Crushed Biscuit Recipes

Enjoy our collection of crushed biscuit recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for crushed biscuit recipes.
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Crushed Amaretti Syllabub

Crushed Amaretti syllabub is a great dessert and this video shows you step-by-step how to make it.This dish is super easy to prepare.Crushed Amaretti syllabub is a classic dish from French cuisine. - 42.1725

Biscuit Tortoni

Beat egg yolks with sugar until smooth and thick. Stir in crushed macaroons, half the slivered almonds, the cherries and Grand Marnier. In another bowl, beat egg whites until stiff. Fold carefully into macaroon mixture. In a third bowl, whip the cream until... - 38.3251

Date Biscuits

Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless date biscuits. This recipe for date biscuits has never failed me. Let me know how it turned out for you? - 33.5804

Little Snack Biscuits

This easy to make recipe for little snack biscuits is guaranteed to come out great by BakingMama. Enjoy little snack biscuits yourself or share with friends and family. Make sure to let me know. - 37.6603

Herbed Biscuit Ring

Preheat oven to 400°. Blend first 6 ingredients. Separate biscuits; spread tops with butter mixture. In 8x1 1/2 inch round baking pan, arrange biscuits, buttered side up, to form ring; overlap slightly. Bake at 400° for 15 to 18 minutes. Serves 10. - 29.3918

Bran-buttermilk Biscuits

Try out the easy-to-make Bran-Buttermilk Biscuits recipe. Enjoy the Bran-Buttermilk Biscuits with any suitable favorite and let us know how you liked it! - 39.5516

Italian Biscuit Tortoni

1. In a dry medium frying pan, toast almonds over medium heat 2 to 3 minutes, or until lightly browned, shaking pan frequently. Coarsely grind nuts in a food processor; set aside to cool. 2. In a medium bowl, mix macaroons and almonds with sugar and 1 cup... - 24.3721

Apple Layer Dessert

Peel, core and thinly slice the apples. Sprinkle them with lemon juice. Crush the ginger biscuits (cookies) in a polythene bag with a rolling pin. Add the crumbs to the sugar, sultanas (golden raisins) and ground cinnamon. Mix well. In a large souffle dish,... - 30.2815

Healthy Red Currant Cheesecake

Mix together the crushed biscuits, melted butter and cinnamon. Press into the bottom of a greased loose-bottomed 23 cm/9 in cake tin. Smooth the surface. Beat the cream cheese and sugar together until well mixed. Stir in the single cream and 500 g/1 lb of the... - 41.545

Skinny Strawberry And Honey-cream Tart

Skinny Strawberry And Honey-cream Tart is a wonderful summer dessert recipe that I've changed around because it traditionally had a sweet, pastry base containing lots of butter and eggs. Pastry can also be a bit of a pain to make, so, I have done a quick,... - 35.6022

Chocolate Biscuit Ice Cream

MAKING 1 Into a mixing bowl, pour the cold evaporated milk and whisk until thick and creamy. 2 Gradually whisk in the sugar. 3 Whisk the cream until it forms soft peaks. 4 Fold inro the milk mixture. 5 Crush the biscuits and fold in. 6 Put the... - 34.3065

Apple Biscuits

Preheat oven to 450 degrees. Mix the shredded wheat crumbs and apples in a bowl and add the apple juice. Add remaining ingredients and mix thoroughly. Drop by spoonfuls onto buttered cookie sheet. Bake for 10 minutes. - 28.819

Tortoni Biscuit

In a large bowl beat egg yolks and sugar until mixture is pale yellow. Stir in 1/2 cup of the Italian macaroons, rum and vanilla extract. In a medium bowl beat egg whites until stiff peaks form. Fold egg whites and whipped cream into macaroon mixture. Spoon... - 31.5219

Biscuit Tortoni

Beat egg yolks with sugar until fluffy. Stir in sherry and vanilla. Beat egg whites until stiff and in peaks. Fold egg mixture into whites. Fold in whipped cream. Stir in 1/2 cup almond macaroons and the cherries. Put mixture in paper dessert dishes holding 4... - 40.1771

Herbed Biscuit Ring

Preheat oven to 400°. Blend first 6 ingredients. Separate biscuits; spread tops with butter mixture. In 8 x 1 1/2-inch round baking pan, arrange biscuits, buttered side up, to form ring; overlap slightly. Bake at 400° for 15 to 18 minutes. - 27.6405

Chocolate Biscuit Cake

Place the margarine, sugar, syrup and milk in a pan and heat gently. Add the drinking chocolate, cocoa and half the biscuits and mix well. Add the remaining ingredients and stir until thoroughly mixed, then press into a 20 cm / 8 inch sandwich tin. Chill in... - 42.8913

Easter Biscuits

GETTING READY 1. Preheat the oven to 325°F (170°C). MAKING 2. In a bowl, sieve salt, flour and spice. 3. In a bowl, add sugar and fat and cream it using hand blender. 4. In another bowl add egg and beat it properly using hand blender. Stir in flour,... - 38.9885

Pepper Biscuit Pull Apart

Heat oven to 400°F. In small bowl, combine garlic powder, salt, basil and oregano; blend well. Set aside. Separate dough into 10 biscuits. Place 1 biscuit in center of ungreased cookie sheet. Arrange remaining biscuits in circle, edges slightly overlapping,... - 42.0796

Apricot Biscuit Ring

GETTING READY 1. Pre heat an oven at 187.5 C (375 F). 2. Grease a baking tray or an 8 inch ring mould and keep aside. MAKING 3. In a medium sized bowl, combine biscuit mix, 2 tablespoons sugar and nuts. Mix well. 4. Add milk and knead into dough. 5. On a... - 45.4407

Cocoa Biscuit Pie

Chocolate Cake is worldwide famous for its taste. Chocolate Cake gets its lovely taste from cocoa and eggs. Chocolate Cake is loved by many across the world. - 34.4787

Pepper Biscuit Pull Apart

Preheat oven in Convection Bake to 400°F (*375°F). In small bowl, combine garlic powder, salt, basil and oregano. Blend well and side aside. Separate dough into 10 biscuits. Place 1 biscuit in center of ungreased cookie sheet. Arrange remaining biscuits... - 31.982

Cream Biscuits

Sift dry ingredients into a bowl, then rub or cut in the butter until particles are fine and evenly distributed. Stir in the sour cream with a fork. Press mixture together in the bowl, then knead gently on a lightly floured board, about 6 times, just to... - 28.164

Biscuit Tortoni

Whip cream with sugar and vanilla until soft peaks form. Beat egg white to soft peaks and fold into cream along with rum and macaroons. Spoon into paper cups, sprinkle with almonds, cover with foil circles, and freeze until firm. - 30.5697

Chicken 'n' Biscuits

1. Spray 1-quart saucepan with nonstick cooking spray and heat: add onion and celery and cook over medium-high heat, stirring frequently, until onion is translucent, about 1 minute. 2. In small mixing bowl combine 1/2 cup water, the cream cheese, cornstarch,... - 31.2835

Pork Filled Dijon Pepper Biscuits

Trim fat from pork. Combine pork, water, and next 5 ingredients in a large heavy-duty, zip-top plastic bag. Seal and marinate in refrigerator 2 1/2 hours. Preheat oven to 350°. Remove pork from bag; discard marinade. Pat pork dry with a paper towel. Combine... - 37.9424

Basic Cardamom Biscuits

Sieve flour, baking powder and soda bicarb together in a large mixing bowl. Beat butter, cream and sugar till creamy. Remove the skin of cardamoms and crush the seeds slightly. Mix butter mixture, flour and cardamom together. Knead to a hard dough with... - 40.8386

Khasta Biscuit Pudding

Crush cookies and put them in a layer in a bowl. Cover with half the fruit and half the custard. Repeat the two layers. Tbp with whipped cream with sugar and vanilla. Decorate with sliced cherries and chill. Serve cold. To make custard, mix 1 1/2 tbsp of... - 32.9779

Sweet Biscuit Apple Strudel

GETTING READY 1. Preheat the oven to 425°F 2. Prepare the pastry by rolling it out as thinly as possible to form a 14 in x 15 in sheet. Chill till required MAKING 3. Slice the apples thinly 4. Crush the biscuits 5. Mix all the ingredients and then sprinkle... - 41.8918

Onion Biscuits

Preheat grill for 10 minutes. In 8-inch round grill-safe pan, mix onions, butter and parsley. Spread in pan. Arrange biscuits on top. Bake using indirect MEDIUM-HIGH heat (375°F) with hood closed until biscuits are golden brown, 15 to 25 minutes. Invert onto... - 25.2152

Pineapple Turnover Biscuits

Drain pineapple, reserving syrup. Combine pineapple, brown sugar, butter, and cinnamon: divide in 10 muffin cups and center each with walnut half. Add 1 teaspoon pineapple syrup to each cup and top with a refrigerated biscuit. Bake in hot oven (425°) 12 to... - 26.5063

Candied Biscuit Tortoni

Biscuit Tortoni is an amazingly delicous dessert. Try this Biscuit Tortoni recipe; I bet you will have a huge fan following for this one. - 42.3266

Peanut Biscuits

MAKING 1) In a bowl, place together peanuts, sugar and flour, and mix well. 2) Stream in the oil and mix well. 3) Make rounds balls of one inch thick and flatten it a bit by pressing. 4) On a hot plate, lightly grease with butter and cook the biscuits on both... - 32.2927

Biscuit Tortoni

Combine liqueur and gelatin in heat-resistant cup and mix until gelatin is softened. Place cup in simmering water and heat until gelatin is completely liquefied, about 2 to 3 minutes. Beat egg yolks in large bowl of electric mixer until light and lemon... - 40.7268

Chicken 'n Biscuit Pie

Mix chicken in gravy, soup, seasonings; add peas and mushrooms. Dice chicken; add. Heat slowly, stirring now and then, until bubbling hot; turn into a 1 1/2-quart casserole. Snip biscuits in thirds; arrange, point up, in 2 rows around edge of casserole. Bake... - 38.3781

Cheddar Drop Biscuits

Combine baking mix and cheese in a bowl; make a well in center of mixture. Add milk, stirring just until dry ingredients are moistened. Drop dough by rounded tablespoonfuls, 2 inches apart, onto a baking sheet coated with cooking spray. Bake at 450° for 8... - 29.4417

Orange Biscuit Shortcake

Sift dry ingredients into a bowl, then cut or rub in the shortening to form fine particles. Stir in a mixture of the remaining ingredients, except orange syrup, with a fork. Spread in a deep, greased, round 8-inch pan. Drizzle with Orange Syrup and bake at... - 32.7481

Cumin Biscuits

Combine the flour, sugar, salt and grated lemon zest in a mixing bowl. Whisk the eggs with the smaller quantity of ouzo (you can use more later if the dough seems dry). Beat this into the dry ingredients until well absorbed. Add the baking powder to the... - 47.2024

Chicken And Biscuit Pie

Skin chicken. In a 4-quart Dutch oven combine chicken, water, and bay leaf. Bring to boiling; reduce heat. Cover and simmer for 20 to 25 minutes or until chicken is no longer pink (170°). Drain, reserving cooking liquid. Discard bay leaf. Cool chicken... - 46.2213

Meat 'n Biscuit Bake

GETTING READY 1. Preheat the oven to 450°F. MAKING 2. Take a bowl and combine the biscuit mix and water as per the package directions. 3. Roll the biscuit dough into 8 -inch squares and sprinkle the cheese over it. 4. Roll up the dough in jelly -roll... - 44.829

Meat N Biscuit Bake

In saucepan, brown meat with oregano in butter. Stir in soup, 1/4 cup water, tomatoes, and beans. Pour into 1 1/2-quart casserole. Bake at 450°F. for 10 minutes. Meanwhile, combine biscuit mix and 1/4 cup water; mix as directed on package. Roll into 8-inch... - 38.5752

Last Minute Biscuits

Preheat the oven to 450°F. In a large bowl, combine the flour, baking powder, sugar, desired herbs, and salt. With a pastry blender, or using two knives in a crisscross fashion, cut in the shortening until the mixture resembles coarse meal. Make a well in... - 34.7421

Rye Biscuits

GETTING READY 1. Preheat oven to 450°F MAKING 2. In a bowl sift together first 4 ingredients, stir in caraway seeds. 3. Cut in margarine with a pastry blender until mixture resembles coarse meal. 4. Add buttermilk, stirring just until dry ingredients are... - 45.2931

Buttermilk Biscuit Sticks

Lightly grease a baking sheet; set aside. In a medium bowl stir together flour, sugar, .baking powder, lemon peel, tarragon, and baking soda. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Make a well in the center of flour... - 39.793

Pork Pie With Sweet Potato Biscuits

Pork Pie With Sweet Potato Biscuits is one of my favorite recipe that is ready in no time. Try out our Pork Pie With Sweet Potato Biscuits recipe. I am sure you will have a huge fan following for this one! These Pork Pie With Sweet Potato Biscuits delliver... - 36.591

Festive Biscuit Strips

In a bowl, combine flours and cinnamon. Cut in butter until mixture resembles coarse crumbs. Gradually add milk, stirring with a fork until mixture forms a soft dough. Fold in the cranberries, orange, pineapple and cherries. Turn onto a lightly floured... - 44.942

Biscuit Meat Pie

GETTING READY 1) 1) In a large saucepan, combine Freezer Ground Meat Mix and 1/4 cup of water to thaw the mix. 2) Over low heat, cover and simmer and cook for 20 minutes, stirring... - 29.4668

Campbell's Easy Chicken & Biscuits

1. In 3-quart shallow baking dish mix soups, milk, thyme, pepper, vegetables and chicken. 2. Bake at 400ºF. for 15 minutes or until hot. 3. Stir. Arrange biscuits over chicken mixture. Bake 15 minutes more or until biscuits are golden. - 30.2243

Chicken And Biscuits Casserole

Chicken Pie has a grand taste. Chicken Pie gets its taste from chicken mixed with carrot and soup. Chicken Pie is inspired by many food chains around the world. - 37.7954

Cornmeal Biscuit Wedges Topped Chicken Vegetable Stew

Spray a Dutch oven with nonstick coating. Brown chicken in the kettle for 10 minutes. Add 3 1/2 cups water, onion, garlic, bay leaf, bouillon, thyme, and pepper. Bring to boiling; reduce heat. Cover and simmer for 15 minutes. Stir in parsnips, brussels... - 47.2861

Anchovy Biscuit Creams

MAKING 1. Take a bowl, sift flour and cayenne and spoon some butter. 2. Make stiff dough after adding anchovy essence, egg yolk, lemon juice and cold water. Add little cold water if dough seems dry. 3. Take lightly floured board and turn the dough over it.... - 44.4321

Mediterranean Biscuits

1. In a medium mixing bowl stir together flour, baking powder, sugar, basil, and salt. Using a pastry blender, cut in butter or margarine till mixture resembles coarse crumbs. Stir in feta cheese, chopped olives, and tomatoes. Make a well in center of dry... - 32.802

Biscuit-topped Turkey Pie

Stir together flour, sugar, baking powder, cream of tartar, and 1/4 teaspoon salt. Cut in shortening. Make a well in the center; add buttermilk. Stir till the dough clings together. Knead on a lightly floured surface for 10 to 12 strokes. Roll three quarters... - 45.4481

Almond Creme Brulee

Divide the crushed amaretti biscuits between six lightly greased ramekin dishes (custard cups). Drizzle the liqueur over. Whisk the egg yolks and 30 ml/2 tbsp caster sugar together until thick and pale. Warm the milk, cream and almond essence together. Whisk... - 35.6892

Crispy Cheese Bread

Crispy Cheese Bread is an easy to prepare breakfast recipe which cannot just escape your guest's attention. Try this amazingly delicious Crispy Cheese Bread, you will surely love to talk about with us. - 26.6819

Chocolate Walnut Cups

Chocolate Walnut Cups topped with whipped cream never fails to be the kids' favorite. This heady mix of chocolate, tea biscuits, walnut halves and milk is something you gotta try out for sure. Just check out the recipe of the chocolate walnut cups listed here. - 39.3667

Truffle Slices

Break the chocolate into pieces and place the pieces in a bowl over a saucepan of hot water. Add the butter and heat gently, stirring occasionally, until the chocolate and butter have melted. Sift the icing sugar and stir it into the chocolate mixture,... - 29.303

Chocolate Marble Cheesecakes

Line six ramekin dishes (custard cups) with greased foil, so that it stands about 4 cm/1 1/2 in above the rims of the dishes. Mix the crushed biscuits with two thirds of the butter and press into the bases of the dishes. Beat the sugar and vanilla into the... - 41.9654

Milk Mice

Make the dough according to the recipe instructions. Lightly grease a baking tray, draw and cut out a pear shaped cardboard pattern 7.5 cm/3 in. in length and 5 cm/2 in at the widest part. Roll out the biscuit dough on a lightly floured board to a thickness... - 41.9039

Crispy Melting Moments

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously. Sift together the flour and salt, then work these dry ingredients into the creamed mixture to make a... - 35.0006

Macaroon Apples

Macaroon Apples recipe adapted from Marguerite Patten BBC cookery show. - 34.2148

Grapefruit Cheesecake

Grapefruit Cheeesecake is a very easy to prepare delicious dessert recipe. Enjoy this amazingly mouth watering Grapefruit Cheeesecake; I am sure you would love to share your experience with me. - 46.1476

Orange Cheesecake

Orange Cheesecake is an amazingly delicious and easy to prepare dessert recipe. Try it for once; you wont wish to try any other dessert for your coming parties! - 43.7187

Tuna Half Moons

Combine tuna, cheese, mayonnaise and celery. Separate biscuits and put together in twos. Flatten into circles. Spread tuna mixture on top on each circle. Fold to make half moons. Seal by pressing fork into edges. Beat egg and brush onto tops of half... - 40.7573

Chocolate Lattice Box Cake

Chocolate Lattice Box Cake is quite a treat in itself. This bake is packed with the flavors of digestive biscuits, cherries, almond paste and other yummy seasonings. Just give this Chocolate Lattice Box Cake a try. - 41.1117

Cherry Pineapple Cobbler

This Cherry Pineapple Cobbler is a truly compelling dessert ! Try this biscuit filled with irresistible cherry and pineapple filling. Tell me if you like this Cherry Pineapple Cobbler. - 25.0708

Reuben Casserole

Spread sauerkraut in bottom of 12x8-inch baking dish. Top with tomato slices; dot with dressing and butter. Cover with corned beef; sprinkle with cheese. Bake at 425° for 15 minutes. Remove casserole from oven. Separate each biscuit into three layers;... - 34.6509

Peppermint Slices

Lightly grease and line a 23 x 15 cm/9 x 6 in shallow tin. Melt 75 g/3 oz of the butter and stir in the biscuit crumbs. Press into the prepared tin and level the surface with the back of a metal spoon. Melt the remaining butter with the caster sugar and... - 38.312

Coconut Shortbread

Grease and base line a 23 x 15 cm/9x6 in shallow tin and make a greaseproof paper piping bag. Melt the butter and stir in the biscuit crumbs. Press the mixture into the prepared tin and level the surface with the back of a metal spoon. Place the biscuit base... - 36.2958

Coffee And Orange Nut Slices

Pour the cream into a large, heavy based saucepan. Gradually bring to the boil, stirring occasionally, and continue to simmer until the volume of cream has reduced by half. Remove the cream from the heat and stir in the syrup, coffee essence and orange... - 31.7253

Harvest Cheesecake

Harvest Cheesecake recipe adapted from Marguerite Patten BBC cookery show. - 44.0258

Oven Baked Beef Stew

In paper or plastic bag combine flour, 2 teaspoons salt, and 1/8 teaspoon pepper. Add beef cubes, 1/4 at a time; shake to coat. Place beef cubes in a 2 1/2 or 3-quart casserole; add carrots and onions. In bowl combine water, tomato paste, vinegar, sugar,... - 41.0216

Pecan And Praline Cookies

Lightly grease two baking trays. Cream the fat with the sugar until very soft, light and fluffy. Sift together the flour, bicarbonate of soda and cream of tartar, then work these dry ingredients into the creamed mixture to make a soft dough. Divide the dough... - 40.4786

Whole Wheat Pineapple Cookies

Using an electric mixer, beat margarine, sugar replacement, fructose, egg, crushed pineapple, and pineapple flavoring until well blended. In another bowl, mix flour and baking soda. Gradually beat about two-thirds of the whole wheat mixture into the creamed... - 33.3675

Corn Flake Cookies

Beat egg whites until frothy. Add salt and continue beating until stiff. Beat in vinegar, vanilla, sugar replacement and liquid fructose; lightly fold in cornflakes. Drop by teaspoonfuls onto greased cookie sheets, 2 to 3 in. (5 to 7 cm) apart. Bake at 350°F... - 27.3064

Chocolate Cookie Bars

Line a 30 x 23 cm /12 x 9 in Swiss roll tin with non stick baking parchment. Grate the chocolate and sprinkle it evenly over the base of the tin. Place the cornflakes in a plastic bag and crush them lightly with a rolling pin. Quarter the cherries in a bowl,... - 32.5046

Cookie Candy Squares

1. Measure flour, salt, and soda into a sifter. 2. Beat the 1/2 cup shortening with brown sugar until fluffy in large bowl with electric mixer at high speed; beat in egg and vanilla. Sift in flour mixture, blending to make a soft dough. 3. Stir in crushed... - 35.2712

Springerle

Beat eggs until light. Gradually stir in sugar, beating well after each addition. Stir in crushed aniseed. Sift flour with baking powder. Add 3 cups of flour. Dough should be stiff enough to roll out to 1/4-inch thickness. Add more flour if necessary. Flour... - 35.0877

Herby Onion Wedges

Lightly grease three baking trays. Sift the flour and salt into a bowl and rub in the butter or margarine until the mixture resembles fine breadcrumbs. Stir in the onion, garlic and herbs and bind the mixture to a fairly firm dough with the water. Knead the... - 37.5928

Banana And Chocolate Chip Cookies

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously, then beat in the vanilla essence. Spread the banana chips between two pieces of greaseproof paper and... - 36.3257

Hawaiian Cookies

1. Sift flour, baking powder and salt onto wax paper. 2. Beat butter or margarine and brown sugar until fluffy in a 'large bowl with electric mixer at medium speed; beat in eggs and vanilla. 3. Stir in flour mixture, alternately with pineapple and juice, with... - 34.6886

Sweet Cornflake Balls

Beat margarine and shortening together until light and fluffy. Beat in sugar replacement and fructose. Blend well. Add egg, vanilla, and lemon peel. Gradually stir flour, baking soda, and cream of tartar into creamed mixture. Cover and chill at least 3... - 43.3064

Pink Lemonade Squares

1. Crush vanilla wafers into crumbs in a plastic bag with a rolling pin. (There should be about 2 cups.) 2. Mix crumbs and melted butter or margarine in a medium-size bowl; measure out 1/2 cup and reserve. Press remaining crumbs in bottom and up sides of a... - 30.2016

Pfeffernuss Drops

1. Sift flour, cinnamon, baking soda, salt, nutmeg, cloves and pepper into a medium-size bowl; stir in anise seeds, cardamom, citron and orange rind until well mixed. 2. Beat butter or margarine and 1 cup of the 10X sugar until well mixed in medium-size bowl... - 35.4923

Italian Anise Cookies

1. Sprinkle chopped almonds in a 15x10x1 inch jelly roll pan. Toast in oven while oven preheats, 10 minutes, or until golden; remove; cool. 2. Sift flour, sugar, baking powder and salt into a large bowl; stir in lemon' rind, anise seeds, eggs and cream with a... - 33.7319

Pecan Shortbread Cookies

1. Combine 3/4 cup (180 mL) sugar, the butter and lard in large mixer bowl; beat until light and fluffy. Add egg yolk and vanilla; beat until smooth. 2. Mix flour, cinnamon, anise seeds and salt in medium bowl. Add flour mixture, 1/4 at a time, to butter... - 38.1997

Chocolate Delight Pudding

Dissolve jelly in hot water according to the direction on the packet. Pour jelly mixture into a two inch deep glass dish or bowl and leave to set in the refrigerator. Coarsely crush biscuits with a rolling pin. Prepare chocolate pudding mixture. When jelly... - 27.8018

Lemon Crunch

MAKING 1) With a rolling pin, crush the biscuits. 2) Melt the margarine and mix it with the crushed biscuits. 3) In a 9-inch flan tin, form a base with the biscuit mixture and place in the fridge to set. 4) Whip the double cream till it is thick and then add... - 35.5728

Kadayif

Crush biscuits to shreds, sprinkle with cinnamon, and toast in oven. When brown, cover with syrup and let stand overnight. Mix in nuts and divide mixture into individual servings on plates or bowls. Add whipped cream. - 29.9507

Tropical Fruit & Amaretto Trifle

Drain the pineapple, reserving 3 tablespoons of the juice. Put the pineapple in a serving bowl with the other fruits, reserved juice, stem ginger, and ginger syrup. Combine well. Scatter the crushed amaretti biscuits over the fruits. Beat together the... - 36.4173

Chilled Grasshopper Pie

Combine the crushed biscuits and melted butter and press into the bottom and sides of a greased 23 cm/9 in pie dish. Melt the marshmallows in the milk in a saucepan, stirring frequently. Remove from the heat and stir in the liqueurs. Allow the mixture to... - 28.6089

Crunchy Chocolate Pie

MAKING 1) Using a rolling pin, crush the biscuits 2) In a saucepan, melt the butter and add the crushed biscuits and mix well 3) In a flan ring of 8 inches, press the biscuit mixture evenly 4) Place in the refrigerator to chill and set 5) Spread the chocolate... - 39.1398

Almond Trifles

MAKING 1)In a mixing bowl, crush the biscuits with the end of the rolling pin. 2)Take 4 serving glasses and distribute the crushed biscuits equally between them. 3)Pour some liqueur or brandy over the crushed biscuits. Let biscuits stand and soften for 30... - 40.1225

Manafaru Cream Cheese Cake

Manafaru Cream Cheese Cake - 40.3475

Peach Melba Sundae

GETTING READY 1) Drain the peaches and cut into, beat the yoghurt. MAKING 2) In four sundae glasses, arrange the layer of crushed biscuits, yoghurt , peaches and melba sauce. 3) Finish with the layer of fruit. 4) Garnish with a rosette of whipped... - 34.3738

Edinburgh Fog

MAKING 1) Just whip up the cream with the castor sugar and vanilla essence. 2) Now mix in the crushed biscuits and chopped almonds . 3) Refrigerate the mixture. SERVING 4) Serve chilled. - 31.3918

Crunchy Meatball Fondue

In bowl combine 1/4 cup of the crushed wheat biscuits, 1/4 cup of the dip, the garlic salt, and pepper. Add ground beef; mix well. Shape mixture into about 30 small meatballs; roll in the remaining crushed wheat biscuits to coat. Cover and refrigerate up to... - 31.8385

Crunchy Ginger-peach Dessert

Drain the peach halves from the syrup. Crush the biscuits into fat crumbs. You can do this by putting them into the plastic bag and beating them gently with the rolling pin. If you prefer, you can also do it in an electric grinder. Grind the sugar and whip... - 35.2222

Hot Spinach Pie

Hot spinach pie is prepard with a base of biscuit crumbs and butter mixed together. Filled witj cooked spinach combined with cream cheese, feta cheese and sour cream, along with eggs and shallots, the hot spinach pie is topped with remaining biscuit crumbs... - 45.6681

Easy Orange Cheesecake

Melt the butter and stir in the crushed biscuits. Press the mixture onto the base and sides of a 15 cm (6 inch) flan dish. Leave in the refrigerator until firm. Mix the curd cheese with the sugar, orange rind and juice. Fold in two-thirds of the cream. Spoon... - 33.4755

Almond Rissoles

MAKING 1. Mix all ingredeints with the biscuit together 2. Form into rissoles or rolls 3. Press in one crushed crispbread biscuit 4. Leave for 2 or 3 hours to set SERVING 5. Can be served with apple sauce or grated apple and salad if liked TIPS Sage can be... - 35.8336

Barbecue Pizza

Flatten biscuits into ovals and arrange around edge and in center of greased 12-inch pizza pan. Press together so entire bottom of pan is covered. Brush biscuits with oil. Spread barbecue sauce and beef over biscuits. Sprinkle with oregano and garlic... - 36.5752

Ice Cream Crunch

Crush biscuits with a rolling pin. Melt butter and chocolate (cut in pieces) in top of a double boiler. Add biscuit crumbs and mix well. Grease a 9 1/2 inch diameter pie dish with oil and pat biscuit mixture. Place in refrigerator for at least one hour, to... - 33.1148

American Crumb Shell

GETTING READY 1.Preheat the oven to 375 degrees or mark 5. MAKING 2.Use a rolling pin and crush the biscuits. 3.Put them across a strainer into a bowl. 4.Put sugar and melted biscuits into it. 5.Take a flan ring or pie plate and press the mixture on its... - 34.4008

Chocolate Fudgerol

The chocolate fudgerol is prepared with chocolate and milk. Cooked along with marshmallows and choco bits, the chocolate fudgerols are best served with coffee and have almonds in them. - 39.7148

Apricot And Marshmallow Rolls

1. Combine crushed biscuits, marshmallows, apricots and nuts. 2. Heat condensed milk for 2-3 minutes on HIGH. Add to apricot mixture. 3. Shape 1/3 of mixture into a log about 2cm diameter. Coat in coconut. 4. Wrap in foil. Repeat process with remaining... - 35.6309

Finger Pudding

Grease a mould. Separate the eggs. Beat the yolks and sugar together until light and creamy. Add the ground almonds, lemon rind, cinnamon, cloves, the melted fat and the crushed biscuits. Mix well. Stiffly whisk the egg whites and fold them in lightly. Pour... - 35.0171

Rich Cheesecake

GETTING READY 1) Take biscuits and crush between two greasedproof paper. 2) Take a bowl, add the crushed biscuits along with melted butter. 3) Take an ovenproof dish and line the base with the crumb mixture. 4) Let it cool for an hour. MAKING 5) Beat the... - 44.9243

Non-bake Chocolate Cake

Chocolate Cake is worldwide famous for its taste. Chocolate Cake gets its rich flavor from glaze icing. Chocolate Cake is inspired by many food joints across the world. - 32.3512

Christmas Fridge Cake

Want to bribe Santa Clause and his elves so that you are granted all your wishes this Christmas? Well here is a sweet treat that is sure please Father Christmas and have him deliver you great presents on Christmas day. Watch Barry & cute little Phoebe dressed... - 123.894

Strawberry Crumble Flan

MAKING 1. In a pan melt butter, add the biscuit crumbs and mix well. 2. Take a loose-bottomed 20 cm / 8 inch round flan tin, press the biscuit mixture along its base and sides and refrigerate such that firm. 3. In a bowl beat together the cream cheese, sugar,... - 39.6104

Red Currant Cheesecake

Lightly grease a 9 inch loose bottomed cake tin with the teaspoon of butter. In a medium sized mixing bowl, combine the crushed biscuits [crackers], the remaining melted butter and the cinnamon together with a wooden spoon. Line the base of the cake tin with... - 43.7111

Strawberry Torte

Crumb Base Crush biscuits finely. Combine crushed biscuits with melted butter, blend well. Line base of 23cm (9in) flan tin with the mixture. Topping Beat cream cheese and sugar until smooth, add lemon juice and rind, beat until well combined. Spread mixture... - 38.3864

Lime And Raspberry Cheesecakes

Divide the biscuits among 4 small glass dishes. In a bowl mix together the cream cheese, fromage frais, vanilla extract, sugar and the lime rind and juice. Spoon the mixture over the biscuits. Top with the raspberries and serve immediately, garnished with a... - 33.2218

Mixed Fruit Shortcake

Combine fruits and sugar; let stand for 5 to hours. Serve on biscuits; top with whipped cream. - 22.8262

Avocado Cheesecake

1. Combine crushed biscuits and nuts in bowl. Place butter in small bowl, cook on HIGH for one minute or until butter is melted. Stir into biscuit mixture. Press into base and sides of pie plate (base measurement 20cm diameter). 2. Peel avocados, remove... - 31.2419

Chocolate And Pumpkin Pie

1. Combine crushed biscuits and walnuts in bowl. Place butter in small bowl, cook on HIGH for one minute or until melted. Stir into biscuit mixture. Press into base and sides of pie plate (base measurement 20cm diameter) cook on HIGH for two minutes. Allow to... - 31.6323

Lemon Cheesecake

Lemon Cheesecake has a Distinctive taste.The Lime Juice and Eggs gives the Lemon Cheesecake Great taste. - 44.7508

Curd Cheesecake With Fruit Topping

MAKING 1) Into a saucepan, melt some butter and add the crushed biscuits 2) Into a cake tin, press down the biscuit mixture and smoothen top evenly 3) Using an electric mixer, beat together the curd, eggs and sugar to form a thick cream 4) Add the vanilla... - 43.3464

Sesame Prawn Cutlets

1. Shell prawns leaving tail intact. Remove back vein. With sharp knife cut deeply along back of prawns, but do not cut right through. Gently pound prawns flat with rolling pin. 2. Mix crushed biscuits and sesame seeds together. Mix butter, garlic and chilli... - 25.1862

Yogurt Cream Dessert

In a medium bowl, combine the crushed biscuits, the cinnamon and 1 tsp of melted butter. Line the base of a loose bottom round greased 9" cake tin with this mixture. Press in firmly against the bottom of the tin. Beat the yoghurt, half of the cream, the lemon... - 41.0327

Raisin Coconut Slices

Are you craving for raisin coconut slices? Baby this recipe for raisin coconut slices is going to make your day that too without killing any chicken babies.Live, let live and enjoy raisin coconut slices. - 36.2462

Chocolate Cheesecake

Crumb Crust Combine crushed biscuit crumbs and melted butter, mix well. Press mixture on to base of 8 in. springform pan. Bake in moderately slow oven 8 minutes; cool. Filling Beat cheese until smooth, add half the sugar and the vanilla, beat well. Add... - 39.1719

Minted Cheesecake

Crumb Crust Crush biscuits. Combine crumbs and melted butter in a mixing bowl; reserve 1 to 2 tablespoons crumbs for topping. Press remaining mixture on to base of greased 7 in. springform pan. Refrigerate until firm. Topping Soak gelatine in cold water 5... - 39.1057

Chocolate Mint Slice

Crush biscuits finely, mix in butter. Press evenly over base of lamington tin (base measures 16cm x 26cm); refrigerate. Add gelatine to milk in pan, add marshmallows, stir over low heat without boiling until marshmallows are melted. Remove from heat, add... - 33.2262

Almond And Sultana Cheesecakes

GETTING READY 1)Preheat oven to 180 degrees C or 350 degrees F or Gas Mark 4. 2)Take biscuits in a plastic bag and seal it. Crush the biscuits using a rolling pin. MAKING 3)Take poached egg rings or non stick pastry rings of size 3 ½ inches place them on a... - 46.0761

Yummy Cheesecake

Do you often crave for desserts? Then saving some piece of this luscious dessert in your refrigerator will satisfy you in an instant. Simple, outstanding, and delicious, cheesecakes are quite an indulgence. This recipe as shown in the video is irresistible... - 98.4022

Blueberry Cheesecake

Hunting for some wonderful recipe ideas to surprise your love, here is one of the best of all. A creamy indulgence, tasty bites and totally exotic….blueberry cheese cake. The cake is so tempting that it can make anyone fall in love with you. Time to impress... - 139.961

Peanut Candy Buns

Preheat oven to 450 degrees. Measure 1/2 teaspoon butter into each of 12 medium muffin cups. Place the muffin pan in oven until butter is melted. Remove from oven and spoon 1 teaspoon coconut, then 2 teaspoons peanut brittle into each cup. Top with... - 29.6309

Baked Lemon Cheesecake

1. Heat the butter or margarine in a shallow round 8in/20cm ovenproof dish for 1 min on Microwave Power HIGH until melted. Add the crushed biscuits and tsp sugar stir well then press into the base of the dish with the back of a metal spoon. 2. Beat together... - 29.545

Eggplant Cheesecake

Put the eggplant in a large colander, sprinkle generously with salt and leave to drain for 1 hour. Melt the butter in a pan over low heat. Remove from the heat and stir in the crushed biscuits and Parmesan cheese. Press into the base of a greased 20 cm (8... - 42.0708

Tuna Cheesecake

Lightly grease the base and sides of an 8 in/20.5 cm loose-bottomed cake tin. Roughly crush cream cracker biscuits. Melt the low-fat spread, then add to the crushed biscuits and mix well. Use to cover the base of the greased tin, pressing the mixture down... - 40.8045

Quick Banana Pie

Crush the biscuits and mix with icing sugar and enough melted butter to make a firm mixture. Pack into a well buttered glass pie dish and place in refrigerator for 15 minutes. Beat the brown sugar into the cream and mix gently with peeled and sliced bananas... - 32.3295

Easy Lemon Cheesecake

GETTING READY 1) Use a rolling pin to crush the biscuits. MAKING 2) In a pan, melt the butter and add the sugar. Add the biscuit crumbs and blend well. 3) Turn the concoction into a deep 7-inch pie plate or flan dish. Use the back of a spoon to press into... - 40.1136

Pineapple Meringue Pie

Pineapple Filling Combine cornflour (make sure spoon measures are level) and sugar in saucepan. Gradually stir in water, stir until mixture is smooth. Add lemon rind and undrained can of pineapple. Stir constantly over medium heat until mixture starts to... - 39.8469

Chocolate Fruit Squares

Place all ingredients except chocolate into mixing bowl; mix well together. Press mixture into lightly greased 7 in. square tin, smooth the surface. Melt chocolate over hot water, spread evenly over surface of mixture; mark with fork. Refrigerate; when set... - 27.6623

Mexican Cheesecake

GETTING READY 1) Preheat the oven to temperature of 300 degrees. MAKING 2) With a rolling pin, crush the chocolate biscuits. 3) With the butter, mix half of the biscuits and in the bottom of a greased 9 or 10-inch pie plate, press the crumb mixture. 4) Beat... - 42.8885

Cold Cake

Beat eggs, cocoa powder, butter, caster sugar and coffee powder in a bowl. Heat water in a pan and as soon as the steam starts to rise, put this bowl on the boiling water pan and keep beating untill the liquid turns into thick paste. Make sure the bowl does... - 43.3614

Quick Surprise Dessert

GETTING READY 1. Pre heat an oven to 175C (350F). MAKING 2. In a medium sized bowl, combine crushed biscuits, flour, baking soda, sugar and butter. Mix well using a wooden spoon. 3. Add coconuts and nuts, mix well and transfer half quantity on to a 8 inch... - 46.4379

Fresh Lemon Cheesecake With Frosted Grapes

MAKING 1) Into a saucepan, melt the butter and add the crushed biscuits to it 2) Mix well and spread the crumbs into a prepared flan tin and smooth out evenly 3) Into a cup, empty the gelatin and with 3 tablespoons of water stand this in some simmering... - 45.0175

Hot Crunch Sticks

Mix cereal crumbs, seed, and salt in shallow pan (be sure salt is well distributed). Cut biscuits in half; roll each half into a pencil-thin stick, about 4 inches long. Brush with water. Roll sticks in mixture. Place on greased baking sheet. Bake at 450°... - 30.2331

Sesame Sticks

Cut biscuits in half. Roll each half into 4-inch long pencil-thin stick. Brush with milk. Combine sesame seed, crumbs and salt. Roll sticks in crumb mixture. Place on greased baking sheet. Bake at 450 degrees for 10 minutes or until lightly browned. - 31.2938

Chilled Orange Cheesecake

1. Place the biscuits in paper bag and crush finely with a rolling pin. Melt the butter, stir in the crushed biscuits and Demerara sugar. Mix well and press into the bottom of a 20 cm/8 in loose-bottomed cake tin. 2. Sprinkle the gelatine over the orange... - 36.7019

Cherry Cheesecake

GETTING READY 1. In a loose- bottomed cake tine use a greaseproof paper as a lining in its base. MAKING 2. In a small pan add low fat spread and melt it. 3. Add the crushed biscuits. 4. Mix well. Press the ingredients in the base of a cake tin with fingers.... - 43.4328

Honeycomb Coffee Cake

Heat oven to 400°F. Grease 9 or 8-inch round cake pan. In small bowl, combine brown sugar, cinnamon and mace. In another small bowl, combine melted margarine and lemon juice. Separate dough into 10 biscuits; cut each into 4 pieces. Place biscuit pieces and... - 40.707

Grape And Almond Layer

1. Mix together the fromage frais and yogurt in a bowl and lightly fold in the sifted icing sugar and creme de cassis with a large metal spoon or rubber spatula until lightly blended. 2. Using a small knife, remove the seeds from the grapes if necessary.... - 42.8944

Baked Lemon Cheesecake

MAKING 1. In a pan melt butter. 2. Add Amaretti biscuits and digestives while stirring constantly. 3. Press the ingredients in the base of a deep dish of 8 inches. 4. Blend Ricotta and cottage cheese. 5. Combine lemon rind, egg yolks, sour cream, cornflour... - 46.5764

Chocolate Fridge Cake

Line a 450 g loaf tin with clingfilm, leaving a little extra over the edge. Melt the chocolate, syrup and butter in a heatproof bowl over a saucepan of gently simmering water. Stir well, then add the biscuits and cherries. Pour into the prepared tin. Fold... - 33.4918

Chilled Pineapple Cream Roll

This Chilled Pineapple Cream Roll is one of the simplest desserts improvised to suit different tastes. Brimming with refreshing flavors, this Chilled Pineapple Cream Roll is sure to tickle your taste-buds. Indeed a great way to indulge your sweet tooth in! - 42.3563

Orange Cream Cheese Cake

GETTING READY 1. Grease an 8 inch flan tin generously with butter. 2. Crush the biscuits in a zip lock bag, using a rolling pin until they resemble cake crumbs. MAKING 3. In a small sauce pan, melt the butter on a low flame. You can also melt the butter in... - 44.5433

Honey Cheesecake

Mix the biscuits, butter and allspice together, then press into the bottom and sides of a well-greased 23 cm./ 9 in.flan tin. Chill in the refrigerator for 10 minutes. Mix all the remaining ingredients, except the cinnamon, together. Spoon into the biscuit... - 33.4146

Delicious Lemon Cheesecake

Mix the biscuits, butter and cinnamon together, then press into the bottom and sides of a well-greased 20 cm./ 8 in.flan tin. Chill in the refrigerator for 10 minutes. Mix all the remaining ingredients, then spoon the mixture into the biscuit crust. Chill in... - 29.8218

Lemon Cream Pie

Mix the biscuits, mixed spice and butter together, then press into a well-greased 20 cm. / 8 in, flan tin. Chill in the refrigerator for 10 minutes. Dissolve the gelatine in the water. Cool slightly, then beat in the lemon curd. Quickly fold in the whipped... - 34.0585

Crunch Sticks

Cut biscuits in half; roll each piece to pencil thickness, about 4 inches long. Combine cereal, caraway seeds, and salt in a shallow pan. Roll sticks in milk and then in cereal mixture. Place on greased baking sheet. Bake at 450° for 10 minutes or until... - 23.2296

Spiral Chicken Rolls

1. Line base of shallow dish with alternate _ layers of potato, onion and tomato, finishing with a layer of potato. Pour in stock, dot with butter, cover, cook on HIGH for ten to twelve minutes or until vegetables are tender. Sprinkle with chives. Leave to... - 35.1883

Baked Orange Cheesecake

Mix together the crushed biscuits and 17.5 g (6 oz) of the butter. Use to line the bottom and sides of a 23 cm (9 inch) flan tin with a removable base. Chill while preparing the filling. Beat together the cream cheese, sugar, eggs, orange-flower water and... - 36.5248

Baked Cheesecake With Passion Fruit Syrup

1. Spray-oil a 23 cm (9 inch) spring-form cake tin. Combine the crushed biscuits and butter and spoon the mixture into the prepared tin, spreading it smooth. Chill while you prepare the filling. 2. Put the remaining ingredients in a food processor and process... - 33.3944

Baked Orange Cheesecake

Mix together the crushed biscuits and 175 g (6 oz) of the butter. Use to line the bottom and sides of a 23 cm (9 inch) flan tin with a removable base. Chill while preparing the filling. Beat together the cream cheese, sugar, eggs, orange-flower water and... - 38.3741

Chocolate And Almond Dessert

Line a 900g (2 lb) loaf tin with oiled paper. Melt the chocolate in a basin over hot water or in a microwave oven. Beat together the eggs and sugar until they are thick and creamy, and white in colour. Gently stir in the butter, then add the melted... - 41.6103

Nutty Banana Bread

Cream the sugar and shortening in a bowl. Add the eggs, bananas, biscuit mix and nuts and beat until well mixed. Pour into a well-greased loaf pan. Bake in 350-degree oven for 1 hour. Remove from pan and cool on rack before slicing. - 29.8908

Crunch Cereal Sticks

Cut biscuits in half; roll each part into pencil-thin stick (about 4 inches long). Brush with milk. Mix cereal crumbs, seed, and salt in shallow pan (be sure salt is well distributed) ; roll sticks in mixture. Place on greased baking sheet. Bake in very hot... - 21.844

White Wine Mousse

MAKING 1. Place egg yolks and sugar in a bowl and beat with an electric beater or wire whisk until thick and double in volume. 2. Add gelatine and beat until well blended. 3. Pour in wine, a little at a time and blend. 4. Semi-set over ice or in the... - 43.8734

Nutty Chocolate Slice

1. Combine marshmallows, water and butter in large saucepan. Stir constantly over low heat until marshmallows are melted. 2. Remove pan from heat, add chocolate, stir until melted. 3. Add biscuits, cherries and nuts to marshmallow mixture, stir gently until... - 39.233

Apricot Coconut Slice

Crush biscuits finely, add melted butter; combine well. Line base of lamington tin (base measures 16cm x 26cm) with aluminium foil. Press crumbs evenly over base of tin; refrigerate until firm. Spread base with apricot jam. Place apricots in pan covered with... - 35.1033

Cheesy Herb Bread

Cheesy Herb Bread is a very easy to prepare recipe. Enjoy this amazingly mouth watering Cheesy Herb Bread; I am sure you would love to share your experience with me. - 34.1725

Crispy Ham Roll Ups

Crispy Ham Roll Ups is easy to make recipe. Crispy Ham Roll Ups gets its taste from ham mixed with eggs. Crispy Ham Roll Ups is cherished by many across the world. - 31.6629

Lime Dessert

Lightly grease a loose bottom round 23 cm - 9" tin with the teaspoon of melted butter. Combine the biscuits, sugar and butter in a bowl. Lightly press this mixture into the prepared cake tin. Cover with aluminium foil and chill in the fridge for an... - 37.7803

Chocolate Crunch Cake

GETTING READY 1. With a rolling pin, crush the biscuits coarsely and mix them with the raisins MAKING 2. In a saucepan, add margarine/butter, syrup and cocoa and melt them on a low flame 3. Add this mixture to the crumbs and raisins, stir well to blend... - 44.6596

Lemon Cheese Tart

GETTING READY 1) Set the oven at 350° F or Mark 4. MAKING 2) Using a rolling pin, crush the biscuits and mix with the sugar in a bowl. 3) Add over the melted butter and mix well. 4) Keeping aside one-third of the crumb mixture, add the rest into the flan... - 38.6578

Raspberry Ricotta Cheesecake

Party at your home and thinking about some dessert ideas…why not try the creamy and scrumptious raspberry ricotta cheesecake. An exotic creation which would not take much of your time but would definitely make you play the best host. Watch the video as to... - 141.819

Refrigerator Honey Flan

MAKING 1) In a bowl, beat the butter until creamy. 2) Beat in the honey, cocoa and sherry, then stir in the crushed biscuits until thoroughly mixed. 3) In a greased 8 inch flan ring placed on a baking sheet and chill in the refrigerator until set. 4) If... - 43.8396

Rosemary Onion Rolls

Heat oven to 375°F. Grease 10 muffin cups. Melt margarine in large skillet over medium heat. Add olive oil and onions; cook 5 to 7 minutes or until onions are tender, stirring frequently. Add whipping cream, rosemary and salt; cook an additional 2 minutes,... - 33.4152

Marsala Macaroon Parfait

GETTING READY 1. Soak the vanilla pod in a little warm water for 5 minutes to soften. MAKING 2. Into a saucepan split and scrape out the seeds. 3. Add the sugar and 100 ml (4 fl oz) water and heat gently until the sugar dissolves. 4. Raise the heat and... - 45.6631

Anytime Strawberry Shortcake

Mix shortcake dough. Roll about 1/3-inch thick and cut out with biscuit cutter of desired size. If crusty shortcakes are desired, lay biscuits all out on baking sheet; if less crusty ones are preferred, transfer half of them to baking sheet, brush with melted... - 38.2538

Tofu Quiche

Preheat oven to 350° F. Spray a 9-inch pie pan with vegetable oil spray and add crushed shredded wheat biscuits evenly to bottom of pan. In a large, nonstick skillet, heat oil at medium setting. Add onion and saute, stirring frequently, until onion is... - 44.0291

Miniature Pizza

Brown sausage; drain. Add oregano and garlic. On a greased baking sheet, flatten refrigerated biscuits to 4-inch circles with floured custard cup; leave rim. Fill with tomato paste and sausage. Sprinkle with American cheese and Parmesan cheese. Bake in hot... - 27.0433

Three Fruit Loaf

Combine biscuit mix and cherries. Mix remaining ingredients together and stir into the dry mixture. Scrape into a greased 8 1/2 X 4 1/2-inch loaf pan and bake at 375F for 45 to 50 minutes. Cool and remove from pan. - 28.4042

Strawberry Glazed Cheesecake

Crumb Crust Crush biscuits finely, add melted butter and combine well. Press over base only of 8 in. springform pan. Filling Beat together sieved cream cheese, sifted flour, grated rind, and sour cream. Beat eggs and sugar together until light and fluffy,... - 41.5315

Cottage Cheese Tart

Mince or crush the biscuits until they are fine. Pour the melted butter over crumbs, add the sugar and honey and combine together. Oil a flat plate or sandwich tin, and press the mix- ture evenly over, leaving it a little thicker at the edge of the tin to... - 37.6611

Rich Chocolate Slices

Put the butter, honey and cocoa into the pan. Put it onto gentle heat. You have to watch it, stir occasionally and remove as soon as the butter is melted. Stir the butter, honey and cocoa together well. While the butter is melting, you can crush the... - 36.7201

Baked Bistro Cheesecake

1. Crush the biscuits in a paper bag with a rolling pin, then mix with the walnuts and Demerara sugar. Melt the butter in a small saucepan, add the biscuits and mix well. Press into the bottom and up the sides of an 18 cm/7 in loose-bottomed cake tin. Chill... - 34.2565

Soup Or Salad Sticks

Preheat oven to 425°F. Cut biscuits in half; roll each part into pencil thin sticks (about 4 inches long). Brush with milk. Mix cereal crumbs, seed and salt; roll sticks in mixture. Bake on lightly greased baking sheet for about 10 minutes, or until lightly... - 25.4393

Caramel Peach And Summer Berry Knickerbocker Glory

GETTING READY 1. Halve and stone the peaches and cut each into eights. Set aside in a bowl 2. Use a potato masher to crush most of the raspberries in a bowl with 1 tbsp sugar and lemon juice. Set aside. 3. Half the passion fruits and scoop the insides into a... - 41.1033

Orange Cheesecake

GETTING READY 1) Preheat the oven to 160°C/325°F or Gas Mark 3. MAKING 2) Crust : In a bowl, beat the butter, orange rind and sugar together, until creamy. 3) Stir in the crushed biscuits, press into a 8 inch loose-bottomed cake tin and refrigerate until... - 48.7815

Coffee Cream Flan

GETTING READY 1) In a bowl combine the crushed biscuits and butter together. 2) Then press into the bottom and sides of a 8 inch fluted flan ring placed on a baking sheet; refrigerate until the crust is firm. MAKING 3) In a bowl, beat the egg yolks and... - 44.0465

Rich Chocolate Cream

Crush the macaroon biscuits and put them in a greased 900-ml (1 1/2-pint) souffle dish. Heat the cooking chocolate and cream in a saucepan almost to boiling point. Whisk the eggs and sugar in a bowl until light and creamy. Then pour on the chocolate... - 44.1148

Cranapple Muffins

Drain pineapple, reserving 1/4 cup syrup. Combine reserved syrup, egg, milk, sugar, biscuit mix, and margarine; beat vigorously for 30 seconds. Fold in pineapple and cranberries. Fill greased muffin pans two-thirds full. Bake at 400° for 15 minutes or unt - 25.2842

Raspberry Cheesecake

1. Combine the butter and biscuit crumbs. Press over the base of a 20 cm (8 inch) loose-bottomed cake tin. Chill until firm. 2. Meanwhile, rub the raspberries through a nylon sieve. 3. Place the cream cheese and honey in a bowl, blend well, then stir in all... - 29.2394

Cheese And Herb Chicken Legs

1. Mix parsley, basil, tarragon, dill, mustard powder, paprika, salt and pepper, sesame seeds and one-third of butter together in a small bowl. 2. Using a sharp knife, lift skin back from the chicken drumsticks. 3. Spread a teaspoon of herb mixture between... - 35.842

Sauteed Cherry Tomatoes

Rinse, stem and halve the tomatoes. In a nonstick skillet, heat oil over medium-high heat. Add garlic and saute 30 seconds. Add tomatoes and parsley and saute 20 to 30 seconds, or until tomato skins just begin to wilt. Stir constantly so all surfaces of... - 28.5572

Summer Peaches

1. Preheat covered barbecue to a high heat. Place peaches in a nonstick baking dish. 2. Place ricotta cheese, hazelnuts and maple syrup in a bowl and mix to combine. Fill cavity of each peach with ricotta mixture. 3. Place amaretti biscuits and butter in a... - 31.9352

Chocolate Fudge Cake

GETTING READY 1. Grease a 7-inch square cake tin with butter or oil and line with greaseproof paper. MAKING 2. In a saucepan, melt the fat, syrup and chocolate together over a low heat. 3. Add the biscuit crumbs and raisins and mix well until mixture... - 41.3298

Chocolate Crumb Tart With Exotic Fruit

GETTING READY 1. Prepare the fruits for garnish. MAKING 2. In a pan melt butter with golden syrup and mix the biscuits well. 3. Take a greased loose-bottomed 20 cm / 8 inch round flan tin, press the mixture on to the base of the tin and chill that it is... - 38.1654

Sherry Sugar Balls

MAKING 1. In a basin, break the chocolate into pieces, and place the basin in a pan half filled with water and stir till chococlate melts 2. Remove the basin from heat and add cream and sugar into it 3. Finely crush sponge finger biscuits into the mixture... - 36.1976

Viennese Crepes

MAKING 1. Sift flour with salt into a mixing bowl. 2. Make a well in the centre. 3. Beat eggs along with sugar, milk and brandly in a separate bowl. 4. Add liquid into the flour well. 5. Beat into a smooth the batter. 6. Stir in crushed almond biscuits into... - 42.4883

Pineapple Meringue Pie

Crush the biscuits finely with a rolling pin. Mix in 60 gms. melted butter and press into the bottom of a 9" flan ring. Press the mixture into the bottom and sides of the flan ring with the base of a bottle or glass. Refrigerate. Crush the canned pineapple... - 36.6045

Lindy's Famous Cheesecake

Lindy'S Famous Cheesecake is a yummy cheesecake that is just too difficult to resist! I often serve this at parties and have discovered that everyone loves its addictive flavor. Try the Lindy'S Famous Cheesecake for yourself! - 32.4403

Chocolate Fingers

In food processor or with rolling pin, crush biscuits until in fine crumbs. Transfer to bowl and add nuts. In top of double boiler or bowl set over simmering water, melt butter; whisk in sugar and cocoa. Dissolve coffee in hot water; add to pan and cook,... - 39.0449

Trifle

MAKING 1. Split the cakes into layers and cover one side of each layer with jam. Use apricot and raspberry jam alternately on the cake layers. 2. Cut these cake pieces into small pieces and then place them neatly in a glass trifle dish. Pour the fruit syrup... - 45.3618

French Rice Pudding

Boil about 4 tablespoonfuls of rice in a little milk till tender. The rice when cooked must be very thick. Leave to get cold. Mix 3 large crushed macaroons (or almond biscuits) into the rice. Add 1 tablespoonful of caster sugar, a pinch of salt, a pinch of... - 21.4244

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