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Delicious Bacon Quiche Recipes
Enjoy our collection of delicious bacon quiche recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for delicious bacon quiche recipes.
SL: 802
Delicious Quiche Lorraine
The Quiche Lorraine is definitely one of those deliciously stylish dishes that you will ever have. The Holidays are here and you can bake them as they always bring good cheer. Watch and learn how to make this fantastic dish from this video! Enjoy! - 115.011
Quick And Easy Quiche Lorraine
If you are looking for simple, perfect quiche recipe, this is it. Betty's quiche Lorraine is one great solution to any meal dilemma be it dinner parties, suppers, picnics or afternoon tea. Follow the recipe video and get creating this yummy quiche that is... - 105.414
Bacon quiche Lorraine
Quiche Lorraine is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Quiche Lorraine. - 32.0124
Quiche Lorraine
The quiche lorraine is a lovely and delicious quiche recipe inspired by the french. This quiche lorraine is a party favorite of mine and is baked with green peppers, mushrooms and onions along with cheese and bacon. Topped with egg mix and flavored with... - 41.2425
Spinach Quiche
Cut shortening into flour; add enough water to make a firm dough.
Roll out on floured board; line 10-inch pie pan with dough.
Brush with egg white.
Place spinach in pastry.
Combine eggs, milk and salt; mix well.
Pour custard over spinach; top with bacon.
Bake... - 36.8153
Mix Herbed Zucchini Quiche
This Zucchini Quiche is a great way to include nutritious veggies in your diet. A very delicious combination of cheese, bacon, zucchini and herbs, this Zucchini Quiche is so satisfying a breakfast or dinner to make. Give it a try, it is also very easy to make. - 42.653
No Crust Quiche Lorraine
No Crust Quiche Lorraine is a delicious side dish recipe. Try this effortlessly prepared mouth watering No Crust Quiche Lorraine; you would always love to serve to your loved ones. - 32.857
Quiches, Pies & Tarts
Quiches, Pies & Tarts is a delicious mouth-watering recipe. Try this amazingly irresistible Quiches, Pies & Tarts dish; I bet you will get a lot of compliments for this one! - 33.8437
Delicious Broccoli And Goat Cheese Quiche
Tse shows us how to make this Broccoli and Goat Cheese Quiche. It is a healthier version of the usual cheese quiche recipes. This is perfect for the small parties that you throw. Enjoy! - 138.811
Bite Sized Bacon Quiches
1. Grease and flour thirty-six 1 3/4 inch muffin-pan cups. Prepare piecrust mix as label directs.
2. On lightly floured surface, with floured rolling pin, roll dough about 1/8 inch thick. Using 3-inch round fluted cookie cutter, cut dough into 36 circles,... - 28.661
Bacon And Mushroom Quiche
The bacon and mushroom quiche is a microwaved quiche. Prepaerd with bacon, mushrooms and cooked with a layer of half and half and egg mix, the bacon and mushroom quiche is cooked in a pie shell and served hot. - 42.877
Crepes With Bacon Quiche
Soften cream cheese at room temperature for 1 hour before starting.
Gradually blend in the heavy cream, whole egg, and egg yolk until the mixture is smooth and thick.
Add black pepper, chives and grated cheese and mix well.
Bake in 3 muffin tins.
Place a... - 36.0205
Asparagus And Bacon Quiche
Why not try out a versatile French quiche with bacon, asparagus, mushrooms and Swiss cheese. Watch this fantastic video that shows how to make a delicious quiche at home. The video here is interesting and step wise so that you can have a great cooking... - 119.464
Delicious Roasted Brussels Sprouts With Bacon
Roasted Brussels Sprouts with Bacon is an easy way to prepare Brussels sprouts in the oven. Roasted Brussels sprouts come out wonderful, they are not bitter, they are crisp, and wonderfully savory with red onions, and chunks of bacon. You'll love this dish.... - 139.159
Bacon And Onion Quiche
Use the pastry to line a 7 inch fluted flan ring placed on a baking tray.
Chill in the refrigerator for 10 minutes then bake blind at 425°F, Gas Mark 7 for 15 minutes.
Remove from the oven and discard the paper and baking beans, or foil.
Fry the onion in... - 41.9918
Quiche Lorraine With Bacon
Heat oven to 350°F.
Combine milk, eggs and seasonings; mix well.
Toss cheese with flour; add cheese mixture and bacon to egg mixture.
Pour into pastry shell.
Bake at 350 F 40 to 45 minutes. - 30.8834
Shallot Bacon Quiche
In skillet cook bacon till crisp; drain, reserving 1 tablespoon drippings.
Cook shallots in reserved drippings till tender.
Prepare Plain Pastry.
Roll out and fit into an 8-inch pie plate or quiche dish; flute edges.
Bake at 450° for 5 minutes; set... - 37.6917
Canadian Bacon Quiche
Saute bacon in butter in skillet until golden brown; remove bacon.
Add onion; saute for 5 minutes.
Place bacon, onion and cheese in pie shell.
Combine re- maining ingredients with 1/2 cup water; blend well.
Pour egg mixture into shell.
Bake at 450 degrees for... - 39.2335
Easy Bacon And Spinach Quiche
All those Filipinos out there can now enjoy a French dish made by your very own Filipino chef. He is making Easy bacon and spinach quiche and narrates in Filipino, so you don’t have difficulty replicating the recipe but those who do not understand Filipino... - 110.139
Bacon And Asparagus Quiche
Preheat oven to 425°F (220°C).
Sift flour and salt into a bowl and work in butter until mixture resembles breadcrumbs.
Stir in egg yolk and sufficient water to form soft dough.
Knead dough on lightly floured board.
Roll out to fit 9 inch (22 cm) quiche pan,... - 40.2567
Quiche Of Bacon And Leeks
GETTING READY
1) Preheat oven hot to 375°F, 190°C or Gas No. 5
2) Trim the end of leeks and discard outer damaged leaves.
3) Cut green leaves to within 1 inch of the white part.
4) Tear open the leeks and rinse under running cold water.
5) Shred finely.
6)... - 43.8239
Cheese Quiche With Bacon And Onion
This Cheese Quiche with Bacon and onion is too tempting ! Just try this extremely tempting savory bake for your next meals with sauces and seasonings. Let me know if you like this Cheese Quiche with Bacon ! - 45.9957
Bacon And Corn Quiche
GETTING READY
1) Preheat the oven to 450°.
2) Finely chop bacon.
3) In a small ovenproof dish, put bacon in the oven to draw off the fat.
4) Roll out the dough and use to line a 9 inch quiche or pie pan.
MAKING
5) Beat the eggs and milk together in a bowl... - 43.0002
Corn And Bacon Quiche
GETTING READY
1) Preheat the oven to 450°.
2) Finely chop bacon.
3) In a small ovenproof dish, put bacon in the oven to draw off the fat.
4) Roll out the dough and use to line a 9 inch quiche or pie pan.
MAKING
5) Beat the eggs and milk together in a bowl... - 43.5886
Cheese, Bacon, And Onion Quiche
Line quiche or pie pan with pastry.
Cook bacon until crisp.
Drain; place in pie shell.
Saute onion in bacon fat until lightly browned.
Drain off fat.
Off heat, stir in eggs, milk, cream, cheese, and seasonings.
Pour into pastry-lined pan.
Bake in preheated... - 34.843
French Quiche Lorraine Bacon
GETTING READY
1. Preheat oven to 400°F.
2. In a food processor or using a cheese grater, shred the cheese. Add to a large mixing bowl.
3. Combine the bacon and eggs in a food processor bowl and blend for 10 seconds until the bacon if coarsely chopped. Empty... - 41.9219
Green Onion Bacon Quiche
Cook bacon till crisp; drain, reserving 1 tablespoon drippings.
Crumble bacon.
Cook onion in drippings till tender.
Roll out pastry.
Line 8-inch pie plate with pastry (do not prick); flute edges.
Bake at 325° for 10 minutes.
Layer cheese over bottom of... - 37.9409
Easy Bacon quiche Lorraine
Prepare pie shell.
Refrigerate until ready to use.
Preheat the oven to 375°.
Fry bacon until crisp; drain on paper towels, crumble bacon into bits and sprinkle over bottom of pie shell.
Then sprinkle with Swiss cheese.
In medium bowl, with rotary beater,... - 34.8381
Bacon And Tomato Quiche
Between paper towels, microwave bacon at High for 4 to 6 minutes or just until cooked, rotating halfway through.
Let stand to cool.
Brush 9-:nch (23 cm) pie plate with butter; sprinkle with 1/4 cup (50 mL) of the bread crumbs.
Arrange half of the tomatoes in... - 43.2745
Classic Bacon Quiche Lorraine
GETTING READY
1) Preheat the oven to 425° F.
MAKING
2) Prepare the pie dough with piecrust mix as per package directions.
3) In a 10-inch glass pie plate, roll out and fit the pastry; refrigerate until needed.
4) Spread the piecrust with soft butter, then... - 44.0857
Bacon Quiche
Line a 9-in.pie plate with the pie pastry; trim and flute the edges.
Set aside.
In a small skillet, saute the green onions in butter until tender.
In a large bowl, whisk the eggs, heavy whipping cream and apple juice.
Stir in the bacon, salt, pepper and green... - 38.9698
Simple Bacon Quiche Lorraine
Heat oven to 425°.
Prepare pastry.
Sprinkle bacon, cheese and onion in pastry-lined pie pan.
Beat eggs slightly; beat in remaining ingredients.
Pour cream mixture into pie pan.
Bake 15 minutes.
Reduce oven temperature to 300° and bake 30 minutes longer or... - 35.704
Easy quiche Lorraine With Bacon
1.Rich Shortcrust Pastry: Sift flour into medium bowl, rub in butter with fingertips or process in food processor until just combined.
2.Add egg yolk and enough lemon juice to make ingredients cling together when pressed lightly with your fingertips (or in... - 40.5784
Bacon Quiche Biscuit Cups
Heat oven to 375°F.
Grease 10 muffin cups.
In small bowl, beat cream cheese, milk and eggs on low speed until smooth.
Stir in Swiss cheese and green onions; set aside.
Separate dough into 10 biscuits.
Place 1 biscuit in each greased muffin cup; firmly press... - 37.0001
Cheese And Bacon Quiche
MAKING
1. In a mixing bowl, sift flour and salt; rub butter into it and give it the texture of breadcrumbs
2. Add just enough water to form a dough and chill it for twenty minutes
3. Roll the pastry out and line a greased 10" cake pan with it
4. Cut bacon/ham... - 41.7931
Zucchini Bacon Quiche
Roll pastry a little thicker than for pies and fit into a 9-inch glass pie dish or a 10-inch fluted quiche dish.
Trim evenly in quiche dish.
For pie dish, trim pastry with 1/2 inch overhang.
Turn it under and press to rim with fork.
Grate zucchini onto sheet... - 39.3323
Quiche Lorraine With Unsmoked Bacon
GETTING READY
1. Thaw the pastry if store bought or prepare your favorite pastry recipe.
2. On a lightly floured work table, roll the pastry out into a circle, 1-inch larger than an 8 to 9-inch flan ring or quiche tin.
3. Carefully lift the pastry and use it... - 43.2077
Bacon Onion Quiche
GETTING READY
1) Preheat the oven to 400°.
2) Peel, halve and thinly slice the onions.
3) Dice the bacon.
4) Roll out the pastry dough and use to line an 8 1/2 inch quiche pan.
5) Prick the pastry from all over.
MAKING
6) In a skillet, melt the lard and fry... - 41.6272
Best quiche Lorraine With Fried Bacon
Preheat oven to 350°.
Prepare bacon.
Mix eggs, milk, salt and pepper.
Toss cheese with flour.
Combine egg mixture, cheese mixture and bacon.
Pour into unbaked pie shell.
Bake for 40 to 45 minutes.
Cool for 10 minutes on wire rack and serve. - 34.6132
Bacon & Mushroom Quiches
In a medium skillet, fry bacon until most of fat is removed; drain drippings from skillet.
Add mushrooms, onions and salt.
Stirring occasionally, cook over medium heat until vegetables are tender, about 3 minutes.
Set aside to cool.
Preheat oven to 375°F... - 34.918
Bacon Cheese Quiche Pie
Preheat oven to 350°.
Saute onion in butter until golden; spoon into pie crust.
Sprinkle onion with cheese.
Combine milk and eggs; add salt, pepper and thyme.
Pour into crust.
Crumble 2 pieces bacon; sprinkle over pie.
Bake 20 to 25 minutes or until knife... - 38.4777
Crustless Bacon & Cheese Quiche
Cut bacon in 1-inch pieces and cook in a wide frying pan over medium heat until crisp.
Remove from pan with a slotted spoon and drain on paper towels.
Discard all but 2 tablespoons bacon drippings.
Cut leeks in half lengthwise and wash thoroughly.
Thinly... - 34.8958
Simple Bacon Lorraine Quiche
Pierce pastry shell.
Cook on ROAST (7) for 4 to 6 minutes or just until brown spots begin to appear.
Sprinkle baked crust with cheese and onion.
In small bowl beat eggs; add cream and seasonings.
Pour eggs and cream into crust.
Sprinkle bacon on top.
Cook on... - 36.5228
Healthy Quiche Lorraine With Bacon
Prepare baked pie shell.
If pie shell is purchased, transfer it to a glass pie plate for baking.
Cook crisp bacon according to chart.
Crumble into small pieces.
Reserve about 1 tablespoon each of bacon and onions for topping.
Spread remaining bacon and onions... - 37.4562
Tomato Bacon And Cheddar Quiche
Who says all men don't like quiche, here is a tomato, bacon and cheddar quiche that would win all hearts. Watch this video as the chef uses slow oven roasted tomatoes which imparts an intense flavor to the quiche. See the spectacular video to gear up for a... - 125.739
Cheese, Bacon, And Onion Quiche
GETTING READY
1. Preheat oven moderate to 375 °F.
MAKING
2. Take a quiche or pie pan and line with pastry.
3. In a frying pan sauté bacon until crisp.
4. Drain out the bacon. Arrange it in pie shell.
5. In the remaining bacon fat sauté onion until... - 41.2131
Bacon, Celery And Cream Cheese Quiche
Rub the butter or margarine into the flour until it resembles fine breadcrumbs. Stir in the Cheddar cheese, egg yolks and just enough cold water to bind together. Knead lightly. Roll out the dough and use to line two 20 cm (8 inch) fluted flan rings, placed... - 26.9731
Low Carb Quiche
When you are on a low carb diet or health regime, you want to eat everything that you are restricted with. If quiche is one of them, then here is a Low carb Quiche recipe that would satiate your taste buds without disturbing your diet plan. Lowcarb4life shows... - 111.432
Quiche Florentine
Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie plate.
In large bowl, combine remaining ingredients; mix well.
Pour into unbaked pie crust.
Bake at 350°, 35 to 40 minutes or until knife inserted in center comes out... - 29.0819
Quiche Lorraine With Cheese
Quiche Lorraine is a delicious and rich quiche that will just drown you in its exquisiteness!!! Obviously, it is one of my favorite quiche preparation. Why don€™t you try this simple Quiche Lorraine recipe for yourself! - 36.5103
Asparagus Quiche
Cut eight asparagus spears 4 in.long for garnish.
Cut remaining asparagus into 1/2-in.pieces, using only tender parts of stalks.
Boil 1 qt.of water in a large saucepan; add salt and all of the asparagus.
Return to a boil.
Reduce heat; cover and simmer for 5... - 40.5915
Quiche Lorraine With Worcestershire Sauce
Quiche Lorraine packs in the richness of french fried onions, Swiss cheese and bacon. You can confidently add this Quiche Lorraine to your party menu. Just check out the recipe of the rich tasting Quiche Lorraine. - 39.0867
Mexican Style Crustless Quiche For Brunch
Whether you are hosting a holiday open house or a holiday potluck, Betty's crustless quiche is sure to make your gathering a huge success. A crisp pastry case with a just-set creamy filling, quiche is a good solution to any meal dilemma from dinner parties,... - 107.652
Tomato Onion Quiche
The happiness to share with you healthy, tasting and easy recipes. For the other recipes and the list of ingredients. - 18.4482
Clam Quiche Lorraine
This amazingly delicious Clam Quiche Lorraine is any seafood lover's dream come true. Delicious flavors and aromas all there to please your senses. You are going to fall in love with it at the veery sight itself - 42.1976
Whimsical Mini Quiche Lorraine The Kids Will Love
This recipe is from HolidaysCentral's 2012 Oscar's Best Picture Inspired Menu, where you can get the full menu and other fun holiday ideas.
Best Picture Nominee, Hugo, is about an adventurous boy and is set in Paris. Bring out the adventurous side in your... - 35.045
Quiche Lorraine
Quiche lorraine is a popular quiche recipe that originated in the lorriane region of France. This open french pie recipe is prepared with a grilled bacon filling along with eggs. Moistened with cream and seasoned, this bacon quiche lorraine is a grea party... - 33.5353
Quiche Lorraine
Evenly distribute bacon and cheese over the bottom of the baked pastry shell.
Beat eggs until blended, then mix well with cream and milk.
Pour over cheese and bacon.
Grate nutmeg over the filling.
Bake in a 325° oven for about 40 minutes or until custard... - 29.9698
Corn Quiche Lorraine
Cook bacon in small skillet; drain on towel.
Add onion to bacon fat; saute for 5 minutes or just until tender.
Drain on paper towel.
Cover pie crust with bacon, onion and 1/4 cup cheese.
Combine remain- ing cheese, eggs, milk, cream, corn and seasonings in... - 38.3381
Classic Quiche Lorraine
Place bacon and cheese in pie shell.
Mix remaining ingredients well; pour over bacon and cheese.
Bake in 375-degree oven for 50 minutes or until knife inserted in center comes out clean. - 33.1857
Simple Heavy Cream Quiche Lorraine
Preheat the oven to 425 °F (220°C).
Line a 9-inch (23-cm) pie pan with the pastry dough.
Bake blind for 15 minutes then set aside.
Reset the oven to 375°F (190°C).
Fry the bacon gently for about 5 minutes until the fat begins to run.
Using a slotted... - 37.5405
Tasty Quiche Lorraine
Prepare pastry, adding mustard and paprika to dry mix.
Roll out pastry to fit 8-inch pie plate.
Bake in 375- degree oven for 10 minutes.
Add bouillon to eggs; beat thoroughly.
Slowly add milk, flour and seasoning.
Crumble bacon; stir into egg mixture with... - 39.6883
Quiche Lorraine
1 Prepare piecrust mix, following label direc-tions, or make your own single-crust pastry recipe.
Roll out to a 12-inch round on a lightly floured pastry board; fit into a 9-inch pie plate or fluted quiche dish.
Trim overhang to 1/2 inch; turn under,... - 36.1183
Bite Size Quiche Lorraine
1. Prepare Pastry Dough for 2-Crust Pie. Grease and flour thirty-six 1 3/4-inch mini-muffin-pan cups.
2. On lightly floured surface, with floured rolling pin, roll dough until 1/8 inch thick. Using 3-inch fluted round cookie cutter, cut pastry dough into 36... - 31.0725
Benedict Quiche
MAKING
1) Take a casserole sized 1 quart and place the pimento, olives, green pepper and Canadian bacon in it.
2) Cover the casserole with heavy duty plastic wrap.
3) Set Microwave to HIGH after placing the casserole in it.
4) Microwave for 2-4 minutes until... - 41.8424
Ham Quiche
"Place pastry shell in freezer until well chilled.
Cook bacon until crisp; drain on paper towel.
Cook onion in bacon drippings until transparent; drain.
Beat eggs, cream, mustard, basil and salt until well blended.
Crumble bacon; mix in onion.
Sprinkle in... - 42.7718
Quiche Lorraine Appetizer
Cook bacon until crisp; cool, then crumble.
Evenly distribute bacon and cheese over bottom of baked pastry shell.
Lightly beat eggs; add cream and milk and beat until well blended.
Pour egg mixture over cheese and bacon.
Sprinkle a little nutmeg over... - 35.4094
Quick Quiche Cups
In a mixing bowl, beat cream cheese and sour cream until smooth.
Add eggs; mix well.
Stir in Swiss cheese, bacon, red pepper and oregano; set aside.
Separate dough into 10 biscuits; flatten into 5-in.circles.
Press each into the bottom and up the sides of a... - 32.9898
Summer Magic Quiche
GETTING READY
1. Preheat oven to 350° F.
2. Grease an 9" or 10" inch quiche pan with butter.
3. In a medium bowl, combine bacon, cheese, onion and corn.
4. In a blender, place the remaining ingredients and blend on high speed for 1 minute.
MAKING
5. Into... - 47.4364
Quiche Meringue
Fry and stir bacon until fat is clear, pouring off grease as it collects in the pan.
Drain and set aside.
Heat milk and whisk in a smooth mixture of butter and flour.
Cook until thick and smooth.
Add seasonings and remove from heat.
Stir in a mixture of egg... - 37.5885
Quiche Lorraine Appetizers
Make the pastry and roll to fit a 10 by 15-inch rimmed shallow baking pan.
Fit pastry flush with the top edge of pan and trim evenly if necessary.
Prick bottom in about 20 places with fork.
Bake in a 425° oven for 12 to 15 minutes, or until lightly... - 35.2796
Quiche Dijon
GETTING READY
1) Preheat oven to 325°F.
MAKING
2) Arrange bacon between layers of paper towels on roasting rack.
3) Place this on carousel and microwave for 4 to 5 minutes at Power Hi.
4) Let cool and cut into 1/2-inch pieces.
5) Microwave a mixture of... - 44.8379
Beachcomber Quiche
Grease a 9-inch pie pan; set aside.
Preheat oven to 350°F (175°C).
In a large bowl, beat eggs.
Beat in cream cheese, cottage cheese and butter until almost smooth.
In a small bowl, combine flour, baking powder and salt.
Stir into egg mixture until... - 41.3256
Easy Quiche Lorraine With Cheese
Sprinkle cooked bacon over bottom of baked shell.
Beat eggs with wire whip.
Stir in evaporated milk, shallots, cheese and pepper.
Pour into shell.
Microwave as directed above. - 28.0264
Quiche Lorraine
Sprinkle cooked bacon over bottom of baked shell.
Beat eggs with wire whip.
Stir in evaporated milk, shallots, cheese and pepper.
Pour into shell, MICROWAVE 12 MINUTES on '6', or until metal knife inserted comes out clean. - 32.5143
Crustless Quiche
GETTING READY
1. Preheat oven to 350° F.
2. In a mixing bowl, mix together bacon, cheese, onion and corn.
3. In a separate bowl, whisk the remaining ingredients until well blended.
4. Grease a 10" baking dish or quiche pan with butter.
MAKING
5. Into the... - 45.7929
Crustless Quiche Lorraine
Grease a 9-inch pie plate or quiche dish with the butter or margarine. Sprinkle the wheat germ over the bottom and up the sides of the pie plate or quiche dish; set aside.
Cook the bacon till crisp; drain, reserving 1 tablespoon drippings. Crumble the bacon;... - 29.9259
Quiche Lorraine
Layer crumbled bacon in bottom of pastry shell.
Sprinkle with cheese and onion.
Blend eggs, milk, salt, sugar and pepper.
Pour over bacon mixture.
Garnish.
Microwave (high) 6-8 minutes, rotating dish 1/2 turn once or twice. (Quiche should be cooked except... - 32.5506
Quiche Lorraine
Chop bacon finely and fry very lightly.
Line a flan ring with pastry; beat eggs, cream, milk, grated cheese, bacon and seasoning.
Pour in carefully and bake in the centre of a moderately hot oven (400°F - Gas Mark 5) until the pastry is cooked and the... - 34.2969
Swiss Quiche Lorraine
GETTING READY
1) Crumble the bacon slices.
MAKING
2) In bottom of pastry shell, layer the crumbled bacon.
3) Sprinkle with cheese and onion.
4) Combine eggs, milk, salt, sugar and pepper blending well.
5) Pour over bacon mixture.
6) Garnish with chives,... - 43.0456
Quiche Lorraine
1. To make the pastry, place the flour, salt, butter and egg yolk in a food processor and process until blended. Tip out on to a lightly floured surface and bring the mixture together into a ball. Leave to rest for 20 minutes.
2. Lightly flour a deep 20cm/8in... - 37.0955
Quiche Lorraine
MAKING
1. Take a 12x8x2 inch baking dish, put bacon on the bacon rack and cover with paper towel.
2. Put the dish in microwave and heat at HIGH for 6-8minutes until bacon is cooked.
3. Mash the bacon.
4. On the pastry shell, put cheese, bacon and onion.
5.... - 44.148
Quiche Lorraine
Partially cook bacon and drain.
Alternate bacon and cheese in the pie shell.
Beat eggs, cream, nutmeg, salt and pepper together.
Pour over bacon and cheese.
Brown the butter and drizzle over the top.
Bake at 400F (200C) for 20 minutes, then bake at 350F... - 34.302
Quiche Lorraine
GETTING READY
1. Preheat the oven at (425°).
2. Prepare piecrust mix, as per label directions or make your own single-crust pastry.
3. On a lightly floured pastry board roll out to a 12-inch round and fit into a 9-inch pie plate or fluted quiche dish.
4.... - 43.7706
Quiche Lorraine With Ginger
Make Cream Cheese Pastry and line pie pan or 12 individual tins.
Saute" onion in butter until golden; add remaining ingredients.
Pour onto crust.
Top with paprika.
Bake at 450° for 10 minutes.
Reduce heat to 350° and bake 30 minutes longer, or until knife... - 32.1623
Quiche Lorraine
Preheat oven to 450 degrees.
Prepare the pie crust and bake for 5 minutes.
Remove from oven.
Lower heat to 350 degrees.
Fry bacon until crisp.
Remove from pan.
In bacon grease, saute onion until golden.
Spread onion, crumbled bacon and grated cheese in pie... - 44.3568
Quiche Lorraine
GETTING READY
1. Prepare and bake pastry shell.
2. Preheat the oven to 190°C/375°F/gas 5 oven and heat a baking sheet in it.
MAKING
3. In a pan, add oil and saute bacon until brown. Drain on paper to remove extra oil.
4. In the prepared shell, add bacon... - 37.8782
Quiche Lorraine
Preheat the oven to Gas Mark 7.
Roll the pastry out thinly and line a 20cm (8 inch) flan ring or dish.
Prick the bottom of the pastry and bake for five minutes or until the pastry is lightly set.
Gently fry the onions and bacon together until soft and... - 34.664
Mock Quiche Squares
MAKING
1) Trim off the bread crusts and lightly toast the slices.
2) In a pan, cook the bacon slices until crisp, then crumble the slices and reserve the pan drippings.
3) Quarter the toast slices and sprinkle over with the bacon.
4) Top each quarter with an... - 36.8278
Quiche Lorraine
GETTING READY
1) Preheat the oven to 450°F.
2) Roll the pastry thinly and line a greased 8 inch tart plate or sandwich tin.
MAKING
3) In a skillet, saute the bacon until crisp, drain thoroughly and sprinkle over the pastry shell.
4) Beat the eggs with the... - 43.1499
Traditional Quiche Lorraine
1. Make short crust pastry as instructed in a 7" diameter plain flour ring or baking dish and leave it to stand for 30 minutes.
2. Beat eggs in a bowl, stir in cheese, cream, salt and pepper. Mix well.
3. Melt butter, fry bacon and onion until they begin to... - 39.8925
Crustless Quiche
In mixing bowl, beat eggs, half and half, salt and nutmeg until well mixed.
Stir in parsley, cheeses and Canadian bacon.
Pour into six 6-oz.
custard cups.
Cook, uncovered, 10 minutes (stir after 3 to 5 minutes to move cooked edges to center) or until knif - 28.2024
Cocktail Quiche Lorraine
Line small cocktail-sized tartlet tins with short crust or cheese pastry.
The quantity of cheese pastry above lines about 36 tartlet cases.
If using short crust pastry, you need 2 1/2 cups flour, etc., to line the same number of tins.
Fry the bacon lightly,... - 31.6914
Crustless Quiche
In mixing bowl, beat eggs, half and half, salt and nutmeg until well mixed.
Stir in parsley, cheeses and Canadian bacon.
Pour into six 6-oz.custard cups.
Cook uncovered, 10 minutes (stir after 3 to 5 minutes to move cooked edges to center) or until knife... - 33.1451
Quiche Lorraine
Roll out the dough and use to line an 18 cm/7 inch flan tin.
Fry the bacon with the onion until the onion is softened, then spoon into the pastry case.
Cover with the cheese slices.
Beat the eggs with salt, pepper, cayenne, the cream and butter and pour over... - 35.185
Quiche Lorraine
Line a 9 inch quiche dish with pastry.
Trim excess pastry around edges.
Prickbottom and sides of pastry with a fork.
Bake at 400° for 3 minutes; remove from oven, and gently prick with a fork.
Bake an additional 5 minutes.
Saute bacon and onions in a skillet... - 39.8424
Cheese And Onion Quiche
1. To make the pastry, sift the flour and salt into a small bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs. Add 45ml/3 tbsp of the water and mix to a firm dough, adding more water if required. Knead until smooth, wrap in clear... - 38.8065
Quiche Lorraine With Herbs
Roll out the dough very thinly and use to line a 20 cm (8 inch) flan ring placed on a baking sheet. Bake blind in a preheated hot oven (200°C/425°F, Gas Mark 7) for 15 to 20 minutes.
Meanwhile, mix together the eggs, herbs, creams, nutmeg and seasoning. Fry... - 28.7696
Mushroom Quiche
Assemble Salad Maker with Thick Slicer Disc.
Process mushrooms (2 cups or 500 ml); set aside.
Assemble Blender.
Put eggs, cream, flour, salt, pepper, and nutmeg into blender container.
Cover and process at MIX until well blended.
Stop Blender and add Swiss... - 39.986
Quiche Lorraine
Make the pastry as for Pissaladiere (above).
Divide into 3 equal pieces, roll out and use to line three 20 cm (8 inch) flan dishes or rings.
Bake blind (as for Pissaladiere) in a preheated moderately hot oven, 200°C (400°F), Gas Mark 6, for 15... - 42.5422
Quiche Lorraine
GETTING READY
1) In a bowl sift the flour and salt.
2) Add butter and rub with flour till it resembles breadcrumbs.
3) Mixing enough water make the dough stiff.
4) Place in 17.5 cm (7 in.) flan ring placed on a baking sheet.
5) Leave the pastry to cool for 10... - 45.7436
Easy Homemade Quiche
Pack with bacon, gruyere, cheddar, onions, spinach, and mushroom, this quiche is an ideal choice for brunch as well as dinner. And , the good news is that it is not as tough as it seems to be! Confused? Watch this video to learn to make this easy quiche! - 124.269
Bacon Glazed With Brown Sugar And Pepper
Betty’s brown sugar-pepper glazed bacon is anything but ordinary. With this quick, easy and delicious supper fare, there is no need to order a takeaway. Ready in less than an hour, this meaty treat is just perfect for a rushy weeknight. Stream this video... - 98.9939
Bacon Wrap With Green Bean Bundle
If you looking to add a dash of vibrancy to your dinner table, try this recipe. Betty whomps up a meaty delight and perks it up with yummy green beans. It's so hearty and irresistible that you won't get enough of it. The fact that this dish can be prepared in... - 98.4105
Bacon Wrapped Scallops
Treat your friends to a mouthwatering delight this party. These bacon wrapped scallops are real easy to make and great tasting they make any gathering truly fun. Enjoy!! - 32.6553
Quick Lunch Bacon Lettuce And Tomato Sandwich
If you are looking for an easy, quick and low-calorie sandwich option to help you enjoy your favorite lunch the healthy way, without sacrificing taste or satisfaction, this is it. Betty helps you make her favorite "blt" sandwich from scratch. It's so simple... - 101.186
Fiery Hot Bacon-swiss Dip With Melba Rounds
Whether you are looking for a great party snack or just an easy treat for kids, this is one recipe that would perfectly fit your bill. Betty, in this video, shows you how to whomp up this tasty bacon treat with a delectable dip and melba rounds that makes for... - 95.7939
Breakfast Casserole With Bacon, Egg And Cheese
The yummy, comforting, filling casserole is ideal for breakfast, but it is so delicious that you will be tempted to try it for lunch or dinner too. Betty whomps up a rich and satisfying breakfast casserole that features bacons, eggs and cheese. This... - 101.252
Cheese And Spinach Crustless Quiche
Beat eggs with half'n half until light and fluffy.
Blend in cheese, spinach, bacon, lemon juice and salt.
Pour into lightly greased 9-inch quiche dish.
TO COOK BY INSTA-MATIC: Cover completely with plastic wrap.
Cook on COOK 6.
TO COOK BY TIME: Cook at MEDIUM... - 32.815
Delicate Onion Quiche
In 12 X 7 1/2 X 2-inch baking dish, cook bacon, covered with paper toweling, at HIGH for 7 to 8 minutes or till crisp; set aside.
Reserve 1/4 cup drippings in baking dish.
Cook onions in reserved drippings at HIGH for 7 minutes or till tender, stirring 3... - 36.7302
Mexican Quiche
Preheat oven and cookie sheet to 425°F.
Drain chilies and dry with toweling.
Remove rib and seeds.
Chop in large pieces.
Crumble bacon and mix with chopped chilies.
Sprinkle Swiss cheese on bottom of unbaked pie shell, then chilies and bacon.
Mix together... - 36.8798
Quiche With Broccoli And Mushrooms
Need an easy and no-fuss recipe that makes a great tasting quiche? Look no further here is very nicely presented set of instructions to help you make quiche with broccoli and mushrooms. Do not miss out some quick tips mentioned by the lady chef. This quiche... - 115.312
Easy Quiche Lorraine
Heat oven to 350°F.
Combine milk, eggs, and seasonings; mix well.
Toss cheese with flour; add cheese mixture and bacon to egg mixture.
Pour into pastry shell.
Bake at 350°F., 40 to 45 minutes.
Garnish with Bacon Curls and parsley.
Bacon Curls Cook slices of... - 42.7654
Garden Quiche Lorraine
GETTING READY
1) Preheat the oven to 400°F.
2) Place the cookie sheet in oven.
MAKING
3) In a non-stick pan, heat bacon until browned and nearly crisp.
4) Using a perforated, remove the bacon and drain on paper towel.
5) In the same pan, cook onion in bacon... - 47.0752
Mushroom Quiche Lorraine
Preheat oven to 400°F.
Bake pastry shell 10 minutes; reduce heat to 375°F.
In large bowl, beat eggs; blend in cream, Lipton Onion-Mushroom Recipe Soup Mix, and bacon.
Sprinkle cheese in pastry shell; pour in egg mixture.
Bake 40 minutes, or until quiche... - 27.6895
Quiche Wedges
Bake and cool pastry.
Heat frozen rarebit at 350° for 10to 15 minutes, until defrosted.
Remove from oven; cool slightly.
Beat eggs; add rarebit and pepper; mix until well blended.
Stir in bacon; pour into pastry shell.
Bake at 350° for 30 minutes or until... - 31.7929
Quiche Lorraine
Line unbaked pie shell with 12-inch square of aluminum foil.
Fill with rice or dried beans or peas.
Cover rim of shell with edges of foil.
Bake in preheated 450°F. oven until lightly browned at edges, 10 to 15 minutes.
Lift out foil and rice.
Cool on wire... - 37.8537
Blender Quiche
In blender container, put biscuit mix, eggs, milk, salt, pepper, and mustard. Blend on high speed (or "blend" button) for 2 minutes. Pour into greased pan or individual bakers. Sprinkle with bacon, then cheese. Press cheese down slightly. Bake in a 3745F oven... - 30.0093
Swiss Asparagus Quiche
GETTING READY
1.Preheat the oven to 375 degrees.
MAKING
2.In an 8 inch pi pan, place the basic pie crust and bake for 5 minutes.
3.Mix onion, bacon bits and cheeses and once done place them on the pastry shell.
4.In a bowl, combine milk, eggs and... - 46.7545
Quick Cheese Quiche
Preheat oven to 375°F.
Butter 10-inch quiche or pie pan, or 9-inch square baking pan; set aside.
Melt butter in small saucepan.
Saute onion in butter until transparent.
Combine onion, bacon, eggs, cheese, baking mix, milk, and seasonings in bowl; mix... - 43.6408
French quiche Lorraine
To make pastry, sift flour and salt into a large bowl.
Using a pastry blender or 2 knives, cut in butter or margarine until evenly distributed and mixture resembles breadcrumbs.
With a fork, lightly mix in enough ice water to make a dough.
Press into a ball... - 40.0575
Crabmeat Quiche
Try this delicious version of Crabmeat Quiche recipe. I am sure, once you taste this delicious Crabmeat Quiche, you'll always love to share it with your friends and family! - 36.444
Holiday Appetizer Quiche
The holiday appetizer quiche is a delightful mini quiche preparation that is served in bite sized pieces. Prepared with a homemade crust with a ham and cheese filling with added green onions, the quiche is oven baked and comes out nice and moist. - 44.0863
Tofu-spinach Quiche
Tofu-Spinach Quiche is an amazingly delicious and easy to prepare side dish recipe. Try it for once; you wont wish to try any other side dish for your coming parties! - 42.6319
Crabmeat Quiche
Crabmeat Quiche is an amazingle irresistible recipe which you would surely love to serve to your friends and family. Try this delicious recipe; I am sure you will enjoy the baked crabmeat quiche. - 41.5978
Nouveau Quiche
This is a non-traditional quiche in that it doesn't involve any cheese. It's a delicious new take on the usual broc 'n' chedder affairs that always seem to end up on the table. - 38.2939
Delicious Egg Salad
1) Combine the eggs, scallions, celery, caraway seeds, and bacon. Toss lightly. Combine the mayonnaise and horseradish and fold the mixture into the salad. Sprinkle with parsley and serve. - 20.8965
Delicious Scallop And Corn Chowder
When looking to appease the gut of a houseful of hungry guests, this recipe might just come to your rescue. Delicious, mildly sweet and very filling, this seafood soup is quite a cinch to make, given you know how to make it. Never mind if you don't know how... - 98.1225
Sedberry Baked Squash Delicious
Mix pulp and all ingredients with cracker meal until it is stiff enough to place in opening; fill the squash.
Grease bottom of pan well.
Place squash so that stems will not break and bake slowly to a light brown. - 24.7616
Delicious With Everything Chicken Sauce
1. Saute the bacon in a large skillet over medium heat until it begins to render its fat, 3 to 5 minutes. Add the onion, cover, and cook until soft, 5 minutes. Uncover the skillet and cook until the moisture has evaporated and the onion is beginning to sizzle... - 32.7443
Delicious Butter Bean Soup
MAKING:
1) Soak butter beans overnight (add baking soda to the water).
2) Cook onions and bacon in butter, for about 5 minutes, in a deep casserole (stir the contents at least once during this process).
3) Add the butter beans to this onion-bacon mixture,... - 42.1101
Delicious Turkey Gravy
Making turkey gravy is no complex task, not after watching this video! Let this video reveal to you how best you can make use of the herbs and veggies and cook them with the turkey to make a delicious turkey gravy that can be used in a range of other... - 112.41
Delicious Crab Soup
MAKING
1. In a large slow cooker combine all ingredients except seasonings and crab-meat and pour in water until cooker is half-full.
2. Stir in spices thoroughly and put crab on top.
3. With cover, cook on Low for 8-10 hours.
SERVING
4. Stir well and serve. - 40.2757
Delicious Spicy Shrimp Creole Sauce
MAKING
1) In a pan, heat the bacon heat and whish in flour.
2) Sauté in the onion, green onions, celery, bell pepper, and garlic until translucent.
3) Stir in tomato paste and mix well.
4) Add in tomatoes, tomato sauce, bay leaves, seasoning, red pepper,... - 42.1979
Delicious Kalua Pork
Kalua Pork is a delicacy of Hawaiian cuisine, which can be made at home. This delicious slow-roasted pork is rubbed with sea salt and liquid smoke in order to recall the glorious flavors of pig cooked in a traditional Hawaiian style. Check out the recipe. -
Turkey Rolls Delicious
GETTING READY
1) Preheat the oven to 375°F.
MAKING
2) In a skillet, melt the butter, stir in the flour, onion salt, mace, cayenne and poultry seasoning; cook over a low heat, until bubbly.
3) In a small bowl, dissolve the seasoned stock base in hot water,... - 45.5228
Tuna Quiche
Fry bacon until crisp; drain and crumble.
Save bacon drippings.
Fry onion in bacon drippings until tender.
Place cheese in pie shell; top with bacon, onion and tuna.
Mix eggs with cream, salt, monosodium glutamate and hot sauce; pour over tuna mixture and... - 36.7084
Crustless Quiche
1. Line a 13" by 9" baking dish with double thickness of paper towels. Arrange bacon slices, side by side, on paper towels; cover bacon slices with another sheet of paper towel. Cook at high (100% power) 5 to 6 minutes, until bacon is well browned, rotating... - 25.7552
Crustless Quiche Lorraine
This Crustless Quiche Lorraine is simply fabulous ! This omelet with bacon, cheese and pepper inclusions is so very compelling. Try this Crustless Quiche Lorraine and let me know if you like it. - 30.0062
Quiche Lorraine
Partially cook bacon and drain.
Alternate bacon and cheese in the pie shell.
Beat eggs, cream, nutmeg, salt and pepper together.
Pour over bacon and cheese.
Brown the butter and drizzle over the top.
Bake at 400F for 20 minutes, then bake at 350F until set,... - 26.8583
Quiche Lorraine
Rock Oyster Pastry. If you were looking for a tasty and unique oyster dish that you can serve for formal dinner, then look no further. Rock Oyster Pastry is definitely the recipe for you. Try it! - 44.828
Quiche Lorraine
1. Prepare piecrust mix as label directs for 1-crust pie; use to line 9-inch pie plate. Spread piecrust with butter or margarine. Refrigerate while preparing filling.
2. Preheat oven to 425°F. In 3-quart saucepan over medium-low heat, cook bacon until... - 26.6108
Leek Quiche
Bake the unpricked pastry shell in 425° oven about 6 minutes or just till lightly browned.
(Pastry may puff but will settle.) Remove from oven; reduce temperature to 325°.
In skillet cook bacon till crisp; drain, reserving 2 tablespoons drippings in... - 44.4349
Crustless Onion Soup Quiche
Reserve 2 tablespoons of bacon for garnish.
Sprinkle remaining bacon in bottom of 9-inch glass pie plate.
Spread 1/2 cup of cheese over bacon.
Beat eggs well.
Add milk, dry soup mix, and remaining cheese.
Stir to blend.
Pour over bacon and cheese.
Microwave... - 33.4729
Quiche Lorraine
Bake pastry shell in very hot oven (450°) only 7 minutes, or just till lightly-browned.
Remove from oven; reduce oven temperature to 325°.
Fry bacon till crisp; drain and crumble.
Reserve 2 tablespoons bacon for trim.
Place remaining bacon in pie shell; add... - 39.4898
Blue Cheese Quiche
GETTING READY
1) Preheat the oven to 400°F.
2) Dust flour over the working table and roll out the dough.
3) Using the rolled dough sheet line a 9 inch flan ring and set on a baking sheet.
4) Bake in the oven for 15 minutes.
MAKING
5) In a pan, sauté... - 44.1412
Best quiche Lorraine
Bake pie shell 7 minutes at 450°F; remove from oven Reduce heat to 325°F.
Put bacon and cheese in the pie shell.
Beat togethher flour, salt, nutmeg, eggs and milk.
Pour into shell.
Bake 35 to 40 minutes.
Cool for 25 minutes. - 31.0752
Scallion Quiche
Have you ever tried this wonderful Scallion Quiche. I often make it as a private brunch treat for myself. Try making this Scallion Quiche for yourself and you will understand why I am so addicted to it! - 43.0574
Creamy Quiche Lorraine
Prepare Plain Pastry as for a single-crust pie, except fit pastry into a 7 1/2-inch quiche dish.
Bake at 450° for 5 minutes.
Set aside; reduce oven temperature to 325°.
Cook bacon till crisp.
Drain; crumble.
Reserve 1 tablespoon bacon; sprinkle remaining in... - 37.8033
Crabmeat Vegetable Quiche
Crabmeat Vegetable Quiche is something you gotta try out. Whipped cream, cheese and green pepper make the crabmeat taste rich and juicy. Just check out the recipe of the rich and flavorsome Crabmeat Vegetable Quiche listed here. - 43.201
Quiche Lorraine With Cayenne
Broil bacon.
Drain on absorbent paper.
Prepare pie crust mix as directed on box.
Line 9-inch pie plate with pie crust.
Cover bottom of pie crust with overlapping layers of cheese and bacon.
Beat eggs together with flour, nutmeg, salt and cayenne.
Add light... - 45.1729
Cheese Quiche
The pie shell should have a high fluted edge.
Sprinkle crumbled bacon into pie shell.
Combine cheddar cheese soup and egg yolks and beat until well blended.
Stir in Tabasco sauce.
Fold in beaten egg whites.
Pour mixture into pie shell.
Bake in a preheated... - 39.6213
Cream Cheese Quiche Lorraine
Pastry :
Cream butter and cheese together.
Add sifted flour, and blend with a fork.
Wrap in waxed paper, refrigerate for 1 hour.
Roll out to fit 8 or 9 in. pie plate.
Refrigerate while preparing filling.
Filling:
Slice cheese thinly (or use packaged... - 36.6669
Quiche Lorraine With Nutmeg
Bake pastry shell in very hot oven (450°) only 7 minutes, or just till lightly browned.
Remove from oven; reduce oven temperature to 325°.
Cook bacon till crisp; drain and crumble; reserve 2 tablespoons.
Place remaining bacon in pie shell; add... - 33.9008
Broccoli And Cheddar Quiche
Brunch. So, is it breakfast or lunch? It's a little bit of both and a great time to entertain! Tracy Metro for the Kraft Kitchens shares recipes and creative ideas for throwing a classic Sunday brunch. - 34.7719
Clam Quiche
Method Make pastry, line the flan ring or quiche pan and chill.
Fry bacon until soft, add scallions and fry until both are brown.
Drain them and add io the beaten eggs in a bowl.
Stir in the clam juice, cream, cayenne, clams and parsley with salt and pepper... - 20.4695
Cheese And Spinach Crustless Quiche
In medium bowl, beat eggs with half n half until light and fluffy.
Blend in cheese, spinach, bacon, lemon juice and salt.
Pour into lightly greased 9-inch quiche dish.
TO HEAT BY AUTO SENSOR: Cover completely with plastic wrap.
Heat on COOK A7. - 32.0128
California Quiche
Combine first 4 ingredients in small bowl and toss lightly.
Sprinkle about 3/4 of mixture over pie shell.
Heat milk in measuring cup on High 2 1/2 minutes.
Beat eggs in separate bowl.
Add hot milk and beat again.
Pour evenly into pie shell.
Sprinkle with... - 34.4305
Quiche Wedges
Prepare pie shell according to package directions.
Bake; cool.
Put eggs in blender container; blend till foamy.
Break Welsh rarebit in pieces into blender container; add pepper.
Blend till combined.
Add bacon to blender container; blend till coarsely... - 41.051
Old Country Quiche
Preheat oven to 400°F.
Cook and stir onion in butter in small skillet until tender.
Combine cooked onion, bacon, cheese and flour in small bowl.
Combine eggs, milk, salt and nutmeg in large bowl.
Stir in onion mixture.
Pour into pastry shell.
Bake 25 to 35... - 34.6412
Quick Quiche Lorraine
Preheat oven to 350°F.
Spray 10-ounce custard cup or 1 1/2-cup casserole with nonstick cooking spray and set aside.
In small bowl beat together milk and egg; stir in Swiss cheese, bacon bits, and pepper.
Pour into sprayed cup (or casserole) and sprinkle with... - 28.7393
Quiche Wedges
GETTING READY
1 Preheat the oven to 350° Fahrenheit.
2 Bake the pastry and allow to cool.
MAKING
3 Heat frozen rarebit at 350° for about 10 to 15 minutes, until defrosted.
4 Remove from the oven.
5 Allow to cool slightly.
6 In a bowl, beat... - 38.4003
Salmon & Mushroom Quiche
Salmon & Mushroom Quiche makes for a wondeful breakfast! Try this wonderful Salmon & Mushroom Quiche recipe. I am sure you will love this unique and tasty quiche - 34.5691
Quiche Lorraine
With cold hands quickly knead together the flour, salt, egg, 1 tablespoon cold water and the butter cut into small pieces.
Chill 30 minutes.
Grate the cheeses.
Finely dice the bacon, fry until translucent and allow to cool somewhat.
Beat the eggs with the... - 42.502
Corn Cheese Quiche
Roll out pastry on floured board to 1/8 inch thick; fit into 9-inch quiche or pie pan.
Cut kernels off corncobs; reserve.
Beat eggs in large mixing bowl.
Stir in milk, cream, cheese, onion, salt, and pepper; mix well.
Add corn.
Pour into pie shell.
Bake in... - 39.7841
Bite Size Quiches
Preheat oven to 400° F.
Mix together flour and salt.
Mix together oil and water.
Add liquids to dry ingredients, and stir with fork until dough forms a ball.
Divide into twelve small balls and press each ball of dough into one space of a miniature muffin... - 40.7567
Blue Cheese Quiche
Sift the flour into a bowl. Rub in the butter or margarine until the mixture resembles breadcrumbs, then bind with the egg yolk and water. Roll out and use to line a 24 cm (9 1/2 inch) flan dish. Bake blind in a preheated moderately hot oven (200°C/400°F,... - 30.4763
Shrimp Onion Quiche
If using a frozen pastry shell, remove from metal pan to glass pan.
Prick lightly with a fork.
Microwave at HIGH 4 to 6 minutes or until dry-looking on bottom.
Set aside.
Place bacon on paper towels.
Microwave at HIGH 1 1/2 to 2 minutes.
Crumble into cooked... - 39.355
Crustless Quiche Lorraine
MAKING
1. Crush 2 slices of bacon and save it for garnishing. Crush the remaining 6 slices of bacon and add it to the bottom of 9-inch glass quiche dish.
2. Spray the cheese and sliced green onion over the bacon.
3. In another bowl combine eggs, pepper,... - 36.843
Party Quiche
In a medium skillet, saute bacon and onion until most of fat is cooked out of bacon, 7 to 10 minutes.
Remove from heat; drain.
Stir flour into drained bacon mixture.
In a large bowl, beat eggs; stir in milk, salt, pepper, Swiss cheese and bacon... - 41.8643
Quiche Lorraine With Pastry
GETTING READY
1. In a utility dish, place a metal rack and arrange bacon on it.
2. Cover with paper towel.
3. Cook on High for 6 minutes; crumble into small pieces.
4. In a 4-cup measure, mix salt, nutmeg, cayenne and flour.
5. Gradually stir in milk; blend... - 44.423
Quiche Lorraine With Pepper
Place bacon between two layers of paper toweling and cook on full power for 8 to 9 minutes or until crisp.
Crumble bacon into pastry shell.
Continue by following directions for ham quiche. - 32.5195
Quiche Lorraine
Line a well-greased or oiled flan tin with puff-pastry (which has rested for an hour); prick the pastry here and there with the point of a knife.
Dice the bacon, parboil it for 15 minutes, drain.
Mix the ham, coarsely chopped, the parboiled bacon, the eggs,... - 24.0525
Classic Quiche Lorraine
Preheat oven to 375°F.
Sprinkle bacon and cheese into pie shell.
In a mixing bowl, beat together eggs, half-and-half, and seasonings until well blended.
Pour over bacon and cheese.
Bake for about 4 minutes or until a knife inserted near the center comes out... - 30.1137
Quiche Lorraine With Pie Shell
Preheat oven to 425 °F.
Rub surface of unbaked pie shell with butter.
Fry bacon until crisp; crumble into small pieces.
Combine eggs, cream, salt, nutmeg, sugar, cayenne, pepper; beat just long enough to mix thoroughly.
Sprinkle pie shell with bacon and... - 41.3721
Crustless Quiche Lorraine
MAKING
1) In a 9-inch glass pie plate, sprinkle the bacon, cheese and onion.
2) In a large mixing bowl, beat the eggs, milk and seasonings with a rotary beater, blend well and pour over the bacon mixture.
3) Cook in the microwave for 8 to 10 minutes, then... - 35.8828
Easy French Quiche Lorraine
1. Prepare piecrust mix, or make your own single-crust pastry recipe. Roll out to a 12-inch round on a lightly floured pastry board; fit into a 9-inch pie plate or fluted quiche dish. Trim overhang to 1/2 inch; turn under, flush with rim; flute to make a... - 32.8734
Individual Cheese Quiches
In a bowl, combine flour and salt.
Cut butter into chunks and add to flour mixture.
With two knives or a pastry blender, cut butter into flour until you have fine particles.
Add 1 of the eggs and stir with a fork until dough holds together.
Shape dough into a... - 40.7246
Hot Quiche Dip For A Crowd
GETTING READY
1) Preheat oven at 400 degrees.
MAKING
2) In a bowl, add ingredients to combine.
3) Place inside oven to bake without cover for about 1/2 hour.
4) Occasionally stir to melt the cheese.
SERVING
5) Sprinkle fresh nutmeg to serve. - 37.6353
Quick Sausage Quiche
This Quick Sausage Quiche is a delicious side dish. Enjoy this amazingly delicious Quick Sausage Quiche recipe and share your feelings with us! - 39.2864
Quiche Lorraine
The quiche lorraine is a special preparation of quiche hailing from the Lorraine region of France. Prepared with eggs, yogurt, milk and sprinkled with parmesan cheese, the quiche lorraine is baked in pastry shells and flavored with nutmeg. - 40.9815
Quiche Lorraine
GETTING READY
1) Sift the flour, salt and pepper into a bowl.
2) Rub in the butter till mixture resembles bread crumbs.
3) Gradually add the water to bind and knead to a dough.
4) Roll out and use to line a greased 8 inch pie or quiche pan.
5) Leave to stand... - 41.2559
Quiche Lorraine
Cut the bacon or salt pork into 1-inch (2.5 cm) pieces.
Place a sheet of paper towelling on a plate and place the diced bacon or salt pork on it.
Microwave 2 or 3 minutes at HIGH.
Beat together in a bowl the eggs, cream, salt, pepper and nutmeg.
Add the... - 38.6975
Cheese And Spinach Crustless Quiche
In medium bowl, beat eggs with half'n half until light and fluffy.
Blend in cheese, spinach, bacon, lemon juice and salt.
Pour into lightly greased 9-inch quiche dish.
TO HEAT BY TIME Set Power Select at MEDIUM for 10 to 12 minutes.
TO HEAT BY INSTA-MATIC... - 39.99
Cheese And Broccoli Crustless Quiche
MAKING
1) In a bowl, whisk eggs with cream until light and fluffy.
2) Add in cheese, broccoli, bacon, lemon juice and salt. Blend well.
3) Take a lightly greased 23 cm (9-inch) microwave safe, quiche dish, and transfer the mixture into it.
4) IF COOKING BY... - 39.9865
Classic Quiche Lorraine
Reserve about 1 tablespoon each of bacon and onions for topping.
Sprinkle remaining bacon, remaining onions, and cheese evenly into pie shell.
Set aside.
Place milk in 2-cup glass measure.
Cook on HI, 3 minutes, or just until milk boils.
Stir mustard, ... - 39.1372
Quiche Lorraine With Heavy Cream
1. Preheat oven to hot (450° F.).
2. Line a nine-inch pie plate with pastry and bake five minutes.
3. Cook the bacon until crisp and remove it from the skillet. Pour off all but one tablespoon of the fat remaining in the skillet. Cook the onion in the... - 33.0953
Tomato Rice Quiche
Preheat oven to 325°F (163°C).
Generously butter a 10-inch pie pan.
Sprinkle bottom and sides with corn-flake crumbs to coat evenly.
Cook rice with water, 1 teaspoon salt and butter or margarine according to package directions; cool.
Press cooked rice over... - 43.7902
Quiche Roquefort A La Canyon
In a small bowl, mash Roquefort cheese with a fork.
Add sour cream; mix well.
Set aside.
In a skillet, fry bacon until crisp; drain on paper towels.
Crumble oucon and set aside.
Melt butter in the skillet used to fry bacon.
Add onion and mushrooms; saute... - 41.5554
Quiche Lorraine
GETTING READY
1) Preheat oven to temperature of 450 degrees.
2) With the pastry, line a pie plate which is 8-inches deep and refrigerate.
3) Cut the cheese into thin slices. If using packaged cheese slices, cut them into 2 inch strips.
4) Cut the bacon neatly... - 41.418
Quiche Lorraine
GETTING READY
1) Preheat the oven to 450° F.
MAKING
2) In a 9 inch pie plate, line the pastry and bake for 5 minutes.
3) In a skillet, saute the bacon until crisp, then remove the bacon and drain off the fat, retaining 1 tablespoon fat in the skillet.
4)... - 47.3451
Family Quiche
On roasting rack or layers of paper towels, MICROWAVE bacon 5 to 6 MINUTES on HIGH, or until crisp.
Crumble into bottom of cooked pie shell.
In medium mixing bowl, combine eggs, milk and seasoned salt.
Mix well.
Set aside.
In 1-quart measure, combine onion,... - 46.8072
Broccoli Quiche
Combine flour and 1/4 teaspoon salt in mixing bowl.
Cut in margarine until mixture resembles a coarse meal.
Add yogurt and mix thoroughly; form into a ball.
Roll dough out to approximately 1/8 inch thickness.
Fit into a 9-inch pie pan or quiche dish; flute or... - 42.5885
Old Country Quiche
1. Preheat the oven to 400°F. Line a 9-inch quiche dish with the pastry, flute the edges, fill with dried beans, and bake for 15 minutes or until light brown. Discard the beans and cool on a rack.
2. Mean-while, in a 6-inch nonstick skillet, melt the butter... - 32.9137
Brie And Red Pepper Mini Quiches
On lightly floured surface, roll out pastry thinly and line thirty-six 2-1/4-inch (6 cm) tartlet tins. Line with foil and weight down with pie weights or dried beans. Bake in 375°F (190°C) oven for 10 minutes. Remove foil and pie weights; let cool.
In... - 25.8568
Quiche
GETTING READY
1.Pre heat the oven at 400 degrees.
MAKING
2.Put the pastry shell in the oven and bake until brown for 15-20 mins.
3.In a pan, heta butter and fry onions in it.
4.In a bowl, put fried onions, Swiss cheese, bacon, Parmesan cheese, eggs, coffe e... - 44.2467