Cool Dessert Topping are easy to make and a tasty addition to your desserts. Not only do they have ayummy flavor and texture but they are also very pleasing to the eye. Go ahead and try the Cool Dessert Topping! - 25.907

Dessert topping doesn't come much better as this delicious Dessert Fruit Topping! Needless to say it is so simple and easy to make, this incredibly sweet and tasty Dessert Fruit Topping is a blend of flavors that you would love to savor. Give it a try and you... - 25.4434

1. Pour skim milk into mixing bowl. 2. Place bowl and beaters from electric mixer in freezer until the milk becomes slushy, 30 to 45 minutes. 3. Beat nonfat dry milk into skim milk in bowl for 4 minutes or until soft peaks form. 4. Add honey and vanilla and... - 23.804

1. Line a large strainer with a coffee filter or several layers of clean, dry cheesecloth. 2. Spoon in yogurt and place over large bowl. 3. Refrigerate for 12 hours. Discard liquid in bowl. 4. Beat yogurt, honey, and vanilla together until smooth. - 23.8864

Drain the liquid from a can of chickpeas and pour the chickpeas into a saucepan. Cover with water and add acesulfame-K, cinnamon, and vanilla extract. Cook over medium heat for half an hour. Let cool. Drain off the cooking liquid. Place the chickpeas in a... - 35.2031

Creamy Whipped Dessert Topping is simple to make and also tastes great. Creamy Whipped Dessert Topping looks yummy! You will be loving the taste of this! - 19.4345

A real hit everytime,this Apricot Pineapple Dessert Topping is not to be missed. Loaded with taste, this Apricot Pineapple Dessert Topping recipe is a plateful of temptation. Don't miss this one. - 31.2514

Place the evaporated skim milk in a bowl and freeze for 2 hours. Also freeze the beaters from the electric mixer. Add the egg whites and maple syrup to the evaporated skim milk after you remove it from the freezer. Whip until mixture reaches the consistency... - 23.3063

Combine ingredients and stir until light and creamy. Refrigerate. Serve chilled. - 23.103

In this Low Carb Reese’s Peanut Butter Dessert - Part 2 Topping, chef is showing the cool whip topping recipe made with homemade heavy cream. She tops it with 3 layers, firstly with cool whip, secondly with chocolate pudding which she showed in the first... - 94.4343

Thoroughly chill a small mixing bowl in the refrigerator. In another small bowl, soften gelatin with 2 teaspoons of cold water, then add boiling water, stirring, until gelatin is completely dissolved. Set aside and cool until tepid. In a chilled mixing bowl,... - 31.4393

In saucepan combine sugar, unflavored gelatin, and salt; stir in orange juice and water. Stir in beaten egg yolks. Cook and stir over medium heat 10 to 12 minutes or till slightly thickened and bubbly. Remove from heat. Chill, stirring occasionally, just till... - 40.1708

Dixie Dessert Crepes is simple and easy to make. Dixie Dessert Crepes gets its taste from vanilla ice cream mixed with chocolate sauce, topped with peanuts or pecans. Dixie Dessert Crepes is loved by many across the globe. - 18.6013

Combine raspberries and blueberries in a bowl. Sprinkle with sugar and extract; toss gently. Place cake on dessert plates and top with berry mixture. - 25.1039

Cherry Cordial Dessert is easy to make. Cherry Cordial Dessert gets its taste from chocolate mixed with cherries and vanilla ice cream, topped with pecans. Cherry Cordial Dessert is loved by many around the world. - 20.0157

Prepare lemon gelatin as directed on package. When the gelatin is firm, beat with an electric mixer. Then beat in nondairy whipped topping. Transfer to 10 dessert glasses or serving dishes. Chill until firm. Decorate with mint sprigs just before serving. - 27.5639

In the top of a double boiler over boiling water, melt chocolate chips. Combine milk, egg yolks and sugar; gradually add to chocolate, stirring constantly. Cook for 2-3 minutes. Remove from the heat; cool to room temperature. Fold in cream. Tear cake into... - 33.8483

Pit black cherries. Combine cherries and water in a saucepan. Cook over low heat until cherries are just tender. Drain thoroughly, reserving liquid. Measure liquid and add enough water to make 2 cup (500 mL). Heat liquid to boiling. Remove from heat; then... - 35.5922

Sprinkle gelatin over water in saucepan. Allow gelatin to soften for 5 minutes. Heat over medium heat until mixture is warm; then add cheese. Stir to dissolve gelatin and melt cheese. Remove from heat and stir in apple juice. Chill until the consistency of... - 40.4663

Place the Swiss roll in individual serving dishes. Drain the apricots and use a little of the juice to moisten the swiss roll. Chop the apricots and spoon over the Swiss roll. Fold the yogurt into the cream, spoon over the apricots and decorate with grated... - 21.6668

Crust: Press crust ingredients in bottom of 9 x 13-inch pan and bake at 400° for 5 minutes. Cool completely. Filling: Mix filling ingredients and spread on crust. Topping: Dissolve Jello in water. Cool. Add berries. Chill until partially set. Pour over... - 39.2189

1. Pat thin on a large cookie sheet, and bake at 400° for 15 minutes. 2. Crumble while hot, then spread half on the bottom of a greased 9 x 12 pan. 3. Drizzle 1/2 a jar of caramel topping over crumbs. 4. Spread 1 pint (2 c.) vanilla ice cream on top. 5.... - 26.0007

In a medium-sized mixing bowl, dissolve the chocolate chips and gelatin in the hot coffee. Cool. Stir in nondairy whipped topping powder until it is completely blended. Place mixing bowl in a larger bowl of ice. Beat with a whip or electric mixer until... - 28.1662

Cook egg yolks, sugar replacement and cream de cacao over low heat in the top of a double boiler until thick; cool. Beat egg whites until stiff. Fold egg whites into cooled custard mixture. Fold in chopped pecans. Beat topping mix with skim milk and green... - 41.0393

Assemble Blender. Put cold milk in blender container and sprinkle gelatin over. Let stand 3 to 4 minutes. Add hot milk; cover and process at STIR until gelatin dissolves (about 2 minutes). Add sugar, coffee powder, whisky and liqueur. Cover and process at... - 40.7755

Remove 54 cup (125 mL) of the blueberries from the package. Set aside. Puree remaining blueberries, aspartame sweetener, and lemon juice in a food processor or blender. Pour the pureed blueberries into a heavy saucepan. Cook and stir over medium heat until... - 34.7625

Sprinkle gelatin over water in a saucepan. Allow to soften for 5 minutes. Heat to boiling, stirring to dissolve gelatin. Remove from heat; then stir in limeade until thawed. Add extra water to make 2 cup (500 mL) of liquid. Allow to cool but not... - 34.4675

Heat the butter in the pan and when it is foaming put in the peaches and allow them to brown on both sides. Add half the brandy, leave it to heat for a moment then ignite. Extinguish the flame before it dies out and arrange the peaches on warm plates. Add - 25.5261

Preheat oven to 400 °F. Cut a 9-inch circle out of heavy brown paper, place it in center of cookie sheet and oil it lightly. Make Cream Puff Pastry. Place pastry around edge of paper circle in heaping tablespoons, leaving a 4-inch circle bare in... - 36.8331

Drain oranges, reserving 1/3 cup syrup; pour into saucepan. Add orange juice and raisins. Bring to boiling. Remove from heat; cover and let stand till cool, 15 to 20 minutes. Combine brown sugar, cornstarch, and cloves; add to raisin mixture. Cook and stir... - 34.7436

Peanut Chocolate Pudding Dessert has a fine taste. Peanut Chocolate Pudding Dessert gets its taste from flour mixed with cheese and peanut butter, topped with chocolate and peanuts. Peanut Chocolate Pudding Dessert is loved by kids. - 41.98

Icicles! These yummy meringue topped cookies are all my children ask for during Christmas!! It is no wonder that they do so because the Icicles are simply addictive! Try and see if you don't believe me! - 46.3321

This Pear Meringue Dessert tastes incredible ! Succulent pears topped with sweetened and spiced sour cream meringue is too strong a temptation for any palette ! So if your mouth is watering already just rush to get some pears from the market and get started... - 31.7139

In a small saucepan over low heat, combine peach preserves, butter and orange juice. Cook, stirring, until heated and blended. Stir in walnuts. Serve warm. - 19.4837

In top of a double boiler over hot water, melt chocolate. Add sour cream, stirring until well blended. Add coconut and vanilla and mix well HINT: Buy or make molded chocolate cups. Fill them with ice-cream, drizzle with a sauce or liqueur that compliments... - 22.1118

Combine 1/4 cup flaked coconut, 2 tablespoons brown sugar, and 1 tablespoon soft butter or margarine. Sprinkle atop warm or chilled Baked Custards. Place cups on cooky sheet. Broil 3 to 4 inches from heat, about 5 minutes, till tops are brown. - 16.4089

Strawberry Cheese Topping can be whipped up in a blink. This dessert is rich with the flavors of whipped cream cheese, berry yoghurt and berries. If you have the ingredients ready, you can prepare this yummy topping easily. - 24.7813

Mix sour cream, sugar and apple pie spice in a small bowl until blended. - 12.8129

1. Combine blueberries, sugar, cinnamon, and nutmeg in a medium saucepan. 2. Stir cornstarch into orange juice. Pour into saucepan with blueberries and stir. 3. Cook, stirring, over medium heat for 8 minutes or until mixture thickens. 4. Cool to room... - 27.9424

Combine 1/2 cup sugar and 3 tablespoons cornstarch in a heavy saucepan. Add 1 package (12 ounces) frozen blueberries. Cook and stir until thick. Stir in 1 tablespoon lemon juice and 1 tablespoon butter. Set aside to cool. - 22.4955

With citrus zester or vegetable peeler, remove colored peel, not white pith, from oranges. Measure 1/3 cup orange peel. Cut oranges in half. Squeeze juice from oranges into measuring cup or small bowl. Measure 1/3 cup orange juice. Combine orange peel and... - 35.9106

Beat the egg whites to stiff peaks; fold in the sugar to make a soft meringue. - 16.5928

Heat on medium heat, but do not boil. - 16.2803

This Brown Sugar Topping is amaazing. Many of my dessert dishes taste awesome when topped with this Brown Sugar Topping ! I recommend this topping for your desserts ! Try it out and tell me if you like it! - 20.671

Combine chocolate and water in 1 1/2 quart casserole. MICROWAVE 1 MINUTE, 30 SECONDS on HIGH, or until chocolate is melted. Add sugar, corn syrup and salt. Blend well, MICRO WAVE 1 MINUTE on HIGH, or until a little dropped in cold water forms a soft ball. If... - 30.8952

Mix all ingredients. lf using self-rising flour, omit soda and salt. - 18.0938

Try this alluring Yogurt-Brown Sugar Topping dessert recipe. An easily prepared yogurt recipe, this Yogurt-Brown Sugar Topping is a dish which you will always love to serve to your friends. - 18.2732

Using a pastry blender or fork, mix peanut butter with confectioners' sugar until crumbly. Spread two thirds of mixture over bottom of pie shell; reserve remaining mixture for topping. Combine sugar, flour, salt, and instant coffee in a heavy saucepan. Mix in... - 42.8471

Combine egg whites and sugar replacement in a medium-size mixing bowl. Beat until soft peaks form. Fold in coconut. Spoon topping onto top of cool pie filling. Spread gently with the back of the spoon. Broil on bottom rack of oven for 5 to 6 minutes. Watch... - 27.5798

In 4-cup glass measure, combine ingredients. Microwave (high) 2-3 minutes, stirring halfway through cooking. Spread on cake. - 18.312

In a heavy saucepan over low heat, combine brown sugar, cornstarch and salt. Add coffee and cook, stirring, until thickened. Remove from heat. Add butter and vanilla, stirring until well blended. Drizzle warm over muffins. - 26.1988

Put 8 oz. (80 mL) of blueberries in a food processor or blender along with the cornstarch and jam. Process until the mixture is liquid and well blended. Pour into a small saucepan. Cook over low heat, stirring constantly until thickened and bright. Remove... - 26.1577

Combine the graham wafer crumbs, icing sugar and melted butter and press firmly into a 9" (23 cm) pan with a removable bottom. Refrigerate while you prepare the cheese mixture. Preheat the oven to 350°F (180°C). Beat together the softened cream cheese... - 45.6789

Bake Golden Cake in a 9 x 13inch pan. Combine 1/2 cup water, 1 cup sugar, and 1 envelope Knox unflavored gelatin in the top of a double boiler. Stir well, and cook 10 minutes. Slice or mash one No. 2 1/2 can or 1quart peaches, drained. Combine with gelatin... - 19.8063

Bake Golden Cake in a 9 x 13inch pan. Combine 1 cup crushed pineapple, drained, 1/4 cup butter or margarine, 1 cup packed brown sugar, 1 1/3 cups coconut, and 1/2 cup walnuts. Mix until smooth, and spread on cake. Broil 3 inches from heat for 2 minutes or... - 15.913

This Coconut Topped Mixed Fruit is a tasty and nutritious dessert for the weight watcher! Try the Coconut Topped Mixed Fruit and let me know if you have any suggestions for this dessert delight! - 29.5081

This delicious Fudgeo make a masterpiece out of your fudges. It is not surprising that my Brownie Fudge is well oved by all!! Try this brilliant Fudge Topping! - 32.6102

Blend ingredients in deep, narrow-bottomed bowl. Whip with electric beater as directed on package. - 15.1293

Thr fruit bread pudding with whiskey sauce is prepared with white bread cubes along with eggs, milk ,sugar and pineapples. Baked in the oven along with butter and vanilla, almond extract and raisins for flavor, the fruit bread pudding is a dessert pudding... - 46.8191

Strawberry Topped Castle Puddings is easy to prepare. Strawberry Topped Castle Puddings gets its rich flavor from vanilla essence. Strawberry Topped Castle Puddings is inspired by many restaurants across the world. - 33.8116

This cooked banana topping is a simple dessert topping made with bananas and orange juice. Slightly cooked and used on cakes, pudding or even custards, this banana topping is simple and lovely. - 20.1424

This fresh fruit topping is a dessert topping made with fresh berries or fruits. Cooked with cornstarch, this fresh fruit topping is thick and sweet and can be used for cakes or puddings. - 24.8712

1. Place berries in a blender or food processor and puree. 2. Mix berries with maple syrup and yogurt. - 20.1488

Melt butterscotch morsels and butter in small saucepan over low heat. Remove from heat..Stir in sugar. Add egg, flour and coconut; mix well. - 20.9745

This peach topping is prepared with made with whipped cream and sliced peaches along with sugar for sweetness. Creamy and delicious, the peach topping can be used with any dessert of choice. - 24.0768

Combine all ingredients in a bowl. Using hand rotary beater or electric mixer, beat until topping is of spreading consistency, about 5 minutes - 21.8873

1. Combine all ingredients. Store in refrigerator until served. - 21.0438

This spread on top recipe is a topping recipe, that can be used for cakes or toffee bars. Made with a mix of egg whites, sugar and walnuts which can be substituted for coconut, the spread on top topping is a baked topping. - 23.6725

Cream butter, brown sugar, and cocoa until fluffy. Beat in the cream. Stir in nuts. Spread lightly over cake after it has cooled in pan 10 to 15 minutes. Place under broiler with top about 4 inches from source of heat. Broil about 1 minute, or until frosting... - 26.8427

1. Place skim milk in a bowl in the freezer for 2 hours. Also freeze beaters from electric mixer. 2. At end of freezing time, place berries and honey in a blender or food processor and puree. 3. Whip milk for 7 minutes or until thick. 4. Beat egg white until... - 26.3426

Pour milk into a mixing bowl. Chill milk and beaters from electric mixer in freezer for 45 minutes or until there are ice crystals around the top of the bowl. Beat for one minute. Beat for 2 more minutes as you add the sugar and vanilla. The topping should be... - 26.2452

1. Everything must be ice cold! Chill a deep metal bowl and electric mixer beaters in the freezer for 30 minutes. 2. Beat egg whites until stiff peaks form. 3. Add ice water, dry milk, and vanilla. Beat 10 minutes. 4. Add sugar or fruit juice concentrate, if... - 24.067

Drain cherries, reserving 1/2 cup juice. Combine reserved juice, cherries, sugar and cornstarch in 2-quart saucepan. Cook over low heat until thickened, stirring constantly. Stir in 1 teaspoon vanilla. Cool before using. - 24.014

1. Combine all ingredients except yogurt in a bowl. Chill for 4 hours. Use this as a topping for pancakes. Garnish with 1 tablespoon yogurt. - 29.3426

Place slicing disk in food processor work bowl. Slice bananas and pears; remove to bowl. Add lemon juice and 2 cups water. Meanwhile, prepare Cheese Topping. Drain fruit thoroughly; divide fruit into sherbet dishes. Spoon Cheese Topping over each serving. - 24.8379

Mix sugar, flour, and cornstarch in the top of a double boiler. Add prune liquid gradually, stirring constantly. Bring to boiling over direct heat and cook 3 minutes, stirring constantly. Place over simmering water; cover and cook 12 minutes, stirring... - 32.2088

Cream butter. Gradually add sugar; cream well. Add salt, flour, lime juice, lemon rind and egg yolks; beat until smooth. Blend in milk. Beat egg whites until stiff but not dry. Fold into egg yolk mixture. - 29.9516

Mazurkas with chocoloate topping are lovely little square desserts that can be made with either plain or almond mazurkas. Topped with a chocolate and egg mix with added vanilla and almonds, the chocolate mazurkas are a regular at our place for snackt little... - 40.8034

Looking for some delicious topping ideas for icecream and cakes? Here we have one, just for you…a toffee apple topping. This sweet and sugary topping can be eaten as it is too… - 125.877

Prepare and bake mazurkas as directed. Do not cut into squares. Combine sugar and water in a large saucepan. Simmer 5 minutes. Add apples and lemon peel. Cook over medium heat until apples are soft, about 5 to 10 minutes; stir frequently to prevent... - 37.2109

This is a brilliant Banana Split Topping recipe! This tasty and well flavored sauce makes the banana or ice cream it is added to taste heavenly! Try the Banana Split Topping! - 31.3941

Combine all ingredients. Pour over cake. - 20.2757

This recipe for meringue can be used in any dessert. Simple and easy to prepare, the meringues are made by beating the eggs and flavored with vanilla. Especially made for spreading on pies, the meringue gets baked with the pie itself. - 23.0443

Very simple yer exquisite this Hazelnut Torte With Strawberry Whipped Cream is an awesone way to liven up your desserts, especially cakes! Spread it as dessert topping or just use it for decorating your cake, this Hazelnut Torte With Strawberry Whipped Cream... - 45.1918

Combine the ingredients for topping and set aside. Sift the flour, baking powder, baking soda, and salt together; set aside. Cream butter with extract; gradually add the sugar, beating until fluffy. Add the eggs, one at a time, beating thoroughly after each... - 41.9961

Grease a 6x10" Pyrexdish. Drain the fruit and sprinkle with 1 teaspoon cornstarch. Blend sugar, flour, baking powder, salt and egg - mix well. Spread on fruit and top with melted butter. Bake at 350° for 40 minutes. - 31.4566

Combine yogurt, cottage cheese, vanilla, orange juice, and cinnamon in a blender or food processor for 30 seconds. Variations Substitute maple or almond extract for the vanilla. Substitute apple juice or grape juice for the orange juice. Substitute allspice... - 26.2972

Toss rhubarb with 1 1/4 to 1 1/2 cups sugar, cinnamon. and lemon peel in a 1 1/2-quart shallow baking dish. Drizzle with lemon juice. Moisten rim of dish with cold water. Carefully place Pastry Topping over rhubarb and trim edge, allowing 1/2 inch to hang... - 39.2902

This Oatmeal Cake With Coconut Topping is a delicious dessert. Try this spicy cereal cake with coconut garnishings. Tell me if you like this Oatmeal Cake With Coconut Topping. - 45.6818

1. Preheat oven to 375°F. In 9-inch round baking pan in oven, melt butter. In bowl, mix buttermilk baking mix and sugar. In cup, beat milk and egg; stir into mixture. 2. Remove pan from oven; swirl to grease side. Stir melted butter into batter; spread in... - 26.953

Preheat oven to 350° F. In a medium-size saucepan, heat milk, honey, and carob syrup to scalding. Remove from heat. In a medium-size bowl, beat eggs well. Stir in vanilla. Add 1 cup of the scalded milk mixture, a little at a time, whisking constantly. Return... - 34.4393

Pour evaporated milk into a mixing bowl. Chill in the freezer for 1 1/2 hours or until ice crystals form around the edges of the bowl. Chill beater blades at the same time. Immediately before removing milk from freezer, combine strawberries, blueberries,... - 32.0335

1. Toss rhubarb with 1 1/4 to 1 1/2 cups sugar, cinnamon, and lemon peel in a 1 1/2-quart shallow baking dish. Drizzle with lemon juice. 2. Prepare pastry and roll out 1 inch larger than overall size of baking dish. Cut slits near center to allow steam to... - 29.8912

These Chocolate Topped Pears are Wow! Try out these Chocolate Topped Pears and let me know if you've liked them! - 28.6527

Pineapple top layers is a lovely cream cheese and fruit dessert made with added gelatin. Prepared with bananas and pineapple, the pineapple top layers is made with lemon and lime raspberry gelatin and has a wonderful explosion of flavors in each bite. chilled... - 45.8469

The coconut bread pudding with high top meringue is a dessert pudding made with french bread and coconut along with raisins. Prepared along with milk , eggs and flavored with vanilla, the coconut bread pudding comes out soft, moist and delightful! - 44.3565

Line 13x9-inch pan with one third of the graham crackers, breaking crackers, if necessary. Prepare pudding mix with cold milk as directed on package. Let stand 5 minutes. Gently stir in whipped topping. Spread half the pudding mixture over crackers. Add... - 38.0915

Beat egg yolks and powdered sugar together until light; fold in cinnamon, lemon juice, lemon' rind, bread crumbs and filberts. Beat egg whites and salt until stiff but not dry; fold into batter. Pour into 3 greased and waxed paper-lined 9-inch layer... - 39.6427

1. Grease and dust a 150 mm. (6") diameter baking tin. 2. Sieve the flour and cocoa together. 3. Beat the eggs and sugar very well until thick and double in quantity. This should take 4 to 5 minutes. 4. Add the flour, melted butter, vanilla essence and 2... - 45.1348

Try this Fresh Fruit Compote With Limed Yogurt Topping recipe. I am sure this tasty and irresistible mouth watering Fresh Fruit Compote With Limed Yogurt Topping will surely give you a huge fan following! - 42.9034

Preheat oven to 350° F.In a medium-size bowl, beat egg yolks lightly. Add butter and honey. Stir in flour, then add lemon juice and milk. Fold in egg whites. Pour into 5 ungreased, individual custard cups. Place cups in baking pan, pour water into the pan... - 34.095

Line a 9 inch pie pan with pastry. Bake in a preheated 450° oven for 12 to 15 minutes, then cool. Beat egg yolks and condensed milk together, then beat in lime juice until smooth. Pour this uncooked filling into baked pie shell. Beat egg whites until they... - 33.9059

1. In a large bowl, cream margarine, sugar, egg and vanilla. 2. Combine flour, soda and salt. 3. Add dry ingredients alternately with buttermilk to the creamed mixture. Start and end with the dry ingredients. 4. Toss rhubarb with flour, and carefully stir... - 33.6181

For crust, prepare according to instructions Roll and press crust into 9-inch glass pie plate. Do not bake. Heat oven to 350° F. For filling, combine pumpkin, evaporated milk, eggs, granulated sugar, brown sugar, cinnamon, salt, ginger, nutmeg and cloves in... - 45.5045

Blend the brown sugar, flour, and 1/4 teaspoon nutmeg in a bowl. Using a pastry blender or two knives, cut in the 2 tablespoons butter until mixture is crumbly. Stir in the almonds; set aside. Sift the cake flour, baking powder, 1/2 teaspoon nutmeg, and salt... - 40.1347

"Mash banana in small bowl with lemon juice. Add milk. Fold topping into banana mixture. Chill well. Keeps for 1 to 2 hours in refrigerator. " - 28.7419

Meringue Topping has an Implausible taste.The permutation of egg whites, cream of tartar and sugar gives the Meringue Topping Astonishing taste. - 15.0365

Mix together. - 12.7721

Combine sugar, sour cream, and vanilla. Spread over pie. - 16.1233

In a bowl combine brown sugar, walnuts, flour, margarine and cinnamon. Sprinkle over batter. Bake as directed in muffin recipe. NOTE: This recipe can also be used as a filling for muffins. - 23.2706

Combine chocolate and water in 1 1/2 -quart casserole. Microwave 1 minute, 30 seconds on high, or until chocolate is melted. Add sugar, corn syrup and salt. Blend well. Microwave 1 minute on high, or until a little dropped in cold water forms a soft ball. If... - 26.5089

Combine topping mix and soft drink mix in mixing bowl. Stir to blend; add water. Beat until soft peaks form. Gradually add sugar replacement; beat to stiff peaks. - 21.2375

Toast Brazil nuts in a small skillet over low heat until lightly browned. Sprinkle with fructose. Shake pan to coat nuts. Stir in graham cracker crumbs. Remove from heat and allow to cool. - 24.5103

Place strawberries and sugar replacement in a blender or food processor. Process into a puree. Spoon strawberry topping over rice pudding just before serving. Garnish with mint leaves if desired. - 25.8944

Beat eggs; stir in remaining ingredients. Self-rising flour can be used in this recipe; omit baking powder and salt from topping. - 25.2856

Place strawberries in top of double boiler, and mash slightly. Cook over boiling water until soft and juicy, crushing berries against sides of double boiler. Add pectin and sugar replacement, blending thoroughly. Cook until medium thick. Remove from heat and... - 27.6792

In small mixing bowl, beat cream cheese, sugar and vanilla. Add cream gradually, beating until very thick. Refrigerate until serving time. - 22.1842

This honey orange topping is a rich and delicous topping that you can use on almost anything from fruity ice creams to custard, puddigs and even cakes. Made with heavy cream whipped with orange rind and honey, this nectary sweet topping is simply heaven. - 23.1005

In saucepan combine milk, brown sugar, salt, and cinnamon. Bring to boiling; stir in rice. Cover; simmer 30 minutes or till milk is nearly absorbed, stirring occasionally. - 26.1535

This is a streusel topping recipe for mini streusel cakes. Parepared with brown sugar, flour, cinnamon, butter and flour, the streusel topping is a quick non-cooked topping recipe. - 21.8092

Place pecans in small skillet over medium heat and toast slightly. Add margarine and allow to melt. Stir in fructose. Allow to cool. Stir until mixture becomes thick. Pour out onto waxed paper and allow to cool. - 25.7466

In small saucepan, combine cornstarch and honey; add remaining ingredients. Cook over medium heat, stirring constantly, until mixture starts to boil. Continue cooking and stirring about 1 minute or until slightly thickened. - 17.4438

Stir yogurt into cream cheese till smooth. Stir in sugar. Fold in strawberries. Serve over cake slices. - 25.5796

Mix thoroughly butter, sugar, milk and peanut butter; stir in peanuts. Spread mixture evenly on warm 13x9-inch cake. Set oven control at broil and/or 550°. Place cake 5 inches from heat; broil about 3 minutes or until topping bubbles and browns slightly. - 23.5175

Combine sugar and flour and blend in the beaten egg. Gradually stir in juices. Cook over low heat until thickened, stirring constantly. Remove from heat. Stir in butter. Cool. Fold in whipped cream and spread over chilled gelatin layer. Sprinkle top with... - 38.7027

These Strawberry Topped Cheesecake Cups are a desire ! Try these cream cheese cups topped with crumbled vanilla wafers and strawberry mixture. Feel free to express yourself about these Strawberry Topped Cheesecake Cups. - 38.581

This Pineapple Topping has transformed my ordinary souffles into extraordinary ones. The fruity pineapple taste is almost addictive ! Just try out this Pineapple Topping and tell me if you like it ! - 23.8106

Spoon applesauce into shallow dessert dishes. Top each with pralines, pecans, a dollop of whipped topping, and coconut, if desired. - 19.5816

Mint fudge topping is a sweet and creamy topping prepared with mint flavored chocolate, marshmellow crème and milk. Combined and cooked together slowly, the mint fudge topping is a fresh topping that can go over ice cream with any garnish of choice. - 22.6826

the almond brittle topping is a crunchy and sweet topping made with almonds and coffee candies prepared from scratch. This cooked topping is great for going on top of coffee cakes or chocolate cakes and even coffee chocolate cake. - 38.9759

Beat egg yolks with 3/4 cup sugar, lemon juice and rind in double boiler. Cook, stirring, until slightly thickened. Cool. Stiffly beat the egg whites with 1/2 cup sugar. Add dessert topping. Line a buttered 8" x 10" pan with vanilla wafer crumbs, saving a few... - 31.3427

Coconut Nut Topping For Cake! This yumy frosting is sure to make your cake tastier and hisghly visually appealing! If you want to serve a tempting cake, then my adice would be to use this Coconut Nut Topping For Cake! - 30.7337

Mix together to desired consistency, and chill. Garnish with Maraschino Cherries. - 21.6626

Turn crumbs into a bowl. Blend in confectioners' sugar and butter. Using the back of a spoon, press crumb mixture firmly into an even layer on the bottom of an 8x8x2-inch pan. Prepare dessert topping mix according to package directions, using 1 teaspoon... - 31.6895

If there is heaven on earth it can be found when tasting the Emerald Salad Dessert ! The emerald salad dessert is unique and extremely tasty. You just have to try it! - 36.4982

Place gelatin and boiling water in blender container. Blend at low speed till gelatin is dissolved. Add one of the ice cubes to blender; blend till chopped and melted. Repeat with remaining ice cubes till mixture is cool. Add strawberries to mixture in... - 37.1078

This Glaze is amamzing! I tried this glaze on my favorite vanilla cake and it tasted incredible! Try out this Glaze on your party desserts and watch them disappear in a jiffy ! What do you say? - 22.1476

Put sugar, corn syrup and water into small saucepan. Bring to boil, and cover. Simmer 5 minutes; uncover, and simmer 4 minutes longer. Cool, pour into screw-top jar and refrigerate. Makes about 1 1/4 cups. - 21.7688

Prepare topping mixes according to package directions, except omit the vanilla and use the milk and rum instead of liquid called for on package. Spread half of the topping mix onto serving plate to form an 8-inch circle. Pipe remaining topping through pastry... - 34.4089

Combine oleo and crumbs and pat into bottom of a 13 x 9 inch pan. Beat eggs 4 minutes. Add powdered sugar, butter and vanilla and beat 5 minutes more. Spread over crumbs and chill. Spread pineapple and sliced bananas over former. Then topping, nuts and... - 40.5575

1. Mix cocoa, sugar, salt and water in saucepan. 2. Boil 3-4 minutes. 3. Remove syrup from heat, add vanilla. 4. Store, covered in refrigerator. - 24.9238

1. Using a chilled bowl and chilled beater, beat whipping cream until it stands in soft peaks. With final few strokes, beat in confectioners' sugar and vanilla extract until blended. 2. Set in refrigerator if not used immediately. If whipped cream is not... - 17.0002

Drain oranges; combine with apricot yogurt. Place in glass bowl and garnish with whipped topping and nuts. - 21.9061

Prepare topping mixes according to package directions, except omit the vanilla and use the milk and rum instead of liquid called for on package. Pipe through large star tip of pastry tube onto serving plate to form a ring 8 inches in diameter and 2 to 3... - 32.2213

Combine marshmallows and orange juice in top of double boiler; stir over medium heat until smooth, but do not cook. Spoon into compotes and chill until ready to serve. Garnish with whipped topping and orange sections. - 24.4396

Ricotta And Strawberry Dessert is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Ricotta And Strawberry Dessert. - 23.9069

Crush candy bars. Whip cream; fold in candy. Chill until serving time. Top each cake slice with a scoop of ice cream. Top with whipped cream mixture. - 23.6773

Blend sour cream, cream cheese, and sugar well; then whip until smooth and fluffy. Sweeten fruit with sugar and set aside. Top dessert crepe with 2 or 3 tablespoons of cream cheese mixture and roll up. Spoon fresh fruit over top. Serve cold or warm. - 24.7969

Combine the dry pudding mix, wine, water and raspberries in a saucepan over medium heat. Bring to a boil, stirring constantly. Remove from heat and let stand for about 20 minutes. Pour into dessert glasses and top with whipped cream or whipped topping. Chill,... - 25.6807

In saucepan combine gelatin and 2 tablespoons brown sugar; stir in 1/2 cup cold water. Cook and stir over medium heat till gelatin and sugar dissolve. Remove from heat; stir in evaporated skimmed milk and maple flavoring. Pour mixture into large bowl; chill... - 33.3446

The pineapple angel dessert is prepared with gelatin and pineapples. Folded in with added whipped topping, the pineapple angel dessert is a frozen dessert made with alternating layers of cake pieces and pineapple gelatin mix. Sprinkled with coconut and... - 47.0525

Beat egg yolks. Combine juices and rinds with sugar and egg yolks, and stir over low heat until slightly thickened. Remove pan from the heat, and cool slightly. Beat egg whites and salt until stiff; add vanilla. Then fold in sauce mixture. May be served hot... - 29.0142

Measure cornstarch into a small chafing dish, and stir in the drained juice. Heat and stir until thickened and clear. Add red currant jelly and sugar. Cook and stir until jelly is smoothly melted. Add lemon juice, food coloring and the cherries. Set over hot... - 30.7511

Combine butter or margarine, cocoa, and cream or evaporated milk in a medium saucepan. Bring to a boil. Remove from heat. Stir in powdered sugar until smooth. - 20.261

Combine pineapple, grapes and kiwifruit; cover. Refrigerate. When ready to serve, spoon fruit mixture into individual dessert dishes. Top with ice cream; drizzle with liqueur. - 24.9193

This Dessert Chocolate tastes yummy ! A truly memorable chocolicious treat, you'll long for this very much for your daily dessert ! Just try this Dessert Chocolate and let me know if you like it as much as I do . - 27.5112

The chocolate rum flavor employed in this chocolate rum dessert recipe is fantastic. You will simply fall in love even with the look of the chocolate rum dessert topped with chocolate curls and whipped cream. Check this one! - 36.6303

Put wax paper in shallow glass dish; spread sugar and nuts mixture over it, then spread a brick of ice cream on top of the nuts. Next cover with grated semi-sweet chocolate, and top with 1/4 cup Brazil nuts. Freeze. - 20.8819

Cook noodles in boiling salted water as directed on package; drain .Meanwhile, grate enough peel from the oranges to make 1 tablespoon and set aside. Peel oranges and section them. Toss sections with brown sugar and set mixture aside. Put eggs, grated peel,... - 45.0982

Roll pastry out on floured surface to 18x10-inch rectangle. Cut in four 9x5-inch rectangles; transfer to baking sheet. Prick each with a fork. Bake in 375° oven for 10 to 12 minutes; cool thoroughly. In small mixer bowl, cream butter; gradually add sugar,... - 38.0393

Put the orange gelatin powder into a large mixing bowl. Stir in the boiling water and mix until the powder is dissolved. Add the cold water and mix. Arrange the fruit in four dessert dishes. Pour the gelatin mixture over the fruit. Chill for 3-4 hours. Top... - 30.1822

Marinate apricots in Tia Maria for 30 minutes. Drain and reserve liquid; thread apricots on skewers. Heat butter in frying pan. Stir in sugar and cook until golden brown; stir constantly! Pour in reserved marinade and flambe. Add orange and lemon juices; cook... - 34.619

Fill spongecake dessert cups (from a package) with sweetened whipped cream. Top with chilled canned peach halves, hollow side up. Add dollop of whipped cream. - 13.7337

Sift the flour and mix in the suet. Sprinkle the milk on gradually and mix until you have a soft but not sticky dough. Grease a 1.1 lt / 2 pt pudding (flat-bottom) bowl. Reserve one apricot half for decoration and roughly chop the remainder. Roll out the... - 36.2773

Chocolate ice cream tastes like no other. Here's a good way to cheat and turn shop-bought ice cream into something special. Betty demonstrates how to make a scrumptious chocolate ice cream sandwich cake using ice cream sandwich bars, Oreo cookie chunks, hot... - 103.064

Remove top from pineapple. Hollow out shell. Place shell in freezer; reserve top. Remove hard core from pineapple pieces; chop in small pieces. Add enough brown sugar to sweeten pineapple slightly; add fruits and nuts. Let mixture stand for 1 hour. Layer... - 40.3963

Tear cake into small pieces. Place half of cake pieces in baking dish, 131/2X9x2 inches. In top of double boiler over hot water, melt chocolate pieces. Cool. Beat eggs until thick and lemon colored. Stir in chocolate. Prepare whipped topping mix as directed... - 34.6871

Whip cream; add candy, nuts, marshmallows and mix all together. Put layer of wafer crumbs in bottom of pan; spread a thin layer of cream mixture. Add another layer of crumbs and remainder of cream mixture. Top with crumbs. Set in refrigerator 24 hrs. Top with... - 28.947

Fluffy lemon dessert is a tangy and sweet gelatin dessert, flavored with lemon peel and juice. Creamed with marshmellow crème, sugar and egg yolks, the fluffy lemon dessert is soft and delicious. Topped with nuts, it is a creamy wonder. - 38.5512

I have a wonderful recipe for coconut pecan frosting. This coconut pecan recipe is perfect for icing an type of cake. Definitely coconut, this one of my favorites! - 22.8344

Place piece of cake into each chocolate cup. Arrange berries on top. Pour 2 teaspoons liqueur over each dessert. Let stand 10 minutes at room temperature before serving. - 22.4042