Cuban Rice Congee Recipes

Enjoy our collection of cuban rice congee recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cuban rice congee recipes.
SL: 85
Buddha Congee

Buddha Congee is a typical rice porridge dish which comes from China. Buddha Congee stands high on the nutritional aspect and also does not lose out on its taste. You should be checking this out! - 33.2625

Congee Soft Rice

This Congee Rice tastes yummy ! Spice it up with vegetables, nuts, scrambled eggs, jo sung or bean curd cheese and tell me if you like it ! Your suggestions for this Congee Soft Rice are welcome ! - 26.4648

Lotus Seed Congee

Many thank me for this awesome Lotus Seed Congee. They keep saying me that this Lotus Seed Congee really helps them on very busy days. You will thank me too. - 21.6105

Basic Congee

Nothing can get simpler and easier than this Basic Congee dish. A look at the directions and the ingredients of this Basic Congee and you will understand this fact. The best thing is that it does not compromise on its taste. - 21.4629

Rice Congee

Preparation To clean squid, separate head and tentacles from body. Cut off tentacles just above eyes, then remove and discard hard beak at center of tentacles. Rinse tentacles and set aside. Discard remainder of head. Pull out still pen from body. Slit body... - 39.7212

Jook Or Congee

Combine broth, mushrooms, tangerine peel and turnip green and simmer while making rice. Over high heat, cook rice in boiling water, stirring occasionally. Keep a tea kettle of boiling water ready to add as needed. After 15 minutes lower heat slightly. Rice... - 41.8796

Chicken Congee

Combine the chicken, water, scallions, and ginger in a saucepan. Bring to a boil; cover and cook over low heat 30 minutes. Add the salt and sherry; re-cover and cook 20 minutes longer. Remove chicken and cut in pieces, discarding the bones. Stir the rice into... - 33.1871

Rice Congee

To clean squid, separate head and tentacles from body. Cut off tentacles just above eyes, then remove and discard hard beak at center of tentacles. Rinse tentacles and set aside. Discard remainder of head. Pull out still pen from body. Slit body open and... - 39.7572

Asian Rice Congee

Asian Rice Congee is a dish that can be only compared to a white canvas, as the possibilities are endless with this simple dish. It can be a great dish to have when you are sick and have lost your appetite or can be turned into a fancy dish to serve for... - 92.9022

Rice Congee

Have a nutritious breakfast with a congee!A simple congee to make is this Filipino style dish! A video that demonstrates the recipe with ease and simplicity though lacking in quality of the video! See the video for more on this congee! - 89.6522

Congee

Place the rice and ginger in a heavy pan with the water. Bring to the boil, cover and cook over a medium heat for about 1 hour, until the rice breaks down to a soupy consistency. Remove the pan from the heat and spoon the soup into individual bowls. Season to... - 23.3335

Congee

In a mood to have some rice? Check out the video for the delicious Congee. Congee is rice porridge, a very nice recipe. An ideal breakfast to serve to your family or friends. Everyone should definitely try this recipe out. - 102.992

Congee

Put the stock in a pan and bring to the boil. Rinse the rice in a sieve to wash away any starch, then add to the stock, lowering the heat to a gentle simmer. Cook for 1 hour, adding the water about 20 minutes into the cooking time. Stir a few times throughout... - 34.204

Congee Roast Duck

1 Place rice and water in a pan. Add scallops and tangerine peel. Bring to a boil over high heat. Reduce heat, cover and simmer for 45 minutes. 2 Add roast duck and sherry to rice. Cover and simmer for at least 1 hour, stirring occasionally and adding some... - 24.9552

Typical Chinese Congee

1. Put rice and soup stock in a large pot; bring to a boil. Reduce heat to low, then partically cover and simmer for 1/2-2 hours until rice becomes a soft pulp. 2. Put in chicken strips and shredded ginger, simmering for 10-15 minutes. 3. Add remaining... - 28.3061

Chicken Congee

MAKING 1) In a saucepan, combine the chicken, water, scallions and ginger. 2) Bring the mixture to a boil, cover and simmer for 30 minutes. 3) Add the salt and sherry, cover again and cook for 20 minutes longer. 4) Remove the chicken and cut into pieces,... - 40.1136

Oriental Congee

Bring stock to boil. Add whole grain slowly. Stir in salt, herbs and yeast. Cover. Simmer for 10 minutes. Add meat and chicken bits. Simmer gently until thick. Serve garnished with raw green onions or Sprouts. - 25.7437

2 Rice Meals - Cuban Rice With Beans & Biryani

US chef Bhal Dave always impresses with his innovative kitchen skills and the way he makes cooking look easy. On similar note, he shows here 2 easy and quick rice dishes of different varieties and flavors. Microwave cooked Cuban rice with beans and a quick... - 64.8522

Cuban Chicken And Rice Soup – Part 2 – Preparing The Rice

This is the second video of the recipe Cuban Chicken and Rice Soup. This video is about preparing the rice. This video is in a non-English language. - 59.3439

Chinese Soft Rice Porridge

This simple chinese soft rice porridge is a perfect recipe for toothache or any other digestive ailments. Here the chef is using some ground pork and a few chinese sauces to flavor the dish and increase the nutritive value of the meal. Try out this simple... - 93.0926

Cuban Black Beans With Brown Rice

Cuban Black Beans With Brown Rice is an amazingly easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Cuban Black Beans With Brown Rice dish; I am sure you will get a huge fan following for this! - 43.5968

Cuban Black Beans And Rice

For the beans: In a 5-quart stockpot, combine the beans, water, green pepper, and onion. Let stand at room temperature for 3 hours or up to overnight. Place the pot over high heat and bring to a boil. Reduce the heat, cover, and simmer until the beans are... - 46.7019

Cuban Black Beans And Rice

1. Cook the rice according to package directions. 2. Heat a large saucepan or Dutch oven over medium-high heat. Swirl in the oil, then add the onion, red and green bell peppers, and garlic. Cook, stirring occasionally, until softened, about 5 minutes. Stir in... - 30.5581

Cuban Black Beans And Rice

Sort and wash beans; place in a Dutch oven. Cover with water to a depth of 2 inches above beans; let soak 8 hours. Drain and rinse beans. Return beans to pan, and set aside. Coat a large nonstick skillet with cooking spray; add oil. Place skillet over... - 39.3779

Cuban Rice And Chicken

This traditional West-African dish is a breeze to make and tastes oh-so-good. Juan Montalvo shows you how to whip up this African one-skillet favorite at home with a few simple ingredients. Besides, this dish is a great option for busy weeknights when you... - 103.011

Cuban Breaded Steaks With Red Beans And Rice

MAKING 1) In a large heavy skillet, saute the bacon over a medium heat for about 5 minutes, until crisp. Remove and drain on paper towels. 2) In the same skillet, saute the ham in the skillet drippings, for about 5 minutes, stirring occasionally, until... - 44.2972

Cuban Chicken And Rice Soup – Part 1 – The Ingredients

Want to try out a nutritious soup? Try Cuban chicken and rice soup! This recipe video is divided into three parts. This is the first part of the video which talks about the ingredients. This video is in a non-English language. - 58.7272

Cuban Chicken And Rice Soup – Part 3 – Cooking With The Vegetables

This is the third and final part of the recipe Cuban Chicken and Rice Soup. The steps demonstrated in this video complete the dish. This video is in a non-English language. - 59.5689

Filipino Aarroz Caldo

How about having Filipino chicken rice for your next Sunday lunch? Here is a video on Filipino Aarroz Caldo where chicken is cooked with rice in chicken broth. Sounds so delicious but making it would not be very easy as the chef is narrating in Filipino. - 106.405

Cuban Black Beans

Heat water and beans to boiling in 3-quart saucepan; boil 2 minutes. Remove from heat; cover and let stand 1 hour. Cook and stir green pepper, onion and garlic in oil until onion is tender; stir into beans. Add enough water to cover beans if necessary. Heat... - 38.5001

Cuban Black Bean Salad

1. Combine the beans, rice, tomato, celery, green pepper, onion, and cilantro in a large bowl, and toss to mix well. 2. Combine the dressing ingredients in a small bowl, and stir to mix well. Pour the dressing over the bean mixture, and toss to mix. 3. Cover... - 33.0248

Cuban Black Bean Soup

Prepare marinated rice. Set aside for 1 hour or until next day; bring to room temperature before serving. Heat oil in a 5 quart pan over medium heat. Add onions, green peppers, and garlic; cook, stirring, until limp. Add stock, cumin, oregano, vinegar, and... - 40.3649

Lechon Asado

Roast pork are really festive. Juan Montalvo shares a slow-cooker pork recipe that is distinctively rich and smoky. Succulent, irresistible, and good to taste, preparing this recipe might take some extra effort, but then the hard-work is all worth it. Try... - 110.575

Cuban Roasted Pork

Make the most of your weekend cooking by whomping up lip-smacking Cuban-style roasted pork that almost complements every delicious side dish on the table. Chef Keith Snow shows how to prepare this tropical style, comfort food at home juicy roast pork, a slew... - 120.86

Cuban Eggs

Cuban Eggs is delicious dish made from grains eggs cheese. - 37.0833

Cuban Black Bean Soup

Sort and wash beans; place in a large Dutch oven. Cover with water 2 inches above beans; let soak overnight. Drain beans, and return to Dutch oven. Add 9 cups water, 2 cloves garlic, and salt; bring to a boil. Cover partially; reduce heat to medium-low, and... - 40.9103

Cuban Black Beans

Cuban black beans is an amazing side dish which is yet to get its accolades. This dish is wholesome, delicious, easy to prepare and very high on protein; so that makes it a perfect side dish. Try it on with your high carb main dishes like enchilada and you... - 103.957

Cuban Chicken With Pineapple Rum Sauce

Cook onion and garlic in hot oil till tender but not brown. Remove onion and garlic; set aside. Brown chicken pieces in the oil remaining in skillet. Return cooked onion and garlic. Drain tomatoes, reserving liquid; set tomatoes aside. Add reserved tomato... - 37.3565

Cuban Hash

Crumble ground beef into 3-qt casserole. Microwave at High 6 to 8 minutes, or until no longer pink, stirring 1 or 2 times. Drain and set aside. In medium bowl combine onion, green pepper, garlic and olive oil. Microwave at High 2 to 4 minutes, or until... - 49.423

Cuban Black Bean Soup

Rinse and sort beans. Soak in water to cover in saucepan overnight. Drain. Add 10 cups water. Bring beans to a boil. Cook for 1 hour. Saute onion in 2/3 cup olive oil in skillet. Add green pepper and garlic. Saute for several minutes. Remove and mash 1 cup of... - 48.7283

Cuban Style Black Beans

Rinse and sort black beans. In a Dutch oven, combine beans and water. Bring to boiling and boil for 2 minutes. Remove from heat, cover and let stand 1 hour. Without draining beans, add remaining ingredients, stirring to blend. Cover and simmer for about 3... - 37.403

Cuban Black Beans

Place beans in a large bowl and cover with water. Let sit at least 8 hours. Drain beans and set aside. Discard water. In a nonstick skillet over medium-high heat, melt margarine. Add onions and celery and saute. Remove from heat and set aside. In a 4-quart... - 39.7033

Cuban Black Beans

In deep 3-quart casserole, combine onions, green pepper, garlic and olive oil. Stir. Cover. Microwave at High for 5 to 7 minutes, or until tender-crisp, stirring once. Add remaining ingredients, except rice and topping. Stir. Re-cover. Microwave at High for... - 50.2173

Cuban Black Bean Soup

GETTING READY 1.Put beans in a bowl containing water and leave them over night. 2.With a pestle, make a crushed paste of garlic, cumin, vinegar and oregano. MAKING 3.In a pan heat oil and put onions and pepper in it and saute until brown. 4.Put the crushed... - 48.4441

Cuban Black Bean Soup

Put beans into a large heavy saucepot or Dutch oven and add boiling water; boil rapidly 2 minutes. Cover tightly, remove from heat, and set aside 1 hour. Add salt to beans and liquid; bring to boiling and simmer, covered, until beans are soft. Put the garlic,... - 41.3393

Cuban Black Bean Salad

1. In 1-cup liquid measure combine orange juice, lime juice, cilantro, vinegar, oil, sugar, and pepper and stir to combine. Set aside. 2. In medium mixing bowl combine beans, rice, scallions, olives, and pimiento. 3. Around edge of serving platter arrange... - 35.7304

Cuban Grilled Amberjack With Black Beans

1. Combine first 3 ingredients in a small bowl, stir well. Cover and chill. 2. Combine 1/4 cup marinade and fish fillets in a large zip-top plastic bag,- seal bag, and marinate in refrigerator 30 minutes. 3. Coat a large saucepan with cooking spray, place... - 32.6871

Cuban Roast Pork Spring Rolls

Looking for a great starter recipe? Then Cuban spring rolls could be your ideal pick. Juan Montalvo presents a yummy spring roll recipe that rolls in Mojo marinated pork, plantain, cilantro, avocado and a yummy, tangy mango sauce. Surprisingly easy and quick... - 84.0803

Cuban Ham And Black Bean Soup

GETTING READY 1. Take a bowl and add water, beans and soak overnight. Or Quickly soak the beans and drain the water. MAKING 2. Take a large kettle and heat oil in it and stir in salted pork and cook until the fat is released. 3. Stir in garlic, onions, and... - 44.9277

Cuban Black Bean & Ham Soup

MAKING 1. In a medium saucepan combine beans, ham slice, green pepper, onion and seasonings and add enough water to just cover beans. 2. Let it boil lower heat, cover and simmer about 1 1/2 to 2 hours, or until beans are tender and most of liquid is... - 43.7132

Cuban Bean Stew

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) In a casserole dish, place the beans. 3) Add the stock, onions, celery, peppers, parsley, ginger soy sauce, garlic thyme and bay leaf. 4) Bring the mixture to a slight boil. 5) Transfer the casserole... - 45.2173

Cuban Curry

MAKING 1) In a saucepan, heated over a low heat, heat oil and 2 oz. butter or margarine and sauté onion in it for a few minutes. 2) Add in curry powder, flour and water, mixing well and boil to a thick sauce. 3) Tie the herbs loosely in a small piece of... - 46.1577

Cuban Black Beans

Do you hit a tight spot everytime unexpected guests land up at your door? If yes, then this black bean dish could be the perfect solution to feed several mouths sans any back-breaking effort in the kitchen. Juan Montalvo shares a Cuban favorite that isn't... - 92.1355

Cuban Chicken Cacciatore

This Italian mainstay is so simple to cook and so appeasing to the taste buds that you will indeed fall in love with it. Juan Montalvo shows you how to prepare this hunter-style chicken at home. Rich with herbs and spice, this healthy and savory dish is a... - 78.1189

Moros Y Cristianos

GETTING READY 1. Check the beans for stones and discard. 2. Rinse the beans and soak it overnight in a bowl. 3. Next morning drain and rinse the beans. MAKING 4. In a large heavy pot, heat oil over medium-low heat. 5. Stir in bacon and cook for 3-4 minutes... - 48.0456

Picadillo Cubana

Cuban beef hash is fabulously diverse from all the meaty treats in the world. Although preparing it might seem intimidating, Juan Montalvo just makes sure that you don't really need to toil hard to prepare this. Perfect to feed a large group, this recipe is... - 93.2059

Tropical Rice And Fish Bake

Anyone who have tried this Cuban delight before will tell you how easy it is to fall in love with this dish. Bursting with tropical flavors, this Cuban delight prepared with fish and rice makes for a one-pot meal and is a perfect bet for hungry nights or... - 85.9355

Black Beans And Rice With Cumin Vinaigrette

MAKING 1.Take a medium bowl and add in beans, bell pepper, rice and mix well. 2.In a mixing bowl, beat together the remaining ingredients with a fork or a whisk. 3.Pour this on the rice mixture and toss well to coat. SERVING 4. Can be served immediately. 5.... - 44.733

Coconut Red Beans And Rice

Rinse and sort through beans. In a deep 3 1/2- to 4-quart pan, bring the 2 quarts water to a boil over high heat. Add beans. Let water return to a boil; then boil, uncovered, for 2 minutes. Remove pan from heat, cover, and let stand for 1 hour. Drain and... - 49.6045

Havana Beans With Rice

For the beans, heat the water, broth, or wine in a heavy saucepan over medium heat. Add onion, garlic, and green pepper. Cook and stir for 3 minutes. Add tomatoes and black pepper. Cook and stir for 4 minutes. Add the beans, cover, and simmer for 20... - 50.8741

Picadillo

Saute onion, green pepper, and garlic in hot oil in a large skillet. Stir in ground beef. Cook until beef loses its color, stirring to break up meat. Drain off fat. Stir in tomatoes, raisins, capers, wine, and olives. Reduce heat. Simmer for about 30... - 42.5448

Healthy Paella

One of the easiest ways to prepare a easy, quick and delicious dinner at home is to whomp up simple, healthy paella. Juan Montalvo shows how to cook up this Spanish delicacy using seafood, sausage, spices, veggies and saffron. To trim down this recipe, you... - 104.841

Camarones Al Ajillo

Spend an evening digging into this Cuban classic — shrimp cooked in tantalizing garlic sauce. The blend of garlic, sweet sofrito and white wine gives this dish an added kick. Just follow the recipe to the T and treat your family and friends to an exotic... - 107.856

Carne Con Papas

When it's cold outside, nothing warms up the body and soul like a piping hot pot of beef stew. Carne Con Papas is a Cuban hot favorite that is extremely flavorful, simple and satisfying. Just serve it with some steamed brown rice and you have a complete meal... - 109.786

Camarones A La Criollo

Let the good times roll with this classic Cuban favorite. A lip-smacking combo of shrimp and sweet tomato sofrito sauce served over rice, this no-fail Cuban recipe is indeed a win-win one. Very simple and very scrumptious, this one is worth a try. - 96.5439

Vieiras Al Ajillo

Rich, sweet and delicate, scallops taste all the more yum when cooked in garlic and lime sauce. Juan Montalvo combines a gamut of flavors ranging from garlicky to citrusy to mildly salty to whomp up a interesting fish recipe that is both appeasing to the... - 98.0681

Ropa Vieja

Wish to try out something new in your kitchen this weekend? How about creating some Cuban magic? The classic Cuban dish which is a combo of tender meat and savory tomato sauce is indeed something to look forward to you. A win-win dinner dish any day. - 95.5689

Polla Asoda

It's surprising how a well-chosen ingredient can transform a well-familiar dish into a total gourmet delight. Juan Montalvo explains how you can cook up roasted chicken at home and jazz it up with Cuban condiment mojo and sweet tomato sauce. A healthy,... - 103.881

Moros Y Cristianos

1. Heat oil in a large Dutch oven over medium-high heat. Add ham,-saute 1 minute. Add onion and garlic,- saute 2 minutes. Stir in tomato sauce and broth,- bring to a boil. Add rice and next 5 ingredients (rice through bay leaf), and bring to a boil. 2. Cover,... - 24.1669

Havana Shrimp

Brown onion and green pepper in butter in saucepan. Add tomatoes, parsley, and garlic dissolve bouillon cubes in water. Add to mixture. Simmer for 35 minutes; remove and discard garlic; add olives and wine. Reheat; add shrimp. Bring to a boil. Cook for 5... - 38.4507

Picadillo

1. Boil the beans in three cups of water two minutes. Cover and let stand overnight. 2. Add the ham hock and salt and simmer, covered, until the beans are tender, or about two hours. Add more water if necessary. 3. Brown the onion, green pepper and garlic in... - 35.8969

Black Bean Soup

Drain the beans when they are tender and mash them slightly with a fork. (The bean stock would be excellent stock for the soup, so don't throw it away.) Heat the oil in a large-soup pot or pressure cooker that holds at least 4 quarts. Saute the onions,... - 42.8161

Pollo A La Parilla En Sofrito

Perhaps there is no better way to savor chicken than grill it. If you find the above statement far-fetched, then you have to try this recipe once to know it for yourself. This iconic Cuban grilled chicken dish cooked with sofrito sauce makes for a... - 105.744

Black Beans

Black beans not only helps to jazz up your Mexican fiesta, but also makes for a quick and easy dinner recipe. In this video, Juan Montalvo tells you how to cook up juicy, delish black beans that just tastes great with steamed rice. A perfect comfort food and... - 86.0349

Masitas De Puerco

This Cuban favorite is certainly god send. After all, what could be a better, simpler way to jazz up pork tenderloins then throwing together drool-worthy ingredients to cook up a quick pork recipe. However, if you are bothered about the extra calories, then... - 97.8189

Black Bean Soup

GETTING READY 1) Add the black turtle beans in 8 cups water and allow to soak overnight at room temperature. MAKING 2) In a food processor bowl with a metal blade, process the onions until finely chopped. 3) In a large pot or pressure cooker, saute the... - 48.0321

Doritos Chicken

The inspiration for this dish came about a few months ago. My buddy Wiz is a health nut. Some of you old-school-Hip-Hop heads may remember him from back in the day when he was the DJ for Kid n Play. He refuses to eat anything other then white meat. Chicken... - 53.3015

Pigeon Peas Rice

This a classic puertorrican recipe usually served during xmas with pork. It is a great side dish for any protein especially fried pork chops!!! I love this recipe, this is my favorite type of rice!! For more spanish recipes visit www.personalchefpr.com - 43.6351

Khao Tom (thai Rice Soup)

This flavourful bowl of rice soup with minced pork meatballs is the perfect day starter. Customize with your own choice of condiments ranging from preserved eggs to pickled radish and of course plenty of Thai chiles in fish sauce (nam pla phrik). - 50.1156

Spanish Chicken Rice (arroz Con Pollo)

This is a classic Puertorrican recipe, served with beans,side salad with avocado and you have your sunday meal prepared!!! - 41.1702

Home Made Handful Of Gold Coins

1. Put rice and soup stock in a large pot; bring to a boil. Reduce heat to low, then partically cover and simmer for 1/2-2 hours until rice becomes a soft pulp. 2. Put in chicken strips and shredded ginger, simmering for 10-15 minutes. 3. Add remaining... - 25.4712

Preserved Eggs

These Preserved Eggs though time consuming to make, are truly delightful ! You can serve them up as meal appetizers or as a side course with cognee ! These Preserved Eggs taste just like cheese and you're going to love them ! Feel free to comment about these... - 27.777

Filipino Goto

This video is in Filipino. - 95.9559

Spanish Beef Stew

This winter try a Spanish beef stew to please your family. Like any other stew this Spanish Beef Stew recipe is also simple but requires a few extra seasoning like sazon and tomato sauce. Although the video is self explanatory, a few words from the chef would... - 67.5149

Sofrito

If you like Puerto Rican food, this may interest you. Sofrito is one of the basic ingredients required for Puerto Rican food. This video provides step-by-step instructions on how to make sofrito in small quantities as well as large quantities. Worth a watch! - 131.683

Quantcast