xl-inch baking pan, brushing each with some of the melted butter. Combine nuts, the 1/2 cup sugar, and cinnamon; sprinkle evenly... - 42.0793

Baklava is a delicious dessert recipe that you would love to prepare on a get together. Try this Baklava; I am sure you will have a huge fan following for this! - 35.6511

Honey Cake (Lekach) is simply irresistible, to say the least! Try this Honey Cake (Lekach) recipe; I am sure you'll have a huge fan following for this one. - 45.7368

In medium bowl, combine cinnamon and nutmeg. Add raisins and apples; toss to coat with spices. Add walnuts; toss. Store in airtight container. - 21.1429

In medium, heavy saucepan, combine all ingredients except walnuts. Bring to boil over medium heat, stirring frequently. Cook over medium heat until 220°F registers on candy thermometer, about 3 minutes. Cool. Stir in walnuts. Store in covered container in... - 29.2661

With sharp knife remove top rind of brie, leaving 1-inch border. Place brie on baking sheet. Warm in preheated 300°F oven 10 minutes or until cheese begins to soften. Sprinkle top of cheese with raisins and walnuts. With broad spatula, transfer brie to... - 26.0411

In medium bowl, cream sugar and butter. Stir in sweetened condensed milk, vanilla, walnuts and raisins. In small bowl, beat eggs until fluffy. Fold into walnut-raisin mixture. Pour into unbaked pie shell. Bake in preheated 325CF oven about 1 hour. Cool... - 36.3693

In medium bowl, beat blue cheese and cream cheese until well blended. Stir in green pepper, garlic powder, and 1/4 cup of the walnuts. Cover; chill until firm. Shape cheese mixture into a ball; roll in remaining walnuts and the parsley. Chill until serving... - 29.5664

In medium bowl, cream butter and brown and granulated sugars until fluffy. Beat in eggs, one at a time, until well blended. Stir in salt, lemon peel and juice, vanilla, walnuts and raisins. (Mixture will appear slightly curdled.) Pour into unbaked pie... - 43.6453

In small bowl, toss together raisins and lemon juice. In medium bowl, beat cream cheese, egg and egg yolk at medium speed with electric mixer until well blended, about 3 minutes. Add sugar; mix well. Stir in raisin mixture, lemon peel and walnuts. - 25.4149

In small bowl, combine walnuts, flour and cocoa; set aside. In large bowl, beat egg whites, salt and cream of tartar until barely stiff; gradually beat in 1/3 cup of the sugar. In small bowl, beat yolks, remaining 1/3 cup sugar and the vanilla until... - 41.1396

In large bowl, cream butter, brown sugar, coffee powder, cinnamon and salt, beating until light and fluffy. Beat in eggs, one at a time, mixing well after each addition. (Batter may look curdled.) In small bowl, combine flours. On low speed, mix 1/2 of the... - 42.4791

In medium bowl, beat egg whites until foamy. Gradually beat in 2 cups of the sugar. Beat until mixture holds soft peaks, 3 to 4 minutes; remove 3/4 cup of the batter, cover and set aside. Mix the 3 cups walnuts, the cinnamon and 3/4 cup more of the sugar into... - 36.176

In large bowl, cream butter and brown sugar. Add eggs, one at a time, beating well after each addition. In top of double boiler, melt chocolate over hot, not boiling, water and add to creamed mixture with coffee and rum flavoring. Stir in flour and the 1 cup... - 43.0902

In large bowl, mix all ingredients together except brandy, whipped cream and walnuts. Spoon into sterilized jars and barely cover with brandy. Close lids securely and allow to stand in a cool, dark place 1 to 3 months to develop flavor. Bake in pies, or spoon... - 28.8063

In top of double boiler, melt chocolate over hot, not boiling, water. In medium bowl, combine chocolate, butter, powdered sugar and milk; beat smooth. Spread over top of cooled brownies. Sprinkle with marshmallows and walnuts. With small spatula, swirl... - 30.3201

In medium bowl, combine butter, sugar, flour, vanilla and unbeaten egg whites; beat just until smooth. Stir in walnuts. Drop batter by teaspoonfuls about 4 inches apart onto lightly greased baking sheet and spread slightly. Sprinkle with colored sugar. Bake... - 31.5931

In large heavy saucepan, combine sugar, cocoa and water. Cook over medium heat, stirring until sugar is dissolved. Cover and cook over medium-low heat 5 minutes. Add butter. Cook, uncovered and without stirring, over medium heat until 234°F registers on... - 35.041

In large, deep baking or roasting pan, combine popped corn, pretzels and walnuts. In small bowl, mix butter, curry powder and pepper sauce; drizzle over popcorn mixture and toss to coat evenly. Bake in 300 DegreeF oven about 30 minutes, tossing twice. Remove... - 35.4373

In large bowl, combine fruits, peels, the 1/4 cup brandy and the 1/4 cup sherry; toss well to mix. Let stand, covered, 3 to 4 hours or overnight. In another large bowl, cream butter. Gradually beat in sugar until fluffy. Add vanilla. Beat in eggs, one at a... - 43.0815

Melt butter in 8 or 9-inch square pan. Remove from heat. Add remaining ingredients. Beat with fork until well blended and smooth, about 1 minute. Bake at 350° for 30 to 35 minutes. Peanut Butter Fudge Bars: Add 2 tablespoons peanut butter with the... - 38.9657

Beat eggs in mixing bowl until well blended. Add confectioners' sugar and vanilla extract; beat well. Blend in remaining ingredients. Drop by rounded teaspoonfuls onto lightly greased cookie sheets. Bake at 350° for 10 to 12 minutes until light golden brown. - 32.0097

Melt butter in 8 or 9-inch square pan. Remove from heat. Add remaining ingredients. Beat with fork until mixture is smooth and creamy, about 1 minute. Bake at 350° for 30 to 35 minutes. Serve warm, cut in squares, with ice cream or whipped cream. For Date... - 38.6443

Grease bottom of 9x9-inch pan. Combine all ingredients in mixing bowl. Blend well. (Mixture will be thick.) Spread in pan. Bake at 350° for 45 to 50 minutes. Cool. - 35.0364

In small bowl, dissolve yeast from hot roll mix in warm water. In small saucepan, scald milk over low heat; set aside to cool to lukewarm (105° to 115°F). In large bowl, cream butter, granulated sugar, peels and mace. Beat in eggs one at a time. Add... - 43.2027

In medium saucepan, scald milk over low heat. In medium bowl, combine sugar, flour, gelatin and salt. Add eggs and egg yolks; beat well. Stir in hot milk. Return to saucepan and cook over medium-low heat, stirring constantly, until mixture thickens and just... - 41.8796

In large bowl, beat sugar and egg until smooth and fluffy. Add honey, lemon peel and juice; beat well. In medium bowl, sift flour with nutmeg, cinnamon, cloves, baking soda and salt; gradually mix into egg-sugar mixture on low speed. Stir in fruits and... - 43.8781

In small saucepan over low heat, warm sherry; add the 1/2 cup each raisins, figs, prunes and apricots. Remove from heat. Let stand, covered, several hours or overnight. In small saucepan over low heat, scald milk; cool to lukewarm (110° to 115°F). In... - 44.1204

Cream butter in mixing bowl. Add sugar; continue creaming until light and fluffy. Blend in chocolate morsels and 1/4 cup walnuts. Add flour; mix well. If necessary, chill for easier handling. Combine 1/4 cup walnuts, brown sugar and cinnamon. Shape... - 38.538

Grease and flour bottoms of two 9-inch layer pans.' Combine flour with Ever-Ready Cocoa, salt, soda, cinnamon and nutmeg. Cream butter in mixing bowl. Gradually add sugar; cream at high speed of mixer until light and fluffy. Blend in honey, orange rind and... - 41.1714

Melt 1/2 CUP butter with 1/2 cup chocolate morsels in saucepan. Blend in flour and sugar. Press firmly onto bottom of greased 13x9-inch pan. Bake at 350° for 10 minutes. Cool 5 minutes. Combine confectioners' sugar and baking powder in mixing bowl. Add eggs,... - 41.9773

Line two 9x5x3-inch pans with foil; grease. Combine in saucepan butter, cream, honey and 2 teaspoons cinnamon; bring to a boil and cook 1 minute. Stir in 1 1/2 cups walnuts; cool. Combine flour, sugar, soda, salt, 1 teaspoon cinnamon and nutmeg in large... - 42.0972

In large bowl, cream butter and sugar. Beat in brandy, vanilla and salt. Stir in raisins, walnuts and flour. Pinch off dough and roll, on lightly floured board, into logs about 1/2 inch in diameter and 2 1/2 inches long. Bake on ungreased baking sheet in... - 43.1309

In medium saucepan, combine raisins, orange juice and water; bring to boil over high heat. Reduce heat to low; simmer 5 minutes. In small bowl, combine sugar, cornstarch and allspice; mix well. Stir into raisin mixture. Cook and stir over medium heat until... - 43.3553

In medium bowl, combine flours, baking powder, coffee and spices. In large bowl, cream, butter and sugar. Beat in eggs, one at a time, until light. (Mixture will appear slightly curdled.) Gradually blend in flour mixture. Stir in walnuts. Cover and chill... - 43.1668

In large bowl, cream butter, sugar, egg, lemon peel, salt and spices. Blend in flour and walnuts. Set aside about 1/4 of the dough for lattice top. Pat remaining dough into bottom and about 1/2 inch up sides of greased 9-inch square pan. Spread with jam. Make... - 39.2349

In large bowl, cream butter, granulated sugar and eggs. Stir in flour and salt, mixing until blended. Stir in raisins and ginger. Cover and chill dough. Roll out dough on lightly floured board to 1/8-inch thickness; cut into desired shapes with sharp-edged... - 42.5205

In large bowl, cream butter, granulated sugar, egg, vanilla and lemon peel. Add milk. In medium bowl, sift flour with baking powder and salt; blend into creamed mixture to make stiff dough. Cover and chill about 1 hour. For filling, in small bowl, combine... - 39.3339

In large bowl, beat cream cheese, Cheddar cheese, Dijon-style mustard, Worcestershire, salt and garlic powder at low speed just until well mixed. Stir in currants and walnuts. Taste and adjust seasoning. Cover and refrigerate cheese mixture 30 minutes or... - 37.661

In small bowl, combine raisins and the 1/2 cup rum. Let stand, covered, several hours or overnight. In large bowl, cream butter and sugar. Beat in eggs, one at a time. In another small bowl, combine flour, baking powder, spices and salt; stir into creamed... - 43.7683

In small saucepan, combine raisins, juice, sugar, cinnamon, peel and nutmeg. Bring to boil over medium heat, stirring occasionally. In large bowl, toss bread with raisin mixture. Add 2 cups of the cheese and the walnuts; toss. Turn into buttered 1 1/2-quart... - 39.154

Sprinkle 2/3 cup coconut in each of two 8 or 9-inch layer pans. Combine in mixing bowl flour, sugar, baking powder and salt. Add butter and milk. Blend well at lowest speed of mixer. Beat 1 1/2 minutes at a low speed or 225 strokes with a spoon. Add almond... - 44.1769

Grease and flour bottom of 9x9 or 11x7-inch pan. Combine sour cream, confectioners' sugar, brown sugar and cinnamon. Add peanut butter to 1/2 cup of this mixture. Combine in mixing bowl sugar, shortening, egg, milk, flour, salt and baking powder; blend well.... - 39.519

Combine marmalade, walnuts and coconut; set aside. Sift flour with baking powder, soda and salt. Cream butter in mixing bowl. Gradually add brown sugar; continue creaming until light and fluffy. Add egg and orange juice; beat well. Stir in rolled oats and dry... - 39.8649

Combine 34 cup sugar and 1 teaspoon cinnamon. Coat apples with sugar mixture. Place in greased 12x8-inch baking dish. Fill centers of apples with raisins and remaining sugar mixture. Combine 1 1/4 cups flour, 1/4 cup sugar and baking powder. Beat egg whites... - 42.4277

Cream butter with brown sugar in small mixing bowl. Add flour and walnuts; mix to make a crumb mixture. Reserve 1 cup for topping. Press remainder into bottom of 8-inch square pan. Bake at 350° for 12 to 15 minutes until lightly browned. Blend sugar with... - 43.279

Combine flour, sugar, salt, milk and butter in 2 1/2 or 3 quart saucepan. Bring to a boil over low heat, stirring occasionally. Boil 3 minutes, stirring constantly. Remove from heat. Stir in butterscotch morsels. Add oats, coconut, walnuts and vanilla... - 39.1657

Cook apricots and raisins in water 8 to 10 minutes or until tender. Drain well. Combine flour with baking powder and soda. Add walnuts, pineapple and drained fruit to dry ingredients; stir to coat. Beat eggs with lemon juice in small mixing bowl just until... - 41.2893

Sift flour with salt, baking powder, cinnamon, nutmeg and allspice. Beat egg whites with cream of tartar at high speed of mixer until light and fluffy. Gradually add corn syrup. Continue beating until stiff peaks form. Do not underbeat. Beat egg yolks with... - 41.0579

Melt chocolate morsels in top of double boiler over hot water. Stir in 1 cup cereal. Chill. Crush remaining cereal very fine. Mix with 1/4 CUP sugar. Combine flour with salt and soda. Cream butter in mixing bowl. Gradually add 1 cup sugar; cream until light... - 40.7001

Grease and flour bottom of 13x9-inch pan. Sift flour with baking powder and salt. Cream butter. Gradually add sugar, creaming until light and fluffy. Add eggs, beating well after each addition. Combine sour cream, milk, vanilla extract and soda. At low speed... - 42.5929

Sift flour with sugar and baking powder. Beat egg whites and salt until soft mounds form. Add 1/4 cup corn syrup; beat until stiff. Beat egg yolks, 1/4 cup corn syrup, orange and vanilla extracts until thick and creamy. Heat milk and butter to boiling; add to... - 42.432

Combine in large mixing bowl flour, Cheddar cheese, salt and paprika. Cut in butter until mixture resembles coarse crumbs. Stir in walnuts. Reserve 1 cup mixture for topping. Press remaining mixture onto bottom and sides of well-greased 10-inch piepan. Place... - 44.1944

Grease and line bottom of 9-inch square pan with waxed paper, then grease again. Sift flour with cocoa, baking powder and salt. Melt butter; stir in sugar. Cool to lukewarm. Blend in eggs, one at a time, beating well after each. Add dry ingredients; mix... - 39.836

In large saucepan, combine granulated sugar, coffee, raisins, shortening and apple. Simmer 10 minutes over low heat, stirring occasionally. Cool 10 minutes. In large bowl, blend remaining ingredients, except powdered sugar. Stir raisin mixture into flour... - 43.4174

In large bowl, cream butter and granulated sugar. Add eggs, one at a time, beating well after each addition. Stir in lemon juice and peel. In another large bowl, combine remaining ingredients, except powdered sugar; gradually stir into butter mixture, mixing... - 43.1693

Prepare dough as package directs for rolls. Knead gently on lightly floured board 1 minute. Place dough in lightly greased bowl; turn once to grease surface. Cover; let rise in warm place (85°F) until doubled, about 1 hour. To prepare syrup, in small... - 36.4175

To prepare Bottom Layer: In large bowl, combine flour, granulated sugar, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. In small bowl, mix coffee and egg yolk to blend; stir into flour mixture to moisten evenly. Form dough into a... - 41.0443

Drain pineapple; reserve syrup. Sift 2 cups flour with baking powder and salt into mixing bowl. Add rolled oats. Cut in 2/3 cup butter until mixture is the size of small peas. Combine egg with 1/4 cup pineapple syrup. Sprinkle over flour-shortening mixture... - 40.7299

Grease and flour bottoms of two 8 or 9-inch layer pans. Melt 1 cup sugar in heavy skillet over low heat, stirring constantly, until golden brown. Remove from heat; stir in walnuts. Gradually add hot water, a few drops at a time, stirring constantly, until... - 41.9684

Melt 1/3 cup chocolate morsels. Grease and flour bottoms of two 9-inch layer pans. Combine graham cracker crumbs and melted butter. Stir in walnuts and 2/3 cup chocolate morsels; set aside. Combine flour with.soda and salt. Cream butter in large mixing... - 41.7241

Soften yeast in warm water. Combine in mixing bowl 1 1/4 cup sugar, 1/4 cup soft butter, salt and milk. Cool to lukewarm. Stir in eggs, orange juice and yeast. Gradually add flour to form a stiff dough. Knead on floured surface until smooth and satiny, 3 to 5... - 41.6975

Soften yeast in warm water. Combine in mixing bowl 3/4 cup sugar, shortening, salt and milk. Cool to lukewarm. Stir in eggs and yeast. Gradually add flour to form a stiff dough. Knead on floured surface until smooth and satiny, 5 to 8 minutes. Place in... - 42.2538

Combine in mixing bowl 1/3 cup butter, brown sugar, 3 tablespoons flour, 2 tablespoons sugar, coconut and walnuts. Reserve 1/4 cup. Press remainder onto sides and bottom of a well-greased 9x5x3-inch pan. Chill while preparing cake. Sift 1 1/2 cups flour with... - 41.5899

In small heavy saucepan, melt chocolate over low heat, stirring constantly. Cool. Line 8x4x2 inch loaf pan with plastic wrap. Arrange 6 of the ladyfinger halves crosswise, side by side, in bottom of the pan, trimming if necessary to fit. Line each long side... - 39.1091

In large bowl, stir together persimmon pulp, sugar, egg and butter. Blend in milk. In small bowl, combine flour, baking soda, cinnamon and salt. In another small bowl, toss raisins, dates and walnuts with 2 tablespoons of the flour mixture. Fold remaining... - 41.126

Prepare Raisin-Cheese Filling Refrigerate until cake is assembled. In small bowl, dissolve yeast in water. In small saucepan over low heat, scald milk; stir in butter, sugar, salt and cardamom. Cool to lukewarm (105° to 115°F). In large bowl, combine... - 42.7745

Scald milk; stir in 1/3 cup sugar, salt and 1/4 cup butter. Cool to lukewarm. Soften yeast in warm water in large mixing bowl. Stir in milk mixture and eggs. Gradually add flour to form a stiff dough. Knead on well-floured surface until smooth and satiny, 5... - 39.8514

Thaw frozen filo dough at room temperature for 2 hours. Cut 16 x 12-inch sheets in half crosswise. (If filo is a different size, cut to fit pan.) Cover with a slightly damp towel. Lightly butter the bottom of a 13 x 9 x 2 inch baking pan. Layer nine of the... - 42.2422

Shell walnuts and finely chop the meat. Add sugar and cinnamon and mix well. Butter a large baking pan and line with 5 sheets of phyllo pastry, buttering each sheet evenly. Spread some of the nut mixture over entire surface. Add 2 buttered pastry sheets and... - 33.155

Nut Cake is an amazingly delicious dessert recipe. An easy to prepare baked recipe, Nut Cake is a dish that you will surely love to serve at your coming family get together. - 37.9065

Preheat oven to 375°. Combine the Farina, flour, sugar and baking powder in a mixing bowl. Add the beaten eggs and the melted butter and beat with an electric mixer. Add the chopped nuts, and mix. Pour into a buttered 9x9 inch baking pan. Place the pan in... - 31.4763

Mix 1/2 cup sugar and chopped nuts in bowl. Set aside. Melt butter and skim off top foam until clear. Brush pan bottom with butter 2 or 3 times. Spread first sheet of dough on bottom of pan, fold over excess, brush with butter. Do this for remaining 1 lb.of... - 32.4187

1. Place walnuts on a 15 x 10 x 1 inch jelly roll pan; toast in a moderate oven (350°) 10 minutes. Whirl walnuts, '' while still warm, 1/2 cup at a time, at high speed, in container of electric blender until finely ground. (You may use a food grinder, if you... - 30.2697

1. Place walnuts on a 15 1/2 x 10 1/2 x 1-inch jelly roll pan; toast in a moderate oven (350°) 10 minutes. Whirl walnuts, while still warm, one-half cup at a time, in container of electric blender, until finely ground. (You may use a food grinder if you... - 29.311

1. Sift flour with baking powder and salt. 2. Mix butter with sugar until very light and fluffy. Mix in flour mixture. Refrigerate until firm enough to handle easily. 3. Start heatiing oven to 350°F. 4. On lightly-floured surface, roll out dough to 1/4... - 29.4777

Home cooked snacks have their own special features which is never their in the store bought ones. This pan potato kibbeh is also such a unique dish that is crisp, flavorful and oh! so surprising with those nutty layers. Watch the video clip and get ready to... - 118.502

"Combine 1/2 cup sugar, honey and 3/4 cup water; mix thoroughly. Simmer for 5 minutes; skim top. Stir in lemon juice; cook for 2 minutes longer. Set mixture aside to cool. Cream butter and remaining sugar. Add eggs, one at a time; beat well after each... - 44.9687

Melt butter in small saucepan. Cool. Pour off clear butter oil for use on filo. Discard milk solids. Mix walnuts and almonds together. Mix cinnamon and cloves together. Prepare filo according to package directions. Line baking pan with filo and brush with... - 17.0687

Thaw fillo dough at room temperature for 2 hours. Finely chop or grind nuts. Cut fillo in half crosswise. Cover with slightly damp towel. Lightly butter the bottom of 14 x l0 x 2-inch baking pan. Lay 10 of the half sheets of fillo in pan, brushing each sheet... - 38.1405

1. Preheat the oven to 200°C/ 400°F/Gas Mark 6. Cut the butternut squash in half lengthwise and scoop out all of the seeds. 2. Score the squash in a diamond pattern with a sharp knife. Mix the garlic with the olive oil and brush over the cut surfaces of the... - 41.3913

GETTING READY 1. Preheat oven to 325F. 2. Let pastry leaves warm to room temperature, as the label directs. MAKING 3. In small bowl, mix walnuts, almonds, 1/2 cup sugar, the ground cinnamon and cloves. 4. In a 15-1/2-by- 10-1/2-by-l-inch jellyroll pan place... - 42.1234

1 Score meat in a diamond pattern on both sides, cutting about 1/4 inch deep. Place meat in a large plastic bag set in a shallow dish. In a small mixing bowl combine wine vinegar, onion, oil, Worcestershire sauce, the 2 cloves garlic, and the dry mustard.... - 32.2803

Cream together shortening, sugar, and eggs. Stir in orange peel and juice. Sift together flour, soda, salt, and spices; add to creamed mixture and mix well. Stir in raisins and nuts. Spread in greased 15 1/2x101/2 x1 inch jelly roll pan. Bake in moderate oven... - 35.9883

Sift flour, salt, baking soda, cinnamon and cloves onto waxed paper. Melt the butter in a mediumsize saucepan over moderate heat. Remove from heat; add sugar and beat with a wooden spoon until combined. Beat sour cream, egg and vanilla until smooth. Stir in... - 45.6239

Mix 1/2 cup sugar and chopped nuts in bowl. Set aside. Melt butter and skim off top foam until clear. Brush pan bottom with butter 2 or 3 times. Spread first sheet of dough on bottom of pan, fold over excess, brush with butter. Do this for remaining 1 lb.of... - 35.9181

Nut Cake is an amazingly delicious dessert recipe. Serve this Nut Cake; I am sure you will always be tempted to prepare this for every party! - 42.8234

Butter the bottom and sides of a large baking pan about 40 cm x 30 cm/16 in x 12 in. Lay a sheet of phyllo in it, and brush with melted butter. Place a second pastry sheet on top of the first, and butter again. In this way, butter about 8 layers of... - 42.0445

This Baklava is one of the best that I've ever known ! Try this nut filled pastry for your next meal. Your suggestions for this Baklava are welcome ! - 40.0104

If you are looking for mouthwatering desserts, your search ends here. Eva dishes out scrumptious baklava— that is the perfect dessert following a great dinner. Very easy to make and delectable to eat, this one's likely to score a perfect ten with all. - 103.98

Baklava was originated in ancient Greek & Turkey.Baklava recipe is from the period of Ottoman Empire, but today Baklava is a very popular pastry dessert all of the world.The essential ingredients of Baklava are phyllo dough & nuts.My recipe of Baklava is... - 51.0896

To all those people who are craving for something sweet should definitely try this out. Baklava and coffee is a good combination. A variety of fillings are used but the chef has used nuts and dry fruits. Watch the video for the recipe of this amazing dess - 135.332