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Deer Chop Recipes
Enjoy our collection of deer chop recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for deer chop recipes.
Sprinkle both sides meat with salt, pepper and meat tenderizer; dredge in flour.
Cook in hot grease for 10 minutes or until meat is half done; add onion.
Simmer over low heat until deer and onion are done.
Pour off most of juice, leaving bottom of pan barely... - 39.8076
Roast Deer Witloof
– Preheat oven to 400 °F (205 °C).
– In a stove-top casserole, heat oil and melt butter. Sear roast on all sides, season with salt and pepper, then cook in oven 15 minutes per pound (per 450 g) for rare meat.
– Fifteen minutes into cooking... - 32.9201
Deer Meat Hamburger
Fond of hamburgers? Try this variation today. Watch the chef share his personal recipe to prepare these Deer Meat Hamburgers. The recipe is simple and can be easily replicated at home. - 112.488
Combine all ingredients except shortening; mix well.
Shape mixture into balls about 2 inches in diameter.
Fry in hot shortening until brown on all sides and well done.
Serve with catsup or gravy. - 29.9359
Noisette Of Deer With Gelee De Sapin Venison Sauce
1. Prepare the marinade by heating vinegar in a skillet and add it to the wine, thyme, parsley, celery, peppercorns, bay leaf, carrot, cloves, shallot and onions
2. Marinate the meat and place inside the refrigerator for one, even two days, prior to... - 45.6153
Deer Meat Pie
Combine ground venison, salt and pepper; spread in 9-inch pie pan, bringing meat up the sides.
Cover with drained tomatos.
Sprinkle with cheese, parsley, onion and basil .
Bake at 375 degrees for 20 to 25 minutes.
Pour off fat; cut in wedges and serve hot... - 35.6223
Hot Deer Chili
Saute onion, bell pepper, and jala-peno pepper in oil in large skillet or pan until onion is clear; add meat and cook until meat loses its redness; add chili powder and black pepper.
Mix well and cook 2 minutes, then allow it to set for 3 minutes.
Add... - 36.3055
Barbecued Venison Chops
Blend mustard, onion, parsley, and butter thoroughly.
Shape into a small roll and chill until firm.
Barbecue chops on a grill about 12 inches above glowing coals.
Brush chops frequently with mixture of lemon juice, chili sauce, and salt; turn only once.
Cook... - 33.751
Venison Chops In Italian Sauce
Brown chops in oil and drain.
Place in roaster or casserole dish.
Saute green pepper, celery chunks and leaves in olive oil.
When done, add tomato paste, water, salt, pepper and other seasonings to taste.
Add generous amount of romano cheese, at least 3/4... - 37.647
Barbecued Venison Roast
Season roast with salt and pepper.
Melt fat in heavy pan; add roast and brown slowly on all sides.
Add garlic and celery.
Add water to vinegar, catsup and worcestershire sauce to make 1 cup liquid; pour over roast.
Cover and cook slowly for 3 hours or until... - 32.595
My Venison Rouladen
Bone steaks; cut into 2 x 4 inch slices.
Add enough water to cover meat; add salt and vinegar.
Let stand 24 hours.
Remove meat; wash away excess salt.
Spread mustard generously over meat slices; put small amount of onion and bacon on each slice.
Place dill... - 37.1273
1. Roll the meat in the flour, pressing the flour into the cubes.
2. Melt the fat in a skillet, add the onion and garlic and cook until browned. Add the meat and brown well. Add all the remaining ingredients except the sour cream. Stir well, cover and simmer... - 28.3284
Easy Vension Stew
Stews aren't just heart-healthy and filling, but is one dish that spreads cheer across the dinner table. Venison stew is a slow cooker recipe that tastes good when cook to perfection. Ryan Karcher shows you how to cook tender, venison stew at home in a few... - 85.2939
The end product of this wonderful Elk Mincemeat recipe is simply irresistible! I made this dish for a party at home and my guest just loved it! Try this brilliant Elk Mincemeat recipe for yourself! - 34.5235
Sweet And Sour Moose
Simmer meat cubes in water seasoned with salt, cloves, allspice, cinnamon stick, and sugar until tender, about 1 1/2 hours.
While meat is cooking, spread flour in a shallow baking pan and brown in a moderate oven (350°) for 10 minutes.
Melt shortening, blend... - 34.2687
Venison Round Steak
Venison Round Steak is a wonderful and unique meat dish that is well loved at home. I have used this Venison Round Steak recipe frequently to make this tasty dish. Try it for yourself! - 43.8514
Mexican Venison Chili
Venison Chili is a n amazingly spicy and flavored meat chili that you simply shouldn't miss! Try making some Venison Chili I am sure you will keep making excuses to dig into it! - 34.4166
Healthy Venison Chili
1. In a pan, heat oil.
2. Add garlic, onions, celery and carrot and stir until it turns translucent.
3. Transfer the vegtables to a cooking pot.
4. Next, add the deer cubes into the first pan and cook halfway through for 15 minutes.
5. In the vegetable... - 105.176
1. Take out the fat and membrane from the steaks.
2. Slice the meat into thin strips.
3. Take a 10 inch skillet, heat butter or margarine and put meat in it.
4. Once the meat browns, put onion and garlic in it and cook until soft.
5. Add... - 41.8508
Heat the butter in a large Dutch oven.
Add the onion, garlic and paprika, saute until the onion is tender.
Brown the meat in the pan, then add the stock, caraway and pepper.
Simmer covered for 1 1/2 hours.
Add the tomatoes, mushrooms and oregano, continue to... - 39.7603
Homemade Moose Stroganoff
Try this wonderful Moose Stroganoff at home. They are filling and extremely delicious. Moose steak lovers like me will definitely fall in love with this Moose Stroganoff! - 44.2326
Ozark-style Venison Stroganoff
This ozark style vension stroganoff is a russian style deer meat recipe. Prepared with onions and mushrooms, the ozark style vension stroganoff is savory and saucy. Cooked with sour cream, the marinated vension is good over wild rice or plain rice as well. - 44.5316
Cinnamon Flavored Sour Cream Coffee Cake
Cream butter and 1 cup sugar, add eggs, vanilla, and beat well.
Sift together flour, baking powder, soda and salt.
Add sifted dry ingredients and sour cream alternately.
Mix nuts, 1/2 cup sugar and cinnamon.
Put half of batter into lightly greased... - 42.7755
Venison Tenderloin Over Garlic Toast
A venison appetizer for a change? This is a simple recipe, that calls for lightly seared venison topped over garlic-herb toast. Some good tips to work with the venison, so listen closely. - 115.782
For those cool fall days and cold winter evenings this dish will warm you up from the inside and keep you warm and full for that perfect night of sleep - 48.5027
All sucker's for traditional recipes here is a classic Greek meat and onion dish which will leave you asking for more. The best thing about traditional recipes is that they are simple and easy to follow and this aspect is very well essayed out in the video.... - 119.852
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