Combine sugar, mint leaves, and boiling water; let stand 5 minutes. Add raspberries and concentrate; stir until thawed. Strain into chilled pitcher half full of ice; add cold water, stir. If desired, float a few fresh raspberries in punch and garnish glasses... - 25.8675

Combine sugar and water to make syrup; pour in juices. About 1 hour before serving, pour over ginger ale, crushed strawberries and ice. Mix well. - 26.9654

Sparkling Yuletide Punch are simple and easy to prepare. Try this Sparkling Yuletide Punch; I bet, you would love to sip it again and again! - 29.6211

Combine ingredients and serve in an 8-ounce highball glass mostly filled with crushed ice. - 18.1596

Mix fruit-juice, sweeten to taste with sirup, add water and crushed fruit. Garnish with very thin slices of orange. - 21.5806

Combine rhubarb, sugar, and water; cook till rhubarb is tender: strain. Add fruit juices. Tint with coloring. Chill. Add ginger ale last minute. Serve over crushed ice or ice cubes. - 33.5074

If using raspberry juice, it may be prepared by defrosting, crushing and straining 2 packages frozen raspberries, or crushing and straining canned raspberries. Pour all ingredients over a large block of ice in a punch bowl. Garnish with fruit slices or thin... - 24.4321

Fill a 6-ounce glass with crushed ice and add fruit juices, extract, and bitters. Stir and serve. - 25.2984

Be it a formal celebration or a casual backyard gathering, this toothsome and refreshing colada punch is sure to please the crowd! In this video, Betty shows how to make a spunky strawberry colada punch. Tantalizing yet so simple, this yummy punch is a... - 110.22

Pour brandy into blender with milk, sugar, vanilla, and crushed ice cubes. Whirl the mixture until it is frothy and well blended. Pour into glasses or punch cups; sprinkle with nutmeg. - 28.9569

Cranberry Punch is a very tempting beverage that you must try out. Cranberry Punch tastes good with many recipes. Prepare the boiled Cranberry Punch effort in a jiffy and let us know after you've enjoyed it ! - 36.4019

Boil the sugar and water for 10 minutes, add the tea and allow to cool. Stir in the crushed pineapple with juice, the apricot nectar, and the juice from the oranges and lemons. Chill until serving time. Add the sliced strawberries and soda water. Pour over... - 29.0403

Press raspberries through a fine sieve, then measure 1/2 c of juice. Boil sugar and water together 5 min. Add raspberry and lemon juices, cool and strain. Freeze in a 1 qt crank freezer, using 8 parts of crushed ice to 1 part of ice cream salt, until half... - 27.7939

Try this Champagne Punch recipe the next time you host a party!. I promise you, your guests will love the punch!! Don’t miss this brilliant Champagne Punch! - 26.4081

This cranberry punch recipe is a fruit juice medley prepared with ginger ale to it. combined together and sweetened to taste, the cranberry punch is best served chilled and can be garnished with mint sprigs or as desired. - 30.1882

Heat sugar and water together until sugar is dissolved. Add the fruit juices, pineapple, creme de menthe, cucumber rind, and the peel of 1/2 orange. Chill for several hours. Remove cucumber and orange peel. Add ginger ale; pour over ice in tall glasses. - 33.5892

Day ahead, prepare Ice Block and Frosted Punch Bowl. In pitcher or bowl, combine daiquiri mix and sugar, and stir until sugar is dissolved. Add rum and curacao. Refrigerate, stirring occasionally, until well chilled—about 3 hours. To serve: Place Fern Ice... - 35.6947

Combine tea, pineapple juice, water, orange juice and sugar, and heat slowly, stirring until sugar is dissolved. When steaming hot, serve with garnish of crushed mint. - 21.4094

Place sugar and water in a saucepan over gentle heat. Stir until sugar is dissolved, boil for 2-3 minutes. Cool and add fruit juices and tea. Chill well and just before serving add cold ginger ale, passionfruit pulp, sprigs of mint, strawberries and crushed... - 34.2925

Combine first six ingredients in large bowl. Chill well. Strain. Add pineapple chunks and pineapple juice. Pour over crushed ice in punch bowl. Add ginger ale and soda water. - 33.5682

Combine pineapple juice, lemon juice, orangejuice and sugar and stir until sugar is dissolved. Stir in rum, curacao and red wine. Chill thoroughly Just before serving pour over ice in pitcher. Add champagne and soda and stir gently to blend. Pour into tall... - 34.6105

Chill the ginger-ale bottles. Mix all the ingredients in a big jug. Serve in individual glasses with crushed ice. - 26.6339

Boil water and sugar ten minutes. Cool and add crushed fruit and fruit-juice. Chill. Add charged water - 33.4929

Combine water, limeade or lemonade, and cranberry juice cocktail in a large container. Add Tang and stir until dissolved. Chill. Serve in punch cups or pour over crushed ice in tall glasses. Garnish with lime slices or mint leaves, if desired. Variation: Use... - 14.7451

1. Place tea in a large bowl. 2. Stir in the sugar, orange and lemon juices, lime juice cordial and mint leaves. 3. Place this in the freezer for 2 hours. 4. Shortly before serving, strain the punch. Add the rest of the ingredients. Add crushed ice and serve... - 30.3595

Mix juices, rum, brown sugar, and spices. Place crushed ice in punch bowl; pour rum mixture over ice. Cover with cloth; let stand 10 minutes. Remove cloth; stir mixture well. Add 2 trays ice cubes; garnish with orange slices. Dip rims of glasses in ice water,... - 33.8621

Combine juices and sugar and stir until sugar is dissolved. Add ginger ale and serve over crushed ice, garnished with lemon and orange slices. - 18.9842

Combine bourbon, half-and-half, and vanilla. Stir in sugar until dissolved. Cover; refrigerate several hours, or until very well chilled. Just before serving, whip cream until stiff. Pour bourbon mixture into punch bowl or glass serving bowl. Set bowl in a... - 30.2155

Blend the wine with the soda water and brandy. If wishing to serve as a hot punch: Heat with 2 1/2-4 tablespoons sugar and the juice of 1-2 lemons. Top with lemon slices. If wishing to serve cold: I do not add sugar or lemon juice, but just pour the wine,... - 21.2205

Mix the fruit juices, lemon rind and spices in a large jug. Put the water and sugar into a saucepan and heat gently to dissolve the sugar. Cool, then add the other ingredients from the jug. Chill. Strain the liquid and add the ginger ale and crushed ice just... - 27.6532

Combine sugar, water, pineapple juice and crushed pineapple, and heat to boiling. Add grapefruit and orange juice, and reheat just long enough to make it steaming hot. Serve immediately in tall mugs or glasses. - 22.8155

Combine grapefruit juice, spiced rum, sugar and grenadine, chill. Add ginger ale, stirring well. Serve over crushed ice, and garnish with lime wedges and cherries, if desired. - 24.5728

Make double-strength tea by pouring 2 cups boiling water over tea. Let steep for 5 minutes and strain. Boil sugar with 2 cups water for 5 minutes. Add crushed mint leaves. Cool, and strain. Combine tea, mint syrup, fruit juices, and 2 quarts water. Just... - 38.0534

Add some water to crushed ginger, and strain the juice. Combine sugar and 1/2 cup water in a sauce pan and bring to boil. Let it boil on low heat for 2 minutes. Remove from heat. Add tea leaves. Strain the syrup when cold. Mix syrup, orange squash, water,... - 37.1463

Combine ingredients, add ice, chill and serve. If fresh berries are used, crush and press through a sieve and use an additional 5 tbsp. of sirup. Use strawberries, blackberries or loganberries instead of raspberries. - 22.5263

Crush fruit and strain through a cloth. Without taking the pulp from the cloth, put it into another dish and pour the boiling water over it. Drain off, but do not squeeze or it will be muddy. Add the sugar and stir until it is dissolved. Cool thoroughly... - 28.3907

Combine sugar, mint, and 2 cups boiling water; stir till sugar dissolves. Chill. Strain, reserving liquid; discard leaves. Stir together reserved liquid, grape juice, orange juice, and lime juice. - 26.5486

Make a syrup by boiling water, sugar, cloves, cinnamon, nutmeg and peels. Strain. Add hot juice to the strained mix. Heat this well and add wine. Serve very hot in coffee cups or mugs with a slice of lemon and a chunk of pineapple in each cup. - 31.6349

Add sugar to water, stir to dissolve. Add fruit juices. Chill. Just before serving, pour over crushed ice or cubes and add ginger ale. If you like, garnish with an orange slice slipped over the rim of each glass and tuck in a sprig of mint. - 25.5281

This Planter's Punch is what I'd love to have for a drink during this hot summer months. Grapefruit juice with crushed ice is so very soothing for a thirsty soul ! Try out this Planter's Punch and tell me if you like it ! - 30.3486

Mix the sugar and spices with 1 cup of the water and bring to a boil. In a large pan, crush cranberry sauce with a fork; add remaining 3 cups water, and beat until smooth. Add pineapple juice and the spiced syrup; simmer about 5 minutes. - 30.2027

Combine sugar and water in saucepan, stir over low heat until sugar dissolves, bring to boil; reduce heat, simmer 5 minutes. Add strained tea, refrigerate. Squeeze juice from oranges and lemons. Add strained fruit juices, grape juice and undrained pineapple... - 36.4747

Put the lemon rind and sugar in a large bowl and crush together with the back of a spoon. Pour in the tea and stir until the sugar has dissolved. Cool, then strain into a large serving bowl. Stir in the rum and brandy. If you wish to dilute the punch, stir in... - 26.6274

Place the tea leaves in a teapot or jug and pour over the boiling water. Cover and leave to infuse for 5 minutes. Put the lemon rind and sugar in a mixing bowl and crush them together with a wooden spoon or pestle to release the zest from the rind. Pour the... - 35.9393

Combine sugar and water in a sauce pan and bring to boil, stirring till sugar is dissolved. Let it simmer for five minutes. Pour boiling water on tea leaves. Cover and let steep for 5 minutes. Strain the sugar syrup and tea water and combine the two when... - 34.9639

Tie whole cloves and allspice in small piece of cheesecloth. Combine in a saucepan the spice bag, cinnamon pieces, brown sugar, 1 cup of water, and salt. Bring slowly to a boil. Add the pineapple juice and 3 cups of water. Crush the cranberry sauce with a... - 42.9513

To make peppermint frost, combine candy, marshmallow cream, and boiling water. Stir until candy is dissolved; chill. Pour the cold water into a bowl; add the dry milk and whip until soft peaks are formed, 3 to 4 minutes. Add lemon juice and continue whipping... - 36.2974

Prepare ice ring in advance. In blender container, combine crushed pineapple and cream of coconut; blend until smooth. In large punch bowl, combine pineapple mixture, pineapple juice and rum if desired. Just before serving, add club soda and ice. - 28.4174

Make syrup; combine water and sugar in saucepan. Bring to boil, stir to dissolve sugar; cool. Mix all ingredients together lightly. Add a few drops of angostura bitters to give a light pink tint. Refrigerate until well chilled. Put a spoonful of crushed... - 35.3018

Combine cranberry juice, sugar, cinnamon, cardamom, and allspice. Refrigerate overnight to blend flavors, if you wish. Bring to boil. Simmer 5 minutes. Strain. Add butter, stirring until melted. Pour into serving cups, and decorate rims of the cups with... - 31.5393

Boil sugar and water together for 5 min. Add lemon juice, cool, strain and freeze in a 1 qt crank freezer until half frozen, using 8 parts of crushed ice to 1 part of ice cream salt. Then add rum and finish freezing. - 21.5307

Mix all ingredients together except ice. Marinate at room temperature for 2 or 3 hours, stirring occasionally. At serving time add the ice cubes and stir quickly until icy cold. Pour into tall glasses. - 28.7345

Lemon Posset is a delicious drink that tantalizes your taste buds. I often make them for parties. Try this brilliant Lemon Posset recipe. - 42.7197

Combine punch concentrate and pineapple. Alternate in parfait glasses with ice cream. Freeze. - 22.288

Thaw punch. Turn evaporated milk into ice cube tray; chill in freezer until partially frozen. Drain pineapple, reserving liquid. Whip milk in large bowl with electric mixer at highest speed until stiff. Blend in reserved pineapple liquid gradually. Add... - 36.0507

Puree some of the strawberries in an electric blender; turn into a large bowl. Repeat with the remaining strawberries. Mix the water and lemon juice into the puree. Stir in dry milk and sugar until thoroughly blended. Pour half of the strawberry mixture into... - 39.8414

Combine all the ingredients in a bowl, tie in sachets of 1 tablespoon each in a double thickness of cheesecloth, and transfer to an airtight container. One sachet of the mixture will flavor 1 quart of cider or wine. Simply simmer the chosen beverage with a... - 22.1108

Place the water and yeast in a mixing bowl. Add half the flour, 1/4 cup olive oil, the sugar, and salt, and mix with an electric mixer until smooth. Add the remaining flour, and blend in by hand. Place the dough on floured board, and knead for 5... - 45.7697

Tropical Slush is love by many across the world. Tropical Slush gets it taste from banana and pineapple mixed with combination of fruit juice. - 22.985

Reserve 1/4 cup hot roll mix. Prepare remaining hot roll mix according to package directions. Add the sage and basil to reserved mix and sprinkle on a flat surface. Add the roll mixture and knead for 2 to 3 minutes or until smooth. Place in a greased bowl and... - 29.1898

Tie the 8 inches stick cinnamon and the cardamom in a cheesecloth bag. In a large saucepan combine apricot nectar, orange juice, grape juice, lemon juice, brown sugar, and spice bag. Bring to boiling. Reduce heat, cover and simmer 15 minutes. Remove spice... - 35.8485

A heavenly out of this world experience…the Banana Ambrosia promises just that. A delicious combination of orange, banana, apples, and pineapple…all in one. - 44.454

Soften yeast in the warm water in a large bowl. Mix in the saffron, 1/2 cup flour, sugar, and salt, then the butter and eggs. Gradually add 3 1/2 cups of the flour, beating until smooth. Add enough remaining flour to make a soft dough, beating until smooth... - 42.3649

Prepare dough from hot-roll mix, following package directions through first rising. Punch dough down, and roll out into 4" x 18" oblong. Cut in half lengthwise, making two strips; then cut each strip into 9 2-inch squares. Form each square into a ball; place... - 32.9654

Fruit molds are almost always everyones favorite and this Cherry Cheese Mold is sure to sweep anyone off their feet. Yes, who wouldn't enjoy the delicate punch of cream cheese in cherry flavored jello! You are just gonna love this recipe. - 35.7592

Let pizza dough rise according to recipe directions. Meanwhile, in a large saucepan combine crushed tomatoes, wine vinegar, salt, Italian seasoning, sugar and black pepper. Bring to a boil. Reduce heat and simmer, uncovered, until slightly thickened, about 10... - 42.3885

Soften yeast in the warm water. Put butter, sugar, and salt into a large bowl; pour the scalded milk over all and stir until butter is melted. Beat in about 1 cup of the flour. Stir in yeast. Gradually add about one half of the remaining flour, beating until... - 42.4755

Soften yeast in 1/4 cup milk. Blend rest of milk with honey, oil, eggs, seasonings and salt. Stir in flours. Add yeast mixture and nuts. Turn into oiled bowl. Cover. Let rise in warm place for 2 hours. Punch down dough. Drop by table-spoonfuls into oiled... - 40.8175

1 Preheat the oven to 190°C, 375°F gas 5. Prick the aubergine (eggplant) all over with a fork and bake it in the oven for 45 minutes or until very soft. Cool it under cold water and ;halye:;it length ways. Use a tablespoon to scoop out the flesh. 2 In... - 35.9393

Soften yeast in the warm water. Blend milk, butter, sugar, and salt thoroughly in a large bowl; cool to warm. Add 1 cup flour and beat thoroughly. Beat in egg, nutmeg, and sage, then the yeast. Mix in enough remaining flour to make a soft (but not sticky)... - 43.7419

1. Mix flours and set aside. 2. Combine 1 cup of mixed flour, dry yeast, celery flakes, parsley flakes, and thyme. 3. Heat milk, sugar, oil, and onion powder. Add to flour mixture. 4. Stir in egg white. Beat with mixer for 3 minutes. 5. Stir in about 3 cups... - 37.8079

Leg of lamb is an oven cooked lamb reicpe. Fiesty and peppy, this leg of lamb is made with mustard, garlic and tabasco sauce with mint for a fresh flavor. Cooked with white wine and added veggies, this lamb recipe is appetizing and filling complete with the... - 41.3758

Dissolve yeast in water. Add milk, vitamin C, honey, oil, salt, eggs and 2 1/2 cups flour. Mix with electric hand beater for 3-4 minutes. Cover and let rise until doubled. It will be sticky and spongy. Mix in 3 cups flour and knead by hand until smooth. Cover... - 39.0958

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, sugar, salt, and butter to warm (105°-115°F). 2 Combine 1 1/2 cups flour, yeast mixture, milk mixture, aniseeds, and egg in large bowl. Mix thoroughly. 3 Add raisins and enough remaining... - 39.5813

Dissolve yeast in warm water in large bowl. Stir in brown sugar, molasses, salt, anise seed, orange peel, oil and rye flour. Beat until smooth. Stir in enough all-purpose flour to make a soft dough. Turn dough onto lightly floured surface. Cover; let rest 10... - 42.3782

In a large mixing bowl, dissolve yeast in warm water. Add oil, sugar, salt and 1 cup flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a bowl... - 43.821

In large mixing bowl, dissolve yeast from hot roll mix in warm water. Add egg, sour cream, hot roll mix, fennel seed, and oregano. Mix well; turn out on floured surface and knead 1 minute to blend. Place in greased bowl, turning once to grease surface. Cover;... - 33.9796

Drain apricots and pineapple, reserving 1 cup of combined syrup. Cook syrup and sugar over medium heat about 5 minutes, stirring until sugar dissolves. Partially thaw strawberries until they can be separated. Add about 2 cups apricots, pineapple,... - 39.432

Soften yeast in 1/2 cup warm water (110°). Heat milk, honey, butter, and 1 teaspoon salt till butter melts; cool to lukewarm. Stir in 2 cups of the flour; beat well. Add softened yeast and the 3 eggs; beat well. Stir in raisins, currants, citron, aniseed,... - 41.6303

1. Dissolve yeast in warm water in a large bowl; let stand 5 minutes. 2. Lightly spoon flour into dry measuring cups; level with a knife. Add 1 3/4 cups flour and next 5 ingredients to yeast mixture. Beat with a mixer at low speed until smooth. Gradually beat... - 33.3262

In a large bowl, dissolve yeast in warm water. Add molasses, salt, orange rind, fennel, and beer or water. Stir in rye flour. Beat by hand or in electric mixer until smooth. Blend in safflower oil. Stir in most of the unbleached flour to make a soft... - 43.8987

Dissolve the yeast in the 1/4 cup warm water, using a small bowl. In a large mixing bowl combine the 1 1/2 cups stock, molasses, oil, and salt. Stir in the rye flour and beat until smooth; add the yeast mixture, caraway seeds, powdered milk, and soy grits. ... - 38.1259

Core apples; peel a strip around the top of each. Place apples in a 10x6x2-inch baking dish. In saucepan combine brown sugar and brandy. Bring to boiling. Pour over apples. Cover with foil. Bake in 350°F oven for 35 to 40 minutes or till tender. Drain,... - 40.2108

New Year time, is the time to make some delicious desserts and treat family friends. If you have not yet thought of any sweet dish, watch this video here and make some interesting red velvet cup cakes with cream cheese frosting. These small cakes are so... -

1. Pour pineapple juice, rum, sweet-and-sour mix, blue curaçao, and lemon juice into a blender container. Add a small cube of pineapple and mix. Add ½ cup of crushed ice and blend thoroughly. 2. Pour into a punch glass and garnish with a cherry and a small... - 34.3468

Make pizza crusts by combining 1 cup sifted all-purpose flour and 1 package active dry yeast in mixer bowl. Add 1 cup hot water (120°), 1 tablespoon salad oil, and 1 teaspoon salt. Beat at low speed till blended. Beat at high speed 3 minutes. Gradually... - 29.1384

Cheesy Hot Pepper Bread has a amazing taste. Cheesy Hot Pepper Bread gets its taste from cereal mixed with dry yeast and milk. Cheesy Hot Pepper Bread is cherished by many worldwide - 41.9386

Dissolve yeast in warm water; add crushed anise seed, salad oil, olive oil, lemon peel, salt, sugar, and 1 cup flour. Beat until smooth. Add pine nuts and another 1 1/4 cups flour, or enough to make a stiff dough. Turn out on a floured board and knead until... - 42.9782

In a mixing bowl, dissolve yeast in water. Add milk, butter, sugar, eggs, salt, aniseed and 3 cups of flour; beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured board; knead until smooth and elastic, about 6-8... - 42.3364

Heat 5-6 tablespoons of the water until lukewarm then mix in the sugar and yeast. Leave for 10 minutes until frothy. Gently heat the molasses and margarine in a saucepan with the remaining water until melted, then stir in the vinegar and leave until... - 41.3161

1. Prick casings of sausage and place in a cold skillet. Cover with water and place over medium heat. Cook for 10 minutes. Remove meat from casings and crumble into large chunks. Reserve 2 tablespoons of drippings. 2. In same skillet, combine drippings with... - 34.0989

Dissolve sugar and yeast in warm water in a small bowl; let stand 5 minutes. Place flour, 1/2 cup cornmeal, and 1/4 teaspoon salt in food processor, and pulse 2 times or until blended. With processor on, slowly add yeast mixture and 1 tablespoon oil through... - 43.6189

Combine 3 cups flour, yeast, and salt in a large mixing bowl. Combine water, milk, honey, and shortening in a saucepan, and heat until very warm (120° to 130°). Add to flour mixture. Add eggs to flour mixture, beat with an electric mixer at low speed... - 40.7842

Dissolve yeast in warm water in a large bowl, let stand 5 minutes. Combine milk, butter, sugar, and salt, mix well. Cool to lukewarm (105° to 115°). Add to yeast mixture, mixing well. Add egg. Gradually stir in enough flour to make a soft dough. Turn... - 42.42

For crust, mix 3/4 cup of the flour, the yeast, sugar, and 1/4 teaspoon salt. Add oil and 1/2 cup warm water (120° to 130°). Beat with electric mixer on low speed 30 seconds, scraping bowl. Beat on high speed 3 minutes. Stir in as much remaining flour as... - 40.8996

This Bread Of Dead is a delicious way of conveying your dead relatives how much you love and miss them. Offer this sweet orangey frosted bread to them and they'll bless you with peace and happiness. Your suggestions for this Bread Of Dead are welcome. - 43.3358

These Wiggs are a truly delicious way for you to celebrate your special occasion. Try this spicy sweet bread with currants and caraway seeds for your next meal. Your suggestions for these Wiggs is welcome. - 39.5007

This Christmas Tree Bubble Coffee Cake is absolutely yummy ! Try this creamy fruity cheese for the coming Christmas. Your suggestions for this Christmas Tree Bubble Coffee Cake are welcome. - 43.0396

1 In a mixing bowl combine 2 cups of the all-purpose flour and the yeast. In a medium saucepan heat and stir water, honey, margarine or butter, and salt just until warm (120° to 130°) and margarine almost melts. Add to dry mixture in mixing bowl. Beat with... - 32.0051

In a large bowl, pour boiling water over cracked wheat, fennel seed, orange peel, salt, molassest and butter; let cool to lukewarm. Meanwhile, dissolve yeast in the 1/4 cup water; then stir into lukewarm mixture. Beat in milk and rye flour; then gradually... - 42.8698

Prepare the yeast liquid: mix the compressed yeast with the water until dissolved, or dissolve the 1 teaspoon of sugar in the warm water and sprinkle on the dry yeast. Leave in a warm place for 10 minutes or until dissolved and frothy. Mix together the flour... - 36.4624

In large mixing bowl combine 1 1/2 cups of the flour and yeast. Heat together milk, honey, butter, and salt just till warm (115° to 120°), stirring constantly. Add to dry mixture in mixing bowl; add 3 eggs. Beat at low speed of electric mixer for 1/2... - 39.7796

Combine yeast, sugar and warm water. Leave in a warm place for a few minutes to bubble. Sift flours and salt in bowl, stir in yeast mixture, wheat germ, pecans, butter and 3/4 cup (185 mL) milk. Sprinkle surface with flour. Cover with plastic wrap and stand... - 39.5456

Combine yeast and sugar in warm water in a large bowl; let stand 5 minutes. Add 2 cups flour and next 8 ingredients; stir well. Stir in 2 1/2 cups remaining flour to form a soft dough. Turn dough out onto a lightly floured surface. Knead until smooth and... - 40.3998

1. Dissolve yeast in warm water in a large bowl; let stand 5 minutes. 2. Lightly spoon flour into dry measuring cups; level with a knife. Stir 2 cups flour, 1 1/2 tablespoons oil, 1 tea spoon rosemary, and 1/2 teaspoon salt into yeast mixture, stirring just... - 31.896

In a small bowl or measuring cup, sprinkle yeast over warm water. Stir to soften yeast. Let stand about 5 minutes until dissolved. In a large bowl, beat eggs; stir in butter or margarine, sugar, salt, warm milk, dissolved yeast and 1 cup flour. Beat until... - 40.413

In large mixer bowl combine 2 cups of the flour, yeast, peel, and aniseed. Heat milk, butter, sugar, and 1 teaspoon salt till warm (115-120°), stirring constantly to melt butter. Add to dry mixture; add the 3 eggs. Beat at low speed with mixer for 1/2... - 42.4103

In a mixing bowl, dissolve yeast in warm water. Add orange juice, honey, oil, rosemary, salt, orange peel and 2 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a floured board; knead until smooth and elastic,... - 42.77

In a bowl soften yeast in the 1/2 cup warm water. In a large saucepan heat milk, honey, butter or margarine, and salt, stirring till butter almost melts; cool to lukewarm (110°). Stir in 2 cups of the flour; beat well. Add softened yeast and the 3 eggs; beat... - 41.1033

If your local vendor has them, then make the best use of the fresh produce and make some sandwiches with a little punch! Watch Ken make these delectable Po Boy sandwiches! Follow him to make your own. - 103.711

Combine water, oil, sugar, and 1/2 teaspoon salt in a medium mixing bowl. Sprinkle yeast over mixture, stirring until dissolved. Gradually add flour, mixing well after each addition. Turn dough out onto a lightly floured surface, and knead about 4 minutes or... - 36.4507

In a small bowl mix the yeast and 1/2 teaspoon sugar with the lukewarm water, then leave for about 10 minutes until frothy. Bring the milk to aboil then pour it into a large mixing bowl. Add the butter or margarine cut into pieces, the remaining sugar and the... - 43.6979

Combine the rye flour and flour. Mix 2 1/3 cups flour mixture, sugar, salt, cereal, caraway seed, coffee, onion powder, fennel seed and undissolved yeast thoroughly in a large bowl. Combine 2 1/2 cups water, vinegar, molasses, chocolate and margarine in a... - 41.7241

A Healthy EASY soup dish that has a lot of CRUNCH! Make it as Hot & Spicy or Mild as you like. This Soup packs a punch for a few bucks and only a few minutes of your time! - 47.0465

In a bowl sprinkle the yeast into the warm water with the sugar. Let stand for two or three minutes, then stir to dissolve the yeast completely. Set aside. In a separate bowl combine the flour and salt. Stir in the oil, water and softened yeast. Mix... - 39.21

Lahmadjoun is an amazingly delicious version of pizza. An easy to prepare baked recipe, Lahmadjoun is a dish that you will surely love to talk about with us. - 46.0305

Lambropsomo Buns are anise flavored dessert buns that can be served as snacks too. Made with orange peels and raised with yeast, the Lambropsomo buns are baked with egg, flour, sugar, milk and butter. I often braid them or twist them to form interesting... - 43.6383

Place the undrained pineapple in a blender container; cover and blend till smooth. Transfer to a saucepan. Heat pineapple till warm (110° to 115°). Remove from heat; stir in the yeast from the hot roll mix. Let stand 5 minutes to dissolve yeast. Add... - 38.2122

Prepare Crusty Dough. While it rises, prepare filling. Heat 3 tablespoons of the oil in a wide frying pan over medium heat. Add onion, garlic, mushrooms, green pepper, and carrot. Cook, stirring, until vegetables are soft . Stir in tomato sauce, olives,... - 44.9726

Kulich or kalach is traditionally a european snack or dessert like bread that has its origins in hungary. Filled wih raisins, candied fruits and almonds, the lovely kulich is baked and can be served with coffee or as a evening snack. - 42.2146

Preheat your oven to 350°F.reserve half of the breast meat for later. Add the remaining pheasant meat, ground veal, pork fat, and eggs to the bowl of a food processor fitted with a steel chopping blade and pulse until a somewhat smooth texture is... - 43.1194

Soften yeast in warm water in large mixing bowl. Add salt, sugar, onion soup and shortening. Stir in rye flour. Gradually add regular flour to form a stiff dough. Knead on floured surface until smooth and satiny, 5 to 7 minutes. Place in greased bowl, turning... - 43.8292

For dough: Dissolve sugar and yeast in water in a large bowl; let stand until bubbly. Stir in oil. Stir in 4 cups of the flour until smooth; stir in remaining flour as needed until stiff dough forms. Knead on lightly floured surface until smooth and... - 43.5462

1 In a small saucepan, combine the potatoes, garlic, cold water, and 1/4 teaspoon of the salt and bring to a boil over moderate heat. Cook, uncovered, for 1 0 minutes or until the potatoes are tender. Drain, reserving 1/4 cup of the cooking liquid. Mash the... - 42.6883

1 In a large bowl, combine the yeast, water, and honey. Let stand for 5 minutes or until foamy. Add the butter milk, 1 1/4 cups of the all-purpose flour, all of the whole wheat flour, 2 tablespoons of the oil, and the salt and mix thoroughly. Gradually work... - 41.5643

If you want to celebrate Christmas the Greek way, try out this Christopsomo, a meringue topped bread decorated with walnuts and cherries. Try and tell me if you like this Christopsomo. - 44.6089