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Danish Apple Recipes
Enjoy our collection of danish apple recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for danish apple recipes.
SL: 59
Danish Apple Cake
1. Cook apples in a covered heavy saucepan with the water and half of the sugar until soft (about 20 minutes).
2. Heat the butter in a heavy skillet. Add the remaining sugar and bread crumbs. Stir over low heat about 5 minutes, or until crumbs are golden... - 28.6892
Danish Apple Cake
Cook apples in a covered heavy saucepan with the water and one half of the sugar until soft, about 20 minutes.
Heat the butter in a heavy skillet.
Add the remaining sugar and bread crumbs.
Stir over low heat about 5 minutes, or until crumbs are golden brown... - 31.8644
Danish Pastry Apple Bars
Danish Pastry Apple Bars has a Superior taste. The cornflakes and Milk gives the Danish Pastry Apple Bars Inspirational taste. Must catch it - 43.5994
Danish Apple Custard
Danish Apple Custard is an irresistible dessert that you simply can't resist. Try this Danish Apple Custard; I am sure you will have a huge fan following for this one! - 41.9858
Danish Apple Bake
Wish to cook something special for your folks this weekend? Try out this great dish, Danish Apple Bake - impressing your friends and family would've never been this easy! Also, this Danish Apple Bake is cooked in no time; so just give it a try! - 47.0812
Individual Cheese Apple Danish
1. Measure water into small saucepan. Add spices.
2. Add apple slices; bring to a boil. Reduce heat; simmer until apple is tender. Drain.
3. Place apple on toast. Top with cheese.
4. Broil until cheese bubbles. - 21.6437
Danish Apple Cake
I have inherited this Danish Apple Cake from my Grand Mom and I love the fact that the recipe uses chunkey applesauce along with lots of almonds and nut extracts! If you would like an apple cake that tastes a lil different from the usual then this Danish... - 41.5952
Danish Apple Cake
Try this easy to prepare version of Danish Apple Cake. I am sure, once you try it, you will always crave for some more! - 44.986
Danish Meat Loaf With Apple Gravy
Danish Meat Loaf With Apple Gravy is a simply delicious recipe. Try this Danish Meat Loaf With Apple Gravy; I bet, yoy will get a huge fan following for this one. - 47.9284
Danish Pastry Apple Squares
Sift together flour and salt.
Cut in shortening until crumbly.
Add enough milk to egg yolk to make 3/4 c.
Add to flour mixture; mix to blend.
Divide dough into two parts.
Roll half of dough to fit a 15 1/2 X 10 1/2 x 1" jelly roll pan.
Sprinkle bottom crust... - 43.9987
Danish Apple Nut Pudding
Simmer all ingredients together gently until apples are tender.
Turn half of mixture into oiled casserole.
Cover with half the filling made by blending all ingredients. - 25.8755
Danish Apple Soup
Place apples, water, lemon rind, and cinnamon in a large, heavy-bottomed saucepan over low heat.
Simmer until apples are tender.
Remove cinnamon stick and puree mixture in blender (or through sieve) until smooth.
For a thinner soup, add more water.
Bring... - 38.5694
Danish Apple Pie
Place apple slices in large mixing bowl.
Mix sugar, flour, salt, and cinnamon: add to apples and stir to coat.
Pour apples into baked pastry shell, spread evenly.
Mix together remaining ingredients for topping and sprinkle over apples.
Cook on HI (max. power)... - 38.1987
Danish Apple Cake
Peel and section apples.
Simmer, covered, in a little water until soft.
Sweeten to taste.
Add vanilla and cool.
In heavy skillet place breadcrumbs, sugar and enough butter to moisten breadcrumbs as you toast them golden brown.
COOL.
In a glass bowl make 6... - 42.8537
Danish Pastry Apple Bars
GETTING READY
1 Preheat the oven to 375° F.
MAKING
2 In a medium bowl, combine flour and salt.
3 Cut in Crisco.
4 In a measuring cup, beat in egg yolk.
5 Add in enough milk to make 2/3 cup liquid; mix well.
6 Stir the egg mixture into flour... - 43.6145
Danish Apple Cake
If using cracker or bread crumbs, you may want to add wheat germ, sesame seeds or ground almonds.
There should be 4 cups of crumbs including any additions.
In heavy skillet, saute crumbs lightly in butter and oil, stirring constantly.
Add honey and cinnamon... - 42.0196
Danish Apple Cake
Melt 1 tablespoon of the butter in a heavy saucepan and coat the bottom of the pan with it.
Add the apples, lemon peel and sugar.
Cover the pan and cook gently until the apples are transparent but still keep their shape.
Remove the pan from the heat and... - 35.8775
Danish Pastry Apple Bars
1. In a large mixing bowl stir together the flour and salt. Using a pastry blender, cut in shortening till mixture resembles coarse crumbs. Lightly beat egg yolk in a glass measuring cup. Add enough milk to egg yolk to make 2/3 cup liquid total; mix well.... - 32.1045
Danish Apple Dessert
Line 9-inch square pan with plastic wrap.
Melt margarine in large skillet.
Add zwieback crumbs, sugar and cinnamon; stir over medium heat until crumbs are toasted.
In medium bowl, combine applesauce and lemon juice.
Spoon 1/3 of crumbs evenly over bottom of... - 42.4531
Danish Apple Pudding
Combine zwieback crumbs with melted butter, sugar and cinnamon.
Spoon applesauce into 1-qt.souffle or baking dish.
Top with crumb mixture.
Place baking dish in slow-cooking pot.
Cover pot and cook on low for 3 to 4 hours.
Serve warm or chilled.
Whip cream;... - 39.3997
Danish Apple Bars
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) Sift the salt and flour together.
3) Add the shortening and mix well.
4) Mix together the egg yolk and milk to make 2/3 cup of the mixture.
5) Add to the flour mixture. Stir properly.
6)... - 44.8798
Deep-dish Apple Danish
Combine apples, 2/3 cup sugar, lemon juice, cinnamon, and nutmeg in a large saucepan or skillet.
Bring to a boil, cover, reduce heat, and simmer 25 minutes or until apples are almost tender.
Let apples cool.
Dissolve yeast in warm water; let stand 5... - 39.6
Apple Danish Pastries
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water.
Let stand a few minutes; then stir until dissolved.
Pour hot milk over 1/3 cup sugar, the salt, and 1/3 cup... - 45.6886
Danish Apple Pudding
Heat oven to 325°.
Cook and stir zwieback crumbs in butter until brown.
Mix in sugar and cinnamon.
Pour applesauce into ungreased 9-inch pie pan; top with crumb mixture.
Bake 30 minutes.
In chilled bowl, beat whipping cream until stiff. - 29.1577
Waldorf Salad With A Danish Touch
1. In a chilled salad bowl toss together apples and lemon juice. Then add almonds, celery, and mayonnaise; toss.
2. Add blue cheese; then lightly toss all together. - 24.6259
Danish Red Cabbage
Danish Red Cabbage is an easy to prepare side dish recipe which cannot just escape your guest's attention. Try this amazingly delicious Danish Red Cabbage, you will surely love to talk about with us. - 34.6464
Danish Macaroons
GETTING READY
1) Grind almonds finely measuring to 2 2/3 cups.
2) Sieve sugar.
3) Whip egg whites with the baking powder till stiff.
MAKING
4) Add sugar to the ground almonds and mix thoroughly.
5) Add egg mixture and beat till smooth and stiff. Alternately... - 32.1215
Danish Applesauce Muffins
Danish Applesauce Muffins are simply one of the most delicious muffins I have come across. I prepare it for my tots as a snack. Serve the Danish Applesauce Muffins for your family and see how they fall in love with it! - 38.4777
Baked Danish Delight
GETTING READY
1) Using butter, grease an 8 x 8 x 2-inch baking dish.
MAKING
2) Spread applesauce in the baking dish.
3) In a bowl, mix together almonds with sugar.
4) Whisk in the egg yolks, one at a time.
5) Fold in the stiffly beaten egg whites.
6) Add... - 41.3084
Red Cabbage, Danish Style
Cut cabbage into quarters, cut out core, and remove tough outer leaves.
Shred coarsely.
Add cabbage to hot butter in a large heavy skillet; cook about 5 minutes to soften, turning frequently with a spoon.
Stir in a mixture of vinegar, water, sugar, and salt,... - 29.3621
Danish Herring Salad
Remove skin and bones from herring; cut into small pieces.
Add apples, beets, shredded lettuce and potatoes; mix well.
Add vinegar and olive oil; toss lightly.
Serve garnished with eggs, onions and pickles. - 29.2927
Danish Pork Chops
1. Cut bacon, onions and apples in strips.
2. Saute in butter over low heat.
3. Brown the chops in butter.
4. Pour on the yogurt, cover and fry the chops slowly for 5 minutes.
5. Distribute the fried bacon, onions and apples on the chops and serve with boiled... - 32.9522
Danish Dinner In A Dish
Brown chops in butter.
Remove chops to a large heat proof casserole.
Add onions to drippings and saute until tender.
In another skillet fry bacon until crisp, remove and drain.
Lightly brown apple wedges in the bacon fat.
Add onion and apples to browned pork... - 44.1366
Fridadellers (danish Meatballs)
Mix thoroughly the bread crumbs, egg, 1/4 cup applesauce, 1/4 cup catsup, seasonings; blend in meat, onion.
Form into 1 inch balls.
Bake in large, shallow pan 15 min. at 425 degrees.
Drain fat.
Combine remaining apple sauce, catsup and wine.
Spoon over... - 36.8969
Danish Salad
1. Arrange the lettuce on a shallow serving dish.
2. Remove skin and bones from the fish and flake finely.
3. Mix with the beetroot, diced apples and potatoes.
4. Toss lightly in the dressing and pile on top of the lettuce.
5. Core but do not peel the apple,... - 43.1726
Danish Zucchini Goulash
Brown beef cubes in hot oil; add seasonings, 3 cups zucchini, onion, and apple juice.
Simmer slowly, covered, for 2 to 3 hours or until meat is very tender.
Cubed zucchini will cook up and form thick juice around meat.
15 minutes before serving, mix in... - 36.1871
Danish Blue Cheese Mousse
Make up the jelly with half a pint of water and leave until nearly setting.
Crumble the cheese and mash with a fork, add the mayonnaise, diced pepper, celery and apple.
Whip the evaporated milk or cream with 1 tablespoon lemon juice and fold into the cheese... - 37.9742
Danish Pancakes
Danish Pancakes are of an unusual triangular shape which makes it very interesting. The fruit sauce and pancake give a healthy start to your busy day. These pancakes are often served in Denmark as holiday treat. - 51.8254
Danish Pork Chops
1. Preheat oven to 350°F.
2. Trim fat from pork chops. Season chops with sage, salt, and pepper.
3. Place pork chops in a casserole. Top with onion and apples. Sprinkle with brown sugar.
4. Bake covered for 2 1/2 hours. Remove cover, baste with pan juices.... - 33.2871
Danish Pork Tenderloins
Cook prunes in boiling water 5 minutes; drain.
Remove pits.
Cut tenderloins lengthwise almost in half.
Sprinkle cut sides with salt and pepper.
Place half each of the prunes and apple down center of one side of each tenderloin; cover with the other... - 40.1315
Danish Roast Goose
1. The amount of stuffing depends on the size of the goose. Allow one cup for each pound of the bird, ready-to-cook weight. Apples and prunes may be used in equal measure.
2. Soak the prunes two hours or longer, drain and remove the pits. Peel, core and slice... - 23.413
Danish Toasts
Peel, core and slice the apple; dip in lemon juice.
Shell and slice the hard-cooked eggs.
Lightly whip the cream and mix with the mustard, mayonnaise and dill, if used.
Remove the crusts from the slices of toast and arrange the smoked salmon slices on each... - 37.9436
Danish Applesauce
Combine all ingredients except sherry in medium bowl and mix to blend.
Add enough sherry to give the sauce a soft consistency - 21.0624
Danish Red Cabbage
MAKING
1) In a slow cooker, place together red cabbage, apple, bacon, onion, vinegar, lemon juice, wine, sugar, allspice, and seasoning.
2) Put the lid on and simmer for 3 hours or until tender
SERVING
3) Serve hot garnished with chopped parsley if desired. - 36.3034
Danish Pork
Make about 10 long slits in the pork on both sides.
Insert half the apple slices in the slits.
Rub the pork with salt and pepper.
Melt the butter in a flameproof casserole.
Add the pork, onion and remaining apple slices.
Brown the pork on all sides.
Pour in... - 39.9911
Danish Stuffed Duckling
Fasten neck skin of duckling to back with skewers.
Lift wing tips up and over back for natural brace.
Mix bread crumbs, apple, onion, prunes, salt, marjoram and egg.
Fill body cavity of duckling lightly with stuffing.
Fasten opening with skewers.
Place... - 37.9547
Danish Red Cabbage
Preheat the oven to Gas Mark 3.
Wash the cabbage in cold water, remove the tough outer leaves.
Slice the cabbage very finely.
Place the butter, sugar, salt, water and vinegar together in a very large heatproof casserole.
Bring to the boil and add the... - 38.5097
Danish Coleslaw
MAKING
1) In a large mixing bowl,mix together cabbage, apple, green onions, chives, sour cream, blue cheese, mayonnaise, vinegar, lemon juice and dill.
2) Add required paprika, salt and pepper to taste.
SERVING
3) Chill covered with lid for several hours... - 42.7617
Danish Goose
Measure prunes and water into a saucepan.
Cover and simmer for 20 minutes, or until prunes are tender.
Uncover and simmer until liquid is reduced to 3/4 cup.
Drain, saving the juice.
Let cool.
Pit and quarter the prunes.
Combine prune juice, prunes and next... - 37.6045
Danish Christmas Duck
GETTING READY
1. Rinse duck out with cold water and dry thoroughly, prick breast with a fork and rub over with butter and seasoning.
2. For stuffing, peel and thickly slice apples and remove stones from soaked prunes.
MAKING
3. In a bowl mix both with some... - 44.0724
Pfeffernusse
1. Into large bowl, measure 2 cups flour and remaining ingredients. With mixer at low speed, beat ingredients until just mixed; increase speed to medium and beat 4 minutes, occasionally scraping bowl with rubber spatula. Stir in remaining flour. Shape dough... - 35.1107
Baked Squash With Apple
Bake whole squash at 375° 30-40 minutes, or until almost soft.
Remove from oven, cut in half, and scoop out seeds.
Brush with oil.
Sprinkle with salt to taste.
Peel, core, and grate enough apple to fill the cavities.
Mound into squash cavities.
Sprinkle with... - 36.8426
Sausage And Apple Burgers
Reconstitute the onion slices and apple flakes separately as directed on the packets. Press out excess moisture and put them in a large bowl. With a wooden spoon, work in the sausage meat, breadcrumbs, mixed herbs and seasoning. Bind together with the beaten... - 31.3662
Apple And Stilton Toasts
GETTING READY
1) Preheat the broiler to temperature of high.
2) Quarter the apples and core and pare them.
MAKING
3) In a skillet, melt the margarine.
4) Add the apple slice and cook over medium heat for about 3 minutes, till the apples and puffy and... - 36.914
Celery Cheese Mousse
1. Dissolve the gelatine in the water in a small bowl over a gentle heat and leave to cool.
2. Mash the cheese with a fork and add the celery, pepper, onion, olives and apple.
3. Stir in the yoghurt or mayonnaise and mix thoroughly. Season to taste.
4. Stir... - 37.9525
Baked Squash With Blueberries
Cut squash in half lengthwise and remove seeds.
Place in a pan that you can cover.
Spoon partially thawed blueberries into each squash half; add a few pieces of apple.
Sprinkle the brown sugar over the berries and squash and place 1 teaspoon of butter in the... - 26.961
Bacon And Egg Loaf
Hard-boil three of the eggs and shell.
Set aside three bacon rashers.
Then put remainder of bacon, onion and apple through mincer.
Mix with the breadcrumbs, seasoning andparsley.
Add remaining egg, beaten.
Grease a small loaf tin.
Line with the 3 rashers.
Put... - 43.3828
Loin Of Pork With Red Cabbage And Chestnuts
Ensure that the butcher has chined the loin (that is, sawn through the ribs at the spine end so that you can carve the meat easily when it is cooked).
Insert a sharp-pointed knife under some of the scoring made for crackling and insert the bay leaves, which... - 40.8085
Nordic Cobb Salad
GETTING READY
1. Cut the roasted beets into 1/4-inch dice.
2. Keep aside.
3. Toss the avocados with the lemon juice to prevent discoloration.
4. Keep aside.
5. In a food processor, combine vinegar, mustard, sugar, and salt.
6. While the machine is still... - 47.8063
Danish Apple Recipes By Category