Date Appetizer Recipes

Enjoy our collection of date appetizer recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for date appetizer recipes.
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Broiled Date Appetizers

Place first 8 ingredients in a saucepan over moderate heat. Bring to a boil and then simmer for 5 minutes. Place dates in small pyrex bowl. Pour spice mixture over dates. Cover and cool. Refrigerate for 24 hours. Drain dates. Wrap each in 1/2 slice... - 42.4883

Broiled Date Appetizers

Broiled Date Appetizers has a fine taste. The orange juice with vinegar gives the Broiled Date Appetizers a two dimensional taste. Must catch it - 34.9917

Fresh Date And Apple Chutney

Looking for a yummy side dish that will go well with almost everything? Then try the chutney recipe detailed in this video. You are sure to love it! - 81.2303

Orange Date Salad

MAKING 1. In a medium bowl, combine the fruit and yogurt and toss them together SERVING 2. Arrange in two serving bowls, sprinkle with wheat germ and a dash od cinnamon each before serving - 30.7482

Date Bar

These are date bars which are filed with cashews which are quick pop bites and healthy. A very poorly done video by Vanessa! - 39.3033

Cabbage Apple Date Salad

Place apple, dates, walnuts and sprouts with cabbage in a large bowl. Toss with Sesame-Fruit Dressing or Tofu Mayonnaise. - 29.1939

Prosciutto-wrapped Dates With Goat Cheese

Those having a sweet tooth would love this as it's tasty, easy and a fancy appetizer. It's a good blend of sweet and savory taste. The herbs and goat cheese just melts in your mouth. - 102.384

Bacon Wrap Dates

Preheat oven to 350 degrees. Cut bacon in half. Lay bacon out on a sheet pan and bake until half cooked. Remove and let cool. Stuff each date with an almond. Wrap each date in bacon and secure with a toothpick. Bake on a wire rack, until bacon is done. - 28.0764

Orange Date Bread

GETTING READY 1. Pre heat an oven at 175 C (350 F). 2. Grease an 8 inch x 4 inch baking pan with butter and keep aside. 3. In a bowl, combine dates with water. Keep aside till water is absorbed. 4. Once soaked, add juice, rind, fat, egg and nuts. Mix well and... - 49.0422

Grilled Chorizo Stuffed Dates

Here is an absolutely delightful video that shows a recipe for grilled stuffed dates. The chef declares them as Tiny bites of goodness packed with a whole lot of flavor. See this video to make this great party appetizer for a bbq or tailgater and rejoice! - 133.407

Cream Cheese And Date Sandwich

GETTING READY 1. Coat the bread with the butter. 2. Cover half the slices generously with cream cheese. MAKING 3. Laying over the pieces of chopped date sprinkle with a little cinnamon if desired. 4. Press the other slices of bread on top. 5. Trimming off the... - 32.2283

Date Souffle Salads

MAKING 1) Cream the cheese and beat in the maple syrup, mashed banana and lemon juice. 2) Add the crushed pineapple, pecans and chopped dates and stir well. 3) Whip the cream and fold it into the mixture. 4) With paper bake cups, line 6 to 8 muffin cups and... - 40.4052

Apple And Date Dip

Beat together the cream cheese, apples and dates and add enough milk to give a dipping consistency. Cover and chill for at least 2 hours before serving. Serve garnished with apple and date slices. - 25.4352

Tamarind And Dates Chutney

This complex, tart chutney may be served as a relish with fries, papads or pakoras.It is also used to add tangy flavor to chaat or Indian street foods or Indian tea time snacks. - 44.6572

Date-nut Bread

Date-Nut Bread has a trilling taste. The black walnuts and vanilla extracts gives the Date-Nut Bread a beautiful taste. Must catch it. - 44.6172

Pear, Date And Nut Salad

MAKING 1. Cut the pears in halves and scoop out some of the pulp. Sprinkle the halves with some lemon juice to avoid its discolouring. 2. Finely shred a few lettuce leaves. 3. In a bowl mix the pulp scooped out of the pears, the shredded lettuce, the dates,... - 37.0715

Raw Lettuce-sprout Rolls With Tomato And Date Soup

All raw and healthy. This video is a delight for people practicing a raw vegan diet. Learn how to prepare a fine lettuce and sprout roll served with date and tomato soup. It is loaded with all the essential nutritients and will surely feature in ‘the most... - 109.311

Date Apple Waldorf

GETTING READY 1. Peel orange; segment over a bowl to catch juices. 2. Use a small paring knife to halve the segments and discard the pips. 3. Reserve 1 tablespoon of juice. FINALIZING 4. In a large bowl combine apple, dates, celery, walnuts, and orange... - 47.0837

Raw And Vegan Sushi Rolls With Sweet Date Sauce

Make some excellent raw and vegan sushi rolls in your own kitchen. Watch this video to learn how to make amazingly healthy sushi rolls with a sweet sauce made from dates and tomato. The dash of orange juice in the sauce enhances the flavor of the sauce to... - 112.536

Assorted Tea Time Appetizers

If you enjoy treating your friends with different appetizers, here is a video for you. The chef here shows how to make some quick and east spicy tea time appetizers which are amazingly delicious and flavorful. - 126.561

Stuffed Dates

MAKING 1) Cream the butter and blend in the shredded orange peel, corn syrup, vanilla and salt. 2) Add he confectioners-€™ sugar all in one go and mix in, first with a spoon, and then by kneading with hands. 3) On a board, place the mixture and knead till... - 39.164

Mediterranean Mascarpone Stuffed Medjool Dates

Here is a fantastic video that is a Mediterranean sweet surprise for you. The chef here makes these dates stuffed with mascarpone cheese in a very simple manner. Surely this video shall equip you to make a great dessert for your dinner party! - 121.026

Chicken Kiev Appetizers

Pound chicken until 1/4-inch thick. Cut butter lengthwise into 4 sections. Place 1 piece of butter at narrow end of each chicken breast. Sprinkle with parsley and onion salt. Fold over sides to cover butter. Roll up in jelly-roll fashion starting at butter... - 40.4775

Fruit 'n' Nut Stuffed Apple Appetizers

MAKING 1) In a bowl, combine the sugar, mustard, salt, cayenne pepper and egg together. 2) Beat well with a rotary whisk until thoroughly mixed. 3) Gradually beat in 2/3 of the corn oil, then stir in 1 tablespoon vinegar. 4) Beat in remaining 1/3 corn oil and... - 47.6929

Hors-d'oeuvre And Appetizers

These must be served in small portions and should be freshly made and well flavoured.. Arrange on large platters or serve on individual small plates and garnish attractively for eye appeal. Suggestions for hors-d'oeuvre combina- tions:- Cooked diced ... - 22.7937

Chicken Puff Appetizer

Puff pastry surrounds this flavour packed Thai Chicken filling. Great appetizer for a party. - 42.5686

Oranges With Radishes And Dates

MAKING 1. Remove the peel and white pith from the oranges with the help of a sharp knife. 2. Make 1/2-inch rounds cross sectional slices of the oranges and arrange on a large platter. 3. In a mixing bowl, whisk together the lemon juice, honey, and cinnamon... - 45.6057

Date And Nut Bread

This Date and Nut Bread is simple and incredibly tasty with the blend of some of the finest ingredients, anyone would love. Give your folks an amazingly appetizing treat and do indulge in the taste for yourself. - 48.6303

4 Chutneys With Kiwifruit, Banana, Date & Garlic

If you have never tried chutneys at home, it's never too late to do it now! Chutneys can spice up any bland or leftover dishes. Simply follow the quick recipes by US chef Bhal Dave and enjoy a spicy treat! - 68.6065

Date Oatmeal Muffins

This Date Oatmeal Muffins is simple and incredibly tasty with the blend of some of the finest ingredients, anyone would love. Give your folks an amazingly appetizing treat and do indulge in the taste for yourself. - 49.8465

Date Tamarind Chutney

Date Tamarind Chutney or Sweet Chutney is an extremely popular condiment for most North Indian 'Chaat' dishes. Its tangy taste and smooth texture are perfect to tickle your taste buds and add the extra zing to snacks/appetizers like Sev Puri, Dahi Batata... - 43.9731

Cabbage Salad With Fruit And Cream Cheese Balls

Cut dates into small pieces. Add dates and raisins to cabbage. Add cream to mayonnaise and use to moisten cabbage thoroughly. Serve in lettuce cups, and garnish each with 1 or 2 little balls of cream cheese. - 17.1719

Sweet Tahini Spread

MAKING 1. In a pan stew dates in little water for about 10-15 minutes until done. 2. Beat to make a smooth puree. 3. Blend the dates with the tahini and carob until smooth. SERVING 4. Serve as a sauce. - 31.025

Jewish Matzo Ball Soup

No Passover celebration is complete without a delicious matzo ball soup. The chef here showcases simple instructions to make basic matzo ball soup combined with chicken base and butter. This is definitely a delicious appetizer option for the holidays or even... - 86.9516

Homemade Beef Vegetable Soup

Need an ultimate comfort food to help you keep warm on a chilly winter night? Take a look at this amazing beef vegetable soup with veggies and spices. All said, but the chef misses out on providing clear vocal step by step instructions for viewers to easily... - 84.6884

Beef And Lotus Root Soup

My kids love this Beef And Lotus Root Soup right from the bowl. You will adore this Beef And Lotus Root Soup recipe. Prepare it right away! - 28.3733

Bombay Banana Salad

This Bombay banana salad was as good as the similar banana sandwich I served at dinner. And there was literally none who did not like this Bombay banana salad of mine. Your family will love you! - 36.2931

Vegetable Horns

For the horns 1. Sieve the flour and add the salt and ghee. Mix well. Add just enough water to make a dough. 2. Divide the dough into 5 or 6 parts. Roll out thinly. 3. Cut into strips of about 12 mm. (1/2) width. 4. Apply a little water over the... - 46.9625

Superb Peanut Butter Spread

In a small bowl, combine peanut butter, mayonnaise and marmalade or jam. Stir in bacon. Spread on slices of banana-nut bread or date-nut bread. - 22.6794

Homemade Pistachio Banana Ice Cream

If you have never had any dessert like this Homemade Pistachio Banana Ice Cream, you are missing something great. This ice cream is not only delicious, but it is also full of anti-aging nutrients without any cholesterol. See this fantastic video and give it a... - 32.0939

Apple Cheese Salad

Apple Cheese Salad has an improbable taste. The apple and cheese gives the Apple Cheese Salad a lips smacking taste. Apple Cheese Salad is inspired by restaurants internationally. - 27.6512

Salad Of The Desert

Grate carrots and slice half a dozen dates. Stir lightly into cottage cheese. Mound in center of crisp shredded lettuce on 2 salad plates. Surround with a wreath of ice cold grapefruit and orange sections. Top cheese with crisply toasted almonds. Decorate... - 35.352

Hearts Of Palm Salad Supreme

Combine pineapple, hearts of palm, dates and ginger in salad bowl. Blend ice cream, peanut butter, mayonnaise and enough food coloring to tint pale green; thin with pineapple juice to desired consistency. Pour dressing over salad; toss lightly. - 29.2757

Moroccan Orange Salad

GETTING READY 1) Peel the oranges. Remove the pith and slice across the width. MAKING 2) In a salad bowl, place the orange slices. 3) Add dates and almonds. 4) Flavor with lemon juice and sugar. 5) Place inside refrigerator to chill. SERVING 6) Lightly... - 40.4872

Fresh-fruit Dessert Salad

MAKING 1) In a small bowl, place together sour cream, syrup, and salt, and mix well. 2) Place the cream mixture in refrigerator until ready . 3) When ready to serve peel oranges, and cut into 1/4-inch-thick slices. 4) Slice the bananas in half crosswise, then... - 47.911

Pear Cantaloupe Chutney

Peel and core pears; slice lengthwise. Combine pears, cantaloupe, dates, onion, ginger and lemon rind with vinegar, brown sugar, salt and hot sauce. Bring to a boil; reduce heat. Simmer, stirring occasionally, for 40 minutes or until thickened. Add green... - 35.1623

Bacon With Fruit And Nut Salad

MAKING 1) Cut the bacon into slices 1/4-inch thick. 2) In a bowl, add bananas with lemon juice and walnuts and dates. 3) In a plate, make lettuce bed and arrange bacon slices on it. 4) Heap the fruit and nut salad in the centre of the plate. SERVING 5)... - 33.923

Cucumber Soup

Cucumber Soup is a tasty and unique soup. This delicious Cucumber Soup can be served for a grand dinner at your house or even for an informal family occasion. Try this wonderful Cucumber Soup recipe. - 43.6941

Yum Sai Grok Hua Plee

The Yum Sai Grok Hua Plee recipe is a yummy sausage salad in the traditional banana flower. It is a very healthy and easy to make appetizer. Your friends are going to be truly bowled over by your culinary expertise. - 40.4262

Sev Batata Puri

Sev Batata Puri is undoubtedly a very popular North-Indian snack/appetizer. Also Sev Batata Puri is an extremely commom road-side snack in Mumbai and other such Indian Metropoliton Cities. If you have all the ingredients readily available at home, then its... - 45.9348

Bran Bread

GETTING READY 1. Pre heat an oven at 175 C (350 F). 2. Grease 9 inch x 5 inch x 3 inch loaf tin with butter and keep aside. 3. In a medium sized bowl, combine dates and hot water. Keep aside to cool. 4. Once cooled, add brown sugar, egg and shortening. Mix... - 47.4929

Orange Pots

MAKING 1) Remove the tops of the oranges, scoop out the flesh and extract the remaining juice. 2) In a saucepan, combine the orange flesh and juice with the dried fruits, then simmer for 15-20 minutes, until the fruit is tender and the juice disappears. 3)... - 35.0706

Five Fruit Salad

Mix all ingredients, cover, and chill several hours. Stir well and serve as is or mounded in lettuce cups. - 32.7813

Creamy Fruit Salad

MAKING 1. In a heavy skillet, toast the sunflower seeds without oil and stir around so they do not scorch; mix together with the rest of the ingredients 2. In case of sesame tahini, mix it together with yogurt before pouring it over the fruit SERVING 3.... - 32.72

Bird's Nest Soup

Cook the bird's nest and water slowly for 1 hour in a wok and drain off the water. Cold water may be added to cool the bird's nest. Take a small portion of the bird's nest in the hand and squeeze out the excess water; remove and discard the black and brown... - 35.3295

Cuttlefish And Lotus Root Soup

1. Separately soak dried cuttlefish and tangerine peel. 2. Peel lotus root. Cut in half lengthwise, then in 1/4 inch slices. 3. Boil water and pour over pork bones in a soup pot. Parboil 5 minutes. Drain, discarding liquid, and rinse bones under cold running... - 32.37

Calypso Kabobs

MAKING 1)On skewers, thread in the lamb pieces. 2)Remove peaches from can, and save the syrup. 3)Dip and coat the banana slices with syrup. 4)Thread a peach half, 3 dates, 3 banana slices and 3 cherries on each of the 8 skewers. 5)In a bowl, make the basting... - 43.1719

Persian Rice Salad

MAKING 1) In a pan, stir in the rice, cinnamon and allspice in heated oil until the rice is well coated. 2) Add water to the drained apricot syrup and level up to 250 ml; stir in to the rice, allow to boil, simmer covered for about 20 min until the liquid... - 41.5534

Waldorf Salad

GETTING READY 1) With a knife quarter the apples and remove cores. 2) Chop the apple quarters. MAKING 3) Put apples in a medium bowl. 4) Add lemon juice and toss it with the apples to prevent from browning. 5) Add celery, walnuts and dates. 6) Add... - 49.1857

October Salad

GETTING READY 1. To make the Ginger Mayonnaise dressing: 2. In a bowl mix all the ingredients together well and refrigerate for 2-3 hours. MAKING 3. In a pan of hot water dissolve gelatin. 4. Add salt and dates and chill until mixture is slightly... - 45.8016

St. Louis Christmas Pudding

MAKING 1) Take a mixing bowl and combine carrots, sugar and bread crumbs. 2) In another bowl, beat eggs until it turns lemon colored. Add this to the dry ingredients in the other bowl. Fold in vanilla, spices, butter and Southern Comfort. Blend nicely to mix... - 40.141

Fruited Molasses Bars

Cream butter, sugar, and molasses and add egg, beating until light. Add sifted dry ingredients, 3/4 cup of the nuts, the raisins, and dates; mix well. Bake in greased and floured 9-inch square pan in preheated moderate oven (350°F.) for about 35... - 38.7532

Frozen Fruit Salad

Frozen fruit salad is made with an assortment of frozen fruits and nuts combined with delicious cream cheese. A liitle bit of whipped and mayonnaise makes this frozen fruit salad a real treat on a hot summer day. - 31.5295

Beachside Bagelwich

In a medium mixing bowl combine peanut butter and honey. Divide mixture into thirds. Set one-third aside. Stir dried fruit into another third of the mixture. To the remaining third stir in carrot, zucchini, or celery. Spread the inside of 16 bagels with each... - 20.6241

Cheese Olive Balls

Grate cheese and soften to room temperature. Blend in dry ingredients. Add melted oleo. Press this mixture around olives and press into balls. Bake on a cookie sheet at 400 degrees for 10 minutes. Serve hot. Makes 30 to 36 balls. For variation, pitted dates... - 38.3199

Chicken Eggdrop Soup

Boil chicken and salt in .water about 2 hours. Remove chicken from broth; skin and debone; dice. Beat eggs until light. Slowly add lemon juice; add 1 cup warm broth very slowly. Add to remaining broth with diced chicken and continue to heat through. For a... - 34.8031

Bombay Banana Salad

GETTING READY 1. Grate peel from 1 orange and reserve it for dressing. 2. Peel and slice oranges. MAKING 3. In a bowl, toss salad ingredients with dressing. 4. To make the dressing combine all ingredients in blender or food processor. 5. Blend until... - 44.4699

French Fried Yams

GETTING READY 1) Preheat oven to 350°F before baking. MAKING 2) Place the yams on baking sheet and bake them for about 25 minutes in preheated oven until just tender. 3) Allow yams to cool and skin and discard skins. 4) Slice yams into 2 x 1/4-inch sticks... - 39.6494

Molded Fruit Salad

MAKING 1. In a saucepan, mix together the orange juice and half a cup of water and bring it to a boil; turn the heat off when it boils 2. In the remaining half cup of cold water, soften the gelatin and dissolve it into the hot orange liquid 3. Add vanilla and... - 39.8088

Potato Carob Bonbons

MAKING 1) In a bowl mix thoroughly potatoes, carob powder and kelp with a wooden spoon. 2) Mix the remaining ingredients in the order given and combine together. 3) Knead into a smooth dough. Add more rice polish if the dough is too moist. 4) Divide and shape... - 41.2836

Traditional Korean Chicken And Ginseng Summer Soup

Chicken soup in summer? While in most other cultures it isn’t common to eat hot chicken soup in summer, the Koreans love to differ in this regards. The goodness of chicken, ginseng, dates, chestnuts and rice helps to recover energy and strength that is... - 137.497

Wisconsin Blue Cheese Balls With Winter Fruit

Place the apricots in a sauce pan. Add water barely to cover. Stir in vanilla. Bring the apricots to a boil, uncovered, and simmer until tender, 1-4 minutes, depending on the dryness of the apricots. Test with a fork. The apricots should be tender but not... - 41.5592

Grape Leaf Packages With Soft Cheese And Almonds

GETTING READY 1. Soak the grape leaves in water to remove saltiness, if mentioned on the package. 2. Drain them and pat dry on paper toweling. MAKING 3. In a small skillet melt the butter. 4. Add the slivered almonds, and sauté them for 2-3 minutes... - 45.4741

Soulfully Simple Tangy Pineapple Salad

A holiday table is incomplete without delicious mains and zesty sides. Talking about delish side dishes, something as nutritious and tasty as tangy pineapple salad definitely tops the favorite list of all. This palate-pleasing salad is extremely simple to put... - 76.345

Crunchy Hot Chicken Salad

MAKING 1.In a alrge bowl, mix oranges, apples, strawberries, banana, avocados and dates. 2.In sepearte bowl,put orange juice, vegetable oil, honey, lemon juice, poppy seeds, salt and mustard and stir well 3.Add the lemon juice mixture on the prepared fruit... - 41.7773

Rich Banbury Tarts

GETTING READY 1) Preheat the oven to 450°F. MAKING 2) Combine all the ingredients leaving the bottom 3 and mix well. 3) Roll out the Nonsweet French Pastry to 1/8-inch thickness and cut out 4-inch squares. 4) Spoon about 1 tablespoon of filling over each... - 44.1857

Fennel Spinach Salad

GETTING READY 1. Take a jar with a tight-fit lid. 2. Add all the ingredients required and combine well. 3. Shake well and allow to stand for an hour till used. MAKING 4. Take a small bowl and add fates and figs. 5. Add Italian Dressing in a such a way that... - 41.5097

Raw Coconut Soup

Won't you like to try some delicious coconut soup. Here is an excellent video that shows a wonderful recipe for an absolutely flavorful and healthy coconut soup. Watch this interesting video and you would surely ask for more! - 125.322

Korean Samgyetang

Chicken soups make for the quintessential comfort food and who knows it better than the Korean does. This nourishing traditional chicken soup is all you need to satisfy your body and soul after a long day at the desk. Just try replicating the recipe given... - 90.7809

Classic Homemade Mustard Sauce

Who doesn't want a personalized mustard sauce recipe. Here's one just for you. Watch the chef share a Homemade Classic Mustard Sauce recipe that can be easily prepared in your own kitchen. Enhance the taste of your sandwiches and appetizers with this... - 93.9591

Fruit And Nut Stuffed Roast Duck

Combine wine and 1/4 cup honey in small saucepan and bring to simmer. Add apricots and set sauce aside. Combine next 10 ingredients in large bowl. Drain apricots (reserve liquid), add to bowl and toss lightly. Stuff duck as full as possible; set remaining... - 39.2054

New England Fish Chowder

MAKING 1. Heat a large saucepan, over medium high heat 2. Add bacon and sauté to render fat and until it is crisp. 3. Remove browned bacon with slotted spoon onto paper towel and keep aside for later use. 4. To the drippings, add onion and sauté until soft... - 47.2321

Simple Vegetable Soup

Here is a fantastic video for a healthy and creamy vegetable soup to warm you up this winter! This an excellent recipe with plenty of vegetables and a perfect blend of flavors to warm your heart. This simple vegetable soup would surely diversify your soup... - 115.552

Raw Mixed Vegetables

The Chef shows how to make Mixed Vegetables without a stir Fry. She makes it raw which is very healthy and tasty. You can always make it one day in advance as it even tastes better. -

Quick Brown Bread

Preheat oven to 375°F. Grease baking sheet. Combine flours, baking powder, baking soda and salt in large bowl of electric mixer. Beat on medium speed until evenly mixed, stopping to scrape down sides of bowl. Stir in molasses and enough buttermilk to make... - 38.5225

Savory Crab Cheesecake

GETTING READY 1) Preheat oven hot to 350°F. MAKING 2) In small bowl add crust ingredients and mix together. 3) Press mixture at the base of ungreased 8- or 9-inch springform pan. 4) Bake for 5 to 9 minutes. 5) In a large bowl add all filling ingredients... - 43.288

Kolache

1. Heat milk in a small saucepan until lukewarm. 2. Sprinkle yeast into very warm water in a large bowl. ("Very warm water" should feel comfortably warm when dropped on wrist.) Stir; dissolve yeast. 3. Beat butter or margarine with sugar, salt and egg yolks... - 45.5207

Chicken Soup With Vegetables

This Chicken Soup with Vegetables is a heart warming dish. It is perfect for someone who is not feeling well, as it has a magical touch. Watch this video to learn the secret of this magical soup. - 120.077

Chicken Satay With Chunky Peanut Sauce

There are many variations for satay but this is my favourite as it's as close to the satays we ate in Burma. You can use either chicken or pork and feel free to adjust to your own taste. - 41.5191

Hundred Island Grilled Shrimp

Asian food does really well when served to a bigger group, as most of the people adore Asian flavors. To add on to your Asian repertoire, here is a hundred island grilled shrimp recipe. The chef has made it in a very easy manner, saving all the time of... - 116.634

Stuffed Shrimp And Spicy Thai Green Curry Sauce

Need a quick appetizer for party? The Chef shows how to put up a gourmet like appetizer in just few minutes, Stuffed Shrimp and Spicy Thai Green Curry Sauce. The dish has all the looks of a sophisticated dish yet it’s very easy to make and tastes extremely... - 119.905

Kabocha Bisque (thai Curry Soup)

Thai Curry Kabocha Bisque (Fak Thong Gaeng Leang) is the perfect fall soup for holiday tables. The subtle balance of this creamy fragrant hot-salty-sweet-sour bisque will delight your guests. - 55.173

Vietnamese Style Fresh Rolls

Want something to eat without cooking? There are days when I don't want to cook and when I am not around my husband can make it on his own. Vietnamese style Fresh Rolls is a low calorie dish to make on your dining table. It’s a versatile dish and can be... - 93.368

Sweet Turnip And Carrot Pickle

The sweet turnip and carrot pickle is a vegetable pickle. Made with shalgam and gajar, as popularly known in India, the sweet turnip and carrot pickle is a cooked pickle and is flavored with spices like ginger, garlic, cumin and chili peppers along with... - 37.7898

Coriander Mint Chutney

Coriander/Cilantro Mint Chutney is an extremely popular condiment for most North Indian 'Chaat' dishes. Its spicy taste and smooth texture are perfect to tickle your taste buds and add the extra zing to snacks/appetizers like Sev Puri, Dahi Batata Puri,... - 43.1221

Bhel Puri

Bhel Puri is undoubtedly a very popular North-Indian snack/appetizer. Also it is an extremely common road-side snack in Mumbai and other such Indian Metropoliton Cities. If you have all the ingredients readily available at home, then its just a matter of... - 45.0876

Khara Boondi Raita

This Khara Boondi Raita can be had along with rice or as an appetizer. Crunchy boondi in seasoned curds is an irresistible treat ! Chill this raita if you want to and add some date syrup to the raita for some extra taste ! Try this Khara Boondi Raita and... - 37.8024

Party Pinwheels

GETTING READY 1) Preheat oven hot to 400°F (200°C). 2) Grease the cookie sheets with butter. MAKING 3) Electric Mixer Method or Food Processor Method Cream butter. 4) Add sugar and beat on high speed till fluffy. 5) Mix eggs and vanilla extract beat till... - 46.8618

Mince Cottage Pudding

MAKING 1) Combine together the cream, horseradish, tomato soup, lemon juice and some dashes of hot pepper sauce. Mix well and beat till the mixture is thoroughly blended. 2) Add the cottage cheese, ½ teaspoon of salt and a dash of pepper. Stir well. 3) Chill... - 40.1014

Hot Pepper Jelly

GETTING READY 1. Sterilize 6 (8 ounce) jars and lids. 2. Heat water in a hot water canner. MAKING 3. Wearing rubber gloves, combine green peppers and chili peppers in a small bowl. 4. Place half of the mixture into food processor jar with 1/2 cup of the... - 39.4833

Ragda Patties Chowpatty Style

1. Soak the white peas overnight. Or if you are in hurry, soak them for 4 hours in hot water. Wash and add some salt and water. Pressure cook till soft. 2. Dip bread slices in water for just a moment and squeeze them to remove excess water. Mix them with... - 47.5294

Knishes

Knishes are my favorite holiday appetizers. These Knishes received such rave reviews from all. Njoy! - 37.9739

Date Appetizer Recipes By Category

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