Designer Lemon Sauce Stir Fry Recipes

Enjoy our collection of Designer Lemon Sauce Stir Fry recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Designer Lemon Sauce Stir Fry recipes.
SL: 1445
Stir Fried Tilapia In Lemon Sauce

Treaty Tilapia !!!! This amusing video prepares tilapia with the delicate flavoring from lemon sauce. The sweet tang from the lemon sauce and richly enhanced when mixed with the fish. This easy recipe for tilapia only takes a few minutes to prepare, uses few... - 107.387

Lemon Chicken Stir Fry

Trim excess fat from chicken, cut chicken into 1-inch pieces, and place in a shallow container. Combine next 5 ingredients, stirring to dissolve bouillon granules; pour over chicken, Turning to coat well. Cover and refrigerate 30 minutes. Drain chicken,... - 43.4352

Lemon Chicken Stir Fry

For lemon sauce, blend vegetable broth, lemon juice, cornstarch, apple juice, soy sauce, chili sauce and chicken-flavored bouillon cube in small bowl until smooth. Set aside. Heat half of oil in wok or heavy frying pan. Cook and stir chicken and garlic until... - 39.6641

Mediterranean Lemon Cilantro Shrimp Stir Fry

Are you looking for Mediterranean style stir fry recipe? Here is a fantastic video for Mediterranean lemon cilantro shrimp stir fry recipe. The recipe is fresh and light and easy to prepare with a refreshing lemon and wonderful shrimp. This video is a must... - 127.094

Stir Fried Lettuce With Mussels And Lemon Grass

1. Place the mussels in a large saucepan. 2. Add the lemon grass, lemon juice and water to the pan of mussels, cover with a tight-fitting lid and cook for 5 minutes or until the mussels have opened. Discard any mussels that do not open. 3. Carefully remove... - 35.2146

Asian Style Lemon Ginger Beef Stir-fry

The Lemon Ginger Beef Stir-fry is sort of an Asian style dish. It is tasty, it is healthy – what more can a person ask for, eh? What you'll particularly enjoy about this dish is the acidicity of the lemon. Watch, learn and enjoy this recipe video from Club... - 130.036

Low Sodium Lemon Chicken Stir Fry

Looking for a healthy way to cook vegetables? Here is a video where chef Binks along with his friend Dr. Derek shows how to cook chicken stir fry with vegetables and low sodium Asian seasonings with a twang of lemon. Good for any meal-lunch or dinner! - 14.1189

Stir Fried Beef And Lemon Grass

Try using lemon grass in your daily cooking and you will be amazed to see the results. This Stir Fried Beef and Lemon Grass recipe video explains a bit more about this great ingredient. You will love this recipe and get a lot of information about how to use... - 151.277

Striped Bass Mold With Vegetable Floral Design

Pour 2 cups Fish Aspic into shallow pan (aspic should be about 1/4 inch deep). Set aside in refrigerator to firm. Generously oil 6-cup charlotte mold or other deep mold and set aside. Rinse fish in cool water and pat dry with paper towels. Combine fish and... - 41.0443

Pork Chop With Stir Fried Broccoli Part 1 – Marinating And Frying

Got some leftover pork and wondering what to do with it, then you should certainly take a look at this pork chop with stir fried broccoli recipe video series. Here the chef has divided the video in 2 parts – In this part she showcases the ingredients and... - 87.0522

All Time Favorite Stir-fry Sauce

Did you always want a multi-purpose Stir-Fry Sauce recipe? You've go it right here. Watch the chef prepare this All Time Favorite Stir Fry Sauce that can be used for many a dishes. Try out this flavorful sauce today. - 102.655

Homemade Basic Stir-fry Sauce

When you have a stock of basic stir-fry sauce in your refrigerator, you can save a lot of time and effort. Watch this video to learn the easy steps to cook up the sauce. It's only a few common ingredients and the process is really easy. Use the sauce... - 96.9367

Stir Fried Chicken With Chestnuts In Teriyaki Sauce

1. Pull skin from chicken breasts, cut meat from bones; cut into thin strips. 2. Marinate chicken with teriyaki sauce or soy sauce in a bowl for 15 minutes. 3. Heat oil in a large skillet; remove chicken from sauce; brown quickly in hot oil. Add yellow squash... - 29.4961

Shrimp And Pepper Stir Fry

Thaw shrimp, if frozen. (Halve large shrimp lengthwise.) Dissolve chicken bouillon granules in the hot water. Combine cornstarch and pepper; stir in lemon juice and soy sauce. Stir in bouillon. Set aside. Heat wok or large skillet over high heat; add... - 42.219

Oriental Seafood Stir Fry

Combine water, ReaLemon® brand, soy sauce, sugar find cornstarch in small bowl. In large skillet or wok, over medium-high heat, cook and stir vegetables in oil until tender-crisp; remove. Add soy mixture; over medium heat, cook and stir until slightly... - 28.2364

Stir-fried Lemony Chicken

Cut the chicken into 7.5 cm strips. Mix the wine or sherry with the spring onions and ginger. Add the chicken and toss well to coat the pieces. Set aside for 15 minutes. Heat the oil in a wok or frying pan and add the garlic, celery and green pepper. Stir-fry... - 40.1392

Pork Chop With Stir Fried Broccoli Part 2 – Finishing

Here is part 2 of pork with stir fried broccoli recipe video. Here the lady chef provides clear directives to combine marinated and fried pork to stir fried broccoli. This is definitely a perfect dish for a family get together. - 87.2809

Sausage Zucchini Stir Fry

Sausage Zucchini Stir Fry is a delicious stir-fried recipe. Try this effortlessly prepared mouth watering Sausage Zucchini Stir Fry dish; you would always love to serve to your loved ones. - 33.4613

Chicken Cherry Yaki Stir Fry

Thaw cherries if frozen. Drain cherries, reserving juice; set aside. Cut chicken into bite-sized cubes. Combine teriyaki sauce, sherry, lemon juice and ginger in small bowl; stir in chicken. Cover; marinate in refrigerator 1 hour, stirring once or... - 40.8308

Stir Fried Mushrooms With Bacon

MAKING 1.Take a 2 quart heavy sauce pan, heat butter in it at low flame and stir flour in it and saute for 1 minute. 2.Once done, put milk and continue stirring on medium flame. 3.Season the mixture with salt and pepper. 4.In a bowl, whisk egg yolks till... - 38.299

Deep-fried Chicken With Lemon Sauce

Comhine the ingredients for the frying batter and allow to stand for 1 hour. Dip the chicken strips in the batter and deep fry in oil at 400°F a few strips at a time until light golden in color and the chicken is done. Use a deep-fat thermometer and... - 41.8396

Meatballs With Egg And Lemon Sauce

1. Preheat oven to 150°C (300°F/ Gas 2). Melt butter in a frying pan, add onion and cook for 3 minutes. Tip into a bowl and add breadcrumbs, meat and wine. Lightly beat one egg and stir in to mixture. Mix to combine. 2. Take a rounded tablespoon of mixture... - 35.5456

Herbed Chicken In Lemon Cream Sauce

Dredge the chicken in the flour. In a large skillet heat the butter over medium heat and saute the chicken, turning once, until cooked through, about 8 to 10 minutes. Remove the chicken from the pan and keep it warm. Pour the cream into the hot skillet and... - 40.9684

Fried Chicken Slices With Lemon Sauce

Cut chicken into thin slices 1 1/2 inches (4 cm) wide and 2 inches (5 cm) long. Marinate with the ingredients listed above. Mix the combined seasoning sauce in a bowl. Mix the 6 Tbs tapioca starch and 3 Tbs water chestnut flour on a plate. Coat each piece of... - 40.7299

Chicken In Lemon Sauce

If you love the lemon chicken that you get in Chinese take-away but do not want to deep fry, try this, quick super easy and healthy recipe that tastes as good but is ten times less in calories. This makes the perfect weekday dinner and tastes great with... - 124.827

Deep Fried Chicken Wings With Ginger Lemon Sauce

Wings: Cut tips from wings and reserve for another use, such as chicken stock. Cut wings in half. Marinade: In medium bowl, combine soy sauce, sherry, ginger and garlic; add wings and turn to coat thoroughly. Cover and refrigerate for at least 3 hours,... - 45.6828

Beef And Mushroom Stir Fry

1 Cut the steak with the grain into 2-inch-wide strips. Then cut each strip across the grain into 1/4 inch-thick slices. 2 In a medium bowl, combine the steak with 1 tablespoon of the soy sauce and the cornstarch. Stir to coat the steak and set aside. 3 Cut... - 40.3775

Healthy Stir Fried Tofu

Those of you who are fond of stir fried food will like this dish. Chef Bhavna shows how to make stir fried tofu which goes well with noodles or rice. It is easy to make and very healthy too. Tofu is a good source of protein. The sweet and savory sauce makes... - 122.945

Glazed Stir Fry Holiday Vegetables

In small bowl combine sugar, lemon peel, lemon juice, soy sauce and cornstarch. Stir in water; set aside. Heat oil in large nonstick skillet. Add broccoli and pepper; stir-fry over high heat 2 minutes. Add jicama and continue cooking 1 to 2 minutes or until... - 38.2304

Spinach Stir Fry

GETTING READY 1) In a cup mix lemon juice and soy sauce. Keep it aside. MAKING 2) In a nonstick skillet heat oil. 3) Mix celery, mushrooms and onion, and stir-fry for 1 minute. 4) Add spinach and lemon juice mixture. 5) Add vegetables and stir fry for 2... - 40.7419

Asparagus Stir Fry

Snap off and discard the woody bases of the fresh asparagus. If desired, scrape off scales on stalks. Bias-slice asparagus into 1- or 2-inch pieces. Set aside. For sauce, stir together chicken broth, cornstarch, ginger, lemon peel, and garlic powder. Set... - 39.3668

Glazed Stir Fry Holiday Vegetables

In small bowl combine sugar, lemon peel, lemon juice, soy sauce and cornstarch. Stir in water; set aside. Heat oil in large nonstick skillet. Add broccoli and pepper and stir-fry over high heat 2 minutes. Add jicama and stir-fry 1 to 2 minutes or until... - 42.6697

Vegetable Medley Stir Fry

If using frozen broccoli or frozen cauliflower flowerets, place the frozen vegetables in a colander. Run hot water over the vegetables about 1 minute or till thawed. Drain well; set thawed vegetables aside. Preheat a wok or large skillet over medium-high... - 30.843

Thai Chicken And Vegetable Stir Fry

1. Thinly slice the lemon grass or lemon rind. Peel and chop the ginger and garlic. Heat the oil in a frying pan over a high heat. Add the lemon grass or lemon rind, ginger and garlic, and stir-fry for 30 seconds until brown. 2. Add the chicken and stir-fry... - 37.6937

Asian Style Stir Fried Vegetables

Place a wok or large frying pan over high heat. Add a little canola oil. Add the vegetables in small batches and cook quickly so the wok stays hot. As each batch is cooked, reserve vegetables on a platter until all are cooked (tender when poked with a fork,... - 30.6871

Stir Fried Turkey With Ginger

Ginger Turkey Stir-Fry is my go-to recipe when I host a party or get together at home. I have been making this Ginger Turkey Stir-Fry dish since the late 90's. Truly tasty! - 37.2251

Peach And Ham Stir Fry

Blend orange juice into cornstarch; stir in soy, sugar, and lemon juice. Set aside. Drain peaches; reserve syrup for another use. Heat wok over high heat; add oil. Stir-fry peanuts 2 to 3 minutes or till toasted; remove from wok. Stir-fry gingerroot 30... - 38.6584

Cristina's Stir Fry

Step 1. Combine the soy sauce, lemon juice, and sesame oil and pour over the chicken. Let the chicken marinate in sauce for 1 hour. Stir in the cornstarch and coat the chicken thoroughly. Set aside. Step 2. In a wok, heat the olive oil until smoking, then add... - 39.103

Spicy Scallop Stir Fry With Asparagus

GETTING READY 1. In a bowl, mix together chicken stock, soy sauce, rice wine, worcestershire sauce, sugar, lemon zest, chili pepper and corn starch until thoroughly blended. MAKING 2. Heat a wok, until very hot, add oil and quickly stir fry ginger, garlic... - 42.0599

Crab And Beef Stir Fry

Cook noodles in boiling salted water for about 7 minutes or until barely tender; drain, rinse under cold water, drain again, and set aside. Place wok over high heat. When wok is hot, add oil. When oil is hot, add mushrooms, ginger, garlic, and lemon... - 45.4613

Wild Asparagus Morel Mushroom Stir Fry

GETTING READY 1) Cut and marinate the tofu cubes in soy sauce and lemon juice, one half hour, turn to season evenly. 2) Wash, cut or scice the morel mushrooms, broccoli, asparagus, celery, and onions into pieces. MAKING 3) In a wok or heavy skillet, heat... - 38.3199

Broccoli Bulgur Stir Fry

In a saucepan bring 2 cups water to boiling. Add the bouillon granules; stir till dissolved. Remove saucepan from heat. Stir in the bulgur wheat and let stand for 1 hour; drain. Set aside. For sauce, stir together soy sauce, cornstarch, lemon peel, and 1/3... - 45.3251

Stir Fried Crab Legs

1. Soak crab legs in water 30 minutes to leach out some of salt brine used for packaging. 2. Meanwhile, cut off roots from green onions; discard. Cut green tops into 1-inch lengths; set aside. 3. Cut crab legs into 2-inch-long pieces with poultry scissors or... - 32.9001

Indonesian Stir Fry

MAKING 1) In skillet, heat oil and sauté the chilli peppers, ginger and garlic for 5 minutes. 2) Add the red peppers and scallions. 3) Stir for 1 to 2 minutes, or until the scallions are limp. 4) Add the stock and stir the peanut butter, soy sauce, lemon... - 47.1277

Garden Salmon Stir Fry

Thaw fish, if frozen. Cut fish into 1-inch cubes. Set aside. For sauce, in a small mixing bowl stir together the water, lemon peel, lemon juice, cornstarch, chicken bouillon granules, and dillweed. Set aside. Preheat a wok over high heat. Add cooking oil.... - 43.4752

Chinese Chicken Stir Fry

In 10" glass skillet heat oil (high) 45 seconds. Add chicken. Stir-fry (high) 4 minutes. Add remaining ingredients. Stir-fry (high) 3-4 minutes more. Rest, covered, 5 minutes. - 28.733

Stir-fried Fish With Vegetables

Sprinkle the fish fillets with the salt and leave to stand for 15 minutes. Heat the oil in a wok or frying pan over a moderate heat. Add the fish and bacon and stir-fry for 3 minutes. Add the remaining ingredients, except the cornflour and water, and bring to... - 34.7207

Broccoli Beef Stir Fry

MAKING 1. In a large, deep skillet or wok, heat half the oil over medium-high flame. 2. When hot but not smoking, add the beef to the pan, and stir fry for about 7 minutes until evenly browned. 3. With a slotted spoon remove the beef onto a platter and keep... - 46.9698

2 Style Chinese Chicken Stir Fry

Who doesn't love chinese and chicken? Chef Bhal Dave combines to roll out perfect chinese chicken stir fry at home using the traditional ingredients from kitchen. Simple and lucid, this recipe will helps you pull off a perfect chinsese meal for your foodie... - 75.5883

Stir Fried Scallops With Pasta

Thaw scallops, if frozen. Cook pasta according to package directions, except omit oil; drain and keep warm. Meanwhile, for sauce, stir together wine, water, cornstarch, and chicken bouillon granules; set aside. In a large skillet cook garlic in hot margarine... - 36.4558

Stir Fried Green Beans With Variations

Heat the oil in the wok. Brown and discard the garlic. Stirfry the green beans for 3 minutes. Add the chicken broth, salt, and sugar. Cover and steam over moderate heat for 3 to 4 minutes, until beans are tender but still bright green and crisp. Stir the... - 36.3567

Stir Fried Hot Salad

MAKING 1 In a large heavy skillet or wok, heat oil over medium heat. 2 Add in onion, ginger, garlic and salt and stir-fry for 1/2 minute. 3 Mix in celery, green and red peppers and bean sprouts. 4 Increase the heat and stir fry for 2 minutes. 5 Add... - 45.561

Stir Fried Piccata

In a mood to have Italian food? But don't know what to cook? Don't worry, because you have come to the right place. Check out the video of the yummy and delicious Stir Fried Piccata, especially prepared by our chef for you people. This lip smacking dish can... - 109.327

Stir Fried Turkey With Mange Touts

1. Mix together the sesame oil, lemon juice, garlic, ginger and honey in a shallow non-metallic dish. Add the turkey and mix well. Cover and leave to marinate for about 3-4 hours. 2. Blanch the mange-touts in boiling salted water for 1 minute. Drain and... - 40.9263

Stir Fried Veal Piccata

1. For the sauce, in a small bowl, stir together wine, lemon juice, and honey; set aside. 2. In a large bowl, combine veal, paprika, lemon peel, and salt. Melt butter in oil in a wide nonstick frying pan or wok over medium-high heat. When butter mixture is... - 32.456

Stir Fried Kidneys

GETTING READY 1) Combine tamari, lemon juice, and cornstarch. 2) Prepare kidneys by cleaning and getting rid of any membranes attached. 3) Cut into slices. MAKING 4) Place the kidney slices in tamari-cornstarch mixture, cover, and refrigerate 1 to 2 hours,... - 38.0663

Seafood Skillet Stir Fry

GETTING READY 1) Leave the shrimps and scallops to thaw, if frozen. 2) Shell and devein the prawns if needed. 3) In a bowl, place together wine, cornstarch, Worcestershire sauce, bouillon, water, and pepper. Set aside. 4) In a cup mix together 4 teaspoon of... - 43.4959

Cucumber And Kipper Stir Fried

MAKING 1. Skin the kippers and cut diagonally into thin slices. 2. Cut cucumber into finger length strips and do the same with the onions. 3. Heat the oil, add the onions and cook for 2-3 minutes. 4. Add the kipper, tofu and cucumber and cook for 1-2... - 41.6399

Meatball And Winter Squash Stir Fry

Meatballs: In large bowl, combine all ingredients; mix well and shape into 16 balls. Set aside. Stir-Fry: Peel squash and onion. Seed and chop squash into 1/2-inch (1 cm) cubes; slice onion. Heat wok over medium-high heat; add half the oil and stir-fry... - 45.2484

Toasted Cashew Stir Fry With Noodles

MAKING 1. Combine seeds and nuts in a bowl, and microwave them for 4 minutes until they get toasted. Alternatively they can be toasted in conventional oven at gas mark 6,400°F (200°C) for about 5-7 minutes. Check the seeds and nuts at set intervals to... - 46.1759

Stir-fried Turkey With Mangetouts

1. Mix together the sesame oil, lemon juice, garlic, ginger and honey in a shallow, non-metallic dish. Add the turkey and mix well. Cover and leave to marinate for 3-4 hours. 2. Blanch the mangetouts in boiling salted water for 1 minute. Drain, refresh under... - 32.4597

Ginger-citrus Stir Fry

Citrus meets veggies in a stir fry. This recipe features carrots, bok choy, broccoli, leeks, and chard. The sauce is citrusy with a hint of ginger. A quick, healthy, easy meal. Great for lunch or dinner! -

Oriental Seafood Stir Fry

Combine water, ReaLemon brand, soy sauce, sugar and cornstarch. In large skillet, cook and stir mushrooms, red pepper, onion and pea pods in oil until tender-crisp; remove. Add soy mixture; cook and stir until slightly thickened. Return vegetables along with... - 33.0509

Vegetable Stir Fry With Soba

1. To prepare sauce, in a small bowl, stir together oyster sauce, soy sauce, and lemon juice. Stir in sesame oil; set aside. 2. In a 4- to 5-quart (3.8- to 5-liter) pan, cook noodles in about 8 cups (1.9 liters) boiling water until just tender to bite (about... - 25.5709

Stir Fried Duck With Greens

1. Slice meat from duck, leaving the skin on, and cut into bite-sized pieces. Reserve as many of the cavity juices as possible. 2. Heat oil in a wok over a medium heat, add curry paste, shrimp paste, lemon grass and chillies and stir-fry for 3 minutes or... - 34.5486

Stir Fried Sesame Chicken

1. Bone chicken breasts; remove skin. Cut meat in 1-inch pieces; place in shallow dish. 2. Combine lemon juice, soy sauce, sugar and sherry; pour over chicken, let stand 1/2 hour or more. 3. Saute chicken in butter 5 minutes. Dip in sesame seeds. - 20.8262

Stir Fried Chicken And Snow Peas

In a 2-quart saucepan, bring the water to a boil. Stir in the rice, reduce the heat to low, cover the pan, and simmer for 10 minutes. Keep warm. In a 3-quart casserole, toss together the chicken and lemon juice. Spread the chicken in as even a layer as... - 40.9914

Pipis Stir Fried In Coconut Milk

1. Heat the oil in wok or large pan, add onion, ginger, garlic, lemon grass and ground spices; stir-fry until fragrant. 2. Add rinsed and drained pipis, juice, sauce, milk and sugar; stir-fry until pipis open, discard any that do not open. 3. Add choy sum;... - 38.4962

Pork & Apple Stir Fry

1. To prepare teriyaki sauce, in a medium-size bowl, mix orange juice, minced mint, soy sauce, ginger, and garlic; set aside. 2. Slice pork across the grain into 1/8-inch-thick (3-mm-thick) strips about 2 inches (5 cm) long. Add pork to teriyaki sauce in... - 35.7798

Scallop & Pea Pod Stir Fry With Papaya

1. To prepare ginger sauce, in a small bowl, stir together cornstarch and 1/4 cup (60 ml) water until blended. Stir in honey, lemon juice, ginger, and five-spice; set aside 2. Cut unpeeled papayas lengthwise into halves; remove and discard seeds. Set papaya... - 30.5464

Thai Stir Fried Noodles With Tofu

MAKING 1)Preheat oven to 200 degrees F. 2)Cut tofu into two and place on a tray in oven. 3)Combine together chopped ginger, garlic and soya sauce. Also add in vinegar and water. 4)Pour mixture on tofu in oven and let roast for 30 minutes until tofu becomes... - 46.5854

Chinese Chicken Stir Fry

MAKING 1. In 10" glass skillet heat oil (high) 45 seconds, add chicken and stir-fry at high for about 4 minutes. 2. Add remaining ingredients and continue to stir-fry at high for 3-4 minutes more. 3. Let it rest, covered for 5 minutes. SERVING 4. Serve on... - 34.6818

Stir Fried Sweet And Sour Chicken

1. Bring a large saucepan of salted water to the boil. Add the noodles and cook according to the manufacturer's instructions. Drain and cover. 2. Heat the oil. Add the spring onions and cook over a gentle heat. Mix in the next five ingredients, then stir-fry... - 40.1813

Stir Fried Pork And Water Chestnuts

Heat the salad oil in a wok or a large frying pan. Cook, stirring constantly, the garlic and the green onions until they are golden brown. Add the pork. Stir-fry until the pork is browned on all sides. Stir in the soy sauce, sugar and lemon juice. Stir-fry... - 44.7886

Stir Fry Steak Teriyaki

Cut steak into 1/8-inch strips (cuts best when meat is partially frozen). Make a marinade of soy sauce, lemon juice, brown sugar and cornstarch. Add meat to marinade and let stand 15-20 minutes, or longer. In a 9-inch pie plate combine oil, garlic and... - 40.8904

Filo Purses With Stir Fried Vegetables

GETTING READY 1. Pre heat an oven at 200 C (400 F). 2. Grease a baking tray and keep aside. MAKING 1. In a large sized sauce pan, melt 40 gms butter. 2. Add all the vegetables, ginger and bean sprouts, mix well and sauté on a high flame for 3 to 4... - 47.2755

Tuna And Rice Stir Fry

For sauce, stir together soy sauce, lemon peel, and 1/8 teaspoon pepper. Set aside. Preheat a wok or large skillet over medium heat; add 1 tablespoon cooking oil. Add eggs; lift and tilt the wok or skillet to form a thin layer of egg. Cook, without stirring,... - 45.1342

Stir Fry Shrimp & Wild Rice

Cook contents of rice and seasoning packets with water and 2 tablespoons butter or margarine according to package directions. Stir water chestnuts into cooked rice. Mash garlic and salt together. Melt 2 tablespoons butter or margarine in a large skillet or... - 38.9786

Sunday Best Pork Stir Fry

Freeze the pork until firm enough to slice easily, about 30 minutes. Cut across the grain into thin slices, about 2" long. In a large bowl, combine the lemon juice, soy sauce, sherry extract, honey, and ginger. Add the pork and scallions. Stir well to... - 40.761

Haddock And Shrimp Stir Fry

In a 2 1/2-quart casserole, combine the onions and oil. Microwave on high for 2 minutes. Add the carrots and microwave on high for 3 minutes. Cut the florets from the broccoli stem and separate them into bite-size pieces. Peel the stem and thinly slice... - 41.9259

Tofu Stir Fry With Spinach

Place the tofu on a baking sheet in a single layer. Freeze for several hours or overnight. Remove from the freezer and set aside to thaw just before beginning this dish. In a 2-quart saucepan over medium heat, bring the water to a boil. Stir in the rice,... - 40.1996

Balinese Roasted And Stir Fried Duck

GETTING READY 1) Preheat oven to 220°C (425°F), Gas Mark 7. 2) In a food processor or electric blender, add nuts, garlic, coriander, ginger and 25 ml (1 fl oz) of the stock. 3) Process the ingredients to a smooth paste. If the mixture becomes too dry, add... - 47.0408

Mint Sparkle Sauce

This Mint Sparkle Sauce is one of my favorite sweet sauces ! Try out this pineapple and pear sauce with a range of desserts and tell me if you like it ! Your suggestions for the Mint Sparkle Sauce are welcome ! - 24.9315

Wisconsin Tuna Cakes With Lemon Dill Sauce

In large bowl, toss together tuna, bread crumbs, onions and pimentos. In small bowl, beat together egg and milk; stir in lemon peel. Stir into tuna mixture; toss until moistened. With lightly floured hands, shape into eight 4-inch patties. In large nonstick... - 36.0422

Chicken With Lemon Sauce

Chicken With Lemon Sauce is a unique dish that your taste buds will fall in love with. Surprise your guests at the next dinner party with this unique Chicken With Lemon Sauce recipe. - 44.7148

Chicken In A Garlic & Herb Butter Sauce With Couscous

Looking for something easy with chicken? Here is a compact dish made using chicken. Thanks to chef Mike Monahan for showing a great way to sear chicken in oil and serve it over a bed of garlic and herb butter sauce along with some cooked couscous. A whole... - 100.994

Fried Chicken Livers Is Hot Sauce

Brown chicken livers, onion, and garlic in oil in skillet for 5 minutes, stirring occasionally; add remaining ingredients. Simmer for 5 minutes longer, or until heated through - 27.1032

Crispy Fish With Lemon Sauce

For sauce, combine 1 cup water, lemon rind and juice, sugar, ginger and bouillon in medium saucepan. Bring to a boil. Reduce heat and simmer, uncovered, 5 minutes. Remove from heat, strain sauce and return to saucepan. Blend cornstarch and the 2 tablespoons... - 39.7392

Chicken Fingers With Lemon Sauce

In a small saucepan, combine the lemon curd, broth, soy sauce and ginger. Cook and stir until combined and heated through; keep warm. In a shallow bowl, combine buttermilk and lemon peel. In another bowl, combine flour and cornstarch. Dip the chicken in... - 40.6306

Caramelized Lemon Shrimp

In a small bowl, combine vinegar, water, fish sauce, cornstarch, salt, lemon juice and chili sauce. Mix well to blend cornstarch. If using lemongrass, remove tough outer stalks. Smash inner stalks, thinly slice and mince finely. In a wok or heavy skillet,... - 39.8245

Italian Pork With Lemon Sauce

1. Place flour, 1/2 teaspoon oregano and black pepper to taste in a shallow dish and mix to combine. Place egg, water and black pepper to taste in a separate shallow dish and whisk to combine. Place breadcrumbs and remaining oregano in a third shallow dish... - 36.4132

Shrimp & Kiwifruit In Lemon Kimizu Dressing

Prepare Lemon-Kimizu Dressing. In a small bowl, cover cucumber with a small amount of cold water. Add salt. Soak 20 minutes or until cucumber slices soften. Drain well, pressing out all moisture. Arrange shiso leaves on a serving platter or on individual... - 42.128

Lemon Chicken

Blend together smoothly the sugar, sesame oil, salt, cornstarch, soy sauce, and sherry. Rinse beans and drain well; mash with garlic, add to the cornstarch paste. Stir in the chicken pieces to mix thoroughly, then arrange pieces evenly in a 10 or 11-inch... - 39.9552

Lemon Chicken

Peel 1 lemon; cut rind into 1/2-inch pieces. Set aside 2 tablespoons rind. Squeeze lemons to yield 3 tablespoons juice; set juice aside. Cover mushrooms with warm water, and soak 30 minutes. Drain mushrooms; cut into 1/8-inch pieces, and set aside. Pour oil... - 42.3476

Lemon Scallops

Scallops sauteed in butter and garlic will melt in your mouth. Lemon juice gives it a nice kick. - 29.2596

Lemon Chicken

GETTING READY 1. In a bowl put the chicken strips with egg white and cornflour and put it in the fridge for 20 minutes. MAKING 2. In wok or deep frying pan heat oil until it is moderately hot. 3. Put the chicken and stir quickly to keep them from... - 44.0596

Capsicum Lemon Rice

Wash and cook rice. Spread on a plate and allow to cool down completely. Separate the grains with a fork. (You can also use leftover plain rice) Heat oil in a pan. Add mustard. When they splutter, lower the heat and add cashew nuts/peanuts and sauté until... - 49.0055

Chicken In Lemon

GETTING READY 1) Preheat a browning dish for 5 minutes on power. 2) Remove the peel from the lemon and cut into thin strips. 3) Squeeze the lemon juice and reserve. MAKING 4) Brush the chicken cubes with oil and roast them in a browning dish for 3 minutes... - 44.0999

Veal With Lemon Basil Sauce

1. To make filling, place ricotta cheese, sun-dried tomatoes, olives, artichokes and green peppercorns in a bowl and mix to combine. 2. Place spoonfuls of filling down the center of each veal schnitzel. Fold in sides, roll up veal and secure with... - 38.0871

Chicken Cordan Bleu With White Wine And Lemon Sauce

Chicken Corden Bleu is another classic dish that can made at home. To cook up something special on those special occasions at home, then this is just the things to make. Watch the video for more - 113.959

Easy Lemon Chicken

Got some unexpected guests at home? This recipe will come as a savior. Watch this video to learn how to make Easy Lemon Chicken, the dish is simple and can be churned out in no time. You are going to love this recipe. - 85.7415

Lemon Chicken

Cut chicken breasts in half. In skillet, slowly saute onion in margarine until tender. Add chicken; brown. Add 1 cup chicken broth; cover and simmer 30 minutes. Put egg yolks into bowl along with lemon juice and flour. Mix well. Pour over chicken and stir... - 36.9185

Lemon Carrots

1. Simmer the carrots in salted water until tender. Drain. 2. Add to the pan the remaining ingredients, stir well, and cook 5 minutes, shaking the pan 2 or 3 times to coat the carrots well with the sauce. - 30.0151

Lemon Chicken And Zucchini

Skin, split, and bone chicken breasts. Skin and bone chicken thighs. Cut chicken into 1-inch pieces. Blend chicken broth into cornstarch; stir in soy sauce and sugar. Set aside. Preheat a wok or large skillet over high heat; add cooking oil. Stir-fry... - 42.6856

My Mother's Lemon Chicken

Rub the chicken with 1 1/2 teaspoons salt, pepper to taste and 1 1/2 tablespoons of the oil. Heat the remaining oil in a pan until hot. Add the chicken and stir-fry for 2 minutes. Remove the chicken from the pan and keep warm. Soak the mushrooms in boiling... - 41.9874

Lemon Chicken

1. Separate the tenderloins from the breast halves. Place the breast halves between sheets of plastic wrap and pound the thicker side to make the breasts more even in thickness. Season lightly with salt. 2. Heat the oil in a large skillet over medium heat.... - 33.6091

Chicken Scaloppine With Lemon Sauce

Place each chicken piece between 2 sheets of waxed paper; flatten to 1/4-inch thickness using a meat mallet or a rolling pin. Combine flour and pepper, stir well. Dredge chicken in eggs and then in flour mixture, shaking off excess flour; set chicken... - 41.2847

Fried Kidneys In Lemon Juice

Wash and dry kidneys. Split lengthwise and remove skin. Flatten with a pestle or rolling pin and sprinkle with salt and pepper. Melt ghee in a pan and fry kidneys until brown on both sides. Remove kidneys. Add flour to pan, lower heat and stir until it begins... - 33.519

Fried Tilapia With Lemon And Capers

Fried fish with tangy lemony flavor is a favorite with all. This video here shows an excellent recipe that can be made in no time. The chef dresses this unique tilapia fillets in a flavorful sauce that would surely turn out be a great meal for a delightful... - 141.068

Chinese Lemon Chicken

1. In a saucepan, combine chicken stock, sugar candy, lemon juice, lemon slices and salt. Heat to simmering, stirring about 10 minutes, until sugar candy is dissolved. 2. Add onions to sauce. Combine cornstarch and water; stir until smooth. Stir into lemon... - 37.5773

Lemon Seafood Newburg

Seafood Newberg is the best assorted seafood dishes that I've ever tasted. Try out the Seafood Newberg for your weekend dinner and tell me how you liked it ! - 42.4646

Lemon Honey Pork Chops

A citrus twist of lemon and quick microwave cooking make this a honey of a pork chop recipe. - 36.7661

Chicken With Sliced Lemon And Fried Onions

Skin all the chicken pieces and pat them dry. Peel the onions. Chop two of them coarsely and put them into the container of an electric blender. Cut the third one in half lengthwise, then slice it into thin half-rounds and set aside. Add 6 tablespoons of... - 44.1641

Catfish Stir

MAKING 1) Cut the fillets into 2- x 3/4-inch strips. 2) In a bowl, add lemon juice and soy sauce and mix well. 3) Add in the fish and keep aside for 20 minutes. 4) Coat the sides of a heated skillet with 2 tablespoons of oil and heat at medium high (325°)... - 44.414

Chicken With Lemon Sauce

Remove the skin from the chicken joints. Put the joints in a meat tin, rounded side uppermost. Spread the butter on the joints, then add herbs and lemon rind. Sprinkle the joints with salt and pepper. Make lemon juice up to 1/2 pint with stock then pour over... - 43.9639

Chicken With Lemon Sauce

Chicken is wonderful as a side dish, appetizer or the main dish itself. I love this chicken with lemon sauce for the fine dining experience that it offers. This brings the flavors and tastes of my favorite restaurant to my very kitchen - 45.5053

Duck In Lemon Juice

Duck In Lemon Juice is simply irresistible, to say the least! Try this Duck In Lemon Juice; I am sure you'll have a huge fan following for this one. - 41.3207

Lemon Chicken Royale

Lemon Chicken Royale is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Lemon Chicken Royale both mouth-watering and amazingly tempting. - 43.2599

Lemon Chicken

Remove skin from chicken and discard. Cut chicken breasts in half. Remove and discard bones. Pound with mallet or rolling pin to flatten slighdy. Combine cornstarch, salt and pepper in small bowl. Gradually blend in water and egg yolks. Heat oil in wok or... - 41.9918

Prawn Teriyaki

Looking for a party food that is easy to make and filling? Whether it is a dressing up or a dressing down party, prawn teriyaki would be a great choice. With this prawn recipe, you can place the seafood on a skewer with pineapples, bell peppers, and onions to... - 48.9142

Bordelaise Sauce

MAKING 1. Take a 1 quart saucepan, heat butter or margarine and put mushrooms in it. 2. Cook the mushrooms by stirring on medium high flame for 4-5 minutes till they turn soft. 3. Add flour to the pan and mix it well. 4. Put wine and water and mix until a... - 49.3161

Creamy Lemon Sauce

MAKING 1. In saucepan, melt butter over medium heat and stir in flour until blended. 2. Stir in chicken stock and cook, stirring constantly, for about 5 minutes until sauce boils and thickens. 3. Stir in dill, cream, lemon juice and vermouth. SERVING 4.... - 32.7238

Fried Egg With Spicy Sauce

Pound or chop to a paste the shallots, garlic, chili peppers, shrimp paste, sugar, salt, and lemon rind. Remove the shells of the eggs carefully and dry the eggs. Heat the oil until it boils and brown the eggs in it. Drain. Place 2 tablespoons of the oil in a... - 37.9059

Veal Escalopes With Lemon Sauce

Put the escalopes in a shallow dish and sprinkle with 2 tablespoons of the lemon juice. Leave to marinate for 30 minutes, then pat dry with kitchen paper towels. Rub the escalopes with salt and pepper. Melt 50 g /2 oz of the butter in a frying pan. Add the... - 36.6519

Chicken With Egg And Lemon Sauce (polio Con Uova E Limone)

Saute the onion and parsley in the butter or margarine for three minutes. Coat chicken with seasoned flour and brown in fry pan with the onion and parsley. Add the fennel and chicken stock, cover and simmer for about 1/2 hour. In another saucepan, cook the... - 38.1408

Fried Chicken With Plum Sauce

Prepare plum sauce and set aside. Skin and bone chicken; cut in pieces roughly 2 inches square. Pound chicken lightly with the back of a cleaver or heavy knife so each piece is of uniform thickness. In a bowl, combine soy, water, the 1 tablespoon cornstarch,... - 41.2077

Lemon Sauce

Heat 1/2 cup water, the lemon peel, lemon juice, honey, catsup, bouillon, salt and garlic to boiling. Mix cornstarch and 1 tablespoon water; stir into sauce. Cook and stir until thickened, about 30 seconds. Do-Ahead Tip: After frying chicken, cover and... - 38.0335

Lemon Barbecue Sauce

Melt the butter and fry the garlic and onion gently until soft. Stir in the flour followed by the wine, lemon rind and juice and bring to the boil, stirring continuously. Add the sliced lemon, Tabasco, seasonings, chilli powder and sugar to taste and simmer... - 36.2105

Peking Lamb With Lemon Sauce

Place sliced lamb in a bowl. Rub well with garlic, salt and ginger. Keep aside. Blend cornflour mixture well in a bowl. Thoroughly coat the lamb pieces in this mixture. Heat oil and fry lamb pieces spreading them evenly. Fry for 2 minutes, drain and keep... - 36.4154

Halibut With Lemon Sauce

Preheat the oven to 375°F (100°C). Grease a baking dish with a little of the butter. Remove the bone from the center of each halibut steak. Sprinkle the fish steaks with salt and pepper and arrange them in the baking dish. Melt the remaining butter in a... - 41.1351

Balti Chicken In A Creamy Lemon Sauce

1. In a bowl, mix together the yogurt, garam masala, ground coriander, chilli powder, fresh coriander, garlic, corn oil and salt. 2. Pour the spice mixture over the chicken pieces, cover and leave to marinate for about 2 hours. 3. Meanwhile, make the sauce.... - 39.7828

Turkey With Lemon Sauce

GETTING READY 1) Between two sheets of damp wax paper, place each slice of turkey and flatten with a rolling pin. 2) Season the flour and use to coat the turkey slices. 3) Cut bacon into strips. MAKING 4) In a skillet, melt the butter and cook the bacon for... - 44.4956

Turkey In Lemon Sauce

GETTING READY 1) Between two sheets of damp wax papers, place each slice of turkey and flatten with a rolling pin. 2) Season the flour and use to coat the turkey. 3) Cut bacon into strips. MAKING 4) In a skillet, melt the butter and cook the bacon for 5... - 46.8929

Lemon Tartar Sauce

MAKING 1. In small non-metallic bowl, add mayonnaise. 2. Add lemon juice and peel to it and whisk with a fork until well blended. 3. Stir in the pickle, onion and pimiento. SERVING 4. Serve the tarter sauce as a dipping sauce or use to coat cold foods. It... - 31.3198

Ravioli With Lemon Sauce

1. Cook pasta in boiling water in a large saucepan following packet directions. Drain, set aside and keep warm. 2. To make sauce, melt butter in a frying pan over a low heat, add garlic and cook, stirring, for 1 minute. Stir in cream, lemon juice, Parmesan... - 34.2173

Nutmeg Pineapple Sauce

Place in a saucepan the honey, cornstarch, salt and nutmeg. Stir until well mixed. Add the undrained pineapple, lemon rind and juice. Stir and cook over medium heat until creamy and transparent. Remove from heat, stir in vanilla. Cool. Refrigerate until ready... - 35.8104

Egg Sauce

MAKING 1) In a saucepan, melt better. Add in the flour and stir well. 2) Reduce the heat and add in cream and stock. Stir. 3) Season with salt and pepper. Stir till sauce turns nice and smooth. 4) Remove from heat and put in the chopped eggs, parsley and... - 33.9538

Pasta Mussels And Wine Sauce

1.Cook pasta in a large saucepan of boiling water, following packet directions. Drain and keep warm. 2.Place garlic, onions, wine, water, thyme and parsley in a large saucepan. Bring to the boil and cook for 5 minutes. Drop in mussels, reduce heat and simmer... - 41.2621

Morels In Sour Cream Sauce

Saute mushrooms in 3 Tbsp.margarine. Drain and reserve excess liquid. Melt remaining margarine in frying pan. Add garlic and saute until golden. Add flour and cook until bubbly. Add broth, excess liquid, seasoning, lemon juice and sherry. Cook, stirring,... - 39.1687

Fat Free White Sauce

In medium saucepan combine milk and flour. Heat, stirring constantly until sauce is thickened. Season with remaining ingredients. Divide evenly. - 29.5448

Parsnips And Mushrooms In A Cheese Sauce

Peel the parsnips, trim them and cut into eighths. Cut away any very woody cores. Put them in a dish with the water and lemon juice. Cover with vented cling film (plastic film) and cook for 7 minutes, stirring twice. Stir in the mushrooms. Cover again and... - 30.0999

Broiled Fish With Tangy Sweet 'n' Sour Sauce

Combine all ingredients except cilantro and fish in small saucepan; cook and stir over medium heat until mixture boils and thickens. Simmer 2 minutes. Add cilantro; mix well. Remove sauce from heat and keep warm. Place fish on lightly oiled baking sheet.... - 30.6543

Seasoned Mustard Sauce

In a small bowl combine flour, mustard, and 1/4 cup water to make a paste. Set aside. In a medium saucepan combine remaining water and broth mix; add shallots or scallions, lemon juice, vinegar, thyme, and bay leaf. Simmer until most of liquid has... - 44.277

Currant Sauced Turkey And Carrots

For sauce, in a small mixing bowl stir together the jelly, water, currants or raisins, lemon juice, cornstarch, and chicken bouillon granules. Set aside. Preheat a wok or large skillet over high heat. Add cooking oil. (Add more oil as necessary during... - 44.2513

Easy And Quick Hollandaise

In a small saucepan, dissolve cornstarch in water. Add broth mix. Stir over medium heat until thickened. Remove from heat. Stir in margarine until melted. Add mayonnaise; stir until blended. Add lemon juice and hot sauce; stir to combine. Divide evenly. - 35.2155

Fried Egg With Spicy Sauce

MAKING 1) Mix together shallots, garlic, chilli peppers, shrimp paste, sugar, salt and lemon rind. 2) In a skillet heat 2 tablespoon of oil and brown the eggs in it. Drain. FINALIZING 3) Use the same skillet and heat 2 tablespoon of oil and sauté the... - 44.1697

Deep Fried Camembert With Red Currant Sauce

Sift flour into basin, make well in centre, gradually stir in beer (beer can be freshly poured, or flat), beat until smooth. Allow to stand at room temperature for 1 hour. Cut camembert into quarters, roll in extra flour, shake off excess flour. Dip cheese in... - 34.106

Bake Fried Chicken With Wine Cream Sauce

1. Season chicken pieces with salt and pepper, and dust them with flour. 2. In the oven set to 425°F, heat the butter in a shallow baking pan which will hold the chicken pieces in one layer. 3. Place the chicken pieces in the hot fat, skin side down. Bake... - 45.3207

Milkweed Shoots With Mustard Sauce

Simmer shoots in water to cover for 10 minutes. Drain and rinse. Return shoots to pan with 1 cup salted water and simmer 10 minutes longer. Meanwhile melt 2 Tbsp.margarine in small skillet; stir in 1 Tbsp.flour and 1 Tbsp.prepared mustard until blended smooth... - 25.5135

Creamy Hollandaise Sauce

In small saucepan, blend egg yolks, one at a time, into cream cheese, beating vigorously after each addition. Blend in lemon juice and salt. Cook over low heat, stirring vigorously, until sauce thickens. - 20.3245

Port Wine Sauce For Ham

1. Combine the port, shallots, thyme, and bay leaf, and simmer until the liquid is reduced by half. 2. Stir in the orange juice, lemon juice, and orange peel. 3. Mix a little of the consomme with the flour to make a paste. Add the rest of the consomme to the... - 37.5313

Chicken With Shrimp Sauce

Cut the chicken into 4 cm pieces. Puree the onion, garlic, ginger and chillies with the water. Heat the oil in a wok and fry the onion mixture for 3-4 minutes. Add the turmeric, pepper, shrimp paste and laos powder and cook for 1 minute. Add the lemon rind,... - 34.6519

Classic Hollandaise Sauce

In small saucepan, stir egg yolks and lemon juice briskly with wooden spoon. Add half the butter; stir over very low heat until butter is melted. Add remaining butter, stirring briskly until butter is melted and sauce thickens. Serve hot or at room... - 23.7548

Haddock In Chilli Sauce

MAKING 1. In a wok or a deep frying pan, heat oil. 2. Fry onion in the oil until soft and golden. 3. Add garlic and cook for 30 seconds. 4. Spoon fried onion and garlic from the wok and keep aside. 5. Remove with a slotted spoon and drain on kitchen paper. 6.... - 48.3464

Potatoes In A Sour Sauce

1. Boil the potatoes until soft but not mushy. Drain and, when cool enough to handle, cut them in half and set aside. 2. In a bowl, blend together the lemon juice, tamarind, sugar, ground coriander, chilli powder, garlic, ginger and salt to taste. Mix to a... - 34.7494

Deviled Shrimp Sauce

In medium saucepan, cook and stir onion and garlic in butter until onion is tender. Stir in chicken broth, water, steak sauce, mustard, salt and red pepper sauce. Heat to boiling; simmer 15 minutes. Stir in lemon juice. - 30.8976

Sauce

GETTING READY 1) In a small dish, mix all the sauce ingredients and keep aside. MAKING 2)... - 26.9956

Beans With Egg Sauce

GETTING READY 1) If fresh beans are being used wash, them and trim to remove the strings. 2) Break them or cut into short lengths. 3) In boiling salted water, cook them 10-15 minutes or until tender. 4) Drain the beans, saving 1 cup of the cooking liquid. 5)... - 46.4822

Chicken Breasts With Mango Sauce

1. Rinse the chicken breasts and pat them dry. Remove the fillets and flatten the breasts out as described above. Using a sharp knife, make 2 diagonal slits on each breast to allow the flavours and heat to penetrate the flesh more easily. 2. In a small bowl,... - 32.0443

Gnocchi With Sage Brown Butter Sauce

1. Cook the gnocchi according to package directions, omitting the salt if desired; drain. 2. Meanwhile, melt the butter in a large nonstick skillet over medium heat. Add the sage and cook, stirring occasionally, until the butter just begins to turn brown, 4-5... - 25.476

Speedy Easy Spaghetti With Savory Marinara Sauce

Spaghettis are oh-so-versatile and good for you! Find hard to believe? Then try Betty’s spicy-savory spaghetti dish with marinara sauce. This best-loved comfort food that quick to make and filling too. Top it off with your favorite topping and voila! You... - 100.165

Fried Trout With Soured Cream And Mushroom Sauce

Mix the flour with salt and pepper to taste in a polythene bag. Add the fish and shake gently to coat them with the seasoned flour. Melt 50 g/2 oz of the butter with the oil in a frying pan. Add the fish, in batches, and fry for about 5 minutes on each side... - 40.7436

Chicken Breasts With Fruity Saffron Sauce

1. Using a sharp knife, make 2 slashes into each chicken breast without cutting right: through. This will help the flavours and the heat to penetrate. 2. In a bowl, blend together the tomato puree, yoghurt, garlic, garam masala, fennel, cardamom, fromage... - 34.3129

Soba Noodles With Ginger Sauce

A great way to get your greens! This gingery dish just might help you get back into those jeans! - 41.3372

Sweet & Sour Fish Fillet With Oyster Sauce

Are you tired of eating same old sweet and sour chicken recipe? Then why not give a try to this sweet and sour fish fillet recipe with the flavors of oyster sauce and tomato sauce. Watch the video to see complete recipe. This video is in Filipino language. - 81.3939

Chinese Steak In Plum Sauce

GETTING READY 1) Trim off any visible fat from steak. Cut the steak in quarters and then slice across the grain in thin diagonal strips. 2) In a medium bowl combine all marinade ingredients. 3) Place the steak strips to marinade, tossing to coat all pieces... - 40.7592

Salmon Teriyaki With Oyster Sauce

No mood to cook and need something quick to put on your weeknight dinner table. Then take a look at this simple salmon teriyaki recipe. The chef here shows simple step by step instructions to make salmon combined with the flavors of oyster sauce and kikkoman... - 85.9099

Escabecheng Tilapia With Oyster Sauce

This yummy tilapia recipe will have even those picky eaters who hate fish come running to the dinner table. Here in this video the chef shares simple instructions to make a scrumptious tilapia with basic ingredients and also provides quick tips on preparing... - 80.7482

Lamb Chops With Rosemary Tomato Sauce And Feta

1. Sprinkle the lamb with the salt and pepper. Heat the oil in a large nonstick skillet over medium heat; add the lamb chops and cook, turning once, until an instant-read thermometer inserted into the side of each lamb chop registers 160°F for medium, about... - 31.9929

Filet Mignon With Red Wine And Cepe Sauce, And Crispy Potato Cakes With Caviar

GETTING READY 1. Carefully separate the marrow from the bones. 2. In a bowl, place the marrow and cover it with salt water; let it soak overnight in refrigerator; change the water at least once. 3. In a bowl, prepare the potato cake garnish; put together the... - 44.4594

Pan-fried Chicken And Pasta In Vodka Sauce

Here's an intoxicating recipe of pasta and chicken tossed in a lovely Vodka sauce. If you need variety in your pasta sauces then there can be nothing more appealing than this dish. The juicy chicken and flavors of the sauce blend really well to create an... - 134.244

Thai Fried Noodles

MAKING 1. In a wok or large saucepan heat vegetable oil over a high heat until very hot. 2. Deep-fry noodles, a few at a time, for 1-2 minutes until lightly golden and puffed, remove and set aside. 3. In a wok or frying pan heat sesame oil over a medium... - 41.1733

Fried Rice With Peas

Place wok over medium-high heat. When wok is hot, add butter. When butter has melted, add onion and parsley. Stir-fry until onion is limp (about 1 minute). Turn heat to high and add peas, rice, lemon peel, soy, and hot pepper seasoning. Stir-fry until heated... - 36.4705

Rapid Fried Chicken Livers With Mangetout

GETTING READY 1) In a jug, combine corn flour with 2 tablespoons of the stock or water. 2) Then pour in remaining stock or water, the tomato puree or ketchup, sherry or vinegar, Worcestershire sauce and the lemon juice. Combine all ingredients by stirring... - 46.8973

Pan Fried Venison Cutlets With Cream Sauce

GETTING READY 1) In a large shallow baking dish, combine the wine, water, juniper berries, thyme, bay leaves, onions, garlic and pepper. 2) Add the cutlets and moisten them thoroughly with the marinade. 3) Marinate the cutlets for 2 hours at room temperature... - 46.0216

Tuna Fried Rice

Fried rice, the popular East Asian dish gets more twist with tuna. Check out the video showing how to make Fried Rice with Tuna flavored by exotic Thai and Chinese seasonings. A must for small parties or kittie parties! - 116.947

Curried Fried Rice

Prepare all of the ingredients and have them within easy reach before beginning to stir-fry. In a large skillet or a wok, heat the oil, add the beaten eggs, and cook on moderately high heat. When the edges of the eggs begin to set, lift them with a spatula... - 45.7482

Pan Fried Red Mullet With Basil And Citrus

1. Place the fish fillets in a shallow dish in a single layer. Pour over the olive oil and sprinkle with the crushed peppercorns. Lay the orange slices on top of the fish. Cover the dish, and leave to marinate in the fridge for at least 4 hours. 2. Halve the... - 39.426

Ten Variety Fried Rice

GETTING READY 1. Place chicken and pork in a poly bag and place it in the freezer for about 1 hour until just frozen. 2. In a cup, beat eggs with salt and pepper to taste. 3. In a jug mix all the sauce ingredients. 4. Cut the chicken and pork into thin... - 47.3407

Flash Fried Liver

Looking for some protein rich meat recipe, here is a recipe just right for you. Check out chef Jeanie flash frying fish liver with other simple flavors and also cooking the sauce. Nutritious and delicious with flavorful sauce! - 108.819

Chinese Sausage Fried Rice

Just as Jesse claims…this recipe seems to be done totally restaurant style! Lots of vegetable flavoring going into this along with some sauces, but the main taste comes from the Chinese sausage. Definitely a fried rice recipe to try out! -

Fish In Sweet And Sour Sauce

Wash fish thoroughly; pat dry. Sprinkle with lemon juice and soy sauce. Cut into 1 1/2 inch-wide strips. Set aside 15 minutes; let marinate. Season to taste with salt; roll in cornstarch. Prepare sauce. Bring vinegar, water, sugar, soy sauce, and lemon slices... - 42.3407

Oriental Pea Pods And Spinach

Combine soy sauce, lemon juice, and sugar; set aside. Preheat a wok or large skillet over high heat; add cooking oil. Stir-fry gingerroot in hot oil for 30 seconds. Add spinach and fresh or frozen pea pods. If using frozen pea pods, run under cold water to... - 34.4346

Fancy Fried Rice

Pour eggs into a non-stick skillet sprayed with a non-fat cooking spray. Cook until set in one large pancake. Remove from pan, cool, cut into thin strips and reserve. Heat 1 Tbs.liquid Butter Buds or chicken broth in pan, adding garlic, celery, green pepper,... - 39.2559

Sweet And Sour Beets

Sweet And Sour Beets is a delicious side dish recipe. The irresistible combination of sweet and sour taste of this beet dish won't let you go away from it. - 44.7611

Fried Chinese Shrimp Balls

Prepare Orange-Soy Dipping Sauce; set aside. Finely chop shrimp and water chestnuts. In a medium bowl, lightly beat egg. Stir in chopped shrimp and water chestnuts, green onion, cornstarch, gingerroot or ground ginger, salt, white pepper and sesame oil, if... - 41.0235

Deep Fried Fish Fillets

Stir the flour with the oil, beer and milk to a smooth consistency. Add the eggs and 1/2 tsp. of the salt. Set the batter aside for 30 minutes. Rinse the fish in cold water and pat dry. Squeeze the juice of 1 of the lemons and sprinkle on the fish. Peel and... - 42.4103

French Fried Shrimp

Peel and devein shrimp. Combine flour, baking powder, and salt in a medium bowl; make a well in center. Combine water, lemon juice, 1 tablespoon oil, and egg; add to dry ingredients, and stir until batter is smooth. Dip shrimp in batter, and fry in hot oil... - 32.8174

Catfish Stir

Cut fillets into 2- x 3/4-inch strips. Combine lemon juice and soy sauce, mixing well. Add fish, and let stand 20 minutes. Pour 2 tablespoons oil around top of preheated wok or large skillet, coating sides; allow to heat at medium high (325°) for 2... - 41.7952

Sauerbraten Style Stir Ery

Partially freeze beef; cut on the bias into thin bite-size strips. For marinade, stir together water, red wine vinegar, sugar, salt, crushed peppercorns, and ginger. Stir in onion, lemon slices, cloves, and bay leaf. Add beef, stirring to coat well. Cover and... - 45.8446

Applesauce Home Style

Combine apples, water, and lemon rind in saucepan. Cover and simmer 10 minutes, or until apples are very soft. Stir in spices, if desired, and serve as is; or put through food mill. The pureed sauce can be cooked in a saucepan until thickened, if... - 27.0884

Mandarin Lemon Chicken

Clean, cut the chicken into quarter with skin, wash and dry well. Rub half the soya sauce over the chicken pieces and keep aside. Peel the lemon thinly, removing only the yellow portion of the rind and not the white pith. Chop the rind finely. Squeeze the... - 40.2328

Lemon Cilantro Shrimps

1. Heat 3 tbsp oil in a wok/frying pan. Add garlic. Fry till it starts to change colour. 2. Add salt, sugar and red chilli flakes. Stir. 3. Add shrimps and lemon juce. Stir fry for 1 minute. 4. Add lettuce and cilantro/coriander, cook for a minute. 5. Add... - 39.5975

Honey Lemon Chicken Wings

Honey lemon chicken wings is an excellent appetizer with a fabulous taste. Here the chef has simply deep fried the chicken wings, then flavored them with a sweet and tangy honey-lemon sauce. This amazing recipe is worth trying out! - 113.32

Sticky Lemon And Chilli Chicken Noodles

Cook the noodles following the pack instructions. Toss the chicken with the cornflour and some seasoning. Heat 1 tbsp oil in a non-stick wok or large frying pan and stir-fry the chicken until golden. Scoop the chicken out, then add the veg to the pan, keeping... - 43.0813

Lemon Chicken

1. Combine the marinade ingredients in a medium bowl. Add the chicken, stir to coat, and set aside for 30 minutes. Combine the coating ingredients in a shallow bowl; set aside. Combine the sauce ingredients in a small saucepan; set aside. 2. Set a wok in a... - 31.4434

Veal Escalopes With Lemon

MAKING 1) Season the flour with salt and pepper. 2) Use this seasoned flour to coat the veal. 3) Fry this in butter or margarine and oil for about 8 minutes, tossing once. 4) Take a hot serving dish and place the escalopes. 5) Mix in lemon juice, sherry and... - 39.2246

Lemon Halibut

MAKING 1. In a large no-stick frying pan over medium flame, sauté the onions in the oil until onions become transparent, about 5 minutes. 2. Add the stock into it and make it boiled. 3. Add lettuce and further cook for 2-3 minutes or until lettuce becomes... - 48.4841

Oriental Style Lemon Chicken

Remove chicken skin; cut the deboned meat into 1 1/2" cubes, marinate in marinade 15-20 minutes. Mix seasoning sauce in small bowl and set aside. Coat chicken with flour and cornstarch mixture. Deep fry chicken over medium heat for 1 minute then remove. Then... - 41.7341

Glazed Tuna With Tempura Courgettes And Lemon Aioli

MAKING 1. To make the glazed courgettes, in a saucepan, heat the soy sauce and caster sugar until reduced by half. Stir in the lemon juice and coriander. 2. In a frying pan or skillet, heat the oil and fry the courgettes for 2 to 3 minutes until golden brown.... - 43.7243

Quantcast