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Diabetic Vegan Curry Recipes
Enjoy our collection of diabetic vegan curry recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for diabetic vegan curry recipes.
SL: 565
Masala Curry Sauce
Masala Curry sauce to add to any vegetables, fish or meat dishes. - 35.3619
Bitter Gourd Curry
If you like eating Bitter Gourd, then you should try this recipe out. In India we call it Karela. It is simply amazing and is easy to cook. This vegetable is rich in minerals. You can cook Bitter Gourd with other vegetables such as onion, potato and tomato. - 132.452
Diabetic Cabbage Roll
This diabetic breakfast recipe - cabbage roll is good for diabetics. Generally, I prepare it for my husband on Sunday. Although I am not a diabetic but I also like it. I enjoy it with my husband. Here is the recipe for cabbage roll. Try it. You will love this... - 39.3696
Diabetes Sweet Corn With Sesame Herb Crust
Diabetes can stop you from eating your favorite foods but there are always healthy and delicious alternatives. Sweet corn with sesame herb crust is a recipe or diabetics which is naturally sweet and has healthy sesame seeds flavored with freshly chopped... - 111.036
Diabetic Boiled Salad Dressing
Beat eggs, water, vinegar; mix mustard, flour, salt and pepper and moisten well with some of the liquid - add to liquid in double boiler and cook until fairly thick.
Then remove from stove and stir in sweetener (I use Equal) and a dash of paprika.
Keeps well... - 34.0806
Sarson Ka Saag
Famous Punjabi green veg. Great combination with Makki-roti. - 52.4445
Sarson Ka Saag
The traditional sarson ka saag recipe brought especially for you. Tips on how to make an authentic Indian saag that is absolutely delicious. It is mustard leaves and green chillies cooked together to the right consistency and flavor. Enjoy the dish that is an... - 50.4551
Healthy Vegan Vegetable Curry
Are you on the lookout for a vegan curry recipe? Then watch this video and learn of a simple yet amazingly delicious recipe for curry that is guaranteed to disappear as soon as you serve it. Yup, it is that yummy! - 87.9008
Vegan Coconut Curry
Are you looking for an interesting way to include the greens in your diet? Here's an alternative that is healthy and tasty at the same time. Watch the chef prepare this Vegan Coconut Curry that is sure to tickle your taste buds. - 101.002
Vegan Curried Peanut Noodles
Are you short of time to prepare dinner? Try Vegan Curried Peanut noodles. It will be done in 15 minutes and is very filling. The best part of this dish is that it is quick and easy to cook and tastes awesome! - 101.577
Dal Plain Curry
This Dal plain curry is a simple, quick and tasty dish. enjoy! - 51.0923
Vegan Oven-baked Bean Casserole
You won't miss the meat in a batch of tangy, sweet vegetarian baked beans. If you are a vegetarian, you're going to love this meatless version of the classic boston baked beans. It's a yummy side dish that's full of flavor, protein and fiber. These easy baked... - 103.589
Quick Vegan Lentil Soup
Want to try out a nutritious dinner in minutes? A hot bowl of healthy and tasty vegan lentil soup would be a ideal thing for you. Lentils along with other vegetables gives ample nourishment along with exotic flavor. Learn to make this hearty delight with Chef... - 106.971
Diabetic Applesauce Cookies
These Diabetic Applesauce Cookies are simply awesome ! Bite into these crunchy treats for a delightful brunch and let me know if you like them. Try out these Diabetic Applesauce Cookies at the earliest. Who said that diabetics have to forget delicious sweet... - 48.0896
Tasty Chia Seed Vegan Gravy
When it comes to coking, Ruth can just do anything. In this video, she whomps up a vegan, gluten-free chia seed gravy that is just perfect for your weeknight. Delicious and easy to prepare, this gravy tastes good when eaten with flatbread. - 107.512
Vegetarian Curry Or Chicken Curry
In this how-to video, Chef Keith Snow creates a delicious and healthy vegetarian delight with seasonal vegetables, coconut milk, and curry. Feel free to use hot-sauce, chilies, or other spicy additions to your taste. - 28.7234
Kurakkan Porridge
Kurrakan porridge is creamy custard with rice flakes in it . - 42.4935
Bran Biscuits
Are you diabetic and looking for Bran Biscuit Recipe? Then this is a perfect recipe for you. This is a diabetic friendly recipe. This biscuit is not only delicious but also very nutritious . You must try this bran biscuits recipe. - 42.1076
Thai Prawn & Vegetable Curry
Heat the oil in a large frying pan.
Add the onion, peppers, and aubergmes and stir-fry over a high heat for 5-6 minutes, until softened.
Add the bamboo shoots, curry paste, kaffir lime leaves, and lemongrass, and continue to stir-fry for 2 minutes.
Add the... - 35.651
Curried Potatoes
Curried Potatoestaste awesome along with bread. The mixture of Smoked becan, milk and curry powder gives Curried Potatoes a divine taste. - 41.9974
Salmon Cooked In Thai Curry Sauce
Do you love Thai preparations and are you a fond of salmon, too? Here is a very simple and easy way of cooking salmon with Thai curry sauce. The method of cooking is steaming. In the video the chef shows us how to steam the salmon in a very simple way. This... - 118.923
Ginger Curry
1. Peel and chop the ginger finely and soak in a little hot water.
2. Chop the green chillies.
3. Slice and chop coconut into small pieces.
4. Drain ginger. Put ginger, chillies, curry leaves, coconut into a pan. Add a little water and salt. Cook over a slow... - 49.7616
Spicy Fish Curry
Cut the fish into 2.5 cm cubes.
Lightly spray a non-stick frying pan with olive oil, add the fish and fry until just cooked, this should take about 3 minutes.
Remove and set aside.
Spray a little more oil on to the pan and fry the onions until they are soft... - 44.7031
Curried Apple Spread
In a small bowl combine cream cheese, orange peel, orange juice, and curry powder.
Gently stir in apple. - 19.1367
Curried Beef And Rice
In a 2-quart saucepan stir together the water, onion, carrot, bouillon granules, curry powder, and garlic.
Bring to boiling.
Stir in uncooked brown rice.
Return to boiling; reduce heat.
Simmer, covered, for 40 minutes.
Stir the cooked beef, peas, and tomato... - 33.5052
Curried Chicken And Potato Packets
In a large bowl combine frozen chicken, potatoes, carrots, and onion; set aside.
In a small bowl combine sour cream, curry powder, mustard, salt, paprika, and crushed red pepper.
Pour over chicken mixture; toss to coat.
Divide chicken mixture among the foil... - 38.2796
Curried Chicken Salad
Peel and section orange; halve or quarter each section.
In a large bowl combine orange .pieces, chicken, grapes, celery, and jicama.For dressing, in a small bowl stir together mayonnaise dressing, yogurt, soy sauce, 'and curry powder.
Pour dressing over... - 32.0592
Rajma (red Kidney Bean Curry)
This vegetarian dish originated in Punjab, a northern state in India. Kidney beans are an excellent source of protein and dietary fiber, making it an ideal ingredient in a vegetarian diet. For more recipes, visit www.deliciousindian.com. - 48.747
Green Curry Salad
Hey you salad lovers, check out this Green Curry salad. Made from fresh vegetables, this salad uses Thai Green curry to give a Thai twist to it. The crunchy taste of this salad is worth all the effort. Try it! - 134.587
Curried Veal With Rice
In a Dutch oven, heat 2 tsp (30 mL) of the oil over medium-high heat.
Add veal, half at a time and cook, turning occasionally, about 5 minutes or until brown.
Remove.
Heat remaining oil and add next 6 ingredients.
Cook, stirring, 2 minutes or until onion is... - 39.0031
Raw Vegan Pie Crust
Making a pie crust to produce many of your faviote pies! no gluten or sugar good for diabetics - 30.8695
Vegan And Gluten-free South Indian Breakfast
This breakfast recipe is meant for vegans, those allergic to gluten, diabetics and those on a low carb- and low-fat diet. Ragi Puttu, a dish of Kerala, is made of “ragi" popularly called finger millet and a fantastic source of amino acid methionine,... - 131.868
Vegan Pumpkin Soup
If you are a vegan and love soup, you should try out this Vegan Pumpkin Soup. This recipe requires some preparation but the end result is well worth the effort. Watch this video for a step-by-step demonstration. - 17.5003
Versatile Vegan Omelet
For a change, ditch the breakfast cereal and turn on to something healthy and vegan like this power-packed omelet. Healthy and quick, this omelet packs in quite a lot of vegetables. It's so simple and easy that you will just love it. Follow the video to learn... - 131.018
Vegan Rice Soup
GETTING READY
In a medium saucepan soak the brown rice overnight.
Drain the water and add 1 ¾ cups of water to the rice. Place the saucepan on a medium flame and bring water to a boil.
Then reduce the flame, and boil the rice until tender. Keep aside for... - 47.5801
Methi Fry
1. Heat oil in a wok. Add mustard seeds.
2. When they splutter add cut red chillies. Saute for few seconds.
3. Now add the chana dal and fry till golden brown.
4. Now add the chopped fenugreek leaves. Sprinkle very little water. Mix it well.
5. Cover and cook... - 45.4015
Dal Stuffed Bitter Gourd
Bitter gourd contains a hypoGlycemic or insulin like property also known as plant insulin which is highly beneficial in lowering the blood sugar levels. - 46.6894
Aloo Patta Gobi
Simple cooking is the ornament of Indian kitchens and this aloo patta Gobi recipe justifies it. The effortless cooking style, bare minimum ingredients and the delicate flavors will make you try it over and over again. - 125.594
Karela Masala By Chef Sonali
Clean, wash and wipe karela absolutely dry. Remove half a centimeter from both ends. Slit and keep aside. Mix red chilli powder, coriander powder, cumin powder, dry mango powder, turmeric powder and salt. Stuff the karela/bittergourd with this masala. Keep... - 52.846
Spicy Raw Curry Sauce
You don't have to run from end to end to make a yummy curry. Frank tells you how to make easy, homemade raw curry sauce. Try making this sauce at home and we bet, your curries will get a flavor like never before. - 87.1203
Okra Curry
In a pan heat 1 cup of water. Add okra, tomatoes, ginger and salt. Cover and simmer for 10 minutes.
Heat 1 tbsp oil in a pan, add coriander seeds, methi seeds and dry red chillies and roast for few seconds.
Grind it to a smooth paste along woth coconut by... - 43.2858
Mix Vegetable Curry
My friend, who is a professional chef at famous Five Star Hotel, gave me this Mix vegetable Curry recipe. Mix vegetable Curry is a delicious Indian curry .It is very popular dish in Punjab. It is included as a main dish in Indian lunch and dinner menu . Mix... - 55.2823
South Indian Style Potato Curry
Which Indian isn’t fond of potato curry? Every state in India has its own style of making this dish. It is probably the first thing that every Indian girl learns to cook from her mother and the first dish that every Indian mother teaches her daughter to... - 74.404
Peas Skin Curry
Normally we remove the green pea pods from the skin and term it useless. No body knows that the skin too can be converted to a dish. If you really want to try then go for the ingredients.................. - 51.9746
Parsnip And Banana Curry
MAKING
1) Cover parsnips and sultanas with water and cook for 10 minutes and strain the water, saving for later use.
2) In a covered pan, over low heat, heat oil and cook onion and pepper in it until soft.
3) Stir in curry powder, ginger and sugar and stir... - 44.0708
Indian Aloo Gobi Curry
When you are looking for a change of taste, this Indian Aloo gobi or potato and cauliflower curry can be the right choice. It is a hot favorite in every Indian household and can be made more or less spicy, as per the taste. You can serve it on rice or Indian... - 116.225
Banana Leaf Vegetable Curry
MAKING
1. In a large heavy pot, heat oil over medium heat.
2. Stir in the onion and cook for 8-10 minutes until wilted.
3. Add garlic and cook with constant stirring for 2 to 3 minutes.
4. Sprinkle curry powder and cook for 1-2 minutes over medium heat.
5.... - 46.6442
Mixed Vegetable Curry
Are you a curry lover? Watch this quick video clip of Mixed Vegetable Curry. This video not only shows a delicious curry cooked in a jiffy but also tells you how to clean up your fridge of all the leftover veggies. A curry recipe fit enough to go into your... - 78.9605
Nuts Curry
Nut curry sauce is really delicious, yet simple to make. Simply add some diced nuts of your choice to curry sauce and nut curry recipe is ready to serve. Also, this nut curry recipe can go with just about anything. - 30.0026
Mixed Vegetable Curry
This dry curry can be made with the frozen mixed vegetables pack with we get in American grocery stores or cut & combine your favourite fresh mixed vegetables to prepare this. - 43.9277
Easy Corn Curry
If you're in the mood to have Indian curry then do try the corn curry. The curry is very tasty and you can serve it with hot roti or rice. You can make it for lunch or dinner. Watch the video as chef bhavna makes the delicious corn curry. I'm sure your f - 108.876
Quick Curry Gravy
If you are interested to know the easy curry gravy recipe, then you should check this out. Chef Bhavna shows this easy way to make Indian curry. This curry can be used for making various dishes, such as, potato, chickpea, etc. It serves as a good base. Check... - 107.56
Vegetable Curry
An authentic Thai Vegetable Curry Recipe for the vegetarian palate. This vegetable curry is mainly prepared by sauteing and simmering. and is best with a bowl of steamed rice.
People who are following a vegetarian diet love this vegetable curry. Which ever... - 48.4762
Bengal Curry
MAKING
1. In a big pot soak the vegetable protein and boil in the same water.
2. Strain it and squeeze out all the water.
3. In a pan add oil and lightly cook the protein mixed with soy sauce and remove from the pan and keep it on the side.
4. In the... - 44.6669
Rajasthani Papad Curry
Rajasthani papad curry is so famous that you can find it in any Rajasthani restaurant. This video shows how a simple Rajasthani papad curry can be made at home and you can give your family or guests a treat that they will remember for the times to come. - 111.911
South Indian Curry Yengai
There are several popular South Indian curries and this one is one of them. This is one from north Karnataka. A spicy-sour brinjal and potatoes curry, Yengai can be eaten with chapattis or can use tossed with boiled rice to make Vaangi Bhaat, another popular... - 64.7315
Vegetable Curry
GETTING READY
1. Wash, clean and cut the vegetables into a 1/4 inch dice. Have enough to fill a 1 pint dish.
MAKING
2. Heat a saucepan, add water and curry sauce. Mix and let it come to a boil.
3. Put in cut vegetables to curry sauce, and simmer for 30 to 45... - 37.084
Cuban Curry
MAKING
1) In a saucepan, heated over a low heat, heat oil and 2 oz. butter or margarine and sauté onion in it for a few minutes.
2) Add in curry powder, flour and water, mixing well and boil to a thick sauce.
3) Tie the herbs loosely in a small piece of... - 46.1577
Kadala Curry
This dish goes well with puttu(steamed rice cake), chappathi(indian bread), appam(hoppers), dosa(south indian crêpe) and idli. - 43.1406
Guava Ni Curry
Heat ghee in a pan and fry onions till light brown.
Add half cup water and salt, lower heat and cook till onions are mushy and water has evaporated.
Add ground spices and saute for 3-4 minutes.
Add guava and simmer for 2-3 minutes.
Add coconut milk, salt and... - 41.4799
West Indian Fruit Curry
MAKING
1) Heat butter and oil over low heat and sauté all the spices and bay leaf in it for 5 minutes.
2) Add in tomato and onion, stirring well and cook, covered for 5 minutes more.
3) Stir in apple and rest of the ingredients and cook, covered until fruit... - 41.3103
Mushroom Curry
GETTING READY
1) Rinse the mushrooms, drain thoroughly and cut into quarters.
2) Grind or mince the chopped onions, garlic, turmeric, chili peppers and salt together into a paste.
MAKING
3) In a skillet, saute the spice mixture, mushrooms and sliced onion in... - 44.7509
Mint Paneer Curry
Blend tomatoes, garam masala powder, chilli powder, turmeric powder, salt, curds, green chillies, coriander powder(dhaniya) and mint leaves into a fine puree.
Add oil is a saucepan, add mustard, jeera and onions and fry until golden brown.
Add the blended... - 38.71
Vadakari (spicy Lentil Curry)
Grind the soaked channa dhal with ginger,garlic ,little salt and make a coarse paste.
Shape the coarse paste into small vada's and deep fry them. The vada's can be taken out little early and not necessary to fry them till they are golden brown.
Scramble the... - 50.4157
Carrot Curry
very quick and easy to make carrot curry - 38.2722
Maharashtrian-style Cashewnut And Mushroom Curry
This Curry is one of the favorite served in many elite Maharashtrian celebrations and weddings. Watch the video to get the recipe of this deliciously rich, creamy and nutty curry with whole cashews and mushrooms. This is curry is delicately spiced and... - 130.336
Dry Peas Curry
1. Pressure cook peas and potatoes upto 3 whistles.
2. Heat oil in a pan, add cumin seeds.
3. When they splutter, add onions and fry till golden brown.
4. Add ginger garlic paste and saute for few seconds.
5. Now add red chilli powder, coriander powder,... - 54.8459
Green Peas Curry
BOIL THE PEAS FOR 3 MINUTE IN WATER.
THEN GRIND IT SUCH THAT IT DOES NOT BECOME PASTE.
CUT ONION INTO BIG SLICE
.BOIL POTATO FOR 8 MINUTE THEN CUT IT INTO BIG PIECES.
TAKE PAN ON GAS AND POUR 1/2 TEA CUP OF OIL IN IT.
ADD SLICED ONOIN IN IT WHEN OIL IS... - 42.8137
Cabbage Kofta Curry
Would you like to try Cabbage Kofta Curry at home? This Cabbage Kofta Curry recipe is just the way it is prepared in Indian homes. This is a traditional recipe from Mughlai Cuisine. Cabbage Kofta Curry is a very delicious Indian curry . It is included as a... - 50.0169
Raw Curried Cantaloupe Melon Soup
This is a raw, vegan and gluten-free gourmet soup! It is fast, fresh and fancy! Watch the video to learn how to make a delicious refreshing yet warming, cold, spicy-sweet cantaloupe melon soup with an Asian twist! This curried fruit soup with the distinctive... - 107.426
Peach Curry
GETTING READY
1.) Drain juice form the tin of unsweetened peaches.
2.) Take a covered pan
MAKING
3.) Simmer the chopped cooking apples in the juice in a covered pan until almost tender.
4.) Fry onions lightly in the oil for a few minutes, make sure they... - 41.1759
Almond Rice With Curry
1. Saute onion and celery in margarine until tender.
2. Add almonds, rice, and curry powder. Cook until lightly browned.
3. Add water and mix well. Heat to boiling and cover.
4. Simmer 15 minutes or until liquid is absorbed and rice is tender.
5. Remove from... - 31.1821
Wilted Kale Salad With Coconut Curry Sauce
Why not try this flavorful and amazing wilted kale salad with a coconut curry sauce. Have a look at this fantastic video that displays this fabulous salad recipe that is would offer a great impressive treat to your guests for a get together or party. This... - 136.477
Onam Special - Kootu Curry
During Onam festival in Kerala, kuttoo Curry is a must. Kuttoo in itself means vegetable added with lentils which form the dish. Although there are varieties of koottu curry prevalent in southern India, this original dish of kerala wins over them all. Koottu... - 55.236
French Cut Beans & Lima Beans Curry
This French cut beans can be seen in all American grocery stores in the frozen section. This is just the plain beans which is cut lengthwise.This curry can be had as a side dish for plain rice or chapatti. - 44.3093
Indian Tomato Asparagus Curry
Take a look at this excellent video that shows an ethnic Indian carrot asparagus curry. This curry is a fantastic recipe for cold season to warm up your body. Watch this impressive video and make this wonderful dish that you and your family would definitely... - 128.912
Tofu Curry Dip
GETTING READY
1) Break out several pieces out of the tofu block.
MAKING
2) In your food processor, add tofu pieces along with lemon juice, oil, miso and remaining spices. Blend to a smooth paste by gradually adding water.
SERVING
3) Serve this dip on a... - 34.1999
Thai Green Curry Salad
A taste of Thai and summer in a bowl. It’s fresh, bright, crisp, flavorful and vegan. What a wonderful way to enjoy Thai curry without having to cook! A wonderful recipe to add to your repertoire of summer salads. - 149.811
Vegetable Rice Curry
In a. pressure cooker or large saucepan heat the olive oil; saute the onions, curry, and raw rice until the onions are very soft. Add the soy grits and saute a few minutes more.
Add 4 cups of water for pressure cooking, 5 cups for regular cooking. Stir in... - 34.6996
Palak Lobia / Spinach And Black Eyed Beans Curry
Soak black eyed beans for 3-4 hrs, add salt and cook until tender.
Wash and chop spinach finely. Chop green chillies finely. Keep aside.
Grind a masala by adding cumin seeds, garlic, peppercorns, coconut, dry red chillies and 1/3 tsp tamarind paste and about... - 46.9776
Mooli Curry
Place the mooli, moong dhaal, water, fresh coriander, garlic and ginger pulp in a saucepan and bring to the boil.
Cook until the mooli is soft enough to be squeezed by hand.
Drain and squeeze out any excess water from the mooli and dhaal.
Set aside.
Heat the... - 42.1285
Cumin Curry Rolls
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a large skillet, saute the onion in the oil over a medium heat for about 10 minutes until they begin to brown.
3) Stir in the millet and cook for another about 10 minutes until the onions are... - 49.1117
Tomato Coconut Curry With Mushrooms, Cauliflower And Paneer
1. Heat the oil in a heavy bottom pan until very hot. Add the mushrooms and brown them, about 2 minutes.
2. Add the cauliflower and cook for 2 minutes.
3. Lower the heat and add the paneer and the tomato coconut curry.
4. Cover and simmer on low heat for... - 26.8323
Chinese Long Bean/ Yard Long Bean Curry (south Indian Style)
Wash & cut the beans into inch long pieces & pressure cook up to 3 whistles.
Heat oil in a vessel, add mustard, then jeera, ginger garlic paste, onions & saute. Add chopped tomatoes, milk, coconut powder, methi leaves & cook well.
Add pressure cooked beans,... - 38.6447
Indian Kala Chana Curry
Chef Manjula shows a very nutritious Indian curry dish that is high in protein and low in glycemic index. She uses a pressure cooker to cook chickpeas pretty easily and quickly. Kala Chana or black chickpeas and the spices can be easily found in all Indian... - 102.096
Indian Curry Sauce
This Indian Curry Sauce is fun to cook with and tastes amazing! Indian Curry Sauce is a perfect topping to go with a wide selection of Indian and other vegetarian dishes. - 43.2248
Potato Curry
Potato lovers will surely like this curry. In Indian cuisine, this is one of the most easiest curry to make. The chef makes the recipe in gujarati style. Normally you can have it with bhakri. Check out the video for the super easy recipe of potato curry. - 108.32
Curried Sweet Potato Strips
1. Cut each potato lengthwise into 14 thin wedges; place in a large heavy-duty, zip-top plastic bag. Add oil, apple juice, and curry powder to bag. Seal bag, and shake until potato wedges are well coated.
2. Remove wedges from bag, and place in a single layer... - 22.7973
Curry Powder
MAKING
1. In a cup measure, mix together the spices and add by the funnel into a small spice jar
SERVING
2. Serve/Use as required - 33.0018
Complete Curry Powder
Wash and dry coriander, cumin and fenugreek seeds individually, as they are usually full of dust.
Dry roast and grind each ingredient individually and mix all together.
Heat oil till very hot, sprinkle onto spices and mix well.
This preserves the masala for a... - 36.0486
Curried Beans
GETTING READY
1) Cover beans with cold, soft water and soak overnight.
MAKING
2) On the next day, in a pressure cooker, cook the beans in the liquid for 20 minutes or steam in a steamer until soft.
3) Rub sauce through a strainer or liquidize using a... - 35.4548
Bharuchi Curry Powder
Clean all ingredients, dry roast, cool and grind each individually.
Mix, sieve and store in an airtight glass jar. - 31.0411
Spicy Squash Curry
Spicy Squash curry is delicious with a mix of spicy, sweet and sour taste. It’s a North Indian dish which Chef Manjula shares in her video in full detail with ingredients. Her fundamentals of cooking are quiet strong which shows up in her videos when she... - 111.006
Mixed Vegetable Curry
Try making this Mixed Vegetable Curry. This is definitely the most flexible curry you can ever make. You can put in any spice you have and any vegetable you like. Super easy, and great tasting. This video will guide you through the recipe. Happy Cooking! - 139.636
Mushroom And Peas Curry
Mushrooms is healthy addition to salads and curries, so why not try a curry which has mushroom as the main ingredient. Chef Manjula has a spicy mushroom and peas curry for all those who love mushrooms. She prepares the dish with ingredients that can be found... - 120.758
Sweet Potato Curry
If you're looking for a quick and easy curry recipe, especially when you get back from work, then look no further. It's a simple and delicious curry and you can serve it with hot roti or rice. - 133.736
Channa Dal Curry
The Chef shows how to make Channa Dal which is used as a accompaniment for puranpoli. It is also called Katachi Amti in India. It's really tasty and you can always make Channa Dal in your regular cooking as well. - 132.152
Mixed Vegetable Curry
This is an easy recipe to make Mixed Vegetable Curry and this recipe has no onion and garlic in it. This dish is normally prepared for Makar Sankranti in Maharashtra. You can serve this dish with hot roti or rice. - 135.227
Gobi Dhal Curry
Place the lentils in a pan and pour over sufficient cold water to cover.
Bring to the boil and simmer for 5 minutes, then drain.
Fry the onions in the oil until softened.
Stir in the curry powder and flour and cook gently for 2 minutes.
Add the stock,... - 40.9813
Curried Cauliflower And Sweet Potato Saute
The cauliflower benefits from the aromatic spices, and sweet potato lends a sweet heartiness and color to this healthy side dish. Serve this fragrant vegetable sauté over whole wheat couscous or brown rice. Watch Chef Binks show you how to create this... - 116.846
Curried Cabbage And Red Kidney Beans
Curried Cabbage and Red Kidney Beans is an interesting dish with some flavors from the Far East. Watch and learn how to make this exotic and healthy dish from this video. Bon Appétit! - 105.902
Italian-style Curried Eggplant And Tomato
Adam shares a wonderful side dish or even a whole meal using only vegetables. It is completely vegan and takes only 5 minutes to prepare. He shares a wonderful tip to curry up your food without having to simmer and fill up your whole house with the aroma of... - 114.719
Hot Curried Fruit Compote
MAKING
1) Drain the canned fruit.
2) In a slow cooker, put the drained fruit and add the bananas.
3) All over the top, scatter the walnuts and cherries.
4) Melt the margarine in a skillet. Add the curry powder and sugar and mix well. Pour the mixture over the... - 44.5625
Raw Living Pea And Lentil Sprout Salad With Curried Tomato Dressing
If you’ve recently begun sprouting seeds, grains and legumes, or are a long time sprout fanatic, this "raw-some recipes” will spark your desire to have sprouts at every meal. This recipe is protein packed and delicious. Sprouts - like all vegetables, are... - 104.613
Curry Tofu Burger
Here's a nice curry flavored tofu burger not to be missed. Watch Atilla whip up the dish while making it look and sound so simple. This is a great alternative to meat or plain vegetable burgers. - 115.418
Vada Curry
Wash the channa daal and soak for 15 minutes. Drain water and grind coarsely, add salt, hara dhania and hari mirch. Heat oil in a kadhai, fry spoons-full of the channa daal paste to make small vaadey. Fry until golden, drain excess oil and keep aside. Reheat... - 31.3523
Strawberry Cooley
Strawberry Cooley can be used for topping off any desert and is great for making designs on top of your deserts. check it out all vegan and raw recipes - 26.9292
Chef's Special Spaghetti Squash
Are you looking for a healthy yet delicious way to include squash in your menu? This recipe is just right for you. Watch the video to learn an absolutely fabulous Spaghetti Squash recipe that is sure to impress all. - 102.112
Kairus
1. Heat oil in pan, saute onion till transparent, add sambar sauce, salt, chilli, garam masala, sugar, stir on high for 2mins. Add capsicum, stir for 1 min, cover, cook on low till capsicum is just tender, adjust salt and chilli to taste. Serve hot garnished... - 27.2946
Spicy Butternut Squash Soup
Enjoy the fall season with a spicy butternut squash soup. Watch this amazing video to make a delicious creamy soup with the goodness of almonds. The video is step wise and well explained. So see this video and relish the fresh flavors of this fall season! - 131.558
Bharda Playa
There are variations to this it can be done grating vegetables that can be sauteed. This is the most common dish prepared almost daily at almost all houses of Northern Karanataka - 30.4265
Spinach
Have you ever tried kneading pasta dough with avocado? Well it certainly gives the ravioli an interesting color! A vegan style ravioli….this recipe is prepared with bean mousse filling. Though each part of the recipe is very simply flavored, it still it... - 94.8855
Raw And Organic Apple Raisin And Cinnamon Salad
Variety is the spice of life! Those on a raw and vegan food diet will agree with me when I say that it is really tough to find different breakfast and snack options. Well this recipe couples as both and is so delicious that you may not get bored of it. Watch... - 99.7022
Orange And Coconut Kefir Drink
In this video chef Russe shows you how to brew water kefir and make pro-biotic beverages to beat the summer heat. This is a non-dairy coconut based drink that is fermented and is amazing for your body’s internal system. There are far too many benefits of... - 118.93
Tomato Water
Blend all the ingredients, except for the plum tomatoes and basil, in a liquidiser.
Pour the pulp into jelly bags and allow to drip through, preferably overnight.
Do not force through as it will cloud the liquid.
Chill until ready to serve.
Garnish each bowl... - 34.4929
Weight Watcher's Coleslaw
Is coleslaw your favorite but you are afraid of those calories? Here's a recipe specially handcrafted for you. Watch the chef churn out this super healthy variation of coleslaw that is certainly worth giving a try. Watch it now. - 101.78
Cream Of Wheat
MAKING
1. In a 1-1/2-quart casserole, boil water on High for 2-1/2 to 3 minutes.
2. Add cream of wheat and stir well.
3. Cook on High for 1 minute.
4. Stir.
5. Cover and cook on Low for 2 minutes.
SERVING
6. Cool it down for a few minutes before serving. - 33.3331
Everyday Oatmeal
MAKING
1. In a 1-1/2-quart casserole, boil water on High for 2-1/2 to 3 minutes.
2. Add oats and stir.
3. Cook on High for 1 minute.
4. Stir.
5. Cook on Low for 2 minutes.
SERVING
6. Cool for just few minutes and serve in a bowl. - 34.0248
Sunflower & Hemp Seed Dip Recipe, Ep40
Today’s episode I offer you some ideas and substitutes that have worked well for me, including this fabulous dip that I’ve created, it just hits the spot!! - 36.1972
Chicory Salad With Walnuts And Croutons
Separate the leaves from the chicory, and wash if necessary.
Retaining a dozen larger whole leaves, shred the remainder, then set aside.
Lightly spray a frying pan with olive oil.
Heat, then add the garlic and the croutons and fry until golden.
Add the... - 43.2168
Fruity Apple Crisp
Preheat the oven to 180°C/350°F/gas mark 4.
Combine all the ingredients except the muesli or granola and spoon into a baking dish.
Sprinkle with the muesli or granola and bake in the oven for about 45 minutes until golden and the fruit is bubbling.
Serve... - 35.6033
Asparagus With Red Pepper Sauce
Place all the ingredients except the asparagus in a large, non-reactive (not aluminium) saucepan, cover and simmer gently for 20 minutes, stirring from time to time.
Pour the softened pepper mix into a food processor and blend until smooth.
Pass through a... - 40.4977
Green Pasta
Cook the pasta in a large saucepan of boiling water, then drain and return to the saucepan.
Meanwhile, heat the olive oil in a large wok, add the garlic and chilli flakes and cook for 1 minute.
Add the spinach and, using a pair of tongs, keep turning the... - 40.4956
Mushroom 'caviar'
Heat the oil in a deep saucepan over a medium heat.
Add the onion, garlic and thyme and cook until soft but not brown.
Add the mushrooms, stir to combine, and increase the heat.
Cook for 10 minutes, or until the mushrooms have released their liquid.
Then add... - 37.2527
Fresh-fruit Salad
Purchased vinaigrette and feta cheese perk up a colorful fresh-fruit salad. - 35.1399
Pepper Salad
GETTING READY
1) Cut pepper in fine strip and cover with boiling water.
MAKING
2) Cook on highest setting for 2 minutes.
3) Drain and rinse the pepper under cold water.
4) In a serving dish, arrange the pepper strips and tomato slices.
5) Sprinkle scallions... - 47.7639
Baked Peach Melba
MAKING
1. In a 1 ½ quart microwave proof baking dish, combine orange juice, sweetener and allspice
2. Heat in the microwave for about 4 minutes, or until juice reaches boiling point
3. Place the peach halved over sauce, spooning some of it over the fruit to... - 37.4687
Non Wheat Pastry
GETTING READY
1) Preheat oven hot to 400°.
MAKING
2) In a pie plate mix flour and salt.
3) In a bowl mix milk and oil and beat with fork.
4) Combine the milk-oil mixture to flour with a fork until moistened.
5) To make double crust reserve one third of... - 31.0708
Gingery Melon
Do you like the flavor of ginger? If you don’t, then maybe you need to change your mind! Considering the health benefits of ginger, it is important to include it in your food. Here is a great ginger and melon salad. The sweetness of the melon comes together... - 117.649
Healthy Roasted Cauliflower
When most people think of ways to cook the much disliked cauliflower they will come up with either boiling or gratinating. It may seem strange, but cauliflower is absolutely fantastic when lightly roasted, a great cooking technique because it brings out the... - 122.564
Homemade Sugar-free Super-food Chocolate Bar
This bar is a delicious raw chocolate bar packed with super foods to create a delicious chewy, mmm mouthful. This super food sugar-free chocolate bar is so densely nutritionally packed, and what's more its all raw and brimming with energy and is good for your... -
Bruschetta With White Bean Puree And Raw Mushrooms
In a saucepan, combine 1 tablespoon of the olive oil, the diced garlic and the rosemary and cook over a gentle heat until the garlic is soft but without colour.
Add the beans and stock, stir to combine, then cook for about 10 minutes.
If the mixture dries out... - 44.852
Poached Figs With Raspberries In Red Wine
Place the berries in a food processor with the lemon and orange juice and process until smooth.
Strain the puree through a fine sieve into a non-reactive (not aluminium) saucepan.
Discard the pips.
Add the sugar and the red wine to the berry puree and place... - 44.5006
Stewed Artichokes With Spices And Apricots And Other Things
Trim the artichokes by peeling the stem until all woody matter has disappeared.
Pull off all the tough outer leaves until you reach the pale green ones.
Cut off about 2.5 cm from the top of the artichoke.
Cut the artichoke vertically into 4 and cut or pull... - 46.3385
Glazed Jicama And Carrot Saute
GETTING READY
1. Grease a 10-inch nonstick skillet using nonstick cooking spray.
MAKING
2. To the skillet, add yam and carrots and cook with frequent stirring for 3 minutes over high heat.
3. Lower the heat to medium.
4. Stir in 1/2 cup water, wine, and... - 41.4466
Sweet Corn Salad..
You don't want to over bear the flavor of the fresh corn - just enough to enhance the flavor.
* To make chiffonade: Stack basil leaves, then cut across the stack to make small "ribbons."
Scrape the corn kernels from the ears of corn by using a sharp... - 42.7928
Healthy "banana Mash"
Healthy, easy, QUICK breakfast for those who want to lose some extra weight, or are looking to just be a little healthier. The banana has potassium, the flax seed helps your digestive tract, the almond milk is a nice replacement for milk as well as containing... - 27.9492
Almond Filled Candied Ginger Pears
Have you ever tried a dessert with pears? If you haven’t, here’s a start. A delicious vegan-style dessert that combines the flavor of almonds, pears and ginger! A strange combination but appears to come together so beautifully. Watch this step-by-step... - 129.512
Mango-tomato Summer Salsa
This recipe fits in with many cuisines such as Thai, Mexican, American, Vegetarian, Summer Parties, and is kid friendly. It is a Healthy Choices dish easy to make just dice and mix! It is Weight Watcher and South Beach Diet friendly! - 49.0405
Winter Squash Soup
ln a large saucepan heat oil over medium heat.
Add onion, curry powder, and ginger.
Cook and stir for 2 minutes.
Stir in squash, chicken broth, apple juice, and salt.
Heat through.
Top each serving with yogurt. - 33.626
Kareli Chi Koshumbiri
MAKING
1. Peel gourds and remove bitterness.
2. Cut into very thin rings.
3. In a pan add oil and deep fry the gourds until crisp.
4. Drain the mixture from oil.
5. Add rest of the ingredients and mix well.
SERVING
6. Serve immediately. - 39.3547
Beef Steak In Thai Marinade
Trim fat from steak.
Place steak in a plastic bag set in a shallow dish.
For marinade, in a blender container or food processor bowl combine coconut 'milk, lime juice, red curry paste, fish sauce, sugar, and lemongrass.
Cover and blend or process until... - 35.504
Grilled Mustard Pork Chops
Trim fat from chops.
Place chops in a plastic bag set in a shallow dish.
For marinade, in a small bowl stir together mustard, wine, green onion, curry powder, oil, crushed red pepper, and garlic.
Pour marinade over chops; seal bag.
Marinate in the... - 37.6523
Karela Kadhi
Karela kadhi is an indian bittergourd preparation that is cooked with curd and water. Spiced with ginger and green chilies and thickened with corn flour, the karela kadhi goes best with rice and has great health benefits.This is a special low sugar recipe... - 39.9917
Stuffed Bittergourds
MAKING
1. Peel gourds and remove bitterness.
2. Cut on one side halfway through.
3. In a skillet heat oil and fry gram flour to red colour.
4. Add rest of the ingredients and stir well.
5. Stuff the mixture into the gourds and secure with a thread.
6. In a... - 43.0016
Kareli Chi Bhajee
MAKING
1. Peel gourds and remove bitterness.
2. Cut into small pieces. Keep aside.
3. In a frying pan dry roast coconut, onion, cloves, cinnamon and peppercorns until red.
4. Grind to a fine paste.
5. In a small bowl add tamarind with 1 cup water and keep it... - 46.0761
Karelicha Khamam
MAKING
1. Peel gourds and remove bitterness.
2. Cut into small pieces. Keep aside.
3. In a bowl add dal and water. Soak dal whole night.
4. Next day drain out the dal from water.
5. Grind coarsely.
6. In a frying pan heat 4 tablespoon oil. Toss asafoetida... - 46.0262
Roasted Okra
This okra roast is a very tasty snack. Simple with okra in onion and cashew crispy bites are a definite try. Enjoy!!! - 49.8937
Sandige Pudi
mix all the ingredients and make a thick paste. heat oil splutter mustard seeds,curry leaves onion(optional) asafoetida add it to the paste.go on frying until it turns to powder consistency on a low flame. - 30.6739
Saagu
Curry from Karnataka which goes well with all kind of Indian breads or dosas. But its a best accompaniment for puris. For Puri recipe, follow the link below:
http://www.ifood.tv/recipe/puri_bhaji - 47.7814
Koru Ne Mota Murcha
Heat fat and fry onions till light brown.
Add peeled cloves of garlic.
Saute for two minutes.
Add pumpkin and cook for 3-4 minutes, stirring all the time.
Add remaining ingredients and simmer for 2-3 minutes.
Add half cup water and simmer till pumpkin is... - 41.5364
Vaingana Bajji
1. Apply 1/2 tsp oil to the eggplant and bake it in a preheated oven in (500 F) for about 30 minutes. (You can also cook it on a grill)
2. Allow it to cool and peel the outer skin. Nicely mash the pulp.
3. Crush green chillies, salt and asafoetida together... - 33.8468
Kadgi Chakko
1. Wash jackfruit pices thoroughly (to remove the saltyness) and pressure cook for upto 2 whistles.
2. Mash the jackfruit coarsely.
3. Heat 1 tbsp oil in a pan and fry urad dal and coriander seeds till light brown.
4. Prepare the masala by grinding coconut,... - 46.4968
Cherupayar Thoran
This dish goes well with Kanji or Porridge which then makes it a complete meal. - 40.2509
Vengayam Thakkali Thokku
Tomatoes Onion chutney is very simple to make by just tossing some onions and tomatoes together.If your tired and want to fix your dinner you can make this dish fast and enjoy it. - 45.887
Aloo Gobhi Ki Sabji
If you are trying to produce a restaurant meal at your home, you should watch this video recipe of aloo gobhi ki sabji and it will motivate you to go ahead and cook it like Maria. If the video quality was good and we could have seen what's going on in the... - 86.4302
Sabat Masoor
Drain the lentils, rinse with fresh water, drain again, and set aside.
In a deep pan, heat the oil over medium heat.
Add the onion and saute until golden brown.
Lower the heat.
Add the garlic and ginger pastes, and stir-fry for 30 seconds.
Stir in all the dry... - 48.4574
Toasted Sandwiches With Vegetable Samosa Filling
Heat extra virgin olive oil in a frying pan, add the onion and garlic mix in the spices and fry until soft. Add the vegetables, seasoning and stir well until coated. Add the stock, cover and simmer for 30 minutes until cooked. Visit... - 36.1717
Mung Amati
1. Soak mung beans in hot water overnight. Drain, wrap in tea towel. Place in warm place to sprout. (In winter, preheat oven to 100 C, turn it off. Place wrapped mung beans in oven to sprout). Wash sprouted mung beans, drain, keep aside.
2. Heat oil in pan,... - 43.7117
Baingan Kachri
Mix together the lemon juice, salt, and 1 tablespoon of oil.
Brush on both sides of each eggplant slice.
Broil until tender and light brown.
Keep warm.
In a nonstick frying pan, heat the remaining 1 tablespoon of oil over medium heat.
Add the onion, garlic,... - 45.9042
Phalli Aloo Ki Subzi
If you are a curry fan, this Phalli Aloo Ki Subzi is going to win your heart. It’s a simple green bean and potato dry curry made by stir frying in the skillet. The best of the recipe here is the crushed garlic, cumin and green chilli seasoning added at the... - 133.277
Vaali Ambat / Palak Ambat
Wash palak/spinach, cut 1/2 of the onion into big cubes and finely chop the remaining onions, fry red chillies in 1/4 tsp of oil.
Wash dal and pressure cook. Mash well.
Take two cups of water in another vessel and cook palak and cubed onions.
Prepare the... - 42.8703
Indian Bhindi Ki Subzi
Indian Okra Curry is a very popular side dish in India, often served with Indian flour tortillas or rotis. However, you can use it as a regular side dish with corn tortillas, rice or even bread rolls. It is very easy to prepare and turns up to be really spicy... - 121.31
Indian Mooli Bhaji
Indian Mooli Bhaji is a typical dish that is very popular in some regions of India. This radish curry is cooked in many different styles all over the country. Watch this video to learn on of the simplest ways to make this dish. - 104.611
Pav Bhaji
Authentic Pav Bhaji Recipe Video - 84.9262
Curried Turkey On Toast
Curried Turkey On Toast makes for a very nice non-vegan meal. My kids liked everything about this Curried Turkey On Toast recipe. Give it a try! - 24.9245
Steamed Mussels And Spicy Red Curry Sauce
Need a gourmet seafood appetizers for a special party? The chef advises to serve Steamed mussels and spicy red curry sauce. He also shows how to put up this elegant dish with ease. The dish is sure to bring you accolades. - 118.587
Spicy Bhindi Masala
It’s time to add some zing to your okras. Indian Chef Manjula is showing how to spice up okra in Indian style. Spicy Bhindi Masala is delicious and is colorful with red and yellow bell pepper used for garnishing. She prepares this vegan main dish in less... - 97.1308
Spicy Punjabi Chole
Chef Manjula has a very traditional Punjabi dish, Spicy Punjabi chole. She has the most authentic recipe for the dish using tea for cooking. This dish has a back color tone which it derives by soaking and boiling chickpeas in tea decoction. She makes it real... - 98.5192
Bharva Karela
Karela is good for health so transform your bitter karelas into something delicious like bharva karela. Chef Manjula has a simple recipe that makes karela a preferred dish for everyone. Karela also helps keep control sugar levels for diabetics thus this dish... - 101.864
Marrowfat Peas In Garlic And Tomato Sauce
There are not many protein friendly recipes for vegetarians, so if you are looking for one; here is a great marrowfat peas in garlic and tomato sauce recipe from Jameela, which is really simple and very flavorful. Even the meat lovers would like it. So take a... - 76.9652
Spicy Stir Fried Arbi
Manjula is showing a spicy stir fried arbi recipe that is typical to Indian cuisine. She makes them slightly crispy and they can be served as an appetizer. Carom seeds is the most important ingredient in the recipe, it gives a nice flavor to the dish. It is... - 99.4977
Succotash
MAKING
1) In a bowl mix corn, lima beans, green pepper and onion with oil and seasonings.
2) Transfer into a pan and stir constantly over very low heat until warm.
SERVING
3) Serve warm. - 33.5005
Carrot Chutney
MAKING
In a small skillet, heat the oil over a medium flame.
When the oil is hot, add the mustard and fenugreek seeds and wait for them to splutter.
When the seeds pop, add the cloves and grated carrot and sauté the mixture, for 2 minutes.
Add lemon juice,... - 47.1716