Crunchy Squash Recipes

Enjoy our collection of crunchy squash recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for crunchy squash recipes.
SL: 23
Crunchy Squash Casserole

GETTING READY 1. Preheat the oven at 350°. 2. Cook the squash according to package directions and drain well. MAKING 3. Heat 1 tablespoon butter and saute onion. 4. In a bowl combine the squash, onion, sour cream, soup and water chestnuts. 5. In another... - 46.7463

Crunchy Squash Bake

Preheat oven to 350 degrees. Cook squash in small amount of salted boiling water until tender and water has evaporated. Mash squash. Add salt, pepper, butter, onion and cream, mixing well. Spoon into greased shallow 9-inch baking dish. Bake for 50... - 38.2291

Crunchy Squash Casserole

Cook the squash according to package directions; drain well. Saute onion in 1 tablespoon butter. Combine the squash, onion, sour cream, soup, and water chestnuts. Combine stuffing mix and 1/4 cup plus 2 tablespoons melted butter; stir well. Add three-fourths... - 30.9259

Crunchy Baked Acorn Squash

Pierce each squash with a fork. Place in a flat glass baking dish. Microwave at HIGH, 8 to 10 minutes. Let stand 4 to 5 minutes. Combine butter, sugar, pecans, and coconut in a bowl. Cut squash in half. Remove seeds and place squash, cut side up, in a flat... - 32.2257

Quick And Crunchy

In skillet, cook bacon crisp; remove and keep warm. Pour off and reserve all but 2 tablespoons of the bacon fat. Toast bread, cube, and saute bread cubes in this fat until brown; remove and keep cubes hot. Return 2 tablespoons of reserved fat to... - 33.5806

Petha (candied Ash Gourd)

This a traditional recipe made from the Petha, a form of sweet that is made from Ash-Pumpkins. - 44.9252

Low-calorie Spicy Jicama Crunchies With Hot Chili Flakes

Want to enjoy an rather unique and healthy salad with the mix of hot, sweet, and salty flavors? Jicama is sweet in flavor, its texture is wonderfully crunchy and when mixed with spices and seasonings , the ugly vegetable can transform into a swan! You will... -

Sauteed Summer Squash

1 Place the yellow squash and zucchini in a colander and sprinkle with the salt. Let drain for 12 minutes, then press out the excess water. 2 In a 10-inch nonstick skillet, melt the butter over moderately high heat. Stir in the garlic and radishes and saute,... - 28.8721

A Salad From Greece

A Greek pasta salad is actually a special dish or a delicacy in many homes. It is not only tasty but quite healthy too. It is also known as a rustic salad or a summer salad because it comes from Greek cuisine. - 46.1432

Brinjal Patties

For those who are not really fond of brinjal, here is a recipe that does not make it's presence felt!!! Brinjal Patties are a treat to your palate. Well-flavored with sage and onion, the walnuts add to a crunchy presence. - 43.3937

Chicken Satay Drumstick Microwave Method

Adapted from Sharp Microwave and Convection Cookbook. - 42.0475

Curried Turkey Drumsticks

In a small bowl, blend softened butter, curry powder, ginger, cloves, and black pepper. Set aside. Rinse turkey and pat dry. Carefully peel back skin on each drumstick and spread butter mixture evenly over meat. Pull skin back into place and secure with small... - 35.0635

Chicken Satay Drumstick

The chicken satay drumsticks are oven cooked chicken drumsticks. Tossed in flour and satay sauce made with peanut butter, fruit chutney, lemon juice, sherry and soy sauce along with spices,the chicken satay drumsticks are left to marinate and coated with... - 44.515

Blueberry And Almond Traybake

Traybakes are easy to make and taste heavenly. Just remember to grease the tray nicely and the bakes will come out perfectly. To learn more about how to bake a perfect and yummy blueberry and almond traybake, watch Sue McMohan share a detailed description in... - 126.886

Austrian Chicken Schnitzel

Robin visits Austria and gets to you one of its most classic and oldest relished recipes Chicken Schnitzel. It is a quick recipe and very wholesome. Try it if you wish to indulge in some history. - 126.477

Nutritious Double Nut Bread

Preheat oven to 350 degrees F. Combine all ingredients in a lg.bowl and beat until well blended. Pour mixture into 2 greased and floured 8 1/2x4 1/2x2 1/2 inch loaf pans. Bake at 350 degrees F for 1 hour and 15 minutes. Cool 5 minutes in pan, tap to loosen... - 37.1078

Roasted Vegetable Skewers With Basil Marinade

Prepare vegetables and place in a large bowl or food storage bag. Combine marinade ingredients and pour over vegetables. Cover and marinate 1 to 2 hours at room temperature. Drain off marinade and skewer vegetables on Kebob Rods. Rotate the skewered... - 35.0372

Balsamic Grilled Vegetables

To prepare the balsamic vinaigrette, combine the vinegar, oil, salt, and pepper in a small bowl. Whisk well to blend. In a large mixing bowl, combine the zucchini, yellow squash, eggplant, green pepper, and onion. Add the vinaigrette and toss to coat the... - 42.7375

Simple Watermelon Summer Salad With Arugula, Basil And Feta

As improbable as it might sound, this combination is utterly fantastic, both savoury and refreshing at the same time. You can pare it down to the essential contrast, and serve no more than a plate of chunked watermelon, sprinkled with feta, mint and spritzed... - 109.702

Filipino Ukoy

This video is in Filipino. - 98.6831

Dale Laurian's Vegetable Pie

MAKING 1. Make 3/4" slices from the eggplant. Arrange the eggplant slices in double layers in paper towels. 2. Drizzle the eggplant with salt on both sides. 3. Cover the eggplant with another layer of paper towel. 4. Use marble pastry sheet to weight the... - 44.1689

Vegetable Risotto

GETTING READY 1. Place all the vegetables in a steamer or to boiling water and cook them for about 3 minutes until tender yet crunchy 2. Refresh them under running water to prevent further cooking. Drain and keep warm MAKING 3. In a small saucepan, add broth... - 46.4867

Ginger-citrus Stir Fry

Citrus meets veggies in a stir fry. This recipe features carrots, bok choy, broccoli, leeks, and chard. The sauce is citrusy with a hint of ginger. A quick, healthy, easy meal. Great for lunch or dinner! -

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