Dark Fruit Bread Recipes

Enjoy our collection of dark fruit bread recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for dark fruit bread recipes.
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Dark Date Nut Bread

Dark Date Nut Breads! The aoma of the yummy freshly baked Dark Date Nut Bread is enough to draw the whole family into the kitchen! I love it! Why don€™t you try it? - 38.4574

Dark Banana Loaf

You may think that this is just another banana bread recipe but this one is different! It produces a loaf totally unlike the usual golden blond one you usually bake. Watch the video to learn the secret of a really dark rich banana loaf. It looks almost like... - 126.736

Dark Rye Bread

This Dark Rye Bread is my staple for lunch ! A Dark Rye Bread sandwich made with plenty of salads as filling and topped with shredded cheese is my favorite ! How do you like it? - 38.5628

Dark Date Bread

The dark date bread is a dessert bread made with flour, eggs and vanilla along with sugar. Baked with added nuts if so desired, the dark date bread is rich and luxurious to taste and has a lingering flavor. - 39.2695

Dark Caraway Bread

Measure water into a large bowl. Add 2 tsp. sugar and stir to dissolve. Sprinkle yeast over and let stand 10 minutes. Stir well. Stir in lukewarm milk, 2 tbsp. sugar, salt, caraway seeds, shortening, all-bran cereal and rye flour. Beat with a wooden spoon... - 42.5885

Extra Fruity Dark Fruit Cake

In plastic container or bowl, combine seeded and seedless raisins, cherries, pineapple, currants, peel and rum; cover and let stand overnight or for up to 2 days, stirring occasionally. Grease 13 x 9 inch (3.5 L) cake pan; line base and sides with double... - 46.5525

Economy Dark Fruit Cake

This ecoconomy dry fruit cake is made with dried fruits like currants,raisins and canned cherries. Baked along with nuts in a batter of sugar, flour, eggs and molasses, the economy fruit cake is flavored with fruit juice and vanilla and lemon extract. It is... - 46.2367

Dark Fruit Cake

Stir together flour, baking powder, cinnamon, salt, nutmeg, allspice, and cloves. Add fruits and peels, raisins, cherries, dates, almonds, pecans, and pineapple; mix till well coated. Beat eggs till foamy. Gradually add brown sugar. Add orange juice, butter... - 43.2798

St. Francis Dark Fruit Cake

Soak mixed fruit, cherries and raisins in sherry overnight. Cream butter, gradually adding brown sugar. Beat in eggs, one at a time. Stir in fruit and sherry mixture, pecans and almonds. Sift flour with Ground Chocolate, baking powder, salt and... - 41.5001

White Or Dark Chocolate Dipped Dried Fruits

1. In top of double boiler over hot, not boiling, water, melt white chocolate until smooth enough to coat dates and prunes. 2. Remove top of double boiler from hot water. Cool slightly. 3. Dip dates and prunes, one at a time, into coating, covering halfway;... - 32.3216

Dark Fruit Cake

This Dark Fruit Cake has a very strong flavor of Brandy Liquor.Dark Fruit cake is made with Pecan,dates,raisins & cinnamon.In this nutty Dark Fruit Cake orange juice adds to the fruity flavor & makes it all the more delicious. - 51.0544

Dark Fruit Cake

The dark fruitcake is a rich and heavily loaded fruitcake that is baked with sugar spice and eveything nice. Baked with an assortment of spices and fruits along with brown sugar, the dark fruitcake is also filled with california walnuts. Sweetened with grape... - 44.693

Dark Christmas Fruit Cake

1. Line 10-inch tube pan or six 5 3/4" by 3 1/4" loaf pans with foil. In large bowl, combine first 9 ingredients, and toss lightly with 1 cup flour until fruits and nuts are evenly coated. 2. In another large bowl, with mixer at high speed, beat egg whites... - 38.1587

Rich Dark Fruit Cake With Almond Icing

Chop the pineapple into 1/4" slices, the cherries in half, and the peel into 1/4" pieces. Combine chopped fruit and raisins.Pour over the brandy, stir well. Cover and leave overnight. Stir once or twice. Chop almonds into slivers. Combine with the pecans. The... - 46.7066

Rich Dark Fruit Cake

Dredge prepared fruit and nuts with 1 cup of the flour. Cream next five ingredients together. Make pineapple juice up to 1 cup with orange juice or brandy. Add to creamed mixture alternately with dry ingredients sifted together. Add fruit mixture. Steam cakes... - 33.5372

Dark Fruit Cake

Mix fruits and peels, raisins, and nuts. Sift together flour, baking powder, salt, and spices; sprinkle 1/4 cup over fruit mixture, mixing well. Thoroughly cream shortening and sugar; add eggs, one at a time, beating well after each. Add sifted dry... - 41.5276

Large Dark Fruit Cake

MAKING 1) In a bowl, beat egg yolks and mix them with molasses and grape juice. 2) In another bowl, combine butter and sugar and add it to the egg yolk mixture. Stir well. 3) Mix together fruit and nuts and add them to 1 cup flour. Warm it for 5 minutes in... - 47.3125

Dark Fruit Cake

GETTING READY 1 Plump the raisins by washing the raisins then spreading out in a flat pan and cover. 2 Heat in 350°Fahrenheit oven until they become full and round. 3 Preheat the oven to 250°Fahrenheit. 4 Grease four 9 1/4 x 5 1/4 x 2 3/4-inch... - 46.563

Dark Fruit Cake

GETTING READY 1) Preheat oven to 275-300 degree. MAKING 2) Cream shortening with sugar and stir in beaten eggs, coffee, and molasses. 3) Mix well, add spices to flour, and then stir in the mixture. 4) Stir in fruit and jam. 5) Take 2 pans, grease, and divide... - 49.2422

Dark Fruit Cake

Add to first mixture. Prepare the following fruit, sprinkle lightly with flour and add last. Line pans with 2 layers brown paper, buttered and floured on inside. Fill pans § full. Bake in slow oven 275° F. 6 hours (for large cake), or according to size of... - 41.2651

Dark Fruit Cake

In a bowl stir together flour, baking powder, cinnamon, salt, nutmeg, allspice, and cloves. Add fruits and peels, raisins, cherries, dates, almonds, pecans, and pineapple; mix till well coated. Beat eggs till foamy. Gradually add brown sugar. Add orange... - 43.8944

Holiday Dark Fruit Cake

GETTING READY 1) Preheat the oven to 275°F. 2) Lightly grease the bottom and sides of a 10-inch tube mould and line with brown paper and grease the paper. MAKING 3) In a bowl, place together candied fruits, raisins, and pecans. 4) Stir 1 cup of flour to... - 46.3969

Rich Dark Fruit Cake

Combine fruit and ginger in large bowl. Pour coffee over and let stand 1 hour, stirring occasionally. Heat oven to 300 degrees. Grease a 10-inch tube pan. Line with greased heavy brown paper. Cream butter well. Add sugar gradually, beating well after each - 35.1318

Dark Fruit Cake

GETTING READY 1. Grease a 2 or 3 loaf tins with butter, dust with flour and line the bottoms with butter paper. 2. Preheat the oven to 350°F MAKING 3. In a basin, sift together the flour, and spices. Keep aside 4. In another basin, combine raisins,... - 47.9288

Old Fashioned Dark Fruit Cake

To prepare syrup, heat 1 cup sugar and 2 cups water to boiling. Then simmer 5 minutes. Add 2 tablespoons light corn syrup. Turn raisins and currants into a collander, cover loosely with a clean towel, place over a pan of boiling water for 5 to 10 minutes to... - 42.1625

Dark Fruit Cake

Place raisins and apricots in medium bowl. Pour 1/3 cup brandy into 1-cup measure. Microwave at High 15 to 45 seconds, or until heated. Pour over raisins and apricots. Set aside. Grease two 8 x 4- or 9 x 5-in loaf dishes and one 8-cup ring cake dish. Coat... - 50.2218

Non-alcoholic Spiced Dark Fruit Cake

This old time rich dark fruit cake is absolutely fabulous! Candra shares her recipe that has been in her family for many generations and has definitely withstood the test of time. It's got no alcohol and doesn't call for weeks of preparation. This recipe is... -

Dark Fruit Cake

Combine first 9 ingredients in large bowl. Stir to coat. Set aside. Cream butter with both sugars. Beat in eggs gradually. Add remaining ingredients in order given. Mix well. Add fruit mixture. Stir to mix. Line 3 greased 9x5 inch (22 x 13 cm) loaf pans and 1... - 46.551

Dark Fruit Cake

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Cream together the sugar and butter. 3) Add the molasses and eggs. Mix properly. 4) Boil the apricots and allow them to cool. 5) Add the cooled apricots to the prepared mixture. 6) Add... - 44.1962

Dark Red Rose Petal And Fruit Wine

GETTING READY 1) In a bowl, place the rose petals. 2) In a saucepan, boil the water and stream over rose petals. MAKING 3) Stir the rose petals well, cover and leave aside to soak for 2 days. 4) Pass the rose petal mixture through cheesecloth, squeeze... - 43.4187

Dark German Rye Bread

This Dark German Rye Bread tastes awesome ! Serve slices of this Dark German Rye Bread with delicious toppings or garnishings and tell me if you like it ! Your suggestions are always welcome ! - 40.3117

Hearty Dark Rye Bread

Dissolve yeast in warm water in large bowl. Add all-purpose flour, bran cereal, molasses, cocoa, salt, caraway seed and vegetable oil. Beat on low speed until moistened; beat on medium speed, scraping bowl occasionally, 3 minutes. Stir in enough rye flour to... - 39.7661

Dark Pumpernickel Bread

Dissolve yeast in warm water in large bowl. Stir in molasses, oil, caraway seed, salt, rye flour, bran cereal and cocoa. Beat until smooth. Stir in enough all-purpose flour to make dough easy to handle. Turn dough onto lightly floured surface. Cover; let rest... - 40.2372

Dark Zucchini Bread

Beat eggs; add oil and brown sugar; beat well. Add vanilla, grated zucchini, and molasses; beat. Mix dry ingredients together; add nuts and beat well. Bake in greased and floured small loaf pans or in 3 oiled cans (size #2-1/2) at 350° for 1 hour. Cool in... - 36.4747

Dark Delicatessen Rye Bread

Pour sugar into a heavy 10-inch frying pan. Place over medium-high heat until sugar is melted; stir constantly with a fork. Continue to cook until sugar smokes and is very dark (about 2 1/2 minutes). When all the sugar is black, add boiling water and continue... - 41.3879

Dark Rye Bread

Add molasses to warm water (105°F.to 115°F.) for dry yeast or lukewarm (80°F.to 90°F.) for compressed yeast. Sprinkle or crumble yeast over this and let stand for 10 minutes. Beat 1/2 cup oil, the salt, egg yolks, and potato together and add to yeast... - 44.0816

Dark Rye Bread

GETTING READY 1 In a heavy 10-inch skillet put the sugar and cook over medium-high heat until sugar is melted,stirring constantly with a fork. 2 Continue cooking until the sugar is very dark about 2-3 minutes.Add boiling water and cook further stirring... - 47.1104

Dark & Hearty Rye Bread

In a measuring cup, dissolve yeast and sugar in water; let stand until bubbly (about 10 minutes). Stir in oil and molasses; set aside. Insert metal blade. Place chocolate, caraway seeds, fennel seeds, bran cereal, and salt in work bowl. Process continuously... - 40.7757

Dark Rye Bread

GETTING READY 1. Preheat oven to 375° F. MAKING 2. Take a small bowl with warm water, dissolve yeast and allow to stand for 5 to 10 minutes for yeast mixture to turn bubbly. 3. Place a saucepan with buttermilk on medium heat and heat it. Transfer to a... - 47.5388

Dark Date And Walnut Bread

Pour the boiling water over the dates and shortening; stir and cool. Add sugar to eggs gradually, while beating with a spoon until fluffy and creamy; stir into date mixture. Stir in vanilla. Stir in all-purpose flour, baking powder, salt, and baking soda... - 35.7552

Dark Rye Bread

Pour sugar into a 10- to 12-inch nonstick frying pan. Place over medium-high heat. As sugar melts, shake and tilt pan to mix liquid with sugar. Continue to cook until sugar smokes and is very dark in color (but not charred and burned smelling), about 2 1/2... - 36.6131

Polish Dark Rye Bread With Caraway

Pour scalded milk over butter, sugar, and salt in large bowl. Stir and cool. Dissolve yeast in lukewarm water. Add softened yeast, 3 cups rye flour to milk; mix and beat well. Beat in remaining rye flour. Cover and let rise in warm place until double. Turn... - 45.6104

Baked Beans On Dark Bread

Preheat the oven to 325°F. In a heavy 4 quart Dutch oven, heat the peanut oil over moderately low heat for 1 minute; add the onions, garlic, red pepper, carrots, ginger, and red pepper flakes, and cook, covered, for 30 minutes or until the vegetables are... - 36.685

German Dark Rye Bread

In large bowl combine all-purpose flour, cocoa, yeast, and caraway seed. Heat and stir molasses, butter, sugar, 2 cups water, and 1 tablespoon salt till warm (115-120°). Add to dry mixture. Beat at low speed of electric mixer 1/2 minute, scraping bowl. Beat... - 39.4822

Dark Raisin Filled Hot Cross Buns

1 Dissolve yeast in warm water. Set aside for 5 minutes. 2 Combine 2 cups flour, sugar, melted butter, egg, and warm milk. Mix thoroughly. 3 Add salt, nutmeg, cloves, and yeast mixture. Mix thoroughly. 4 Knead in orange peel, raisins, and enough remaining... - 39.5216

Dark Chocolate Covered Banana

Yummy home made chocolate banana !!! This video shows how to prepare very own chocolate covered frozen banana. It tastes amazing. What is great about this video is the use of dark sugar free chocolates. This makes the recipe healthy and less worry some on the... - 91.82

Dark Cherry Sauce

Drain syrup from cherries into a 2 cup measure; add water to make 1 1/2 cups. Blend a few tablespoons syrup into cornstarch until smooth in a small saucepan; stir in remaining syrup, mustard, molasses, red pepper seasoning and salt. Cook over low heat,... - 30.6277

Raisins Covered With Dark Chocolate

Making chocolate covered raisins at home is now as easy as 1, 2, 3! That's right, all you need to do is watch this video and you will never have to run to the store again to buy raisins covered with chocolate. The process is really simple and does not take... - 27.6462

Apricot And Dark Rum Sauce

Fruit Sauce, especially this Apricot Sauce, is one of those really impresive things that can make your snacks, desserts and more seem extra delicious! Well, what makes this Apricot Sauce sauce so scrumptious is definitely the dark run flavoring given to the... - 27.4875

Deep Dark Delicious Salad

Deep Dark Delicious Salad is a simply delicious salad recipe. Try this amazingly tempting salad recipe; I am sure you will get a lot of compliments for this. - 34.0087

Dark Cherry Sauce

1. Drain syrup from cherries into a 2-cup measure; add water to make 1 1/2 cups. 2. Blend a few tablespoons syrup into cornstarch until smooth in a small saucepan; stir in remaining syrup, mustard, molasses, red-pepper seasoning and salt. Cook over low heat,... - 20.8079

Dark Cherry Chocolate Cake

Empty cake mix into a bowl. Add water, egg white, and almond extract. Beat for 4 to 5 minutes or until creamy. Fold in chopped cherries. Transfer to 8 in. (20 cm) greased cake pan. Bake at 350°F (175°C) for 20 to 25 minutes. Allow cake to cool; then remove... - 33.5096

Dark Christmas Cake

Well, this is the Christmas Cake I made last time and this time too everyone at home wants me to try the same. A very rich and delicious dessert with a lot of raisins, cherries, candied fruits, nuts and more, this Dark Christmas Cake is simply great a treat!... - 50.5907

Baked Rye Bread

Cream the yeast with 3 tablespoons (1/4 cup) of the water. Sift the flours and salt into a warmed bowl. Stir in the sugar. Make a well in the centre and pour in the yeast liquid and remaining water. Draw the flours into the liquid and mix until the dough... - 35.6664

Dense And Dark Chocolate Loaf

GETTING READY 1) Set your oven to preheat at 190C/fan 170C/gas 5. Prepare a shelf at the middle of the oven. 2) In a large loaf tin (about 20cm long, measured from the top edge), place a large sized baking paper inside the loaf tin keeping extra paper on the... - 47.5204

Double Chocolate Fruit

Line a roasting pan with wax paper. Set aside. Wash fruit in cold water. Pat dry. Set aside. In a double boiler, melt semisweet dark chocolate. Dip fruit two thirds in chocolate. Place in roasting pan. Set aside. In a double boiler, melt white chocolate. Dip... - 30.8957

Tropical Fruit Sundaes With Pineapple Rum Sauce

Combine first 5 ingredients in heavy medium saucepan. Stir over medium heat until sugar dissolves. Boil gently until reduced to 1 cup, about 10 minutes. Cool to lukewarm. Mix in rum. (Can be prepared 2 days ahead. Cover and refrigerate. Reheat to lukewarm and... - 31.6213

Homemade Rye Bread

Sprinkle yeast over 2 cups lukewarm water; let stand for several minutes. Add molasses and 2 cups flour; beat well. Add 1/4 cup oil, salt, rye flour, remaining flour, caraway seed and orange rind; knead well. Place in greased bowl; let rise for 45 minutes or... - 41.7437

Cornmeal Molasses Bread

Combine boiling water and shortening in a large bowl and set aside until shortening has melted. Add molasses, corn meal and salt. Let stand until mixture is lukewarm. Sprinkle yeast over the 3/4 cup lukewarm water (105° to 115°F ) and stir to... - 40.483

Easy Dark Cherry Tart

Easy Dark Cherry Tart has a fine taste. Easy Dark Cherry Tart gets its taste from flour mixed with sweet cherries and cornstarch, flavored with vanilla extracts. Easy Dark Cherry Tart is inspired by many bakeries around the world. - 40.0766

Dark Cherry Sauce

Drain syrup from cherries into a 2-cup measure; add water to make 1 1/2 cups. (Save cherries for further use in the preparation.) Blend a few tablespoons syrup into cornstarch until smooth in a small saucepan; stir in remaining syrup, mustard, molasses,... - 29.6581

Dark Chocolate Raspberry Fondue

1. Mix whipping cream, raspberry preserves and honey in fondue pot or 2-quart saucepan. Heat over warm/simmer setting or medium-low heat, stirring occasionally, just until bubbles rise to surface (do not boil). 2. Add chocolate; stir with wire whisk until... - 17.9975

Dark Rich Christmas Cake

Place the raisins, candied cherries, currants, mixed citrus peel and candied pineapple in a large bowl and toss with a few tablespoons of flour. Beat the butter until creamy in a huge mixing bowl; beat in the brown sugar. Mix in the eggs, lemon juice and... - 39.77

Thick Dark Marmalade

Wash and halve the oranges. Squeeze out the juice and reserve the juice and pips. Cut the peel into thick slices. Tie the pips and any pulp in a piece of muslin. Put the peel, juice, water and muslin bag in the pressure cooker. Put on the lid and bring to... - 38.6351

Dried Fruit Tea Bread

1. Soak the dried fruits in the tea for several hours or overnight. Drain and reserve the liquid. 2. Preheat the oven to 350°F/180°C/ Gas 4. Grease a 7 in (18 cm) round cake tin and line the base with nonstick baking paper. 3. Sift the flour into a bowl... - 35.2554

Braided Fruit Bread

Sift the flour into a bowl and make a hollow in the center. Sprinkle in the yeast and dissolve it in the lukewarm milk. Sprinkle a little flour over the yeast-milk mixture and let stand in a warm place about 15 minutes, until fissures are clearly visible on... - 46.3393

Fruit Bread, Milan Style

Soften yeast in the warm water. Pour melted butter into large bowl of electric mixer. Add the sugar and salt gradually, beating constantly. Beating thoroughly after each addition, alternately add the 2 cups flour in thirds and lukewarm milk in halves to the... - 44.1204

Fruited Brown Bread

Thoroughly grease four 16-ounce fruit or vegetable cans. Sift together flour, baking powder, soda, and salt; stir in cornmeal and wholewheat flour. Add buttermilk, molasses, raisins, and candied fruits; beat well. Divide batter equally among the 4 cans. Cover... - 50.0966

Fruit Filled Bread Pudding

Bread Pudding! Yummy! You will love the way this delicious Bread Pudding satisfies your taste buds and just makes your day!!! Try it! - 44.0366

Fish And Rice With Dark Rum

1. Place the cubes of fish in a bowl and add the cumin, oregano, salt and pepper, lime juice, rum and sugar. Mix well, cover and leave to chill for 2 hours. 2. Place the garlic, onion and (bell) peppers in a large pan. Pour over the stock and stir in the... - 35.1378

Dark Chocolate & Fresh Cream Rum Fondue

Melt the chocolate in the top of a double saucepan. Stir in the cream. Remove from the heat and stir in the rum and icing sugar. Pour into a fondue pot or chafing dish set over a small spirit lamp. Serve with the fruit and cake. - 23.5619

Orange Mixed Dark Rum Sauce

MAKING 1. In a medium saucepan, place the sugar and the water and mix well 2. Cook this mixture over medium heat while stirring continuously to make sure that the sugar is dissolved 3. Add the lemon and the orange wedges and bring this mixture to the boil... - 34.704

Dark Chocolate Fondue

MAKING 1 Prepare the fruits and set aside. 2 In a 2-quart saucepan, cook milk,chocolate chips and chocolate syrup over low heat for 5-8 minutes,stirring requently until chips are melted. 3 In a small bowl,stir boiling water and coffee granules until the... - 37.5286

Lebkuchen Dark

Boil honey, brown sugar and water 5 minutes. Cool. Sift flour, measure and resift 3 times with soda and spices. Reserve about 1 cup of the flour mixture to dredge fruits. Add eggs to cooled sugar mixture, then add sifted dry ingredients and mix... - 42.4654

Dark Coarse Cut Marmalade

Wash the fruit, cut in half and squeeze the juice. Tie the pips loosely in a muslin bag. Slice the skins into medium-thick shreds. Put the juice, muslin bag, sliced peel and water into a preserving-pan and simmer until the peel is tender and the liquid... - 24.8929

All Purpose Dark Sweet Cherry Sauce

If you are looking for a sauce that saves you from any extra work, here is just the recipe for you. Try making this all-purpose dark sweet cherry sauce. This sauce goes great with desserts and grilled meat. Watch the video for whole recipe. -

Dark Plum Pudding

1. Grease two 1-qt. Molds, one 2-qt. mold or 2 1-lb. coffee cans. Grease tight-fitting covers. (Aluminum foil, parchment paper or two layers of waxed paper cut larger than mold may be used if a cover is not available. Grease before using.) 2. Chop nuts and... - 47.0401

Easy Dark Chocolate Cake

This is a fantastic video that displays a recipe for an ultimate chocolate cake! This is fabulous cake that is so delicious and made with only four ingredients. This is probably the easiest chocolate cake that you would ever prepare. So enjoy and happy baking! - 110.808

Easy Chocolate Covered Strawberries

Strawberries can get interesting when hidden inside crusts like that of chocolate. Check out the recipe to make Chocolate Covered Strawberries with fresh ripe strawberries and different kinds of chocolates as the key ingredients. Easy, attractive and... - 109.644

Spiced Apple Drown Bread

1. In a large bowl, combine the flour, cornmeal, and baking soda, and stir to mix well. Add the apple butter and buttermilk, and stir just until the dry ingredients are moistened. Fold in the currants or raisins. 2. Coat four 1-pound cans with nonstick... - 27.8867

Chocolate Crostini With Sea Salt Topping

Perfect holiday appetizers cannot get better than this bittersweet Chocolate Crostini with sea salt. The chef here uses crusty French bread, drizzled with fruity olive oil, topped with bittersweet dark chocolate, and sprinkled with crunchy sea salt. - 133.352

Coconut Cake

Put the raisins (sultanas) in a bowl and cover with warm water. Quarter the apples, peel and core and cut each quarter in half. Put in a dish, sprinkle with the sugar and add the butter, cut into small pieces. Cover and microwave on HIGH for 3 minutes. Whisk... - 43.5969

Classic Navy Grog Cocktail

Classic cocktails with rum and fruit extracts are always timeless and spruce up any party. Check out the classic tiki cocktail recipe - Navy Grog invented by Don the Beachcomber made from three different rums and fruit extracts. Richly flavorful indeed! - 114.507

Classic Painkiller Cocktail

Need something soothing after a tired day or a tired work, here is a classic tiki cocktail recipe just right for you. Chef Damon shows in the video a replica recipe of the classic Painkiller cocktail invented at the Soggy Dollar Bar in the British Virgin... - 113.383

Fresh Pear Bread

1. In a large bowl, combine the flour, sugar, baking soda, baking powder, nutmeg, and cinnamon, and stir to mix well. Add the pear nectar and chopped pear, and stir just until the dry ingredients are moistened. Fold in the currants or raisins. 2. Coat an... - 33.6306

Christmas Raisin Bread

Christmas Raisin Bread is a flavored bread that my mother used to make every year around christmas time. Friends and family used to flock to my home and would unashamedly accept that they were there to taste her cooking especially her Christmas Raisin Bread.... - 40.5701

Hogmanay Bread

1 Soak orange peel, lemon peel, almonds, raisins, currants, and spices in rum or brandy for 2 hours. (You may prefer soaking the fruit overnight.) 2 Combine 2 cups flour, yeast, salt, butter, and hot water. Mix well. 3 Add enough remaining flour to form a... - 43.6108

Steamed Brown Bread

Grease well 7 Calumet baking powder cans. Steam in large pressure cooker for 3 hours. - 28.036

New England Raisin Bread

This New England Raisin Bread is a sure treat for any party occasion. Try this fruity creamy bake. Tell me if you like this New England Raisin Bread. - 42.1065

Fruit And Nut Bread Wreath

In large bowl, combine dried fruit bits, cranberries, peaches and brandy; mix well. Let stand 20 to 30 minutes or until fruit is softened. Heat oven to 350°F. Grease and flour bottom only of 12 cup Bundt® pan or 8x4 inch loaf pan. Add all remaining... - 44.1733

Classic Dried Fruit Loaf

1. In a bowl, mix the dried fruit with the tea and soak overnight. 2. Preheat a 350°F/180°C/Gas 4 oven. Line the bottom and sides of a 9 X 5 in (23 X 13 cm) loaf tin with greaseproof paper and grease the paper. 3. Strain the fruit, reserving the liquid. In... - 39.961

Fruit Gingerbread

Put the butter, sugar and treacle into a saucepan. Heat until the butter has melted. Set aside to cool slightly, then beat in the eggs, one at a time. Sift the flour, soda and spices into a bowl, then stir in the oats, sultanas and almonds. Add the butter... - 38.0058

Banana Bread

1. Combine biscuit mix, brown sugar, flour, spices, salt in a medium mixing bowl and stir to bled. Combine milk, egg, and banana in glass measure and add to dry mixture, stirring only until all ingredients are moistened. Stir in dates and nuts. Pour batter... - 31.8649

Jamaican Banana Bread

If you are looking for a delicious snack or a tea-time treat then give this Jamaican Banana Bread a try! The mix of flavors especially that of dark rum is so wonderful that it makes this fruit bread taste even better! Give this Jamaican Banana Bread a try and... - 49.6491

German Fresh Apple Bread

Cream shortening and sugar; add eggs and mix well. Stir in apples, milk and vanilla. Mix dry ingredients together then stir into batter. Do not overheat. Fold in nuts. Pour mixture into a greased bread loaf pan. Sprinkle topping over raw batter. Bake at 350... - 40.676

Banana Bread

Banana bread is a very common and kids friendly bread...Banana bread is usually a quick bread, a sweet, cake like-bread which typically uses baking soda as the leavening agent instead of yeast.. - 47.112

Fruitful Drown Bread

1. In a large bowl, combine the flour, cornmeal, and baking soda, and stir to mix well. Add the pineapple, including the juice, and the banana, buttermilk, and molasses, and stir just until the dry ingredients are moistened. Fold in the apricots and, if... - 33.2943

Fruit And Nut Bread

Sprinkle dates with soda and add boiling water. Add remaining ingredients in order given. Blend well and pour into a greased loaf pan. Bake at 350F about 40 minutes. - 35.2238

Gluten Free Fruit Bread

Prepare a small 4 1/2 x 2 1/2 x 1 1/2-inch loaf pan and prepare the yeast liquid as for Plain Gluten-Free Bread. Mix the flour, sugar and salt together and rub in the fat until the mixture resembles breadcrumbs. Stir in the fruit. Add the yeast liquid to the... - 35.3161

Sugar Fruit Bread

Measure water. Add 2 tsp sugar and stir to dissolve. Sprinkle yeast over water and let stand 10 minutes. Stir well. Combine milk and 1 cup butter in small saucepan. Heat until milk is scalded and butter is melted. Cool to lukewarm. Put about half of the 3 1/2... - 42.8199

Pumpkin Spice Bread

Pumpkin Spice Bread is a yummy treat for your taste buds. I love this delectable bread especially because it is both easy to prepare and delicious! Try the Pumpkin Spice Bread for yourself and you will understand - 35.1917

Apple Brown Bread

Beat together butter and brown sugar until light and creamy.: Beat in egg; then stir in molasses until blended. In another bowl, stir together all-purpose flour, graham flour, soda, baking powder, and salt until thoroughly blended. Add dry ingredients... - 37.7199

Chocolate Salami

Looking for a no-cook dessert? This is so easy even the kids can make it. Watch Victoria Paikin show you how to make her Italian Chocolate Salami. This is the kind of dessert that you make when you have sudden company and no time to prepare. The dessert will... - 131.536

Molten Chocolate Lava Cake

If you like chocolate and you like cake then you are just going to get addicted to this molten chocolate lava cake. It seems ten times better than any brownie or cupcake you have ever eaten. The chef shares his secret of how exactly to get the warm chocolate... - 114.179

Christmas Fruit Bread

Add 1 package yeast dissolved according to instructions on package. Mix until well blended-(soft dough). Turn onto a well floured board and shape into a loaf. Put in a greased loaf pan. Cover and let rise in warm place for about 1 hour (doubled). Bake at... - 42.4393

Cardamom Fruit Bread

Scald milk and pour over sugar, salt, cardamom, and butter in a large bowl. Cool to lukewarm. Soften yeast in water; stir into milk mixture. Beat in egg and 2 cups of the flour to make a smooth batter. Cover and let stand 20 minutes. Mix together the candied... - 43.9074

Fruit Bread

Put all the above into a bowl and pour 1 cup boiling water over them. Add salt, 2 cups flour (V/i-lbs.), 1 tspn, baking powder. Mix well and bake in a loaf tin at 300 - 350° F for 45 minutes. - 27.0103

Ginger Fruit Bread

Grease and line a deep 8-inch square cake pan. Sift the flour, baking powder, ginger and salt into a large, bowl. Add the syrup, candied peel, raisins, soft margarine, chopped ginger, candied cherries and about two-thirds of the milk to the dry ingredients... - 36.5984

Pleamed Fruit And Oat Bread

Grease an empty fruit can (or cans) which will hold 3-4 1/2 cups. Slowly bring plenty of water to the boil in the bottom of a steamer, or enough water in a large saucepan to come halfway up the can or cans. Heat the milk and syrup together until the syrup has... - 40.2565

Three Kings' Bread With Candied Fruits And Nuts

In a large bowl, dissolve yeast in warm water. Add 1 1/4 cups of the flour and dry milk; beat well with a wooden spoon for 2 to 3 minutes. Cover and leave in a warm place about 30 minutes. Meanwhile, in a separate bowl, cream butter with granulated sugar and... - 41.2757

Brazilian Fruit Bread

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, butter, sugar, and salt to warm (105°-115°F). 2 Combine 1 1/2 cups flour, cinnamon, allspice, nutmeg, yeast mixture, and milk mixture in mixing bowl. Mix thoroughly. Mix 1 cup flour,... - 40.5818

Irish Soda Bread

This Irish Soda Bread tastes delicious. Try this delicious buttermilk and raisin bread for your next meal and tell me if you like it. Your suggestions for this Irish Soda Bread are welcome. - 38.9096

Apple Brown Bread

In a large bowl, beat together butter and brown sugar until light and creamy. Beat in egg; then stir in molasses until blended. In another bowl, stir together all purpose flour, graham flour, wheat germ, baking soda, baking powder, and salt until thoroughly... - 40.6277

Pepper Bread

This Pepper Bread is an addiction. The name might make it sound initially as though it is an ordinary savory bread seasoned with pepper but that's not so! This date and candied -fruit honey-bread with almonds, walnuts and chocolate chip seasonings with... - 46.1067

Bread Pudding

Put brown sugar, water, cinnamon, and clove into a saucepan and bring to boiling; reduce heat and simmer until a light syrup is formed. Discard spices and set syrup aside. Meanwhile, arrange a layer of toast cubes in a buttered casserole. Cover with a layer... - 39.2639

Strawberry-apple Quick Bread

Preheat the oven to 375 degrees. Sift the flour, baking powder, salt, and sugar together into a bowl. In a large mixing bowl, combine the applesauce and yogurt. Add the vanilla, cinnamon, and nutmeg, mixing well. Beat in the brown sugar. Stir in the oats. Add... - 45.1196

Walnut & Raisin Whole Wheat Bread

In cup, stir yeast and 1 teaspoon honey into 1/2 cup warm water (105° to 115°F); let stand until yeast mixture foams, about 5 minutes. In large bowl, combine salt and 3 cups wholewheat flour. With spoon, beat in yeast mixture, oil, 3 tablespoons honey, and... - 38.0525

Bread Pudding

This Bread Pudding tastes too good ! Try this fruits, almond, cheese and bread bake for your dessert. Your suggestions for this Bread Pudding are welcome ! - 33.7125

Boston Cornmeal Brown Bread

Spray 2 (1 lb.) coffee cans with a non-fat cooking spray. In a large bowl, sift together flour, cornmeal, soda, and salt. In a small bowl combine skim milk, buttermilk, and molasses. Gradually add milk mixture to flour mixture and beat with a spoon until well... - 36.3958

Christmas Bread Pudding

For custard, in a heavy medium saucepan combine the egg yolks, cream, sugar, and salt. Cook and stir over medium heat. Continue cooking till the mixture coats a metal spoon. Remove from heat; cool at once by placing pan in a sink of ice water and stirring for... - 42.0581

Hungarian Christmas Bread

This Hungarian Christmas Bread is a super way in which you can celebrate Christmas. Try these meringue fruity rolls with poppy seed fillings for any of your other parties too. Your guests will simply love them. Try this Hungarian Christmas Bread and let me... - 46.2665

Candied Fruit Bread

Grease and line a large 9 x 5 x 3-inch loaf pan. Siftthe flour with the baking powder and salt into a bowl and mix in the sugar. Combine the eggs, the milk and the oil, beat well together then stir into the dry ingredients, beating well. Stir in the chopped... - 39.5031

Nut And Fruit Bread

1/2 cup each of nuts and fruit or other proportions desired may be substituted for 1 cup of nuts. Dates and walnuts or figs and almonds are good combinations. Make and bake same as Nut Bread. - 19.6395

Fruit 'n' Wheat Banana Bread

My kids are so much in love with this Fruit 'N' Wheat Banana Bread that they eat it as fast as I can make. Fruit 'N' Wheat Banana Bread has a delightful blend of fruit and wheat. You will like it. - 41.0388

Cottage Fruit Bread

Combine flour, baking powder and salt; stir in can- died fruits and cherries. Set aside. Combine butter and sugar in electric mixer bowl; beat with mixer until light and fluffy. Add eggs, one at a time, beating well after each addition. Blend in lemon rind... - 47.4016

Fruit Bread

Place raisins and currants in a bowl; cover with hot water. Let stand for about 30 minutes. Drain; place on absorbent paper. Cream butter in bowl. Add sugar gradually; mix well. Stir in grated rind and nutmeg. Add eggs, one at a time, beating well after each... - 45.8765

Chocolate Fruit Bread

Mix milk, sugar and salt; cool to lukewarm. Dissolve yeast in 2 cups warm water; add to milk mixture. Add eggs. Add 6 cups flour; beat until smooth. Add butter, 6 cups flour, candied fruit and chocolate chips; mix well. Knead in remaining flour. Place in... - 45.8901

Holiday Fruit V Nut Bread

In a medium mixing bowl, combine the dry ingredients. In a larger bowl, place oil, honey, yogurt, eggs and tamari. Stir to combine. Stir dates, walnuts and orange rind into the liquid ingredients. Add the dry ingredients to the egg mixture slowly, stirring... - 42.3174

Fruited Brown Bread

"Combine raisins, dates, soda and butter with 3 1/2 cups boiling water; cool. Add brown sugar, eggs, cinnamon, cloves, flour and molasses; beat well. Stir in nuts. Pour into 8 small loaf pans. Bake at 300 degrees for 1 hour. Garnish with walnut halves and... - 42.8364

Fruit And Nut Bread

GETTING READY 1. Preheat the oven to 375°F. MAKING 2. In a medium bowl, combine the orange juice, egg substitute, honey, oil, and orange rind. 3. Mix together the flour, bran, raisins, and baking soda. 4. Stir the liquid ingredients into the dry... - 44.0678

Banana Bread

A Really Great Banana Bread! Probably the best and, when made in its simplest form, it’s one of the easiest recipes for banana bread I know. Here’s a banana bread recipe that I hope you’ll become very familiar with. It’s You’ll notice several... - 54.9596

Coriander Cured Fillets With Sweet Onion Confit And Green Chile Spoon Bread

GETTING READY 1. In a food processor, pulse coriander seeds and peppercorns for about 1 minute until coarsely ground. 2. Add the shallots, garlic, salt, and sugar, and pulse again. 3. While the machine is still running; pour oil in a slow, steady stream until... - 44.9198

Fruit & Nut Pumpernickel

Put powdered sugar and eggs into a large bowl. Beat until pale and creamy, 5 to 10 minutes with an electric mixer. Stir in almonds, hazelnuts, salt, cinnamon, cloves and cardamom. Work in candied peel, orange and lemon peel and flour to make a dough. On a... - 43.3194

Fruit Buns With Walnut Syrup

Blend the yeast with the water, milk, 1 teaspoon of the sugar and 5 oz.(1 1/4 cups) of the flour. Leave in a warm place for 15 minutes until frothy. Sift the remaining flour, the salt and cinnamon into a warmed bowl. Stir in the remaining sugar, the lemon... - 43.6892

Fruited Bread Pudding

1 Lightly grease an 11"x9"x 2" bakingdish. Scatter half the bread cubes on the bottom. In a medium-size bowl, toss the fruit with the lemon juice and raisins. Spoon the fruit overthe bread and top with the remaining bread. 2 In a large bowl, whisk together... - 43.3242

Fruit And Nut Bread

Heat oven to 350°. Grease loaf pan, 9x5x3 inches. Mix baking mix, sugar, flour, egg and orange juice; beat vigorously 1/2 minute. Stir in fruit and nuts. Pour batter into pan. Bake until wooden pick inserted in center comes out clean, 55 to 60... - 36.9968

Cottage Cheese Fruit Bread

Beat together butter, sugar, orange and lemon peel until creamy. Mix in eggs and cottage cheese until well blended. In a separate bowl, stir together flour, baking powder, soda, and salt until thoroughly blended. Add apricots and dates to flour mixture,... - 40.6084

Cranberry Orange Fruit Bread

Sift first five ingredients into a large mixing bowl. Mix orange juice, grated rind and melted butter in a measuring cup. Add enough boiling water to make 2/3 cup. Combine this with beaten egg. Stir liquid into dry ingredients. Fold in nuts, cranberries and... - 38.1405

Holiday Fruit Bread

Cream together butter and sugar. Blend in bananas, eggs, and vanilla. Sift together flour and baking soda. Blend into creamed mixture. Mix in chocolate pieces, cherries, and nuts. Fill 5 well-greased and floured 10 1/2-ounce soup cans half full of... - 44.2869

Summertime Fruit Bread

Line two 9- x 5- x 3-inch loafpans with aluminum foil, leaving a 1/2 inch collar around edges; grease bottom and sides of foil. Combine cream cheese, butter, sugar, and vanilla; add eggs, one at a time, beating well after each addition. Gradually add flour... - 38.0184

Banana Fruit Bread

GETTING READY 1) Preheat the oven to 300°F. MAKING 2) Combine together sugar and salad oil in large bowl. 3) Add eggs and mashed bananas and beat well to a smooth mixture. 4) Sift together flour, soda, salt and baking powder. 5) Add to the banana mixture... - 49.0726

Malt Fruit Bread

GETTING READY 1. Grease a 9"X5" loaf tin MAKING 2. In a basin, sift the flour, soda bicarb and baking power; add sugar to it 3. In a pan warm the syrup, malt and milk; make sure the heat is turned low 4. Cool this milk mixture, add it to the flour along... - 46.7842

Fruit Bread

Remove the stems from the pears and figs; place in a bowl with the prunes. Pour the water over the fruit and allow to soften overnight. Next day, pour off the water; cut the fruit into small dice, and return to the bowl. Coarsely chop the walnuts and... - 46.844

Fruit Bread

GETTING READY 1. Pre-heat the oven to 350ºF (180°C). 2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 3. In a large bowl, measure in flour, sugar, baking powder, salt, candied pineapple, raisins and cherries. Stir thoroughly.... - 46.6886

Merry Fruit Bread

GETTING READY 1. Pre-heat the oven to 350ºF (180°C). 2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 3. Take a large bowl beat eggs until frothy. Whisk in sugar and oil. Now add in milk, vanilla and carrot. Stir well. 4. In a... - 46.1714

Fruit Bread Pudding

Fruit Bread Pudding is simple and easy to make. Fruit Bread Pudding gets its taste from bread mixed with milk and vanilla. Fruit Bread Pudding is loved by many people. - 30.5437

Rich Fruit Bread Dough

Standard Method Follow the method as for Rich Milk Bread adding the additional ingredlients with the dry ingredients to the yeast batter. Short-Time Method Follow the method as for Rich Milk Bread adding the additional ingredlients to the dry ingredients... - 20.4636

Orange Fruited Rolls Bread

Work all the additional ingredients into the doughby squeezing and kneading together by hand or with a food mixer until thoroughly mixed. Shape into a round, 6 inches across and 1/2 inch thick, using floured hands, and place on a greased baking sheet. Cover... - 27.5984

Fruit Bread

Place the raisins and currants in a bowl and cover with hot water. Let stand for about 30 minutes. Drain, then place on absorbent paper. Cream the butter in a bowl. Add the sugar gradually and mix well. Stir in the grated rind and nutmeg. Add the eggs, one at... - 41.2939

Orange Fruit Bread

Preheat oven to 350°F. Coat 8x4x2-inch loaf pan with vegetable cooking spray. In mixer bowl, combine flour, sugar, baking powder, baking soda and salt. Add Dried Plum Puree; beat at low speed until blended. Add juice, marmalade and orange peel. Beat at low... - 31.7504

Almond Fruit Bread

1.Beat egg whites and almond essence until soft peaks form. Add caster sugar, a spoonful at a time, beating well after each addition. 2.Fold in flour, almonds, cherries, pineapple, apricots and ginger. Spoon mixture into a lightly greased and lined 25 cm x 8... - 44.4262

Irish Fruit Bread

Dissolve yeast in warm water in large bowl. Stir in milk, 1/3 cup sugar, 1/4 cup margarine, the eggs, allspice, cinnamon, salt and 3 cups of the flour. Beat until smooth. Stir in raisins, orange peel and enough remaining flour to make dough easy to... - 45.8523

Grandma Baston's Fruit Bread

GETTING READY 1. In a small bowl, combine the currants, raisins and sultanas and cover with hot water. Leave the dried fruit for 2-3 hours or overnight, until re-hydrated and plump. 2. When swollen, drain the fruit and place on a baking sheet and place in the... - 46.3256

Spicy Fruit Bread

Dissolve 1/2tsp sugar in all but 2 tbsp of the milk and sprinkle yeast on top. Leave in warm place till frothy. Sift the flour, salt, cinnamon and a pinch of cloves into a large bowl. Add the yeast mixture, butter, egg, remaining sugar, the raisins and... - 48.9509

Braided Fruit Bread

GETTIG READY 1) Preheat oven to 350° F. 2) Lightly grease a baking dish. MAKING 3) Take a saucepan and combine in it milk, sugar, salt and shortening. Heat through. 4) Allow the mixture turn lukewarm. 5) Add yeast and stir until completely dissolved. 6)... - 46.5332

Scandinavian Christmas Fruit Bread

Dissolve yeast in warm water in large mixer bowl. Add milk, sugar, salt, cardamom, egg, shortening, raisins, citron and 2 cups of the flour. Beat on low speed, scraping bowl constantly, 30 seconds. Beat on medium speed, scraping bowl occasionally, 2... - 45.4657

Holiday Fruit Bread

Combine sugar and rum; stir to form smooth icing. Drizzle over warm cake. Cool before cutting. - 16.0621

Holiday Candied Fruit Bread

Sift flour, baking powder, salt, and sugar together into mixing bowl. Cut in butter until mixture resembles fine bread crumbs. Stir in fruit. Add eggs and rum; mix well. Spread batter into greased loaf pan. Bake in 325 F oven 60 minutes or until done. Cool... - 32.7509

Fruit And Bread Pudding

A classic pudding, using bread and eggs as base and pears and raisins as supporting flavours. Use of whole grain bread gives this recipe a healthier uplift. - 49.4473

California Fruit And Nut Quick Breads

Heat the oven to 400 degrees. Lightly butter eight 4 1/2 by 2 3/8 by 1 1/2 inch (1 cup) miniature loaf pans. Stir together the flour, sugars, baking powder, baking soda and salt. In another bowl combine the yogurt, butter, eggs, vanilla and orange rind. Make... - 42.6702

Orange Fruit Tea Bread

MAKING 1) In a bowl, put the fruit, sugar and orange and pour the hot tea all over. Stir properly, cover and allow to stand overnight. 2) Grease an 8-inch round cake tin and then line it with a greased greaseproof paper. 3) Into the fruit mixture, stir the... - 38.6045

All Bran Fruit Bread

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) Pour 1/2 cup boiling water over dates. 3) Stir in soda and cool. 4) Combine egg, sugar, shortening and vanilla. 5) Stir into cooled date mixture. 6) Bake in the oven to 350°F for about 45... - 44.6639

Fruit Bread Pudding With Meringue Topping

Thr fruit bread pudding with whiskey sauce is prepared with white bread cubes along with eggs, milk ,sugar and pineapples. Baked in the oven along with butter and vanilla, almond extract and raisins for flavor, the fruit bread pudding is a dessert pudding... - 46.8191

Fruit Bread Pudding

1. Cut each slice of bread into squares and place in a large bowl. Pour melted butter over bread, toss well. Grease a 4 cup capacity baking dish, line with butter soaked bread. 2. Whisk together eggs, milk, sugar, vanilla. essence, nutmeg and cinnamon. Pour... - 36.344

Fruit And Nut Bread Pudding

Place milk and margarine in 4-cup microwavable measure. Microwave uncovered on high 4 minutes. Meanwhile, spread bread cubes evenly in round microwavable dish, 8 X 1 1/2 inches. Sprinkle with fruit bits, brown sugar and nuts. Quickly stir eggs into warm milk... - 34.6195

Old Fashioned Vanilla Bread Pudding With Winter Fruit

Scrape seeds from vanilla bean; place the seeds and bean in a small heavy saucepan. Pour 2% low-fat milk into pan, and cook over medium-low heat to 180° or until tiny bubbles form around edge of pan (do not boil). Remove from heat; let cool. Discard... - 39.5864

Panettone (italian Christmas Fruit Bread)

In a small bowl sprinkle the yeast over the warm water. Stir to dissolve and set aside for five to ten minutes. Meanwhile, cream together the butter and sugar in a large mixing bowl. Stir in the eggs. Add the flour, salt and yeast mixture to the egg-butter... - 41.9654

Fruited Bread Pudding

Spray an 8x8x2-inch baking dish with nonstick coating. Spread half of the bread cubes over the bottom of the dish. Top with pineapple and dates, dried cherries, raisins, or dried apricots. Sprinkle remaining bread cubes over fruit layer. In a medium mixing... - 34.9806

Fruit Nut Bread

Combine dried fruit, orange slices and water in a saucepan; bring to a boil. Cover pan and set aside 15 minutes. Grease a 9" x 5" loaf pan or thoroughly wash, dry and grease a 1-pound coffee can. Preheat oven to 350F (175C). In a mixing bowl, beat shortening,... - 40.3714

Cornish-fruited Saffron Bread

Soak saffron in brandy for 15 minutes. Strain; dis- card saffron. Dissolve yeast in 1/4 cup lukewarm water; mix 1 beaten egg, butter and milk. Sift dry ingredients together. Add raisins, currants and can- died fruits; mix well. Add yeast, butter mixture and... - 44.1009

Welsh Fruit Bread

GETTING READY 1) Warm a bread bowl in water for some time. 2) Preheat oven to temperature of 350 degrees. MAKING 3) In the bread bowl, add the warm water. Beat it into the sugar and yeast. 4) Beat the mixture once again after adding the 81% flour till a... - 47.4654

Fruit Filled Bread

Combine the water, sugar and yeast. Let stand 10 minutes or until dissolved. Add the eggs. Sift the sugar, flour and salt together into a bowl. Cut in the margarine with a pastry blender, or shred into the dry ingredients on a medium grater and mix with a... - 32.6947

Vegan Fruited Pumpkin Bread With Walnut And Cranberry

For all the vegans here is video with nice pumpkin flax cranberry walnut bread recipe, just perfect for a snack or a side dish. This recipe is simple like any other bread recipe and needs little work but the end product is soft and delicious bread. - 158.739

Fruit Nut Pumpkin Bread

In a large mixing bowl, beat the sugar, pumpkin, oil, eggs and vanilla until well blended. Combine the flour, cinnamon, salt, baking soda and cloves; gradually beat into the pumpkin mixture until blended. Fold in the walnuts, raisins and cranberries. Transfer... - 42.7927

Holiday Fruit 'n' Nut Bread

GETTING READY 1. Lightly grease an 8 1/2-inch X 4 1/2-inch bread pan. 2. Preheat oven to 325°F (165°C) MAKING 3. In a medium mixing bowl, combine first 6 ingredients. 4. In a large bowl, combine liquid ingredients and blend well. 5. Stir in dates,... - 50.5697

Stollen Or German Fruit Bread

Mash the yeast and water to a paste and set aside in a warm, draught-free place until the mixture is frothy. Meanwhile, scald the milk. Remove from the heat and add the butter. When it has melted, set aside to cool to lukewarm. Sift the flour, salt and spices... - 45.3861

Fruit N Nut Bread

In a bowl, combine the first five ingredients; set aside. Shape bread dough into ball. Turn onto a floured board; roll out to about 1 in.thick. Spread pecan mixture onto dough; fold over and knead well until the fruit and nuts are evenly mixed into... - 41.6482

Italian Fruit Bread

Mix together 1 cup flour, the yeast, 1 tsp sugar and the milk to a smooth batter. Leave till frothy. Sift remaining flour and the salt into a large bowl. Add remaining sugar, the pine nuts, candied peel and raisins. Stir melted butter, beaten egg and Marsala... - 47.6213

California Fruit Nut Bread

Sift flour, baking powder, sugar, baking soda, and salt together into a large bowl. Cut the orange into pieces; discard any seeds. Force through the medium blade of a food chopper with dates and nuts. Reserve orange juice in a measuring cup; add enough... - 42.7085

Fruited Oatmeal Bread

Pour boiling water over rolled oats; stir well, and allow to cool. Crumble yeast into bowl; add 4 tablesp of the sugar and the warm water. Mix well; add 1/2 c of the flour, and let stand 10 min. Then add to rolled-oats mixture with remaining... - 40.2795

Fruit Nut Bread

GETTING READY 1 In a bowl, soak apricots in small amount of cold water for 1 hour. 2 Lightly grease a 8 1/2 x 4 1/2 x2 1/2" loaf pan. 3 Preheat the oven to 350°F. MAKING 4 In a bowl, sift together flour, baking powder and salt. 5 Stir in whole... - 44.1074

Bread And Butter Pudding With Fruits

Grease a 2-pt. pie-dish. Cut the bread into squares or triangles and put them neatly in the dish. Remove the crust, if preferred. Sprinkle the fruit over. Beat the eggs with the sugar, add the milk and pour over the bread; it should only half-fill the... - 30.5031

Apple Sauce Fruit Bread

GETTING READY 1) Preheat the oven to 325°. MAKING 2) In a bowl, sift together dry ingredients. 3) In another bowl, cream shortening, sugar and eggs until light. 4) Alternately, add the creamed mixture and applesauce to the dry mixture. 5) Fold in nuts and... - 47.681

Cornish Fruited Saffron Bread

GETTING READY 1) In a small bowl, dip saffron in brandy for 10 to 15 minutes. 2) Strain and keep aside. 3) Mix yeast in water. Let stand for sometime then stir to dissolve. The water used should be warm (105°F to 115°F.) for dry yeast and lukewarm (80°F to... - 44.1944

Hot Cross Bread

1 Heat milk, butter, salt, and sugar to hot (120°-130°F). Combine 1 cup flour and yeast in mixing bowl. Add milk mixture to flour and mix thoroughly. 2 Add egg, raisins, candied fruit, and enough remaining flour to make a soft dough. 3 Knead on lightly... - 39.2331

Walnut Cheddar Apple Bread

Preheat oven to 350°F. Grease 9x5-inch loaf pan. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Beat in eggs and vanilla until blended. Combine flour, baking powder, baking soda and salt in small bowl. Add... - 45.6828

Cranberry Raisin Nut Bread

Preheat oven to 350°F. Grease 8 1/2X4 1/2-inch loaf pan. Combine flour, brown sugar, baking powder, baking soda, cinnamon and nutmeg in large bowl. Stir in cranberries, raisins, pecans and orange peel. Mix eggs, milk, melted butter and vanilla in small bowl... - 44.0724

Bread Machine Cranberry Orange Bread

Place the milk, 1 of the eggs, butter, flour, sugar, orange zest, salt, dried cranberries and yeast in the bread machine pan in the order recommended by the manufacturer. Set the machine on the dough mode. When cycle is complete, divide the dough into 16... - 39.6146

Coconut Fruit Loaf

Coconut Fruit Loaf is liked by many across the world. Coconut Fruit Loaf gets its taste from cake mixture, dry fruit and coconuts. - 36.0892

Cinnamon Orange Fruits

Roll out the orange bread dough to a rectangle 6 inches by 13 inches. Melt the butter or margarine and brush all over the surface of the dough. Mix the brown sugar and cinnamon together and sprinkle over the dough. Roll upfrom the short... - 38.0709

Fruited Buns

These Fruited Buns are a passion. Add raisins, pecans and candied fruit to cinnamon and nutmeg flavored dough and just bake ! That is all you need to do for mind blowing party buns ! Don't miss out on these Fruited Buns. Come here to discuss with me about... - 41.8089

Fruit-filled Braid

Combine the water, sugar and yeast. Let stand 10 minutes or until dissolved. Add the eggs. Sift the sugar, flour and salt together into a bowl. Cut in the margarine with a pastry blender or shred into the dry ingredients on a medium grater and mix with a... - 39.9197

English Pope Ladies

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, butter, sugar, and salt to warm (105°-115°F). 2 Combine 2 cups flour, yeast mixture, milk mixture, and 1 egg in bowl. Mix thoroughly. 3 Add enough remaining flour to make a soft dough.... - 38.4016

Banana Spice Muffins

1. Preheat oven to 400°F. Spray six 2 1/2-inch nonstick muffin cups with nonstick cooking spray, or line with paper liners; set aside. 2. In medium bowl, combine flour, sugar, baking powder, and spices. In another medium bowl, stir together all remaining... - 34.3867

Pear Bread

This Pear Bread is a winner ! Try this delicious spicy bake irresistibly interspersed with pear, prunes, raisins, and walnuts for your next party ! Your guests will be surely impressed. Tell me if you like this Pear Bread. - 45.2721

Cherry Eggnog Quick Bread

Preheat oven to 350°F Grease three 5 1/2 x 3 inch mini-loaf pans. Combine flour, sugar, baking powder and nutmeg in large bowl. Stir eggnog, melted butter, eggs and vanilla in medium bowl until well blended. Add eggnog mixture to flour mixture. Mix just... - 44.4321

Sugar Plum Bread

Place the prunes and apricots in a bowl, cover with boiling water and leave until cold, about 1 hour. Grease and line a large 9 x 5 x 3-inch loaf pan. Drain the soaked fruit and chop it fairly coarsely (after removing the pits from the prunes). Place the... - 38.6443

Orange Date Bread

1. Place the orange juice in a small saucepan, and bring to a boil over high heat. Place the dates in a small bowl, and pour the orange juice over the dates. Set aside to cool. 2. In a large bowl, combine the flour, sugar, baking soda, and baking powder, and... - 33.8914

Rhubarb Tea Bread

In a large bowl, beat together eggs, oil, sugar, and vanilla until thick and foamy. Stir in rhubarb and nuts. In a separate bowl, combine flour(s) with soda, salt, baking powder, nutmeg, allspice, and cinnamon; stir until thoroughly blended. Add dry... - 39.2463

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