Want a simple yet delicious main dish to serve with Indian flat breads? This video on daal gobi is simple vegan main dish cooked in Indian style with seasonings and spices. Cooking chana dal is a difficult task as it takes long to cook them, so if the chef... - 125.752

This mix of two Daals - Channa and Urud gives a totally different taste. Try and you will love it. - 53.7567

This no-frills daal recipe was given to me by my Mother-in-Law. Varan is a Maharastrian style daal which tastes great with chapattis or plain white rice. - 48.5065

i. Wash and pressure cook the dal and the peanuts with 4 cups of water ii. Cool the dal and blend it well. Don’t blend the peanuts iii. Add the chopped tomatoes, green chillies, ginger, tamarind water, jaggery and the masalas to the dal and bring it to a... - 42.7553

Combine milk, sugar, and 1II teaspoon salt over medium heat. Bring to boil. Cook 4 to 5 minutes, stirring constantly (timing starts when bubbles form around edge of pan). Remove from heat. Add marshmallows, chocolate pieces and vanilla. Stir until... - 30.6181

Mince 3 large cloves garlic; cook in 1/4 cup butter 2 or 3 minutes. Place 12 ounces raw cleaned shrimp, one layer deep, in foillined broiler pan. Dash with salt and pepper. Place 1/2 lemon, thinly sliced, over shrimp; drizzle with garlic butter. Broil in... - 20.2893

If you are looking to whomp up a gutsy meal without spending a fortune, this is it. Betty whomps up yet another unbelievably quick and easy vegetable dish that is not only highly appetizing, but also very filling. Prepared in five minutes flat, this is one... - 100.803

Looking for an easy way to use-up your left-over chicken? Betty whomps up a quick and easy chicken and vegetable soup that will warm you up on a hungry evening in just 5 minutes. This unbelievably quick soup has the right balance of health and taste and is a... - 105.335

Rich, thick, and creamy, this fudge is the real stuff. Even the smallest squares will satisfy the most dedicated chocoholics. Plus, it takes mere minutes to whip up, for an instantly gratifying, and heavenly, chocolate treat. - 28.1919

Wash and drain the dal well. Put lentils in a saucepan. Add onion, green chillies, cloves and turmeric. Add water and bring to a boil. Cover and cook on low heat unit the lentils are soft. Add coconut milk and salt and cook for 5 minutes. In a separate pan,... - 40.1951

Those of you who mostly eat Indian cuisine will find the recipe of dal very useful. In most of the house holds of India dal is prepared daily. The chef prepares the dal in gujarati style. This dish can be served with hot rice or roti. You can impress your... - 133.194

Dal pinni is an indian lentil preparation made with split yellow lentils and split bengal gram. The daal pinni is best served with rice or rotis and is cooked with water along with flavoring spices like red chilies, cloves, coriander, poppy seeds, mustard and... - 44.6764

Try this Rajasthani regional specialty of India for your next family get together. This recipe will sure make you savor the taste of real traditional Indian cooking. The blend of ingredients in this Rajasthani Dal Baati makes it completely irresistable.Watch... - 98.8939

Adai, the way I make it, is packed with protein and makes an excellent snack, school-lunch and an equally good meal. It can be served with Coconut Chutney, Butter, Sambar or for some, Jaggery! It is quick to make and unlike Dosa, it does not require as much... - 50.6809

Indian cuisines have a variety of lentil recipes that are cooked in many ways. Those who are trying out Indian lentil, here is a lentil recipe which is a delicacy of Punjab state in India. Chef Manjula is sharing the recipe for this most sort after dal with... - 126.087

Green Mung Beans are packed with proteins and are an excellent source of valuable nutrients. This curry is a great combination with Rotis/Chapathis. - 43.5224

Sindhi daal is a cooked indian preparation of bengal gram with tamarind pulp and garam masala. Flavorful and spicy with a hint of sour taste, the sindhi daal is flavored with mango powder, red chili cumin and ghee for a rich taste. it is best served with hot... - 34.3584

Sprouted moong dal curry is healthy, nutricious and a real treat to eat. - 39.8652

Watch this video to learn how you can make Quick Rice in a pressure cooker in five minutes. This video shows an easy way to get your rice done when you are pressed for time. Try it out! - 91.2043

Here is a rich curry, which can be prepared in minutes! Check out Masoor dal. A very common dish in Indian households, this recipe is quick and easy to prepare. This is served with cooked rice. Add a vegetable dish to it and you get a complete meal. - 131.919

Pour 1/4 cup oil into blender container; add vinegar, lemon juice, egg and seasonings. Cover; blend for 5 seconds. Remove cover while blender is running; add remaining oil in steady stream. Turn off blender immediately after adding oil. Yield: 1 1/2 cups. - 31.3292

Combine all ingredients except steaks in plastic bag or shallow non-metallic pan. Add steaks. Let stand 1 to 2 hours. Grill 4 to 5 inches from hot coals for 5 to 7 minutes on each side, brushing frequently with marinade. TIP: All marinade ingredients may be... - 29.4259

Whether you are serving a feast or making a delicious dinner at home, pan roasted certified angus beef ensures good taste everytime! Celebrate any occasion with this delightful dish by Chef Scott Popovic and be an expert cook. - 100.15

Treat yourself with health and good taste with Grilled Certified Angus Beef. These rich and tasty beef dish with Chef Scott Popovic can be prepared in minutes. Enjoy the most flavorful dish you have ever tasted! - 94.1826

The Fifteen Minute Bouillabaisse is a tasty fish stew that can prepared in a jiffy. It is perfect for your weekday dinners when you have to cook up delicious food in minutes!! Try this Fifteen Minute Bouillabaisse recipe! - 45.5359

If you have bought Certified Angus Beef but don't have a clue how to prepare it, try this now! With Chef Scott Popovic you can learn the art of braising the beef and serve it as an appetizer in minutes. Enjoy this dish whenever you want. - 102.095

There is something comforting about the minute steak. If you want to make a simple, faster than fast main course, this steak is just what you should be making. It takes literally 1 minute to cook these. Chef John offer’s an ultra-simple barbecue butter... - 121.819

David has found an easy way to have a hot breakfast ready in under 5 minutes by microwaving an egg on a tortilla. It’s super-simple and super-delicious. - 23.0606

1 Bring a large pot of water to a boil. Add the garlic to the water (it will cook along with the pasta). 2 Meanwhile, in a food processor, coarsely chop the basil. Add the canned tomatoes and coarsely chop. Add the fresh tomatoes (or additional canned... - 35.2712

Healthy green beans Recipe with Salad. - 30.8618

Chana daal with cucumber is an indian preparation of split bengal gram with cucumber. Cooked in water with ginger, chiles and cumin for flavor and taste, the chana daal with cucumber is served hot with chopped coriander as garnish.This is a special low sugar... - 42.2613

The palak masoor dal is an indian preparation of red lentils with spinach. Cooked in water with ginger, green chiles, turmeric and tamarind for flavor, the palak massor daal is best served hot with cooked long grained rice.This is a special low sugar recipe... - 39.8071

Hariyali daal is a an indian prepartion of lentils cooked in water with spices and vegetables. The hariyali daal is prepared with split red lentils, greens of choice, tomatoes, and flavored with fenugreek, cumn, turmeric, chilies and ginger.This is a special... - 35.1662

Its a pulse ( Daal ) recipe and nutritious. - 40.8852

It is a common & most popular dish in sub continent,speccially for those are vegeterian. - 45.4275

An excelent breakfast recipe.Your children will love it i say!!!!!!!!!!!! You can also use as a side dish for lunch or dinner and serve with rice. - 45.9352

1. Cook the moong daal till soft(preferably use pressure cooker). Mash them with a spoon. 2. Take the maida(or all purpose flour) in a cloth and tie a knot.Keep the flour bundle in a cooker vessel and steam it(without putting the weight) for around 10mins. 3.... - 32.0514

A healthy and nutricious Indian pancake made from whole moong dal and served with a delicious coconut chutney. - 42.7858

1 Cut the bell peppers lengthwise into thin strips. Thinly slice the onion. 2 In a medium saucepan, bring the beef broth, garlic, oregano and black pepper to a boil over medium-high heat. Add the bell peppers and onion. Let return to a boil, then reduce the... - 34.6982

Soften the shiitake mushrooms in a cup of boiling water for 15 to 20 minutes. Drain, cut off and discard the stems, then slice the caps 1/4 inch thick; set aside. If you are using sliced fresh mushrooms, simply add in Step 4. Meanwhile, melt 1/2 tablespoon of... - 39.5501

Bring 16 cups (4 L) water, vinegar and salt to full boil in large saucepan. Add pasta and stir; cook at full boil uncovered, stirring occasionally. Using package directions as a guideline, test pasta several times by biting into strand. When 'al dente', drain... - 38.7996

Put the egg whites (unbeaten), sugar, water, and corn syrup in the upper part of the double boiler. Place it over rapidly boiling water, beat constantly with a rotary egg beater, and cook 7 minutes or until the frosting will stand in peaks. Remove from the... - 22.4784

Put all into top of double boiler; stir well. Cook over hot water for 10 minutes, beating with rotary beater. When done, icing should stand up in peaks. - 21.873

Last Minute Dinner is a succulent and tender chicken preparation that is perfect for grand family dinners at home or outside. I am sure you will get hooked to the filling and delicious Last Minute Dinner. - 41.9765

1 Dissolve the mustard powder in the water and add to it the turmeric and salt. Keep aside for at least 1/2 an hour and longer if possible to allow the taste and flavour to develop. 2 Meanwhile, heat the mustard oil to smoking point, then reduce heat and wait... - 36.9598

Put potatoes, onion, and chicken broth into cooker. Close cover and set pressure regulator in place. When regulator is rocking gently, cook for 5 minutes. Cool at once. Mash the potatoes and liquid through a sieve into a large bowl. Add salt and milk; mix... - 33.6076

In saucepan melt butter or margarine. Stir in tomato sauce, mushrooms, sugar, and oregano. Bring to boiling; reduce heat. Boil gently, uncovered, about 5 minutes, stirring occasionally. - 27.7836

In mixing bowl, combine flour, sugar, baking powder and salt. Cut in butter. Measure milk and add egg; mix with fork and stir into flour mixture just until moistened. Spoon into 4 to 5 dessert dishes (1-cup size). Cook, uncovered, 2 1/2 to 3 minutes or un - 26.4441

In large pot of boiling water, cook macaroni until al dente (tender but firm); drain. Meanwhile, in flameproof casserole or heavy saucepan over medium heat, combine Spaghetti Sauce, sweet pepper, mushrooms and corn or peas; simmer for 5 minutes. Stir in hot... - 26.6712

Rub steaks with generous amounts of pepper so seasoning will stick. Set aside. In a casserole dish, melt butter. Add remaining ingredients. Mix to a smooth sauce. Brush over steaks. Set remainder aside. In a large skillet, brown steaks 5 minutes or so. Do not... - 32.6712

1. In a Dutch oven or large saucepan over medium-high heat, cook beef, breaking up with a wooden spoon, for 5 minutes or until no longer pink. 2. Reduce heat to medium. Add onion, garlic, green pepper, chili powder, flour, basil, oregano and red pepper... - 27.3731

Preheat electric skillet to about 350°. Season meat with ginger, salt, and garlic salt. Heat half the oil in skillet. Add meat; brown quickly on all sides. Remove meat. Add remaining oil; heat. Add peppers, celery, and green onion; cook just till slightly... - 39.777

In a small saucepan combine the boiling water and couscous. Cover and set aside. Stir the minced dried onion and the oregano into the undrained tomatoes. Halve the turkey steak crosswise. In an 8 inch skillet cook the turkey pieces in hot oil for 2 to 4... - 40.7089

1. In a large saucepan, bring broth and poultry seasoning to a boil over high heat. Add chicken, frozen vegetables, and noodles. Reduce heat to medium-low, cover pan, and simmer until chicken is cooked through and noodles are tender, about 5 minutes. Season... - 20.8383

1. Beat egg white until foamy. 2. Add 2 T. sugar and continue beating until it stands in soft peaks. Set aside. 3. Mix egg yolk, tapioca, salt. 1 T. sugar and milk in top of double boiler. 4. Cook over boiling water stirring constantly until it thickens. 5.... - 34.1688

In mixing bowl, combine flour, sugar, baking powder and salt. Cut in butter. Measure milk and add egg; mix with fork and stir into flour mixture just until moistened. Spoon into 4 to 5 dessert dishes (1-cup size). Cook uncovered, 2 1/2 to 3 minutes or until... - 33.2729

Put butter, milk, sugar and salt in medium size saucepan over medium heat. Bring to boil. Boil 5 minutes stirring continually. Remove from heat. Add remaining ingredients. Stir to mix. Then beat with spoon 1 minute. Marshmallows should be melted. Pour into... - 41.5592

In 2-quart casserole dish, blend soup, water, wine and soy sauce; stir in remaining ingredients. Cover with glass lid. TO HEAT BY TIME Set Power Select at MEDIUM-HIGH for 9 1/2 to 10 1/2 minutes; stir twice. TO HEAT BY INSTA-MATIC Heat on COOK 4. After time... - 36.655

–  Spread ground pepper on waxed paper and press steaks onto it, making sure pepper adheres well to meat –  Combine all other ingredients in a bowl. –  In a skillet, melt butter, sear steaks on one side, turn and baste cooked surface with... - 28.4837

Fifteen Minute Chicken is a unique and tasty chicken preparation that you can prepare in a jiffy. This tasty preparation helped me score a few points with my in-laws when they paid a surprise visit. Try this Fifteen Minute Chicken and win over a few hearts! - 41.4

Forty Five-Minute Tagliarini is a unique dish that is a meal in itself. You can serve this wonderful dish at home for a grand dinner. I made this for my husband for our first date at home and he claims that he fell for the dish first and then me!! Try the... - 38.545

White cake with seven minute frosting is a vanilla almond flavored cake. Made with a simple cake batter of eggs, flour, sugar and milk, the white cake is baked in the oven. Finished with a cooked vanilla frosting, it is delicious and dreamy! - 44.677

Preheat the oven to 400° F. Cook the noodles according to package directions. Meanwhile, brush the bottom and sides of a 9" x 5" x 3" loaf pan with the olive oil and set aside. Combine the ricotta and 1/2 cup of the Parmesan cheese with the milk, eggs, and... - 42.3474

Place mushrooms in bowl and cover with hot water. Let stand 30 minutes. Drain and squeeze out excess water. Remove and discard stems; slice caps into thin strips. Cut beef into thin slices 1-inch long. Heat vegetable oil in wok or large skillet over high... - 41.5332

In Part 5 of the video series, the chef shows how the sauce looks after it has been placed in the fridge and is now completely ready. She goes on to savor her creation. What are you waiting for then? Watch the videos and savor your very own homemade sauce. - 102.614

It is not time to prepare the most important ingredient for the soup - the chicken. Watch Part 5 carefully as Werst shows the right procedure to cut and prepare the chicken for cooking. - 114.564

Presentation is the key to make macaroni and cheese look more delectable as ever. This part of the video continues after the baking is over and the final product is getting ready to be served and savored. - 113.623

To make pastry shell, sift together flour and salt; cut in shortening till mixture resembles coarse crumbs. Sprinkle 1 tablespoon of the water over. Gently toss with fork and push moistened part to one side. Repeat with remaining 1/2 tablespoon water if... - 30.7841

Here is a great recipe for a perfectly cooked steak. The chef here prepared an amazing beef tenderloin steak. These steaks are served with a sauce flavored with marsala wine and Worcestershire sauce. - 118.745

1. Melt the butter or margarine, blend the flour, salt and mustard into it. 2. Gradually add the milk, stir and cook 2 minutes. 3. Add the cheese and continue to cook, stirring until the cheese is melted. - 26.0892

With the lentils and rice boiling for a while it is time to check the doneness and proceed. Check out chef Kalyan adding sweetness using jaggery and sugar into the rice and lentil mixture. Watch the following video to know the finishing details. - 94.1772

Your baked ribs is almost incomplete without a spicy rub. Here is an excellent Chinese style rub prepared with five exotic spices that is sure to kick up the flavor of your spare ribs. Next time you are hosting a bash at your home, don't forget to include... - 107.219

In Part 5, the pie is ready to be savored! Just a few garnishes, the ones Ramona is sharing here, and you are set! Guests will not want to leave once they get a taste of your homemade pie. - 123.094

In Part 5 of the video series, the chef demonstrates how to make the preparation creamy and amazingly delicious by adding chicken broth. - 90.7841

I never liked bland roasted carrots with my roasts and grills but this is a wonderful way to spice up sweet carrots. You will leave the potatoes untouched if you have these spiced carrots on your plate. They are indeed as easy to make as shown in the video. - 141.567

A great prawn delight - 47.4238

In 5-quart saucepan or Dutch oven, brown ground beef, onions and bell pepper; drain. Stir in remaining ingredients; bring to a boil. Reduce heat to low; simmer 15 to 20 minutes, stirring occasionally. - 32.8065

Heat water, raisins, margarine and salt to boiling in 1-quart saucepan. Stir in couscous; cover. Remove from heat and let stand covered 5 minutes. - 21.9726

Cook rotini to desired doneness as directed on package. Drain; rinse with hot water. Heat oil in large skillet over medium heat. Add carrots; cook and stir 5 to 7 minutes or until carrots are tender. Stir in pasta sauce, frozen peas and olives. Reduce heat to... - 36.374

Melt margarine in large saucepan over medium heat. Add carrot, celery and onion; cook and stir until vegetables are tender. Add water, bring to a boil. Remove from heat. Add bread cubes; toss lightly to combine. Cover; let stand 5 to 10 minutes or until... - 37.5925

In shallow dish, combine egg and water; blend well. In another shallow dish, combine bread crumbs, onion salt and poultry seasoning; blend well. Dip turkey slices in egg mixture; coat with bread crumb mixture. Melt margarine in large skillet over medium... - 43.9877

1 Bring a large pot of water to a boil. 2 Meanwhile, in a food processor with the slicing blade, slice the onion. Remove and set aside. In the same work bowl, shred the cabbage with the slicing blade. Remove and set aside. 3 In a large skillet, melt 2... - 35.0648

Fish such as sole are quick and easy to prepare or cook with a few seasonings. Check out chef Maryann making Dover Sole with Orange Juice with fresh or frozen Dover Sole and oranges the key ingredients. Good when served immediately with a drink to accompany. - 108.348

MICROWAVE DIRECTIONS: Pierce potatoes with fork; place on microwave-safe roasting rack. Microwave on HIGH for 5 minutes; turn potatoes. Microwave on HIGH an additional 5 to 7 minutes or until tender; keep warm. Cook broccoli and peppers as directed on... - 46.7952

Heat oil in medium skillet over medium-high heat. Gradually add frozen broccoli; cook and stir 3 minutes. Reduce heat to medium. Add onion, mushrooms and garlic; cook and stir 4 minutes or until broccoli is tender. Meanwhile, heat pasta sauce in small... - 41.2054

Melt margarine in large skillet over medium-high heat. Add zucchini, squash and onion; cook and stir 3 minutes. Sprinkle with basil and garlic salt; cook and stir an additional 3 to 5 minutes or until vegetables are crisp-tender. Stir in tomato; cook 1 minute... - 31.3396

Melt margarine in 4-quart saucepan or Dutch oven over medium heat. Add mushrooms and green onions; cover and cook 2 to 3 minutes or until mushrooms release juices. Stir in remaining ingredients except sherry; simmer uncovered 10 minutes, stirring... - 34.0995

In shallow dish, combine egg and milk; blend well. Place flour in another shallow dish. Dip fish in egg mixture; coat with flour. Heat oil in large skillet over medium-high heat. Add fish; cook 5 to 7 minutes or until golden brown and fish flakes easily with... - 30.0196

Heat oven to 425°F. Cut potatoes in half lengthwise. With tip of knife, score cut side of each half in crisscross pattern. Sprinkle potatoes lightly with salts; dot with margarine. Place in ungreased shallow baking pan. Bake at 425°F. for about 30 minutes... - 34.9016

A great healthy salad - 43.0396

MICROWAVE DIRECTIONS: Prepare pie crust according to package directions for unfilled one-crust pie using 9-inch microwave-safe pie pan or 10-inch microwave-safe tart pan. (Refrigerate remaining crust for a later use.) Flute, if desired. Generously prick... - 44.9864

Cook bacon in large skillet until crisp; remove bacon, reserving 1 tablespoon drippings. Break bacon into bite-sized pieces; set aside. In medium bowl, combine eggs, milk and mustard; blend well. Heat reserved drippings in skillet over low heat. Add tomato... - 36.4808

Sprinkle both sides of pork chops with salt. Heat oil in 10-inch skillet over medium heat. Cook pork chops in oil about 5 minutes on each side or until brown. Remove from skillet. Saute onion and garlic in skillet about 3 minutes or until onion is... - 38.0183

Cook bacon in 4-quart saucepan or Dutch oven until crisp; remove bacon, reserving 1 tablespoon drippings. Crumble bacon; set aside. Heat reserved drippings in saucepan over medium heat. Add onion and celery; cook and stir until vegetables are... - 39.8889

Melt margarine in large saucepan over medium heat. Add onion; cook and stir until tender. Reduce heat to low. Stir in flour, dry mustard and pepper; cook and stir until mixture is smooth and bubbly. Gradually stir in milk and broth. Stir in frozen vegetables... - 42.3726

In medium bowl, combine all ingredients except bread and margarine; mix well. To assemble sandwiches, spread 1/2 cup of tuna mixture on each of 5 slices of bread. Cover with remaining bread slices. Spread margarine on outside of each sandwich. Heat large... - 38.348

In large skillet, brown ground beef and onion; drain. Stir in remaining ingredients except rice and cheese; bring to a boil. Stir in rice. Reduce heat to low; cover and simmer 5 to 7 minutes or until liquid is absorbed, stirring occasionally. Remove from... - 39.5228

1 In a bowl, combine the flour, salt and pepper. Dredge the fish lightly in the seasoned flour. 2 In a shallow bowl, combine the breadcrumbs and sesame seeds. In another shallow bowl, beat the egg with the milk until blended. 3 Dip the fish into the egg... - 34.8166

On eventfulyear we are going to learn a quick saute recipe. Along with the recipe we also get a couple of tips on how to saute perfectly because the veggies should not burn in a saute. Here, I have used leftover pork but you can use just about any meat of... - 40.7772

1 Preheat the broiler. Line a broiler pan with foil. 2 In a food processor, mince the ginger and garlic. Add the onion and pulse on and off to finely chop. 3 In a small bowl, combine the ginger-onion mixture, the grape juice, wine, apricot jam, cinnamon, salt... - 38.8331

Boil unpeeled potatoes 30 minutes. Rinse under cold water. Peel; set aside to cool. Slice potatoes. Cook bacon in large frypan until transparent. Add potatoes; cook until lightly browned. Meanwhile blend eggs with milk and salt; stir in cubed ham. Cut... - 34.4451

Combine flours, milk powder, soda, and salt; set aside. Cream together butter and sugar until fluffy. Beat in egg and vanilla. Add flour mixture; stir well. Add remaining ingredients; stir until well distributed. Drop by teaspoonfuls onto greased cookie... - 35.4485

Place grill rack about 4 inches above red-hot coals. Place 1 1/2 inch thick filets on grill; sear about 2 to 3 minutes on each side. Cook 2 minutes and 30 seconds on each side for medium rare. - 15.2054

Delectable Duckling has a one of its kind taste. The duckling and stuffing gives the Delectable Duckling lips smacking taste. Delectable Duckling is inspired by restaurants worldwide. Must try it. - 29.122

Combine lobster and butter in 1 1/2 quart casserole. MICROWAVE 2 MINUTES on '7'. Add beaten egg yolks to cream. Combine with lobster. Add paprika. MICROWAVE 5 MINUTES on 7', or until sauce is heated but not boiling, stirring after every 2 minutes. Add salt. - 28.2287

Single Cornish Hen has a grant taste. The stuffing in hen gives the Single Cornish Hen an out of this world taste. Single Cornish Hen is a prefect special occasion recipe. - 29.652

Melt butter in a small saucepan over low heat. Add flour and whisk together for 2 to 3 minutes. Add milk and bring to a boil, whisking constantly, until sauce is thickened, about 1 minute. Remove from heat; add cheese and whisk until cheese melts. - 23.1244

Lightly spread ground beef in bottom of (10 x 8-inch) utility dish. Sprinkle soup mix on top. Mask with soup. Top with Tater Tots. MICROWAVE 10 to 11 MINUTES on HIGH, or until soup is bubbly and ground beef firm. Let stand 3 to 5 minutes. - 23.5266

1. In a bowl, toss together lettuce, carrot, green onion and zucchini; cover and refrigerate. Cut hard-cooked eggs in half lengthwise. Remove yolks and place in a small bowl; mash yolks. Stir in mayonnaise or salad dressing, 1 tablespoon green chilies and... - 30.8738

Melt butter in medium saucepan over moderate heat; add corn, cover, and cook until tender. Add cream, water, and cloves and simmer until corn is very soft and sauce is creamy, about 5 minutes. - 22.6538

Burger-Dogs have an out of this world taste. The beef and rice cereal gives the Burger-Dogs an energizing taste. - 34.2661

Preheat oven to 350 °F. Sift flour and baking powder together twice. Cream butter and sugar until light and fluffy. Add water, vanilla, and egg yolk. Add flour; mix well. Form dough into balls about size of walnut. Roll in slightly beaten egg white, then... - 38.6862

Combine butter, onion and pepper in (12 x 8-inch) baking dish. MICROWAVE 3 MINUTES on HIGH, or until onion is transparent. Mix in ham, soup, mushrooms, pimiento, olives, cashews and macaroni and cheese. Cover with plastic wrap. MICROWAVE 10 to 12 MINUTES on... - 30.6354

Combine soup and milk in 2-quart casserole. Blend well. Stir in chicken, tuna celery, onion and chow mein noodles. Cover. MICROWAVE 8 to 10 MINUTES on HIGH, or until hot in the center. Sprinkle with almonds. Let stand 3 minutes, covered. - 30.9885

Rub capon generously with butter; season with generous sprinkling of salt and pepper inside and out. Place capon in foil-lined baking pan; place on middle shelf of 400°F oven. Roast 30 minutes. Spoon up pan juices; baste capon thoroughly. Add 1/2 cup water... - 32.7416

Measure biscuit mix into 1 quart bowl. Stir in milk to make soft dough. Mix in cheese. Turn out on lightly floured pastry cloth. Knead lightly several times. Pinch off 1-inch balls of dough. Roll into sticks. Roll sticks in soup mix to coat. Arrange 6 to 8 at... - 29.7331

Cream together eggs and shortening; add matzo meal and spices. Mixture must have forming consistency. Refrigerate 2 hours. Form into small balls. Add balls to boiling soup; let simmer 20 minutes. - 30.3871

Blend all ingredients. Knead into stiff dough. Roll out very thin; cut into circles, using glass or pastry cutter. Fill with your choice of fillings. Simmer 10 minutes in 4 quarts salted water. Potato and cheese and cabbage or mushroom-filled vareneky (any... - 20.9455

Place the crackers in a bowl, and add just enough boiling water to soak them well. Set the bowl in a vessel of boiling water, and let it remain twenty or thirty minutes, until the crackers are quite clear, but not broken. Lift them out carefully without... - 16.8789

Measure 5 cups stock into large saucepan. To clarify stock, pull away inner skins from eggshells; wash eggshells and crush into stock. Sprinkle gelatin over stock. Stir in vinegar, sherry, thyme, parsley, peppercorns, and egg whites. Cook, stirring... - 35.4002

Place butter in 1 quart measure. MICRO WAVE on HIGH until melted. Add soy sauce, Worcestershire sauce, water and onion. Place roast in plastic storage bag. Pour in marinade. Seal bag tightly with twist tie. Let stand overnight at room temperature. To cook,... - 32.6892

Arrange potato slices in (8 x 8-inch) baking dish. Set aside. Combine butter and onion in 2-cup measure. MICRO WAVE 3 MINUTES on HIGH, or until onion is transparent. Stir in flour, salt, pepper, mustard, Worcestershire sauce, shredded cheese and... - 38.2072

Cornish Hens is luscious appetizer. If you love stuff meat with fruit flavor then Cornish Hens is the recipe you should try. - 30.727

This Poaching Liquid makes my fish dishes truly irresistible ! Just try out this flavorful cooking mate and tell me if you like it ! Making this Poaching Liquid is so convenient. - 39.8352

Remove lid from jar of process cheese spread. MICRO WAVE on HIGH, until cheese melts. Combine all ingredients in 3-quart casserole. MICRO WAVE 4 MINUTES on HIGH, or until bubbly. - 20.8782

Cut salami in 1/2"-1" chunks. Dice all vegetables (except tomatoes, onions and olives). To prepare small onions, when peeling, do not remove root ends: trim only. Place salami chunks in the largest skillet you have, unoiled, and fry for a few minutes to cook... - 40.7349

Crumble ground beef into 1 1/2-quart casserole. Mix in onions. MICROWAVE 3 to 4 MINUTES on HIGH, or until meat is no longer pink. Stir in soup and beans. MICROWAVE 5 to 6 MINUTES on HIGH, or until hot and bubbly. - 22.1739

Combine pie filling, cinnamon, cloves, water and lemon juice in (12 x 8-inch) baking dish. Stir in sliced peaches. MICROWAVE 8 MINUTES on HIGH, or until mixture boils, stirring twice. Blend biscuit mix and egg-milk mixture in a 1 -quart bowl to make a soft... - 28.8018

Rich Man is an amazingly delicious dessert recipe which cannot just escape your guest's attention in any party. Serve this Rich Man recipe to your guests, I bet everyone will praise for your creativity. - 42.2142