Danish Mousse Recipes

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Danish Cheese Mousse

GETTING READY 1) Shred the cheese MAKING 2) Take a clean bowl and partially whip the cream until thickened. 3) Stir in nuts and gently mix the shredded cheese. 4) Next, take a saucepan and add water to it. Put gelatin in water and place the saucepan over... - 47.8142

Danish Blue Cheese Mousse

Soften gelatin in cold water in a saucepan; stir over low heat until gelatin is dissolved. Using a fork, gently mix almonds and Samsoe cheese in a large bowl. Using fork, break off small pieces of the blue cheese. Gently and quickly, using fingertips, crumble... - 43.0343

Danish Blue Cheese Mousse

Make up the jelly with half a pint of water and leave until nearly setting. Crumble the cheese and mash with a fork, add the mayonnaise, diced pepper, celery and apple. Whip the evaporated milk or cream with 1 tablespoon lemon juice and fold into the cheese... - 37.2305

Danish Blue Mousse

MAKING 1. In a mixing bowl, combine together the cheese and sour cream; beat well to mix. 2. In a separate bowl, put the aspic crystals and pour over the boiling water; stir to dissolve well. 3. Stir in the aspic jelly and leave in a cool, dry place until... - 36.1654

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Danish Smoked Mackerel Mousse With Cucumber Rolls

GETTING READY 1. Take a knife, and start cutting the lemons in half and also scooping out all the flesh,also leave the shells to drain and skin the mackerel, remove all the bones MAKING 2. In a liquidiser, add the still warm aspic jelly and egg yolk and... - 37.5897

Celery Cheese Mousse

1. Dissolve the gelatine in the water in a small bowl over a gentle heat and leave to cool. 2. Mash the cheese with a fork and add the celery, pepper, onion, olives and apple. 3. Stir in the yoghurt or mayonnaise and mix thoroughly. Season to taste. 4. Stir... - 37.698

Egg And Watercress Mousse

Hard boil 4 of the eggs, shell and chop finely. Pour the wine into a basin, add the gelatine and allow to stand for 2 to 3 minutes, then dissolve over a pan of hot water or in the microwave cooker. Separate the last 2 eggs, put the yolks into a bowl with the... - 38.2979

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