Shape pastry into two balls. Using one ball at a time, flatten on a lightly floured surface and roll out 1/8 inch thick. Cut out rounds using a 3 1/2 inch cutter; set aside. Put apples into a saucepan; add water and lemon juice. Cover tightly and cook over... - 43.0138

Prepare pastry; shape into a ball and wrap in waxed paper; chill. Cook ground beef in hot shortening and oil in a large skillet, separating meat with a spoon. Remove from heat and drain off fat. Mix in remaining ingredients except fat. Cover and simmer 30... - 43.6453

Thai deep fried bread with pork is an excellent appetizer. Here the chef has presented this simple recipe in an easy manner so that it can be prepared with just a little effort at home. Serve this crispy deep fried pork with a sweet and sour sauce or egg... - 88.0065

1. To make pastry, rub flour and butter, stir in cream and form a dough. Knead lightly, wrap and chill for 30 minutes. 2. Melt butter in a frying pan and cook chicken for 4-5 minutes each side. Allow to cool, then cut into cubes. 3. To make sauce, melt butter... - 37.6123

1 On a lightly floured surface, roll Pastry Topper into a rectangle 1/8 inch thick. Trim to a rectangle 1 inch larger than a 2-quart rectangular baking dish. Using a sharp knife or small cookie cutter, cut some shapes out of center of pastry. Set aside. 2 In... - 35.7616

I would give this Stir Fried Deep Fried Pork And Vegetables recipe an A+. I have rarely had a pork dish which tastes as good as this Stir Fried Deep Fried Pork And Vegetables. You will give it an A+ too. - 35.7879

If you are thinking of having fish and chips for Friday night dinner, then this homemade chips would surely make a wonderful addition. Betty's deep-fried French fries are a treat and easier to make than you think. Plus, it's far healthier and less greasier... - 98.3355

Thinking of making a Deep Dish Pear Pie?This Deep dish Pear Pie is all that you are looking for.Creamy,chessey Deep dish Pear Pie. - 49.1301

Combine flour, brown sugar, oatmeal, and salt in a bowl. Cut in shortening with a pastry blender. Reserving one cup, press remaining mixture into a 10 inch deep-dish pie plate. Combine sugar, cornstarch and cinnamon in a heavy saucepan. Stir in water and... - 41.4923

Prepare pastry. Roll out to a 13x8 1/2-inch rectangle; cut slits in pastry. Combine sugar, flour, cinnamon, allspice, and salt; mix lightly with apples. Turn into a 12x7 1/2 x 2-inch baking dish (apples will mound higher than sides). Dot with... - 44.4457

In large bowl, toss apples with lemon juice. Combine sugar, flour, cinnamon, and nutmeg. Add to apples, stirring to coat; pile into buttered 8 x 1 1/2 inch round baking dish. Cook, covered, at HIGH for 8 to 10 minutes or till apples are tender, stirring... - 39.154

Here is part 2 of the fried chicken wings video series. In this video the chef showcases quick ideas to deep fry the seasoned chicken. The final dish looks scrumptious, but the video could have been even better if the chef had shown the whole processes in one... - 79.4439

This Deep Dish Cherry Pie is a classic, indulgent dessert, made tasty with pitted cherries on plain pastry crust. One of the very simple deep dish pies to make, this Deep Dish Cherry Pie is creamy enough and full with flavor. - 30.9608

An egg wash made by beating 1 egg with 2 teaspoons water and a pinch of saltMake the pastry: Sift together the flour and salt and cut in the butter and shortening until the mixture resembles coarse meal. Add 3 tablespoons of the ice water and toss the mixture... - 40.6584

This Deep South Pie 1 Deep South Pie is a wonderful dessert treat which has been a favorite for generations! Here's a simple and quick recipe for you to follow to make your own homamade Deep South Pie 1 Deep South Pie without any flaw! - 42.6492

I bet, it's seldom that there will be something as delicious and wholesome as this Individual Deep-Dish Apple Pie . Try out this wonderfully incredible recipe for Individual Deep-Dish Apple Pie ; you're gonna love this one! - 43.5462

Peel and core apples and cut them into eighths. Arrange in greased baking dish. Cover apples with a mixture of lemon rind, sugar and nutmeg. Dot with butter. Cover with pastry rolled thin in the shape of the baking dish, and press it down well around... - 33.0886

In a deep, 2-quart, heat resistant, non metallic casserole combine apples, sugar, water and the 1/2 teaspoon of spice. Heat, covered, on full power 4 minutes or until apples are almost tender. While apples are cooking, prepare topping. Combine biscuit mix,... - 33.6764

Place apples in 12x8x2 inch baking dish. Combine sugar, flour, cinnamon, nutmeg, and salt; sprinkle over apples; mix lightly. Dot with butter. Roll pastry into a rectangle about 1 inch longer and 1 inch wider than baking dish. Place over apples; flute edge... - 38.1306

You may enjoy Deep Dish Chicken Pie at your preferred eatery, but if you think they're good why not try the same dish made from scratch in your own kitchen. Deep Dish Chicken Pie is easy to cook and transforms simple chicken into salty delicacy. Make Deep... - 42.1733

In bowl combine biscuit mix and sage. Prepare biscuit dough according to package directions for biscuits, except substitute 1/4 cup of the chicken gravy for the liquid. Roll out on waxed paper to an 8-inch circle; set aside. In saucepan combine remaining... - 34.7507

In 12x8-inch glass dish combine apples, sugar, water, flour, cinnamon, allspice, cloves and lemon juice. Microwave (high), covered, 4-5 minutes until apples are crisp-tender, stirring once. Prepare topping by combining lightly biscuit mix, sugar and... - 39.6986

Deep Dish Apple Pie has a good taste. Deep Dish Apple Pie is an easy to make recipe. For any type of occasions, Deep Dish Apple Pie can be served. - 43.1113

Deep dish turkey pie is a poultry and vegetable pie baked in the oven. Prepared with either chicken or turkey cubes. Cooked with butter and bouillon and added milk, along with the vegetables, the deep dish turkey pie is baked with a rolled biscuit dough... - 46.9849

Preheat oven to 350 °F (175 °C). In a casserole dish, pour water. Add vegetables. Boil 6-8 minutes. Add seafood. Simmer a few minutes. Add remaining ingredients, except pie crust. Continue cooking 5 minutes. Cover with pie crust. Bake in oven 30 minutes or... - 40.8308

Preheat oven to 375°F In large saucepan, melt margarine; stir in flour, bouillon and pepper. Over medium heat, gradually add milk; cook and stir until bouillon dissolves and mixture thickens. Add remaining ingredients except biscuit mix; mix well. Pour into... - 43.5352

Learn how to make Fried Apple Pie. An easy to make recipe, this is easy to follow and great for even a beginner.Your search for a great apple pie recipe ends right here! - 41.8504

Drain peaches thoroughly. Combine peaches, honey, butter, peel, juice and cinnamon. Cook over medium heat for 15 minutes, stirring frequently, until thick and glossy. Separate biscuits; roll each to an oval shape, 5 inches long. Place rounded tablespoon fill-... - 41.1611

Line ungreased 8-inch square pan with pastry. Brush with slightly beaten egg white. Combine apples, sugar, cinnamon, and nutmeg. Arrange apple mixture in pastry-lined pan. Bake 15 minutes at 425° F. Mean while, combine eggs, sugar, salt, milk, vanilla, and... - 45.1241

Combine the brown sugar, nutmeg, and orange and lemon peels and toss gently with apple slices. Fill 6 deep ramekins with apple slices. Dot each with 1 1/2 teaspoons butter. Top with pastry rounds. Bake at 425°F about 30 minutes, or until apples are tender. - 32.482

Pare and quarter or slice apples. Line a deep dish with pastry sprinkle flour and 1/4 cup sugar on bottom crust. Place apples in dish cut side down, sprinkle with remaining sugar and nut-t meg. Bake in moderate oven (350 F.) about 35 minutes or until apples... - 25.4173

Start heating oven to 425°F. Combine sugar, flour, salt, nutmeg, cinnamon, lemon juice, and butter. Arrange apples in 10"x6"x2" (1 1/2-qt.) baking dish; sprinkle with sugar mixture. Roll pastry to fit top of dish with 1/2 " overhang; cut several small slits... - 38.0219

In saucepan, combine peaches, water or peach syrup, lemon juice, and cornstarch; cook and stir over medium heat until thickened and bubbly, about 5 minutes. Pour mixture into 10x6x2 inch baking dish or 9 inch round or square baking dish. Roll pastry to 1/2... - 28.9856

Sift together flour and salt; cut in the shortening, using pastry blender or 2 knives; continue cutting in until mixture is in particles the size of peas. Add cold water very gradually, moistening dry areas in turn; use only enough water to bind dough. Wrap... - 30.7308

Combine sugar, tapioca, grated rind and salt. Grease baking dish or casserole 7 inches in diameter. Turn in prepared fruit, and stir in sugar mixture until well distributed. Add water or lemon juice if necessary. Dot with butter or margarine. Roll out pastry... - 37.1303

Cook potatoes and carrots in boiling salted water in large saucepan 15 to 20 minutes, or until tender; drain, saving 1 cup of liquid for next step. While vegetables cook, saute onion and green pepper in butter or margarine until soft in saucepan; stir in... - 31.8904

Almost anyone can get this Deep Dish Rhubarb Pie right at the very firstr go, coz' it's too simple. And, of course, this Deep Dish Rhubarb Pie is sure to satusfy you palate, however discreet it may be. - 30.3989

All berry flavor combined into one Deep Dish Berry Pie.This is an egg less Deep Dish Berry pie with lemon zest & lemon juice.Sprinkle sugar on Deep Dish Berry Pie before you lay it out on a serving plate. - 46.679

In a deep pie dish, about 8 inches in diameter, toss berries with sugar and flour. Sprinkle with lemon juice and dot with butter. Cover with pastry or Cream Biscuit dough. Bake in a preheated 400° oven for 10 minutes, then reduce heat to 325°, and continue... - 29.8286

Deep dish peach pie is a devilishly easy fruit pie made with fresh peaches. Spiced with nutmeg and cinnamon, the deep dish peach pie is baked to prepare and has a lovely sugary topping. - 29.9374

My own creation of Deep Dish Apple pie.This Deep Dish Apple Pie looks good & tastes even better.Don't you wanna try this Deep Dish Apple Pie? - 49.2315

Deep Dish Beef Pie has a nice taste. The Deep Dish Beef Pie must be tried by beef lovers. Deep Dish Beef Pie is an easy to make dish - 43.5193

Mix all ingredients except pastry and whipped cream. Pour into buttered deep 8-inch square baking dish. Roll out pastry 1/8 inch thick to fit top of dish. Cut several slits near the center and arrange pastry over apples. Bake in preheated hot oven (425°F.)... - 33.8562

Make pastry and chill. Combine rhubarb and apple and toss with remaining ingredients except glaze. Spoon into a 23cm pie dish. Roll out pastry to fit over fruit, flute edges if liked. Cut 4 or 5 oval or leaf shapes out of pastry and cover pie with pastry.... - 27.9045

Brown the ground beef and combine with remaining ingredients, except corn muffin mix, in a 2 1/2-qt casserole. Bake at 400° F for 20 minutes. Spoon.prepared corn muffin mix over the hot meat mixture. Return to oven and continue baking 15 minutes. - 32.0892

1 Cook potatoes and carrots in boiling salted water in large saucepan 15 to 20 minutes, or until tender; drain, saving 1 cup of liquid for next step. 2 While vegetables cook, saute onion and green pepper in butter or margarine until soft in saucepan; stir in... - 33.3308

Spoon 3 tablespoons meat filling down the center of 1 tortilla. Fold sides of tortilla over filling and roll it up. Secure with a toothpick, if necessary. Assemble only 2 or 3 at a time, because the tortilla will absorb liquid from the sauce. Deep fry in hot... - 33.0005

If you are a fried turkey lover, you must know the secret behind perfect deep fried foods. It is how they are prepared before frying. Any fried food specially a turkey should be a combination of soft, juicy, yet crispy. This video is for you to watch and... - 133.677

Thai deep fried shrimps is an excellent appetizer for a party or get -together. The chef has wonderfully paired these crispy shrimps with a sweet and sour sauce to impart that fabulous flavor. Indeed this is a fantastic recipe that shall please all your... - 88.7775

Place the Meat and Nut Filling in a bowl and mix in the lemon juice and vinegar. Roll out the pastry to about1/8 in (3 mm) thickness. Cut into small rounds about 3 in 7.5 cm) in diameter. Place 1 1/2 teaspoons of filling on each pastry round and fold the... - 27.2007

Combine first 6 ingredients. Cook over medium heat, stirring frequently, till thick and glossy (about 15 minutes). Separate biscuits; roll each to an oval shape, about 5 inches long. Place a rounded tablespoon of filling just off center, lengthwise, of each... - 35.7392

In a large mixing bowl combine the brown sugar, tapioca, cinnamon, nutmeg, and dash salt. Stir in plums. Let stand 15 minutes. Turn mixture into an 8x1 1/2-inch round baking dish. Dot with butter. Prepare and roll out pastry to a 9-inch circle. Cut slits for... - 40.2969

Cut washed plums into halves; remove pits. Arrange cut fruit cut side down in baking pan, 9 x 9 x 2 inches. Combine sugars, spices, salt, and tapioca, and sprinkle over the fruit. Shake dish slightly so that sugar will sift down through the fruit. Sprinkle... - 43.6463

1. Place cherries in a large bowl; sprinkle with sugar, tapioca, lemon rind and salt; toss lightly to mix. Let stand while making pastry. 2. Prepare pastry. Roll out on a lightly floured surface; roll enough to cover a 6-cup shallow baking dish. (Note: To... - 30.0018

Place all ingredients in pan. Cook briefly, stirring once or twice, over low heat, only longs enough to reduce ingredients to half their original bulk. Turn into oiled casserole. Cover with rolled Cheddar Cheese Piecrust. Brush with cream. Bake at 425° F.... - 33.1848

Combine first 3 ingredients in a bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Sprinkle water, 1 tablespoon at a time, over surface; stir with a fork until dry ingredients are moistened. Shape dough into a ball. Place dough... - 43.799

To make the pastry, sift flour and salt. Cut in lard until mixture resembles coarse meal. Gradually add ice water, mixing with fork until mixture can be shaped into a ball. Divide dough into halves and roll out each piece 1/8 inch thick on lightly floured... - 40.7161

1. Preheat the oven to 350°. Spray an 8- inch square baking pan with vegetable spray or lightly oil. Add the bread crumbs to the pan and tilt to coat evenly. 2. If using fresh spinach, rinse well and pull off and discard any tough thick stems. Put the... - 33.5943

Drain peaches thoroughly. Combine peaches, honey, butter, peel, juice and cinnamon. Cook over medium heat for 15 minutes, stirring frequently, until thick and glossy. Separate biscuits; roll each to an oval shape, 5 inches long. Place rounded tablespoon... - 39.0752

1. Peel and thinly slice peaches. In large bowl, toss peaches with sugar, flour, and cinnamon. 2. Prepare pastry for 2-crust pie. On lightly floured surface with floured rolling pin, roll two-thirds of pastry into round about 2 1/2 inches larger than 9 1/2"... - 30.1979

Mix tapioca with sugars, salt, cinnamon, and 1/2 teaspoon nutmeg. Fold in apple slices. Pour mixture into a deep 8-inch square baking dish. Roll pastry into an 8-inch square. Cut several slits near center of pastry and arrange pastry on apples. Bake in... - 40.3969

Mix all ingredients except pastry and whipped cream. Pour into buttered deep 8-inch square baking dish. Roll out pastry 1/8 inch thick to fit top of dish. Cut several slits near the center and arrange pastry over apples. Bake in preheated hot oven (425°F.)... - 32.4533

Prepare pastry. Roll out to a 13 x8 1/2-inch rectangle; cut slits in pastry. Combine sugar, flour, cinnamon, allspice, and salt; mix lightly with apples. Turn into a 12x7 1/2 x2-inch baking dish (apples will mound higher than sides). Dot with butter or... - 43.7726

Sift flour and salt together; cut in shortening until mixture resembles coarse meal. Mix in cheese; stir in 1 tablespoon water at a time until pastry holds to- gether. Chill in refrigerator until ready to use. Pre- heat oven to 350 degrees. - 28.4527

In a large mixing bowl, stir together flour and salt. Cut in butter and shortening until the mixture resembles coarse crumbs. Add egg and water; mix until mixture holds together. Gather dough into a ball; knead lightly. Cover with plastic wrap. Chill for 1... - 47.4277

In a saucepan, blend butter, (melted), and flour. Slowly stir in milk, salt pepper. Break tuna apart and add to the sauce along with its broth. Add drained potatoes and frozen vegetables. Transfer to 1-1/2 quart casserole. Top with pastry. Bake in a hot oven... - 36.8381

Preheat oven to 375°F. Remove and reserve 1 tablespoon sugar. In small bowl, combine remaining sugar and cornstarch. In large bowl, toss peaches with ReaLemon® brand; add sugar mixture, margarine and extract. Turn into 8-inch square baking dish. Roll pastry... - 41.793

Mix 1 tablespoon sugar and 1/2 teaspoon cinnamon; set aside. Combine apples, 1/2 cup sugar, the flour and 1/2 teaspoon cinnamon or cloves in 1/2-quart casserole. Cover. Microwave at HIGH (100%) until apples are tender and sauce is bubbly, 3 to 4 minutes. Mix... - 37.9538

Cook potatoes and carrots in boiling salted water in large saucepan 15 to 20 minutes, or until tender; drain, saving 1 cup of liquid for next step. While vegetables cook, saute onion and green pepper in butter or margarine until soft in saucepan; stir in... - 33.432

Looking for an exciting way to cook up your fresh fish? Try this deep fried fish recipe a la the Thai style. Crispy, golden-fried fish is not only easy to prepare, but is also an absolute crowd pleaser. Serve hot with fried rice and eggs. - 40.3572

1. Deep-fry shrimp as in Basic Deep-fried Shrimp but only for 1 to 2 minutes. 2. Remove bread crusts and cut bread in 2-inch cubes (or approximately the size of the shrimp). Slice water chestnuts. 3. In one cup, combine soy sauce, sherry, salt and sugar. In... - 35.7395

1. Deep-fry shrimp as in Basic Deep-fried Shrimp and keep warm. Drain lichee fruit 2. Mince ginger root, then combine with vinegar, sugar, salt and soy sauce. 3. Heat remaining oil. Stir in ginger-vinegar mixture and bring to a boil; then simmer, stirring, 2... - 27.1779

This video is in Filipino. - 94.4939

We often think that great dishes come from a sophisticated recipe. But actually the tastiest foods are the simplest foods that come from trial and error. These Korean deep-fried rice cakes or nooroongji meets that category. If you have some leftover rice or... - 116.371

1. Soak dried oysters. 2. Shell, devein and butterfly shrimp, leaving the tail segments intact. 3. Mince fish fillets, bacon, smoked ham, Chinese sausage, scallion, garlic, ginger root and soaked oysters. 4. Beat egg and add to minced ingredients, along with... - 35.0637

Thai deep fried chicken wings is an excellent finger food and would definitely pep up your party. Here the chef has presented this recipe in such a simple manner that your guests may relish these Thai chicken wings as kfc chicken fries . So folks gear up to... - 94.5359

This Deep Fried Pork Strips And Walnuts recipe will be a sure hit. It was, in our locality and there are so many households cooking Deep Fried Pork Strips And Walnuts every other day. You will like even the smell of it! - 32.6463

You can even prepare this Deep Fried Paper Wrapped Pork well in advance and then reheat it later to serve. Deep Fried Paper Wrapped Pork is ideal for any person, any time of the day and any day of the month. Everyone will love you for it! - 32.305

Clean each squid by pulling the head out from the tubular body. The insides should come right along with the head. Reach inside the tubular body, and remove the plasticlike backbone; discard. If you wish to use the heads as well, cut off the body innards and... - 31.8755

Make these holidays special with a country style turkey. Watch this incredible video that shows an extraordinary recipe for deep fried turkey. The video is impressive and displays an excellent deep frying technique making the video a must watch. Check it... - 116.746

Deep Fried Eggplant With Yogurt is a delicious dish that can be prepared easily at home. The ingredients for this Deep Fried Eggplant With Yogurt are easily available in any grocery store. I tried this recipe last week and my guests were mesmerized with the... - 44.2308

1. Make diagonal slashes along both sides of the fish. 2. Place chopped chillies, coriander roots, garlic and black peppercorns in a food processor and process to make a paste. Spread mixture over both sides of fish and marinate for 30 minutes. 3. Make sauce,... - 36.9436

Looking for some quick and easy party appetizers? Crab Rangoon is an excellent appetizer with a fantastic taste. The chef here has prepared this recipe with packaged wonton wrappers so that it can be easily prepared at home. Serve with sweet and sour sauce,... - 83.9285

Thai deep fried sweet and sour chicken wings is an amazing recipe. The chef here has simply deep fried the chicken wings and flavored with a sweet and sour sauce. Surprise your guests with these sweet and sour chicken wings that are ready in just a few... - 100.824

Chinese fried pork and shrimp wonton is an excellent party snack. The chef has nicely presented the preparation of wontons in a simple manner. These wontons tastes fabulous with some hot sauce for a hot and spicy flavor. This fantastic recipe is definitely... - 107.884

Are you looking for a beef jerky recipe? Here is a perfect deep frying beef jerky recipe that can be easily prepared by you in your own kitchen. Can't believe it, then just view this video to prepare this amazing recipe and surprise your family and friends! - 96.4939

Looking for a simple yet delicious recipe that can be served as snack, side dish or even an appetizer? Then this video is just the thing for you. Watch and learn to cook the perfect sandwich that has a deep fried cod fillet in the center. And you know the... - 38.372

1. Deep-fry shrimp as in Basic Deep-fried Shrimp (but only for 1 to 2 minutes). Then drain. Mince onion and ginger root. 2. In a cup, combine catsup, salt and sugar. In another cup, blend cornstarch and cold water. 3. Heat remaining oil. Add onion and ginger... - 29.8383

1. Deep-fry shrimp as in Basic Deep-fried Shrimp and keep warm. Mince onion. 2. Blend together cornstarch, sherry, soy sauce and stock. 3. Heat remaining oil. Add minced onion and stir-fry until translucent (1 to 2 minutes). 4. Add cornstarch-sherry mixture... - 26.9569

This video is in Filipino. - 84.8189

1. Deep-fry shrimp as in Basic Deep-fried Shrimp. 2. Shred the lettuce and arrange on a serving platter. 3. In a large skillet, heat sherry to boiling. Add deep-fried shrimp and simmer, uncovered, until sherry is absorbed, turning shrimp once. Arrange over... - 19.3866

Even the non-lovers of chicken livers in my house did not turn their noses up on tasting my Deep Fried Chicken Livers dish. The cornstarch did have its own nice effect on this Deep Fried Chicken Livers recipe. A great one to try your hand at! - 23.0708

1. Deep-fry shrimp as in Basic Deep-fried Shrimp. 2. Shell and parboil peas. 3. In one cup, combine sherry, soy sauce, salt and pepper. In another cup, blend cornstarch and cold water to a paste. 4. Heat remaining oil. Add deep-fried shrimp and parboiled... - 31.0308

This Simmered And Deep Fried Chicken Livers is indeed a great way to fix Chicken Livers. I have been fixing chicken livers as in this Simmered And Deep Fried Chicken Livers chinese recipe for many years now. Its high time you check it out! - 30.6253

Drain shucked oysters. Dry with paper toweling. Roll oysters in all-purpose flour seasoned with salt and pepper. Dip into a mixture of 1 beaten egg and 1 tablespoon water, then roll in fine dry bread crumbs. Fry in deep, hot fat (375°) till golden, about 2... - 26.0726

Place butterflied shrimp in a shallow dish. Combine all the remaining ingredients except the oil and pour over the shrimp. Cover and refrigerate 1 to 2 hours, turning shrimp occasionally. Take shrimp out of the marinade and deep-fry at 365 degrees on a... - 30.4494

1 Deep-fry shrimp as in Basic Deep-fried Shrimp. 2 Dice carrots and parboil. Dice bamboo shoots. Slice ginger root and leek. 3. In one cup, combine sugar, catsup, sherry, soy sauce and vinegar. In another cup, blend cornstarch and cold water to a paste. 4.... - 34.8822

Use fresh or frozen scallops. Thaw frozen scallops. Dry with paper toweling. Roll scallops in all-purpose flour seasoned with salt and pepper. Dip into a mixture of 1 beaten egg and 1 table-spponiwater, then roll in fine dry bread crumbs. Fry in deep, hot fat... - 27.4813

Deep Fried Chicken has a Delicious taste. The chicken and egg gives the Deep Fried Chicken Miraculous taste. - 40.4996

1. Shell and devein shrimp. Sprinkle with sherry and salt and toss. Let stand 10 to 15 minutes, tossing occasionally. Then drain. 2. Meanwhile heat oil. Add shrimp, then reduce heat to medium. Deep-fry until bright pink, and drain on paper toweling. 3.... - 23.9613

1. Shell, devein and butterfly shrimp, leaving the tail segments intact. 2. Cut bacon strips in l inch sections. Place one section on each shrimp; then re-close shrimp, pressing its edges to seal in bacon. 3. Beat egg; then stir in salt and soy sauce. Holding... - 28.0486

1. Shell, devein and butterfly shrimp. Marinate as in the second or third variation of Basic Deep-fried Shrimp, then deep-fry. (Reserve the marinade.) 2. Slice bamboo shoots thin; also Chinese cabbage stems, celery, water chestnuts, onion and mushrooms. 3.... - 37.4877

This Deep Fried Marinated Fish recipe though not very colorful is healthy as well as taste-bud pleasing. This Deep Fried Marinated Fish dish will sound very delish if you really do like marinated fish. Worth your effort! - 36.0891

Thai deep fried spicy fish is a fantastic appetizer. The chef here has demonstrated this wonderful recipe in such a manner so that it can be easily prepared at home. The fish is flavored in a spicy marinade with chili sauce, oyster sauce and garlic. So head... - 103.206

If you are someone like Dave who loves pork chops in all forms, then you have to see how Dave fries his pork chops. His mix of spices like onion powder, garlic powder, Italian seasoning and salt and pepper brings out a flavor that is very unique. Then, all it... - 105.751

1. Shell and devein shrimp. Then mince or grind with water chestnuts. 2. Beat egg lightly; mince scallion and ginger root; then add to shrimp mixture along with cornstarch, sherry and salt. Blend to a smooth paste. 3. Shape mixture into walnut-size balls. (To... - 33.3088

Blend the flour, salt, monosodium glutamate, and pepper in a bowl. Add a mixture of eggs, milk, Worcestershire sauce, and butter; beat just until smooth. Dip zucchini sticks into batter, using a fork or slotted spoon to coat evenly. Allow any excess coating... - 36.1327

Looking for an evening snack item, how about trying a scrumptious fried chicken which is moist and tender inside and crispy outside. Amazing as it sounds and is even more simple to make with these great instructions provided by the chef. You won't believe how... - 108.668

Dave has a delicious looking deep fried okra recipe for side dish. He coats tiny pieces of okra with beaten egg mixture and deep fries them until lightly browned. These tiny browned bits looks inviting. He has not said anything about the seasoning, but if... - 80.6065

This deep fried squid is an addiction ! I love this crispy seafood fry as an appetizer with chilli sauce ! Try this deep fried squid your way and let me know how you liked it ! - 25.8429

1. Deep-fry shrimp as in Basic Deep-fried Shrimp. 2. Mince chili peppers, garlic and ginger root. In a cup, combine sugar, soy sauce, sherry and salt. 3. Heat remaining oil. Add chili peppers, garlic and ginger root; stir-fry to brown lightly (1 to 2... - 31.7132

1. Shell, devein and butterfly shrimp, leaving the tail segments intact. 2. Cut bacon strips in two and wrap each half around a shrimp. Sprinkle lightly with pepper. 3. Meanwhile heat oil. Add shrimp and deep-fry until golden. Drain on paper toweling. Serve... - 21.9322

1. Clean squid and cut each in 4 parts. 2. Blend together flour, cornstarch, baking powder and salt. Then beat egg and add, along with cold water and oil. Beat with an egg beater until batter is smooth. Dip squid in this batter to coat. 3. Meanwhile heat... - 28.6678

Deep Fried Bean Curd is an amazingly delicious side dish recipe. Try this tempting and alluring Deep Fried Bean Curd; I am sure you will always want to have it in your coming parties! - 32.3923

I tried out this Deep Fried Pork Simmered First when we had a family friend over at our place. He gave me a few of his ideas as well and all together it made a great Deep Fried Pork Simmered First. Worth your effort! - 36.1646

Cut the liver into strips about 1/4 inch wide. Dip them in egg whipped with a tiny bit of water, and then dredge them in farina. Deep-fry at 350° in the oil until barely brown. Set out mayonnaise, and dip the liver stick into any of your choice. Dilled,... - 25.2811

1. Shell, devein and butterfly shrimp, leaving the tail segments intact. 2. Blanch and toast almonds; chop coarsely. Shred bacon, then mix with almonds. Place about 1/2 teaspoon of mixture on each shrimp. Reclose shrimp, pressing its edges to seal in filling.... - 26.7416

1. Shell and devein shrimp. Then mince, along with bamboo shoots, canned button mushrooms and scallion. Place in a mixing bowl. 2. Blend in salt, pepper and sesame oil. Then fold in egg white. Stir in one direction until mixture is fluffy. Then form into... - 31.0797

Enjoy savoring this palate pleasing Deep Fried Coated Eggs dish. If you are having this Deep Fried Coated Eggs for the first time, it will indeed be YUM. So do not miss out on the chance. - 31.2188

In a wok or shallow heavy saucepan, heat oil to 400F (205C) or until a 1 -inch cube of bread turns golden-brown in 20 seconds. Fry several shrimp chips at a time. They will sink into oil, bob back to top, then puff up in large opaque pastel-colored... - 19.9445

Looking for something different on your dinner table, this Deep Fried Pork And Fish Squares Yangchow Style recipe might suit you perfectly! This Deep Fried Pork And Fish Squares Yangchow Style was a huge success in our neighborhood that I have even printed a... - 36.5888

1. Shell and devein shrimp; then mince with unrendered leaf lard. Knead together in a mixing bowl. 2. Dissolve salt in water and add, along with egg white and flour. Stir mixture by hand in one direction 15 to 20 minutes. 3. Pick up mixture and toss... - 29.1635

Deep Fried Eggplant Turnovers make a great snack.The taste of Eggplant blended with cheese and egg filling, is a delight. Try these simple Deep Fried Eggplant Turnovers at your next party and have your guests bowled over. - 43.4722

Use 2 pounds fresh or frozen fish fillets, steaks, or pan-dressed fish. Thaw frozen fish. Cut into 6 portions. Combine 1 beaten egg and 2 tablespoons water. Combine 1 1/4 cups fine saltine cracker crumbs and dash pepper. Dip fish into egg, then roll in... - 28.8298

Wash, clean and pat dry the mullets. Sprinkle the cavities with pepper, salt and lemon juice. Coat both sides of the fish in the flour. Cook in the heated oil until golden brown, turning twice. Fry the bread wedges in the same oil. Arrange them on a serving... - 33.7167

Enjoy this Deep Fat Fried Fish - an ultimate treat for all foodies across the globe. Simply follow this best and easy recipe for 1008 and delight in! - 36.136

1. Shell and devein shrimp, leaving the tail segments intact. Butterfly shrimp, making 2 slits in the back of each. 2. Slice ham thin; then cut in 1- by 3-inch strips. Thread 1 strip through each shrimp, working from back to front so that ham is mostly... - 30.6136

–  In a deep-fryer, heat oil to 400 °F (205 °C). –  In a bowl, combine oil, paprika, baking powder, egg and milk. Add flour, soda biscuits or corn flakes, and salt. Stir. –  Coat fish sticks with this mixture, then drop into deep-fryer and fry... - 29.5764

Trim stem ends of mushrooms 1/4 inch below caps. If mushrooms are large, cut into halves. Heat oil (1 inch) to 360°. Beat remaining ingredients with hand beater until smooth. Dip mushrooms into batter, letting excess batter drip into bowl. Fry mushrooms, a... - 30.9065

1. Marinate pork for 1/2-2 hours. 2. Heat oil in wok over medium-high heat and deep-fry eggplant for 2 minutes. Drain eggplant on paper towels. 3. Remove oil, reserving 1 1/2 tablespoons. Heat remaining oil in wok over high heat. Add ginger, garlic, dried... - 32.8059

There is nothing quite like crunchy chicken nuggets served with a fresh-tasting salad for a quick midweek supper. Here is a simple recipe of this retro favorite that can be whomped up in your kitchen with just a handful of ingredients. These yummy bites are... - 104.63

Use a cleaver or a food processor to chop the raw shrimps into a fine paste. Beat the egg whites until foamy; add the ground pork fat and beat together for about 2 minutes. Add the ground shrimp, tapioca starch, salt, pepper, and wine. Squeeze out the ginger... - 42.1939

These crispy brown pieces of deep fried chicken are utterly delicious ! Gorge on these irresistible chunks of meat with a bowl of rice or noodles and tell me if you like it ! Your suggestions for this Deep-Fried Chicken are welcome ! - 39.3128

This unique creation of JB requires just some seasoning. You have a cut of meat, tender from the deep fryer, makes a great meal for your day. Stay tuned to watch the video for more! - 37.9551

Are you in a mood for some crunchy-crispy battered fries - yes, this recipe video talks only about this. Super cookbook author & chef Rosalie demonstrates a easy battered mushroom fry recipe, which anyone can pep up. They are just awesome for your afternoon... - 118.849

These Deep Fried Chicken Livers make irresistible appetizers or side courses ! Try them out with some savory sauces for your next meal and tell me if you like it ! Your suggestions for these Deep Fried Chicken Livers are welcome ! - 38.7642

I make this Deep Fried Squab on a regular basis. The Deep Fried Squab dish turns out fantastic each time I cook it. Enjoy it! - 28.5686

Deep Fried Scallops is a yummy seafood preparation that will definitely be a winner at your parties. I served the Deep Fried Scallops last week at my friends farewell party and everyone loved it. Try this Deep Fried Scallops recipe, trust me, its simply... - 44.5077

Cut the liver into strips about 1/4 inch wide. Dip them in egg whipped with a tiny bit of water, and then dredge them in farina. Deep-fry at 350° in the oil until barely brown. Set out mayonnaise, and dip the liver stick into any of your choice. Dilled,... - 27.332

1. Heat fat to 370° F. 2. Sift together the flour, baking powder and salt. Add the egg and water and stir until smooth. 3. Coat smelts with batter and lower into fat. Do not crowd the fish. Fry until brown, about four minutes, turning once. Drain thoroughly... - 26.6213

Beat eggs with 2 tablespoons breadcrumbs in small bowl. Place remaining breadcrumbs in another small bowl. Pour oil into small skillet to depth of 2 inches and heat to 380°F. Dip cheese into egg mixture and then into breadcrumbs, coating well. Fry in batches... - 24.2291

Thai deep fried pork balls is an excellent appetizer. The chef here has wonderfully flavored the pork with fish sauce, parsley , garlic, salt and pepper. This simple recipe is worth trying for a party, get-together or any other special occasion. - 87.1065

Peel and slice the eggplant into 1/2-inch slices, then cut each slice in half Dip each piece in flour and then in a mixture of egg and milk. Drain and coat completely with crumbs. Heat deep oil to 375F or until a bread cube will brown in 60 seconds. Drop... - 25.6509

This Deep Fried Fish Fillets With Vinegar Sauce dish is worthy of any special occasion. This chinese recipe, Deep Fried Fish Fillets With Vinegar Sauce, is an ultimate treat for any fish lover across the globe. Go for it! - 34.8199

Deep Fried Marinated Fish Fillets With Sesame Seeds is an absoutely fabulous yet a beautifully different dish. And, when I say that this Deep Fried Marinated Fish Fillets With Sesame Seeds is quite different from others, I mean it in a much better way. Take... - 35.4341

Roll snapper in flour. Combine egg and milk; beat well. Dip red snapper in egg mixture. Combine crumbs and salt; coat red snapper with bread crumbs. Fry in large skillet in deep hot fat for 15 minutes. - 31.3133

Melt shortening in deep fat fryer at 370 degrees. Season fillets with salt; roll in flour. Beat egg with 1 tablespoon water. Dip fillets into egg mixture; coat well with bread crumbs. Fry in hot shortening until golden brown; drain well. - 31.6524

A unique dessert idea? How about some fried ice cream? An interesting dessert this is! Watch and learn as chef Vikas shows you how to make this one of a kind dish. - 107.339

Are you looking for a fried chicken recipe to pep up your party? Here the chef has prepared this unique Laotian style deep fried chicken recipe. Serve this crispy fried chicken with an appetizing long bean salad. This Laotian fried chicken is indeed worth... - 87.6682

"Mix 1 cup pancake flour and egg; add enough car- bonated drink to make thin batter. Roll fish in dry pancake flour; let stand for 20 minutes. Dip into batter. Heat deep fat to 375 to 400 degrees; cook halibut in fat for 3 to 4 minutes or until brown." - 26.1091

I normally do not like tofu but this Braised Fish With Deep Fried Bean Curd was an exception. The aroma and the taste of this Braised Fish With Deep Fried Bean Curd swept me off my feet. Easy!Enjoy! - 38.8404

Drain salmon; break into bite-sized pieces. Sift flour with baking powder and salt; stir in cornmeal. Combine egg and milk; stir into dry ingredients. Fold in salmon. Drop by heaping spoonfuls into 375-degree deep fat. Fry until golden brown. Drain on paper... - 34.3597

Prepare Seafood Cocktail Sauce, if desired. Clean squid. Cut bodies of squid into 3/4-inch slices. Trim long tentacles; cut tentacles crosswise in halves or quarters. Dry squid pieces with paper towels. In a shallow dish, combine flour, salt and pepper. In... - 40.0136

Thai deep fried squid is an excellent appetizer that can be prepared in just a few minutes. The chef here has wonderfully flavored the squid with flavorful Thai ingredients and deep fried for a crispy texture. Surprise your guests by serving this... - 101.641

Sprinkle scallops with salt. Roll each in flour, dip in egg and roll in bread crumbs. Heat fat over low heat until very hot (375°F. if using thermometer), using just enough to cover an un-crowded single layer of scallops in frying basket. Lower... - 27.0973