Southerners love cole slaw. It's a salad that just goes so well with grilled fish, barbecued meats, fried chicken, burgers and just about any kind of food. But if you are bored with the high calorie mayonnaise based cole slaw that gets soggy and limp, this... - 96.7869

Refreshing salads are always nice to have and if they have a scintillating dressing its like the icing on the cake. Take a look at this Asian slaw and you would understand what I am talking about. Maria makes this awesome Asian salad with a pickled ginger... - 112.121

Game for some oriental dinner tonight? Try this yummy Asian slaw squash salad that is indeed finger-licking good and colorful and melds in yellow squash and green zucchini and some pure Asian seasoning and dressing created with sesame seeds, wasabi, rice wine... - 111.227

You might have enjoyed slaw with cabbage, for a change you can enjoy it with tofu. This is an Asian delicacy and an enjoyable vegetarian dish that can be used as a condiment with whatever you prefer. - 57.8525

Combine first 4 ingredients in a bowl; stir well. Add green onions and coleslaw; toss gently. Sprinkle with parsley and sesame seeds. - 23.0315

Mix the pak choi in a bowl with the carrots, shallots, ginger, basil, coriander, mint, garlic, chilli and orange zest. In a small bowl, whisk together the orange juice, lime juice, nam pla and sugar. Slowly whisk in the oil until emulsified. Add the dressing... - 39.9775

1. Combine first 5 ingredients in a large bowl. 2. Combine vinegar and remaining ingredients in a small bowl; stir with a whisk. Pour vinegar mixture over cabbage mixture; toss well. Cover and chill 30 minutes before serving. - 33.861

If you’re a vegetarian you are going to love this dish. Chef Binks shows you how to make a healthy veggie burger from scratch and serves it with a no-fat, Asian dressed pineapple coleslaw over whole wheat buns. Dr. Derek gives you the nutritional value and... - 120.301

This an amazing Crunchy Apple Slaw recipe. This delicious dish with theapples and cabbages goes well with a numbr of dishes. I am sure this Crunchy Apple Slaw recipe will win you some fans. - 34.82

Toss the green and red cabbage, celery, and cauliflower together and chill. Combine the sour cream, mayonnaise, sugar, salt, vinegar, cucumber, green onion, and green pepper for the salad dressing and chill thoroughly. Melt butter in a small skillet; add... - 32.1635

This is one of the most wonderful ways to eat your greens. If you have never made these before, try this recipe of kale chips. These are not only low calorie, they are completely guilt-free and nutritious meant for those who are addicted to potato chips... - 15.9152

MAKING 1)In a bowl, mix together salt, sugar, pepper, paprika, oil and vinegar. 2)Using an electric beater, beat until nice blended. 3)Fold in cream and beat until smooth. 4)Add celery and let it sit for about 30 minutes. 5)Stir in pimento and toss to... - 48.1365

Place chicken and cabbage in mixing bowl. Break noodles into small pieces and add to cabbage with green onions and sesame seed. Combine vinegar, salad oil, sugar, salt and contents of flavoring packets. Pour over cabbage; mix well. Just before serving, stir... - 34.8567

Cut pea pods into 1-inch pieces. Place in a salad bowl with cabbage, radishes, onion, and bamboo shoots; cover and refrigerate, if made ahead. Spread almonds in a shallow pan and toast in a 350° oven until lightly browned (about 8 minutes); set... - 29.2031

Delicious, quick, and easy to make, crunchy chopped salad makes for delectable and nutritious lunch time fare. Boasting of color, flavor and texture in every bite, this veg and cheese oriental salad is nothing less than a mini-treat. Just pick your cues from... - 104.064

Spring rolls are crunchy nibbles that can be easily made and even stored for a later day! Want to make it perfect? Want to know how to fill and pack the filling taut? This video shows just how to go about it! See the video for more! - 80.9215

Stir mustard into salad dressing. Add cream and vinegar. Toss onion and caraway seed with chilled cabbage; add only enough of the dressing to moisten, then toss. Pass remaining dressing with Walking Sandwich. - 24.6533

Assemble Salad Maker with Thin Slicer Disc and large bowl. Process cabbage and onions. Stir to separate slices into rings, then mix lightly with cabbage. Combine all remaining ingredients except oil and tomatoes in saucepan. Bring to a boil, stirring until... - 40.7929

A slaw using freshly picked strawberries served with some seared Tuna. The chef whips this salad with absolute finesse! A video to watch on cooking up an elegant gourmet salad! - 77.3594

In covered pan cook celery in small amount of boiling water till crisp-tender, about 5 minutes; drain well. In medium bowl combine sugar, salad oil, vinegar, onion, salt, paprika, and pepper. Blend in sour cream. Add celery and shredded-carrot; toss lightly... - 40.0715

Drain pineapple, reserving juice. Set drained pineapple aside to use in slaw. In a large bowl, stir together pineapple juice, soy, garlic, honey, oil, and ginger. Add pork and stir to coat evenly. Cover and refrigerate for at least 4 hours or until next... - 38.8866

Don't miss out this outstanding video which presents three extraordinary recipes that you would definitely like to watch. The chef makes an excellent meal with seared steak, seafood paella and fennel slaw. Make your holidays special with these elegant recipes... - 140.994

Everyone is used to a coleslaw made from mayonnaise! This slaw is based out of Greek yogurt and mayo with a dash of tequila and lime zest for those zesty flavors! A slaw with a difference, thought his video has no audio instructions, the video shows the... - 59.0093

Mix mustard, mayonnaise, sugar substitute, lemon juice, and salt together. Add cabbage and toss well. - 28.6531

The Dressing: Combine ingredients in a food processor and process until thoroughly mixed. The Salad: Preheat oven to 350°. Break up oriental noodles into a food processor and process with a few short bursts of power until coarsely crushed. Spread crushed... - 32.9929

Combine soup, sour cream, onion, radishes and pepper. Add cucumbers; chill - 22.949

Are you nuts about cookie? Then you surely won't mind adding some extra crunch to these delicious bikies with flavorful Brazil nuts. Satisfying and flavorful, Brazil nuts are the star of this delectable confections. Stream this video to know all about how to... - 59.0355

Brazil nuts add satisfying crunch and unique flavor to any cookie. Not only do they contribute to amp up the crispiness of cookie, but also offers myriad benefits to the health. Tempting to the core, this bikie promises the crunch of nut till the last bite.... - 59.1105

Do you like kale? Did you know that it is a vegetable that is high in nutrition? Here is a great way to get some kale into your children! Kale Chips! This vegetable can be turned into a fun crunchy appetizer in a simple and quick way. Watch this video to... - 115.336

Maangchi shows two recipes in one video using sweet potato. The first recipe is a snack, crunchy deep fried sweet potato and the other is candied sweet potato or deep fried Korean potatoes coated with sugar syrup. These crunchy munchies are so simple and easy... - 115.785

This Crunchy Homemade Chicken Nuggets can't be beaten by any store bought nuggets. This is extra crunchy and there is parmesan in the crust making it more flavorful. Take a look at this video for the details of this recipe and you will also get a bonus sauce... - 117.339

Beat the egg yolks in a mixing bowl until very light and fluffy. Gradually add the sugar and beat until the mixture falls into ribbon-like waves when poured from a spoon. Beat in the flour one tablespoon at a time. Add the vanilla and set aside. In a separate... - 32.5297

1. Arrange chicken in a large bowl. Whisk soured cream or creme fratche with mayonnaise in a bowl. Spoon mixture over chicken. 2. Add celery, spring onions and pecans to salad and toss well. Cover and chill before serving, garnished with fresh herbs if liked. - 28.2939

Combine the figs, water and sugar in a saucepan. Bring to boil over high heat. Reduce heat and simmer about 10 to 15 minutes, or until the figs are soft. Cool. Stir in the walnuts. Set aside. To prepare the dough, cream together the butter and sugar, blending... - 41.7552

Perk up the meat on your plate with this robust, full-flavored , crunchy coleslaw. Betty shares her own version of a quick and easy coleslaw recipe that promises to liven up your ham, smoked duck or roasted beef and makes for a great salad too. Stream the... - 107.052

This chicken dish will be no like any other dish! With pecans the extra crunch with some nutritional value. This dish is one impeccable one created by Chef David! - 109.234

Mix meat and water chestnuts. Shape mixture into 6 patties, about 3/4 inch thick. Place patties in ungreased baking dish, 10 x 6 x 1 3/4 inches. Mix remaining ingredients; pour over patties. Cover and refrigerate at least 3 hours, turning patties once. Remove... - 33.2574

Dip fillets into yogurt and then into the crushed party mix crumbs. Sprinkle with cheese if desired. Arrange in single layer in greased baking dish. Bake. - 22.9317

Preheat oven to 400 degrees. Mix crackers and parsley. Brush both sides of fish with Catalina dressing. Coat one side of fish with cracker mixture. Place fish, cracker side up, on cookie sheet sprayed with nonstick cooking spray. Bake, uncovered, until fish... - 26.4911

In a wok or 12-inch frying pan, heat 1 inch of oil to 375°F on a deep-frying thermometer. Drop in about 1/6 of the noodles. As they puff and expand, push them down into oil; then turn entire mass over when crackling stops. Cook until all are puffy and no... - 37.4149

1. Trim fat from steak; cut steak diagonally across grain into thin slices. Heat 1/2 teaspoon oil in a large nonstick skillet over medium-high heat. Add steak and green onions; stir-fry 1 minute. Remove steak mixture from skillet; keep warm. Heat remaining... - 22.0107

Take a look at an awesome raw food recipe for Asian kale salad that this video shares. The video presents a super simple dressing that is perfect for an Asian kale salad especially when you are camping or travelling and when you are falling short of time.... - 138.052

I love the Asian flavors of this coleslaw. I must say that jicama and apple is a great combination and gives this slaw a wonderful crunchy texture. I made this slaw to serve with spicy asian style burgers and my family loved it. It’s a healthy salad with... - 145.794

IF YOU LOVE ASIAN STIR FRY NOODLES BUT, WANT TO STILL HAVE IT BE HEALTHY TRY MY YAKI SOBA. QUICK, DELICIOUS, AND EXTREMELY NUTRITIOUS. - 21.4901

A healthy fare with flavors inspired from Asia can make up for a perfect platter to entertain guests with. Easy to make, this salsa combines crunchy and fresh vegetables dressed up the Asian way along with wonton wrappers baked golden brown. This one... - 14.1477

Looking for some quick and easy party appetizers? Crab Rangoon is an excellent appetizer with a fantastic taste. The chef here has prepared this recipe with packaged wonton wrappers so that it can be easily prepared at home. Serve with sweet and sour sauce,... - 83.9285

This video is in Filipino. - 97.2848

It is not everyday that you get to see how one of the world's most popular dish is made. Maria shows how to cook bibimbap at home; it is among the top 50 most popular dishes of the world. So are you in for an Asian rendezvous? Watch the video for the easy... - 116.082

Balachaung is such a delicious and versatile dish that you can have it with anything like rice, meats, vegetables or eat it just like that, as a snack. The possibilities are endless and it keeps for days, making it a great condiment. Take a look at the video... - 108.476

Are you looking for a simple way to make traditional Jalebi? Then this recipe is perfect for you. Jalebi is the most popular sweet in North India. It is also known as the national sweet of India eaten during festivals, weddings or any happy occassion. Jalebi... - 45.4766

Join Chef Ani Phyo on a delicious journey into donut holes that are raw and vegan. Recipe is from Ani's uncookbook. Visit her at: www.aniphyo.com - 20.6134

Sweet Potato is one of the healthies vegetables offering an array of essential nutrients. This root vegetable is an excellent source of vitamin A invegetable forms, and not derived from fish oils or liver is quite safe to eat in this amount. It promotes... - 41.5187

Fond of Oriental cuisine? Here's a must try recipe for you. Watch the chef share this Oriental Teriyaki Chicken Wings recipe stepwise in this video. This dish never fails to impress as an appetizer. Try it today. - 81.9533

Pad Thai is the Most Famous Noodle Dish in Thailand - 45.2409

Lumpia is a sweet rendition of the traditional Chinese egg roll. However, the lumpia could be stuffed with chicken, pork, or shrimp! The traditional chicken breast, cabbage, carrots, salt and pepper was deep fried {wok style} to perfection. The lumpia was... - 35.9544

Marinate the prawns in olive oil,salt and pepper. Cut the bellpepper and tomato into small dices. Cut the mushroom into half and slice. For the foam: In a sauce pan,sauté onion and garlic in butter.Add in roughly cut fennel and sauté.Pour the milk and allow... - 50.1035

Asian food lovers, here is a recipe to tantalize your taste buds. In this video you will see how to cook stir fried beef with baby bok choy, which tastes marvelous due to its fresh ingredients and distinct flavors. It would have been great to see the... - 96.8848

Samosas are fabulous Indian snacks that most of us know. But Methi Soya Paneer Samosa is made using unconventional ingredients yet assuring a mix of flavours and great health values. The samosa can be a splendid surprise for guests or for dear ones over tea.... - 53.9849

Filling directions: Add the water and yam in a wok, bring to a boil and simmer until half cooked. Add the rest of the ingredients and stir well. Cover and cook briefly until the vegetables are tender. Wrapper direction: In a bowl, combine all dry... - 42.4439

Zesty Lebanese salad. - 42.1603

It's the queen of Lebanese salads - 40.0668

Eat healthy…salads are a great way in to bring in the goodness of nature into your diet. This Beet and Peanut salad recipe is really quick and easy to make and high on taste. Enjoy!! - 47.464

a new, unique and exciting side dish made only for ifood.tv! - 39.2528

Yes, noodles are long strings of starch and because of a crazed loon who made carbohydrates as unpopular as lawn jockeys, they're passe. But they're tasty. In an ensemble piece, noodles are great. For the last year or so, I've tinkered with a noodle bowl... - 52.8651

How to make: 1. Heat the butter or oil with bay leaves in a flat skillet and add cumin seeds till they splutter. 2. Then add chopped onions and ginger garlic paste. Cook for few minutes. 3. Season with salt, turmeric, red chilli powder and biryani pulao... - 46.8777

A healthy Thai delight just for you. The Som Tam is grated raw papaya with green Thai chillies. An easy dish that would add to the taste of your main dish. Try this unique dish and do let me know how it turned out for you. - 37.9149

Crisp thin neat slices of cucumber tossed with robust flavours like soy and wine vinegar. Toasted sesame seeds add to the crunch of this exciting salad which can be made part of our daily meal plan. - 41.0155

This is an easy Thai'd up salad. Thai salads (Yams) are usually the hottest part of a Thai meal, but you can tame this salad by controlling the amount of minced chiles used. For more gorgeous foodie photos http://www.flickr.com/photos/fotoosvanrobin/ - 45.3143

This a traditional recipe made from the Petha, a form of sweet that is made from Ash-Pumpkins. - 44.9252

Mangoes in a curry? Yes, that's what I bring for you in this delicious mango curry. A yummy dish that you could serve with any of the Indian breads or even rice. Try it!! I am sure you would fall in love with the flavors that go to make this truly... - 46.0015

Miang kam is a very tasty snack often sold as street food. It involves wrapping little tidbits of several items in a leaf, along with a sweet-and-salty sauce. Chewing all the combination of ingredients together is like a snap-crackle and pop of bursting... - 52.1472

This video is in Filipino. - 98.6831

This video is in Filipino. - 94.4662

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In this video Chef Russel shows how to prepare Singapore style noodles that have a mix of flavors and ingredients from neighboring countries. It’s a great dish for days when you don’t want to waste a lot of time in the kitchen and are looking for a quick... - 136.936

Are you looking for a fried chicken recipe to pep up your party? Here the chef has prepared this unique Laotian style deep fried chicken recipe. Serve this crispy fried chicken with an appetizing long bean salad. This Laotian fried chicken is indeed worth... - 87.6682

For the marinade, combine the brown sugar, curry powder, peanut butter, soy sauce, lime juice and garlic in a shallow dish. Trim the pork of all fat and silverskin. Cut pork into 1-inch cubes. Place the pork in the marinade and let stand for 2 to 8 hours,... - 35.1544

Combine lemon juice, garlic, soy sauce and ground coriander, beat well and pour over pork cubes. Marinate for 2-4 hours turning occasionally. Thread meat on to bamboo skewers, 4-6 cubes to each. Barbecue on a greased grill for 3-4 minutes each side, brushing... - 29.3211

Bring bulgur and water to a boil in a covered pan. Immediately reduce heat and simmer for 5 minutes or until liquid is absorbed; bulgur should still be crunchy. Turn bulgur into a bowl and mix with oil, lemon juice, salt, and allspice. Cut green onions and... - 44.364

1. Using a vegetable peeler, carefully peel off long thin strips of courgette, carrot or leek, then cut into fine 'vegetable noodles'. 2. Heat the grill to medium, in a large bowl, mix together the peanut butter, chilli sauce, honey and creamed coconut to... - 38.5319

Do you like experimenting with breakfast food? Here is a video for a Korean Vegetable Pancake! A healthy recipe that is not tough for you to try at home. If you can’t flip a pancake a mid air, then don’t try the flip!! - 111.369

1. Weave chicken, beef and pork strips onto skewers and place in a shallow glass or ceramic dish. 2. To make marinade, place soy sauce, lime or lemon juice, garlic, ginger, chilli and coriander in a small bowl and mix to combine. Pour marinade over skewers in... - 36.9134

Who wouldn't love to make bread for breakfast! This is a popular Filipino bread good to be had with jam, cheese or anything. Want to know to make this airy and fresh bread? See the video for more! - 75.7722

This Christmas try some Korean ginger cookie or Maejakgwa to surprise your friends. Maangchi has a traditional cookie recipe with ginger and cinnamon for flavors and pine nuts for extra crunch. She is using a food processor for easy dough preparation and... - 127.377

Vegetable Tempura has a Blistering taste.The Eggs and Flour gives the Vegetable Tempura Wonderful taste. - 24.4047

For all chicken satay lovers, here is an Asian style burger with a spicy peanut butter spread and an Asian slaw that you are sure going to love. The chef has taken enough care to make the burger totally succulent. Great to make for your Asian friends or for... - 140.839

This Asian-inspired burger is seasoned with fresh ginger, jalapeno pepper, cilantro, and peanut sauce. Serve in a pita with peanut-flavored slaw mix. - 40.2823

Steam scrubbed whole artichokes in as little water as possible until just tender. Do not overcook. Cool and slice. Fry in oil until browned and crunchy. Sprinkle toasted sesame seeds over the artichokes before serving. - 22.8079

A bright red hued kimchi, it has a striking smell that is sure to remain in your memory with the very first instance. This recipe gets an enriched flavor from the inclusion of baby brine shrimp and fish sauce. Catch up with Squishy Monster as she prepares... - 98.0939

Combine the sesame oil, honey and soy sauce in a bowl, rub over the quail and marinate for 1 hour. Make a smoking mixture by combining the tea leaves, sugar and rice. Cut a circle of foil that will fit the bottom of a wok, and scrunch the sides until you have... - 37.8515

Being pregnant means you have to follow a strict diet and avoid outside foods as much as you possible. During these days, if you crave for a pack of chips, then these crispy kale chips is a better alternative. This is healthy as well as delicious and can be... - 105.278

To those who are fond of stir-fried food, will definitely like this one. The chef shows how to make a quick veggie stir-fry. It's a nice and healthy dish. The best part of stir-fry is that you can make it to your own taste, by adding your choice of... - 102.558

Adapted from Sharp Microwave and Convection Cookbook. - 34.909

This wonderful crispy noodle and chicken salad is prepared with deep fried bean thread or glass noodle and boiled ground chicken. Here the chef has presented the recipe so meticulously that the salad can be easily prepared at home. However be gentle with the... - 95.337

Salad can just not be complete without a good dressing and here is a great dressing recipe that can go with most salads. Check out Jeanie mixing up Sesame dressing using sesame seeds and a few flavors good to be prepared a day in advance and refrigerated.... - 107.892

Preheat the oven to 190°C/375°F, Gas Mark 5. Put the peanuts on a flat baking sheet and roast for 5 minutes. Peel and finely chop the onion and garlic. Add the lime or lemon juice, soy sauce, peanut butter, chilli powder and seasoning. Add the roasted... - 37.7001

Heat oil in a saucepan. Add onion, garlic, cumin, curry powder and coriander. Cook over gentle; heat for 3-4 minutes. Stir in remaining ingredients and simmer for 15 minutes, stirring occasionally. Cool to room temperature. Sprinkle with chopped parsley, if... - 30.3834

1. Break cauliflower into florets, place into shallow dish, pour in water, cover, cook on HIGH for ten minutes. Drain. Stand covered while making sauce. 2. Combine all sauce ingredients in bowl, cook on HIGH for four minutes. Stir twice during cooking. Spoon... - 31.6189

Slice liver, chicken and pork into thin strips; thread on to wooden kebab sticks. Put peanut butter in saucepan with garlic and coconut, seasoning and 3/4 pint/450 ml boiling water. Simmer for 10 mins. Marinate meat in sauce for 30 mins. Preheat grill then... - 28.5422

Cut the pork fillet into small dice and thread 3 or 4 pieces on one end of wooden cocktail sticks. Cook under a preheated hot grill for 1 minute on each side or until cooked through. Drain on kitchen paper and keep warm. Blend the chilli powder and water... - 36.5002

A colorful dish always attracts the diners, specially kids and deserves a centre place on the dining table. This colorful cabbage salad lives up to its expectation, as it looks jazzy and tastes wonderful with the simple dressing. - 119.165

For sweet lovers there's always a way out, no matter how scarce you are on ingredients and this sugared toast with cream pistachio recipe says that aloud. Its amazing to watch how the chef made such a rich dessert in this video with just a handful of... - 113.252

1. Put all the ingredients into a medium ovenproof glass bowl and stir them together well. 2. Three-quarters cover the bowl with cling film and microwave on HIGH for 6-8 minutes until the sauce is boiling and thickened, stirring frequently. 3. Reduce the... - 30.7031

1. Beat the eggs in a shallow dish. Combine flour, salt, basil, thyme, pepper and nutmeg in plastic bag. 2. Dip chicken pieces in egg, allowing excess to drip off; shake in the flour mixture to coat well. Dip again in egg; shake in flour mixture to form thick... - 32.5007

Place cooked noodles on a flat dish; spoon 2 tablespoons of oil over them and toss. Set aside. In a wok or large frypan, heat 4 tablespoons of oil and cook the onions and garlic over medium heat until soft. Add the chicken thighs, livers, and gizzards,... - 42.4755

Love street food? Try Stir-fried tuna rice. This popular Malaysian street food can be made within minutes and tastes awesome. This meal is healthy because of tuna which is a low fat food. You can serve it garnished with slices of red chillies, cucumbers and... - 117.631

Want to eat a crunchy salad? Make Tuna, apple and walnut salad! This salad requires no cooking and can be made easily and quickly. Tuna is good to prevent heart ailments and that makes this salad even more beneficial. You can serve it garnished with few... - 120.211

This dish can be eaten at any time: lunch, dinner or even breakfast. It is healthy and simple. Makes a tasty meal anytime.Sardines are rich in omega 3 and calcium and should be eaten twice a day. - 39.2384

See how James is cooking Chicken Katsu in his kitchen.Chicken Katsu is a crispy, crunchy dish with a spicy sauce dip, try out and enjoy! - 35.8142

This video is in Filipino. - 87.2599

Place sugar, onion, garlic and ginger in a bowl with the butter and oil. Cook on HIGH for 3-5 minutes or until tender. 2. Stir in curry powder, chilli powder, turmeric, soy sauce and peanut butter. Mix until well combined. Cook for 1 minute on HIGH. 3. Add... - 41.2939

Peanut noodles are nutty, buttery spahetti cooked in vegetable juice with green onions and red pepper. Flavored with added soy sauce and garlic, with a dash of grated ginger, the peanut noodles or spaghetti are tossed to serve with a garnish of crunchy... - 34.3783

Place steak in freezer 30 minutes to firm; slice into Veto 1/4 inch-thick strips. In shallow glass dish, combine soy sauce, sherry, sesame oil, onion, garlic, sugar, ginger and 1/2 teaspoon of the red pepper flakes. Add beef strips; turn to coat with... - 39.2915

Thread the chicken and beef pieces on to small wooden skewers or cocktail sticks. Place in a non-metallic dish. Mix together the garlic and soy sauce, pour over the meat, and leave to marinate for 30 minutes. For the peanut sauce, heat the oil in a non-stick... - 34.7349

Thread chicken pieces on wooden skewers. Make marinade by stirring together 1 tablespoon pea nut butter and remaining ingredients. Place chicken pieces in marinade and leave overnight. Remove skewered chicken and barbecue 3 to 4 minutes outdoors (basting... - 38.181

1. Finely chop the lemon grass and remove the zest from the limes. 2. Rinse the rice in cold water. Drain through a sieve. 3. Heat the oil in a large saucepan and add the onion and spices and cook gently for about 2-3 minutes. 4. Add the rice and cook for a... - 40.7531

1. Cook noodles in boiling water in a large saucepan for 2-3 minutes, drain and dry on absorbent kitchen paper. Heat oil in a large saucepan over a medium heat until a cube of bread dropped in browns in 50 seconds. Deep-fry noodles, in batches, for 2-3... - 37.6533

Shrimp and noodle sound classy together and this shrimp noodle salad recipe video shows how great they look and taste as well. In this recipe Maria takes this salad to a next level with her choice of exotic vegetables. - 112.655

Looking for an exotic Korean dish? Try this unique salad using Bai-Top Shell or half boiled whelk. Watch the video to learn how to make this classic dish of bai-top, tossed with fresh crisp veggies and dressed with a sweet-sour and spicy Korean style... - 109.672

Korean Seasoned Acorn Jelly tastes fabulous with the seasoned crunchy salad. Join James in his kitchen and see how well he prepares the Korean Seasoned Acorn Jelly, try out and enjoy! - 38.7522

Want to know of a vegan cheese sauce and kale recipe? It is completely healthy and very tasty. Watch this video to know more. Enjoy! - 96.1556

If you are in mood of something oriental and coastal, then sesame tuna would be the right dish to spark you up. Tuna coated with sesame and smeared with pepper and vegetables adds mild oriental element to this crispy appetizer. With this mildly spiced fish... - 104.844

Looking for an interesting Chinese recipe? Try Baked beans and bean curd. The specialty of this dish is that both the ingredients, baked beans and bean curd are healthy, making the dish healthy. This dish goes well with fried noodles or plain rice. - 116.536

Pla Rah is fermented fish and if you love Thai food, then you will definitely like this recipe. In fact, I prepared this at home and it turned out to be so good that it got finished within couple of days. You can use the paste as a side dish for any of your... - 110.7

A light air batter resulting in a soft batter coating on either shrimp or pork. Serve as an appetizer with some dipping sauce or as a dough coated element in a stir fried dish. I use the same batter for pork pieces when making sweet and sour pork. - 33.7003