This Crustless Southwestern Quiche is a desire ! This Mexican-style sausage Quiche with spinach, cream and cheese flavorings is more than what you'd like to label as irresistible ! Have this Crustless Southwestern Quiche just once and tell me if you've liked... - 39.9784

Beat eggs with half'n half until light and fluffy. Blend in cheese, spinach, bacon, lemon juice and salt. Pour into lightly greased 9-inch quiche dish. TO COOK BY INSTA-MATIC: Cover completely with plastic wrap. Cook on COOK 6. TO COOK BY TIME: Cook at MEDIUM... - 32.815

Preheat oven to 375°F. In small skillet heat 1 teaspoon margarine until bubbly and hot; add scallions and saute until softened. In medium bowl combine sauteed scallions with asparagus, milk, eggs, 1 ounce cheese, and the seasonings. Grease 7-inch pie plate... - 28.3704

1. In a large nonstick skillet, melt butter over medium-high heat. Add zucchini, green onions and red pepper; cook, stirring often, for 5 minutes or until softened. Let cool slightly. 2. In a large bowl, beat eggs; stir in zucchini mixture, cheese, bread... - 29.1112

1. Melt the butter in a medium-sized heavy skillet and saute the onion until tender but not browned. Add the celery, carrot, and turnip and cook for 3 minutes longer. 2. Add the green beans, cauliflower, and broth. Bring to a boil, cover, and cook for 3... - 30.7168

This Crustless Quiche Lorraine is simply fabulous ! This omelet with bacon, cheese and pepper inclusions is so very compelling. Try this Crustless Quiche Lorraine and let me know if you like it. - 30.0062

Defrost the vegetables, and drain. Clean and saute the leeks as in the Leek Quiche Mix half the leeks and the peas and carrots with the crustless quiche filling, reserving the other half of the leeks for the decoration of the small custard dishes. Butter... - 31.6453

Crustless Carrot Quiche is one of my most popular quiche. I prepared the Crustless Carrot Quiche for brunch last week when my in laws came over and they loved it! Try this wonderful Crustless Carrot Quiche recipe for yourself. - 39.7053

Are you fond of French food? Here's a brilliant recipe that you must not miss. This video is s step by step demo to prepare Crustless Quiche Southwestern Style. Watch this video now. - 79.8955

An excellent quiche recipe for all those who love spinach artichoke dip. What's more, this one is crustless and made in a very simple and healthy way. Pretty good enough to serve for breakfast! - 90.3469

1 Preheat the oven to 375° F. Lightly grease a 10-inch quiche dish or pie pan and set aside. In a 10-inch nonstick skillet, melt the butter over moderate heat. Add the leeks, potato, salt, and pepper and cook, stirring, for 1 minute. Add the waterand simmer,... - 40.0624

Rinse and chop spinach, removing stems. Cook spinach and onion, covered, with just the water that clings to spinach till steam forms, Reduce heat and cook 3 to 5 minutes, turning spinach frequently Drain. Stir in lettuce and parsley With electric mixer beat... - 40.0988

Want to know of an interesting quiche recipe that is the perfect tea time snack? Then watch this video and get ready to dazzle guests with your amazing culinary skills! This one is sure to earn you loads of compliments. - 81.1239

Saute the yellow onions a bit in butter. Add it to the crustless quiche filling along with the green onions, zucchini, and parsley. Top with the remaining jack cheese and then with the tomato slices. Bake - 30.4682

1. Line a 13" by 9" baking dish with double thickness of paper towels. Arrange bacon slices, side by side, on paper towels; cover bacon slices with another sheet of paper towel. Cook at high (100% power) 5 to 6 minutes, until bacon is well browned, rotating... - 25.7552

In medium bowl, beat eggs with half n half until light and fluffy. Blend in cheese, spinach, bacon, lemon juice and salt. Pour into lightly greased 9-inch quiche dish. TO HEAT BY AUTO SENSOR: Cover completely with plastic wrap. Heat on COOK A7. - 32.0128

Want to make a quick and effortless quiche? Here is an wonderful video that would make your dish really marvelous. This recipe is an awesome treat for any occasion and it is incredibly easy to make. The chef here has wonderfully flavored the rich quinche and... - 142.231

Finely chop the sliced dried beef; set aside. In skillet cook sliced onion in a small amount of boiling water till tender; drain. In bowl thoroughly stir together the eggs, milk, flour, salt, and nutmeg. Stir in the chopped dried beef, onion, and cheese; mix... - 37.8596

Although by the usual definition, a quiche must be in a crust, it is not the rule. Watch this video to learn how to make a crustless quiche. It is actually a great way to enjoy a quiche along with saving on the calories and fat content present in the crust.... - 87.2522

Crustless Chicken-And-Broccoli Quiche is the best bet for any occasion and is unique with its rich flavor. Breadcrumbs, seasonings, cheese and chicken blend to make this Crustless Chicken-And-Broccoli Quiche yummier. Just give this Crustless... - 42.4783

Crustless Cheese & Broccoli Quiche is a very easy to prepare recipe. Enjoy this amazingly delicious mouth watering Crustless Cheese & Broccoli Quiche; I am sure you would love to share your experience with me. - 41.0456

Saute onion in oil in a large skillet until tender. Add spinach, and cook until excess moisture evaporates; cool. Combine eggs, cheese, salt, and pepper; stir into spinach mixture. Pour into a greased 9-inch pie plate. Bake at 350°F for 30 minutes or until... - 28.7023

For easy entertaining, serve this flavorful egg dish at your next brunch or lunch gathering. - 33.5036

Cook spinach according to package directions, and squeeze to remove liquid. Combine spinach, green onions, eggs, cottage cheese and cheddar cheese. Put into a quiche pan or 10-inch pie plate treated with nonstick spray. Cover with foil, and freeze. Put... - 28.5254

Grease a 9-inch pie plate or quiche dish with the butter or margarine. Sprinkle the wheat germ over the bottom and up the sides of the pie plate or quiche dish; set aside. Cook the bacon till crisp; drain, reserving 1 tablespoon drippings. Crumble the bacon;... - 29.9259

In mixing bowl, beat eggs, half and half, salt and nutmeg until well mixed. Stir in parsley, cheeses and Canadian bacon. Pour into six 6-oz. custard cups. Cook, uncovered, 10 minutes (stir after 3 to 5 minutes to move cooked edges to center) or until knif - 28.2024

In mixing bowl, beat eggs, half and half, salt and nutmeg until well mixed. Stir in parsley, cheeses and Canadian bacon. Pour into six 6-oz.custard cups. Cook uncovered, 10 minutes (stir after 3 to 5 minutes to move cooked edges to center) or until knife... - 33.1451

Melt the butter in a 9-inch (23 cm) ceramic pie plate 1 minute at HIGH. Add the onion, stir well. Microwave 2 minutes at HIGH. Scatter the cut asparagus over the onion. Stir together. Cover dish with a lid or waxed paper, microwave at HIGH 4 minutes. Sprinkle... - 38.7774

Cut bacon in 1-inch pieces and cook in a wide frying pan over medium heat until crisp. Remove from pan with a slotted spoon and drain on paper towels. Discard all but 2 tablespoons bacon drippings. Cut leeks in half lengthwise and wash thoroughly. Thinly... - 34.8958

Saute the yellow onions in the butter or oil until barely browned, but tender. Add to the crustless quiche filling along with the caraway seeds. Bake - 24.3166

Crustless seafood quiche might sound like a fancy complicated dish, but you have to watch this recipe video to see how easy it is to prepare this salacious and toothful quiche and hardly calls for a lot of ingredients. So give it a try. - 140.496

Whether you are hosting a holiday open house or a holiday potluck, Betty's crustless quiche is sure to make your gathering a huge success. A crisp pastry case with a just-set creamy filling, quiche is a good solution to any meal dilemma from dinner parties,... - 107.652

Preheat oven to 35°F. Butter a 9-inch quiche pan. Place carrots in a saucepan with just enough water to cover. Simmer, covered, until carrots are tender, about 5 minutes. Drain thoroughly. In a separate bowl, beat eggs with milk, onion, salt, ginger, and... - 38.8218

Toss salmon, cheese and onion with flour. Spread in greased pie plate, 9 x 1 1/4 inches. Beat eggs slightly; beat in remaining ingredients. Pour egg mixture over salmon mixture. Cook uncovered in 350° oven until knife inserted in center comes out clean, 35... - 30.0449

1. Bring 1/2 cup of water to a boil in a medium skillet. Add the salmon, reduce the heat and cover; poach until almost cooked through, about 3 minutes. Remove with a slotted spoon. Discard the poaching broth (salmon is a fatty fish so much of the fat will be... - 30.7667

Saute the yellow onions a bit in butter. Add it to the crustless quiche filling along with the green onions, zucchini, and parsley. Top with the remaining jack cheese and then with the tomato slices. - 26.8109

Saute mushrooms in butter in a medium skillet until lightly browned; drain well, and set aside. Combine next 7 ingredients in container of electric blender; process until well blended. Combine egg mixture, mushrooms, cheese, and ham. Pour into a greased... - 37.1535

1. Preheat the oven to moderate (350°). Spray a 9-inch pie plate or quiche dish with nonstick vegetable cooking spray. 2. Saute the onion and red pepper in the butter in a small skillet for 3 minutes or until tender. 3. Combine the eggs, flour, salt, dry... - 36.6161

In a large covered pot, cook the chard in water until tender, about 15 minutes. Drain. Then saute the onion and mushrooms in oil until lightly browned. Preheat the oven to 350° F. Put the chard in an oiled 8-inch quiche pan. With a knife and fork, chop the... - 44.0509

Melt the butter. Whip the eggs until fluffy, and add the flour, baking powder, salt, cottage cheese, melted butter, and half the jack cheese. Place the mixture in a greased 9 by 13 inch baking dish. Top with the remaining jack cheese. Bake at 400° for 15... - 33.6451

Reserve 2 tablespoons of bacon for garnish. Sprinkle remaining bacon in bottom of 9-inch glass pie plate. Spread 1/2 cup of cheese over bacon. Beat eggs well. Add milk, dry soup mix, and remaining cheese. Stir to blend. Pour over bacon and cheese. Microwave... - 33.4729

Preheat oven to 350°. Cook chopped broccoli in boiling water 3 minutes or until crisp-tender; drain. Coat a 9-inch pie plate with cooking spray; sprinkle with breadcrumbs. (Do not remove excess breadcrumbs.) Set aside. Combine flour, basil, salt, and pepper... - 43.6439

Lightly coat a 9-inch pie plate with cooking spray; set aside.In a medium bowl combine egg product, flour, pepper, and salt. Stir in cottage cheese, broccoli, feta cheese, and cheddar cheese. Spoon into the prepared pie plate. Bake in a 350° oven for 40 to... - 34.524

It's holiday time when the house is filled with loved ones whom you want to keep happy and fed. We don't like grouchies at the holidays, or any time for that matter. This healthy vegetable quiche is super satisfying. It's lower in fat and cholesterol by... -

Sprinkle cheese evenly over bottom of pastry shell. Top with crab and green onion. In 4-cup glass measure combine cream, salt, lemon peel, dry mustard, and mace. Cook at HIGH for 2 to 3 minutes or till boiling. Gradually stir cream mixture into eggs. Pour egg... - 41.2757

Place rack in lowest position in oven; preheat oven to 425°F. Cut 4 slices cheese food into pieces. In large bowl, toss cheese food pieces, onion and pimiento with flour. Add remaining ingredients except pastry shell and cheese food slices. Pour into pastry... - 42.3944

Generously butter an 8-inch (20 cm) microwave-safe pie plate. Spread the mushrooms in the bottom. Shred the lobster or crabmeat, remove the bones, stir with the brandy or fresh lemon juice. Spread over the mushrooms. Top with the grated cheese. Stir together... - 40.3618

Soften cream cheese and margarine; add flour. Chill for 1 hour. Shape into twenty-four 1-inch balls. Press into small muffin tins. Bake for 5 minutes in 350- degree oven. Combine egg, cream, Parmesan cheese, crab meat and salt. Pour mixture into muffin... - 37.4563

Preheat oven to 425°. Press pastry over bottom and up sides of a 1 1/2-inch-deep, 9-inch quiche dish or pie pan. Place a piece of foil inside pastry shell and partially fill with uncooked beans or rice. Bake in a 425° oven for 10 minutes. Lift off foil and... - 41.0852

Prick bottom and sides of pie shell; bake for 10 min- utes at 450 degrees. Beat eggs with cream, mono- sodium glutamate, salt and cayenne pepper. Com- bine cheeses, flour and crab meat. Sprinkle over pie shell; pour cream mixture over top. Bake at 325 de;... - 37.9958

1 Preheat the oven t37 5°F. Lightly grease a 9-inch pie pan and set aside. Ina large bowl, mix together the crabmeat, asparagus, ricotta cheese, milk, green onions, egg, egg whites, 1 tablespoon of the Parmesan cheese, the flour, mustard, curry powder, salt,... - 31.3686

Bake pie shell for 4 minutes. Add crab, onion, cheese and egg-milk mixture. Sprinkle almonds on top. Bake 10 minutes at 400°; then 35-45 minutes at 325°. - 32.4827

Prepare pastry shell; evenly sprinkle Swiss cheese over bottom of shell. In a small bowl, combine crab, onions, Parmesan cheese, parsley, pepper, and salt; spoon over Swiss cheese. Beat eggs with half-and-half and pour over crab mixture. Sprinkle with... - 37.7068

Line 8 2-inch (5-cm) aluminum tart pans with the thinly rolled pastry. Preheat oven to 375°F (190°C). Combine and stir the mushrooms with the brandy or lemon juice, then shred the crab, removing any hard parts. Fill each tart with alternate layers of sliced... - 37.4441

Cook pastry in glass pie plate according to directions. Set aside. In original package, thaw crabmeat on microproof plate on 30 (defrost) 3 to 4 minutes. Set aside. In large bowl, beat eggs. Add milk, mustard, nutmeg, salt, and sherry. Mix well. Drain... - 42.084

Preheat oven to 375 °F (190 °C). In a bowl, mix crab, cheese and shallots. Set aside. In a second bowl, mix eggs, cream, paprika and pepper. Set aside. On a cookie sheet, place tarts. Spoon first mixture into crusts. Gently pour egg and cream mixture over... - 34.8568

Beat eggs in large bowl. Add milk, mustard, salt, nutmeg, and sherry. Stir until well blended. Add crab meat, spinach, and cheese to egg mixture. Stir well. Pour into prepared pastry shell. Cook on 60, 30 to 35 minutes, or until nearly set in... - 37.4964

Line a 9 inch quiche dish with pastry. Trim excess pastry around edges. Prick bottom and sides of pastry with a fork. Bake at 400° for 3 minutes; remove from oven, and gently prick with a fork. Bake an additional 5 minutes. Combine eggs, mayonnaise, flour,... - 38.7641

To make the pastry: sieve the flour into a bowl with the salt. Add half the butter, cut into small cubes. Work the mixture rapidly with the fingers until it resembles coarse breadcrumbs. Add 2 or 3 tablespoons iced water and mix carefully until the mixture... - 43.0232

Line a 9-inch deep-dish pie plate with pastry. Trim excess pastry around edges; fold edges under, and flute. Prick bottom and sides of pastry with a fork. Bake at 400 for 3 minutes; remove from oven, and gently prick with a fork. Bake 5 minutes... - 28.4868

1. Preheat oven to 350°F. 2. In a large bowl, mix eggs, flour, mayonnaise and half-and-half until well blended. Stir in onion and grated cheese. 3. Fold in crab, being careful not to break up the lumps of meat. 4. Pour into the pie shell and bake for 45 m - 29.2527

Mix and refrigerate crab, celery, onion, parsley and sherry. Place in pastry-lined tin. Mix eggs, half and half, nutmeg and salt, and add to crab. Bake at 450° for 15 minutes; reduce heat to 350° and bake until set. - 32.1487

Combine rice, 1/2 cup Swiss cheese, egg white, and 1/4 teaspoon salt; stir well. Press mixture evenly into bottom and up sides of a 10-inch deep-dish pieplate coated with cooking spray. Bake at 350° for 10 minutes; set aside. Coat a large nonstick skillet... - 42.7146

Crabmeat Vegetable Quiche is something you gotta try out. Whipped cream, cheese and green pepper make the crabmeat taste rich and juicy. Just check out the recipe of the rich and flavorsome Crabmeat Vegetable Quiche listed here. - 43.201

If you are looking for simple, perfect quiche recipe, this is it. Betty's quiche Lorraine is one great solution to any meal dilemma be it dinner parties, suppers, picnics or afternoon tea. Follow the recipe video and get creating this yummy quiche that is... - 105.414

1. Prick bottom and sides of pie shell. Bake at 450°F: 10 minutes, or until delicately browned. 2. Beat together eggs, half-and-half, salt, and red pepper. 3. Combine cheese, flour, and crab; sprinkle evenly in pie shell. Pour in egg mixture. 4. Bake,... - 33.3465

Place all ingredients except cheese and meat in blender and mix for a few seconds to blend well. Pour into greased 9 inch pie pan. Sprinkle cheese and meat over top and push gently below the surface with back of spoon. Pie pan will be full to the rim. Bake at... - 34.3752

In small mixer bowl beat cheese till softened and fluffy. Combine eggs, milk, salt, and pepper. Gradually add to cheese; beat till blended. Stir in crab and celery Turn into a buttered 9-inch pie plate or quiche dish. Bake in a 325° oven for 15 minutes;... - 31.5401

Easy Crab Asparagus Pie is an amazingly delicious side dish recipe. The effortlessly prepared Easy Crab Asparagus Pie is a dish that you would love to serve at your party. - 43.5154