Diabetic Cream Cheese Fudge Recipes

Enjoy our collection of Diabetic Cream Cheese Fudge recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Diabetic Cream Cheese Fudge recipes.
SL: 203
French Fudge

Combine evaporated milk, cornstarch, sugar replacement and chocolate chips in saucepan. Cook and stir until mixture is thick and chocolate chips are melted. Whip cream cheese until light and fluffy. Beat in chocolate-milk mixture. Stir in vanilla... - 36.5509

Cream Cheese Fudge

If you like cream cheese fudge, then will love this recipe I have furnished below. This is pretty easy way to make a nice cream cheese fudge. Make yourself happy! - 35.1708

Cream Cheese Fudge

Cream Cheese Fudge is a delicious mouth-watering recipe. Try this amazingly irresistible Cream Cheese Fudge dish; I bet you will get a lot of compliments for this one! - 32.209

Pears Filled With Cream Cheese And Hot Fudge Sauce

Fill pear halves with cream cheese, and place together. Refrigerate. Place butter, sugar, milk and chocolate in top of double boiler. Cook 30 minutes. Leave it alone. Remove, and beat. Add cream if you wish a thinner sauce, but never water. Pour over filled... - 30.5047

No Cook Cream Cheese Fudge

MAKING 1. In a bowl, add milk to cream cheese and mix until well blended. 2. Add sugar, chocolate, vanilla and beat well. Fold in the almonds. FINALISING 3. In a 9x5x3-inch square pan, pour the mixture, chill until firm. 4. Cut into squares. SERVING 5.... - 35.4639

Cream Cheese Fudge

MAKING 1) In a double boiler, melt chocolate. As it melts add cream cheese and sugar and beat until smooth. 2) Mix together chocolate and vanilla and beat well. 3) Add chopped pecans. 4) Take a lightly greased 8-inch square pan and put the mixture into... - 39.932

Cream Cheese Fudge

Place chocolate in top of double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Combine cream cheese and sugar; beat until smooth. Add chocolate and vanilla, beating well. Stir in chopped pecans. Press mixture into a lightly... - 29.5225

Hot Fudge Napoleon

Bake sheets of phyllo according to the general instructions at the beginning of this chapter. Cut the pile of four sprayed sheets into 16 rectangles. Bake in a preheated 375°F (190°C) oven for 8 minutes. Arrange one phyllo rectangle on a dessert plate. Put... - 32.442

Apples & Cucumber In Light Cream Cheese Sauce

Great for anyone on a diabetic or low fat diet, or even anyone looking for something quick, simple and easy with a great taste! - 34.1025

Satin Fudge

Gradually add sugar to softened cream cheese. Blend well. Stir in remaining ingredients. Press in a greased 8-inch square pan. Chill and cut in squares. - 25.1716

Double Fudge Balls

Cream together margarine, milk, salt and vanilla until fluffy. Stir in cocoa and sugar replacement. Knead or work with hands until dough is smooth, and form dough into 60 small balls. Dip balls in chocolate, cool completely; dip again and cool. - 26.2527

Fudge Cake

Place the butter, syrup and chocolate in a bowl and cook for 3 minutes. Stir in the biscuit (cookie) crumbs, sultanas (golden raisins), glace (candied) cherries and chopped nuts. Mix well. Spoon this into a 1/2 kg / 1 lb springform loaf tin (pan). Chill in... - 32.6123

Fudge Ribbon Cake

Fudge Ribbon Cake makes the best bet for parties. Cream cheese, chocolate and seasonings play the lead in this lip smacking Fudge Ribbon Cake treat. Just give this lusicious Fudge Ribbon Cake a try. - 43.6691

Fudge Chocolate Chip Cookies

In heavy saucepan, melt 1 cup Chocolate Chips with butter, stirring constantly. Beat egg with sugar, brown sugar and vanilla until creamed. Mix in melted chocolate. Stir flour with baking soda, baking powder and salt. Combine milk with lemon juice, stirring... - 43.7283

Cream Cheese Mints

Beat cream cheese until fluffy. Stir in sugar replacement, water, flavoring and food color. (Dough may be divided into parts and different flavorings and food color added to each part.) Knead or work with the hand until dough is smooth. Roll into small... - 25.1045

Cream Cheese Pastries

In a large mixing bowl, cream the butter and cream cheese together until soft and creamy. Blend in the sugar and acesulfame-K. Blend in the egg. In another bowl, sift together the flour and baking powder. In a small bowl mix together the butter extract and... - 38.6818

Strawberry Cream Cheese Pie

Use an electric mixer to beat together the cream cheesejam, and almond extract or liqueur. Changing to the lowest speed, add the whipped topping. Mix until smooth. Transfer this mixture to the prepared pie crust. Smooth the top with a spoon. Cover with the... - 32.9695

Strawberry Cream Cheese Tart

Prepare the phyllo tart shell. Mix together the strawberry preserves and water and spread carefully over the bottom of the tart shell. In a heavy-bottomed medium-size saucepan, combine the cream cheese, sugar, and cornstarch. Put over low heat and, stirring... - 46.3124

Cream Cheese Frosting

Beat cream cheese, margarine and fructose together in mixer until smooth. Add vanilla, if desired, and continue beating until creamy. Spread over cake. - 25.8998

Cream Cheese Cookies

Cream together shortening, cream cheese, fructose and sugar replacement. Add egg and water, beating well. Sift together flour, baking powder and salt, and add to creamed mixture. Mix until thoroughly blended. Shape into a roll, 1/4 in. (3.75 cm) in... - 37.2197

Cream Cheese Brownie Royale

1. Preheat oven to 350°F. Coat 13x9-inch nonstick baking pan with nonstick cooking spray. 2. Combine brownie mix and coffee in large bowl; stir until blended. Pour brownie mixture into prepared pan. 3. Beat cream cheese, milk, sugar substitute and vanilla in... - 31.136

Chocolate Cream Cheese Bars

Cream cheese mixture: Combine margarine and cream cheese in a mixing bowl. Beat until thoroughly blended. Add sugar replacement and egg. Beat until fluffy. Blend in flour and vanilla. Set aside. Chocolate mixture: Melt chocolate and margarine in a small... - 43.5706

Peach Cream Cheese Pie

In a small saucepan, heat the orange juice until simmering. Pour into a blender or food processor. Add the gelatin and orange extract. Blend for 30 seconds or so before adding the cream cheese, topping, and peaches. Blend until smooth, another 20 seconds or... - 33.8108

Carrot Cake With Cream Cheese Icing

In a medium mixing bowl, blend together the flour, cinnamon, and baking powder. In another bowl, beat together the butter replacement, sugar, and sugar substitute. Beat in the eggs, one at a time, alternating with the flour mixture. Stir in the carrots and... - 42.6195

Raspberry Fudge Balls

Combine cream cheese and chocolate, mixing until well blended. Stir in crumbs and preserves. Chill several hours or overnight. Shape into 1-inch balls; roll in almonds, cocoa or sugar. - 28.3174

Chocolate Philly Fudge

Gradually add sugar to cream cheese, mixing well after each addition. Add remaining ingredients; mix well. Spread into greased 8-inch square pan. Chill several hours; cut into squares. - 25.1596

Creamy Fudge Frosting

In a large mixing bowl, cream together Cream Cheese, 1 tablespoon milk and vanilla. Add cocoa and blend well. Add 1 teaspoon of milk and 1/2 cup sugar, beating constantly. Add remaining sugar, 1/2 cup at a time. Spread on completely cooled cake. - 23.1619

Fabulous Fridge Fudge

MAKING 1) In a bowl, whip the cream cheese until fluffy. 2) Gradually beat in the powdered sugar, adding 1 tablespoon rhubarb sauce at a time, twice when required for consistency. 3) Lastly stir in the almonds, mix well. 4) In a buttered 8-inch square pan,... - 35.9867

White Chocolate Fudge

Place chocolate in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Combine cream cheese and sugar; beat at medium speed of an electric mixer until smooth. Add chocolate and vanilla, beating well. Stir in chopped... - 32.4604

Raspberry Fudge Balls

In a microwave or heavy saucepan, melt chocolate chips; stir until smooth. Cool slightly. In a mixing bowl, beat the cream cheese and melted chocolate until smooth. Stir in the wafer crumbs and jam. Refrigerate for 4 hours or until firm. Shape into 1 -in... - 30.3874

Envelopes Of Fudge

In a mixing bowl, cream butter and cream cheese. Gradually add the flour. On a lightly floured surface, knead until smooth, about 3 minutes. Cover and refrigerate for 1-2 hours or until easy to handle. For filling, combine the sugar, cocoa, butter, yolk,... - 46.4059

Nutty Fudge Crepes

If using a conventional oven, preheat to 350 °F (175 °C). In a bowl, beat cream cheese 2 minutes. Fold in Ricotta cheese. Add chocolate chips and orange peel. Spoon over each crepe. Fold crepes in four. Sprinkle with chopped nuts. Transfer to a cookie... - 29.5773

Homemade Fudge

Would you like to try authentic Homemade Fudge Recipe? This Homemade Fudge Recipe is just the way it is prepared by my grandmother. My grandmother used to make this fudge whenever I visited to her. This fudge reminds me of sweet memories of childhood. This is... - 41.2472

Cherry Fudge Cheesecake Dessert

Chocolate and cherries marry in this decadent cheesecake made easy with a brownie mix. - 35.0595

Tomato Cheese Ring

Dissolve gelatin in hot tomato juice; cool. Beat mayonnaise and cream cheese until smooth and well blended. Add tomato mixture; beat until well blended. Chill until thick but not set. Fold in eggs and olives. Pour into a 1 1/2 quart ring mold. Chill until... - 35.3018

Potatoes And Leeks With Roquefort Cheese

Potatoes And Leeks With Roquefort Cheese has a different taste. The Roquefort cheese,sour cream , and butter gives Potatoes And Leeks With Roquefort Cheese a very creamy taste. - 40.7187

Low Carb Reese’s Peanut Butter Dessert - Part 2 Topping

In this Low Carb Reese’s Peanut Butter Dessert - Part 2 Topping, chef is showing the cool whip topping recipe made with homemade heavy cream. She tops it with 3 layers, firstly with cool whip, secondly with chocolate pudding which she showed in the first... - 94.4343

Creamed Potatoes Au Gratin

Place potatoes in a saucepan and cover with water. Heat to the boiling point; cover and reduce heat. Simmer until potatoes are barely fork-tender. Drain and rinse potatoes under cold water. Meanwhile, pour the milk into a heavy saucepan. Cook until milk is... - 31.3598

Egg Mushroom Cream Sauce On Muffins

Slice or chop the eggs. Scald 1/4 c. (60 mL) milk and the evaporated milk in top of a double boiler. In a bowl, blend remaining milk and flour into a smooth paste. Stir flour mixture into the scalded milk. Add eggs, mushrooms, and cheese. Season with salt and... - 39.0436

Chocolate Philly Fudge

Gradually add sugar to softened cream cheese, mixing until well blended. Stir in remaining ingredients. Spread in greased 8-inch square pan. Chill several hours or overnight. - 25.1019

Chocolate Philly Fudge

MAKING 1. In a bowl, add confectioner-'s sugar gradually to cream cheese and mix until well blended. 2. Add melted chocolate, vanilla, salt, nuts and mix well. FINALISING 3. In a 8-inch square pan, pour the mixture, chill overnight. 4. Cut into... - 36.6567

Microwave Chocolate Fudge

This Microwave Chocolate Fudge tastes different from the conventional version. Just eat this cheesy and nutty chocolate confection and let me know if you like it. - 25.4873

Mini Cheesecakes

Coat ten 2 1/2-inch muffin cups with cooking spray. Sprinkle the bottom and sides of each cup with 1 rounded teaspoon of the crushed vanilla wafers. Set aside. In a medium mixing bowl beat the cream cheese with an electric mixer on medium speed until... - 37.9455

Fudge Balls

Melt chocolate in microwave oven and cool slightly. Add butter, vanilla, and cream cheese and mix well. Stir in powdered sugar, form in small balls, and roll in ground nuts. Chill until firm. - 23.8734

Rocky Road Fudge Bars

Preheat oven to 350 degrees, grease and flour 9x13" pan. In large sauce pan over low heat, melt butter and chocolate. Add remaining bar ingredients. Mix well and spread in prepared pan. In small bowl combine cream cheese with next 5 ingredients. Blend until... - 43.2655

Fudge Bars

Line 13 x 9 x 2-inch baking pan with foil. Melt butter in prepared pan. Sprinkle brown sugar, coconut, and nuts over butter, Drizzle evaporated milk over all. In small mixer bowl, beat cream cheese and egg till smooth. (Measure 2 cups dry frosting mix by... - 40.5752

Rocky Road Fudge Bars

The Bars: Preheat oven to 350°. Grease a 9" X 13" pan. Melt chocolate and butter in the top of a double boiler over hot, but not boiling water. Stir with a wooden spoon until smooth and well combined. Pour chocolate mixture into a medium size bowl and add... - 41.8485

Microwave Chocolate Fudge

1. Melt chocolate in a small glass bowl in microwave oven (2 minutes at HIGH). Set aside to cool. 2. Soften cream cheese in a 1 1/2-quart glass bowl in microwave oven (30 to 60 seconds at SIMMER), then beat until fluffy. 3. Gradually add confectioners' sugar,... - 26.2803

Fudge Marble Whirls

In large bowl, blend cake mix (reserve marble pouch) and margarine at medium speed until well mixed. Divide dough in half (dough will be stiff). Blend peanut butter into half of dough. In small bowl, beat vanilla, cream cheese and contents of marble pouch... - 33.4306

Uncooked Fudge

Beat cream cheese until smooth, slowly blend in sugar and evaporated milk, and beat until creamy. Melt chocolate bits in the top of a double boiler over simmering water, add to cheese mixture along with vanilla and salt, and beat until smooth. Stir in pecans,... - 34.8775

Peppermint Fudge Pie

GETTING READY 1. Preheat oven to 450°F; Make the pie crust in a 9" glass pie plate MAKING 2. Bake for ten minutes till light golden brown, cool completely for half an hour 3. In a medium saucepan, mix together the milk and pudding mix and let it boil over... - 42.8562

Fudge Nut Mounds

Make, then freeze, as follows: 1. In large bowl, with mixer at medium speed, beat butter with granulated sugar until light and fluffy; beat in cottage cheese, then eggs and vanilla. 2. Sift flour with cocoa, baking powder, and salt; with mixer at low speed,... - 43.3284

Rocky Road Fudge Bars

Heat oven to 350°F. Grease and flour 13x9-inch pan. In large saucepan, over low heat, melt margarine and chocolate. Lightly spoon flour into measuring cup; level off. Add remaining base ingredients; mix well. Spread in prepared pan. In small bowl, combine... - 42.035

Chocolate Orange Fudge

Beat 1/2 the cheese until smooth and add the chocolate, vanilla and 1/4 teaspoon salt. Work in 1 1/2 cups icing sugar to form a very stiff smooth mixture. Press evenly in a greased 8-inch square pan. Cream remaining cheese with the orange rind, orange juice,... - 37.1842

Fudge Ribbon Cake

Cream 2 tablespoons butter with cream cheese, 1/4 CUP sugar and corn starch. Add 1 egg, 2 tablespoons milk and 1/2 teaspoon vanilla extract. Beat at high speed of mixer until smooth and creamy. Grease and flour bottom of 13x9-inch pan. Combine flour with 2... - 41.8174

Mocha Almond Fudge Torte

1. Toast almonds in a small nonstick frying pan over medium heat until golden (3 to 5 minutes); stir often. Transfer almonds to a bowl; set aside. 2. In a food processor or a large bowl, combine the 8-ounce (230-g) package cream cheese, 1/4 cup (30 g) of the... - 31.1262

Double Fudge Delights

Heat oven to 350°F. In large bowl, combine pie crust mix, brown sugar and 1 cup of the frosting. Blend at low speed until dough forms, about 1 minute. In small bowl, combine remaining frosting, cream cheese and egg yolk; beat until smooth. Form dough into... - 36.419

Fudge Brownies

1. In a medium saucepan melt butter or margarine and unsweetened chocolate over low heat, stirring constantly. Remove from heat; cool. 2. Meanwhile, grease an 8 x 8 x 2- or 9 x 9 x 2-inch baking pan; set aside. Stir sugar into chocolate mixture in saucepan.... - 36.9911

Fudge Cake With Chocolate Silk Frosting

The Cake: Preheat oven to 350°. Butter a 10" springform pan. Dust with flour. Melt chocolate chips with coffee granules and water in the top of a double boiler over hot, not boiling water. Stir with a wooden spoon until smooth. Remove from heat and pour... - 43.3686

Double Fudge Fancifill

Heat oven to 350°F. Grease and flour 13x9-inch pan. In small bowl, combine all filling ingredients; beat at highest speed until smooth and creamy. Set aside. In large bowl, combine all cake ingredients and beat at low speed until moistened. Beat 2 minutes at... - 39.9775

Homemade Fudge Brownies

If you are looking for ideas for making dessert for the crowd, here is one ultimate recipe for fudge brownies. Easily made with usual ingredients present at home, these can be made easily at home. - 140.123

Light Chocolate Cream Puffs

Prepare the cream puffs from the puff pastry, make the Chocolate Mousse Pudding, and the glaze or fudge topping. Assemble the cream puffs by putting the pudding inside the pastry and drizzling the glaze or fudge topping over the top. - 14.751

Light Mocha Cream Puffs

Prepare the cream puff pastry and the mocha filling. Bake the cream puffs. Assemble by putting the filling inside the cream puffs. Drizzle chocolate glaze or fudge topping over the top of the cream puffs. - 19.6211

Traditional Cream Puffs

Prepare the puffpastry, tart filling, and one of the toppings. Bake the cream puffs. Assemble by putting tart filling inside the puffs, covering with the tops, and drizzling with Chocolate Glaze or Napoleon Fudge. - 18.1458

Stuffed French Toast

In a small bowl combine cream cheese and the 2 tablespoons spreadable fruit. Using a serrated knife, form a pocket in each bread slice by making a horizontal cut halfway between the top and bottom crust, slicing almost all the way through to the opposite... - 37.5465

Layered Southwestern Dip

Line a 12-inch platter with shredded lettuce. In a medium bowl stir together -black beans, sweet pepper, and jalapeno peppers. Spoon over lettuce, leaving a border of lettuce. Spoon sour cream over bean mixture; gently spread in a smooth layer, leaving a... - 31.499

Coffee Cake Show Off

In a medium mixing bowl stir together 1 cup of the flour and the yeast; set aside. In a small saucepan heat and stir evaporated milk, water, granulated sugar, butter, and salt just until warm (120°F to 130°F) and butter is almost melted. Add milk... - 35.8216

Berries With Cream

Place cottage cheese in strainer over bowl. Drain thoroughly for at least 1 hour in refrigerator. Add buttermilk to cottage cheese liquid; stir to blend. Cover and refrigerate dry cottage cheese mixture. Gently combine blueberries with half of milk mixture,... - 32.0813

Wonderful Whipped Cream Substitute

Process the cottage cheese in a food processor for a full 2 minutes. Add aspartame and vanilla extract and process for another minute. Store in the refrigerator up to a few days. - 20.5764

Strawberry Cream Cookies

Use a vegetable spray to lightly grease the cookie sheets. Combine cream cheese and maple syrup in a small bowl. Cream thoroughly. Beat in cake mix until mixture is moist and in large crumbs. Chill at least 10 minutes. Lightly dust hands with flour. Form... - 34.832

Chicken Manicotti With Red Pepper Cream Sauce

Cook pasta according to package directions; drain. Rinse with cold water; drain again. Meanwhile, for sauce, in a small heavy saucepan cook and stir cream cheese and 1/4 cup of the milk over medium-low heat until smooth. Stir in the remaining milk. In a... - 43.4707

Strawberries With Almond Yogurt Cream

Place a paper coffee filter in a small strainer or funnel set over a small bowl. Spoon yogurt into the filter. Cover and chill about 8 hours or until yogurt reaches the consistency of soft cream cheese. Spoon into a small bowl; discard the drained liquid. If... - 34.9225

Sesame Cheese Balls

Blend cheeses with dried beef and cayenne pepper. Shape into 20 small balls. Chill. Roll in sesame seeds. With the compliments of Arnold Foods Company, Inc. - 23.9577

Peanut Butter Cream Cheese Pie

To make filling: Beat cream with 1/4 cup powdered sugar and vanilla, until stiff peaks form; set aside. In another bowl, beat remaining 1 cup powdered sugar, cream cheese, peanut butter, and butter until fluffy. Fold in half the whipped cream mixture. Spoon... - 37.6483

Cheese Flan

Spread the crust on the bottom of a flan pan or quiche dish. Put the next seven ingredients into a blender. Pour the blender contents onto a graham cracker or other crust, if desired. Bake at 375°F (190°C) for 25 minutes. Mix together the walnuts and... - 43.9106

Strawberry Cheese Tarts

Beat cream cheese and half-and-half together until stiff and smooth. With the back of a spoon or a small knife, line the tart shell with the cream cheese mixture. Combine sugar replacement and strawberries in a bowl. Toss to mix. Divide the strawberries... - 32.2146

Macaroni And Cheese Supreme

Cook macaroni as directed on package; drain. Combine mushroom soup, cheese, mustard, salt, and pepper. Add macaroni; stir well. Spread cooked spinach on bottom of lightly greased 13 x 9 in. (33 x 23 cm) baking dish. Top with meat. Spoon macaroni mixture... - 33.9636

Pastry With Chocolate Cheese Filling

Sift flour and mix with the dry yeast in a large bowl. In a saucepan, blend together the sour cream, margarine, water, sugar replacement, salt and egg. Heat until warm, stirring constantly. Stir in the flour and mix into a soft dough. Knead the dough on a... - 40.6567

Pumpkin Cheese Pie

Prepare, but do not bake, pie shell. Combine cream cheese, sugar replacement, vanilla and 1 egg in mixing bowl; stir to mix well. Spread in bottom of unbaked pie shell. Combine pumpkin, milk, 2 eggs, sugar replacement and spices in a mixing bowl or food... - 41.1842

Sunflower Seed Cheese & Herb Loaf

Preheat the oven to 200°C/400°F/Gas 6. Lightly grease a 1kg(2 lb) loaf tin. In a large bowl, sift together the flours, bicarbonate of soda, cream of tartar, and dried mustard powder. Rub in the margarine with your fingertips until the mixture resembles fine... - 40.6436

Cheese N Chip Cake

Beat cream cheese and butter with fructose and sugar replacement until smooth. Add eggs, one at a time, alternately with flour, stirring well after each addition. Fold in chocolate chips and extract. Pour batter into a well greased and floured 3 qt. (3 L)... - 36.9968

Cream Cheese Brownie Pie

GETTING READY 1 Preheat the oven to 350°Fahrenheit. 2 As per the package directions, place the pie crust in 9-inch pie pan for one-crust filled pie. MAKING 3 In a medium bowl, mix cream cheese, sugar, vanilla and 1 of the eggs. 4 Beat well until... - 43.8734

Cottage Cheese Bars

Filling: Combine cottage cheese, milk, cornstarch, fructose, sugar replacement, and spices in a saucepan. Stir to completely dissolve cornstarch. Place saucepan over medium heat, and stir until mixture comes to a full rolling boil. Remove from heat. Stir... - 44.0509

Pineapple Cream Cheese Spread

In a bowl, combine cream cheese and pineapple. Chill. - 21.2799

Cream Cheese And Raspberry Coffee Cake

Grease and flour a 13x9x2-inch baking pan; set aside. In a large mixing bowl beat .cream cheese, granulated sugar, and butter with an electric mixer on medium speed until fluffy. Add half of the flour, the eggs, milk, baking powder, baking soda, vanilla, and... - 38.9706

Creamy Chicken Enchiladas

In a large saucepan combine chicken and enough water to cover. Bring to boiling; reduce heat. Simmer, covered, for 12 to 14 minutes or until chicken is no longer pink (170°F). Remove from saucepan. When cool enough to handle, shred chicken with a fork into... - 39.7706

Chocolate Turtle Cheesecake

Preheat oven to 350°F Combine ground cookies and butter in medium bowl; pat evenly on bottom and 1 inch up side of 9-inch springform pan. Place in freezer while preparing filling. Beat cream cheese in large bowl with electric mixer at medium speed until... - 45.5393

Veal Steak Parmesan

Combine flour, salt, and seasonings in shaker bag. Add veal steak; shake to coat. Remove veal from bag and shake off excess flour. Heat shortening in small skillet. Brown veal on both sides; place in small baking dish. Cover with noodles. Blend Sour Cream... - 38.5309

Mini Spinach Pockets

Line a baking sheet with foil; lightly grease the foil. Set baking sheet aside. For filling, in a medium bowl stir together spinach, cream cheese, green onion, Parmesan cheese, and pepper. Set aside. Unroll pizza dough on a lightly floured surface; roll dough... - 37.6002

Spinach Crescents

Saute onion in hot oil for 2 to 3 minutes until tender. Remove from heat. Add the remaining ingredients except crescent rolls and egg white. Mix the filling thoroughly. Separate crescent rolls into triangles. Cut each triangle in half lengthwise. Spread 1 T.... - 40.1996

Creamy Frosting

Combine all the ingredients and beat with an electric mixer until creamy. - 19.7654

Potato Skins With Roasted Peppers

Scrub potatoes; prick with a fork. Bake in a 425° oven for 40 to 45 minutes or until . Tender; cool Halve each potato lengthwise. Scoop out the insides of potato halves, leaving 1/4-inch shells. Cover and chill scooped-out potato for another use. Line a... - 40.3075

Chocolate Glaze

Combine the cocoa powder and skim milk in a small bowl until the mixture is moistened. Using a fork, beat in the cream cheese. The mixture will be smooth. Add in the aspartame and mix well. - 19.0357

Chocolate Flavored Spread

Beat the cream cheese and skim milk in a bowl until fluffy. Slowly beat in the drink mix and cocoa. - 17.5373

Mocha Glaze

Stir together the cocoa powder and instant coffee powder. Add the hot water and mix together until the mixture is smooth and evenly moist. Beat in the cream cheese and sweetener until smooth. - 18.7552

Stuffed Celery

Thoroughly rinse and drain celery. Combine cream cheese, onion powder, and paprika. Blend until smooth and creamy. Add salt and pepper. Fill celery stalks. Chill. - 25.6596

Orange Spread

Beat cream cheese and milk in a bowl until fluffy. Add the sweetener and soft-drink mix. Spoon into a serving dish. - 18.3199

Nutty Spread

Toast and crush the almonds; set aside. In a bowl, whip the cream cheese and skim milk until fluffy. Beat in the flavorings. Stir in the crushed almonds. Cover tightly and refrigerate overnight before serving. - 24.0449

Bit O Lemon

In a bowl, whip the cream cheese, lemon juice, and food coloring until fluffy. Beat in the lemon zest and sweetener. Spoon into a serving dish. - 20.2665

Hazelnut Cookies

Combine cream cheese, fructose, and vanilla in a mixing bowl. Beat until fluffy. Beat in egg and egg white. Beat at least 3 minutes. Combine flour, baking soda, and baking powder in a bowl. Stir to mix. Gradually beat flour mixture into cream-cheese... - 40.6323

Cheesecake With Jelly Glaze

Combine the cream cheese and yogurt and beat until smooth. In a small saucepan, sprinkle the gelatin into the water; let soften for 2 minutes. Over low heat, stir to dissolve the gelatin. Remove from the heat and add to cream cheese mixture. Add the... - 39.4436

Creamy Scrambled Eggs

Coat a nonstick skillet with vegetable spray. Melt margarine in the skillet. Combine cream cheese, milk, and sherry in a bowl; beat to blend. Add eggs, one at a time, whipping until thoroughly blended. Season with salt and pepper. Pour into the heated... - 29.4771

Curried Apple Spread

In a small bowl combine cream cheese, orange peel, orange juice, and curry powder. Gently stir in apple. - 19.1367

Siesta Rolls

To roast poblano and sweet peppers, halve peppers and remove stems, seeds, and membranes. Place peppers, cut sides down, on a foil-lined baking sheet. Roast in a 425°F oven about 20 minutes or until skin is bubbly and browned. Wrap peppers in the foil; let... - 35.0725

Strong Coffee Tiramisu

Divide the sponge fingers among 4 individual serving dishes. Mix together the coffee and 1 tablespoon of the marsala, and pour over the biscuits. Set aside to soak for 5 minutes. Meanwhile, beat together the fromage frais, cream cheese, sugar, and remaining... - 34.6634

Apple Cheesecake

Beat the cottage cheese, sour cream, fructose, eggs, flour, nutmeg, and cinnamon until smooth. Stir in the lemon juice. Spread half the apples in the bottom, over a crust if you like. Pour the cottage cheese mixture over the apples. Top with the remaining... - 41.3784

Lime Avocado Salad

Dissolve gelatin in boiling water. Cool to consistency of beaten egg whites. Beat cream cheese; blend into gelatin mixture. Fold prepared whipped topping into gelatin mixture. Chill until quite firm. Fold in avocado and fruit cocktail. Pour into 1 qt. (1 L)... - 34.2484

Chocolate Softies

Combine cream cheese, melted baking chocolate, fructose, and vanilla in a mixing bowl. Beat until fluffy. Beat in egg and egg white. Beat at least 3 minutes. Combine flour, baking soda, and baking powder in a bowl. Stir to mix. Gradually beat flour mixture... - 40.1694

Queen S Layered Gelatin

Prepare strawberry gelatin as directed on package. Pour into 2 qt. (2-L) mold coated with vegetable cooking spray. Chill until firm. Prepare lemon gelatin as directed on package. Set until consistency of beaten egg whites. Whip cream cheese until light and... - 38.329

Walnut Roll Up Cookies

In a small mixing bowl, combine the yeast and warm water. In a large mixing bowl, combine the flour and butter replacement. Beat in the egg. Add the yeast and mix just until blended. On a lightly floured board, roll out the dough into two 13x9 in. (33 x 22... - 41.9259

Prize Chocolate Cheesecake

To make the crust, mix graham cracker crumbs, margarine and sugar replacement together. Press into bottom and sides of a 9 in. (23 cm) springform pan. Chill until firm. Melt chocolate chips and spread on top of crust. Refrigerate. For the filling, beat cream... - 46.0352

No Bake Coconut Surprise

Beat the cheese with acesulfame-K until light and fluffy; add the walnuts and the extract. Shape into 20 balls, each about 1/2 t. Roll each in coconut. Chill. - 20.1892

Lemon Cheesecake

Crust: Mix together the saltine-cracker crumbs, margarine, and 1 tsp (5 L) of the lemon peel. Press into the bottom and slighdy up the sides of an 8 in. (20 cm) pie pan. Refrigerate until ready to use. Filling: Dissolve the lemon gelatin in the hot... - 45.7523

Low Calorie Lemon Poppy Seed Muffins

Put the cottage cheese into a food processor or blender; process for a few minutes until very smooth. Add the egg substitute, flour, vanilla extract, lemon juice, lemon peel, sugar, acesulfame-K, poppy seed, and food ' coloring. Process until well... - 40.4964

Cinnamon Apple Cheesecake

Crust: Mix together the graham cracker crumbs, margarine, and cinnamon. Press into the bottom and slightly up the sides of an 8 in. (20 cm) pie pan. Refrigerate until ready to use. Filling: Pour crinamon apple juice in a saucepan. Sprinkle gelatin over top... - 45.9317

Low Calories Raw Pumpkin Cheesecake

If you are a carb or mixed metabolic type then healthy dessert ideas for your body type can be a bit difficult to come up with. Watch this video where Luci Lock comes up with a really delicious healthy dessert for the calorie conscious and for those who are... - 114.995

Luncheon Crab 'n' Oysters

Melt the 2 tablespoons butter and cheese in a double boiler over simmering water. Blend in salt, Worcestershire sauce, ketchup, and cream. Add crab meat and oysters, including any liquid. Cook until edges of oysters begin to curl, about 10 minutes. Drain... - 41.7552

Quick Chocolate Cheesecake

Melt the margarine and mix with graham cracker crumbs; reserve 1/4 cup (60 mL) for the topping. Press remaining crumbs into the base of an 8 in. (20 cm) flan ring set on a serving plate. Refrigerate to firm. For the filling, combine skim milk and chocolate... - 44.2842

Healthy Cheesecake

Spray a 9 in. (23 cm) springform (or other) pie pan with non-stick cooking spray. Sprinkle it evenly with graham cracker crumbs. Set aside. Use an electric mixer to combine the next five ingredients. Beat until creamy. Pour the mixture onto the crumbs. Bake... - 45.004

Ring Mold Of Pureed Potatoes

Ring Mold Of Pureed Potatoes has a distinct taste. The Gruyere cheese,butter, eggs and breadcrumbs gives Ring Mold Of Pureed Potatoes a different taste. - 42.3219

Chocolate Butter Cream

Beat cream cheese, milk and vanilla until fluffy; stir in powdered sugar replacement. Form into 30 balls and dip each one in chocolate. - 20.9042

Fudgy Brownies

GETTING READY 1. Preheat oven to 350°F. 2. Grease a baking pan and set aside for later use. MAKING 3. In a saucepan, melt butter and chocolate over low flame, stirring constantly until it begins to melt. 4. Remove from heat and cool. 5. In the saucepan,... - 45.6978

Pumpkin Ginger Squares

This Pumpkin Ginger Squares is a side dish. Enjoy this amazingly delicious Pumpkin Ginger Squares recipe and share your feelings with us! - 37.4767

Cheesecake With Chocolate Chip Cookie

Dessert lover's ultimate gift!! Cheesecake with chocolate chip cookie is a classic and an absolute favorite. This video makes an delightfully creamy cheesecake. The chocolate cookie crust provided the right amount of crunchiness to this heavenly dessert. - 138.639

Cocoa Tiramisu

In a large mixing bowl combine sour cream, cream cheese, sugar, milk, and vanilla. Beat with an electric mixer on high speed until smooth. In a small bowl combine coffee and coffee liqueur. Arrange one package of the ladyfingers, cut sides up, in a 2-quart... - 40.7277

Moist Vanilla Bundt Cake

For a delicious finale to any great meal, try baking this vanilla bundt cake. Betty makes a rich-tasting vanilla bundt cake that you can indulge in guiltlessly. No, it isn’t exactly devoid of calories, but is so fudgy, creamy and good that you won’ think... - 93.0272

Creamy Cocoa Frosting

Soften the cream cheese in a microwave oven for about 30 seconds. Whisk together the remaining ingredients until smooth. Whisk in the cream cheese. - 22.8504

Red Raspberry Pie

Partially thaw red raspberries. Combine water, cornstarch, fructose, and lemon juice in a saucepan. Cook and stir over medium heat until mixture is very thick. Fold partially frozen raspberries into mixture until all berries are coated and mixture is evenly... - 44.2973

Chocolate Frosting

Combine all ingredients in a food processor or blender. Frost just before serving. - 21.9052

Smoked Salmon Canapes

Place smoked salmon in blender. Blend until fine. Combine cream cheese, lemon juice, and milk. Stir to make a paste. Add seasonings. Mix well. Add salmon; blend thoroughly. Roll into 22 balls. Chill. - 30.6635

Chocolate Sauce

Combine the first three ingredients in a saucepan. Add the water and cream cheese. Use a wire whisk to stir, and cook until thickened. Turn off the heat. Add the vanilla extract and aspartame. Stir well to combine. - 28.8017

Banana Frosting

Use an electric mixer to combine all ingredients until smooth. - 18.4775

Applesauce Carrot Cake Frosting

Beat all ingredients together until smooth. - 16.6137

Applesauce Frosting

Combine all ingredients and beat with an electric mixer until smooth and creamy. - 19.5828

Raspberry Shimmer Pie

Wash the fresh berries (if you are using them) very gently in cold water. Spread them to dry in a single layer on paper towels. Put 1 cup (250 mL) of the raspberries and 2/3 cup (165 mL) of the water into a small saucepan over medium heat. Simmer for 3-4... - 40.1757

Sweet Cherry Coconut Pie

Partially thaw cherries. Combine water, cornstarch, fructose, and lemon juice in a saucepan. Cook and stir over medium heat until mixture is a very thick paste. Remove from heat and fold in cherries until all cherries are coated and mixture is clear. Set... - 44.9328

Pumpkin Cheesecake

Spray an 8 in. (20 cm) springform pan with non-stick vegetable cooking spray. Line the bottom of the sprayed pan with crust, if desired. Beat the cream cheese, fructose, and egg substitute until smooth. Beat the pumpkin and spices into the cheese... - 38.7302

Tangerine Meringue Tarts

Prepare the Basic Meringue. To prepare the filling, put the cream cheese in a mixing bowl. Add the liqueur and beat until well mixed. Put the cornstarch into a small saucepan. Stir in the orange juice very gradually. Bring to a boil, stirring constantly. Boil... - 38.0862

Raspberry Dream

Sprinkle gelatin over 2 tsp (30 mL) cold water in small cup; set aside 10 minutes to soften. Combine boiling water and softened gelatin in mixing bowl, stirring until gelatin is completely dissolved. Add sugar replacement and salt and stir to blend. Beat... - 38.4106

Princeton Cheesecake

Preheat oven to 350°. Evenly distribute crumbs over bottom of a 9-inch spring form pan. Press crumbs down lightly. In a medium bowl, using an electric mixer, beat together cream cheese, sugar and vanilla until smooth and fluffy. Set aside. In a small, heavy... - 40.531

Cheesecake Framboise

Preheat oven to 350°. Distribute pound cake crumbs evenly over the bottom of a 9-inch spring form pan and lightly press down. Set crust aside while making cheesecake batter. In a small heavy saucepan, melt together the Half and Half or evaporated milk and... - 39.9771

Confetti Tuna In Celery Sticks

1. In a small bowl toss together tuna, cabbage, carrot and squash. Stir in cream cheese, yogurt and basil. Add salt and pepper to taste. 2. With small spatula spread mixture evenly into celery sticks. - 30.176

Nectarine Tart

For pastry, in a medium bowl combine flour and salt. Using a pastry blender, cut in butter until pieces are pea-size. Sprinkle 1 tablespoon of the cold water over a portion of the mixture. Toss with a fork. Push to the side of the bowl. Repeat until mixture... - 41.6931

Smoked Salmon & Tarragon Pate

Put all the ingredients for the pate in a blender or food processor and process until almost smooth. Put the pate in a bowl, cover, and chill until required. - 21.9974

Mixed Berry Cheesecake

1. Preheat oven to 400°F. Spray 10-inch springform pan with nonstick cooking spray. 2. To prepare crust, combine cereal, cookies and oil in food processor; process with on/off pulses until finely crushed. Press firmly onto bottom and 1/2 inch up side of pan.... - 38.2929

Pecan Cookies

Combine cream cheese, fructose, and vanilla in a mixing bowl. Beat until fluffy. Beat in egg and egg white. Beat at least 3 minutes. Combine flour, baking soda, baking powder, and the 1/3 cup (90 mL) of white frosting mix in a bowl. Stir to mix. (Break up any... - 42.1719

Caramel Cheesecake

Caramel Cheesecake is easy to cook. The caramel sauce gives the Caramel Cheesecake a prefect taste. - 44.3771

Millionaire Chocolate Truffle Cake

In double boiler, melt Chocolate Chips with butter over 1-inch simmering water. Mix in sugar, flour, water and vanilla. Remove from heat and stir in egg yolks one at a time; cool. Beat egg whites with salt until stiff but not dry. Fold into chocolate... - 45.6107

Sausage Egg Puffs

Coat four 4 1/2-inch tart pans with cooking spray; set aside. In a small bowl combine .sour cream, lemon-pepper seasoning, and cumin. Cover and chill until ready to serve. In a medium skillet cook turkey sausage over medium heat until brown. Drain fat.In a... - 38.9378

Peanut Triangles

Combine margarine and peanut butter in a medium-size mixing bowl. Beat to blend. Add half of the 1 1/4 cup (310 mL) flour and the 1/4 cup (60 mL of fructose. Beat well (mixture will stick to the beaters of the mixer). Push mixture from beaters, and add... - 42.2452

Creamy Amaretto Cheesecake

Cream the first six ingredients together. Pour in the egg substitute and beat with an electric mixer until creamy. Pour the batter into an 8 in. (20 cm) graham cracker crust, if desired. Bake in a preheated 325°F (160°C) oven for 35 minutes. Chill. Before... - 39.2218

Peanut Whirlwinds

Combine butter, shortening, cream cheese, sugar replacement and vanilla extract in mixing bowl. Beat until smooth and creamy Stir in flour and salt until completely blended. Refrigerate at least 2 hours until easy to handle. On lightly floured surface, roll... - 41.7282

Squash Or Pumpkin Roll

Beat eggs at high speed for 5 minutes until they are thick and light in color. Gradually add sugar, acesulfame-K, lemon, and squash. Sift the flour, baking powder, and spices all together and fold into the mixture. Mix well. Spread into a 10-in. (25 cm)... - 39.3568

Ungues De Chaat

In a medium bowl, beat the butter, cream cheese, acesulfame-K, and sugar until light and fluffy. Slowly beat in the egg and the two extracts. Fold in the flour to make a soft dough. Spoon the dough carefully into a pastry bag fitted with a 3/8 in. (1 cm)... - 33.2528

Raspberry Ribbon Pie

To prepare the red layers: Put the raspberry gelatin mix into a mixing bowl. Add the boiling water. Add the frozen raspberries and lemon juice. Stir until the raspberries are defrosted. Refrigerate 1-2 hours until partially set. To prepare the white layers:... - 41.4243

Great Lakes Pudding

Cook noodles in boiling water until tender. Drain, rinse and cool thoroughly. Set aside. In large bowl, combine eggs, cottage cheese, sour cream and sugar replacement and stir until smooth. Add skim milk, melted chocolate, margarine and vanilla extract. Mix... - 43.2969

Charred Vegetable Pasta

Put the vegetables on a foil-lined baking sheet and brush with a little of the oil. Grill under a preheated hot grill for about 10 minutes, turning them from time to time, until tender and slightly charred. Put the passata and cream cheese in a saucepan and... - 38.9918

Milk Chocolate Amaretto Mousse Cheesecake

Preheat oven to 350°. Grease the bottom of a 7-inch cheesecake pan. Sprinkle the pound cake crumbs over the bottom of the pan. Set aside while preparing cheesecake batter. In a large bowl, using an electric mixer, beat together chocolate, cream cheese,... - 42.6475

Carrot Cake

Preheat the oven to 160°C/325°F/Gas 3. Lightly grease a 20cm (8in) deep cake tin and line it with baking parchment. In a large bowl, beat together the curd cheese, sugar, and eggs. Add the remaining cake ingredients and stir well to combine. Spoon the... - 40.8869

Bootylicious Foods

If you are serious to cut on extra fat and carbs from your food, but still want to enjoy delicious foods, then here is the option. This video displays 3 delectable preparations - Southwest pasta salad, Orange-glazed Tuna Kababs, and Spaghetti and smoked... - 124.448

Chocolate Cream Cupcakes

Combine brownie mix and water; stir until blended. Spoon into 12 muffin cups lined with paper liners coated with cooking spray. Combine cheese and sugar, beating at medium speed of an electric mixer until light and fluffy. Add egg substitute, beating... - 35.181

Baked Goat Cheese Salad And Walnut Brownie Meal

Sometimes simple yet filling healthy meals edges over many elaborate meals. Here is one such meal idea with baked goat cheese salad and brownie with walnut sauce. Watch the video to learn the recipe. -

Marble Mint Cheesecake

Marble Mint cheesecake with chocolate whipped topping. If you are one among the many people looking for a delicious marble mint cheesecake recipe, then this can be it. Check it out! - 44.582

Cheesecake Surprise

Cheesecake Surprise is a delicious dessert. I use this brilliant Cheesecake Surprise to surprise my guests at parties.Try the Cheesecake Surprise, they have never let me down! - 44.3396

Creme Caramel

In a small saucepan heat milk, rosemary, vanilla bean, orange peel, and lime peel just until bubbly. Remove from heat. Pour milk mixture through a sieve lined with a double thickness of 100-percent-cotton cheese cloth to remove vanilla bean and peels. Discard... - 39.6315

Peanut Butter Pie

Cream together peanut butter, cream cheese, and sugar. Add butter and vanilla; blend. Fold in whipped cream until well blended. Pour into a graham cracker crust; chill 4-5 hours or until set. Drizzle top with hot fudge topping. Chill anywhere from 30 minutes... - 34.5107

Easy Marble Brownies

Set Power Select at MEDIUM-LOW. Prepare fudge-type brownies according to package directions. Spread 1 cup batter into each of 2 greased (8 or 9-inch) round baking dishes. In small glass bowl, heat cream cheese and butter 1 1/2 to 2 minutes or until softened;... - 41.9547

Quick Marble Brownies

GETTING READY 1. Generously grease 2 (8-inch) round, microwave baking dishes MAKING 2. Following the package directions, prepare the fudge brownie batter. Keep aside. 3. In a small microwave proof dish combine the cream cheese and butter. 4. Place in the... - 41.8514

Mexican Brownie Cheesecake Pie

1. For the brownie layer: Heat oven to 350°F. Spray a 9-inch deep-dish pie pan or springform pan with cooking spray. 2. Stir together brownie mix, butter, water, egg, and cinnamon in a bowl. Scrape into pan, smoothing top. Bake until center springs back to... - 39.9987

Mint Brownies Supreme

GETTING READY 1. Preheat oven to 350°F; grease the bottom of a 13"X9" pan with shortening MAKING 2. In a medium bowl, beat brownie mix, oil, water and eggs and spread it in the pan, baking it for almost half an hour till just set; cool completely 3. In... - 42.3515

Tiramisu

For filling, in a large mixing bowl combine the cream cheese, powdered sugar, and the 3 tablespoons coffee liqueur. Beat with an electric mixer on medium speed until blended and smooth. Stir in 1/2 cup of the whipped dessert topping. Set aside. For frosting,... - 46.6258

Chocolate Ganache Cake

Chocolate lovers, this is a cake you have to try! And try, and try, and try. - 36.0533

Brownie Cheesecake

Preheat oven to 350°. Combine first 5 ingredients in a bowl; stir well. Spread into bottom of a 9-inch square baking pan coated with cooking spray. Bake at 350° for 25 minutes; let cool on a wire rack. Tear brownies into small pieces. Press half of pieces... - 40.8132

Rugelach

No artificial ingredients. Safe for diabetics. Cream cheese pastry filled with raisins, nuts and cinnamon. Naturally sweet - 42.5017

Crispy Oat Cookies

Beat together the margarine, cream cheese, sugar, and acesulfame-K. Mix in the oatmeal until well blended. Roll the dough into small balls. Place each ball on a cookie sheet sprayed with non-stick cooking spray. Flatten the balls crosswise with a fork. Bake... - 26.706

Dream Cookies

Brown the margarine slightly in a frying pan. Let it cool and transfer it to a bowl. Add the sugar, acesulfame-K, and cream cheese. Beat until smooth and blended. Add the vanilla and baking powder. Mix well. Add the flour and mix. The dough will be... - 39.1194

Cherry Cheesecake

Crust: Mix together cornflake crumbs, margarine, and the 1 tsp (15 mL) of granulated sugar replacement. Add the 1 tsp (5 mL) of water and thoroughly blend. Press into bottom and slightly up sides of a 9 in. (23 cm) springform pan. Refrigerate until ready to... - 41.1033

Semisweet Chocolate Cheesecake

Crust: Combine crumbs, margarine, and water in a bowl or food processor. Blend completely. Press firmly into the bottom of a 9 in. (23 cm) springform pan. Refrigerate or place in freezer until chilled. Filling: Combine evaporated milk, cornstarch, and... - 45.6567

Granola Cheesecake

Stir the crust ingredients together and press the mixture into the bottom of a 9 in. (23 cm) springform pan. Set aside. Beat the filling ingredients together until smooth. Spoon this carefully over the crust. Sprinkle the top with granola topping. Bake in a... - 38.5014

Marble Brownies

Marble Brownies is a unique and winning brownie that is perfect for your tea parties. Surprise your guests with this exquisite Marble Brownie. I am sure they will love it! - 40.6231

Brownie Fruit Pizza

Preheat oven to 350°. Prepare brownie mix as package directs. On greased pizza pan or baking sheet, spread batter into 12-inch circle. Bake 15 to 20 minutes. Meanwhile, in small mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk... - 35.4911

A Salad Supper On The Terrace

MAKING 1. In a large saucepan, bring 6 quarts salted water to a rapid boil. 2. Add cavatelli to boiling water and cook until al dente or tender crisp. 3. In a large skillet, heat 2 tablespoons oil 4. Add broccoli and carrot; stir-fry 3 minutes. 5. Add... - 37.9648

Marble Mint Cheesecake

Grease a 9-inch spring form pan. Coat bottom and sides of pan with graham cracker crumbs, and set aside. Place cottage cheese in container of electric blender, and process until smooth; set aside. Beat cream cheese with electric mixer until smooth; add... - 36.527

Truffle Topped Amaretto Brownies

Heat oven to 350°F. Grease 13x9-inch pan. In large bowl, combine all brownie ingredients. Beat 50 strokes by hand. Spread batter in greased pan. Bake at 350°F. for 26 to 33 minutes or until set. DO NOT OVERBAKE. Cool completely. In small bowl, beat cream... - 39.8694

Frozen Chocolate Peanut Butter Pie

Prepare crust. In large mixer bowl, beat cheese until fluffy; gradually beat in sweetened condensed milk, then peanut butter until smooth. Stir in ReaLemon and vanilla. Fold in whipped cream. Turn into prepared crust. Drizzle topping over pie. Freeze 4 hours... - 40.9422

Banana Split Pizza

1 . Heat oven to 350°F. Line 12x3/4-inch pizza pan with foil; grease and flour foil. Spread brownie batter on foil in pan. 2 . Bake 15 to 18 minutes or until toothpick inserted near center comes out clean. Cool completely, about 1 hour. 3 . ... - 34.629

Chocolate Malt Bars

For those who adore the flavor of chocolate, I have these yummy Chocolate Malt Bars. These Chocolate Malt Bars are rich with the flavors of butter, nuts. Cream cheese, chocolate and milk, Just give this yummy brew a try. - 45.4266

Neapolitan Cheesecake Squares

Heat oven to 350°F. Grease 8 or 9-inch square pan. Reserve 1/2 cup dry cake mix; set aside. In large bowl, combine remaining dry cake mix and melted margarine; blend at medium speed until crumbly. Reserve 1 cup of crumb mixture for topping. Add egg to... - 41.355

Brownie Nut Cake

Heat oven to 350°. Grease and flour square pan, 8x8x2 or 9x9x2 inches. Measure all ingredients into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 3 minutes high speed, scraping bowl occasionally. Pour into pan. Bake 40 to 50... - 41.2155

Marvelous Malted Milk Bars

Heat oven to 350°F. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, sugars, baking powder, salt, margarine and egg. Mix at low speed until crumbly; stir in nuts. Reserve 1 cup crumb mixture; press remainder in bottom of... - 39.2054

Raspberry Brownies

Based on a fudgy brownie mix, these quick-to-fix brownies combine the best of sweet flavors and chewy textures. Mmm! - 40.4274

Deluxe Cheesecake

Combine first 6 ingredients to make a soft dough. Chill 1 hour. Roll out 1/3 of chilled dough on, or between, lightly floured sheets of waxed paper. Cut circle to fit bottom of 2 quart springform pan or casserole dish. Bake at 350°F for 10 to 12 minutes or... - 41.7818

Tuxedo Brownie Torte

GETTING READY 1 Preheat the oven to 350°Fahrenheit. 2 Grease well the bottom and sides of 9 or 10-inch springform pan. MAKING 3 In a large bowl, add all brownie ingredients. 4 Using a spoon, beat 50 strokes. 5 In the prepared pan, spread... - 43.6233

Sugarless Apple Pie

This Sugarless Apple Pie is a sure treat for those yearning to taste amazing dessert, but fear about its sweetness. This Sugarless Apple Pie uses no added sugar and hence is the best treat for the diabetic. Moreover, the slightly spicy tinch makes it all the... - 40.5059

Italian Nutella Christmas Cake

Nutella is a nutritious energizing low fat ingredient and here is a recipe which exudes its flavor to the fullest. Check out Debi and Gabriele making Christmas cake using nutella as the key flavor along with hazelnuts, chocolate and other ingredients. Great... - 113.703

Fresh Strawberry Cheesecake

Crust: Mix the graham cracker crumbs, margarine, and nutmeg together. Stir in the water until mixture is moist. Press into the bottom and slightly up the sides of a 10 in. (25 cm) springform pan. Refrigerate until ready to use. Filling: Combine cottage cheese... - 44.423

French Pastry Cake

Cream margarine or butter and cream cheese with sugar and saccharin. Add the eggs, sour cream, mayonnaise, and vanilla extract; beat well. Mix the flour, baking powder, and baking soda and add to the batter. Put half the batter into a tube pan or bundt pan... - 37.8033

Sweet Potato Cookies

Beat together the sugar, acesulfame-K, and cream cheese until smooth. Add all the other ingredients except the chopped apple. Beat the mixture well, then stir the apple in. Drop the batter by tablespoonfuls onto a cookie sheet coated with non-stick cooking... - 37.3352

Holiday Feast Pie

Place cream cheese in top of double boiler. Using an electric mixer, beat until smooth. Add pumpkin, brown sugar replacement, eggs, flour and allspice and continue beating until completely blended and smooth. Cook and stir over simmering water until mixture... - 42.6654

No Bake Orange Cheesecake

To make the crust: Mix the graham cracker crumbs and margarine. Spread this over the bottom and a little up the sides of a 9 in. (23 cm) springform pan. Freeze the crust while mixing the filling. To make the filling: Put the water in a small saucepan and... - 44.7975

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