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Dessert Casserole Recipes
Enjoy our collection of dessert casserole recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for dessert casserole recipes.
SL: 1564
Canadian Blueberry Dessert
Toss blueberries with lemon juice in un-greased 1 1/2-quart casserole.
Mix 1/3 cup brown sugar and the cornstarch; stir into blueberries.
Mix oats, flour, 1/3 cup brown sugar and the salt; cut in margarine with fork.
Sprinkle over blueberries.
Bake uncovered... - 33.7848
Sweet Potato Casserole
No holiday dinner would be complete with a potato casserole. And this sweet potato casserole is likely to occupy the center-stage in your holiday table. Juan Montalvo shows how you can transform this humble dish into a healthy crowd-pleaser. A delicious... - 95.3605
Baked Fudge Dessert
Sift the first five ingredients together.
Add the nuts.
Make a well in the centre, and add milk, vanilla and melted shortening.
Stir lightly and pour batter into a greased casserole. - 28.5907
Baked Fudge Dessert
The baked fudge dessert is a chocolaty and nutty dessert made with cocoa and chopped nuts. Baked in a casserole with a mix of vanilla and cocoa with cake flour, the baked fudge dessert is prepared simply delicious. - 44.4636
Baked Fruit Dessert
GETTING READY
1. Preheat the oven to 325°F
2. Grease a medium casserole or baking dish with butter.
MAKING
3. Arrange peaches and scatter pineapple bits and cherries in the casserole.
4. Sprinkle sugar and cinnamon over the fruit.
5. Put small dollops of... - 43.0709
Baked Hominy Dessert
Heat the milk to boiling.
Add the butter, then gradually add the hominy grits, stirring constantly.
Bring to boiling and boil 3 minutes, or until mixture becomes thick, stirring constantly.
Remove from heat.
Add the salt; beat at high speed of an electric... - 27.6215
Baked Hominy Dessert
1. Heat the milk to boiling. Add the butter, then gradually add the hominy grits, stirring constantly. Bring to boiling and boil 3 minutes, or until mixture becomes thick, stirring constantly. Remove from heat.
2. Add the salt; beat at high speed of an... - 24.3842
Apple Crumb Dessert With Spiced Ice Milk
Apple Crumb Dessert With Spiced Ice Milk is a mouth watering dish which you would surely want to get your guest's attention. I bet, clubbing these Apple Crumb Dessert with your favorite Spiced Ice Milk would be just heavenly! - 38.17
Rhubarb Strawberry Dessert
Combine rhubarb and strawberries in a 1 1/2-quart casserole.
Cover and bake at 300°F. for 1 hour or until rhubarb is tender.
Remove from oven; cool.
Add sweetener, mix well; chill, if desired.
Divide evenly. - 26.3522
Pudding From A Mix Dessert
Prepare mix according to package directions in 4-cup measure or 2-quart casserole.
Microwave at HIGH (100%) 3 minutes.
Stir.
Microwave until mixture boils, 1 to 4 minutes, stirring every minute.
Pour into serving dishes.
Chill.
Mixture will thicken while... - 25.3686
Apricot Dessert
Preheat oven to 400°.
In saucepan melt butter.
Remove 2 tablespoons; set aside.
Stir pie filling and drained fruit into butter in saucepan.
Bring to boiling, stirring often.
Separate dough into 6 biscuits; cut each into 3 pieces.
Pour hot filling into 1... - 36.3874
Fruit Flavored Gelatin Dessert From Prepared Mixes
Empty package of gelatin mix into a deep, 1 quart, heat-resistant, non-metallic casserole.
Gradually add warm water, stirring until thoroughly dissolved.
Heat, uncovered, on full power for 3 minutes or until mixture comes to a boil.
Stir occasionally.
Stir... - 24.3219
Butterscotch Dessert Sauce
1. Mix brown sugar, butter, cream and salt in a 1 1/2-quart glass casserole. Cook uncovered in microwave oven 2 minutes at HIGH, or until sugar is dissolved and butter is melted; stir after each minute. Cook about 1 minute at HIGH, or until sauce comes to... - 17.9176
Turkish Pumpkin Dessert
Taste it to believe it that this Turkish Pumpkin Dessert is just out of this world. This is one of my most favorite desserts and instantly peps me up. Enjoy this dish with your kin and friends and get back to me with all that they have said. - 38.9904
Norwegian Prune Dessert
Boil water in 1 1/2 quart covered casserole 4 minutes in Radarange oven.
Add prunes.
Let stand covered 2 hours.
Remove prunes from liquid.
To liquid add sugar, walnuts, lemon juice, cinnamon, and cornstarch.
Cook, uncovered, 1 1/2 minutes, stir well.
Cook 1... - 37.9134
Dessert Drink
Coat rims of 4 tall-stemmed glasses with lemon.
Dip in granulated sugar and set aside.
Place remaining ingredients, except cream and cinnamon, in casserole.
Microwave 2 minutes uncovered.
Pour into glasses and top with dollops of whipped cream.
Sprinkle with... - 38.1596
Dried Fruit And Noodle Dessert
Preheat oven to 350°F.
Cook noodles according to package directions; rinse, drain and set aside.
Meanwhile, beat cream cheese in small mixer bowl until smooth and fluffy.
Beat in sour cream, butter, 1/3 cup sugar, honey and vanilla until well blended.
Beat... - 43.7551
Peach Pecan Dessert
Drain peaches, reserving syrup.
In saucepan stir together 1/4 cup sugar, cornstarch, and salt.
Stir in reserved syrup; cook and stir till thickened and bubbly.
Remove from heat; stir in lemon juice and almond extract.
Set aside a few peach slices for garnish;... - 44.1769
Caramel Apple Dessert
Caramel Apple Dessert is a exotic healthy dessert. The vanila gives the Caramel Apple Dessert a supreme taste. - 38.0132
Chocolate Pudding Dessert
1. Combine sugar, cocoa, and cornstarch in 1 1/2 -quart casserole. Blend together. Gradually stir milk into cornstarch mixture with wire whip. Cook on Full Power for 6 to 8 minutes, or until thickened and bubbling. Stir 2 to 3 times during cooking time.
2.... - 26.0897
Chocolate-cream Cake Dessert
Grease bottom only of oblong baking dish, 12 x 71/2 x 2 inches.
Beat cake mix, water, oil and egg in large mixer bowl on low speed until moist ened.
Beat on medium speed 2 minutes.
Pour batter into baking dish; spread evenly.
Micro wave uncovered 4 minutes;... - 42.4378
Wheat Soy Dessert
Preheat oven to 450°F.
Combine skim milk powder, whole wheat flour and water with a wire whisk.
Put in saucepan; bring to boil; add salt.
Cook over low heat, stirring constantly until mixture is thickened.
Remove from heat and stir in combined raisins and... - 44.0813
Chocolate Dessert Souffle
1. If using Corn Flakes, crush into fine crumbs. Set aside.
2. Melt butter and cholocate in top of double boiler; stir in flour. Add milk, stirring until smooth. Cook over hot water, stirring constantly until thick. Remove from heat. Beat in vanilla and egg... - 30.9552
Pineapple-date Dessert Sauce
1. Add enough water to reserved pineapple juice to make 1 1/2 cups liquid. Place in 1 1/2-quart casserole. Stir in brown sugar, cornstarch, and salt. Cook on Full Power for 4 to 6 minutes, or until thickened and bubbling. Stir twice during cooking time.
2.... - 29.3801
Choco-mint Dessert Squares
Choco-mint dessert squares are microwave cooked dessert prepared with chocolate cookie crust. Cooked and filled with lime gelatin along with cream cheese and whipped cream, the choco-mint dessert squares are frozen before serving and served with... - 43.8692
Rhubarb Crunch dessert
1. Mix rhubarb and 1 cup sugar in 2-quart casserole. Cover and microwave on high 7 to 9 minutes or until rhubarb is tender. Stir in almond extract; cool.
2. Place margarine in pie plate, 10 x 1 1/2 inches. Microwave uncovered on high 30 to 60 seconds or until... - 24.3201
Swedish Baked Apple Dessert
Melt 6 tablespoons of the margarine in Dutch oven or large skillet over medium heat.
Add cookie crumbs, 1/2 cup sugar and cinnamon; stir over heat for 3 minutes.
Transfer crumbs to bowl; set aside.
Add remaining 2 tablespoons margarine, sliced apples, 1... - 37.1258
Rhubarb Dessert Squares
1. Blend 2 cups flour, confectioners' sugar, and butter in large mixing bowl. Beat until fine crumbs develop. Pat 2 cups crumb mixture firmly against bottom of 2-quart utility dish. Cook on Cook Level 7 for 4 1/2 to 6 minutes, or until set. Turn half-turn... - 29.0433
Easy Apple Dessert
GETTING READY
1. In a large bowl, mix the brown sugar, granulated sugar, flour, 1 teaspoon cinnamon and the cardamom.
2. Stir in the apple slices and lemon juice.
3. In a 2-quart casserole, spoon the apple mixture and keep aside.
MAKING
4. In a small bowl,... - 48.6726
Rhubarb Fig Bar Dessert
Cut off stem ends and leaves of rhubarb and discard.
Wash well, drain and cut stalks into 1/2-inch lengths.
Mix sugar and rind, sprinkle over rhubarb and mix well.
Cut fig bars in small dice.
Put a layer of fig bar cubes, than a layer of rhubarb into a glass... - 33.7784
Double Temptation Dessert
GETTING READY
1. Wash and core apples, with opening large enough to fill with pie filling.
2. In a bowl, combine sugar, ground cinnamon, nutmeg and mix.
MAKING
3. Place apples in glass casserole, add a teaspoonful of the sugar & spice mix in the center of... - 42.1131
Chocolate Almond Crème Dessert
1. Place butter in small glass bowl. Heat on Full Power for 45 seconds to 1 minute 15 seconds, or until melted. Blend in crumbs. Set aside 1/2 cup crumbs for topping.
2. Press mixture firmly against bottom of 8 x 8 x 2-inch dish. Cook on Full Power for 1 to 2... - 29.1714
Chocolate Sundae Dessert
1. Combine chocolate and peanut butter morsels and 6 tablespoons butter in 2-quart casserole. Heat on Full Power for 1 to 3 minutes, or until mixture is melted. Stir several times during cooking time.
2. Stir in confectioners' sugar and evaporated milk. Cook... - 32.5199
Apple Noodle Dessert
GETTING READY
1) Preheat oven hot to 350°F (180°C).
MAKING
2) In uncovered Dutch oven boil water. Cook noodles, cooking oil and salt for about 5 to 7 minutes.
3) Drain out from water.
4) Run under cold water.
5) Drain well and keep aside.
6) In a frying... - 47.9827
Carrot Casserole
This carrot casserole is absolutely delicious . Along with it is related my childhood memories.When I returned home from school, my mother used to prepare this dessert and we enjoyed devouring it. So if you want to make your kids happy, try this carrot... - 31.1929
Perfect Pecan-topped Sweet Potato Casserole
If you are looking for dish for your holiday table, pecan-topped sweet potato casserole is it. Loaded with luscious, spiced, whipped sweet potatoes and a wonderful crumbly mixture of brown sugar, butter, flour and pecan, this festive and scrumptious treat is... - 113.127
Ortega Chili Casserole
Preheat oven to 350°.
Mix cottage cheese, cracker crumbs and eggs.
Layer in 2 quart casserole as follows: egg mixture, cheese and chiles.
Repeat and top with cheese.
Bake one hour. - 28.9451
Easy Mexican Casserole
Preheat oven to 350°.
Brown meat with pepper and onions.
Drain and add tomatoes, beans and soup.
Simmer 5 minutes.
Put Doritos in bottom of 4 quart baking dish.
Pour meat mixture over and top with cheese.
Cook for 30 minutes or until bubbly. - 27.27
Mexican Casserole
Preheat oven to 300°.
Brown ground beef in skillet.
When this is nearly done, add the chopped pepper and onion.
Drain and put in large baking dish and add beans, rice and tomatoes.
Stir together and bake until bubbly.
Remove from oven and top with Doritos... - 34.8231
Spiced Peaches In Casserole
Put peach halves, cut side up, in a 1 1/2 quart shallow baking dish.
Pour a mixture of the reserved syrup, sugar, spices, and 2 tablespoons of the butter over peaches.
Bake at 350°F 10 minutes.
Spoon a mixture of the remaining ingredients over... - 30.956
Sweet Potato Casserole
Mix first 5 ingredients together.
Be careful not to get too much juice from yams.
Cover top with marshmallows and bake at 325 degrees until marshmallows are brown—approximately 45 minutes. - 26.4379
Rustic Sausage And Fruit Casserole
Rustic Sausage And Fruit Casserole is an amazingly delicious recipe which cannot just escape your guest's attention in any party. Serve this Rustic Sausage And Fruit Casserole to them, I bet everyone will praise for your creativity. - 44.6352
Fudgy Casserole A La Mode
Melt baking chocolate in top of a double boiler over simmering water.
Remove from heat.
Beat in butter or margarine, sugar, eggs and vanilla.
Blend in flour; add chopped pecans.
Pour into buttered 1- or 1 1/2-quart casserole.
Bake at 350°F. for 55 minutes. - 31.6986
Prune Casserole
Place half of the toasted bread cubes in a well-greased 1 1/2 qt. (1 1/2 L) casserole.
Spread the prunes in a layer over the bread cubes.
Arrange the apples in a layer over the prunes, then layer the remaining bread cubes.
Combine prune juice, water, salt,... - 39.2617
Jamaican Casserole
GETTING READY
1) Preheat the oven to 350°F (180°C).
2) Lightly grease a casserole and set aside.
MAKING
3) In a bowl, place together potatoes and butter.
4) Using a fork mash the potatoes until smooth.
5) Mix in pineapple, sherry and spices.
6) Transfer... - 42.7902
Chateau Fruit Casserole
Arrange fruit in a buttered 1 1/2 quart casserole.
Stir sour cream and vanilla into eggs.
Mix together 3 tablespoons sugar and 1 tablespoon flour.
Add to sour-cream mixture.
Pour over fruits.
Bake in a 350° F.oven 15 minutes.
While fruit bakes,blend butter... - 39.8335
Leek And Chicken Casserole
GETTING READY
1) Preheat the oven to 350°F before baking.
MAKING
2) Rub whole chicken with half of lemon.
3) Take a casserole or Dutch oven with a tight cover; cover it after putting chicken with water and cook over low heat and bring to a boil.
4) In the... - 40.6335
Cold Sweet Potato Casserole
Mix together the flour, half the margarine and pecans and spread in a greased 9x13 inch baking dish.
Bake at 350 degrees for 20 minutes.
Let stand until cool.
Combine the whipped topping, cream cheese and confectioners' sugar in a bowl and mix well; spread... - 36.5143
Traditional Sweet Potato Casserole
1.
Preheat oven to 375°.
2.
Place the sweet potatoes in a Dutch oven, and cover with cold water.
Bring to a boil.
Reduce heat, and simmer for 15 minutes or until very tender.
Drain; cool slightly.
3.
Place potatoes in a large bowl.
Add sugar and next 3... - 42.4218
Baked Pears En Casserole
Peel and core pears and slice into thin slices.
Mix raisins, sugar and lemon rind and arrange alternately with pear slices in a buttered 1-quart casserole.
Pour wine and brandy over pears.
Cover and bake in a 350° F.oven for 30 minutes.
Uncover, sprinkle... - 28.133
Semi-sweet Chocolate Casserole Pudding
This Semi Sweet Chocolate Cesserole Pudding is indeed a great treat for those who do not want their desserts to be overly sweet. Try out this rather simple recipe for Semi Sweet Chocolate Casserole Pudding and delight in! - 50.8642
Pear Casserole
Peel and core pears; slice into thin slices.
Mix together raisins, sugar, and lemon rind; arrange alternately with pear slices in buttered 1 quart casserole.
Pour wine and brandy over pears.
Coyer; bake in 350°F toaster oven 25 minutes.
Uncover, sprinkle... - 31.1664
Apple Frankfurter Casserole
In shallow casserole alternate layers apple, sweet potato, and frankfurter, un til half are used.
Mix next 3 ingredients and sprinkle half on contents of casserole.
Add remaining apples, potatoes, and franks.
Sprinkle with remaining sugar mixture and lemon... - 29.9779
Bananas En Casserole
This bananas en casserole is a fruity dessert casserole made with bananas and grape jelly. Flavored with lemon juice and baked in the oven, the bananas en casserole is best served with a dessert fruit sauce or warm honey! Absolutely fantastic! - 36.3407
Apple And Sweet Potato Casserole
GETTING READY
1)Preheat oven to 375 degrees
MAKING
2)Take a casserole dish and line the bottom with half of the potatoes.
3)Take a bowl,add the sugar,pecans,and butter and mix well.
4)Now add this mixture over the potatoes.
5)Take the apples and layer them... - 39.1303
Carrot Casserole
Place carrots in a saucepan and cover with water; bring to a boil.
Cook until crisp-tender.
Meanwhile, in a skillet, saute onions in 3 tablespoons butter until tender.
Stir in the soup, salt, pepper and cheese.
Drain carrots; add to the onion mixture.
Pour... - 39.2463
Cranberry Apple Casserole
GETTING READY
1)Preheat the oven to 325 degrees.
MAKING
2)Take a bowl,combine the apples and cranberries and add the flour and sugar.
3)Spoon into a greased baking dish.
4)Take a bowl,mix pecans,flour,brown sugar, and butter.
5)Now spoon this onto the apple... - 44.4822
Chateau Fruit Casserole
Arrange fruit in a buttered 1 1/2-quart casserole.
Stir sour cream and vanilla into eggs.
Mix together 3 tablespoons sugar and 1 tablespoon flour.
Add to sour-cream mixture.
Pour over fruits.
Bake in a 350° F oven 15 minutes.
While fruit bakes blend butter... - 37.5525
Pumpkin & Apple Casserole
In a 10 to 12-inch frying pan over medium-high heat, combine apple, onion, carrot, celery, garlic, bay leaf, thyme, basil, butter, and broth.
Stir often until liquid has evaporated and apples and vegetables are tender to bite and tinged with brown, about 20... - 34.0397
Baked Fruit Casserole
Baked Fruit Casserole is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 39.7579
Microwave Cooked Sweet Potato Casserole
GETTING READY
1) Arrange the ingredients.
MAKING
2) In medium bowl, combine yams, half and half and butter until smooth.
3) Stir in 3/4 cup sour cream, egg, brown sugar, and spices, blend well.
4) In 1-qt casserole, spoon the mixture.
5) Cover with wax... - 42.9288
Broccoli Carrot Casserole
Defrost broccoli in package on paper towel at HI (max. power) 2 minutes, or until you can separate spears.
Set aside.
In 1 1/2-quart microproof casserole, mix soup, sour cream, carrots, flour, onion, salt, and pepper.
Cut broccoli in one-inch pieces and stir... - 42.1794
Sherried Fruit Casserole
GETTING READY
1) Take the pineapple slices and the apple rings and cut them in half.
2) Take a casserole that can hold 2 quarts and arrange the fruits in layers before setting it aside.
MAKING
3) Take a heavy saucepan and melt butter in it over low heat.
4)... - 43.4995
Clam Macaroni And Cheese Casserole
GETTING READY
1) Preheat moderate oven (375°F.)
MAKING READY
2) In a saucepan melt 2 tablespoons butter.
3) Stir in flour and mix.
4) Turn off heat and add milk.
5) Cook on low heat till little thick, stirring constantly.
6) Sprinkle salt and pepper on... - 43.524
Pacific Fruit Bonita Banana And Sweet Potato Casserole
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. In a saucepan bring sweet potatoes to a boil in water to cover.
3. Add salt and simmer 30-35 minutes until tender.
4. Peel and slice about l/4 inch thick.
5. Slice bananas and combine with orange juice.... - 41.5988
Butternut Squash Casserole
Combine the squash, eggs, sugar, margarine, coconut flavoring, milk and ginger in a large bowl and mix well.
Spoon into a greased 9x13 inch baking dish.
Bake, uncovered, at 325 degrees for 35 minutes.
Sprinkle with butter crackers and return to the oven for a... - 30.2269
Confetti Bean Casserole
GETTING READY
1.Preheat theoven at 350 degrees.
MAKING
2.In a medium sized bowl, put sugar, flour, baking powder, and salt and mix them all well.
3.In a separate bowl, mix milk and butter and put the mixture on the dry mixture of flour.
4.Mix the ingredients... - 49.0031
California Carrot Casserole
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) In a saucepan, add carrots in small amount of boiling salted water. Allow simmering until the carrots get tender.
3) Drain the water and mash the carrots properly.
4) Season with salt and pepper, ginger and... - 38.8483
Spiced Lamb & Almond Casserole
1. Place the almonds on a heat-proof microwave plate. Heat on the low rack on Microwave Power HIGH for 2-3 min, until browned. Stir once during heating. Set to one side until required.
2. Place the oil and onion in a suitable casserole dish and cook, covered,... - 34.7973
Baked California Carrot Casserole
Are you planning to cook a perfect dish for your folks? Here's an easy and simple recipe for the Carrot Casserole. This typically delicious Carrot Casserole can be partnered with a variety of main courses. - 44.7501
Rice Carrot Casserole
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a frying pan, melt the butter and fry the finely chopped onions.
3) Once the onions have tendered, mix them with the remaining ingredients in a mixing bowl. Turn the mixture into an... - 42.6494
Corn Pudding Casserole
Combine all ingredients and pour into a greased or oiled 1 1/2 qt casserole.
Bake in a pan of warm water in a moderate oven of 325°F for 1 hr., 15 min., or until firm. - 25.8885
Pizza Casserole
Kids will love this dish which combines everything in a pizza into a casserole.Everuthing is just put together and simmered to great a great dish. Frankly, Monique says its easier for a harried mom to prepare too! -
Sweet Potatoes And Banana Casserole
GETTING READY
1. Preheat oven to 350° F.
MAKING
2. In a pot of salted boiling water, cook potatoes until tender but still firm.
3. Let them cool down until they are easy to handle.
4. Peel and slice potatoes into 1/4 inch pieces.
FINALISING
5. In a... - 40.8884
Rhubarb Casserole
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a buttered 1-quart casserole, spread 1/2 the rhubarb and drizzle 1/2 the wine over the rhubarb.
3) In a bowl, mix all the other ingredients together and sprinkle 1/2 the crumb mixture over... - 43.9523
Sweet Potato Orange Casserole
Wash the sweet potatoes and cook in boiling salted water to cover for 15 to 20 minutes or until tender but still firm.
Drain and cool.
Peel the sweet potatoes and cut them into 1/4-inch slices.
Place them in a buttered shallow 10-inch baking dish in 1 or 2... - 42.7132
Individual Salmon Casseroles
GETTING READY
1) Preheat moderate oven (375° F.)
2) Grease 8 glass custard cups. Arrange salmon fillets lining the sides. Save any scraps left over.
MAKING
3) Melt butter in a skillet and sauté mushrooms in it.
4) Stir in flour until smooth.
5) Gently add... - 41.6575
Pork Pear Casserole
In a large skillet melt 2 tablespoons butter or margarine.
Add chops and brown on both sides.
Sprinkle salt and pepper over chops; set aside.
Melt 2 tablespoons butter or margarine in a Dutch oven or large skillet.
Add contents of rice packet, onion and... - 43.2431
Corn Casserole
Preheat oven to 350°.
Combine all ingredients and bake one hour. - 27.1851
Cheesy Baked Broccoli Casserole
Cook broccoli and rice and set aside.
Combine both soups, cheese and rice.
Add milk for smooth consistency.
Add broccoli.
Add chopped onion or celery, if desired.
Stir enough to mix well.
Pour into a casserole dish and bake at 350° for 30 minutes. - 33.7927
Broccoli Cheese Casserole
Preheat oven to 350°.
Melt margarine and saute onions in it until tender.
Cook broccoli and drain.
Cook rice and set aside.
In 3 quart casserole dish, mix sauteed onions, broccoli, rice, Cheez Whiz and cream of mushroom soup.
Bake 30 to 40 minutes. - 31.6013
Tuna Casserole
Cook noodles; drain.
Mix soup and milk together; add tuna fish and noodles.
Cover with cheese.
Cook in microwave on High for 4 minutes or bake in a 350° oven for 20 minutes. - 24.5489
Broccoli Cheese Casserole
Cook broccoli per package directions.
Cook rice.
Combine soups and Cheez Whiz.
Mix well.
Stir in rice and broccoli.
Heat in slow cooker or oven (at 350°) until bubbly.
If desired, add chopped chicken for added flavor. - 34.9967
Cheesy Mexican Casserole
Preheat oven to 350°.
Brown ground beef and drain.
In large saucepan, mix together the next 7 ingredients and heat, stirring to smooth consistency.
Tear corn tortillas into bite sized pieces.
In a large casserole dish, layer corn tortillas, 1/2 ground meat,... - 36.3561
Broccoli Casserole
Preheat oven to 350°.
Saute onion in 4 tablespoons butter.
Stir in flour.
Add water.
Cook until thickened.
Add Cheez Whiz and eggs.
Mix gently until blended.
Add broccoli.
Turn into greased casserole dish.
Dot with remaining butter.
Top with cracker... - 39.5801
Breakfast Casserole
Preheat oven to 350°.
Grease 13 x 9-inch pan.
Fry and crumble sausage; drain, saving 3 teaspoons fat to saute onions, celery, pepper and chiles.
In a large bowl, mix sauteed ingredients with sausage; add remainder of ingredients.
Place into prepared pan and... - 34.4698
Spinach Madeline Casserole
Preheat oven to 350°.
Cook spinach.
Drain and reserve liquid.
Melt butter in saucepan, and add flour to make white sauce and cook only until soft.
Add spinach liquid slowly, stirring constantly to avoid lumps.
Cook until thick.
Add seasoning and cheese.
Stir... - 42.2886
Black Eyed Pea Casserole
Preheat oven to 350°.
Brown meat and drain.
Mix in all other ingredients.
Lightly grease a 13 x 9-inch casserole dish.
Line with corn tortillas.
Layer 1/2 of meat mixture, 1/2 of cheese.
Repeat layers.
Bake for 30 minutes.
Cool for a little while for easier... - 35.303
Complete Hamburger Casserole
Complete Hamburger Casserole is a meal in itself and is perfect for an elaborate weekday dinner. This tasty dish is my husbands favorite and it is not so difficult to put together. Try this excellent Complete Hamburger Casserole recipe at home! - 36.2861
Chicken Tortilla Casserole
Stew chicken pieces with salt, pepper, 1 onion and bay leaf.
Reserve broth, and bone chicken.
Shred into bite-sized pieces.
In a 2-quart casserole alternate layers of chicken, soups, tos-tados, tomatoes, cheese and 2-3 chopped onions, ending with a topping of... - 34.8033
Carrot Casserole
GETTING READY
1) Thoroughly wash and dice the carrots.
MAKING
2) Lightly steam the carrots but make sure that they remain still a bit crisp.
3) Crate the lemond rind and... - 45.6851
Salmon Casserole
GETTING READY
1 Preheat the oven to 375° F.
2 Lightly grease a 2 quart casserole.
MAKING
4 In a pan, cook carrots and onions in small amount of salted water.
5 Drain well.
6 Break the salmon into chunks.
7 Arrange in the prepared casserole.
8 ... - 45.4173
Crumbly Broccoli Casserole
Broccoli: Preheat oven to 350".
Cook broccoli according to package directions; drain and put in casserole dish.
Melt cheese and butter and pour over broccoli.
Topping: Melt butter and mix with cracker crumbs.
Sprinkle over broccoli.
Bake 25 minutes. - 31.9883
Shoe Peg Corn Casserole
Preheat oven to 350°.
Combine first seven ingredients.
Add salt and pepper to taste.
Pour into 2 quart casserole.
For topping, melt margarine and stir in cracker crumbs.
Sprinkle over casserole.
Bake 45 minutes. - 36.6146
Tater Tot Casserole
Preheat oven to 350°.
Salt and pepper meat and pat into a 13 x 9-inch baking dish.
Sprinkle onion flakes on top of meat.
Spread both cans of soup on top of meat and onions.
Top with frozen Tater Tots, lined up close together to completely cover dish.
Bake 1... - 29.0592
Veg All Casserole
Preheat oven to 350°.
In 13 x 9-inch pan, mix together: Veg-All, mayonnaise, cheese and onion.
Crush the crackers and mix with the melted butter.
Spread overtop.
Bake for 30 minutes. - 27.8744
Easy And Tasty Enchilada Casserole
A tasty, Tex-Mex style casserole is sure a head-turner! Betty briefs all her viewers on how to make this lip-smacking treat in a few simple steps and a couple of readily available ingredients. Watch the video recipe to learn more about this dish. - 103.486
Ranch Casserole
Preheat oven to 325°.
Cut up tortillas.
In large bowl, mix onion, pepper, soups and tomatoes.
Layer tortillas in bottom of large casserole, then add soup mixture, chicken and cheese; repeat, ending with cheese on top.
Bake 1 hour. - 29.6951
Chicken Rice Casserole
Preheat oven to 350°.
Combine water, cream of chicken soup, rice and bacon.
Put chicken on top.
Sprinkle with parsley flakes.
Cook 2 hours. - 29.0892
Mexican Cornbread Casserole
Preheat oven to 425°.
Brown ground beef until crumbly; drain.
Add onions and jalapeno.
Combine eggs, 1 cup corn and milk with cornbread mix.
Pour half of the batter into greased pan.
Top with beef mixture, cheese and remaining cup of corn.
Pour other half of... - 32.1405
Celery Casserole
This delicious Celery Casserole is from my grandma's cookbook. I cant believe you still haven't attempted to prepare my Celery Casserole recipe. - 46.0231
Five-can Casserole
A tasty mouthful of Five-Can Casserole is my idea of visiting heaven! Try this wonderful Five-Can Casserole recipe for yourself and discover the wondrous taste of this dessert - 27.3981
Sausage And Wild Rice Casserole
GETTING READY
1) Preheat the oven to 325°F.
MAKING
2) In a large skillet, crumble and brown the pork sausage.
3) Stir in the pepper flakes and celery and cook, until the celery is tender.
4) Pour off the excess fat from skillet.
5) Drain and chop pimiento,... - 45.4569
Chili Bean Noodle Casserole
Chili Bean Noodle Casserole is a very easy to prepare delicious recipe. Enjoy this amazingly delicious Chili Bean Noodle Casserole dish; I am sure you would love to share your experience with me. - 40.9995
Somerset Duck Casserole
GETTING READY
1) Arrange the ingredients.
MAKING
2) In the cooker, heat the butter and oil and saute the onion until soft and transparent.
3) Place the duck and fry to brown evenly all over.
4) Carefully drain off the excess butter and oil.
5) Stir in... - 44.1962
Norfolk Casserole
This is an ideal way of cooking older birds.
Cut the pheasant into 8 pieces, i.e. halve each of the leg and breast joints so that each person will have part of a leg and part of the breast.
Smaller birds can be halved.
Put the bones, plus giblets if... - 39.8783
Apple And Raisin Cobbler
Prepare Cobbler Topper; set aside.
In saucepan combine the brown sugar, cornstarch, and ginger.
Stir in water and raisins.
Cook and stir till thickened and bubbly.
Stir in apples, lemon juice, and butter.
Cook till apples are hot, about 5 minutes.
Turn into a... - 43.4308
Fresh Strawberry Cobbler
Prepare Cobbler Topper; set aside.
In saucepan combine the 2/3 cup sugar and cornstarch.
Stir in water; cook and stir till thickened and bubbly.
Cut any large berries in half.
Add berries to mixture in saucepan; cook and stir till bubbly, about 5 minutes... - 39.9379
Apple Crisp
This Apple Crisp tastes makes a yummy fruity dessert ! Try out this Apple Crisp tonight and tell me if you like it ! - 27.2509
Apple And Berry Oat Crisp
Everybody loves a fruity dessert after dinner. This apple and berry crisp recipe is fabulous for the summer when fresh fruit and cold ice cream make a wonderful combination. Or serve it warm in winter using frozen fruit to make it. This is just the kind of... - 138.702
Mediterranean Musakka Moussaka
Here is a great video that displays a Mediterranean Musakka moussaka recipe with eggplant and tomatoes. The chef makes this version of Musakka using tomato sauce and chick peas. The video offers fabulous serving suggestions and speaks about the nutritional... - 136.022
Pralines
In 4 qt glass casserole blend buttermilk, sugar, pecans, salt and butter.
Microwave (high) 12-14 minutes, stirring every 4 minutes.
Add baking soda, stirring to foam.
Microwave (high) 1-2 minutes to darken mixture.
Whip with wooden spoon until mixture turns... - 25.8517
Fruity Tapioca
In 2 qt glass casserole, combine all ingredients.
Microwave (high), covered, 8-10 minutes or until apples are crisp-tender, stirring every 2-3 minutes. (Sauce should be boiling.) Rest, uncovered, 10 minutes. - 25.2509
Magic Velvet Fudge
In 1 1/2 qt glass casserole, microwave (high) chips, 2 minutes, rotating 1/4 turn halfway through cooking.
Stir until smooth.
Blend in milk, vanilla, powdered sugar and salt.
Add nuts, blending well.
Pour into 12x8-inch dish lined with wax paper.
Chill until... - 25.9787
Quickie Sugar Fudge
In 1 qt glass casserole, add powdered sugar, cocoa, milk, salt and butter.
Microwave (high) 2 minutes.
Stir evenly.
Add vanilla and nuts, blending well.
Line a pie plate with wax paper.
Pour fudge into plate; chill until firm. - 28.7513
Apple Butter
In 2 qt glass casserole combine apples and cider.
Microwave (high), covered, 8-10 minutes, stirring every 3 minutes until apples are soft.
Transfer to food mill or blender for smoothing, to even texture.
Return to casserole; combine with sugar, cinnamon, pie... - 28.5654
Marinated Hot Fruit Compote
1. Preheat oven to 350° F.
2. Pare and core pears; cut each into 6 wedges. Prepare apples the same way. Hull and wash strawberries; wash fresh blueberries. Place all fruit in 1 1/2-quart casserole; toss to mix.
3. To make marinade, combine orange juice,... - 31.5533
Hot Spicy Fruit Pot
This Hot Spicy Fruit Pot tastes too good ! Try this spiced fruit casserole for dessert and let me know if you like it. Your suggestions for this Hot Spicy Fruit Pot are welcome ! - 34.552
Apple Squares
Add apples, sweetener to equal 4 teaspoons of sugar and cinnamon to carbonated beverage; cook 5 minutes.
Set aside.
Beat egg whites until stiff; add dry milk and continue beating until well blended.
Set aside.
Add remaining sweetener to egg yolks and mix... - 31.9742
Mexican Banana Bake
Place cream cheese, brown sugar, rum, half-and-half and cinnamon in blender container.
Cover and blend on high speed until smooth, 30 seconds.
Slice half the bananas into un-greased 1-quart casserole.
Dot with margarine; spread with half the cheese... - 31.4303
Stuffed Poached Pears With Brandied Vanilla Cream
If you are bored of pumpkin pie and are looking for a non-traditional dessert for your thanksgiving dinner here is one that celebrates the wonderful seasonal produce, is healthy, and special enough to put on the holiday table. Your house will smell like fall... - 135.658
High-hat Swiss Souffle
1 Prepare an ungreased 6-cup souffle or straight-side baking dish and a baking pan, 15x10x1, these ways: Fold a piece of foil, 25 inches long, in half lengthwise; wrap around dish to make a 3-inch stand-up collar; hold in place with a paper clip and string.
... - 40.8538
Queen's Cheese Souffle
1 Melt butter or margarine in a medium-size saucepan; stir in flour and salt; cook, stirring constantly, just until bubbly.
Stir in milk and liquid red pepper seasoning; continue cooking and stirring until sauce thickens and boils 1 minute.
2 Beat in cream... - 39.3248
Baked Crab-tuna Fondue
1 Drain crabmeat; flake and remove bony tis-sue, if needed.
Drain and flake tuna.
Combine crab and tuna in a small bowl.
2 Layer one-third each of the bread, sea food, cheese, and parsley into a buttered 6-cup straight-side baking dish.
Repeat with... - 37.892
Double Choice Souffle
1 Prepare an ungreased 5-cup souffle or straight-side baking dish this way.
Fold a piece of foil 2 inches longer than outside measurement of dish in half lengthwise; wrap around dish to make 3-inch stand-up collar.
Hold foil in place with string and... - 41.8712
Avocado Souffle With Fondue Sauce
1 Make souffle: Separate eggs, putting whites into medium-size bowl, yolks into large bowl.
2 Peel, pit, and mash avocado by pressing through a sieve with a wooden spoon.
3 Melt butter or margarine in medium-size saucepan; remove from heat; blend in... - 42.2773
Mushroom Souffle
1 Saute mushrooms in 1 tablespoon of the butter or margarine in a medium-size frying pan for 5 minutes; remove from heat.
2 Melt remaining 3 tablespoons butter or margarine in a medium-size saucepan.
Blend in flour and salt; cook, stirring constantly,... - 40.6408
Middle Eastern Mussakhan & Harriseh Feast Part 4 Preparing Harriseh
This video is Part 4 of the series where Blanche is cooking up a Middle Eastern Feast of chicken and a Sweet. Harriseh, the sweet is being prepared in this video which is a dense cake made using semolina. This is for all suckers of traditional sweets out... - 90.8336
Lokshen Kugel
Lukshen Kugel is a delicious dessert Yiddish delight that you simply can't resist. This Popular Jewish flatbread pudding is a never miss item. Try this Lukshen Kugel. Its quite easy for a special evening with your friends and enjoy their compliments. You can... - 46.4158
Pineapple Yam Bake
GETTING READY
1. Pre-heat oven to 400 degrees Farhenheit.
MAKING
2. In a heavy bottom pan or casserole, bring water to boil and add yams. Allow yam to cook for 25-30 minutes till soft and tender.
3. Drain excess water and mash the yam into a smooth... - 37.7996
Cannellini Alla Catania
1 Pick over beans and rinse.
Cover beans with water in a large kettle; bring to boiling; cover; cook 2 minutes; remove from heat; let stand 1 hour.
Pour into an electric slow cooker (Or cover beans with water in slow cooker and soak overnight at room... - 34.5068
Cinnamon Poached Peaches
1. Place the peach halves in a microwave-safe casserole.
2. Combine the white wine, cinnamon, brown sugar, and lemon juice. Pour over the peaches.
3. Cover tightly and microwave on high for 2 minutes.
4. Turn the peaches over, cover the casserole, and... - 26.4152
Banana Coconut Betty
Preheat oven to 375° F.
and grease a 1 1/2-quart casserole.
Mix bread crumbs with butter.
Arrange a third of the crumbs in the bottom of the prepared casserole.
Cover with half of the bananas.
Mix honey, nutmeg, cinnamon, and lemon peel.
Drizzle half the... - 42.0401
Pineapple Danish
1. Preheat oven to 375°F.
2. Spray small individual ceramic casserole with nonstick cooking spray; set aside.
3. In small bowl, combine bread, cheese, sugar substitute, and margarine; press into casserole.
4. In same bowl, combine remaining ingredients until... - 27.8256
Peach Delight
Preheat oven to 375° F.
In a 1 1/2-quart casserole, stir together peaches, honey, salt, nutmeg, cinnamon, lemon juice, and tapioca.
Add boiling water or juice.
Bake in preheated oven for 30 minutes, or until tapioca is soft and clear, stirring occasionally... - 30.9417
Hot Ambrosia Compote
Combine all ingredients in 2-quart casserole.
MICRO WAVE 5 to 6 MINUTES on HIGH, or until bubbly.
Spoon into serving dishes.
Garnish with whipped cream, if desired. - 28.3602
Caramel Custard
This Caramel Custard makes an irresistible dessert ! Enjoy this caramel custard with your family and friends tonight and tell me if you like it ! Your suggestions are welcome ! - 33.9677
Apricot Conde
Preheat the oven to cool 300°F (Gas Mark 2, 150°C).
Lightly grease an 8 inch souffle dish with the oil.
Set aside.
In a flameproof casserole, bring the rice, milk, 4 ounces [1/2 cup] of sugar, the butter, salt and vanilla essence to the boil over moderate... - 42.1855
Baked Cheese Fondue
Grease casserole.
Arrange bread cubes in layers with grated cheese between, ending with bread on top.
Beat milk, eggs, butter or margarine and seasonings together; pour mixture over bread.
Let stand about 20 minutes.
Set casserole in pan containing hot water... - 30.219
Rhubarb Crumble
Heat oven to 575 degrees.
Butter a 1 1/2-qt. casserole.
Put rhubarb in prepared casserole.
Sprinkle with sugar.
Combine butter, brown sugar, flour, rolled oats and salt, blending until crumbly.
Sprinkle over fruit.
Bake until rhubarb is tender and top is well... - 39.0091
Raspberry Betty
Heat oven to 350 degrees.
Butter a 2-qt. casserole.
Mix berries, 2 cups crumbs, sugar and orange rind.
Pour into prepared casserole.
Combine 1 cup crumbs and melted butter.
Sprinkle over top of berry mixture.
Bake 50 minutes or until berry mixture is... - 37.4041
Lemon Cake Pudding
Lemon Cake Pudding is east to make and has a fine taste. Lemon Cake Pudding gets its taste from flour mixed with eggs and milk, flavored with lemon juice. Lemon Cake Pudding is inspired by many food joints across the world. - 34.9049
Apple Rum Meringue Pudding
Mix apple sauce, brown sugar, pecans, raisins, rum and spices and heat.
Pour into a 1 1/2 -quart casserole.
Beat egg whites stiff and fold in lemon extract.
Gradually beat in 1/2 cup sugar until mixture stands in stiff peaks.
Spread over top of apple-sauce... - 37.5018
Apple Brown Betty
Mix breadcrumbs with butter in skillet.
Cook and stir over low heat until crumbs are lightly browned.
Pour half of the crumbs into a shallow 1 1/2 quart casserole.
Spread evenly over bottom.
Mix apple sauce with sugar, lemon juice and rind and spices.
Spoon... - 37.3085
Baked Spiced Rhubarb
Try this Baked Spiced Rhubarb. An easily prepared recipe, this Baked Spiced Rhubarb is a dessert that you will always love to include in your menu. - 28.2883
Mango Fandango Pears
Peel mango and cut into chunks.
Place mango chunks, lime juice, and vanilla in a food processor or blender.
Process until smooth.
Place pears in a shallow microwave-safe casserole and cover with vented plastic wrap.
Microwave on high for 6 minutes.
Let stand... - 31.6639
Maple Grapefruit-orange Delight
Place grapefruit sections, orange sections, lime juice, and maple syrup in a shallow microwave-safe casserole.
Cover with vented plastic wrap.
Microwave on for 3 minutes.
Stir.
Microwave on high for 5 more minutes.
Allow to stand for 3 minutes before serving. - 27.9379
Maple-raspberry-nectarine Garnish
Combine maple syrup, jam, and lemon juice in a small microwave-safe container.
Cover with vented plastic wrap.
Microwave on high for 45 seconds.
Place nectarines in a microwave-safe casserole and top with jam mixture.
Cover with vented plastic wrap.
Microwave... - 28.9837
Crispy Peanut Brittle
1.
Grease baking tray heavily.
2.
Combine sugar and corn syrup in large casserole dish.
Stir in peanuts.
3.
Cook for 8-10 minutes on HIGH, stirring twice.
4.
Stir in remaining ingredients until light and foamy.
5.
Quickly pour onto prepared baking... - 34.4958
Ginger Pears
Arrange pears in a single layer, cut sides up, in a 1 quart casserole.
Combine ginger, nutmeg and cinnamon.
Sprinkle over pears.
Cream butter and sugar together.
Divide evenly between pears, placing mixture in cavities.
MICROWAVE 2 MINUTES on HIGH, or until... - 27.3153
Sherried Bananas
Peel bananas and saute in butter until lightly browned on all sides.
Add sugar and then sherry to bananas in skillet and cook until liquid bubbles and sugar is melted.
Transfer bananas to buttered shallow casserole.
Pour sherry sauce over.
Cover and bake in a... - 26.1016
Creamed Apple Tapioca
Cook the tapioca in the milk until it reaches a full boll.
Then add the beaten egg substitute and acesulfame-K; stir and remove at once from the heat.
Peel and quarter the apples, put them in a casserole dish, and sprinkle them with spices, stirring to coat... - 31.6507
Banana Sweet Potato Pudding
1. Preheat the oven to 300 degrees.
2. Combine all the ingredients in a large bowl and mix well. Turn into a well-buttered 1-quart baking dish or casserole and bake for about 45 minutes, or until set and browned on top. - 26.27
Peach Rice Custard
Preheat oven to 350° F.
and butter a 2-quart casserole.
Prepare peaches.
In the top of a double boiler, over hot but not boiling water, heat milk.
In a small bowl, beat eggs lightly.
Add honey, salt, nutmeg, and cinnamon.
Add slowly to hot milk and cook,... - 37.8813
Grated Sweet Potato Pudding
Preheat oven to 350° F.
and grease a 2-quart casserole.
In a medium-size saucepan, melt butter.
Add sweet potatoes, salt, honey, milk, nuts, raisins or prunes, and spices.
Place over low heat, and stir until mixture is well heated.
Add eggs slowly, stirring... - 37.8415
Plum Duff
Grease a 1-qt, casserole or mold generously.
Drain plums very well, saving juice for sauce.
Cut plums into halves, remove stones and lay fruit, cut sides down, on paper towelling to dry.
Put plums, cut sides up, on bottom of greased casserole or mold.
Sift... - 41.0984
Bread Pudding With Meringue
This Bread Pudding is so very delicious ! Try this spongy spicy and fruity bread custard for your next meal. Your suggestions for this Bread Pudding are welcome. - 39.3536
Apricot Betty
1. Put the apricots in a saucepan and add the water. Bring to a boil, cover, and simmer for 10 minutes, or until apricots are tender. Drain, reserving the cooking water.
2. Mix the crumbs and butter and put half in a 1-quart casserole.
3. Cover the crumbs... - 32.1941
Chocolate Bread Pudding
Learn how to make delicious chocolate bread pudding. Chocolate bread pudding tastes sweet and comes in a whole lot of variatins, but this is probably one of the best you can get. Don't miss out on it! - 35.8016
Pear Crumble
This Pear Crumble makes an awesome dessert! Try out this Pear Crumble and let me know if you like it! - 28.1525
Corn Pudding
Mix all the ingredients together, except the cheese.
Bake in an oiled 8 inch round casserole dish for 45 minutes at 350 Degree.
Sprinkle grated cheese on top if desired.
variation: Add 1/2 cup green pepper or one onion, chopped, or about 1/4 cup of both,... - 30.2065
Baked Indian Pudding
Scald 3 cups of the milk.
Combine the remaining 1 cup milk with the cornmeal.
Add to the hot milk, and cook over medium heat until slightly thickened, stirring constantly.
Remove from heat.
Stir 1/2 cup of the cornmeal mixture into the beaten eggs, then add... - 36.7341
Spicy Poached Apples And Pears
Place the apples, pears, raisins, apple juice, honey, lemon juice, gingerroot, and cloves in a microwave-safe casserole.
Cover with vented plastic wrap.
Microwave on high for 5 minutes.
Stir.
Microwave for 7 minutes or until the fruit is tender.
Let stand for... - 34.7509
Pineapple Ambrosia Meringue Crown
Cut pineapple into wedges and arrange them in an attractive individual casserole.
With fingers dot pineapple with coconut and orange extracts.
Beat egg white, cream of tartar, salt, sweetener and red coloring until whites are stiff and stand in glossy... - 23.0752
Baked Apples With Orange Sauce
Core apples and peel about one-third down from top; place in casserole or deep pan, peeled side up.
Boil 3/4 cup of the sugar and the water together for 5 minutes; pour over apples.
Cover and bake in a 400° oven until tender, 30 to 40 minutes.
Sprinkle... - 25.7528
Baked Apple Crumble
For Apple Layer, heat oven to 375°F.
Oil 2 quart casserole or baking dish.
Arrange apples evenly in dish.
Drizzle with orange juice.
Combine sugar, flour and cinnamon.
Mix in Crisco® Oil until crumbly.
Spoon over apples.
Bake at 375°F for 35 minutes or... - 36.9868
Currant And Rice Pudding
1. Preheat the oven to 325 degrees.
2. Beat the milk, eggs, vanilla, sugar, and salt together. Add the rice, nuts, currants, nutmeg, and cinnamon. Turn into a buttered casserole and bake for 30 minutes, or until pudding is the desired consistency. The longer... - 30.6351
Blueberry Cobbler
1. Preheat the oven to 350 degrees.
2. Combine the berries, water, 3/4 cup sugar, and the rind in an ovenproof casserole. Bring to a boil and simmer for 2 minutes.
3. Meanwhile, combine the remaining sugar with the flour, salt, and baking powder. Cut in the... - 30.0489
Cranapple Cobbler
1. Preheat the oven to 425 degrees.
2. Mix together the apples, cranberries, almond extract, honey, and peel. Put in the bottom of a well-buttered 1 1/2- to 2- quart baking dish or casserole.
3. Combine the wheat germ, cinnamon, and salt and sprinkle over the... - 31.6581
Chocolate Haystacks
In 3-quart casserole or large bowl, place chocolate chips.
Microwave at medium (5 ) 3 1/2 to 5 1/2 minutes until melted.
Stir chocolate until smooth.
Add noodles.
Using 2 forks, toss to coat well.
On strips of foil or wax paper form into 1 1/2... - 27.161
Apples Stuffed With Prune Nut Filling
Cook prunes in water in covered pan for about 25 minutes.
Cool, drain, and pit prunes.
Pour cooking juice into the bowl of a blender, add prunes, and puree.
Transfer to a mixing bowl and add walnuts, honey, butter, lemon juice, and spices.
Wash and core... - 41.0984
Charlotte Russe
Line a 1 -pint charlotte mold or small casserole with ladyfingers.
Cut the ladyfingers to fit together as tightly as possible along the bottom and sides of the mold.
Soak gelatin in water.
In a small mixing bowl, combine egg yolks and honey; stir until smooth... - 36.4366
Creme Brulee
Beat eggs, 2/3 cup brown sugar, salt and nutmeg together until thick.
Stir in scalded cream and vanilla.
Pour into top of double boiler and set over simmering water and cook, stirring constantly, until mixture coats a metal spoon.
Remove from heat and cool... - 38.0801
Sunburst Souffle
Lightly butter a 6 cup melon mold or 1 1/2 quart casserole; sprinkle with 1 tablespoon sugar.
Beat egg yolks till thick and lemon colored ; gradually beat in 1/4 cup sugar; add peel.
Beat whites with salt and lemon juice till stiff peaks form.
Fold yolks into... - 33.7565
Family Apple Amber
Family Apple Amber is a refreshing and unique dessert that I love preparing. This yummy dish is perfect for your parties. I serve the Family Apple Amber quiet often at home and inevitably I have become quiet popular among my relatives and friends for this... - 42.5224
Cherry-cinnamon Float
Save on time and energy and yet have a great spread. This Cherry-cinnamon float just does this for you. Try it!! - 43.4109
Basic Souffle
Melt butter, add flour; simmer 3 or 4 minutes without browning.
Add sea salt, raw honey, and heated milk.
Whip with wire whip until smooth; cool slightly.
Add beaten egg yolks and cooked vegetables and continue to cool.
Beat egg whites until stiff.
When... - 39.1628
Molded Rice Pudding With Chocolate Sauce
Place the rice in a 1 quart glass casserole.
Cover with cold water.
Cover and cook for 10 minutes on the highest setting.
Let stand for 10 minutes.
Drain off any excess water.
In the meantime, pour the milk into a 4-cup glass measuring cup.
Add the sugar and... - 37.8426
Sponge Custard Delight
Combine flour with baking powder and 3/4 cup sugar.
Combine egg whites, cream of tartar and salt in large mixing bowl.
Beat at high speed of mixer until soft peaks form.
Gradually add 1/3 cup sugar, beating until very stiff peaks form.
Do not... - 39.8424
Spiced Nutty Steamed Pudding
Prepare lemon sauce; cover and refrigerate until needed.
Generously grease a 6 cup ring mold. (Or grease the outside of a 6 ounce glass and place in the center of a 1 1/2 quart casserole greased on the bottom.)
Set aside.
In a medium size bowl, beat butter... - 42.2451
Caramel Pears
I have used this Caramel Pears recipe more than a hundred times. I have no idea about the origins of this Caramel Pears. But thanks to whomever I got it from! - 21.6226
Lemon-vanilla Peach Sauce
Combine the water, brown sugar, lemon juice, and vanilla in a microwave-safe casserole.
Microwave on high for 4 minutes or until the liquid boils.
Remove the casserole from microwave and stir in peaches.
Chill before serving. - 26.0158
Angel Lemon Delight
Beat egg whites until they form stiff peaks.
In another bowl, mix sugar, flour, and salt; stir in melted butter, lemon juice, lemon peel, well-beaten egg yolks, and milk; beat with a rotary beater until smooth and creamy.
Fold in stiffly beaten egg... - 30.9103
Baked Banana And Orange Compote
This Baked Banana And Orange Compote tastes heavenly ! This mixed fruit casserole bake makes a tasty dessert ! You like this Baked Banana And Orange Compote don't you ? - 28.4389
Chantilly Raisin Rice Pudding
1. Combine raisins, milk, and cream in a saucepan; place over low heat.
2. Beat the eggs with the sugar, nutmeg, salt, and vanilla extract until thoroughly blended. Mix with the cooked rice. Stir the hot liquid with raisins into the rice mixture and turn into... - 24.888
Corn Pudding
Topped with maple syrup and a dollop of whipped cream, this slightly sweet corn pudding could also be served for dessert.
Stir custard mix into milk, add butter and corn.
Bake in a 1-qt.casserole for 1 hour in a 350° Foven - 22.3574
Pennsylvania Dutch Potato Custard
Preheat oven to 350° F.and grease a 1-quart casserole.
In a medium-size bowl, combine potatoes, butter, honey, and salt; stir to a creamy consistency.
Add egg yolks, milk, lemon peel, and juice.
Mix well, then fold in egg whites.
Pour into casserole and bake... - 33.1367
Brown Apple Crisps
Apple Brown Betty is a delicious American dessert that has kept alluring people since the colonial times. This creamy bread and apple casserole spiced with cinnamon is something that I cannot live without ! Try this Apple Brown Betty and let me know if you... - 35.3347
Caramel Custard
Place 1/2 cup sugar in small saucepan.
Place over moderate heat, stirring often, until sugar melts and is lightly browned.
Pour into warm 1 1/2-quart fluted casserole.
Tilt casserole to coat; set aside.
Blend eggs, 1/3 cup sugar, and cinnamon until... - 37.0014
Creme Brulee
Preheat oven to 325°F.
In a large bowl, beat egg yolks until lemon colored.
Beat in honey and vanilla.
In a medium-size saucepan, heat milk to scalding.
Slowly pour milk into egg yolks, whisking constantly.
Pour mixture into a 1 1/2-quart casserole.
Place... - 33.5827
Puffy Apricot Souffle
GETTING READY
1 Preheat the oven to 300°Fahrenheit.
2 Spray a 2-quart casserole with vegetable spray.
MAKING
3 In a large bowl, beat egg whites until foamy.
4 Add in cream of tartar and beat constantly, drizzling in honey and vanilla, until stiff... - 35.7027
Corn Meal Spoonbread
Scald the milk.
Add the butter and salt.
Slowly add the meal, stirring constantly.
Cook one minute after adding the last of the meal, still stirring.
Add the beaten egg yolks.
Beat the egg whites until stiff and fold into the corn meal mixture.
Pour into an... - 32.7162
Savory Luncheon Custard
Melt butter or margarine in skillet, and saute onions until tender.
Beat eggs lightly, and add milk, salt and pepper.
Place onion slices in greased casserole; pour egg mixture over.
Set casserole in pan of warm water, and bake at 350°F. 50 minutes. - 25.5712
Microwave Baked Custard
This Baked Custard is truly delightful ! Try this spiced milky pudding for your next meal. Your suggestions for this Baked Custard are welcome. - 33.0341
Buttermilk Pudding
In a small bowl, soften gelatin in cold water.
Add boiling water and stir until dissolved.
Combine egg, honey, and buttermilk, then blend with the gelatin mixture.
Chill until it starts to thicken.
Fold in whipped cream.
Pour into a 1 1/2 quart casserole and... - 32.2681
Baked Custard
Combine eggs, sugar, and salt.
Slowly stir in slightly cooled milk and vanilla.
Set six 5 ounce custard cups in shallow pan on oven rack.
Pour hot water around them, 1 inch deep.
Pour in custard.
Bake in slow oven (325°) 40 to 45 minutes, or till knife... - 26.8874