Mix and sift dry ingredients. Add dates and orange peel. Combine egg and milk; stir into dry ingredients. Pour into well-greased loaf pan (9x5x3 inches). Bake in preheated moderate oven (325°F.) for 1 hour. Cool on rack; wrap in wax paper and store for 24... - 37.303

GETTING READY 1) Preheat the oven to 350°F. 2) In a 9 x 5 x 3-inch loaf pan, apply butter and dust with flour, then shake out the excess flour. MAKING 3) In a bowl, mix the flour, baking powder, baking soda, cinnamon, cloves, nutmeg, ginger and salt... - 47.8517

MAKING 1. In a medium size bowl place chopped dates and add boiled water, sugar and butter or margarine. Stir well until butter blends and melts into the entire mixture. Allow the mixture to cool a bit before beating in the eggs. If the mixture is too hot,... - 43.5815

GETTING READY: 1) Preheat the oven to 325 degrees C. 2) Grease a loaf pan of 9x5 size and keep it aside (2 mini loaf pans can also be used). MAKING: 3) Mix all the ingredients (except walnuts and date pieces) in a food processor. (stop the machine a couple... - 45.3284

Put the apples into a heavy-based pan. Add the lemon rind and juice, cover tightly and stew until the apples are soft. Beat the apple puree until smooth (or use a potato masher) and, while still warm, stir in the dates. Cool. Cream the butter or margarine and... - 24.9485

GETTING READY 1) Preheat oven to temperature of 325 degrees. 2) Butter a deep 8-inch cake tin. Use non-stick parchment or greased greaseproof paper to line it. MAKING 3) In a bowl, out the sugar and butter. Beat together till the mixture is light and fluffy.... - 44.8649

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. 2) In a small bowl, place dates, and soda and pour boiling water over them. 3) Mix thoroughly and let them cool. MAKING 2) In a bowl, beat egg lightly. 3) Add sugar, vanilla and salt, beating... - 48.7815

1. Preheat oven to 350°. Coat 9 x 5 x 3-inch nonstick loaf pan with cooking spray. 2. In small bowl toss dried fruit with 1 tablespoon all-purpose flour. 3. Into large bowl stir together 3/4 cup all-purpose flour, whole-wheat flour, baking powder, cinnamon,... - 44.4173

MAKING 1) Take a large saucepan and mix the milk, sugar and dates in it. 2) Cook over medium heat by stirring continuously until the soft ball stage of 234° is reached. 3) Remove the container from the flame and stir in the pecans along with the butter. 4)... - 40.2422

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. 2) In a small bowl, place dates, and vanilla and pour boiling water over them. 3) Let them cool. MAKING 2) In a bowl, beat butter and sugar together until creamy. 3) Add eggs one at a time,... - 48.6496

MAKING 1) Beat together cream cheese and milk until smooth. Add ginger. 2) Slice bread into ¼ inch slices and spread cheese mixture on half bread slices and top with remaining slices. 3) Chill the sandwiches and cut into quarters. SERVING 4) Serve the... - 32.2958

Combine cream cheese and sugar; beat until smooth, adding milk if needed to thin. Spread on each bread slice; top with slivers of ginger to taste. Cut into triangles and serve. Makes 18 to 24 servings. - 26.4468

GETTING READY 1. Let the oven heat to 350°F (180°C/Gas 4) and grease and line a 900 g (21b) loaf tin. 2. In a bowl combine the flour, salt and nutmeg together and rub or cut in the fat until the mixture resembles fine breadcrumbs. 3. Stir in the sugar. 4.... - 45.6929

GETTING READY 1. Line a 9-inch x 5-inch loaf pan with aluminum foil or plastic wrap such that the it extends over the edges. Set aside 2. In a food processor bowl, with the knife blade attached, combine the dates, orange rind and juice. 3. Pulse in 3-4 short... - 47.9154

GETTING READY 1. Grease a 9-inch X 5-inch X 3-inch loaf pan with butter or oil. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a large, dry bowl, sift together flour, sugar, baking powder and soda and spices. 4. Stir in the dates and... - 47.7987

GETTING READY 1. Grease two 6-inch X 3-inch X 2-inch loaf pans with butter or oil and dust them with a little of the flour. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a large-size mixing bowl or in a food processor bowl, sift the... - 44.1973

GETTING READY 1. In a medium bowl, add the chopped dates and pour over them boiling water. 2. Allow the dates to soak for 15 to 20 minutes. 3. Grease two 8 1/2-inch X 41/2-inch X 21/2-inch loaf pans with butter or oil and dust them with a little of the... - 46.7108

GETTING READY 1. Lightly grease a 15-inch X 10-inch baking pan with oil. 2. Preheat the oven to 325°F (165°C.) MAKING 3. In a large mixing bowl, combine first 4 ingredients and beat well until blended. 4. Stir in next 3 ingredients. 5. In a medium... - 48.4354

1. Preheat the oven to 350°. Generously grease two 9-inch loaf pans. Soak the dates in a bowl of very hot water for 5 minutes. Drain, halve lengthwise and set aside. 2. Halve the squash lengthwise and scoop out and discard the seeds. Place on a baking sheet... - 40.8751

GETTING READY 1. Pre-heat the oven to 350ºF (180°C). 2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 3. Take a mixing bowl, using a hand blender blend1 egg, butter and sugar. Then add second egg. Mix well. Add in pumpkin,... - 46.1441

GETTING READY 1. Preheat the oven to 325° F/ 160° C 20 minutes before baking. 2. Grease a 1 pound loaf tin with oil or butter and dust with flour. Line the bottom of the tin with grease proof paper. MAKING 3. Into a large work bowl, sieve the flour, salt... - 49.0422

Sift together flour, baking powder, soda, and salt. Work shortening with a spoon until fluffy and creamy, then add sugar gradually while continuing to work with a spoon, until light. Add eggs and beat well with a spoon. Add flour mixture alternately with the... - 33.3996

1. Preheat the oven to 350°. Butter a 9-by-3-inch loaf pan. Coat the bottom and sides of the pan with the bread crumbs; tap out the excess. 2. Finely chop the parsnips in a food processor. 3. In a small bowl, combine 1/4 cup of the flour with the currants... - 43.6797

GETTING READY 1. In a large bowl combine flour, baking powder and salt. 2. Put in sugar and sultanas. 3. Chop the dates and mix in. MAKING 4. Gently heat malt and butter or margarine together until fat has just melted. 5. Put in milk to beaten eggs. 6.... - 43.2072

GETTING READY 1) Preheat the oven to 400°F. 2) Grease a cookie sheet with baking spray or oil. MAKING 3) Use a large, clean and grease free glass bowl. 4) Cream the butter, oil and sugar very well until well aerated and creamy in texture. 5) Dissolve the... - 42.8583

GETTING READY 1) Preheat the oven to 350°F (180°C). MAKING 2) Cream the butter and brown sugar together. 3) Beat in the egg, grated lime, lemon and orange rinds. 4) Combine the flour, salt, cinnamon, ginger, baking powder and baking soda together. 5)... - 46.536

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 2) In a bowl, beat eggs lightly. 3) Add sugar and oil, beat well. 4) Gradually add milk and almond, beating until well blended. 5) In second bowl, stir baking powder, soda and salt with... - 47.4149

GETTING READY 1. Line a ½ kg loaf tin with greaseproof paper. 2. Grease a baking sheet with oil, butter or baking spray. 3. Preheat the oven to 325° F, 160° C 15 minutes before baking time. MAKING 4. In a mixing bowl, sift the flour, soda and ginger and... - 42.5773

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. 2) In a small bowl, place apricots and pour boiling water over them. 3) Let them cool. MAKING 2) In a bowl, beat butter and sugar together until creamy. 3) Add eggs one at a time, beating until... - 47.711

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 2) In a bowl, beat oil, eggs and sugar until creamy. 3) Add grated carrot. 4) In second bowl, stir all the remaining ingredients until well blended. 6) Add to the batter and stirring just... - 49.0335

MAKING 1) Beat the eggs and then add sugar. 2) Combine flour, baking powder, and salt, chocolate pieces, pecans, dates, and candied cherries together and mix it with egg-sugar mixture. Sit until incorporated. 3) Take a 9x5x3-inch loaf pan, grease it and line... - 44.2987

Mix the two flours well; add sugar, salt, soda, and baking powder to dry ingredients; add the fruit and nuts; add the buttermilk, then molasses; and blend all together well. Pour into greased loaf pans; bake in a moderate 350-degree oven for 1 hour, or until... - 33.2176

This eggless milkless butterless cake is prepaed with drippings and spiced with ginger and cinnamon. Sweetened with brown sugar and baked along with raisins, the eggless, milkless and butterless cake is low on fat. - 42.7981

GETTING READY 1.Preheat the oven at 350F. 2. Layer the pastry over 10-inch pie pan and set aside. MAKING 3. In a bowl combine chopped candied fruit, dates, and chopped pecans. Mix them well and put it over the pastry shell. 4. In a bowl mix butter and... - 47.9152

GETTING READY 1. Grease two 1 pound/ 1/2kg loaf tins with oil, butter or baking spray. 2. Preheat the oven to 325° F, 160° C MAKING 3. Into a large bowl, sift the flour, spices, cream of tartar and soda. 4. Cut margarine into small cubes and add to the dry... - 48.3153

MAKING 1) Take a large mixing bowl and combine butter or margarine and molasses. 2) Then, sift together all-purpose flour, baking powder, salt and ground cinnamon, ground cloves, and ground ginger. 3) Now, make a mixture of beaten eggs, sour milk or... - 42.5583

GETTING READY 1.Preheat oven to 375 degrees F. MAKING 2.Add yeast to luke warm water and let stand for 5 minutes . 3. In a saucepan, warm cottage cheese. 4. In a bowl, add cottage cheese, fructose, yeast mixture, flour, onion, egg, dill seeds, cayenne pepper... - 47.8339

GETTING READY 1) Preheat oven moderate to 275°F. 2) Grease two 9X5X3-inch loaf pans. 3) Arrange aluminum foil or brown paper over it. 4) Keep aside. MAKING 5) In a saucepan add fruits, peels, nuts, and coconut. 6) Stir in brandy, sherry, and ginger... - 44.5319

MAKING 1. In a medium bowl or on a wax paper, sift flour, spices and baking powder. Keep aside 2. In a large bowl, beat eggs in vigorous motions or using handheld electric whisk, so that eggs become foamy. Add brown sugar, and honey and beat till fluffy and... - 42.9717

GETTING READY 1. Preheat oven to 325°F. MAKING 2. Add water and orange juice to fill ¾ cup. 3. Mix grated rind and butter and stir until butter melts. 4. Beat sugar with eggs and mix in orange mixture with cranberries and nuts. 5. Sieve flour with salt... - 45.4701

Combine cereal, condensed milk, and flavoring, mixing lightly. Drop by tea-spoonfuls onto ungreased heavy paper on baking sheet. (Or use a greased baking sheet.) Flatten Toastaroons slightly, shaping edges with a spoon. Bake in a slow oven (325°F.) from 12... - 33.3683

GETTING READY 1. Preheat oven at 325° F. MAKING 2. In a bowl, take flour, salt, baking powder, baking soda, cinnamon, nutmeg, cloves and ginger. Sift it together. Feel free to add or subtract spices as per your taste. 3. In another bowl, break eggs. 4.... - 47.7544