Add 3-4 cups water to curds and beat well with a rotary beater for about ten minutes, or in an electric beater for about five minutes. Make a paste of gram or rice flour, with a little water. Add to curds with remaining ingredients except seasoning and pour... - 46.9239

Heat ghee in a pan and fry onions lightly. Add remaining ingredients except curds and rice flour and fry for 1-2 minutes. Add rice flour and two cups water and bring to boil, stirring continuously. Lower heat, add curds and warm through. Do not leave kudhi on... - 39.6794

Daihiii Ni Kadihi hardly tastes time to cook. The Green chill and sugar combination gives the Daihiii Ni Kadihi a two dimensional taste. - 36.1474