Curd Rice is an Indian rice dish, especially popular in the southern parts of the country, where it is also called as Thairu (curd or yourghurt) sadam (rice) or yoghurt rice. Specially served as a rice dish to beat ... More »
Take rice in a bowl. Add salt, ginger, green chillies and yogurt. Mix well.(The rice should not be hot or warm when mixing the yogurt).
Heat oil in a pan. Adfd mustard, When they splutter, add cashew and chana dal. Saute for a while.
Add urad dal and saute ..
Curd Rice is native to South-India. In telugu language, it is called 'Dadhojanam' or simply 'Perugu Annam' meaning Curd Rice. Dadhojanam is served commonly as 'prasadam' in most South-Indian temples. This easy-to-make dish is soothing to the tummy especially ..
Chop cucumber and carrot into small pieces, about 1/3 cup worth. Put it into a bowl.
Add a pinch of salt and mix well. Squeeze out any excess water 10 minutes later.
In a heated pan, add a drop of vegetable oil and saute the squeezed vegetables for 20 ..
Beans curd with baked beans is a Chinese speciality. It goes well with fried noodles or plain rice. Bean curd and baked beans both are healthy ingredients making the dish obviously healthy.
A yummy easy to make curd rice recipe video. A healthy meal, this popular South Indian dish is a favorite of mine. A delicious combination of rice, curd and mild seasoning the curd rice is also good on your stomach. Please do try it and let me know how this ..
Lunch has turned out to be an irresistible affair with this Bean Curd With Sea Bass. Enjoy savory bean curd and sea bass pieces with a bowl of rice for your next meal and tell me if you like it ! Your suggestions for this Bean Curd With Sea Bass are eagerly ..
This Bean Curd With Shrimps is one of the best tofu and seafood dishes that I have ever tasted ! If you think I am wrong, just try this out with a bowl of hot rice or noodles and let me know ! Your suggestions for this Bean Curd With Shrimps are welcome
If you want a double spongy treat, you should try out this Bean Curd With Mushrooms ! This tofu and mushroom fare is best enjoyed with rice and noodle dishes ! Just try out and let me know if you agree with me ! Your opinion is eagerly awaited
This Bean Curd With Braised Pork is superly delicious ! Your guests are going to love this with rice at your next big event ! Just try this irresistible tofu and pork dish and let me know if you like it ! Your suggestions for this Bean Curd With Braised Pork ..
This Bean curd with scallions is one of the tastiest bean curd dishes that you can expect to team up with your bowl of hot rice for a meal ! Just try it out and let me know if you agree with me! Your suggestions for this Bean Curd With Scallions are welcome ..
This curd is unique. Normally eaten as an accompaniment with rice or rotis, this curd enriched with seasonings is a much tastier and healtheir option in comaprison to the plain version. Try out this curd and let me know if you like it
Mix all the ingredients except oil, and form into 4 small burger like cakes.
Heat skillet.
Add oil and fry patties until brown on one side.
Turn and brown on the other
1)Mash rice and mix with curd and salt.
2)Heat 1 tsp oil in a pan.
3)Splutter mustard seeds followed by black gram, Bengal gram, green chillies, ginger, curry leaves and red chillies.
4)Add it to rice and mix well.
5)Add grapes and pomagranate
1. Take a thick vessel. Add sour curds, green chilli paste and salt. Allow it to boil.
2. Add rice flour. Lower the flame.
3. Boil it for 15 minutes.
4. Mix properly. Make small balls out of it. Roll like rings.
5. Bake them, till they become golden
1. Preheat broiler.
2. Cut stems off chard leaves; dice stems and set aside. Cut leaves into 1/2-inch strips; set aside.
3. Spray large nonstick skillet with nonstick cooking spray. Heat for 1 minute. Add chard stems, onion, and garlic; cook over medium-high ..
Kashmiri Keema Pulao is simple to make rice recipe. Kashmiri Keema Pulao gets its taste from rice mixed with meat and peas. Kashmiri Keema Pulao is inspired by many restaurants across the
