Dal kheer is one of the preferred side dish in indian cuisine.
It is a vegan dish.
What is appealing about the dal kheer is that it is an excellent high protein food.
Conventionally, dal kheer is prepared by boiling.
Dry roast chana dal and moong dal till a light aroma arises.
Add 2 cups of water and pressure cook till soft.
Add the milk and bring to a boil.
Cook till well blended.
Add sugar and cook further to a thick consistency.
Add cardamom powder and fried ..
