Curried Halibut Steak Recipes

MAKING 1. Microwave the fish to thaw it. 2. Take an 8-inch square or a 2-quart glass baking dish and arrange the halibut steaks over it. 3. Take a 2-cup glass measuring cup and add white wine, water, olive oil, lemon juice, garlic, dry mustard, marjoram,... - 41.2901

Thaw fish, if frozen. Cut fish into six portions. Spray the rack of an unheated broiler pan with nonstick coating. Place fish on the rack. Brush with half of the melted margarine, then sprinkle lightly with salt and pepper. Broil fish 4 inches from the heat... - 47.8875

GETTING READY 1.Clean the fillets, wash and dry them well. 2.Coat the fish in seasoned flour. 3.Dredge the fish in egg and breadcrumbs. MAKING 4.Heat the fat and fry the fillets in it until golden brown. 5.Lower the flame and cook until the fish is... - 44.3142

Arrange halibut steaks in a large, shallow baking dish. Combine orange juice and next 5 ingredients in a small bowl, stirring well; pour over steaks. Cover and marinate in refrigerator 1 hour, turning once. Remove steaks from marinade, reserving... - 41.5126

GETTING READY 1) Clean, rinse and pat dry halibut. MAKING 2) Take a heavy bottomed skillet and melt 1 tablespoon butter until foamy. 3) Add garlic and sauté them until brown and the add onions, chili and bay leaf and cook until onions are soft. 4) Now... - 41.9936

GETTING READY 1)In a medium saucepan, add vinegar, sugar, 1 1/3 cups of water, green pepper, boullion cubes and pineapple chunks. Simmer on low heat for 10 minutes. 2)In a small bowl, mix together soysauce, cornstarch and water. 3)Clean and rinse the fish.... - 46.0173

Arrange halibut steaks in an 8-inch square baking dish that has been coated with cooking spray. Combine chopped apple and next 7 ingredients; stir well. Pour apple mixture over steaks in baking dish. Bake, uncovered, at 350° for 20 to 25 minutes or until... - 33.284

Cut Halibut in serving pieces. Arrange in (8 x 8-inch) baking dish. Set aside. Prepare Sweet-Sour Sauce, using juice from crushed pineapple and pineapple rings. Reserve 1/2 cup sauce. Combine remaining 1/2 cup Sweet-Sour Sauce, crushed pineapple, bread... - 36.2427

In a 2-quart saucepan over medium heat, heat the margarine or butter until melted. Add the oil, onions, carrots, and curry powder. Cook, stirring frequently, until the onions are wilted, about 5 minutes. Add the rice and stir until it is well coated with... - 42.2209

Cut Halibut in serving pieces. Arrange in (8 x 8-inch) baking dish. Set aside. Prepare Sweet-Sour Sauce, using juice from crushed pineapple and pineapple rings. Reserve 1/2 cup sauce. Combine remaining 1/2 cup Sweet-Sour Sauce, crushed pineapple, bread... - 36.8717

Cut Halibut in serving pieces Arrange in (8x8-inch) glass baking dish. Set aside. Prepare Peking sauce, using juice from crushed pineapple and pineapple chunks. Reserve 1/2 cup sauce. Combine remaining 1/2 cup Peking sauce, crushed pineapple, bread crumbs,... - 32.8461

Cut Halibut in serving pieces. Arrange in (8 x 8-inch) baking dish. Set aside. Prepare Sweet-Sour Sauce, using juice from crushed pineapple and pineapple rings. Reserve 1/2 cup sauce. Combine remaining 1/2 cup Sweet-Sour Sauce, crushed pineapple, bread... - 45.1696

Thaw fish, if frozen. Cut fish into four portions. Place in a shallow baking dish. For marinade, combine orange peel, juice, parsley, oil, dillweed, salt, and pepper; pour over fish. Cover and marinate in the refrigerator for 45 minutes, turning once. Remove... - 48.4027

1. Set out a bake-and-serve platter or shallow baking dish. 2. Wash, coarsely chop, mix and line platter or baking dish with equal quantities of parsley, celery leaves and onion. 3. Have fish steaks ready. 4. Sprinkle on both sides of fish steaks a mixture of... - 36.4266