Deep Fried Sweet Dough Recipes

Are you looking forward to an easy and quick sweet snack recipe? This recipe of crispy fried dough is quite easy and delicious too. Sprinkle little cinnamon and sugar on top and serve this delicacy. It's going to be adorable to all your guests. - 120.319

How to make delicious doughnuts from a can of biscuits! It is a quick, easy and inexpensive treat! - 112.58

As Diwali is nearing and if you're looking for some traditional recipes then do try the Indian sweet dish. In India we call it sata. Chef Bhavna shows how to make this yummy sweet dish. She explains the recipe so nicely. Don't forget to watch the video for... - 120.323

Deep-fried doughnuts just in time for Carnival and Mardi Gras! - 0

Looking for an easy recipe to make churros, the amazing Spanish delight? Then this video is just the thing for you. Watch to know more! - 87.982

Here is the recipe for the traditional Malasada. A delicious deep fried snack, this dish has its origins in Portugal. Prepared with warm milk and coated with honey, or sugar, this dish is great for those midday sweet carvings. Try this out and enjoy!!! - 45.8024

Karanjias are traditional Maharastrian-Gujarati sweet snacks made during the festive occasion of Diwali. They are also known by different names such as Gujiyas, Karanjis, Ghugharas, Nevris, Pirikiya or Karjikayis. These fried dumplings are stuffed with a... - 48.0394

Arabic sweet delight is the simplest of all Arabic sweets. The magical ingredient in this dish is the fragrant sugar syrup in which the dumplings are soaked. They make it ambrosial. Watch the video for detailed recipe. - 110.147

Bhature is one of my favorite Indian breads as it is so crispy yet so soft. This recipe shows how to make a perfectly puffed Bhature which is like the bun on a burger when it comes to having Chole, the famous Indian Chick pea curry. - 96.6732

Crunchy fried treats traditionally made during the Carnival season. - 0

Shankarpali is very famous Maharashtrian dish, prepared during Diwali. It is also called as shakkar pare in Gujarat. It is not only a Diwali snack, but can be made and enjoyed any time of the year. - 42.2632

Are you cooking a full South Indian meal for your family the first time? This traditional south Indian sweet is made for festive occasions especially Janmashtimi and Diwali and is an ideal sweet preparation for beginners, requiring almost no secret... - 74.5621

To all those who like making Gujarati homemade sweets or mithai, will really find this recipe useful. Chef bhavna explains the recipe so well. Ghari is a famous sweet in Surat city and is mostly eaten on festivals. Don't forget to watch the video before... - 96.6384

Deep-fried treats are a staple of Carnival food and this one will make everyone happy: the sweet ravioli with ricotta and chocolate chips! - 135.565

Mix semolina, flour, salt and sugar. Rub in ghee and add enough water to make a pliable dough. Knead well. Roll into a sausage and divide into thirty small portions. Roll out each portion into a puri and deep fry in a karai, in hot oil. - 32.7788

Sweet Khaja is a Bihari sweetmeat or mithai often stuffed with a khoya or dry fruit filling, deep fried in ghee and then dunked into a fragrant saffron-flavored sugar syrup. It simply melts in the mouth. This is the Indian version of “Baklava” made during... - 49.9015

These sweet chaklis should be a part of the Diwali snack assortment. It is a very popular Gujarati, Maharastrian and Andhra crispy fried snack made during the festive season. There are many variations but these ones made of rice flour and jaggery are the... - 50.4887

Combine egg yolks, whole egg, and salt in small bowl of electric mixer. Beat at highest speed 7 to 10 minutes, until mixture is thick and piles softly. Beat in sugar, a small amount at a time. Then beat in rum and vanilla extract. By hand, fold in flour. Turn... - 37.4348

Fried ribbon cookies are simple and kids like it too. The sugar sprinkled sweet cookies are best to serve at the snack time or for giving it too kids as finger food. Remember to sprinkle the sugar generously to make it tastier. - 50.1088

French Fried Cookies are a good snack. Some cookies are baked, some others are no bake but these are fried !!! The fried cookies taste as good as the baked or no bakes and are pretty simple to make. They are ready in less time too. Enjoy making these... - 50.3162

Fried Spice Balls are very simple and easy to make snacks. They go well with tea and coffee. These mildly spiced balls taste best when served hot. However, fried spice balls can be served cold too! - 45.8904

If you are looking for a traditional Indian dessert recipe, then here is a nice option. Purnam burelu is a popular sweet treat in Southern part of India, which is served mostly as a sacred offering to God. This particular dessert brings a flavor of authentic... - 139.22

Prepare Sweet-Roll Dough as recipe directs. Roll out dough to 1/16inch thickness on a floured surface. Cut into 1by 3inch rectangles with a fluted pastry wheel. Make a 1 1/2 inch lengthwise slit down the center of each rectangle. Push one end through slit and... - 30.6568

Today we'll prepare with Sonia the Fun-Fair fritters, a simple yet succulent sweet treat that can be easily found at fun-fairs or village festivals... a real temptation! - 142.351

MAKING For the dough: 1. In a bowl take milk powder, all purpose flour, semolina and a pinch of baking soda. Mix all these dry ingredients well. 2. Add ghee and mix well. 3. Add warm milk slowly and mix the dough. (Add a tablespoon of milk at a time). Do not... - 128.98

The struffoli is a typical italian dessert, which represents one of the most characteristic recipes for Christmas time. - 0

Taco is something that almost everyone likes! So why not try your hand on this amazing taco salad recipe. Watch this video for details and do not miss out the fried bread recipe the chef shares along with taco salad recipe. This is one hearty dish that even... - 90.5872

MAKING 1) Put the rice flour into a large bowl. Bring the water to a boil and add the brown sugar, stirring to dissolve. 2) Pour the sugar water over the rice flour and stir together with a wooden spoon to combine. You can add up to 1/3 cup more water if the... - 89.3501

GETTING READY 1. In a large bowl combine flour, sugar, salt, yeast and butter. 2. Mix everything and add egg and lukewarm water. 3. Combine all the ingredients and knead the dough for 15 minutes or until you get smooth and elastic dough. 4. Cover with... - 128.513

Moroccan cookie are always a mouthwatering treat to all. This amazing video shows how these awesome date cookie are made in a simple manner. These cookie are smeared with honey and orange blossom water for that wonderful twist in the taste. This video is... - 119.764

This video is in Filipino. - 99.3929

Easy and fun to make, delicious to taste. - 0

As Diwali is nearing and if you're planning to make some homemade sweets, then do try this yummy recipe. The chef shows a simple and easy recipe to make karanji. This is a very famous sweet dish that Indians eat on Diwali. Many make it at home itself. Before... - 107.317

Shankarpali is crispy, crunch and yet very soft like nan-katai delicacy. - 84.1508

How to make delicious moroccan sweets dipped in honey - made with a delicate dough and filled with almonds or walnut paste. - 47.3172

Lebanese Macaroons Glazed Semolina & Anise Fingers Recipe from DedeMed. - 0

GETTING READY 1. In a large mixing bowl, add the glutinous flour. 2. In another bowl, dissolve the brown sugar in warm water and pour it little by little onto the flour. Combine it slowly into a nice sticky dough. Set aside. MAKING 3. In a bowl, spoon out... - 124.444

This Christmas try some Korean ginger cookie or Maejakgwa to surprise your friends. Maangchi has a traditional cookie recipe with ginger and cinnamon for flavors and pine nuts for extra crunch. She is using a food processor for easy dough preparation and... - 140.875

Here is an excellent recipe for cannoli that are Sicilian pastry desserts. These cannoli consist of tube-shaped shells of fried or baked pastry dough, filled with a traditional sweet and creamy ricotta filling. The video here shows a classic recipe for... - 118.759

A festival delight made out of freshly ground rice flour and jaggery offered to the Gods. As far as I can remember my grandma used to make these the best.....crunchy on the outside and soft on the inside. Although the ingredients list is simple enough the... - 119.364

In this video, prostiedvizhenija shows how to make Churros and chocolate dip. - 0

Ditch the cupcakes! It's time to load your plate with chocolate beignets. The delicious donuts is quick and easy to make and can be whomped in minutes by using easily available kitchen ingredients. Betty's recipe is so simple that you wouldn't mind investing... - 97.3342

This Mexican dessert is traditionally served at Christmas time. These are sort of like fritters or cinnamon donuts. Very yummy. In Mexico these crisp pastries, are often eaten as a mid-afternoon sweet. Bunuelos are coated in a sugar cinnamon mixture and... - 125.689

For those with a sweet tooth, here is a dessert that ensures you double fun. Why not, because this dessert is rich with honey, nuts and fruit flavor. A good choice to spread sweetness during any celebrations. - 106.409

Mandazi are those sweet and yummy East African donuts. They are known with different names depending on the Ethnic or location. Some called them Maandazi, Mahamri or Mamri. These are made from flour and deep fried in hot oil. They can also be baked for a... - 117.093

This koeksister Recipe is simple and very easy to follow. Koeksisters are those sweet, sticky and delicious South African doughnut. The doughnuts are twisted or plait and diped in a sweet and lemony cold syrup. Koeksisters are often served as desert or snack.... - 117.851

Anarsa is a Maharashtrian sweet snack prepared during special occasions like Diwali. Also associated with some parts of central and northern India. Main ingredients include powdered rice, jaggery and poppy seeds. - 42.8578

How to make zoolbia bamieh at home in easy steps. - 121.912

MAKING 1. In a bread maker, add the ingredients in the following order (or as suggested in the bread maker manual), milk, water, egg, all purpose flour, sugar and salt. 2. Using a spatula move the flour to the corners of the bread maker to make a well in... - 130.339

How about making a scrumptious Asian dessert with dry fruit filling? If you want to serve something unique for the upcoming festive season, this recipe is a must try recipe. Chef here kneads the dough and toasts up the semolina and adds remaining filling... - 131.384

MAKING FOR DOUGHNUTS 1. In the bowl of dough mixer, dissolve the yeast in warm water. Add milk, sugar, salt, eggs, vegetable shortening and 2 cups flour. 2. Beat slowly for 30 seconds, then increase the speed and beat for 2 minutes, scraping bowl... - 0

Diwali is just round the corner and if you're planning to make some homemade snacks, then do try this recipe by Chef Bhavana. She demonstrates a simple and easy recipe to make kharkharia - a very famous gujarati snack prepared during Diwali. Watch the video... - 93.2694

MAKING 1. Take a cup of pumpkin puree in a microwave safe bowl, add grated jaggery (gul) and mix well. 2. Now put that in microwave and cook for 2 minutes over high power. 3. Now take the bowl out, mix and cook for 2 to 3 more minutes. 4. Mix well adding... - 107.722

Swedish Fattig Man cookies are often known as poor man's cookies, why? because they are quickly made. The ingredients used in these cookies are same as other cookies but these are fried while other cookies are baked. - 46.038

Swiss Twists, are actually a twist of taste for the tongue. They are very easy, simple snack to prepare. Serve them hot, warm or cold and you will enjoy them. Children and kids looking for snacks in intervals can gorge on them. - 43.0116

A very popular Indian Dessert prepared all over India on the occasion of Diwali. Crispy Chakali and scrumptious Karanji are the two special dishes that do not have substitute on Diwali. Though preparation of Karanji requires little extra time and efforts, the... - 120.933

Karanji, popularly known as gujiya is an all-time favorite sweet in India. At this time of diwali, every home has its own version of this very popular sweet. - 48.1949

Join Cathy Lentine as she shows you how to make her yummy dessert recipe for Sicilian Pastry! - 0

Golden brown and crispy on the outside, these little Mexican donuts are hard to resist. I also found them fun to make. - 107.259

Fastnachts is a traditional snack made a day before the Lent day. They are filled with cream filling or jelly and dusted with sugar before serving. These Fastnachts are often served as snack. - 49.7219

Wine rings are mildly flavored sweet deep fried rings that go very well with tea and coffee or with breakfast. These rings are very easy to make and can be flavored with spices as well. - 44.3343

Chirote,a very famous Maharashtrian dish.Specially prepared during Diwali.Sweet and delicious Chirote dipped in sugar syrup makes this dish taste very yummy!It is a bit difficult,but worth the efforts!Try it! - 0

GETTING READY 1)In a wok, heat oil to smoking point. MAKING 2)In a mixing bowl, add mix first 6 ingredients with coconut milk to make stiff dough and then add ghee to make it a little pliable. 3)Cover with a damp cloth and leave for 20 minutes. 4)Make small... - 45.5601

GETTING READY 1. On work surface, sift 1 cup of flour and baking powder on top of ricotta cheese. 2. Make a well in the middle, add sugar and eggs in it. Mix well. 3. Pour vanilla extract and sprinkle flour on top. Knead and keep adding flour as required. 4.... - 109.44

GETTING READY 1. Cut parchment paper into eight 4-inch squares. MAKING 2. In a bowl, mix together soy milk, sugar and cooking oil. 3. Sift in cake flour and baking powder. Then mix well with a spatula. 4. Lightly dust your work surface with flour (because... - 109.117

Happy Cinco de Mayo! Summer is coming and Churros are the perfect way to celebrate! - 0

This famous recipe is a tribute to all daddies in the world, to celebrate Father's Day: the Saint Joseph's Day zeppole! - 133.906

Are you looking for delicious treats to bring over for a Carnival party? Deep-fried doughnuts might be exactly what you need... happy Carnival! - 135.841

If you're craving for donuts, make your own from scratch with this recipe, worthy of the Simpsons...! - 137.062

German Kreppels, fondly know all over the world as Jam doughnuts are a fantastic way to start your day. This small little doughnuts are beautiful crafted and require a neat hand while making and filing these fried breads with jam. German Kreppels are an... - 55.4099

Carnival is synonymous of fried treats in Italy... try with Sonia the castagnole, small soft balls sprinkled with powdered sugar! - 134.058

Finally, Sonia shows us the recipe for the famous Sicilian cannoli, crispy shells filled with a tempting ricotta filling... try and make them at home! - 142.64

Donuts are an all time favorite snack and are enjoyed by kids and adults as well. You really can't imagine that these are so simple to make. So, don't forget to try out this recipe. - 115.19

Banana doughnut!! do you have ripe bananas or you do not like eating bananas, then this is the snack for you. Banana doughnuts are some thing which shadows banana flavor and brings out soft chewy doughnuts. Enjoy them!! - 48.8647

GETTING READY 1. In a bowl, add yeast, ½ cup water and 1 teaspoon sugar. Set aside. 2. In another bowl, take the mashed potato. Add the cinnamon powder, flour, sugar and the yeast mixture. 3. Mix well till it forms a ball. Knead it for around 3 minutes or... - 0

Cherry fritters are simple and crispy fritters that can be made with cherries and cottage cheese. They are rich and much like pancakes or donuts. Here is a recipe to make cherry fritters, try for a quick snack. - 45.8937

From the video, one can easily make out that something delicious is being cooked. These are Filipino Carioca or sweet balls made with sticky rice flour. Unfortunately, the entire video is in Filipino and it would be very hard to replicate the recipe without... - 95.8852

The tortelli are deep-fried puffs, to fill with whatever you want... one of the most traditional Carnival recipes in Italy, that you can't miss! - 134.416

A short video on how to make apple fritters! I adjusted the recipe halfway through - I ended up using 7 ounces of whole milk (just under a cup). Remember to visit www.TheAubergineChef.com to download this recipe for free, see more free how-to baking and... - 103.387

Growing up, we called them honey balls, even though they are not prepared with honey. These sweet, crisp and crunchy balls of fried dough are soaked in syrup and are so amazingly delicious; no one can eat just one! Serve these as a dessert at a large... - 111.712

The Kala Jamun (a variation of Gulab Jamun)... a darkish variety is prepared in the same way as the regular Gulab Jamun's except that the balls are coated with Castor sugar and then fried. The caramelized sugar gives the Jamuns the dark colour. They are often... - 54.1557

In a large mixer bowl stir together 1 1/2 cups of the flour, yeast, and nutmeg, if desired. In a saucepan heat milk, sugar, shortening, and salt just till warm (115° to 120°) and the shortening is almost melted, stirring the mixture constantly. Add the... - 42.403

Churros are fried dough pastry snacks from Spain. This recipe for churros is prepared with flour, sugar, water and eggs. Fried in oil flavored with lemon slices, the churros are cooked to a golden brown and rolled in sugar before serving. Sweet and snacky,... - 40.568

Mix flour with sugar, baking powder, and salt in a bowl. Combine beaten eggs and 3/4 cup of the milk. Stir into dry ingredients to make a stiff dough; add more milk if needed to moisten all dry ingredients. Stir in butter. Turn dough onto a lightly floured... - 38.718

In a large bowl, combine potatoes, milk, eggs and butter. Combine sugar, baking powder and 2 cups flour; stir into potato mixture. Add enough remaining flour to form a soft dough. Divide dough in half. Turn onto a lightly floured board; roll each half to... - 40.0118

1. Combine water, butter, 1 teaspoon (5 mL) sugar, the salt and nutmeg in 2-quart (2-L) saucepan. Heat over medium-high heat, stirring occasionally, until butter is melted. Increase heat to high; heat to full rolling boil. 2. Add flour to pan all at once;... - 37.2811

In large bowl of an electric mixer, beat eggs and 1/4 cup of the sugar until thick and lemon colored. Stir together baking powder, salt, and 1 1/2 cups of the flour; gradually add to egg mixture, beating until well blended. Stir in 21/4 cup more of the... - 29.9502

1. In large bowl, mix sugar, grated lemon peel, vanilla extract, salt, eggs, and 2 cups flour. With hands, knead in remaining 1/2 cup flour. Turn dough onto lightly floured surface. With floured knife, cut dough into 20 equal portions. With palms of hands,... - 31.9247

The nimki or salted flour chips is quite popular snacks for the Bijoya Dashami or Dussera celebration. It is also used as snacks to serve with any hot beverage. The best part of Nimki is that you can prepare ahead and store in airtight container for later use. - 45.2456

Whisk together the ghee, eggs and the condensed milk. Add the semolina and mix everything else together. Make a soft dough like a biscuit dough with just enough flour. Cover with a cling film and chill in the fridge for an hour or so. Meanwhile make the syrup... - 46.1575

Flavour the prepared choux pastry with the rum and spoon into a piping bag fitted with a plain or star nozzle. Heat the oil in a deep, heavy bottomed pan to 180°- 190°C/350°-375°F, or until a cube of bread browns in 30 seconds. Pipe 5-7.5 cm/2-3 inch... - 26.6652

Italian Cannoli makes a very good wrapping for sweet or savory stuffing. It is good to serving as a snack in parties and to kids. Cannoli adds a twist to the regular snack items. It can be filled with foods that kids often don't like to eat. - 50.0018