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Deep Fried Sweet Dough Recipes
Enjoy our collection of deep fried sweet dough recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for deep fried sweet dough recipes.
Crispy Fried Dough
Are you looking forward to an easy and quick sweet snack recipe? This recipe of crispy fried dough is quite easy and delicious too. Sprinkle little cinnamon and sugar on top and serve this delicacy. It's going to be adorable to all your guests. - 120.319
How to make delicious doughnuts from a can of biscuits! It is a quick, easy and inexpensive treat! - 112.58
Deep Fried Mexican Churros
Looking for an easy recipe to make churros, the amazing Spanish delight? Then this video is just the thing for you. Watch to know more! - 87.982
Here is the recipe for the traditional Malasada. A delicious deep fried snack, this dish has its origins in Portugal. Prepared with warm milk and coated with honey, or sugar, this dish is great for those midday sweet carvings. Try this out and enjoy!!! - 45.8024
Assorted Karanjias For Diwali - Sweet Stuffed Fried Dumplings
Karanjias are traditional Maharastrian-Gujarati sweet snacks made during the festive occasion of Diwali. They are also known by different names such as Gujiyas, Karanjis, Ghugharas, Nevris, Pirikiya or Karjikayis. These fried dumplings are stuffed with a... - 48.0394
Arabic Sweet Delight
Arabic sweet delight is the simplest of all Arabic sweets. The magical ingredient in this dish is the fragrant sugar syrup in which the dumplings are soaked. They make it ambrosial. Watch the video for detailed recipe. - 110.147
Deep Fried Bhature
Bhature is one of my favorite Indian breads as it is so crispy yet so soft. This recipe shows how to make a perfectly puffed Bhature which is like the bun on a burger when it comes to having Chole, the famous Indian Chick pea curry. - 96.6732
Shankarpali is very famous Maharashtrian dish, prepared during Diwali.
It is also called as shakkar pare in Gujarat. It is not only a Diwali snack, but can be made and enjoyed any time of the year. - 42.2632
Adirasam ( Sweet ) Making Made Easier
Are you cooking a full South Indian meal for your family the first time? This traditional south Indian sweet is made for festive occasions especially Janmashtimi and Diwali and is an ideal sweet preparation for beginners, requiring almost no secret... - 74.5621
Surti Ghari - Indian Sweet
To all those who like making Gujarati homemade sweets or mithai, will really find this recipe useful. Chef bhavna explains the recipe so well. Ghari is a famous sweet in Surat city and is mostly eaten on festivals. Don't forget to watch the video before... - 96.6384
Traditional Sweet Puris
Mix semolina, flour, salt and sugar.
Rub in ghee and add enough water to make a pliable dough.
Roll into a sausage and divide into thirty small portions.
Roll out each portion into a puri and deep fry in a karai, in hot oil. - 32.7788
Blueberry Sweet Bread
Combine flour, baking powder and salt in bowl.
Add water; stir to mix well.
Stir in sugar and blueberries; mixture will be very stiff.
Preheat oil to 325 degrees in deep-fryer.
Shape dough into servings the size of tennis balls.
Deep-fry for 10 to 12 minutes... - 41.3293
Bihari Sweet Khajas
Sweet Khaja is a Bihari sweetmeat or mithai often stuffed with a khoya or dry fruit filling, deep fried in ghee and then dunked into a fragrant saffron-flavored sugar syrup. It simply melts in the mouth. This is the Indian version of “Baklava” made during... - 49.9015
Sweet Chakli For Diwali
These sweet chaklis should be a part of the Diwali snack assortment. It is a very popular Gujarati, Maharastrian and Andhra crispy fried snack made during the festive season. There are many variations but these ones made of rice flour and jaggery are the... - 50.4887
Fried Rum Strips
Combine egg yolks, whole egg, and salt in small bowl of electric mixer.
Beat at highest speed 7 to 10 minutes, until mixture is thick and piles softly.
Beat in sugar, a small amount at a time.
Then beat in rum and vanilla extract.
By hand, fold in flour.
Turn... - 37.4348
Fried Ribbon Cookies
Fried ribbon cookies are simple and kids like it too. The sugar sprinkled sweet cookies are best to serve at the snack time or for giving it too kids as finger food. Remember to sprinkle the sugar generously to make it tastier. - 50.1088
French Fried Cookies
French Fried Cookies are a good snack. Some cookies are baked, some others are no bake but these are fried !!! The fried cookies taste as good as the baked or no bakes and are pretty simple to make. They are ready in less time too. Enjoy making these... - 50.3162
Fried Spice Balls
Fried Spice Balls are very simple and easy to make snacks. They go well with tea and coffee. These mildly spiced balls taste best when served hot. However, fried spice balls can be served cold too! - 45.8904
Traditional Purnam Burelu
If you are looking for a traditional Indian dessert recipe, then here is a nice option. Purnam burelu is a popular sweet treat in Southern part of India, which is served mostly as a sacred offering to God. This particular dessert brings a flavor of authentic... - 139.22
Prepare Sweet-Roll Dough as recipe directs.
Roll out dough to 1/16inch thickness on a floured surface.
Cut into 1by 3inch rectangles with a fluted pastry wheel.
Make a 1 1/2 inch lengthwise slit down the center of each rectangle.
Push one end through slit and... - 30.6568
Today we'll prepare with Sonia the Fun-Fair fritters, a simple yet succulent sweet treat that can be easily found at fun-fairs or village festivals... a real temptation! - 142.351
Gulab Jamun - Indian
For the dough:
1. In a bowl take milk powder, all purpose flour, semolina and a pinch of baking soda. Mix all these dry ingredients well.
2. Add ghee and mix well.
3. Add warm milk slowly and mix the dough. (Add a tablespoon of milk at a time). Do not... - 128.98
Taco Salad With Fried Bread
Taco is something that almost everyone likes! So why not try your hand on this amazing taco salad recipe. Watch this video for details and do not miss out the fried bread recipe the chef shares along with taco salad recipe. This is one hearty dish that even... - 90.5872
Red Bean Paste Sesame Balls, (jin Deui)
1) Put the rice flour into a large bowl. Bring the water to a boil and add the brown sugar, stirring to dissolve.
2) Pour the sugar water over the rice flour and stir together with a wooden spoon to combine. You can add up to 1/3 cup more water if the... - 89.3501
Korean Styled Twisted Donuts
1. In a large bowl combine flour, sugar, salt, yeast and butter.
2. Mix everything and add egg and lukewarm water.
3. Combine all the ingredients and knead the dough for 15 minutes or until you get smooth and elastic dough.
4. Cover with... - 128.513
Makrout - Moroccan Date Cookie
Moroccan cookie are always a mouthwatering treat to all. This amazing video shows how these awesome date cookie are made in a simple manner. These cookie are smeared with honey and orange blossom water for that wonderful twist in the taste. This video is... - 119.764
Ghughra Or Gujia Or Karanji - Diwali Special
As Diwali is nearing and if you're planning to make some homemade sweets, then do try this yummy recipe. The chef shows a simple and easy recipe to make karanji. This is a very famous sweet dish that Indians eat on Diwali. Many make it at home itself. Before... - 107.317
Black Sesame Seed Balls
1. In a large mixing bowl, add the glutinous flour.
2. In another bowl, dissolve the brown sugar in warm water and pour it little by little onto the flour. Combine it slowly into a nice sticky dough. Set aside.
3. In a bowl, spoon out... - 124.444
This Christmas try some Korean ginger cookie or Maejakgwa to surprise your friends. Maangchi has a traditional cookie recipe with ginger and cinnamon for flavors and pine nuts for extra crunch. She is using a food processor for easy dough preparation and... - 140.875
Here is an excellent recipe for cannoli that are Sicilian pastry desserts. These cannoli consist of tube-shaped shells of fried or baked pastry dough, filled with a traditional sweet and creamy ricotta filling. The video here shows a classic recipe for... - 118.759
A festival delight made out of freshly ground rice flour and jaggery offered to the Gods. As far as I can remember my grandma used to make these the best.....crunchy on the outside and soft on the inside. Although the ingredients list is simple enough the... - 119.364
Betty's Faux French Chocolate Beignets
Ditch the cupcakes! It's time to load your plate with chocolate beignets. The delicious donuts is quick and easy to make and can be whomped in minutes by using easily available kitchen ingredients. Betty's recipe is so simple that you wouldn't mind investing... - 97.3342
How To Make Bunuelos - A Mexican Pastry With Cinnamon And Sugar
This Mexican dessert is traditionally served at Christmas time. These are sort of like fritters or cinnamon donuts. Very yummy. In Mexico these crisp pastries, are often eaten as a mid-afternoon sweet. Bunuelos are coated in a sugar cinnamon mixture and... - 125.689
For those with a sweet tooth, here is a dessert that ensures you double fun. Why not, because this dessert is rich with honey, nuts and fruit flavor. A good choice to spread sweetness during any celebrations. - 106.409
East African Donuts
Mandazi are those sweet and yummy East African donuts. They are known with different names depending on the Ethnic or location. Some called them Maandazi, Mahamri or Mamri. These are made from flour and deep fried in hot oil. They can also be baked for a... - 117.093
South African Doughnut
This koeksister Recipe is simple and very easy to follow. Koeksisters are those sweet, sticky and delicious South African doughnut. The doughnuts are twisted or plait and diped in a sweet and lemony cold syrup. Koeksisters are often served as desert or snack.... - 117.851
Anarsa is a Maharashtrian sweet snack prepared during special occasions like Diwali. Also associated with some parts of central and northern India. Main ingredients include powdered rice, jaggery and poppy seeds. - 42.8578
Newari is a sweet dish which can be made instantly if you have the right required ingredients at your home.Whenever i have guest at my place for snacks, as a sweet i generally keep Newari , which they simply enjoy! - 29.0376
This sweet bread from Uttarakhand is prepared on auspicious and festive occasions. - 0
Homemade Donuts Using Bread Maker
1. In a bread maker, add the ingredients in the following order (or as suggested in the bread maker manual), milk, water, egg, all purpose flour, sugar and salt.
2. Using a spatula move the flour to the corners of the bread maker to make a well in... - 130.339
How about making a scrumptious Asian dessert with dry fruit filling? If you want to serve something unique for the upcoming festive season, this recipe is a must try recipe. Chef here kneads the dough and toasts up the semolina and adds remaining filling... - 131.384
Krispy Kreme Doughnuts Copycat
1. In the bowl of dough mixer, dissolve the yeast in warm water. Add milk, sugar, salt, eggs, vegetable shortening and 2 cups flour.
2. Beat slowly for 30 seconds, then increase the speed and beat for 2 minutes, scraping bowl... - 0
Kharkharia Recipe -suvari -diwali Special
Diwali is just round the corner and if you're planning to make some homemade snacks, then do try this recipe by Chef Bhavana. She demonstrates a simple and easy recipe to make kharkharia - a very famous gujarati snack prepared during Diwali. Watch the video... - 93.2694
1. Take a cup of pumpkin puree in a microwave safe bowl, add grated jaggery (gul) and mix well.
2. Now put that in microwave and cook for 2 minutes over high power.
3. Now take the bowl out, mix and cook for 2 to 3 more minutes.
4. Mix well adding... - 107.722
Swedish Fattig Man
Swedish Fattig Man cookies are often known as poor man's cookies, why? because they are quickly made. The ingredients used in these cookies are same as other cookies but these are fried while other cookies are baked. - 46.038
Swiss Twists, are actually a twist of taste for the tongue. They are very easy, simple snack to prepare. Serve them hot, warm or cold and you will enjoy them. Children and kids looking for snacks in intervals can gorge on them. - 43.0116
A very popular Indian Dessert prepared all over India on the occasion of Diwali. Crispy Chakali and scrumptious Karanji are the two special dishes that do not have substitute on Diwali. Though preparation of Karanji requires little extra time and efforts, the... - 120.933
Diwali Ki Karanji
Karanji, popularly known as gujiya is an all-time favorite sweet in India. At this time of diwali, every home has its own version of this very popular sweet. - 48.1949
Join Cathy Lentine as she shows you how to make her yummy dessert recipe for Sicilian Pastry! - 0
Shrove Tuesday Cakes
Shrove Tuesday Cakes or Pancake Tuesday pancakes are made before the Lent fasting. These cakes need special preparation and are enjoyed on these occasions. But you can make and try them even on other times. Here is a recipe of Shrove Tuesday cakes. - 50.2455
Fastnachts is a traditional snack made a day before the Lent day. They are filled with cream filling or jelly and dusted with sugar before serving. These Fastnachts are often served as snack. - 49.7219
Wine rings are mildly flavored sweet deep fried rings that go very well with tea and coffee or with breakfast. These rings are very easy to make and can be flavored with spices as well. - 44.3343
Chirote,a very famous Maharashtrian dish.Specially prepared during Diwali.Sweet and delicious Chirote dipped in sugar syrup makes this dish taste very yummy!It is a bit difficult,but worth the efforts!Try it! - 0
1)In a wok, heat oil to smoking point.
2)In a mixing bowl, add mix first 6 ingredients with coconut milk to make stiff dough and then add ghee to make it a little pliable.
3)Cover with a damp cloth and leave for 20 minutes.
4)Make small... - 45.5601
Sufganiyot Ricotta Doughnut Holes
1. On work surface, sift 1 cup of flour and baking powder on top of ricotta cheese.
2. Make a well in the middle, add sugar and eggs in it. Mix well.
3. Pour vanilla extract and sprinkle flour on top. Knead and keep adding flour as required.
4.... - 109.44
Afternoon Tea Egg Free Soy Milk Doughnuts
1. Cut parchment paper into eight 4-inch squares.
2. In a bowl, mix together soy milk, sugar and cooking oil.
3. Sift in cake flour and baking powder. Then mix well with a spatula.
4. Lightly dust your work surface with flour (because... - 109.117
St. Joseph's Day Zeppole
This famous recipe is a tribute to all daddies in the world, to celebrate Father's Day: the Saint Joseph's Day zeppole! - 133.906
Are you looking for delicious treats to bring over for a Carnival party? Deep-fried doughnuts might be exactly what you need... happy Carnival! - 135.841
If you're craving for donuts, make your own from scratch with this recipe, worthy of the Simpsons...! - 137.062
German Kreppel - Jam Doughnuts
German Kreppels, fondly know all over the world as Jam doughnuts are a fantastic way to start your day. This small little doughnuts are beautiful crafted and require a neat hand while making and filing these fried breads with jam. German Kreppels are an... - 55.4099
Italian Carnival Fritters
Carnival is synonymous of fried treats in Italy... try with Sonia the castagnole, small soft balls sprinkled with powdered sugar! - 134.058
Finally, Sonia shows us the recipe for the famous Sicilian cannoli, crispy shells filled with a tempting ricotta filling... try and make them at home! - 142.64
How To Make Simple Donuts
Donuts are an all time favorite snack and are enjoyed by kids and adults as well. You really can't imagine that these are so simple to make. So, don't forget to try out this recipe. - 115.19
Banana doughnut!! do you have ripe bananas or you do not like eating bananas, then this is the snack for you. Banana doughnuts are some thing which shadows banana flavor and brings out soft chewy doughnuts. Enjoy them!! - 48.8647
Awamat (lebanese Doughnuts)
1. In a bowl, add yeast, ½ cup water and 1 teaspoon sugar. Set aside.
2. In another bowl, take the mashed potato. Add the cinnamon powder, flour, sugar and the yeast mixture.
3. Mix well till it forms a ball. Knead it for around 3 minutes or... - 0
Cherry fritters are simple and crispy fritters that can be made with cherries and cottage cheese. They are rich and much like pancakes or donuts. Here is a recipe to make cherry fritters, try for a quick snack. - 45.8937
From the video, one can easily make out that something delicious is being cooked. These are Filipino Carioca or sweet balls made with sticky rice flour. Unfortunately, the entire video is in Filipino and it would be very hard to replicate the recipe without... - 95.8852
The tortelli are deep-fried puffs, to fill with whatever you want... one of the most traditional Carnival recipes in Italy, that you can't miss! - 134.416
A short video on how to make apple fritters! I adjusted the recipe halfway through - I ended up using 7 ounces of whole milk (just under a cup). Remember to visit www.TheAubergineChef.com to download this recipe for free, see more free how-to baking and... - 103.387
Classic Lebanese Awwamaat
Growing up, we called them honey balls, even though they are not prepared with honey. These sweet, crisp and crunchy balls of fried dough are soaked in syrup and are so amazingly delicious; no one can eat just one! Serve these as a dessert at a large... - 111.712
The Kala Jamun (a variation of Gulab Jamun)... a darkish variety is prepared in the same way as the regular Gulab Jamun's except that the balls are coated with Castor sugar and then fried. The caramelized sugar gives the Jamuns the dark colour. They are often... - 54.1557
Make a pliable dough of the flour by adding 1 tbsp oil, and water.
Keep aside for an hour.
Roast the rawa in the ghee and cook by adding 2 1/2 cups of hot water.
Add the shredded jaggery and cook slowly into a halwa.
Sprinkle cardamom powder over.
Now, make... - 30.1032
Mix flour, oil and salt.
Make a stiff dough by adding water, and reserve.
Make a syrup with sugar, add the coconut and cook over a low fire.
Add roasted poppy seeds and cook till the mixture is thick.
Add the nuts and cardamom powder.
Cook till thick and... - 39.9768
In a large mixer bowl stir together 1 1/2 cups of the flour, yeast, and nutmeg, if desired.
In a saucepan heat milk, sugar, shortening, and salt just till warm (115Â° to 120Â°) and the shortening is almost melted, stirring the mixture constantly.
Add the... - 42.403
Churros are fried dough pastry snacks from Spain. This recipe for churros is prepared with flour, sugar, water and eggs. Fried in oil flavored with lemon slices, the churros are cooked to a golden brown and rolled in sugar before serving. Sweet and snacky,... - 40.568
Mix flour with sugar, baking powder, and salt in a bowl.
Combine beaten eggs and 3/4 cup of the milk.
Stir into dry ingredients to make a stiff dough; add more milk if needed to moisten all dry ingredients.
Stir in butter.
Turn dough onto a lightly floured... - 38.718
Pennsylvania Dutch Potato Doughnuts
In a large bowl, combine potatoes, milk, eggs and butter.
Combine sugar, baking powder and 2 cups flour; stir into potato mixture.
Add enough remaining flour to form a soft dough.
Divide dough in half.
Turn onto a lightly floured board; roll each half to... - 40.0118
Mexican Doughnut Strips
1. Combine water, butter, 1 teaspoon (5 mL) sugar, the salt and nutmeg in 2-quart (2-L) saucepan. Heat over medium-high heat, stirring occasionally, until butter is melted. Increase heat to high; heat to full rolling boil.
2. Add flour to pan all at once;... - 37.2811
Fried Sweet Pastries
In large bowl of an electric mixer, beat eggs and 1/4 cup of the sugar until thick and lemon colored.
Stir together baking powder, salt, and 1 1/2 cups of the flour; gradually add to egg mixture, beating until well blended.
Stir in 21/4 cup more of the... - 29.9502
1. In large bowl, mix sugar, grated lemon peel, vanilla extract, salt, eggs, and 2 cups flour. With hands, knead in remaining 1/2 cup flour. Turn dough onto lightly floured surface. With floured knife, cut dough into 20 equal portions. With palms of hands,... - 31.9247
The nimki or salted flour chips is quite popular snacks for the Bijoya Dashami or Dussera celebration. It is also used as snacks to serve with any hot beverage. The best part of Nimki is that you can prepare ahead and store in airtight container for later use. - 45.2456
Whisk together the ghee, eggs and the condensed milk.
Add the semolina and mix everything else together.
Make a soft dough like a biscuit dough with just enough flour.
Cover with a cling film and chill in the fridge for an hour or so.
Meanwhile make the syrup... - 46.1575
Churros Con Chocolate
Flavour the prepared choux pastry with the rum and spoon into a piping bag fitted with a plain or star nozzle.
Heat the oil in a deep, heavy bottomed pan to 180°- 190°C/350°-375°F, or until a cube of bread browns in 30 seconds.
Pipe 5-7.5 cm/2-3 inch... - 26.6652
1)In a wide bowl, add in the maida flour.
2)Pour in 2 tablespoons of oil and water to make a pliable dough.
3)Cover the dough with a moist cloth and let it stand for 10 to 15 minutes.
4)In a saucepan, cook the mutton keema with 1/2 tsp salt,... - 44.3168
Italian Cannoli makes a very good wrapping for sweet or savory stuffing. It is good to serving as a snack in parties and to kids. Cannoli adds a twist to the regular snack items. It can be filled with foods that kids often don't like to eat. - 50.0018