Curd Rice is native to South-India. In telugu language, it is called 'Dadhojanam' or simply 'Perugu Annam' meaning Curd Rice. Dadhojanam is served commonly as 'prasadam' in most South-Indian temples. This easy-to-make dish is soothing to the tummy especially... - 37.6884

This Bean Curd With Braised Pork is superly delicious ! Your guests are going to love this with rice at your next big event ! Just try this irresistible tofu and pork dish and let me know if you like it ! Your suggestions for this Bean Curd With Braised Pork... - 40.6443

This spinach dish called "Si geum Chi na mool" is one of side dishes that koreans eat with rice. It'll be good recipe for vegetarians. - 38.3536

Take rice in a bowl. Add salt, ginger, green chillies and yogurt. Mix well.(The rice should not be hot or warm when mixing the yogurt). Heat oil in a pan. Adfd mustard, When they splutter, add cashew and chana dal. Saute for a while. Add urad dal and saute... - 40.4726

This Bean Curd With Shrimps is one of the best tofu and seafood dishes that I have ever tasted ! If you think I am wrong, just try this out with a bowl of hot rice or noodles and let me know ! Your suggestions for this Bean Curd With Shrimps are welcome ! - 29.9549

This Bean curd with scallions is one of the tastiest bean curd dishes that you can expect to team up with your bowl of hot rice for a meal ! Just try it out and let me know if you agree with me! Your suggestions for this Bean Curd With Scallions are welcome... - 31.4815

If you want a double spongy treat, you should try out this Bean Curd With Mushrooms ! This tofu and mushroom fare is best enjoyed with rice and noodle dishes ! Just try out and let me know if you agree with me ! Your opinion is eagerly awaited ! - 34.0677

This Braised Pork With Bean Curd is one of the best pork and bean curd dishes that you can ever think of ! Just try this meat and tofu dish with a bowl of rice and tell me if you like it ! Your suggestions are welcome ! - 42.2712

In a bowl, marinate the ground pork with soy sauce, wine, and sugar for 15 to 20 minutes. Stir the Szechuan peppercorn in a wok (without oil) over medium heat for about 2 minutes or until they are lightly browned. Then crush the peppercorn to a fine powder... - 41.051

This curd is unique. Normally eaten as an accompaniment with rice or rotis, this curd enriched with seasonings is a much tastier and healtheir option in comaprison to the plain version. Try out this curd and let me know if you like it ! - 41.0208

Cut the fillet into 1 1/2 inch long (4 cm) julienne strips. Combine the cut fish with the rest of the filling ingredients and mix. Refrigerate for 30 minutes. Handling the dried bean curd skin carefully, place each sheet between damp cloths. Set aside for 15... - 41.7808

Ask a South Indian what he would like to have on a hot and muggy day and the answer undoubtedly will be “Curd Rice.” This is a comfort food during the hot summer months when everyone craves for eat something cooling, light and nutritious. Serve it cold... - 81.7697

This Bean Curd with Eggs tastes divine ! I found it fabulous with a bowl of rice ! Just try it out with any suitable favorite side course and let me know what you liked it best with ! Your suggestions for this irresistible Bean Curd with Eggs are eagerly... - 32.6599

This Stewed Bean Curd is one of the best bean curd dishes that I've ever tasted ! Try out this stewed tofu dish for your next meal with bowl of rice and tell me if you've like it ! Your suggestions for this Stewed Bean Curd are eagerly awaited ! - 42.3947

Lunch has turned out to be an irresistible affair with this Bean Curd With Sea Bass. Enjoy savory bean curd and sea bass pieces with a bowl of rice for your next meal and tell me if you like it ! Your suggestions for this Bean Curd With Sea Bass are eagerly... - 40.37

Heat oil in a large pan and fry onions and ginger for 1 minute. Add stock and simmer for 5 minutes. Add crab meat, salt, pepper, and wine. Mix well and cook for 5 minutes. Add cornflour mixture and stir. Add bean curd and bring to a boil. Do not overcook. Add... - 39.414

Bean Curd With Crab Sauce is a unique dish that is incomparable in its taste. Prepare this tasty Bean Curd With Crab Sauce and serve it for your next party, I am sure your guests will love it!! - 44.508

Press the bean curd with a heavy weight or with 2 or 3 chopping boards for about 1/2 hour to reduce excess water. Then cut each piece diagonally into 4 triangular pieces. Soak the dried shrimps in hot water for 20 to 30 minutes and chop them fine. Marinate... - 42.4103

Peking Style Fried Bean Curd is a delicious dish that boasts a rich and enticing flavor. Try this brilliant Peking Style Fried Bean Curd recipe and surprise your dinner guests. - 43.8988

Cut bean curd or cottage cheese into pieces of 1 1/4" x 1/2" x1/4" If using bean curd, then soak it in boiling water in a bowl. Heat oil and braise bean curd or cottage cheese pieces. Remove and keep aside. Add carrots, onions, lettuce and sliced mushrooms to... - 39.3323

Yummy, creamy curd rice - hasn't your mouth already started watering? This exotic rice preparation is a traditional dish from Southern part of India. It is very easy as well as very tasty. The most interesting thing about this recipe is that it takes only 5... - 153.98

Mix all the ingredients except oil, and form into 4 small burger like cakes. Heat skillet. Add oil and fry patties until brown on one side. Turn and brown on the other side. - 27.7398

Curd Rice has a mouth waterring taste. The coconut and yoghurt gives the Curd Rice a two dimensional taste. Must catch it. - 20.9835

1. Boil rice, adding salt. Cool slightly. 2. Mix with curd. Add boiled and cooled milk. 3. Chop green chillies-and ginger fine. 4. Heat oil. Fry mustard seeds and asafoetida. 5. Add curry leaves and chopped ingredients. Saute for 2 minutes. 6. Switch off the... - 41.9552

1)Mash rice and mix with curd and salt. 2)Heat 1 tsp oil in a pan. 3)Splutter mustard seeds followed by black gram, Bengal gram, green chillies, ginger, curry leaves and red chillies. 4)Add it to rice and mix well. 5)Add grapes and pomagranate seeds. - 30.1992

1 Pierce bean curd with toothpick. Coat evenly with char sui sauce and marinate 30 minutes. 2 The bean curd can be oven-roasted Chinese style for 20 minutes at 350°F (180°C) or pan-fried in 4-5 tbsp (60-75 ml) oil, turning to cook each side. 3 Cool and... - 17.5803

Braised Fish With Bean Curd! This yummy fish preparation is simply out of the world. A tasty and refreshing dish this Braised Fish With Bean Curd is something you just shouldn't miss!! Try it for yourself! - 44.17

Stuffed Bean Curd is an uncomplicated dish that is both easy to prepare and filling! They are perfect for your weekend luncheon with families and relatives! Don't miss out on this wonderful Stuffed Bean Curd recipe. - 44.5489

In Mediterranean cuisine rice is served with as many as good mains as possible. Here is a recipe to cook rice using a some seasonings along with Basmati rice in a few simple steps. Awesome treat with an equally good main. - 118.662

Kashmiri Keema Pulao is simple to make rice recipe. Kashmiri Keema Pulao gets its taste from rice mixed with meat and peas. Kashmiri Keema Pulao is inspired by many restaurants across the world. - 32.9912

rich spicy dish with the taste of buttermilk. - 36.1453

A popular Middle Eastern dish - Rice with Lentil. - 48.1183

This is the second part of the video. sides shows some excellent simple side to go with the chicken. Watch the video for the details of these recipes. These side are simple yet elegant and make a meal simply divine and appetizing. - 56.2439

Main Dish Rice And Ham Salad is truly a heavenly traet and is rich with the flavors of diced ham, dry mustard and instant rice. Check out the recipe of Main Dish Rice And Ham Salad. - 34.6496

Beat the curds, grind green chillies and mint leaves finely. Mix in the curds green chillies and mint leaves paste and salt. Serve with fried snacks. - 24.0313

These yummy crisp golden brown Fried Bean Curds make an awesome snack ! Serve them up with some savory sauces. Also you can use these Fried Bean Curd pieces to make a range of savory and sweet dishes . Tell me what dish you liked it best with ! Your... - 28.5784

This Bean Curd Cheese is so soft and spongy ! You can use this Bean Curd Cheese with a range of sweet and savory dishes ! Just try out and tell me if you like it ! Your suggestions for this Bean Curd Cheese are eagerly awaited ! - 30.9859

Cut the bean curd into 1 1/2 inch (4 cm) square pieces. Cut each square diagonally into two triangles. Then cut each piece horizontally to a thickness of about 1/4 inch (6 mm). Heat the oil in a wok. Deep fry the bean curd pieces (put in enough to be covered... - 40.5105

These Stuffed Bean Curds taste divine ! Just enjoy these soft meat-stuffed bean curds as a snack or an appetizer with savory sauces and tell me if you like them ! Your suggestions for this Stuffed Bean Curd are eagerly awaited ! - 36.3371

a very easy and tasty recipe.... - 42.4648

Place bean curd in a colander and let drain for 15 minutes. Cut in 1-inch cubes, then place between paper towels and gently press out excess water. Combine bean sauce, sherry, sugar, and salt. Rub 1 tablespoon of the mixture on all sides of the fish. Place... - 39.4185

Put butter, sugar, lemon juice and very finely grated rind into a basin, and stand this over a pan of boiling water. Blend all together, and when butter has melted, add the eggs, well whisked, to the other ingredients. Stir until mixture thickens, which will... - 19.2598

This Bean Curd with Flounder is a fast addiction ! Do try this irresistible Tofu and flatfish dish for your next meal and tell me if you like it ! Your suggestions for this Bean Curd With Flounder are eagerly awaited ! - 37.1081

This Soy Bean Curd is simply awesome ! Make some irresistible dishes with these cheesy spongy bean curd pieces and tell me if you like it ! Your suggestions for this Soy Bean Curd are eagerly awaited ! - 31.0697

Start your dinner with this very appetizing bean curd soup tonight ! This pork and bean curd starter is very appetizing ! Your suggestions for this Bean curd Soup are eagerly awaited ! - 34.2538

Enjoy a refreshing Chinese Bean Curd With Oyster Sauce that is truly delicious. A healthy tofu recipe made mainly with bean curd and seafood sauce is a wonderful side dish that is real easy. - 42.9413

1. Bring the milk to a boil. Add the yogurt and bring to a boil again. The milk will curdle. 2. Strain it through a double thickness of muslin and tie to the water faucet or some other place where it can drain for 1 to 2 hours depending on how dry, or moist,... - 23.2192

Cut the bean curd cakes into smaller cubes, about 1/2 inch (1.5 cm) square. Mix the tapioca starch with 2 Tbs liquid from the canned mushrooms. Heat the oil in a wok and add the scallion. Stir a few seconds, then add the bean curd cubes. Add the soy sauce,... - 34.9501

The Pork and Bean curd is a traditional easy to follow Chinese dish that is served with noodles. This dish is simple, tasty and often nothing else is required as an accompaniment as the Pork and Bean Curd is a whole meal in itself! - 39.26

1. Grate the rind and squeeze the juice from the lemons. Place the butter in a bowl over a saucepan of gently simmering water and leave to melt. 2. Blend the dried egg and water to a smooth cream, stir in the lemon rind and juice. Add to the butter with the... - 25.1975

Deep Fried Bean Curd is an amazingly delicious side dish recipe. Try this tempting and alluring Deep Fried Bean Curd; I am sure you will always want to have it in your coming parties! - 32.3923

Fish Stuffed Bean Curd has a fine taste. Fish Stuffed Bean Curd gets its taste from fish stuffing, which also includes vegetables and chicken broth. Fish Stuffed Bean Curd is inspired by many food joints across the world. - 45.149

1. Cut each square of bean curd lengthwise into halves. Sprinkle salt over entire surface. Let stand for 10-15 minutes. Pat dry with paper towel and cut into 1/2" x 1" x 2" (1.5 cm x 2.5 cm x 5 cm) pieces. 2. Combine batter mixture in a bowl. Blend until... - 32.8929

Wash aubergines and cut into 1/2" thick slices. Mix with salt and leave in a colander to drain for about 5 minutes. Heat oil in a non-stick kadhai or wok over moderate heat. Add onions and stir-fry till dark brown and crisp. Drain and place on kitchen paper... - 41.161

The fried bean curd with soyabean is a healthy Chinese delight especially for all you foodies out there. The recipe has deep fried bean curd cooked with Chinese sauce and vegetables. An appetizing and easy to make dish that you would simply love. - 41.9765

1. Blanch bean curd in boiling water for 1 minute; drain well. 2. Heat oil in a non-stick pan over medium-high heat. Add ginger, stirring for 10-15 seconds. Stir in wine, crab meat and soup stock. Gently add bean curd and salt. Cover and cook for 21/2-3... - 30.7751

Wash the lemons and grate the rind thinly. Beat the eggs and put with the lemon rind, juice and butter into the top of a double boiler. Stir over low heat until the sugar has dissolved and the mixture thickens. Strain into small sterilised pots - 24.5342

. - 42.7207

Wash lemons and remove rind in thin strips from two of them. Infuse rind in the milk with the sugar until the latter is dissolved. Soak the gelatine in the water and, when soft, stir into the warm milk. Do not allow the milk with gelatine to boil or curdling... - 29.7153

Melt butter in top of double boiler over simmering water. Add remaining ingredients and blend well. Continue cooking, stirring frequently, until thick and smooth, about 25 to 30 minutes. Ladle into sterilized jars and seal with lids - 23.744

Raita or pachadi is a South Asian/Indian condiment based on yogurt (dahi) and used as a sauce or dip. The yogurt is seasoned with coriander (cilantro), cumin, mint, cayenne pepper, and other herbs and spices. Vegetables such as cucumber and onions are mixed... - 44.61

1 Grease two 8x4x2-inch or 9x5x3-inch loaf pans. Set aside. 2 In a very large mixing bowl combine 1 1/2 cups of the flour, the brown sugar, baking powder, baking soda, salt, and cloves. Add the banana and oil. Beat with an electric mixer on low speed until... - 33.7813

1. Combine all bean curd custard ingredients in a large bowl. Use hands to knead and squeeze mixture until well blended. 2. Pat into a small oiled pie pan (mixture should be 3/4 or 2 cm thick). 3. Steam over high heat for 8-10 minutes. 4. Remove and cool. Cut... - 36.5146

In a heavy saucepan, stir the eggs and sugar with a wooden spoon until they are smooth and light in color. Add the melted butter and lemon juice, stir to mix well, and set the pan over medium-low heat. Stir the mixture continuously until it is thick and coats... - 27.2757

Put the lemon juice, cornstarch, and acesulfame-K into a small saucepan and whisk together over medium-low heat. Cook gently until the mixture starts to thicken. In a separate container heat the egg substitute and add it to a small amount of the thickened... - 24.9905

Finely grate the lemon rind directly into the top of a double saucepan (or a basin that will fit into a saucepan), then squeeze out all the juice, strain and add with the butter and sugar. Set over simmering water. Cook gently, stirring, until the sugar... - 37.0291

GETTING READY 1. Prepare piecrust mix as package label directs and divide in half. 2. On lightly floured surface or pastry cloth, roll out half of pastry to 1/8-inch thickness. 3. With 3-1/2-inch round cutter, cut out 8 circles. 4. Fit each circle into a... - 46.9522

1. Tie the curds in a thin muslin cloth. Hang and allow the water to drain out for 1 hour. 2. Add the remaining ingredients. - 21.2054

1. Warm the milk. 2. Add the curds, beat up the mixture and cover. 3. Keep aside until the curds set (approximately 5 to 6 hours). During the cold climate, place inside a cupboard or closed oven to set. - 18.5097

Bean Curd With Oyster Sauce is a delicious dish that can be prepared in no time. The explosive flavors of the dish and the drowning bean curds are in itself a very tempting.You have to taste the Bean Curd With Oyster Sauce yuorself to understand what I am... - 28.2597

Put all the ingredients into the top of a double boiler or into a deep heatproof bowl which fits over a saucepan. Place over a pan of simmering water and stir until the sugar has dissolved and the curd is thick enough to coat the back of a wooden spoon; this... - 23.1378

Want to know of a sweet curd recipe that will yield the perfect companion to almost all tea time desserts and snacks? The recipe is simple and can be whipped up in minutes. Watch this video and get ready to be amazed! - 80.0675

The Cold Bean Curd With Dried Shrimp is a super delicious dish. I served this dish for a party at home and my guests finished it in no time! The Cold Bean Curd With Dried Shrimp is simply too tasty to miss out. Try it! - 45.1951

Bean Curd or tofu is a blessing for vegans all over the world. They are easy to prepare and can be added to a number of dishes. I love the texture of bean cud and so I often add to my dishes. Here is a simple recipe that will help you make excellent bean curd! - 40.0649

1. In a large bowl, mash bean curd with a fork. Add beaten eggs, salt and soup stock. Blend well with a whisk or in a blender. 2. Add remaining ingredients and mix well. 3. Transfer bean curd mixture to an oven-proof pie pan and steam over high heat for 5-7... - 30.1741

Pat bean curd dry with paper towels. Cut into 1-inch pieces. Heat oil in wok until quite hot. Add bean curd and stir carefully until brown, about 4 to 5 minutes. Add onions and oyster sauce. Stir 1 minute to thicken sauce slightly Add sugar and salt and stir... - 33.0329

1. Cut bean curd into 3/4-inch cubes; drain thoroughly. Cut broccoli spears diagonally into 1-inch slices. Cut green onions into 2-inch pieces. 2. Place 1 tablespoon oil in 1 1/2-quart casserole. Microwave uncovered on high (100%) until hot, 1 to 2 minutes;... - 24.586

Drain bean curd and press between paper towels to remove moisture. Slice into 1/4 inch cubes. Remove tough stems from broccoli (reserve for other use) and cut florets into small pieces. Mince garlic; shred ginger. Heat oil in wok or large skillet over very... - 40.9642

1 Heat oil in a wok. Add salt, white of green onions and bean curd cubes. Stir-fry gently to heat through. 2 Add Szechuan Sauce and simmer 3 minutes. Stir in green onion tops and serve. - 27.2952

1. Beat curds till smooth. Add salt. 2. Chop onions. 3. Grind ginger and garlic and slice green chillies. 4. Heat fat. Fry onions, ground garlic and ginger, chilli powder, coriander powder and turmeric. Fry well. 5. Add green chillies and cumin. Fry for a... - 39.9088

1. To make the pastry, sift the flour and salt into a mixing bowl. Rub or cut in the fat until the mixture resembles fine breadcrumbs. Sprinkle the water over the dry ingredients and mix to a dough. Knead on a lightly floured surface for a few seconds until... - 35.5534

1. Soak 4 sheets of dried bean curd sheets in lukewarm water for 5-10 minutes. Drain and set aside. Break the remaining sheet into small pieces and soak for 5-10 minutes also. Drain and set aside. 2. Heat 2 tablespoons oil in hot wok over high heat; add... - 32.8085

Rump Steak And Soya Bean Curd is a delicious side dish which I always crave for. Try this Rump Steak And Soya Bean Curd recipe; I bet, you will surely get a lot of compliments for this. - 40.0778

1. Heat wok over high heat. Add oil and garlic and cook for 10 seconds. Add bean curd and stir continuously for 1 1/2 minutes. Add soup stock and simmer for 1 1/2 minutes. 2. Add remaining ingredients, except nuts and cornstarch solution. Stir gently for 1... - 28.053

Cut each bean curd square into eight triangles 2-cm (3/4-in) thick and 3 x 4-cm (1 x 1 1/2-in). Remove the tomato skins and cut into quarters. Heat 2 tablespoons of chicken dripping and stir-fry the onion for 15 seconds, then add the tomatoes and fry for 10... - 40.3789

Boil the mushroom water down to half cup and add 2 tablespoons cornflour Fry shiitake in hot peanut oil until brown and slightly crispy, adding teaspoon sugar to aid the caramelisation. Add carrots and cook till soft then add bean sprouts and toss together.... - 33.8874

A palatable and spicey, nutrioutious West African Dish which combines spinach and the rich taste of delicious tomatoes in a wonderful stew with aromatic herbs that can be served with rice. If you like, you can even substitute the chicken for beef, shrimp or... - 54.6898

Looking for an interesting Chinese recipe? Try Baked beans and bean curd. The specialty of this dish is that both the ingredients, baked beans and bean curd are healthy, making the dish healthy. This dish goes well with fried noodles or plain rice. - 116.536

Bean Curd with Pork is simply delicious. My husband an ardent pork lover considers this one of his favorite dishes! They are just too yummy. Try this Bean Curd with Pork recipe for yourself! - 45.4267

Finally I churned out a real good Braised Pork And Bean Curd. It did take me some time as well as effort and adjustments before this Braised Pork And Bean Curd became a reality. Get lucky by preparing this! - 35.0622

Taste enhacer and easily digestible. - 44.854

Beef With Mushrooms & Bean Curd is a wonderful Chinese dish that looks and tastes wonderful. I served it for a friends bachelor party and it was a tremendous success! Try this simple Beef With Mushrooms & Bean Curd recipe! - 45.0401

Bean Curd Sandwiches are simple yummy! For Tofu lovers like my kids and me this yummy pork filled tofu sandwiches is incredibly delicious! Those of you haven't yet taken to Bean Curd, should try these Bean Curd Sandwiches. They are gonna fall in love with the... - 47.4913

–  In a skillet, heat oil and saute the garlic, onion and carrot. Add tofu and cook a few minutes. Fold in all other ingredients, stir and serve. - 26.891

1. Preheat broiler. 2. Cut stems off chard leaves; dice stems and set aside. Cut leaves into 1/2-inch strips; set aside. 3. Spray large nonstick skillet with nonstick cooking spray. Heat for 1 minute. Add chard stems, onion, and garlic; cook over medium-high... - 29.3514

This Ground Round One-Dish Meal is simply irresistible and mouth-watering. Try this easy to prepare Ground Round One-Dish Meal; I am sure you will love to share it with your friends and family. - 36.3507

Place the dried Canton noodles in boiling water for about 1 minute. Then take out immediately and rinse with cold water and drain. Mix the noodles with 2 Tbs oil to prevent sticking and set aside. Marinate meat with soy sauce, wine, and tapioca starch. Soak... - 41.6123

Vegetable sides are always a sought after food with most mains. Watch Chef Aarsi showing how to make Sweet and Sour Vegetables using some fresh vegetables, Asian seasonings and flavors. Ideal with Naan, Chapati, Bread and Rice. - 120.67

Curd is an indispensable part of most indian cuisines and meals. You can add it to gravies, smoothies, dips and sauces or just relish it as it is. This video shows how to make curdle milk at home to make fresh yogurt. Truly delectable! - 107.452

Are you looking for simple way to make Dahi Aloo Curry? This recipe is perfect for you. Dahi Aloo Curry is a very popular Bihari dish. It goes well with poori, but it can also be eaten with parantha. Cook,share and enjoy this dahi aloo curry recipe - 36.6524

Cut tofu into twenty 3 x 1/2-inch sticks; arrange on paper towels and pat dry. In shallow bowl combine teriyaki sauce, ginger, and garlic; add tofu sticks and toss to coat well. Cover and let stand at room temperature for 30 minutes. Remove tofu sticks from... - 29.7129

Soak the soybeans in the water overnight. Drain off the water and rinse the beans well. Take 1 cup of the soaked beans at a time. Put them in a blender with 2 cups of water and blend for 20 seconds. Repeat until all the beans are blended. Line a strainer or... - 31.0944

This Gujrati Kadhi is a craze ! I love irresistibly seasoned curd and gram flour gravy with a bowl of hot rice ! Just try this Gujrati Kadhi and feel free to share your suggestions with me ! - 44.054

This Khara Boondi Raita can be had along with rice or as an appetizer. Crunchy boondi in seasoned curds is an irresistible treat ! Chill this raita if you want to and add some date syrup to the raita for some extra taste ! Try this Khara Boondi Raita and... - 37.8024

This Egyptian Raita is fabulous. I love to eat it with my flavored rice dishes. Try out this Egyptian Raita yourself and tell me if you like it ! - 30.9719

Tofu-Spinach Quiche is an amazingly delicious and easy to prepare side dish recipe. Try it for once; you wont wish to try any other side dish for your coming parties! - 42.6319

Easy and tasty marinated chicken recipe - 40.1813

Mood for some Indian ? This delicious side dish is a must for all those hot and spicy rice dishes and biriyani. This video prepares a slightly sweet and slightly tangy, cooling condiment that goes great with spicy Indian dishes. Chopped tomato, cucumber and... - 121.265

To Prepare Tofu-Peanut Balls: In a medium bowl mash tofu; set aside. In 10-inch nonstick skillet heat 1/2 teaspoon oil; add onion, bell pepper, and garlic and saute until onion is golden. Add onion mixture to tofu and stir to combine. Stir in peanut butter, 1... - 40.5741

Chafing Dish Scallops is a very tempting side dish that you must try out. Prepare the Chafing Dish Scallops effortlessly in a jiffy and let us know after you've enjoyed it ! - 35.6121

Want to serve a perfectly cooked rice to accompany your deliciously made main dishes? Well, this video is going to help you cook white rice like a master chef. The step by step video is a perfect teacher. The video has some important tips which is not to be... - 65.4348

This video is in Filipino. - 84.7022

In your kitchen measure all the ingredients for the fried rice, and pack together. It takes only about 10 minutes to prepare the rice over a small fire. Cook bacon in a hot frying pan until almost crisp. Add onion and green pepper and cook slowly, about 5... - 34.1199

Enjoying Mexican food in a family scale can be delightfully engaging and here are some amazing breakfast recipes. Watch Chef Tamra preparing traditional Mexican breakfast dishes along with other cooks in a Mexican resort. A lovely retreat! - 110.252

Combine skim milk powder with water using a wire whisk. Strain if necessary to remove any lumps. Cover milk with a cloth. (Do not make it airtight.) Leave at room temperature for 1-2 days, until it sours. Heat very slowly, watching carefully and testing the... - 26.9373

Beat the curds to a smooth paste, adding a little water. Season with salt, pepper and cumin seed powder. - 20.0143

Raita is curd served with some vegetable or fruit mixed in it.Cucumber Raita is cucumber grated or sliced mixed in curd.Cucumber Raita is a part of the main dish. - 34.7777

Put the curds into the bowl. Use the egg-beater to lightly whip it smooth. Add to it the salt, cumin and chopped vegetables. Taste, check seasoning and add whatever is missing. Refrigerate till needed. - 29.4488

This Cucumber Raita is a perfect summer dish, especially with spicy biriyanis when you go ooo ahhh with the hot flavors ! Don't forget this good gourd curd soothener with your meals and you'll be happy ! Just try this Cucumber Raita and tell me if you like it... - 25.6123

Lightly beat the curds. You can do it with the egg-beater or whisk. Treat the cucumber. Cut off a little cap from the stem-end. Make a few cuts with a knife in the cut edges. Rub them together. A frothy, white substance will come out. Do this for about 2... - 36.1807

Bring broth to boil in wok or skillet. Add pork mushrooms, and bean curd; simmer 8 minutes, until pork is done. Add soy sauce, sherry, salt, pepper, vinegar, and cornstarch mixture; heat until soup has thickened. - 31.384

Soak the pakoras in water. Squeeze out the water gently and put into the raita. Decorate with chilli powder. - 19.0713

An authentic Punjabi Dahi Bhalle recipe for you. Lentil dumpling soaked in yoghurt sauce is a favorite Indian dish that has come to be a favorite with all ages. The lentil makes it a high protein food that you could enjoy on any occasion. - 45.7695

Soak kaju. Drain. Grind them with coconut, ginger, garlic, saboot dhania and chhoti elaichi together to a paste along with curd. Heat oil. Add onions. Cook till onions turn golden brown. Add haldi. Stir to mix well. Add the kaju curd paste. Cook on low heat... - 39.2008

Blend all the ingredients in the blender until the mixture becomes a smooth paste. Transfer to a glass jar and refrigerate till required. - 24.2262

Mix together the raita, potatoes, mustard powder and cumin seeds. Decorate the surface with crossing lines of chilli and pepper powder. Sprinkle a few coriander leaves. - 26.2213

–  In a bowl, combine all ingredients and stir until smooth. - 21.0316

Put the gourd in boiling waiter with a little salt; then drain it to remove excess water. When it cools, add raita, chillies, mustard and cumin seed powders. Garnish with coriander leaves and sprinkle pepper or chilli powder. - 28.461

1. In food processor, combine all ingredients except oil until smooth. 2. With motor running, slowly drizzle oil through feed tube until mixture is creamy. 3. Refrigerate in covered container. (Mixture thickens when chilled.) - 30.3323

Homemade yogurt is a healthy way to eating the ever so nutritious dish everyday. Try this yogurt recipe instead of the store bought one you have been feasting on. Here are some simple tips to making delicious yogurt right at home. - 30.2679

Mix all the ingredients for the kebabs, except for the figs and the ghee. Divide the mixture into equal portions and roll each one to form a cup shape, with a hollow centre. Fill with the chopped, dried figs and shape into tikkis. Heat the ghee in a pan and... - 43.7375

Combine tofu, tomato and green onions. Combine oil, soy sauce, sesame oil and sugar. Pour dressing over tofu and toss lightly to mix. Chill until ready to serve. Place in bowl over salad greens. Sprinkle with sesame seed and top with pickled ginger. - 35.0398

Mix all ingredients together in the Slow cooker. Do not fit the lid but cover with a clean folded tea towel. Heat for the recommended time or, if a thermometer is available, until the milk reaches 43°C (110°F). Switch off the Slow cooker, place lid over the... - 28.3059

–  Mix all ingredients (except last two) in blender, until mixture is smooth and creamy. Pour into a jar and add celery seeds and green onions. Keep in refrigerator. - 27.8744

In food processor or blender, combine all ingredients except vegetables; puree until smooth. Transfer to serving bowl and surround with assorted vegetables. (Or, add 1/4 cup water and use as a salad dressing.) - 27.3523